Whisk together oil, soy sauce, brown sugar, orange juice concentrate and mustard in medium bowl. Place chicken in a shallow glass dish or large heavy plastic bag. Pour marinade over chicken; cover dish or close bag. Marinate in refrigerator at least 2 hours,... - 40.9478

MAKING 1. Cut chicken into bite-sized pieces and cook in oil in a skillet such that they are no longer pink. 2. Over okra run hot water such that the pieces separate easily. 3. In slow cooker combine all ingredients but cilantro and cook with cover on Low for... - 40.6303

Arrange asparagus in bottom of greased 2-quart shallow baking dish. Place chicken slices over asparagus; cover with foil. Bake at 325°F for 20 minutes or until heated through. In medium saucepan, over low heat, melt margarine; blend in flour. Cook, stirring... - 43.4681

GETTING READY 1. If you do not have ground cinnamon and clove spice, in a small mortar and pestle, combine the two whole spices and grind them to a fine powder. 2. In a small bowl combine the spice powder with salt and pepper. 3. Season the chicken well... - 47.2027

MAKING 1. Trim the fat from off the veal and cut into cubes an inch in dimension; In a Dutch oven, heat butter and brown the veal in it 2. Add two cups of water, thyme, salt, bay leaf, pepper and chicken broth to it and allow to boil; cover and simmer for an... - 41.2915

GETTING READY 1) Preheat the oven until it’s warmed up MAKING 2) Thaw the frozen turkey roll and bake it 3) In a large bowl, combine the ingredients except butter and make 1 ½-inch balls 4) Grease a shallow baking pan with butter and neatly arrange the... - 45.0287

Coat inside of a 4-quart electric slow cooker with cooking spray. Add stuffing mix, onion, celery, and cranberries. Combine broth and melted butter. Pour over stuffing, and stir gently. Remove string from turkey breast. Rinse turkey breast. Place turkey in... - 40.1063