Heat oven to 400 degrees. Place butter and chocolate in microwave-safe bowl to melt on high for 1 minute. Whisk melted butter and chocolate until smooth and all melted. Add sugar and whisk until smooth. Add eggs and whisk until smooth. Add flour and whisk... - 34.1149

GETTING READY 1. Make the white chocolate sauce in a small saucepan. 2. Combine cream and sugar and bring to a boil. 3. Take pan off the heat and stir in the white chocolate until melted and blended with the cream. Pour in the rum and stir into sauce. Keep... - 41.6708

www.CypressCovePublishing.com I demonstrate how to make Chocolate Pudding Cake in a slow cooker. It is a recipe from my cookbook "Slow Cooker Meals: Easy Home Cooking for Busy People." I've had a lot of compliments on it. It tastes really good! There are 17... - 26.972

1. Grease and flour 2 x 9-inch layer pans. 2. Heat oven to 375°F. 3. In a heatproof bowl, melt chocolate and water by standing bowl in a pan of simmering water. 4. Stir to blend well. Cool. 5. Beat butter and sugar together in a mixing bowl until blended and... - 47.4057

GETTING READY 1. Grease two 8-inch cakepans with 1 tablespoon butter, sprinkle breadcrumbs on bottom and sides of pans and set aside. 2. Preheat the oven at 350°. MAKING 3. In top of a double boiler combine chocolate, water and coffee granules and bring... - 48.0142

In large bowl, with electric mixer at medium speed, combine flour, milk, sugar, Egg Beaters, cocoa, margarine, baking powder, vanilla and baking soda just until blended. Beat at high speed for 3 minutes. Spread batter into lightly greased 13 x 9 X 2-inch... - 45.3686

Stir together oil, applesauce, raisins, and nuts. Sift together flour, cocoa, sugar, cornstarch, soda, cinnamon, nutmeg, salt, and cloves. Blend dry ingredients quickly into applesauce mixture. Microwave cake batter in lightly greased 12- x 8-inch glass... - 38.942

GETTING READY 1. Preheat oven to 350°F; grease a twelve cup fluted tube with shortening and dust with flour MAKING 2. In a mdeium mircowave safe bowl, microwave all the ngredients for filling on HIGH for half an hour or more, stirring them every fifteen... - 47.2114

Cream butter and sugar. Add 1 egg at a time and beat after each. Add melted chocolate. Next add flour which has been sifted 3 times with soda and salt, alternating with the sour milk. Bake as 2 layers, or bake in a greased and floured square pan, in a... - 30.6853

GETTING READY 1. Grease two (8 or 9-inch) round layer cake tins. Dredge them with flour and keep aside. 2. Preheat the oven to 350 °F before baking the cakes. MAKING 3. In a stand mixer bowl (or use a large bowl and electric hand beater) empty cake mix... - 44.6396

GETTING READY 1. Start by preheating the oven to 300° F MAKING 2. First, cream shortening, and then gradually add sugar, keep beating until mixture is light and fluffy 3. Now add eggs, one at a time, also keep beating after each addition 4. Then combine... - 46.2712

Cook first 3 ingredients in a saucepan over low heat, stirring constantly, until butter melts and mixture is smooth; remove from heat. Cool. Beat buttermilk, 2 eggs, baking soda, and vanilla at medium speed with an electric mixer until smooth. Add butter... - 45.315

GETTING READY 1) Preheat the oven to 350°. 2) Mix flour, baking powder, salt, and cocoa and keep aside. MAKING 3) Take a large mixing bowl and mix well eggs and sugar in it. 4) To this sugar mixture, beat well oil, beets, orange juice, and orange rind. 5)... - 47.5112

MAKING 1) In the bowl of an electric mixer, combine together the pudding mix, cake mix, sour cream, water, eggs and oil. 2) Set the speed of the mixer at ‘medium’ and beat for about 2 minutes. Add the chocolate chips and stir well. 3) Into a greased slow... - 39.413

Cook until mixture thickens and forms soft ball in cold water. Beat until creamy and spread top and sides of cakes. Will not take quite all of the icing unless very generously used. - 22.8051

Combine whipping cream, sugar, cocoa, and salt in mixing bowl; chill 30 minutes. Beat mixture until stiff. - 19.7834

1. Grease and flour chosen cake pans. 2. Sift together the flour, 1 cup sugar, the soda and salt into a bowl. 3. Add the salad oil and 1/2 cup buttermilk, and beat for 1 minute. 4. Combine the remaining buttermilk and egg yolks in a jug, beat lightly and add... - 45.6813

GETTING READY 1. In a cup, soften gelatin in cold water. MAKING 2. In a small saucepan, pour milk and add vanilla. Heat it to scalding point. Take off heat and let stand. 3. In a bowl of a double boiler or over a pan of simmering water, combine egg yolks... - 44.9287

GETTING READY 1) Preheat oven at 350°F MAKING 2) In a bowl prepare batter with dry ingredients, keeping a well in the center. 3) Mix beer, oil, and egg and pour into the well. 4) Beat the mixture till smooth. 5) To prepare syrup, make a paste of cocoa and... - 48.5329

MAKING 1) In a bowl, add butter and beat well. 2) Slowly add in the sugar and beat till fluffy. 3) Add in the egg and beat well. 4) Drain the cherries and slice. Keep aside the juice for later. 5) In a bowl, alternating with buttermilk and cherry juice, add... - 44.1689

Bake Devil's Food Cake, mixed according to directions on box, in a pan 10 x 6 x 2 inches. When done, split lengthwise. Whip and season cream with sugar and vanilla. Spread bottom half of cake with cream and sprinkle coconut over it. Cover with top half of... - 31.2931

GETTING READY 1. Preheat oven to 450°F. MAKING 2. In a large bowl combine first 7 ingredients with a pastry blender stirring well cut in margarine until mixture resembles coarse meal. 3. Add yogurt and egg to flour mixture and stir just until dry... - 50.4833

Cream butter and sugar together; sift flour and soda and add alternately with the milk to butter-sugar mixture. Add beaten egg yolks. Melt the 1/2 cup grated chocolate with the 1/2 cup extra sweet milk in top of double boiler. Cool chocolate mixture, and - 31.053

Mix powdered sugar and cream cheese; blend well. Add 1 cup of Cool Whip; spread over crust. - 26.4378

GETTING READY 1. Preheat the oven at 300°. MAKING 2. In a bowl, mix well combining graham cracker crumbs, cinnamon and butter. 3. Firmly press into bottom and up sides of a 9-inch springform pan and refrigerate. 4. In top of a double boiler place chocolate... - 48.2162

GETTING READY 1. Preheat the oven to 300° 2. Crumble the graham crackers and mash them with the softened butter. Mix the crumbs well and then press them firmly into the bottom and sides of a 10-inch springform pan extending about 1 inch up sides of the... - 45.7161

In small bowl, toss chocolate wafer crumbs with water, 1 tablespoon at a time, until crumbs are moistened. Press onto bottom of 8-inch springform pan; set aside. In electric blender container or food processor, blend cottage cheese and Egg Beaters until... - 47.4745

GETTING READY 1. In a medium mixing bowl, combine chocolate wafer crumbs with melted butter. 2. In a 9 inch springform pan, pat the mixture firmly at the bottom. 3. Refrigerate the curst until chill. MAKING 4. In a saucepan, melt the YORK Peppermint Patties... - 48.9001

GETTING READY 1. Lengthwise cut frozen Butter Streusel Coffee Cake into half to get 2 layers. MAKING 2. Over a baking sheet, place the bottom half of cake and spread sour cream on top. 3. Sprinkle about 3 tablespoons of chocolate pieces. 4. Replace the top... - 31.6418

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a small saucepan, melt the chocolate and ¼ cup of butter together over low flame. Stir constantly to blend properly. Allow mixture to cool. 3) Combine the sugar and softened butter... - 49.0422

MAKING 1 To make the cake: Place a rack in the center of the oven and heat to 350 degrees farenheit. 2 Lightly butter a 15 X 11-inch jelly-roll pan, and line the bottom and sides with parchment or wax paper. (Cut slashes in the corners of the paper to... - 47.4929

GETTING READY 1 Position a rack in the center of the oven and heat to 350 degrees farenheit. 2 Lightly butter the bottom only of a 13 X 9-inch baking pan, and line the bottom with parchment or wax paper. MAKING 3 For the plain layer: In the... - 46.361

GETTING READY 1. Preheat oven to 300° F. MAKING 2. Take a buttered aluminum foil or a baking sheet lined with parchment. 3. Powder 1 cup sugar and nuts by passing through a food processor with steel blade. 4. Take a bowl, add egg whites and whisk well.... - 48.9176

GETTING READY 1 For cake:Place a rack in the center of the oven and heat to 350 degrees farenheit. 2 Lightly butter a 15 1/2 X 10 1/2 X 1-inch jelly-roll pan. 3 Line the bottom of the pan with parchment paper. Coat with flour and tap out the... - 46.8995

GETTING READY 1. Preheat the oven at 350°. MAKING 2. In a bowl cream shortening gradually add sugar beating well. 3. In a bowl beat egg yolks, add to creamed mixture and beat well. 4. In a bowl combine flour, cocoa, soda and salt and add to creamed mixture... - 48.6979

Boil all together until syrup reaches soft-ball stage in cold water. Beat well. Spread on cake. - 22.8706

Sift flour, measure, and add baking powder, soda and salt. Sift 3 times. Cream butter and add 1 cup of the sugar gradually. Add second cup of sugar to the beaten eggs, mix well. Combine egg and creamed mixtures. Add flour along with the milk; add chocolate... - 38.6063

Prepare chocolate crumb crust. Preheat oven to 350 degrees. In small saucepan, over medium heat, melt chocolate with Kahlua and butter, stir until smooth. Set aside. In bowl, combine eggs, sugar, and salt. Add sour cream; blend well. Add cream cheese to egg... - 46.6886

Combine eggs and sugar; beat well. Sift dry ingredients together. Cut chocolate into size of lima beans. Add with nuts and fruits to flour mixture. Fold into egg mixture. Pour into 9 1/2 x 5 1/2 x 2 3/4-inch greased loaf pan with bottom lined with waxed... - 33.2054

GETTING READY 1. Preheat the oven at 350°. MAKING 2. In a heavy saucepan cook combining 1/2 cup sugar, water and chocolate over low heat, stirring until chocolate melts. 3. Remove from heat and let it cool. 4. Cream butter, gradually add sugar, beating well... - 48.7944

GETTING READY 1. Preheat oven to 350° MAKING 2. Cream shortening. Add sugar and beat until fluffy. 3. Mix egg, chocolate and vanilla. Beat well. 4. In a bowl mix flour, baking powder, soda, and salt. 5. Fold into creamed mixture and mix to make a stiff... - 49.3117

GETTING READY 1. Prepare 3 separate rectangular cake pans that are 600 ml (1 pint) capacity each 2. Grease the sides of the pan and line the base with the non-stick paper or the baking parchment paper 3. In a food processor, tip in the blackberries and puree... - 46.0648

MAKING 1) Grease line and flour an 8 inch spring form pan 2) On top of double boiler, place the chocolate and melt slowly 3) Take the bowl of chocolate off the heat and allow to cool slightly 4) Into a bowl add the butter and sugar and cream well using an... - 46.6034

GETTING READY 1)In a bowl, mix chocolate wafer crumbs and butter. 2)Take a 9 inch springform pan and line the pan with above mixture. MAKING 3)In a deep bowl, blend cream cheese at medium speed of electrci mixer to attain a smooth, fluffy consistency. 4)Add... - 48.3375

GETTING READY 1. Preheat the oven to 350° 2. Crumble the chocolate wafer crumbs and mash them with the softened butter. Mix the crumbs well and then press them firmly into the bottom and sides of a 9-inch spring form pan extending about 1 inch up sides of ... - 46.9773

GETTING READY 1. Preheat the oven to 400°F 2. Roll the pastry out to fit an 8" flan ring placed on a baking sheet' line the ring with pastry and chill it for fifteen minutes MAKING 3. Line the pastry with a sheet of parchment paper and fill with dried... - 43.8558

MAKING 1. In a mixing bowl, cream butter and sugar till fluffy, beat eggs, vanilla, nuts and chocolate into it as well 2. In a dry bowl, sift flour, salt and baking powder and soda together and blend this mixture into the creamed mixture alternately with milk... - 40.1808

GETTING READY 1. Line a 15 ½ x 10 ½ x 1-inch jelly roll pan with aluminum foil, generously grease foil. 2. Beat well, egg yolks for3 minutes, add 1/2 cup sugar, continue to beat for another 2 minutes. 3. In a bowl, mix flour, cocoa, 1/4 cup sugar, baking... - 45.1685

MAKING 1) Break the chocolate into small pieces. Put the pieces in the cooker. 2) Put the cooker over high heat and stir the chocolate till it has completely melted. 3) Reduce the heat to low and add the milk and sugar. Stir well till the ingredients have... - 38.2466

MAKING 1. First, take the chocolate and butter, and melt it in top of a double boiler over boiling water 2. Add sugar and hot water, and make sure that you beat well SERVING 3. Serve over doughnut, cakes, cookies - 28.6862

MAKING 1. In a large bowl, mix together softened cream cheese, milk, vanilla and salt until well blended. 2. Gradually add sugar, mix well before adding more. 3. Add chocolate and stir well until it blends with the frosting. SERVING 4. Use Chocolate Philly ... - 32.0943

MAKING 1) In a bowl, add all ingredients. 2) Beat well till smooth. SERVING 3) Spread over cake and serve. - 25.8355

MAKING 1)Combine walnuts, vanilla wafer crumbs , brown sugar and butter. 2)Use four ungreased 9-inch round cake pans and sprinkle about 3/4 cup of walnut mixture in each, pressing lightly into pans. 3)As per package directions prepare cake, pour batter over... - 43.1215

Combine first 6 ingredients in a large bowl, stirring until smooth. Stir in mini-morsels. Shape dough into 1" balls; roll in sugar to coat. Place balls 2" apart on lightly greased baking sheets. Bake at 375° for 9 minutes. Cool 2 to 3 minutes on baking... - 31.9457

GETTING READY 1) Take the 3 baking pans and coat them with cooking spray. Also line the bottom of the pans with wax paper. MAKING 2) Pour the sherbet into one pan and freeze it to make firm. 3) Take a bowl and mix flour, cocoa and baking powder. Keep this... - 47.4562

GETTING READY To prepare the pan : 1. Take a 15- x 10- x 1-inch jellyroll pan, grease with vegetable oil and line with waxed paper. 2. Grease waxed paper lightly and set aside. 3. Preheat the oven at 375°. MAKING 4. In a large bowl, using an electric mixer... - 44.9591

GETTING READY 1) Grease a 15- x 10- x 1-inch jellyroll pan. MAKING 2) Line the pan with paper and grease. Keep aside. 3) Add the first 4 ingredients and sift. Keep aside. 4) In a bowl, add the egg whites and beat till foamy. 5) Gradually add in the sugar and... - 44.1689

GETTING READY 1) Preheat oven to 375° F. 2) Take 3 9-inch pans, grease and flour them lightly. MAKING 1) Take a bowl and cream butter in it. Add sugar and beat nicely. 2) Add eggs, one at a time, beating well upon each addition. 3) Take a mixing bowl and... - 44.3155

Microwave chocolate squares in a small glass dish at HIGH 1 1/2 to 2 minutes. Cream sugar and butter until light and fluffy. Beat in egg yolks and peppermint extract. Stir in melted chocolate and milk. Sift together flour, soda, and salt. Stir into chocolate... - 45.5404

Line refrigerator tray or loaf pan with vanilla wafer crumbs. Sift 1 box of sugar and the salt into large mixing bowl. Stir in beaten egg, vanilla, and melted chocolate. Add small amount of cream or milk and sift in extra powdered sugar until mixture is the... - 36.1567

Preheat oven to 350 degrees. Grease and flour 10-inch springform pan. In large bowl, with mixer at high speed, beat sugar and butter until fluffy. At low speed, beat in flour, milk, baking powder, vanilla, eggs, and 1/2 teaspoon salt until blended. Beat 1... - 47.5016

GETTING READY 1. Grease and lightly dust with flour a 9"X9"X2" baking pan 2. In a small saucepan, melt butter and allow it to cool MAKING 3. In a large bowl, beat eggs till foamy, with an electric blender, add granulated sugar and beat again; add it by... - 46.0143

GETTING READY 1. Preheat oven hot to 350°. MAKING 2. In a bowl cream butter. Add sugar and beat until fluffy. 3. Add one egg at a time and beat well after each addition. 4. Alternately add flour and buttermilk, beginning and ending with flour. 5. Add water,... - 43.0007

GETTING READY Preheat the oven at 350 degrees. MAKING 1.In a bowl, mix flour with butter and stir until thick mixture is formed. 2.Add 1/2 cup peanuts to the mixture and stir well. 3.Take a 13 x 9 x 2 inch baking dish and put the mixture in it. 4.Put the... - 44.5248

Cream butter and sugar until light and fluffy in large bowl. Add water and vanilla extract; beat well. Stir in dry ingredients, then chocolate morsels and cherries. Chill about 1 hour. Shape into 1 -inch balls; roll in nuts. Place balls about 2 inches apart... - 40.1937

GETTING READY 1. Preheat oven to 450°F; Make the pie crust in a 9" glass pie plate MAKING 2. Bake for ten minutes till light golden brown, cool completely for half an hour 3. In a medium saucepan, mix together the milk and pudding mix and let it boil over... - 42.8562

GETTING READY 1) Preheat the oven at 350 degrees. MAKING 2) Follow the instructions on the package and make the cake mix. 3) Take muffin pans lined with paper and pour the batter in it making the pan 2/3 full. 4) In a bowl, mix cream cheese with sugar and... - 41.7213

GETTING READY 1. Preheat the oven to 350°F; greased a 9" springform pan with a tablespoon of butter MAKING 2. In a medium bowl, mix together one and a quarter cup of pecans, breadcrumbs and two tablespoons of granulated sugar; drizzle molten butter over... - 46.6087

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. Line a 8x8x2-inch baking pan with foil, extend foil with about 1 inch beyond sides of pan. 3. Grease foil in pan and keep aside. MAKING 4. In a medium saucepan, stir butter and chocolate at low heat until... - 41.9552

GETTING READY 1. Preheat the oven to 350°F; apply a coat of grease in a 9"X9" baking pan MAKING 2. In the top of a double boiler, melt chocolate and butter and set it aside to cool a little 3. In a mixing bowl, beat eggs and sugar together, add molten... - 47.0796

MAKING 1. In a double boiler, melt chocolate over simmering water; turn the heat off when it melts completely 2. Peel and cut the bananas crosswise, insert a wooden skewer into each and, holding it by the wooden skewer, frost in the molten chocolate 3. Add... - 29.7394

GETTING READY 1) Pre-heat the oven to the required temperature. MAKING 2) Heat a pan over low flame and melt the shortening. 3) Transfer the molten shortening to a wide bowl. Put in the sugar and the unbeaten egg; whisk well. 4) Now add in the chocolate,... - 44.2008

Melt chocolate and butter, mix in sugar and eggs; add milk, flour sifted with the baking powder, and last, the vanilla. Steam (in desired mold or container) for 2 hours. - 26.1986

Combine potatoes and butter; stir in coconut and vanilla. Add sugar gradually, mixing well after each addition. Form into egg shapes, using 1 tablespoon mixture for each egg; place on waxed paper. Let harden for 1-3 days. Melt chocolate over hot water, dip... - 34.3864

GETTING READY 1) Preheat oven to 350°F. If using dark or nonstick pans, heat oven to 325°F. MAKING 2) Take 9-inch round cake pans and grease with shortening and flour. 3) In a large bowl, beat with electric mixer all cake ingredients except chocolate... - 44.4956

Preheat oven to 350 degrees and grease a 13x9x2-inch baking pan. In a large bowl, combine dry cake mix and pecans with milk and margarine. Pour half the mixture in the pan and bake for 10-12 minutes. Remove from oven and sprinkle with chips, then pour the... - 34.3514

Combine cream, butter, and sugar in saucepan and bring to boil. Remove from heat and stir in almonds, flour, and orange peel. Drop by tablespoonfuls onto greased and floured cookie sheet, keeping cookies 3 inches apart. Bake in preheated moderate oven... - 40.3302

MAKING 1. Take a medium heatproof bowl and put the chocolate in it. 2. Place in the microwave for 2 1/2 minutes on high temperature. 3. Add small pieces of the butter, the fine madeira cake crumbs, double cream, egg yolk and Cognac. 4. Take a food processor... - 39.5228

GETTING READY 1) Preheat oven at 500°. 2) In a bowl, add egg whites at room temperature and beat well. 3) Add cream of tartar, vanilla and salt and continue beating until the mixture becomes foamy. 4) Slowly add sugar by continuous beating to form stiff... - 43.1305

MAKING 1.In a medium sauce pan, heat butter and add onion, green pepper and jalapeno pepper in and stir. 2.Put mushrooms, chicken broth and rice in the pan and let the ingredients cook for 15-20 minutes after covering the pan. 3.When the rice is tender, turn... - 35.319

GETTING READY 1. Preheat the oven at 350°. MAKING 2. With vegetable oil coat a 15- x 10- x 1-inch jellyroll pan and line with waxed paper. 3. Oil the waxed paper lightly and set aside. 4. In an electric mixer beat egg yolks at high speed until thick. 5.... - 46.4777