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Crispy Trout Recipes
Enjoy our collection of crispy trout recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crispy trout recipes.
Crispy Fried Trout
Fish lovers are sure to relish this extremely tasteful recipe of Crispy Fried Trout. Prepared in a combination of flavors, this Cripsy Fried Trout offers a real treat to your taste-buds. - 46.378
Crispy Fried Trout
1)Split the trouts and clean them.
2)Cut away the heads and tails of the trouts.
3)In a small bowl, mix the onion salt, garlic salt, celery salt and black pepper.
4)In a bowl of milk, dip in the trouts.
5)Sprinkle the seasoning over the... - 45.8577
Oven Crispy Trout
Preheat oven to 500°F.
Wash and dry pan dressed trout, season with salt and pepper.
Brush fish cavity with melted margarine and sprinkle with parsley.
Blend cheese and bread crumbs; set aside.
Beat eggs, milk and salt lightly.
Dip each trout into milk... - 42.1695
Crispy Skin Barbecued Trout
Clean fish, leaving head and tail intact.
Rub inside and out with cut lemon.
In a bowl, combine soy sauce, sugar, lemon juice, oil, curry powder, ginger, and green onion.
Place fish in bowl and marinate for 1 hour.
Remove fish from marinade.
Pat fish dry, dip... - 38.027
Crispy Oven Trout
Wash and pat trout with a towel to dry.
Season both the cavity and the outside with salt and pepper.
With a fork, blend together the margarine and parsley.
Spread mixture inside the cavity of the trout.
In a flat pan, beat together the egg and milk.
Dip each... - 33.2057
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Crispy-fried Rainbow Trout
Wash trout; dry well.
Blend milk, salt and pepper together.
Combine flour, cornmeal and paprika Dip trout into milk mixture; roll in flour mixture.
Fry in hot fat in skillet over medium heat for 4 to 5 minutes or until brown.
Turn carefully; fry for 4 to 5... - 31.1172
Crispy Trout Fillets
Make thick batter of pancake mix and beverage; dip fillets into batter.
Fry in deep oil at 350 degrees for 10 minutes or until golden brown. - 18.4431
How To Make Whole Pan Fried Trout
Trout is a favorite fish, for most of the seafood lovers. If you happen to be one of them, then this recipe of pan-fried trout fish is for you. It is simple to cook, but too good for your taste buds. Watch the video and follow the instruction to cook. - 131.511
Pan Fried Mountain Trout
Clean and rinse fresh trout.
Dredge through beaten eggs and roll in cornmeal.
Salt and pepper to taste.
Melt butter in skillet over medium heat and add trout.
Cook over medium heat about 10 min per side, allowing more time for larger trout.
Skin should be... - 31.5904
Trout With Mushrooms
1. Roll the trout over the seasoned flour and shake off the excess.
2. Take a large, heavy skillet and soften the clarified butter in it. Saute trout for about 5 minutes on each side until its skin gets crispy and brown.
3. Wash and trim the... - 41.6132
Fried Trout With New Potatoes
1. Wash the trout thoroughly both inside and out.
2. Drain and pat dry on paper toweling.
3. Make the parsley butter by combine softened butter with parsley, lemon juice, salt and black pepper. Blend well.
4. Chill until firm and ready to... - 47.338
Trout With Barley Peppers And Pine Nuts
Explore this mouth-watering delicacy of Trout With Barley Peppers And Pine Nuts straight from the Italian kitchen. If you really wanna have sheer fun in your party menu then simply try this incredibly tasty dish full of chili flavor and crispy toasted nuts.... - 39.9287
Stuffed Brook Trout With Shredded Almonds
This Stuffed Brook Trout is so very delicious ! This fish fritter sprinkled with shredded almonds makes a crispy snack or an accompaniment. Try this with savory sauces and let me know if you like it ! Your suggestions for this Stuffed Brook Trout are welcome. - 36.5844
Grilled Herb Trout
Rinse fish; pat dry with paper towels.
Season lightly with salt and pepper.
Place 1 slice of bacon and 1 herb sprig in the cavity of each trout; close fish. (There's no need to tie the fish; it will remain closed during cooking.)
Place fish in a fish basket,... - 43.2933
Crispy Pan-fried Lake Fish
Thaw fish, if frozen.
In a shallow bowl combine the crushed crackers, grated Parmesan cheese, and snipped parsley.
In another shallow bowl combine the flour and pepper.
Place lemon juice and egg in separate bowls.
Dip fish in lemon juice, then in flour... - 41.2616
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