Crouton Recipes

Have day-old bread and don't know what to do with it? This recipe shows you how easy it is to make homemade croutons. Croutons only take a few minutes to make and can be used for a variety of dishes. The most classic is for Caesar Salad but croutons are a... - 118.079

Don’t you just love croutons over your salads and soups? Have you ever tried making them at home? If you would like to try it out, here is a great recipe video showing you how to make some delicious herbed croutons. Watch and learn. - 117.689

If you aren't yet bored with the store-bought croutons, then making your own buttery croutons at home will surely convince you how these homemade delights really are. Betty makes scrumptious croutons at home that is toasted, buttered and really yummy. Add it... - 88.5842

Nikko has a great idea of turning Spinach and Vegetables Tortillas into croutons. He makes them effortlessly from the ingredients that he has in his kitchen and turns them into something delicious. He uses these instead of spinach and croutons which are... - 84.0594

Be it be your favorite Caesar salad or hearty tomato soup, crusty croutons make a wonderful addition to most dishes. An excellent way to use up any leftover pieces of bread, this seasoned chunks of baked bread not only amps up the texture, but also the flavor... - 78.7911

For all those who do not like eating the croutons which you get in store and want to try something new and inexpensive. Then this video is a must watch. Here in the chef combines few basic ingredients right from your pantry to make perfectly tasting homemade... - 74.7664

Spinach Aux Croutons is an irresistible mouth watering side dish recipe which you would love to serve to your loved ones. Try this Spinach Aux Croutons; I bet you will have a huge fan following for this. - 41.7862

Heat the oil in a big frying pan. Peel 2 cloves of the garlic and press through a garlic press into the oil. Add the slices of bread and brown on both sides. Peel the egg. Briefly immerse the tomatoes in boiling water. Peel and halve them, and remove the... - 40.2715

Rub both sides of bread slices with the cut clove of garlic; discard garlic. Gradually blend oil into softened butter or margarine; spread both sides of bread with oil-butter mixture. Cut bread into 1/2-inch cubes. Spread out on baking sheet. Bake in 300°... - 30.5393

Preheat the oven to 375°F. Place the garlic on a pie tin and bake until the juices turn a deep brown, about 25 to 40 minutes. Let the garlic cool to the touch. Squeeze the garlic from its skin into a large bowl. Whisk in the olive oil to form a paste. Add... - 28.9984

Tomato Crouton Salad is as simple as the name, however you don’t have to make any compromise as far the taste is concerned. This Tomato Crouton Salad is pretty easy to make, give it a try! - 27.6096

Garlic croutons are flavored and baked croutons made with french bread. Lightly coated with butter and seasoned with garlic powder, the bread cubes baked and can be stored for later use. - 24.9796

1. Preheat oven to 300° F. 2. Cut bread into 1/2-inch cubes. 3. Melt margarine in shallow baking pan. 4. Add bread cubes; toss lightly to coat. Sprinkle with paprika and garlic salt. 5. Bake 20 minutes, or until cubes are dry and browned. - 23.6225

Preheat oven to 425°. Place bread cubes in a bowl. Combine oil and next 3 ingredients; drizzle over bread cubes, tossing well to coat. Spread cubes in a single layer on a jelly-roll pan. Bake at 425° for 8 minutes or until golden, stirring after 4 minutes. - 23.6039

Cut bread into small cubes and place in a large bowl. Melt butter or margarine in a small saucepan. Stir in remaining ingredients. Drizzle over bread and toss to coat. Place on an ungreased baking pan with sides. Bake at 375° F. for about 15 minutes until... - 23.139

1. Crush the garlic. Cut the crusts off bread slices and cut into cubes. Heat the oil. When hot add the bread cubes and cook, stirring constantly. When cubes start to turn color add the garlic and mix well. When cubes are golden brown remove and drain. 2.... - 23.022

1. Place the butter in a small ovenproof bowl and microwave on LOW for 15-20 seconds or until softened. 2. Beat in the garlic and season well with salt and pepper. 3. Butter the bread on both sides with the garlic butter. Cut each slice of bread into 12-16... - 22.561

1. Heat oven to 300°F (150°C). Trim and discard crusts from bread. Cut bread into 1/2 inch (1.3-cm) cubes. 2. Heat oil in medium skillet over medium heat until hot; stir in garlic and paprika. Add bread; cook and stir just until bread is evenly coated with... - 22.4679

Remove crusts from 6 slices stale bread. Peel and halve 2 cloves garlic. Rub the slices thoroughly with the garlic halves. Cut into cubes. Fry in 2-3 tablespoons hot olive oil until golden brown. Drain on absorbent paper. - 22.174

1. Melt margarine in small skillet. 2. Add garlic powder and bread cubes. 3. Saute until crisp. - 19.8496

Toast bread cubes in slow oven (325°), stirring frequently, till dry and golden brown. Croutons should be so dry they'd float on water1 Then they'll stay crunchy when tossed with the dressing and greens. Melt butter in skillet; add garlic and croutons. Toss... - 19.6477

Stir together all ingredients. Sprinkle over hot cooked vegetables. - 16.7221

Trim crusts from bread. Cut slices into 1/2-inch (1 cm) cubes. In skillet, heat oil over medium heat; cook garlic and bread cubes, stirring often, for 3 to 5 minutes or until croutons are crisp and golden. Drain on paper towels. - 16.5933

Return it to the oven and bake at 350° for an additional 10-15 minutes. - 16.5599

Sprinkle hot toasted tofu squares with 1 1/2 TBS. FINELY GRATED CHEESE - 16.2537

Blend one clove crushed garlic with 1/4 cup melted butter. Remove crusts from eight slices of bread, brush with garlic butter, cut into tiny cubes, and bake on a greased baking tin in a hot oven, eight minutes, turning to brown evenly. - 10.5381