Butter an 8 x 8-inch shallow pan. Melt butter in heavy frying pan; stir in honey. Add almonds. Cook over medium heat, stirring constantly until mixture turns golden brown (about 7 minutes). Spread mixture in prepared pan, working quickly, while still very... - 29.0296

Combine milk powder and cocoa in a food processor or blender. Process or blend to a fine powder. Stir in liquid fructose and water. Beat until smooth and creamy. Slightly crush the chow mein noodles, and fold them into the chocolate mixture. Drop by... - 31.3198

Place chocolate pieces, sugar, butter and corn syrup in a 3 qt.glass casserole dish. Microwave 3 to 5 minutes or until mixture comes to a boil. Stir twice during cooking. Stir in oats and nuts. Press mixture into a greased 8-inch square cake dish. Refrigerate... - 31.5884

Break shredded wheat biscuits into small pieces. Set aside. Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside. Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water. Cook and stir until smooth. Add... - 32.2394

Heat butter in 3-quart glass ceramic casserole at HIGH 1 1/2 to 2 minutes, or until melted; stir in sugar, water and corn syrup. Cook at HIGH 8 to 9 minutes, or until mixture reads 290°F (soft crack stage) when tested with candy thermometer*. Pour onto well... - 30.4241

Heat oven to 400°. Mix all ingredients with hands. Spread in ungreased baking pan, 13 x 9 x2 inches. Bake 15 minutes; stir. Cool; cover and store in refrigerator. - 26.4014

Cream butter and 1 tablespoon orange rind until fluffy. Add brown sugar, mixing well. Add eggs, and beat until blended. Combine flour and salt, stir into creamed mixture. Stir in chopped walnuts or pecans. Spoon mixture into a greased 9-inch square baking... - 42.132

In large saucepan combine 1/2 cup brown sugar, cornstarch, and salt. Stir in milk. Cook and stir over medium heat till thickened and bubbly. Gradually stir about 1 cup of the hot mixture into egg yolks. Return to saucepan. Bring to boil; cook and stir 2... - 42.5668

Combine the popcorn and nuts in a large oiled heatproof bowl. Have ready an oiled baking sheet or jelly roll pan and a large wooden spatula coated in oil. In a heavy saucepan combine the sugar, corn syrup, and water, and bring the mixture to a boil,... - 32.3738

Very coarsely chop 1 cup pecans; finely chop remaining pecans and reserve 1/2 cup for topping. Mix coarsely chopped pecans and 1/2 cup finely chopped pecans with the baking soda; set aside. In a heavy 2-quart saucepan, combine the sugar, butter, water,... - 39.4195

1. Place chopped almonds on a cookie sheet; toast in moderate oven (375°) 10 minutes, or until lightly golden. 2. Combine the butter or margarine, sugar, corn syrup and water in a medium-size, heavy saucepan. Cook over medium heat, stirring constantly, to... - 27.2815

Chocolate Crunch Cookies are super delicious cookies that you simply shouldn€™t miss. I served it for an informal tea party at home last weekend and the guests loved it. Try this Chocolate Crunch Cookies recipe and you will understand why. - 40.8078

In saucepan, melt butter with brown sugar, stirring constantly. Cook over medium heat 2 to 3 minutes. Remove from heat; quickly add corn flakes and nuts. Spread in thin layer on baking sheet. When cool, crumble coarsely. Use in Crunch Cups. Or sprinkle atop... - 30.2727

Butter baking sheet. Melt butter in 2-quart saucepan over low heat. Add sugar; heat to boiling, stirring constantly. Stir in water and corn syrup. Cook over medium heat, stirring constantly, to 290° on candy thermometer (or until small amount of mixture... - 34.761

The Butter Crunch are eaten up even before it reaches the table. Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Butter Crunch for yourself! - 27.6514

Whip out your candy thermometers and make some of this delicious chocolate and almond topped toffee. This is the perfect confection of finely chopped toasted almonds, lots of dark chocolate, and buttery smooth, crunchy toffee. It is so addictive and makes... - 69.4902

Heat oven to 400° Measure flour by dipping method or by sifting. Mix all ingredients with hands. Spread in un-greased oblong pan, 13x9 1/2 x 2". Bake 15 min. Take from oven; stir with spoon. Cool. - 25.7559

Heat oven to 400°. With hands, mix butter, sugar, flour and pecans. Press mixture evenly in ungreased square pan, 9 X 9 X 2 inches. Bake until light brown, about 12 minutes, stirring occasionally. Crumble baked crust with spoon; cool. - 24.418

Melt butter in a heavy pan and let it bubble up. Remove from heat and add water. Return to heat and bring to a boil. Add sugar and cook over moderate heat, stirring constantly, to 280 degrees (soft-crack stage). Add 2 cups toasted salted nuts. Continue co - 30.0523

Making this Almond Butter Crunch can be dleightfully simple; in fact, the rich chocolaty feel is sure gonna make it a crowd pleaser. A very simple recipe that is so easy to make, this Almond Butter Crunch can be whipped up in any day or time of the week.... - 45.4154

Combine sugar, water, and corn syrup in a heavy saucepan. Cook over moderate heat, stirring occasionally, until syrup reaches very hard-crack stage (300° on candy thermometer). Remove from heat at once and quickly stir in soda and oil of lemon or... - 38.4909

In a heavy saucepan, melt the margarine, Stir in the sugar, water, corn syrup and almonds. Over a medium-high heat, cook until it reaches a hard-crack stage (290°). Stir only slightly to keep from burning. Mixture will turn to a golden color. Pour the... - 36.3595

Cook butter, sugar and water together to hard-crack stage (290F to 300F). Remove from heat and stir in the almonds. Pour into a buttered 9 x 14-inch jelly-roll pan. When cool, spread with half the melted chocolate. Let chocolate harden and remove the candy... - 27.1465

In a heavy 3- to 4-quart pan, combine granulated sugar, water, and corn syrup. Cook over medium-high heat, stirring occasionally, until syrup registers 300°F on a candy thermometer. Remove from heat immediately; quickly stir in baking soda and oil of... - 36.5546

Set Power Select at HIGH. In 3-quart glass-ceramic casserole dish, heat butter 1 1/2 to 2 minutes or until melted; stir in sugar, water and corn syrup. Heat 8 to 9 minutes or until mixture reads 290°F (soft crack stage) when tested with candy... - 35.1828

Line bottom and sides of 8- or 9-inch cake pan with aluminum foil (not plastic wrap or wax paper). Butter foil heavily; set aside. Combine almonds, butter, sugar and corn syrup in 10-inch skillet. Bring to a boil over medium heat, stirring constantly. Boil,... - 25.0266

Melt butter in heavy 2-quart saucepan over low heat. Add sugar, stirring constantly, until dissolved. Add 1 /4 cup water and syrup. Cook over low heat until candy is brittle when tested in cold water or 290 degrees on candy thermometer. Remove from heat; stir... - 30.8932

Generously grease baking sheet; set aside. Combine walnuts, cherries, butter, salt and extracts in medium bowl; set aside. Combine sugar, corn syrup and maple syrup in heavy, large saucepan. Bring to a boil. Carefully clip candy thermometer to side of pan (do... - 36.5513

Combine sugar, corn syrup and salt in 1 1/2-qt. glass casserole. Microwave at high setting 4 minutes. Stir in pecans. Microwave at high setting 4 minutes, or until lightly browned, stirring after 2 minutes. Stir in butter, vanilla and baking soda, mixing... - 35.7156

Combine sugar, salt, water and butter; bring to a boil. Cook to soft-crack stage or 285 degrees on candy thermometer. Add 1/2 cup nuts. Pour onto well-greased cookie sheet; cool. Spread with 1/2 cup melted chocolate; sprinkle with 1/2 cup nuts. Turn; spread... - 31.1531

Chocolate and Almonds…yummm. This Almond-butter crunch is a wonderful combination of almonds, chocolates and all things great. A big bite of taste is what these crunch promise. Enjoy!! - 41.8757

Heat oven to 350°F Line 13x9x2-inch pan with foil; butter foil. Sprinkle 1 cup chocolate chips into pan; set aside. In shallow baking pan spread chopped almonds. Bake about 7 minutes or until golden brown; set aside. In heavy 3-quart saucepan melt butter;... - 32.3553

Butter cookie sheet. In medium saucepan, combine sugar, margarine, water and corn syrup. Cook over medium-low heat, stirring occasionally, to hard crack stage (300°F.), about 30 minutes. Stir in 1/2 cup almonds. Pour mixture onto prepared cookie sheet;... - 36.1631

If candy coating is in solid piece, break into squares. Place squares and peanut butter in single layer in 2-qt casserole. Microwave at 50% (Medium) 3 to 5 minutes, or until squares are soft, stirring after 3 minutes. Stir until completely melted. Stir in... - 27.3629

Sprinkle nuts over bottom of lightly greased pan. Combine sugar and butter in medium saucepan; bring to a rolling boil, stirring constantly. Continue boiling 4 to 5 minutes or to a temperature of 270 degrees F. on candy thermometer. Pour cooked mixture over... - 13.7892

Mix the first 4 ingredients and cook together to 290 degrees (hardcrack). Remove from heat and add baking soda. Stir vigorously until mixture pulls from sides of pan. Pour into a 9 inch ungreased pan. Do not spread or stir, cool. Knock out of pan and crush... - 31.0489

Grease two wooden spoons; set aside. On lightly greased rimmed (preferably nonstick) baking sheet, combine popcorn and nuts. Break up banana chips; add to popcorn mixture. Place in 200°F (100°C) oven to keep warm. Meanwhile, in saucepan, bring sugar,... - 38.1122

Your search for great a delicious snack to kill the sweet carvings ends here. Try out these Sugared Date Squares. Filled with the goodness of dates, this is a great recipe. I love the crunch of the walnuts added to this. Make it and let me know what you think... - 51.0885

Dirty Popcorn is a crunchy snack that is made from popcorn filled with generous additions of cookies, almonds, M & M's and caramelized by melted marshmallows. - 50.535

Prepare the cake batter using the package directions. Pour into a greased 9x13 inch baking dish. Bake at 350 degrees for 30 to 35 minutes. Cool in the pan on a wire rack. Combine the peanut butter chips, 1/4 cup of the milk and cream in a heavy saucepan over... - 36.3913

Fruit cereal clusters are cooked cookie like desserts, only much sweeter. Prepared in the microwave with melted white candy coating, the fruit cereal clusters are filled with apricots, dates and peanuts with corn puff cereals for that extra crunch and are to... - 33.3843

An Ice Cream Mix In Party! The perfect dessert for your kids birthday parties! I love this yummy ice cream and its toppings and rarely ever pass a chance to prepare and indulge in them, Try the Ice Cream Mix In Party recipe! - 26.4901

Cupcakes are a fun item at any time. Monique adds a simple pepperminty zing to these dishes with the help of crushed candy canes.These colorful variations are a wonderful dish to serve up on a festive occasion. -

This Brazil Nut Divinity is filled with the goodness of the Brazil nuts, which are easy to procure from any grocery store. Served as a snack, it is relished by all. Sweet with a nutty crunch, this is a must-try sweet! - 45.1131

For all the people who love to stock up their kitchen with different types of goodies during the festive season here is a recipe for delicious Christmas biscotti which will are loved by kids and adults alike. Take a look at this recipe video for the simple... - 107.847

Chocolate Brazil Nut Cookies are crunchy, nutty and chocolaty cookies ready within 30 minutes. You will love these cookies for the taste and crunch. The sweet and chocolaty flavors make them kids favorite. Enjoy chocolate Brazil nut cookies. - 47.4459

Do you love that hard shell ice cream, but hesitate buying the hard shell sauce from the grocery shop because it’s too expensive? Here is good news for you, with these effortless instructions and just 3 ingredients you can make your very own homemade hard... - 108.321

Grandma and Grandpa Post traveled in their trailer each winter in search of warm weather and a golf course. During the summer, they settled the RV in a park near Lake Mendota. When the grandkids came to visit Madison in the 1960s, Grandma Post let Debbie and... - 42.3192