Crockpot Dry Bean Recipes

Enjoy our collection of crockpot dry bean recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crockpot dry bean recipes.
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Cuban Black Bean Soup In The Crock-pot

I make this soup in a crock-pot which is great because it basically cooks itself and dinner is ready when we are. I use re-hydrated black beans and simply add all the ingredients in at once – except for the garnish of course. This soup is not only delicious... - 131.102

Crockpot Pork Chalupas - Fork Tender And Delicious

Since this is a crock pot recipe that needs to cook at least 6 hours, buy your ingredients the day before cooking so you can start early in the morning. By the time dinner rolls around, this dish will have turned into something so tender your taste buds will... - 138.942

Barbecued Lamb 'n Dried Limas

Completely soften beans. Combine all ingredients in crock pot; stir thoroughly to coat lima beans and lamb. Cover and cook on low setting for 10 to 12 hours. - 30.3531

Old-fashioned Baked Beans

Completely soften beans as directed below. Drain and stir in remaining ingredients. Pour into crock pot cover and cook on low setting for 6 to 12 hours (on high setting for 3 to 4 hours) - 31.0708

Green Bean Stir Fry

MAKING 1) Take a fry pan and place it on high heat. 2) Add pork to it and brown well. 3) Add the garlic, ginger and onion to it. 4) Make a paste of vinegar and cornstarch and add soy sauce and sesame oil to it. 5) Add finger length pieces of beans to it. 6)... - 44.6645

Swedish Bean Soup

Completely soften beans as directed . Combine beans, 2 cups water and remaining ingredients except milk in crock pot. Cover and cook on low setting for 8 to 10 hours. Stir in milk during last hour. - 30.8662

Beef 'n Beans

Completely soften beans In skillet, brown salt pork and cubed chuck steak over medium heat; drain well. Add to crock pot with soaked pinto beans. Add remaining ingredients; stir well. Cover and cook on high setting for 2 hours, then on low setting for 7 to 12... - 35.9465

Ambrosia Bowl

GETTING READY 1) Preheat the oven at 350 degrees. MAKING 2) Ina bowl, mix beans, tomato sauce, ham, molasses, mustard and salt. 3) Take a 1 quart casserole and put the mixture in it and top with onions. 4) Bake the dish for 20-30 minutes. SERVING 5) Serve... - 40.9912

Pineapple Chicken Salad Pie

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.In a large bowl, mix beans, frankfurters, pineapple, chopped onion, sugar, catsup and mustard. 3.Take a 2 quart casserole and with a spatula, put the mixture in it. 4.Put the casserole in the oven and... - 42.7054

Sour Cream Fruit Salad

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.In a pan, heat oil and put ham and onion in it and stir well unti onion gets soft. 3.Add pork and beans, catsup, vinegar, Worcestershire sauce, salt, pepper and hot sayce in the pan and mix... - 44.3779

Saucy Baked Beans

Combine all ingredients except ham in crock pot; stir well. Sprinkle ham over top, pushing half down into beans. Cover and cook on low setting for 5 to 12 hours (on high setting for 3 to 4 hours). - 32.271

Bean Stuffed Tomatoes

MAKING 1. Cook beans as per the instructions on its package. Do not add salt. 2. Drain the beans well. 3. In a medium size bowl mix all the 5 ingredients. 4. Cover the bowl and chill for 4 hours. 5. Chop the top section of each tomato and scoop the pulp.... - 37.5449

Butter Beans Or Lima Beans

Pick over and wash beans. Put on in deep covered vessel. Cover and let cook slowly for 10 or 15 minutes; then if meat is to be used, add meat. Season to taste with salt and pepper, and I always use a little sugar, about 1/2 teaspoon to 1 pt. beans. If butter... - 32.9885

Famous Chili

Completely soften beans as directed . Simmer until softened. Drain and place in crock pot; add tomatoes, green peppers, onions, garlic and parsley. In a large skillet, saute the beef and pork for about 15 minutes to remove excess fat. Drain and add meats to... - 39.304

Lima Beans And Ham Crock Pot

Place all ingredients in crockpot and stir well. Cover and cook on low 7-10 hours (4-5 on high). Serve with your favorite bread. May be doubled for 4-1/2qt crock or larger. - 28.5046

Green Beans In Herb Butter

Cook beans according to package directions. Melt butter in medium skillet; add onion, celery, garlic, and parsley. Cook over low heat for 5 minutes. Add rosemary, basil, salt, and pepper. Cover and simmer for 10 minutes. Add sauce to green beans just before... - 34.9511

Molasses Baked Beans

GETTING READY 1)In a large dutch oven soak washed peas overnight. MAKING 2)Boil beans by adding salt into it, later simmer for 45 minutes. 3) In the reserved liquid mix brown sugar, molasses, dry mustard and ground cloves . 4)In a greased 2 1/2-quart... - 43.4868

Green Beans In Cheesy Mustard Sauce

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine mushroom soup, Cheddar cheese, and undrained pimiento. Stir in mustard, onion flakes, parsley flakes, and black pepper. Add green beans. Mix well to... - 37.5149

Savory White Bean Puree

Rinse and pick over the beans. Soak the beans overnight in water to cover by several inches. Drain. In a large saucepan, combine the beans and water. Bring to a simmer and cook until tender, about 45 minutes to 1 hour. Add the salt, garlic, and herb sprig,... - 37.2744

Savory Green Beans

Wash beans; trim ends, and remove strings. Cut in half crosswise. Cook onion and garlic in oil in a skillet over medium heat, stirring constantly, until onion is tender. Discard garlic. Add beans, boiling water, and remaining ingredients; cover and cook 25... - 35.402

Cheesy Green Beans

MAKING 1) In a medium saucepan, combine the green beans, onion soup mix and water together. 2) Cook over low flame till the beans have tendered, which usually takes about 15 minutes, and drain. 3) Stir in the almonds, butter and cheese. Mix well. 4) On a... - 37.9505

Green Bean Side Pot

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine undrained tomatoes, water, Worcestershire sauce, Brown Sugar Twin, parsley flakes, and black pepper. Add green beans and onion. Mix well to combine. Stir in... - 38.6964

Baked Beans For Two

Place bacon in a small glass casserole. Cover with paper towels. Microwave at HIGH 3 minutes. Remove bacon and drippings. Set bacon aside. Return 1 tablespoon of drippings to the casserole and add onion. Microwave at HIGH 1 minute. Combine beans, syrup, brown... - 34.58

Baked Beans Supreme

Saute bacon and onions slowly until onions are soft; drain off fat. Combine bacon and onions with beans, mustard, pineapple, chili sauce, and salt, and put into a casserole or bean pot (about 1 1/2 -quart size). Cover and bake in a very slow oven (275°) for... - 30.0005

Savory Green Beans

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine tomato soup, undrained pimiento, basil, and black pepper. Add green beans and onion. Mix well to combine. Cover and cook on LOW for 8 hours. Mix well before... - 33.9789

Green Bean Casserole With Fried Leeks

Melt butter in large heavy skillet over medium-high heat. Add mushrooms and thyme; saute 5 minutes. Add shallots; saute 3 minutes or until tender. Add Madeira, and cook over medium-high heat 3 minutes or until liquid evaporates. Add whipping cream, and cook 2... - 44.5926

Barbecued Lima Beans

Soak lima beans overnight. Drain and add cubed pork. Cover with cold water and cook slowly for about 2 1/2 hours, or until tender. Drain, reserving 1 1/2 cups of the liquid. Saute onion and garlic in fat until golden. Add mustard, Worcestershire, chili... - 39.5596

No Meat Baked Beans

MAKING 1) In a large soup kettle, soak the beans in water overnight. 2) In water, cook the beans till they are soft. This generally takes about 1 ½ hours. Drain the beans and throw away the liquid. 3) In a slow cooker, mix together all the ingredients. 4)... - 37.9163

Baked Salt Pork And Beans

Sort and wash the dried beans, then cover with boiling water. Boil for 2 minutes. Remove from heat and let soak for 1 hour. Return to heat and bring to a boil. Drain and reserve the liquid. Cut the pork in 2-inch pieces. Fill the jars 3/4 full with the hot... - 38.0358

Navy Bean Soup

GETTING READY 1) Take a Dutch oven and place beans in it. 2) Cover with water 2-inches above beans. Let soak overnight. MAKING 3) Drain the beans and combine with celery, 5 cups water, beans, parsley, onion, bouillon cubes and carrot. Bring the mixture to a... - 48.5492

Old Fashioned Baked White Beans

MAKING 1. Wash beans well and place them in an oven. 2. Add 2 quarts water and boil. Cover and simmer for 2 minutes. 3. Remove and let them stand for 60 minutes. 4. Mix salt. 5. Cover and simmer for 1 hour over reduced heat. 6. Drain the excess water. Reserve... - 46.9631

Broccoli Garbanzo Bean Salad

GETTING READY 1) In a colander, place garbanzo beans. 2) Rinse the under cold rap water for 1 minute. 3) Allow the beans to drain for 1 minute. 4) In a small bowl, add vinegar and next 7 ingredients. 5) Stir well to mix altogether. Place aside. MAKING 6) In... - 48.0099

Quick Dill Green Beans

Mix all ingredients in 12-oz casserole [24-oz casserole]. Cover with vented plastic wrap and microwave on high (550 watts) 2 min; stir. Cover with vented plastic wrap and microwave until tender, 1 1/2 to 2 1/2 min [3 to 5 min]. - 31.4559

Spanish Style Green Beans

GETTING READY 1) Wash the beans and trim the ends. 2) Remove the strings and cut the beans into 1 1/2-inch pieces. MAKING 3) Boil the water and cook beans for 20 minutes. 4) Drain the beans and keep aside. 5) Take a skillet and add oil to it. 6) Add green... - 44.5121

Microwave Baked Beans

MAKING 1) In 3 cups of water, cook the soaked beans on LOW overnight. 2) Drain the water the next day. 3) Put the beans back in the cooker and add all the remaining ingredients. 4) Cover the cooker and cook on LOW for 10 to 12 hours. SERVING 5) Serve the... - 39.2504

Basil And Bean Soup

Completely soften beans as directed . Combine all ingredients in crock pot; add water to cover and mix well. Cover and cook on high setting for 3 hours, then turn to low setting for 8 to 14 hours (or cook entire time on high setting for 5 to 7 hours). - 34.3054

Green Beans And Sour Cream Dressing

Combine green beans, onion, oil, vinegar, salt, and pepper; chill. Combine sour cream, mayonnaise, green onion, lemon juice, mustard, and horseradish; pour over marinated beans. Mix well. Chill. - 35.4239

Homestyle Green Beans

Place beans in a Dutch oven; add water and salt. Bring to a boil; cover, reduce heat, and simmer 15 minutes or until tender. Drain; keep warm. Melt butter in a saucepan over medium heat; stir in sugar and next 4 ingredients. Add tomato, and cook, stirring... - 37.8735

Bean Relish

Make a brine with the salt and 2 quarts water, then add the tomatoes, peppers, cucumbers and onions and soak overnight. Drain. Add the celery, carrots and water to cover and boil for 30 minutes. Drain. Add remaining ingredients and bring to a boil. Pack... - 38.4597

Easy Red Beans Aid Rice

Cook sausage in a Dutch oven over medium-high heat until browned, stirring frequently. Add onion, green pepper, and garlic; cook until tender, stirring occasionally. Stir in beans and next 3 ingredients. Bring to a boil; cover, reduce heat, and simmer 20... - 36.8815

Green Beans And Ham

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine green beans, onion, ham, and potatoes. Stir in water, parsley flakes, and lemon pepper. Cover and cook on LOW for 8 hours. Mix well before serving. - 33.4483

Maple Bean Pot

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine undrained tomatoes, ketchup, maple syrup, Splenda, and parsley flakes. Add great northern beans and onion. Mix well to combine. Cover and cook on HIGH for 3 to 4... - 35.2851

Layered Bean Bake

Preheat oven to 190°C (375°F). Heat oil and cook onion, garlic and celery 5 minutes. Add chilli sauce, tomato puree and paste, wine, salt, pepper, oregano and basil. Simmer 25 minutes. Combine all beans and peas in a bowl. Beat ricotta cheese in a bowl... - 43.3709

Baked Beans

GETTING READY 1) Boil beans for 2 minutes and cover and let it stand for 1 hour. 2) Preheat the oven at 300°F. MAKING 3) Cook beans till tender and then drain, preserving the water for later use. 4) Score the rind of the pork and slice thinly. 5) Arrange... - 41.3462

Barbecued String Beans

Boil the beans in water to cover until tender. Season with salt, pepper, and a little cayenne; drain, saving 1 cup of bean liquor. In a heavy pan, fry out the salt fatback, remove meat; in the fat, fry the onion and apple slices until tender, but not brown;... - 35.2391

Baked Bean Medley

GETTING READY 1) Pre-heat the oven by setting it to 350°F. MAKING 2) Take a skillet measuring 10-inch and mix in the onion and ground beef along with salt. 3) Place skillet on moderate heat and cook until the meat becomes brown. 4) Drain until dry. 5) Add... - 43.2876

Black Beans And Rice

GETTING READY 1) Properly sort the beans and wash under running cold water. 2) In a large Dutch oven, place the beans. Pour in water to cover the beans and 2 inches more. 3) Allow the beans to soak for overnight. MAKING 4) Stir in 2 tablespoons olive oil,... - 47.6566

Emergency Shelf Casserole

Combine all ingredients in crock pot; stir well. Cover and cook on low setting for 7 to 9 hours. Remove cover and cook on high setting to reduce excess liquid. - 28.8799

Chili Con Turkey

MAKING 1. Heat a saucepan, over medium high heat. 2. When the pan is hot but not smoking, add the meat and sauté it until it looses it pinkish color. 3. Stir in the remaining ingredients, breaking the tomatoes and mashing the beans with the back of the... - 43.105

Pork Chow Mein

GETTING READY 1) In a bowl, dissolve cornstarch in ½ cup water. Make a smooth mixture and set it aside. MAKING 2) Place a Dutch oven over heat and add oil. 3) Add pork, celery and onion to sauté until nicely browned. 4) Cover with a lid and reduce heat to... - 45.4459

Crunchy Apple Salad

GETTING READY 1) Preheat the oven at 350 degrees. MAKING 2) In a pan, heat oil and put onion and ham in it. 3) Cook the ingredients by stirring until onions are soft. 4) Add pork and beans, tomato sauce, sugar, Worcestershire sauce and mustard to the ham... - 43.905

Vegetable Soup

MAKING 1.In a bowl, whisk egg whites until hard but moist. 2/Ina separate bowl, whisk wgg tolks until light and fluffy. 3.Mix yolks, flour, milk, parsley, onion, salt and pepper. 4.With the healp os sppon or spatula put the mixture in egg whites. 5.In an 8... - 41.0861

White Hat Chilli

MAKING 1) Take a large saucepan and heat oil in it. 2) Add the meat to the pan and brown it. 3) Put in the remaining ingredients along with the onions. 4) Add the sesame oil, salt and fresh mint 3-4 minutes before the cooking is done. SERVING 5) Garnish with... - 39.344

Spicy Chinese Eggplant

GETTING READY 1) In a small bowl, combine the sauces and tomato paste. Keep it aside. MAKING 2) In a fry pan add oil and heat up over high heat. 3) Add onions and sauté until translucent. 4) Add eggplant to the fry pan and sauté until it changes... - 48.3899

Kentucky Beans

Add all the ingredients together. Fill pot with water. Best if cooked in a big cast iron pot over hickory wood, but also delicious if cooked slowly in a crockpot. - 25.5836

Smoked Turkey Navy Bean Soup

A great variation on the classic. Really deep rich flavor and simple to make in the slow-cooker. - 116.102

Slow Cook Navy Beans With Ham Steak

Here is another simple dish made with navy beans and ham to make a delicious meal. This is a dish for many who like beans and some corn bread. Watch the recipe for the whole recipe. - 101.836

Two Bean Chili

1. Place the ground beef in a 6-quart stock pot, and brown over medium-high heat, stirring constantly to crumble. Drain off any excess fat. 2. Add the tomatoes, tomato sauce, onion, green pepper, herbs and spices, and bouillon granules to the beef, and stir... - 32.5533

Garlic French Green Bean Bake

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine French dressing, bacon bits, garlic, and onion flakes. Stir in green beans. Cover and cook on LOW for 6 hours. Mix well before serving. - 30.7895

Four Bean Salad

MAKING 1 In a large bowl, add the first 8 ingredients. 2 Toss gently. 3 In a jar, add the next 8 ingredients. 4 Cover tightly, shaking vigorously. 5 Pour the marinade over vegetables, tossing gently. 6 Cover and place in the refrigerator. 7 ... - 45.4796

Ham And Bean Soup

GETTING READY 1. Start by sorting and washing the beans MAKING 2. In a Dutch oven, place the beans along with water 2 inches above the beans, soak overnight 3. Drain it the next morning, later combine beans and 6 cups of water along with the next 7... - 44.1865

Calico Ham And Bean Soup

MAKING 1. In large saucepan combine beans and 6 cups water bring to boil, reduce heat and simmer uncovered for 10 minutes. 2. Discarding cooking water drain and rinse beans. 3. In slow cooker combine all ingredients and cook with cover on Low 8-10 hours or... - 41.5849

Glorified Beans

Brown ground beef. Combine with rest of ingredients. Bake in 350 degree oven for 1 hour. - 36.5033

Bean Casserole Sablaise

MAKING 1) In a slow cooker, put all the ingredients. 2) Cover the cooker and cook on LOW till it is time for dinner, when the casserole is to be served. SERVING 3) Transfer the casserole to a serving plate and serve hot. Makes a good main course dish. - 30.7516

Razorback Beans

GETTING READY 1)In a large dutch oven soak washed peas overnight. MAKING 2)Boil the beans for two minutes and again soak for an hour. 3)Repeat the procedure by boiling beans and later simmer for an hour till it becomes tender. 4)In a skillet mix onion and... - 44.9408

Southern Boston Baked Beans

Wash beans; soak in lukewarm water overnight. In the morning parboil the beans. In the very last stages of parboiling, add the soda. Rinse in cold water, drain. Prepare a heavy stone bean jar. In the bottom place Add beans, cover with water, and cover... - 39.518

Bean Sprouts A La Provencale

GETTING READY 1. Wash bean sprouts; drain well. 2. Dice onions. 3. Crush garlic. MAKING 4. Into a saucepan, drain tomato juice, add diced onions and crushed garlic; simmer for 5 minutes. 5. Add diced tomatoes, bean sprouts and oregano; simmer for 15... - 38.8171

Bean And Cabbage Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine cabbage, onion, carrots, celery, and water. Add navy beans, ham, parsley flakes, and black pepper. Mix well to combine. Cover and cook on LOW for 8 hours. Mix... - 38.1214

Hot Bean Soup

MAKING 1.Heat the oil in a saucepan and brown the onions. 2. Add the carrot, garlic and watercress and stir. 3. Rinse the beans well and pour into the pan along with 1 can of water. 4. Add the sausage and... - 45.3246

Bean Soup

GETTING READY 1) Wash beans, soak in water, and leave overnight. MAKING 2) Take a heavy Dutch oven, drain the beans, and keep in it. 3) Drain tomatoes, reserve juice, and chop coarsely. 4) To the beans add, tomatoes, wine, chicken broth, reserved juice,... - 41.8439

Spanish Black Beans

MAKING 1)Use a large dutch oven, place sorted and washed beans in it. 2)Cover beans with water and let it soak overnight. 3)In a skillet saute green pepper, onion, and garlic in olive oil till tender. 4)Drain beans and stir in vegetables along with ham... - 44.3361

Red Beans And Rice

MAKING 1) Clean and wash beans. 2) In a Dutch oven put red beans, onion, celery, green pepper, and garlic. Cover with water and boil. 3) Reduce heat and simmer covered for 2 to 2 1/2 hours until beans are tender. The gravy should turn thick but you can add... - 44.0094

Fettuccine With Hot Mexican Bean Sauce

MAKING 1) In a colander, add in the pinto beans. Wash them under cold, running water for about a minute. Let the beans drain for about a minute. 2) Spray a large-sized skillet with the cooking spray. Heat on medium flame. Add in the onions and garlic. Saute... - 45.4912

Green Beans Au Gratin

GETTING READY 1. Chop off the strings from beans and cut it into pieces of ½ inch. 2. Rinse the beans so that the all impurities are removed. 3. Preheat the oven to 350 degrees. MAKING 4. In a saucepan, heat butter on low flame and add flour, salt and... - 45.8403

Chinese Spicy Beans And Pasta

1. In large pot of rapidly boiling water, cook beans with salt 5-7 minutes, until just tender. Remove beans with tongs; place in large serving bowl with perciatelli; cover with foil. 2. In medium nonstick skillet, heat oil; saute bell pepper and garlic 5... - 29.9904

Ham Red Beans And Rice

MAKING 1. Clean and wash beans. 2. In a large Dutch oven add beans and water, bring to a boil. 3. Decrease heat to medium, cover and cook for 40 minutes. 4. Uncover, stir next 8 ingredients, reduce heat, cover and simmer for 2 hours. Stir occasionally. 5.... - 47.535

Capitol Hill Bean Soup

GETTING READY 1) Prepare the beans by sorting and washing. 2) In a Dutch oven, put the beans and pour in enough water to cover. 3) Allow the beans to soak for overnight. MAKING 4) Drain excess water from the beans and add ham bone. 5) Pour in water to cover... - 43.5852

Almond And Green Bean Salad

GETTING READY 1) Preheat oven to temperature of 250 degrees. MAKING 2) Into a large saucepan, pour just enough eater to come to a depth of about 2-inches. 3) Add salt to taste to the water and bring to a boil. 4) Add the beans and bring the water back to a... - 43.2242

French Quarter Green Beans

GETTING READY 1) Preheat the oven by setting it at 375°. MAKING 2) Take a pan and cook the green beans according to the instructions given in the package. Drain it properly. 3) Take a Dutch oven and melt the margarine in it before adding the cream cheese... - 49.4513

Savory Bean Casserole

Cover beans with water. Bring to boil and boil for 2 minutes. Cover and let stand for 1 hour. Add bay leaf, garlic cloves, and salt; simmer until tender; drain. Combine pimientos, green pepper; onions, oil, mashed garlic, and vinegar and mix with drained... - 41.9899

Polynesian Beans And Franks

MAKING 1. In a 2 1/2-quart casserole, combine first 4 ingredients 2. Cover the mixture with a heavy-duty plastic wrap, and microwave at high for 2 1/2 to 3 minutes, stir in the remaining ingredients 3, In a microwave, heat all the mixture at HIGH for 8 to 10... - 37.2851

Easy Savory Tomato Lima

MAKING 1.Take a heavy saucepan and heat butter in it on low flame. 2.Put flour in the pan and cook for a minute by stirring continuously. 3.Slowly pour milk and continue stirring on medium heat. 4.Once the mixture is thick and foamy, put cheese and mix it... - 42.306

Bacon With Beans

GETTING READY 1) Presoak the Romertopf (clay pot). 2) Preheat the oven to 400 F. 3) If you are using dried beans, then soak them overnight. MAKING 4) In the soaked Romertopf, add the bacon, onions and the beans. 5) In a small bowl, combine the tomato puree... - 38.9611

Southwestern Ham & Beans

In slow-cooking pot, cover pinto beans with water. Soak for about 12 hours. Drain water; re-cover with water. Add chilies. Cover and cook on low for 10 to 12 hours. Add ham hocks; cover and cook on low another 10 to 12 hours. Remove rind and bone from ham... - 35.2317

Creole Beans And Rice

GETTING READY 1) Prepare the beans by sorting and washing. 2) In a Dutch oven, place the beans. 3) Pour enough water to cover the beans for soaking overnight. 4) Drain excess water. MAKING 5) Place pork inside the Dutch oven. Pour water to cover beans. 6)... - 46.6686

Bean Chalupa

GETTING READY 1) Prepare the beans by sorting and washing. 2) In a large Dutch oven, place beans and pour enough to water to cover. MAKING 3) Add pork, garlic, onion, chili powder, cumin, salt and green chilies. Place over heat. 4) Cover with a lid and allow... - 44.5733

Confetti Bean Casserole

GETTING READY 1.Preheat theoven at 350 degrees. MAKING 2.In a medium sized bowl, put sugar, flour, baking powder, and salt and mix them all well. 3.In a separate bowl, mix milk and butter and put the mixture on the dry mixture of flour. 4.Mix the ingredients... - 48.8102

Old Faithful Navy Bean Soup

Inspect the beans, discarding any that are discolored. Wash in cold water and drain. Cover with water and allow to soak overnight. Add the pork, vegetables and seasonings and bring to a boil. Reduce the heat, then cover the pan and simmer for 2 hours. Remove... - 39.2291

Beans 'n' Beer Bake

GETTING READY 1. In a large saucepan or stockpot, add beans and cover with water. Let them soak overnight. 2. Preheat the oven to 275°F MAKING 3. Drain the beans and add them to a Dutch oven or a flameproof casserole. 4. Add the... - 43.2692

Bean And Cheese Salad

GETTING READY 1. Cover the beans with water and bring the pan to high boil. Boil this for 2 minutes. 2. Cover the pan and let the pan rest for one hour. Cook again till the beans are done. 3. Drain, cool and chill MAKING 4. In a large bowl, tip in the beans,... - 47.9597

Green Beans With Sour Cream And Swiss Cheese

Cook beans according to package directions; drain. Heat 1 tablespoon butter in large skillet; add breadcrumbs, stirring until toasted. Remove from skillet and set aside. Melt 2 remaining tablespoons butter in skillet; stir in flour, salt, pepper, and... - 43.6938

Bean Pot Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine ham, onion, celery, carrots, tomato sauce, and water. Add great northern beans, Splenda, and parsley flakes. Mix well to combine. Cover and cook on LOW for 6 to 8... - 39.2341

Favorite Baked Beans

MAKING 1.Take the canned pineapple and strain; keeping both the liquid and fruit in separate bowls. 2.Put Coinreau in pineapple liquid and mix well. 3.Take a large serving bowl and arrange half the orange on it. 4.Season prange with two tablespoons of... - 42.3246

Beans And Frankfurter Stew

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine tomato soup, water, Worcestershire sauce, and parsley flakes. Stir in great northern beans, carrots, celery, and onion. Add diced frankfurters. Mix well to... - 39.4945

Cantonese Bean Curd In Clay Pot

Cut bean curd or cottage cheese into pieces of 1 1/4" x 1/2" x 1/4". If using bean curd, then soak it in boiling water in a bowl. Heat oil and braise bean curd or cottage cheese pieces. Remove and keep aside. Add carrots, onions, lettuce and sliced mushrooms... - 34.8013

Southern Cold Green Bean Salad

MAKING 1 In a pan, add the potatoes and boiling water, just enough to cover. 2 Cook for 15 to 20 minutes. 3 Drain well. 4 Remove the strings from beans. 5 Cut the beans into 1 1/2-inch pieces. 6 Wash thoroughly. 7 In another pan add the beans... - 45.7201

Lamb And Bean Ragout

GETTING READY 1) Preheat oven to 350°F before baking. MAKING 2) Cover beans with water after washing well and bring to a boil. 3) Simmer for 2 minutes and leave aside for 1 hour. 4) Cook the beans again until tender. 5) Heat fat and brown lamb in it. 6)... - 43.2902

Kidney And Bean Curd Soup

GETTING READY 1. Clean the kidney by peeling the thin outer membrane of the kidney 2. Use a sharp cleaver or knife to slice the kidneys in half while retaining the overall shape of the kidney. Remove any small knobs of fat as well as any other tough coverings... - 45.4617

Taco Soup With Pinto Beans

MAKING 1. In a skillet, brown beef and onions and drain. 2. In slow cooker combine all ingredients and cook with cover on Low for 4 hours such that the ingredients are heated through. SERVING 3. Serve as desired. - 39.5882

French Green Beans With Basil And Orange

Cook beans in a small amount of boiling salted water 4 minutes or until crisp-tender; drain. Plunge into ice water to stop the cooking process; drain and set aside. Melt butter in a large skillet over medium heat; add onion, and saute until tender. Add orange... - 37.1781

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