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Crockpot Snack Recipes
Enjoy our collection of crockpot snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crockpot snack recipes.
SL: 778
Chocolate Lover's Snack Mix
GETTING READY
1) Clean and dry a container with lid.
MAKING
2) In large bowl, combine all ingredients.
3) Toss them gently to combine.
4) In the tightly covered container store the snack mix until used.
SERVING
5) Keep the jar handy to munch the snack any... - 31.7335
Ranch Snack Mix
GETTING READY
1) Preheat the oven to 350 F
MAKING
2) Into a 13 x 9 x 2 baking pan, mix in the oyster, crackers, popcorn, pretzel and the nuts
3) Bake in the oven for a minute till the butter just melts
4) Add in the nuts and shake to coat well
5) Bake for 10... - 36.7155
Snack Party Mix
GETTING READY
1)Preheat the oven at 250°.
MAKING
2)In a 15- x 10- x 1-inch jellyroll pan mix potato sticks,cheddar cheese crackers,goldfish,pretzel sticks and nuts and keep it aside.
2)Mix butter,worcestershire sauce and salt and apply over the snack and... - 38.0596
Raisin Snacks
Combine butter and marshmallows in a large mixing bowl.
Cover with waxed paper.
Microwave at HIGH 2 to 3 minutes.
Add cereal, raisins, and peanuts.
Stir to combine and coat all ingredients well.
Press into greased 13- x 9-inch pan.
Cool; cut into squares. - 31.9335
Nutty Snack Mix
Combine first 7 ingredients in a large roasting pan.
Stir together butter and remaining 5 ingredients; pour over cereal mixture, and toss well.
Cover and bake at 225° for 1 hour.
Uncover and bake 1 more hour, stirring occasionally.
Cool completely.
Store in... - 35.2258
Spiced Chick Pea Snack
GETTING READY
1. Preheat oven to 350°F.
2. Pat dry chickpeas with a paper towels and set aside.
MAKING
3. In small mixing bowl mix together garlic powder, cumin, curry powder, salt, and pepper.
4. Add the chickpeas and turn to thoroughly coat well with the... - 38.6
Ha'penny Cocktail Snacks
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) Blend the butter with flour, add rest of the ingredients and mix well.
3) Shape the mixture into a 1/2 inch diameter roll, nicely wrap in a foil and chill.
4) Cut the roll into 3/8 inch thick slices and... - 31.9763
Shrimp And Red Potato Snacks
GETTING READY
1. Preheat oven to 400°F
2. Prepare a cookie sheet by covering it with foil or by covering it with parchment paper
3. Lightly spray the cookie sheet with cooking spray.
MAKING
4. Cut the potato into four ¼ inch slices and then trim off the... - 38.2192
Pizza Burger Snacks
GETTING READY
1. Preheat oven to 375°.
MAKING
2. Take a wok or skillet and heat oil in it.
3. Saute onion and garlic in oil.
4. Add beef, salt, and pepper, and cook until beef is browned, stirring to crumble.
5. Drain off drippings.
6. Add tomato sauce.
7.... - 46.7685
Pizza Burger Snacks
Saute onion and garlic in oil in a skillet; add beef, salt, and pepper, and cook until beef is browned, stirring to crumble.
Drain off drippings.
Add tomato sauce; cook until thoroughly heated.
Spoon meat mixture over muffins.
Sprinkle with oregano and... - 31.8911
Healthy Cereal Snacks
Combine first 11 ingredients in a large bowl.
Add molasses, oil, and vanilla; mix well.
Spread mixture on baking sheets; bake at 300° for 30 minutes, stirring frequently.
Cool and store in air-tight containers. - 28.9379
Beefy Party Snacks
MAKING
1. In a bowl combine ground chuck, chopped onion, catsup, prepared mustard, salt, and pepper. Blend them properly.
2. Lay out this mixture on bread slices and broil it for about 3-4 minutes, till done.
SERVING
3. Serve hot. - 33.9132
Olive Rye Snack Crackers
MAKING
1) In a bowl, mix together beef, cheese, olives, and mayonnaise.
2) Spread 1 tablespoon of the mix over each cracker.
3) Arrange on a baking sheet.
4) Place in the oven at 375° for 5 to 7 minutes or till the cheese melts.
SERVING
5) Garnish with a... - 32.8424
Quick And Easy Italian Beef Sandwich
You don't really need to rush to your neighborhood hot dog stand or an Italian bistro every time you are craving for an Italian beef sandwich. This video presents a step-by-step details on how to make scrummy beef sandwich at home a la the Italian so that you... - 10.5022
Jicama Chips
MAKING
1) With assorted cookie cutters of 1-inch, cut the jicama slices.
2) Store the chips in a airtight container in the frige.
SERVING
3) Serve the Jicama Chips as and when preferred. These are a healthy and delectable snack. - 22.4263
Curried Almonds
Combine butter with curry and seasoned salt.
Pour over almonds in slow-cooking pot and mix to coat well.
Cover and cook on low for 2 to 3 hours.
Turn to high.
Uncover pot and cook for 1 to 1 1/2 hours.
Serve hot or cold, as a snack. - 31.6797
Chili Cheese Roll
MAKING
1) In a large bowl, beat process cheese and cream cheese using an electric mixer until smooth.
2) Add garlic and pecans to the mixture and stir.
3) Separate the mixture into 2 equal portions. Make 8-inch logs of each and roll in chili powder.
4) Cover... - 32.0031
Salted Peanuts
Pour peanuts into colander or wire basket and wet thoroughly.
Sprinkle with salt.
Pour into small casserole or pie plate.
Microwave at HIGH 5 to 6 minutes, stirring at 2 minute intervals.
Peanuts will be crisp when cool. - 22.4436
Hot Dogs
Arrange in the oven and cook, 1 minute, until the wiener feels warm.
To cook 2 at a time, cook 2 minutes. - 21.3174
Cocktail Broccoli
MAKING
1)Wash broccoli well and separate flowerets from stem.
2)In a bowl, mix olive oil, white wine vinegar, monosodium glutamate, garlic powder and pepper.
3)Pour the dressing over broccoli flowerets and let marinate for 24 hours.
SERVING
4)Makes tasty... - 35.2686
Tiny Cheese Biscuits
MAKING
1)In a large bowl, mix together flour, cheddar cheese, red pepper and sesame seeds.
2)Add butter and mix until mixture attains a coarse texture.
3)Now add eggs and water. Knead well with hands to form a smooth dough.
4)Shape dough into small balls of... - 38.7939
Crunchy Toast Sticks
GETTING READY
1. Combine the cheese and cracker crumbs.
2. Blend butter and onion salt.
3. Preheat the oven to 400°F
MAKING
4. Slice off the crusts from the toasted bread slices.
5. Cut each toast into 4 equal fingers.
6. Spread butter on both sides of the... - 35.4872
Cheese Sticks
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. Separate the crescent rolls and arrange the strips of dough side by side on a baking sheet.
3. Lightly press the edges to make a sheet of dough.
4. Brush dough with egg and sprinkle cheese evenly... - 34.8075
Cheesies
GETTING READY
1. Preheat the oven to 160 C (325 F).
MAKING
2. In a bowl, sift flour with salt and cayenne and combine them with cheese.
3. Add melted butter and mix to make the dough.
4. Take spoonful of dough and roll into balls. Roll each balls over... - 38.1074
Spiced Sugar Coated Nuts
MAKING
1) Take a saucepan and combine together sugar, ground cloves, nutmeg, cinnamon, salt and water in it. Stir and mix nicely.
2) Place mixture over medium heat and cook until sugar dissolves completely, stirring constantly.
3) Cook the mixture to soft... - 36.2463
Orange Pecans
MAKING
1. In a saucepan mix well combining sugar, corn syrup and orange juice.
2. Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (240°).
3. Remove from heat and stir in butter.
4. With a wooden spoon beat until mixture... - 37.0319
Cream Cheese Fudge
MAKING
1) In a double boiler, melt chocolate. As it melts add cream cheese and sugar and beat until smooth.
2) Mix together chocolate and vanilla and beat well.
3) Add chopped pecans.
4) Take a lightly greased 8-inch square pan and put the mixture into... - 39.932
Fruit Balls
MAKING
1. In food processor bowl position steel blade and add mixed fruit, raisins and coconut.
2. Process about 1 minute until finely ground.
3. Stir in 1/2 cup powdered sugar, cocoa and orange juice.
4. Let it chill for 2 or 3 hours.
5. Shape into 1-inch... - 37.0093
Honeycomb Pecans
MAKING
1. In a heavy saucepan, combine sugar, water and honey stirring well to mix.
2. Bring mixture to a boil cook without stirring and to soft ball stage (240°).
3. Remove from heat, add flavorings and cool to lukewarm.
4. With an electric mixer beat 2 to... - 37.4277
Rocky Road
MAKING
1. In top of a double boiler bring to a boil placing chocolate morsels, milk and butter.
2. Reduce heat to low and cook until chocolate and butter melt, stirring constantly.
3. Remove from heat and stir in peanuts and marshmallows.
4. Line a 13- x 9-... - 34.7484
Harvest Popcorn
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a 15- x 10- x 1-inch jellyroll pan combine popcorn, potato sticks and nuts.
3. Combine remaining ingredients and pour over popcorn mixture, stirring until evenly coated.
4. Bake in the preheated oven... - 40.1272
Easy Holiday Mints
MAKING
1. In a large mixing bowl combine all ingredients and knead until smooth.
2. Shape mints in rubber candy molds, place on baking sheets, cover with a paper towel and let it dry.
3. Remove candy from molds and store in an airtight container.
SERVING
4.... - 30.6641
Chocolate Bourbon Balls
MAKING
1. In top of a double boiler place chocolate morsels and bring water to a boil.
2. Reduce heat to low and cook until chocolate melts, stirring occasionally.
3. Remove from heat, stir in bourbon and corn syrup and set aside.
4. In a bowl, mix well... - 40.3963
Crystal Candy
MAKING
1. In a large Dutch oven combine sugar, water and syrup.
2. Bring to a boil over medium heat, stirring constantly.
3. Stir in food coloring.
4. Continue to cook, without stirring, until mixture reaches hard crack stage (300°).
5. Remove from heat and... - 37.3621
Spicy Praline Delights
MAKING
1. In a Dutch oven combine milk and sugar and bring to a boil, stirring constantly.
2. Cook over medium heat, stirring constantly, until mixture reaches soft ball stage (234°).
3. Remove from heat and stir in butter, marshmallows, cinnamon and... - 38.1137
Hazelnut Cookies
MAKING
1) Beat butter and add 1/2 cup powdered sugar. Beat until light and fluffy.
2) Slowly add flour and beat. Add hazelnuts.
3) Chill it 30 minutes.
4) Make 1-inch balls of the dough and put them on ungreased cookie sheets.
5) Bake the cookies at 400... - 36.7666
Chocolate Velvets
MAKING
1. In the food processor bowl position knife blade.
2. Break chocolate into pieces, place in bowl and process until finely chopped.
3. Heat butter to 110°.
4. With processor running, add butter and hot whipping cream through feed chute and continue... - 39.1933
Carrot Puff
GETTING READY
1)Preheat the oven at 350°. MAKING
2)Spoon tenderly cooked carrots into a container of electric blender adding butter in it.
3)Blend it till the mixture is smooth.
4)In the mixture add some milk, egg, brown sugar, ground nutmeg and ... - 37.0365
Frank Holt's French Fried Onion Rings
Slice the onions (about 1/8 inch thick), separate into rings.
Roll each ring in flour; then dip into a mixture made of the well-beaten eggs and milk; roll in cracker crumbs and fry in wire basket in furiously boiling deep fat.
Remove, drain, and hide while... - 24.4547
Gray's Beaten Biscuit
Sift flour and salt together twice and mix thoroughly with the lard.
Moisten with iced water added slowly until a stiff dough is formed.
Knead until the dough blisters, or beat.
Then roll to the thickness of about 1/2 inch.
Cut with a small cutter and bake in... - 19.4684
Raisin Star Cookies
Put raisins in saucepan: add water: simmer 5 minutes.
Combine remaining ingredients; add to raisins.
Cook, stirring until clear and thickened.
Cool. - 29.0648
Lucy's Popcorn Balls
Cook sugar, syrup and water until it makes a soft ball in water.
Add flavoring and salt.
Stir until cooled, pour over popcorn, and form into balls. - 22.6366
Mayonnaise Biscuits
Combine flour and mayonnaise in mixing bowl; blend mayonnaise into flour with a fork until mixture resembles coarse meal.
Add milk; blend all ingredients well.
Fill greased muffin pans one-half full.
Bake at 425° for 10 minutes. - 20.6285
Oriental Steak Sandwiches
Cut beef into 1/4-to 1/3-inch-thick slices.
Marinate beef slices in Oriental Sauce for 15 minutes.
Heat oil in 10-inch skillet; add beef and cook quickly, turning once. - 19.6274
Crunchy Cookies
Melt chocolate and butterscotch morsels in top of double boiler.
Add noodles and nuts; stir until coated.
Remove from heat.
Drop by teaspoonfuls onto waxed paper. (For fast cooling, use aluminum baking sheet.) - 24.2202
Biscuit Mix
Sift dry ingredients together three times; cut in shortening until thoroughly mixed.
Spoon mix lightly into 3-quart container.
Do not pack.
Close tightly and store on shelf.
Needs no refrigeration. - 24.1183
Belmore Cheeseburger De Luxe
Mix meat with egg and seasonings.
Make into thin hamburger patties.
Sprinkle 4 with grated cheese and press on top of each a second hamburger.
Press edges together so that cheese will be entirely covered.
Pour over each 1 tablespoon of Soya Sauce and let... - 27.7349
Quick Biscuit Braid
Cut each biscuit into thirds.
Roll each piece into a 6-inch rope.
Make a braid using 3 ropes; seal ends.
Place on a greased cookie sheet.
Brush with milk; sprinkle with dillweed or poppy seeds.
Place on lightly greased cookie sheet; bake at 350° for 8 to 10... - 24.8924
Crunch Squares
Microwave butter in a 2 1/2-quart glass casserole at HIGH 30 seconds.
Add marshmallows.
Microwave at HIGH 1 minute.
Stir mixture to blend marshmallows.
Add cereal and peanuts.
Press mixture into a 9-inch square pan.
Chill for twenty minutes.
Cut in squares. - 28.8079
Sesame Seed Cheese Biscuits
Combine the biscuit mix, cheese, sesame seed and half and half in a bowl and mix well.
Shape into balls and place on a greased baking sheet.
Brush with butter.
Bake at 450 degrees for 10 to 15 minutes or until lightly browned. - 25.3218
Quick Sweet Potato Biscuits
Prepare the biscuit mix according to package directions, adding the shortening and sugar.
Prepare instant sweet potatoes according to package directions and stir into the biscuit mixture.
Knead on a floured surface, then cut with a biscuit cutter.
Place on a... - 24.3125
Maryland Beaten Biscuits
Combine the biscuit mix and ice water in a bowl and mix well.
Place on a floured board and knead for 15 minutes.
Roll out 1/2 inch thick and cut with a 1 1/2-inch biscuit cutter.
Prick with a fork and place on an ungreased baking sheet.
Bake at 450 degrees... - 21.744
Cherry Olives
Wash and pack the cherries into sterilized jars.
Combine remaining ingredients in a saucepan and cook just enough to dissolve the salt and sugar.
Cool and pour over cherries.
Place lids and rings on jars and process in boiling water for 10 minutes. - 25.9277
Buttermilk Biscuits
Combine flour and soda in mixing bowl.
Cut in shortening with pastry blender until mixture resembles coarse meal.
Add buttermilk; stir until dough clings together.
Turn dough out onto a lightly floured surface; knead lightly about 20 seconds.
Pat or roll - 24.3654
Apricot Coconut Balls
Combine apricots and coconut; stir to mix.
Add condensed milk and mix well.
Shape into 1-inch balls and coat with confectioners' sugar. - 26.685
Mixed Cereals Hash
Mix cereal, pretzels, and peanuts in large roasting pan.
Combine butter and Worcestershire; pour over.
Cover, bake in 225-degree oven for 1-1/2 hours. - 27.419
Beefy Popcorn
Cook dried beef in butter for about 3 minutes.
If popcorn is not fresh, heat it in a 250-degree oven.
Pour beef and butter over popcorn and toss to mix.
Serve immediately while still hot. - 21.6545
Treasure Balls
Cream together brown sugar, vanilla, and margarine.
Shape into balls and bake on ungreased cookie sheet at 350 degrees for 15-20 minutes.
When cool, toss in a bag with confectioners' sugar. - 27.577
Savory Pecans
Combine oil and Worcestershire sauce.
Place pecans in a shallow baking dish and cover with the oil mixture, stirring to coat well.
Bake in a slow oven (250 degrees) for about 30 minutes, stirring once or twice.
Sprinkle lightly with salt.
Store in tightly... - 22.9822
Edenton Fried Peanuts
MAKING
1. Pay dry the blanched peanuts thoroughly
2. In a deep frying pan, heat oil to a temperature of 300°F and fry peanuts in it till pale golden;drain away excess fat
3. Sprinkle with salt and allow to cool; store in airtight container... - 29.3784
Chocolate Jets
MAKING
1. On a double boiler, melt chocolate, stirring continuously until smooth.
2. Add crushed corn chips to the melted chocolate
FINALISING
3. Drop by spoonful onto a waxed paper and chill.
SERVING
4. Serve Chilled - 31.0016
Peanutty Apple Slices
MAKING
1. Slice each apple quarter into 3 slices.
2. Spread each slice with peanut butter and press into the crushed corn flakes.
SERVING
3. Serve arranged nicely on a platter. - 28.0051
Chicken Spring Rolls
Prepare a smooth thin batter with the given ingredients.
For the filling, substitute bean sprouts and french beans with 200 gm boiled and shredded chicken.
Saute chicken along with the onions and then add the vegetables as done for vegetable spring rolls. - 25.0764
Chicken Canapes
MAKING
1. In a bowl blend mayonnaise with chicken and add pickle and almonds, stir the mixture well.
SERVING
2. Spread over small cracker biscuits and serve chicken canapes after garnishing with stuffed olive slices. - 28.3153
Chocolate Drops
MAKING
1) In a bowl, mix sugar, sweetened condensed milk, butter, and vanilla until smooth.
2) Add pecans and coconut and make 1-inch balls. Chill for about 1 hour.
3) On a double boiler, mix chocolate and shortening. Cook on low heat until chocolate... - 41.3755
Old-fashioned Sugar Cookies
Cream shortening and sugar.
Add eggs, and beat until light and fluffy.
Combine flour, soda, cream of tartar and salt and add to creamed mixture.
Chill at least 1 hour in refrigerator.
Roll in a mixture of sugar and cinnamon.
Cut in desired shapes.
Bake on... - 36.7745
Benne Icebox Cookies
Cream together shortening and sugar; add well-beaten egg, vanilla.
Sift salt and flour together and add alternately with milk to sugar mixture.
Stir in the benne gradually.
Roll into cylindrical shape and place in icebox until chilled, or for as long as... - 30.3871
Norwegian Almond Cookies
Cream together butter and sugar until light and fluffy.
Sift almonds through a colander or coarse sieve and add to creamed mixture.
Add lemon juice and egg and mix well.
Gradually blend in flour.
Fill cookie press.
Form cookies on un-greased cookie... - 35.3653
Crispy Nut Cookies
Cream butter and sugars, add eggs, and beat well.
Sift salt and soda in with flour.
Add broken nuts last.
Roll into three long rolls, wrap in waxed paper, and put in refrigerator overnight.
Cut into thin slices next morning.
Bake on lightly greased cookie... - 32.6527
Orange Cookies
Cream butter and sugar.
Beat in eggs.
Combine flour and other dry ingredients.
Add to creamed mixture.
Then add orange juice and grated orange peel.
Mix well.
Chill.
Roll thin, cut, and bake on ungreased cookie sheets at 400° for about 8 minutes. - 37.4085
Cornish Saffron Bread
Add the rising [sponge first mixture] and knead together gently until the dough works clean from the hands and the sides of the pan.
Set in a very warm place until it doubles in bulk again, before baking for 1 hour in oven at 350 degrees.
This recipe makes... - 24.1148
Drop Biscuit Or Madison Biscuit
Boil potatoes until done; mash, add 5 ounces shortening; add a little flour to cool potatoes.
Add other ingredients.
The dough should be about the consistency of loaf-bread dough.
Let rise, drop with a spoon far apart in pans.
Let rise again and bake. - 28.5489
Laura's Oatmeal Cookies
Cream shortening and sugars gradually, and mix well.
Add beaten eggs and vanilla extract.
Stir in soda, flour, and oats.
Form Into small balls and bake at 375° for 10 to 15 minutes. - 32.19
Patterson's Icebox Cookies
Melt the butter, add brown sugar, white sugar, and eggs.
Sift cinnamon and soda with flour and add chopped nut meats.
Work into dough.
Roll in waxed paper, place in icebox overnight.
Slice very thin and bake. - 28.9366
Frozen Almond Cookies
Soften butter and mix with sugar; add other ingredients, mixing the soda with flour.
Make stiff batter.
Pat out with hands and roll in oiled paper.
Put into icebox.
As needed, slice with sharp knife and cook in hot oven. - 31.5184
Cheese Ball
Blend cheese together well.
Add garlic, chili powder, salt, and cayenne pepper.
Add sherry and blend until creamy.
Shape into a ball; roll in parsley or nuts, if desired. - 27.3201
Swedish Raisin Oatmeal Cookies
Mix all ingredients in large bowl.
Knead until well blended.
Roll dough into small balls and place on greased cookie sheets.
Flatten with fork.
Edges of dough will break and will not remain perfect circles.
Bake at 375° for 15 minutes, or until light... - 30.4333
Butter Pecan Cookies
Cream butter and sugars until light and fluffy.
Beat in eggs and vanilla extract.
Combine dry ingredients; add to creamed mixture and mix well.
Stir in pecans.
Drop by teaspoonsful onto ungreased cookie sheets.
Bake at 375° for about 10 minutes or until... - 36.3813
Angel Cookies
Cream shortening and sugars until light and fluffy.
Add egg and vanilla extract.
Beat well.
Combine flour, soda, and cream of tartar: add to creamed mixture.
Roll into small balls about the size of walnuts.
Dip into water and roll top half of ball in... - 39.005
Sesame Seed Cookies
Cream butter and sugar; add beaten egg and vanilla extract.
Combine dry Ingredients and add to the creamed mixture.
Chill about 1 hour.
Form Into small balls: roll in sesame seed.
Place on greased cookie sheets and flatten with bottom of a glass.
Bake at 375... - 33.9878
Holiday Pineapple And Cheese Ball
Beat cream cheese slightly; gradually stir in pineapple, 1 cup pecans, green pepper, onion, seasoned salt, and chutney.
Chill well.
Shape into a ball and roll in remaining pecans.
Chill until serving time.
Garnish with maraschino cherries and parsley, if - 28.8293
Peanut Delight Cookies
Mix ingredients in order: drop by teaspoonsful onto ungreased cookie sheets.
Bake at 350 ° until brown-about 15 to 20 minutes. - 31.5881
Cinnamon Biscuits
Separate each biscuit into halves or thirds.
Combine sugar and cinnamon in small bowl.
Dip one side of biscuit in butter and then in sugar mixture.
Fold in half and stand in pan.
Repeat with remaining biscuits, lining them in pan so they touch.
Bake at 400°... - 38.7162
Grand Marnier Dip For Fruit
Combine first 3 ingredients in a small saucepan; cook over medium heat, stirring constantly, until temperature reaches 160°.
Stir in liqueur; let cool.
Fold whipped cream into liqueur mixture.
Cover and chill up to 4 hours.
Serve with assorted fresh fruit. - 30.4262
Brown Nut Bread With Honey Glaze
Mix dry ingredients well.
Blend molasses with milk and mix into dry ingredients.
Grease 1 loaf pan and pour in mixture.
Bake in 350-degree oven for 45 minutes or until done.
Just before taking out, glaze top with 1 tablespoon honey mixed with 1 tablespoon... - 34.6236
Jiffy Onion Biscuits
Combine butter and onion; let stand a few minutes.
Arrange biscuits on an ungreased baking sheet.
Make a depression in the center of each biscuit with back of spoon or bottom of small glass.
Fill each depression with 1 teaspoon onion-butter mixture.
Bake at... - 24.3369
Quick Mix Peanut Butter Cookies
Combine shortening, peanut butter, sugar, and egg; stir until creamy.
Add Quick Mix a little at a time, stirring until smooth.
Roll dough into small balls 1-inch in diameter and put on ungreased cookie sheet.
Press balls with a fork to make a criss-cross... - 30.0196
Hot Hamwiches
Combine 1/4 cup butter, mustard, onion, and poppy seeds, if desired; spread on 4 slices of bread.
Top each with 1 slice ham, 1 slice cheese, and 1 slice rye bread.
Butter top and bottom of each sandwich.
Grill on both sides in a hot skillet or until heated... - 30.7927
Cinnamon Nut Biscuits
Combine butter, honey, cinnamon, orange rind, and pecans in a saucepan; cook over medium heat, stirring constantly, until mixture is smooth and nuts are glazed, about 3 minutes.
Place biscuits on baking sheet according to package directions; flatten... - 27.519
Melt-away Cookies
Cream butter; gradually beat in sugar and vanilla extract.
Combine flour, cornstarch, and salt; add to mixture.
Fold in nuts and chocolate.
Shape into balls, using 1 teaspoon dough for each.
Place on ungreased cookie sheets: allow for spreading.
Bake at 250°... - 34.261
Drop Sugar Cookies
Mix as any cookie (cream butter and sugar, add egg, milk, flour sifted with baking powder).
Drop by teaspoonfuls on greased baking sheet, bake at 425 degrees about 15 minutes.
To dress your cookie up, stick a raisin, nut, or 1/4 of a red cherry in center of... - 24.9328
Baked Cheese Sandwiches
Spread bread with mustard.
Place 6 slices bread mustard-side up in a greased 13- x 9-x 2-inch baking pan.
Top with Swiss cheese, folded in half.
Cover with remaining bread slices.
Combine eggs, milk, salt, and Worcestershire sauce; mix well.
Pour over san - 33.4225
Classic Crisp Peanut Butter Cookies
Cream shortening, sugars, and vanilla extract.
Add beaten eggs and beat thoroughly.
Stir in peanut butter.
Combine dry ingredients; stir into creamed mixture.
Drop by teaspoonsful onto ungreased cookie sheets.
Press with back of floured fork to make a... - 35.3211
Peanut Butter Oatmeal Cookies
Combine peanut butter, sugar, egg, water, cinnamon, and vanilla; stir until mixture is smooth.
Add Rolled Oats Mix a little at a time (dough will be stiff).
Roll dough into small balls and place on greased baking sheet.
Do not crowd.
Mash flat with fork and... - 33.135
Kabobs Polynesia
Drain pineapple and water chestnuts.
Cut each piece in half.
Cut bacon slices into thirds.
Wrap pineapple and water chestnut pieces with a piece of bacon.
Secure with a wooden toothpick or thread onto short bamboo skewers.
Place 6 to 8 kabobs on a paper or... - 30.0572
Buttery Brittle
Combine sugar and corn syrup in a 4-cup glass measure.
Microwave at HIGH 4 minutes.
Stir in cashews and microwave at HIGH 3 to 4 minutes.
Add vanilla and butter.
Microwave at HIGH 2 minutes.
Quickly stir in soda and mix well.
Turn out onto a greased cookie... - 35.6907
Crispy Confections
Combine caramels and water in a 4-cup glass measure.
Microwave at HIGH 1 to 2 minutes.
Stir well to combine.
Combine the cereals and coconut in a large bowl; pour caramel mixture on top.
Toss until well coated.
Drop by teaspoon-fuls onto waxed paper. - 29.9441
Graham Cracker Bars
Mix graham cracker crumbs and sugar.
Cut in butter.
Stir in chocolate morsels and nuts.
Mix in milk and vanilla.
Spread mixture in an 8-inch greased microwave tube pan.
Microwave at HIGH 6 to 7 minutes.
Rotate dish 1/4 turn at 2 minute intervals.
Cool.
Cut... - 33.8963
Bacon Bars
Add the cheese and bacon to the biscuit mix, then prepare according to package directions, substituting bacon drippings for salad oil.
Knead on a floured surface and roll to 10 x 6-inch rectangle.
Cut in six 10-inch strips.
Cut each strip in thirds crosswise... - 25.0776
Quick Rolls
Mix the biscuit mix and yeast in a bowl.
Add the water and sugar and mix well.
Let rise for 15 minutes.
Knead on a floured surface, then roll out 1/2 inch thick.
Cut with a biscuit cutter and place on a greased baking sheet.
Let rise for 15 minutes.
Brush... - 30.6532
English Crumpets
Dissolve the yeast in the water in a bowl.
Add flour and salt and beat well.
Cover and let rise in a warm place for about 1 hour or until doubled in bulk.
Beat well.
Fill greased muffin tins 1/2 full.
Place on a griddle over medium heat and cook until bubbles... - 32.8485
Apple Biscuits
Preheat oven to 450 degrees.
Mix the shredded wheat crumbs and apples in a bowl and add the apple juice.
Add remaining ingredients and mix thoroughly.
Drop by spoonfuls onto buttered cookie sheet.
Bake for 10 minutes. - 28.819
Biscuits A La Onion
Brown the onions in the margarine in a saucepan and add 1/2 teaspoon salt and pepper.
Prepare the biscuit mix according to package directions and press into a greased 8 x 8 x 2-inch pan.
Top with onions.
Mix the egg, sour cream and remaining salt and pour... - 31.2066
Pepper Relish
Grind the peppers, onions and apples and drain.
Combine all the ingredients in a large kettle and cook over medium heat for 30 minutes.
Pour into hot sterilized jars and seal. - 32.5105
Carrot Pepper Relish
Scrape the carrots, peel the onions and seed the peppers.
Slice the vegetables and grind in food chopper, using medium blade.
Combine the salt, sugar and vinegar in a kettle; bring to a boil.
Add the vegetables and boil for 5 minutes.
Add the hot sauce and... - 34.2709
Golden Buttermilk Biscuits
Sift dry ingredients together twice and place in a mixing bowl.
Cut in the shortening until well mixed.
Add the buttermilk and stir well.
Drop by tablespoons onto greased cookie sheet and place a pat of butter on each biscuit.
Bake at 450 degrees for 10... - 31.1264
Easy Biscuits
Place the flour in a bowl and cut in shortening until mixture is consistency of cornmeal.
Add enough milk to make a soft dough and mix well.
Turn out on a lightly floured board and knead lightly for 30 seconds.
Roll out 1/2 inch thick.
Cut with a 2-inch... - 25.7642
Ever Ready Biscuit Mix
Sift flour, 3 cups at a time, adding 1 tablespoon baking powder and 1 1/2 teaspoons salt for each 3-cup amount, into a large bowl.
Cut in the shortening with a pastry blender or 2 knives until mixture resembles coarse meal.
Place in a glass jar and cover... - 25.6045
Southern Drop Biscuits
Sift dry ingredients together twice and place in a bowl.
Cut in the shortening until well mixed.
Add the buttermilk and stir well.
Drop by tablespoonfuls onto greased cookie sheet.
Place a pat of butter on each biscuit.
Bake at 450 degrees for 10 minutes. - 33.5571
Edna's Biscuits
Sift the flour, salt, baking powder and soda together into a bowl and cut in shortening.
Add enough buttermilk for a soft dough and mix until blended.
Roll out 3/8 inch thick on a floured surface and cut with a biscuit cutter.
Place on a cookie sheet.
Bake in... - 30.5726
New Fashioned Biscuits
Sift dry ingredients together into a bowl and stir in milk, mayonnaise and lemon rind.
Knead on a floured surface for 1 minute.
Roll out and cut with a biscuit cutter.
Place on a cookie sheet.
Bake at 450 degrees for 12 minutes or until done.
Serve hot. - 31.1886
Fresh From The Garden Beans
Wash the beans.
Break off ends and remove strings.
Break or cut into 1-inch pieces and pack tightly into sterilized jars to 1/2 inch from top.
Add 1/2 teaspoon salt to pints and 1 teaspoon to quarts.
Cover with boiling water, leaving 1/2 inch for head... - 28.0821
Texas Golden Puffs
Sift the dry ingredients together into a bowl.
Add the oil, milk and egg and beat until mixed.
Drop by teaspoonfuls into hot fat and fry for about 3 minutes or until golden brown.
Drain on absorbent paper and roll in cinnamon sugar. - 33.135
Old Fashioned Molasses Cookies
Cream butter and sugar until light.
Beat in eggs.
Add molasses and sifted dry ingredients.
Mix well.
Chill for 2 to 3 hours.
Roll out on lightly floured board to 1/8 inch thickness.
Cut with floured 3 1/2 -inch cookie cutter.
Bake in preheated moderate oven... - 36.1907
Children's Favourites
GETTING READY
1) Make the oven ready at 425°F, Gas Mark 7.
MAKING
2) Broil, grill or fry the sausages until cooked.
3) Spread margarine or butter on one side of each bread slice.
4) In the centre, place a sausage and gather up the sides giving it a boat... - 35.0987
Old Fashioned Peach Cake
In a large bowl, combine dry cake mix, pic filling, eggs, 1/2 teaspoon extract, and nuts.
Blend at low speed of electric mixer until completely moistened, about 1 minute.
Beat 2 minutes at medium speed.
Spread batter in a greased and floured 13x9x2-inch pan. - 30.1707
Coffee Nut Macaroons
Beat egg whites until they begin to hold their shape.
Mix sugar and coffee; gradually beat into egg whites, beating constantly until stiff but not dry.
Fold in nuts and vanilla.
Drop by teaspoonfuls onto well-greased cookie sheets.
Bake in preheated slow oven... - 31.8822
Crackly Corn
Put popped com in large greased pan.
Combine sugar, butter, com syrup, salt, and vanilla.
Cook over mediumheat, stirring constantly, until mixture boils.
Boil 5 minutes.
Pour over com.
Stir to coat well.
Bake at 250 degrees for-1 hour.
Stir every 15 minutes... - 34.3662
Pecan Butterscotch Brownies
Combine all ingredients; spread in a greased 8x8x2-inch pan.
Bake at 350 degrees for 30 minutes; turn out of pan; cut into squares or bars while hot; place a whole pecan on each square. - 31.7287
Spicy Cheese Balls
Cream softened cheeses together.
Add seasonings and mix well.
Roll into a ball, then roll in crushed salted peanuts.
Serve with crackers. - 30.0357
Rich Shortbread Cookies
Cream butter thoroughly.
Add confeetioners' sugar and vanilla; beat well.
Add flour and salt; blend together.
Form into several rolls and wrap each roll in waxed paper.
Refrigerate overnight.
Slice and put on ungreased baking sheets.
At this point, you may... - 39.3973
Spicy Pumpkin Seeds
Preheat oven to 300 degrees.
Combine all ingredients except seeds in a large skillet.
Heat mixture well, stirring to mix.
Add seeds and stir to coat well.
Spread in a shallow pan and bake at 300 degrees for 10 minutes, or until crisp.
Stir occasionally during... - 32.8662
Butterflied Wieners
Cut wieners crosswise in 3 pieces.
Cut each piece in half lengthwise to make 6 pieces.
Slit each piece through ends, leaving 1/4-inch joint in center.
Set aside.
Mix honey and barbecue sauce in 1-1/2-quart casserole.
Cover lightly with plastic wrap or waxed... - 32.8908
Atlantic City Taffy
In a 2-quart glass measure combine first 4 ingredients.
Cook on HIGH for 12-18 minutes.
Add butter and vanilla; pour into 8-inch square baking dish; cool enough to "pull." Grease hands; pull taffy until elastic and light in color.
Cut into pieces; wrap in... - 29.7975
Oatmeal Flapjacks
MAKING
1) Take a bowl and mix all the ingredients with the exception of oil.
2) Take a fry pan and heat the oil in it.
3) Add a few spoonfuls of the batter to it.
4) Pat the batter down and cook until it rises slightly and turns light brown in... - 38.8335
Eggless Hush Puppies
Combine commeal, flour, and baking soda in a mixing bowl.
Stir in buttermilk and beat until batter is smooth.
Stir in salt and onion.
Drop heaping tablespoons of batter into a deep fryer; fry until golden brown.
Drain on paper toweling before serving. - 32.1697
Graham And Fig Wafers
Sift together sugar, salt, and baking powder.
Add to cream.
Add graham flour.
Chill.
Roll half the dough on floured board.
Spread with chopped figs or dates.
Roll other half of dough and put on layer of fruit.
Roll top lightly.
Cut into strips with sharp... - 39.3061
Coconut Jumbles
GETTING READY
1. Cream the butter and sugar.
2. Stirring in the beaten egg add the flour and coconut.
MAKING
3. After mixing shape into small balls.
4. Onto a greased cookie sheet press and let it bake in a 425F/220C oven for 10-12 minutes.
5. Dust with... - 34.9906
Candied Walnut Halves
GETTING READY
1. In boiling water blanch the walnuts, drain and toss along with the sugar and cayenne pepper.
MAKING
2. In a frypan let the oil heat and fry the walnuts for 4-5 minutes over high heat until they are glistening.
3. Donot let to darken them or... - 28.9466
Bottomless Cheese Crock
Let cheeses stand at room temperature until soft.
Then combine them and add olive oil, mustard, garlic salt, and brandy; beat until well blended.
Pack into container, cover, and refrigerate for about a week before using the first time. - 26.9731
Cheesy Sausage Chips
GETTING READY
1) Chop pepperoni.
2) Shred cheese.
MAKING
3) On 6" plate [8" plate] layer tortilla chips.
4) Sprinkle pepperoni and cheese over the chips.
5) Cook in microwave on medium (275 watts) till cheese is melted for 30 to 45 sec [1 to 1 1/2... - 30.7337
Marzipan
Mix almonds with confectioners' sugar.
Add almond extract and egg white, 1 teaspoon at a time, until almonds can be kneaded into a paste.
Tint, if desired. - 28.9961
Granola Cookies
GETTING READY
1. Cream the butter and sugar together and beat in the egg.
MAKING
2. Combine into the granola and add raisins.
3. Onto a greased cookie sheet add teaspoonfuls and let it bake for 10-15 minutes in a 350F/180C oven. - 35.2987
Cheese And Tuna Sandwiches
Mix tuna and soup in a mixing bowl, breaking tuna into small pieces.
Place toasted bread on a paper napkin.
Spread with tuna mixture.
Sprinkle with onion powder and top with cheese slices.
Cook, uncovered, 3 minutes or until cheese begins to bubble. - 30.0708
Spiced Walnuts
MAKING
1. In a large saucepan, add walnuts and water enough to cover and heat for three minutes; drain it thoroughly
2. Spread them out in a single layer in a shallow baking pan and bake for half an hour at 325°F until crisp and a rich brown in colour
3.... - 28.9481
Com On The Cob
MAKING
1) From the corn, remove as much silk as possible. Keep the husks on.
2) Cut off the ends of the corn in a way to make the ears stand in the cooker.
3) Add the water and cover the cooker.
4) Cook over low heat for 2 to 3 hours.
SERVING
5) Serve hot. - 28.3604
Big Bologna Sandwich Spread
MAKING
1) In meat grinder, put USINGER Big Bologna and pickles.
2) Add salad dressing and mix well.
SERVING
3) Serve as an excellent salad.
TIP
Optional: Add three finely chopped hard-cooked eggs. - 30.9717
Turkey Tacos
MAKING
1) In a saucepan, mix together the diced turkey and taco sauce; heat it well.
2) Put the mixture in taco shells and top it with lettuce, cheese, tomatoes and green pepper or chopped onion.
SERVING
3) Serve hot. - 38.2929
Vegetarian Coconut Macaroons
MAKING
1. In a bowl, combine the coconut and milk, mix vanilla into it and drop spoonfuls of the mixture onto a buttered cookie sheet with two and a half inches of distance between them
2. Bake them at 350°F for ten minutes until golden brown; remove from... - 25.654
Chocolate Drops
MAKING
1. In a double boiler, over hot water, melt the chocolates
2. Add a combination of nuts, raisins, salt and cornflakes and drop by spoonfuls onto a sheet of greaseproof paper; chill them till firm
SERVING
3. Serve as per your tastes - 31.2886
Cream Cheese Cherry And Pineapple Sandwiches
MAKING
1. Spread about 2 tablespoon mixture of cheese and cherries in 4 bread slices.
2. Cover with 4 slices and top with a pineapple slices
3. Arrange rest of the 4 slices atop this and secure with toothpicks.
SERVING
4. Cut into 4 triangles each and... - 29.802
Traditional Pralines
MAKING
1. In a saucepan, add water, brown sugar and granulated sugar and boil until sugars are dissolved, continue to cook without stirring to 238 degrees fahrenheit on candy thermometer or ball consistency. remove from heat.
2. Add pecans halves and stir... - 31.7378
Apple Treats
MAKING
1) In a bowl, add first 4 ingredients and combine well.
2) Fill each apple cavity with 1 tablespoon mixture.
3) Cut the stuffed apple in 6 slices.
SERVING
4) Immediately serve by drizzling honey on top, if desired. - 35.3161
Hot Club Sandwich
GETTING READY
1. On each slice of toast, arrange chicken, bacon and tomato.
MAKING
2. In a saucepan, heat together soup and sour cream; stir occasionally.
SERVING
3. Plate sandwich and pour sauce over the sandwiches.
4. Serve immediately. - 33.7743
Apple Pecan Dessert
MAKING
1. In a bowl, mix water, apple pie filling and nutmeg.
2. Into a greased 10x6x2-inch baking pan pour the pie filling mixture.
3. Sprinkle chopped pecans, and top with biscuits.
FINALISING
4. In a preheated oven, bake at about 225 degrees for 35... - 35.4914
Tempting Taco Burgers
MAKING
1. In a large pan, combine all the ingredients and shape the mix into four patties. Grill or broil these till done
SERVING
2. Serve hot on hamburger rolls with shredded lettuce, tomato sauce, and Cheddar cheese. - 29.7122
Shultz Foods Tex Mex Pretzels
GETTING READY
1. Preheat oven to 250°F.
MAKING
2. In a saucepan melt butter and add taco seasoning and Worcestershire sauce.
3. Spread pretzels on baking sheet and pour seasoning mixture over pretzels and toss to coat well.
4. Bake 30 minutes, turning... - 36.054
Zippy Stuffed Eggs
MAKING
1. Remove the shells on eggs and halve them lengthwise.
2. Scoop out the yolks and allow the whites to remain intact.
3. Mash the yolks using spoon and combine them with Worcestershire sauce, gherkin spread, cream and mustard sauce to make a spreading... - 34.0933
Green Onion Relish
MAKING
1. In a large bowl, combine all the ingredients and mix well. Set the bowl to chill covered in the refrigerator till required.
2. Drain before serving to remove extra water
SERVING
3. Serve chilled with corn chips - 33.4434
Oatmeal Muffins
GETTING READY
1. Preheat oven to 350
MAKING
2. Mix all the ingredients together till the ingredients are just moistened.
3. Spoon this mixture into greased muffin tins
4. Bake for 15 minutes till the center comes out clean
SERVING
5. Serve warm for... - 34.6537
Herbed Cheese Round
MAKING
1. In a bowl combine first 6 ingredients and shape into a 5- x 1-inch patty.
2. Coat top and sides with lemon-pepper seasoning.
3. Cover and chill 10 to 12 hours.
SERVING
4. Serve with crackers. - 35.0184
Rolled Oats Mix
MAKING
1. Combine the first five ingredients in a large blender
2. Cut in the shortening with a pastry blender till the mixture resembles breadcrumbs. Store in a tightly sealed container till done
SERVING
3. Use as a topping - 28.9712
Lemon Pepper Cheese Patty
MAKING
1) In a bowl, mix first 6 ingredients well and make a 5- x 1-inch round patty.
2) Coat it all around with lemon-pepper marinade. Cover and chill overnight.
SERVING
3) Serve the patty with assorted crackers. - 32.1857
Caviar And Cream Cheese Rounds
MAKING
1) Into a bowl, mix the cream, cheese, lemon juice, salt and white pepper to taste
2) Onto each toast spread the cheese
3) Spoon a 1/4 teaspoon of caviar and carefully place a slice of lemon and a sprig parsley
4) Chill in the refrigerator before... - 35.8553
Gingered Tea Sandwiches
MAKING
1) Beat together cream cheese and milk until smooth. Add ginger.
2) Slice bread into ¼ inch slices and spread cheese mixture on half bread slices and top with remaining slices.
3) Chill the sandwiches and cut into quarters.
SERVING
4) Serve the... - 32.2958
Fast Goodies
MAKING
1) In a bowl, add all ingredients and mix well.
2) Fill each greased miniature muffin pan to one-half.
3) Place in oven and bake at 450° for 10 to 12 minutes.
SERVING
4) Top with cream and serve. - 29.1689
Sesame Ring Biscuits
MAKING
1. In a bowl beat the fats with the sugar, add the beaten eggs, mix in flour and baking powder and work into dough by adding a little milk.
2. Form dough into rings and dip each ring in the sesame seeds.
3. On a greased baking tray spread and bake in a... - 37.2304
Triple Choc Chip Cookies
GETTING READY
1) Take a small bowl to cream sugars, margarine and vanilla essence, all together. Whisk egg to this mixture. Keep it aside.
2) In a large bowl, sift together flour and baking powder. Add the egg mixture to the flur mixture. Mix well by adding... - 43.2621
Bavarian Cheese Puffs
MAKING
1)In a medium saucepan, mix together butter, milk and salt. Bring this mixture to boil.
2)Now add the flour completely with vigorous stirring and remove from heat when the mixture appears to separate from sides of pan.
3)Gradually beat in eggs, one at... - 39.8996
Seasoned Cheese Straws
GETTING READY
1) Set the oven to 425°F, Gas Mark 7.
MAKING
2) Into a bowl, sift the salt, flour, cayenne, mustard and pepper.
3) Mix the margarine or the butter with the dry ingredients and rub until the mixture gives the impression of breadcrumbs.
4) Mix... - 44.0639
Tiropitas
GETTING READY
1. Preheat the oven to 425ºF
MAKING
2. In a mixing bowl, combine the soup mix, ricotta and feta cheeses, eggs, bread crumbs and dill with a wooden spoon or with your hand to blend well. Set the bowl aside.
3. Unfold the phyllo, remove a few... - 43.008
Cranberry Orange Oatmeal Cookies
MAKING
1 Heat the oven to 350 degrees farenheit.Spray a cookie sheet with cooking spray.
2 In a large bowl,mix oil,both the sugars,vanilla and egg with a spoon.Stir in oats,flour,baking soda,salt,ginger and allspice. Add in cranberries and allspice.
3 Drop... - 43.4515
Chewy Barley Nut Cookies
MAKING
1 Heat the oven to 350 degrees farenheit.Spray cookie sheet with a cooking spray.
2 In a medium bowl mix oil,both the sugars,mayonnaise,vanilla and egg with a spoon.Stir in barley flakes,flour,baking soda,salt and cinnamon.Add in nuts.
3 Drop the dough... - 43.1747
Wart Topped Quesadilla Wedges
GETTING READY
1) Preheat oven to 375°F.
2) Spray cookie sheet with cooking spray.
MAKING
3) On cookie sheet, place 2 tortillas.
4) Spread half of the barbeque sauce with pork over each tortilla. Sprinkle half of the pickle relish over each.
5) Top with... - 40.9745
Nut Ball Cookies
GETTING READY
1. Preheat oven to 375 degrees F or 190 degrees C.
MAKING
2.Beat butter and sugar together to get a smooth and fluffy mixture.
3.Add in the egg yolk, lemon juice, vanilla, grated rinds and mix well.
4.Sift flour into the mixture and mix.
5.Let... - 45.9042
Greek Biscuits
GETTING READY
1) Preheat the oven to 400°F.
2) In a bowl, mix feta cheese, dill, olives, scallions and lemon juice.
3) Take 10 2 1/2-inch diameter muffin cups and spray with nonstick cooking spray.
MAKING
4) Slice each biscuit into two horizontally. Place... - 37.1443
Peanut Butter And Jelly Muffins
GETTING READY
1. Preheat the oven to 400 degrees F.
2. Grease a 12-cup muffin pan or line with paper/foil cups.
MAKING
3. Into a medium bowl, empty the muffin mix package.
4. Add the peanut butter and cut in with a pastry binder or rub in with fingertips... - 39.4874
Blueberry Muffins
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl put flour, baking powder and salt.
3) Stir thoroughly to make a smooth dry mixture.
4) Make a well in center of the mixture.
5) In another bowl whisk butter and sugar until creamy.
6) Add egg... - 43.9577
Baby Apricot Muffins
GETTING READY
) In a large bowl, combine first six dry ingredients.
MAKING
2) Mix all the ingredients thorougly.
3) Make a well in center of the mixture.
4) In a small bowl, beat egg until frothy.
5) Combine oil and apricots and mix well.
6) Pour the... - 42.5231
Italian Popcorn Munchies
GETTING READY
1) Clean and dry a container with lid for storage.
MAKING
2) In a 15x10x1-inch baking pan, spread the popcorn.
3) In small bowl, combine remaining ingredients except nonstick cooking spray.
4) Spray popcorn for 7 to 8 seconds with cooking... - 39.9049
Chocolate Caramel Squares
GETTING READY
1)Take a 8 or 9-inch square pan and lightly grease it.
MAKING
2) Over bottom of greased pan, arrange a single layer of wafer cookies side by side .
3) Keep half of wafer cookies for second layer.
4) In a medium microwave-safe bowl, place... - 33.3147
Cafe Au Lait Muffins
GETTING READY
1. Coat muffin pans with cooking spray.
2. Preheat oven to 400°F.
MAKING
3. In a medium saucepan combine coffee, milk and water, place over low heat and cook, stirring frequently, until mixture is thoroughly heated and coffee granules... - 48.9856
Dijon Dill Muffins
GETTING READY
1. Coat muffin pans with cooking spray.
2. Preheat oven to 400°F.
MAKING
3. In a large bowl stir combining first 5 ingredients until well blended.
4. Make a well in center of mixture.
5. In a bowl combine milk, oil, mustard and egg and stir... - 48.2072
Cereal Cookies
GETTING READY
1. Preheat oven to 375° Fahrenheit.
2. In a medium bowl, mix flour, cream of tartar, soda, and salt; keep aside.
MAKING
3. In a large mixer bowl, beat sugar and Crisco until creamy.
4. Beat in eggs and vanilla.
5. Add the flour mixture to the... - 48.977
Cinnamon Chews
MAKING
1) Beat shortening and slowly add 1/2 cup sugar. Beat until light and fluffy.
2) Add egg yolk and milk. Beat well.
3) In a bowl mix flour, salt, and 1/4 teaspoon cinnamon. Add the dry mixture to creamed mixture.
4) Add vanilla. Mix well.
5) Take an... - 46.4482
Mixed Raisin Candy
MAKING
1) In a heavy saucepan, mix first 3 ingredients and stir well.
2) Bring the mixture to a boil and cook until the soft ball stage. Keep stirring.
3) Remove from heat and chill for about 2 hours.
4) Add raisins, pecans, and-coconut to the syrup and make... - 44.2494
Old Fashioned Teacakes
GETTING READY
1. Preheat oven to 400°.
MAKING
2. In a bowl cream butter.
3. Add 2 cups sugar and beat well.
4. Add egg breaking one at a time and beat well after each addition.
5. Add buttermilk and beat.
6. Fold in flour and soda and mix it to the creamed... - 39.4699
Chocolate Covered Cherries
GETTING READY
1. Drain 50 cherries, pat dry on absorbent paper towels, and set aside.
2. Reserve remaining cherries for other uses.
MAKING
3. In a medium mixing bowl combine butter, syrup and salt stirring well.
4. Stir in powdered sugar and knead in bowl... - 39.6825
Applesauce Muffins
GETTING READY
1. Preheat the oven at 400°.
MAKING
2. In a large bowl combine biscuit mix, 1/4 cup sugar and 1 teaspoon cinnamon and make a well in center of mixture.
3. In a small bowl combine egg, applesauce, milk and oil.
4. Mix the applesauce mixture... - 46.8072
Tropical Muffins
GETTING READY
1. Preheat the oven at 375°.
MAKING
2. In a large bowl combine first 4 ingredients and stir in coconut.
3. Make a well in center of mixture.
4. Combine remaining ingredients and add to dry ingredients, stirring just until moistened.
5. Lightly... - 44.9187
Pita Sandwiches
GETTING READY
1) Wash the cucumber and squash. Cut them into half lengthwise. Slice them thinly.
MAKING
2) Mix the cucumber with squash and other seven ingredients.
3) Toss them well.
4) Keep the lettuce leaf in each bread half and put the sandwich... - 49.8694
Peanut Brittle
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a 15- x 10- x 1-inch jellyroll pan spread peanuts evenly and bake for 15 minutes, stirring once and set aside.
3. In a Dutch oven combine next 5 ingredients and cook over medium heat, stirring... - 41.8335
By Cracky Bars
MAKING
1) Into a bowl, add in the shortening and the butter and cream using an electric beater
2) Add in the eggs and cream to mix well
3) Into another bowl, mix in the flour, salt, soda and add to the creamed eggs little by little alternating with milk
4)... - 46.6842
Chocolate Chip Peanut Butter Squares
MAKING
1) In a bowl, mix first 7 ingredients.
2) In another bowl, mix flour, soda, and salt.
3) Mix dry ingredients and chocolate morsels to peanut butter mixture. Stir it well.
4) Take a greased 9-inch square pan and put the batter into it.
5) Bake at 375... - 43.8796
Chocolate Chip Melt Aways
MAKING
1) In a large mixing bowl, mix first 5 ingredients and beat until smooth.
2) In another bowl mix flour, soda, cream of tartar, and salt.
3) Add the two mixtures and beat until smooth.
4) Add vanilla and chocolate morsels.
5) Make 1-inch balls of the... - 47.3213
Chocolate Chip Oatmeal Cookies
MAKING
1) Beat butter and slowly add sugar and beat until light and fluffy.
2) Add eggs and vanilla to butter and continue to beat.
3) In a bowl, mix flour, soda, baking powder, and salt. Mix it into creamed mixture and beat well.
4) Add the remaining... - 45.6929
Meringue Chocolate Chip Bars
MAKING
1) In a small bowl, mix flour and 1/2 cup brown sugar. Add butter and blend well.
2) Take an ungreased 13- x 9- x 2-inch baking pan, put the mixture into it evenly.
3) Sprinkle chocolate and pecans over it.
4) In a bowl, beat egg whites until foamy... - 41.1799
Crisp Peanut Butter Cookies
Blend shortening, peanut butter and sugar thoroughly.
Crush corn flakes into fine crumbs: mix with combined dry ingredients.
Add to first mixture alternately with milk: mix well.
Shape dough into rolls about 1 1/2 inches in diameter.
Wrap in waxed paper and... - 32.6353
Mint Surprise Cookies
Cream butter and sugars until light and fluffy.
Add eggs and vanilla extract; beat well.
Combine flour, soda, and salt; add to creamed mixture along with cornflake crumbs: mix well.
Shape about 1 tablespoon dough around each chocolate wafer.
Place about 2... - 37.9509
Almond Butter Cookies
Cream butter and sugar; add almond extract; continue beating until blended.
Combine flour and salt; gradually add to creamed mixture.
Chill for ease in handling.
Shape Into balls 3/4 inch in diameter: place on lightly greased cookie sheets.
Flatten with glass... - 35.4152
Sugary Ball Cookies
Cream butter and sugar thoroughly.
Stir in water and vanilla extract.
Add flour and salt.
Mix well.
Stir in nuts.
Shape into 1-inch balls.
Roll in colored (or plain) sugar.
Place 1 inch apart on un-greased cookie sheets.
Bake at 300° for 15 to 20 minutes, or... - 40.564
Orange Refrigerator Cookies
Cream butter and sugars; add egg.
Orange peel, orange juice and vanilla extract.
Beat well.
Combine flour, salt and soda; add to creamed mixture: mix well.
Stir in nuts.
Shape into rolls 2 inches across.
Chill thoroughly.
Slice very thin, about 1/8 inch... - 41.4787
Ground Raisin Cookies
Combine flour, soda, nutmeg, cinnamon and salt and set aside.
Cream shortening until soft, adding sugar gradually and continue creaming until mixture is fluffy.
Beat in eggs thoroughly, then stir in sour cream, ground raisins, and flour mixture.
Mix... - 38.0806
Coconut Gumdrop Cookies
Cream shortening and sugars, add eggs and vanilla extract, and mix well.
Combine dry Ingredients and add to the creamed mixture.
Stir in coconut, oats, pecans, and gumdrops.
On greased cookie sheets, form cookies Into a ball and press flat with a fork.
Bake... - 35.788
Stir-n-drop Sugar Cookies
Beat eggs well: stir in oil, vanilla extract and lemon peel.
Blend in sugar until mixture thickens.
Combine flour, baking powder and salt: stir into mixture.
Drop by teaspoonsful about 2 inches apart onto ungreased cookie sheets.
Flatten with the greased... - 36.403
Snowball Cookies
Cream butter until very light and fluffy.
Beat in the milk a little at a time.
Add vanilla extract.
Combine flour, salt, and sugar and add a little at a time to the creamed mixture.
Add pecans.
Roll very small bits of dough about 1 teaspoon for each cookie... - 36.4011
Mocha Jumbles
Combine flour, coffee, baking powder and cinnamon.
Cream shortening with the 1/2 cup sugar; add the egg and water; blend until light and fluffy.
Mix in slightly cooled chocolate.
Beat in flour mixture.
Wrap dough in waxed paper; refrigerate until firm enough... - 39.7848
Lemon Km. Cookies
Cream butter, sugar, and egg yolk until light and fluffy.
Add salt, lemon peel, lemon juice, and flour: beat well.
Shape into finger like rolls or small walnut-size balls.
Dip in egg white and roll in nuts.
Bake on greased cookie sheets at 375° for 10... - 35.1117