Thai deep fried crispy pork belly is an amazing pork recipe. The boiled pork belly is simply flavored with salt and vinegar, then deep fried until crispy. The chef here has presented this simple dish in such an easy manner that it can be easily prepared at... - 101.289

For those who thought that making pork belly confit at home is almost impossible, here is an incredible video. The video is wonderfully explained and shares this extraordinary recipe for pork belly confit. The video is nicely presented and demonstrated in an... - 113.736

Are you a Pinoy away from home and missing your mother’s cooking? This recipe of Lechon Kawali is sure to cure your homesickness. It’s a quick and easy recipe that you can make for yourself and feel like you are back home, in your kitchen, eating your... - 105.519

Try grilled pork belly, a slight unhealthy recipe for the reasons of the fat content, but you can't always complain! It’s a traditional recipe of the Filipinos, which is enjoyed! See the video for more on this recipe! - 67.3355

If you want to impress your guests with a restaurant style dish and show off your culinary skills, make this slow cooked beautiful and delicious pork belly dish. It is a definite heart winner. - 147.516

Those of you who have been to Korea or dined at a Korean restaurant may already know that Samgyeopsal is one of their traditional specialties with a unique preparation style. The pork belly is neither seasoned, nor marinated and directly grilled by the dinner... - 123.465

This video is in Filipino. - 65.8099

Sweet And Sour Pork is an amazingly delicious recipe. An easy to prepare non-vegetarian recipe, Sweet And Sour Pork is a dish that you will definetely love to share with your friends and family. - 44.6513

Pour a kettleful of boiling water over the skin of the pork, drain and dry. Rub the pork with salt and leave to dry for 45 minutes. Score the skin of the pork in a diamond pattern. Pierce the meat with a skewer in several places. Rub the soy sauce and 5-spice... - 37.8721

Expecting guests at home? Try this wonderful Asian Crisp Pork Belly recipe. The dish makes for a fabulous appetizer that can be simply prepared in your own kitchen. Give it a try today. - 68.3392

The video is in Chinese - 51.8022

Get the butcher to remove rib bones and slice the meat into slices about 1/2 in. thick. Beat the egg ready for dipping. Mix breadcrumbs, grated lemon rind and mustard. Dip each pork slice into beaten egg, coat with seasoned breadcrumb mixture, and put the... - 22.1364

Are you thinking of making pork in a different style then you must watch the video. The chef has made the pork in Chinese style. It's crispy and serves as a whole meal. Do check this out. - 104.923

Lay the pork, skin side up, on a board and pierce it all over with a fork. Rub coarse salt into the pork on both sides. Mash together the soy bean, seasonings, garlic and ginger to a paste. Rub it into the boned side of the meat. Pass a long metal skewer,... - 40.6581

Preheat the oven to 220°C/gas 7. With a pestle and mortar, bash the spice seeds lightly until they are just cracked. If the pork skin isn't already scored, do it yourself with a sharp knife. Rub salt, pepper and a bit more than half the cracked seeds onto... - 34.7907

Roasted pork belly - many of you might smell the dish just by watching the video. The only thing about roasting a pork belly is it takes time, but it is among the simplest recipes on earth. The fennel seed seasoning gives a special flavor which makes the... - 119.127

Bringing home bacon doesn't have to involve picking up a vacuum-sealed bag from the back of the supermarket. Chances are those slabs of pork belly have been injected with a liquid brine of salt, sugar, liquid smoke, and various sodium compounds. While this... - 135.919

Remove the bones from the pork and score through the fat deeply so that the flesh is exposed. Put the pork into a shallow dish just large enough to hold it. Mix the remaining ingredients together and pour the mixture over the pork, making sure it penetrates... - 42.2972

If you are always on a lookout for a smart and delectable salad recipe, then here is something just right for you. The maple syrup marinated pork belly is baked and then served as sliced in small pieces with the boiled bean mixture. The flavor and taste of... - 93.1202

Craving for a nice bowl of Pork belly in a sour broth? Its a Japanese delicacy that should rightfully be enjoyed on a rainy day! A perfect balance of sour and sweetness all in a bowl. See the video for more - 83.6861

Belly Pork With White Cabbage is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Belly Pork With White Cabbage is a side dish that you would surely love to try. - 41.6957

Virgo and the Nervous System   Split Peas. SPLIT PEAS: These great dried peas have been used as healing remedies as well as a great protein source for hundreds of years. They are nutritious and delicious with anti-depressant, anti-anxiety properties, great... - 38.5965

Wash the beans thoroughly and soak in cold water overnight. Drain the beans, reserving the liquor, and place in a large, heavy ovenproof casserole. Trim the pork of any bones and gristle and cut into 2-5 cm (1 in) cubes. Add to the beans with the onion and... - 37.7161

This Korean dish is not meant for the weak hearted! It fiery and garlicky and perfect for a cold day! Pork belly and kimchi are fried together until the flavors meld. Pork and cabbage instinctively go together. It’s one of those universal combinations that... - 112.635

How many times have you made pork roast but the crackling has never turned out perfect. Join James in his kitchen to learn a rather fool proof way to make these delicious crisp fried bits of the pork rind in a few minutes. These are so crispy, you can hear... - 114.902

When do Koreans make fried rice? When they have some samgyeopsal left over. Watch James whip up a super easy and quick Korean meal using leftover grilled pork belly, rice and veggies. So the next time you plan to make samgyeopsal, make sure you keep some... - 120.463

If you have leftover lechon kawali (fried pork roast) and wondering what to do with it, there is nothing better than to make lechon paksiw! Watch this video to learn how to turn leftovers into a quick Filipino fried pork roast stew using Mama Sita’s lechon... - 100.068

1. Score skin of pork in a 3/4 inch diamond pattern. Place skin side up under a medium broiler and let brown (about 15 minutes). 2. Preheat the oven to 350 degrees. Blend brown sugar, soy sauce and hoisin sauce; then brush over meat, not skin, of pork. 3.... - 23.1045

Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. You can always choose your own ingredients to make it. It’s delicious and can be made in larger quantity as well. -

Crispy chinese pork balls is an excellent appetizer with a fantastic taste. Here the chef has presented this dish in a simple manner so that it can be easily prepared at home. Try out this crispy pork balls with sweet and sour sauce, eggrolls sauce or any of... - 86.0939

For all who want to try pork in the flavor of a herb, typically rosemary, check this recipe out. Watch Chef Stacey cooking pork chops cut from a pork loin in the oven infusing them with rosemary and other seasonings as well as . Crispy, flavorful and... - 114.587

Want to turn your pork loin chops into a delicious crispy dish? Here, is an excellent recipe to cook your pork loin crisply. The ingredient list is given at the beginning, so make sure to keep them ready while cooking. Most of the ingredients can be found... - 94.0939

If you are passionate about Thai food, watch this video of Thai Crispy Pork and Morning Glory. In this video you will see authentic way of making this dish from Thailand. If you have all the ingredients, it is really easy to make. - 59.3779

These crispy fried pork ribs are going to be real crowd puller for any occasion. They have a special Asian flavor and when you serve with some Asian sweet sauce on side, these become a real delicacy. Watch the video to learn about the process and enjoy a... - 112.744

Put sausage and onion in a medium-size skillet and cook until sausage is lightly browned and crumbly. Spoon into a medium-size bowl and add cream cheese, parsley, mustard and fresh bread crumbs; mix. Shape into small balls trying to make the surface... - 41.1722

Crispy fried pork and apples is a fruited pork recipe. Prepared with butterflied pork chops and apple rings coated with an egg mixture and breaded with seasoned crumbs, the pork and apples are fried to a golden brown perfection and can be served as desired. - 43.9236

For recipe directions, please refer to the video - 14.2053

Find out how a Thai Crispy Pork and Cauliflower is made in Thailand by watching this video. If you have all the ingredients required to prepare this dish, it can be a great option for dinners. Give it a go! - 55.2657

Crispy Pork is so mouth waterningly delicious that you would want to prepare it every day. This simple dish is easy tomake and the the surprising taste of the dried pork is simply exquisite. The Crispy pork which can be treated as a finger food is delicious... - 43.6872

This Crispy Pork Scaloppini with Wild Mushroom Sauce is a delicious crowd pleasing dish that you will make again and again. This video will guide you through the step by step preparation of this great recipe. Happy Cooking! - 142.177

Crispy Gammon Joint is a unique dish that is incomparable in its taste. Surprise your family by preparing this tasty and easy to prepare Crispy Gammon Joint using this recipe. - 27.9326

Sift the flour and salt into a bowl. Add the egg and about 300ml cold water to make a smooth batter. Lightly oil a 20 cm/8inch frying pan and set over a moderate heat. Pour in enough batter to cover the base of the pan. Cook until the underside is pale... - 39.4457

This video is in Filipino. - 80.621

A Pinoy gather must have some crispy Pata! Any Filipino restaurant menu will have this delicacy on it. There is nothing difficult about making pata at home! This recipe is really easy to follow. The key to crispy pata which is not burnt is to fry it at the... - 108.205

Crispy Sausage Wontons is Chinese cuisine loved by many across the world. Crispy Sausage Wontons gets its taste from stuffed sausage wrapped in cornstarch mixture. I have tasted and strongly recommend you to try this Crispy Sausage Wontons recipe. - 37.6653

Crispy Ham Bits combines the richness of ham, cheese and tomato with horeradish! I often prepare this as an appetizer and it goes without saying that my guests love devouring it. Try this Crispy Ham Bits for your upcoming party. - 27.718

Mix meats, cracker crumbs, eggs and milk together. Shape into loaf. Mix remaining ingredients; pour over loaf. Bake at 375 degrees for 1 hour and 30 minutes. Baste during baking with sauce. - 31.7146

Crispy Thai egg rolls is an excellent appetizer with a fantastic taste. Here the chef has prepared these egg rolls with packaged spring roll wrappers. Serve this crispy egg rolls with a pork, cabbage, carrot and mushroom filling with any of your favorite... - 87.4815

Combine first six ingredients; form into 8 individual balls. Place in baking dish. Combine remaining ingredients; heat until butter melts. Pour over ham balls. Bake at 350 degrees. - 32.3649

This video is in Filipino. - 77.7571

Cook chorizo, ground beef, onion, and green pepper in a large skillet over medium heat until browned, stirring until meat crumbles; drain. Stir in beans and next 3 ingredients. Wrap tortillas in aluminum foil; heat at 350° for 15 minutes. Working with 1... - 41.2848

This video is in Filipino. - 84.8515

Breaded pork chops is a very good way of preparing this meat in a pan. Watch the recipe video for the simple directions of this yummy dish that is liked by kids and adults alike. - 65.5906

Qucik Bite and Yummy. - 28.3406

Wave 2 is fun with these versatile pork and corn kabobs. Spicy Jamaican hot sauce and mango chutney really make the flavors come out on the grill. - 36.359

My friends love this Pork Cutlet Recipe. Pork Cutlet is a crispy non-vegetarian snack. It is generally eaten during breakfast or evening snack time. Pork Cutlet goes well with mirchi ka salan, but it can also be eaten with tomato sause. It is a good option... - 38.187

An exciting blend of pork, vegetables and spices is sealed inside wrappers, then baked until crisp. - 40.9676

An incomplete video with no information on how to get those chicken thighs and pork ribs marinated. Though it would have been awesome dish to cook up especially on a rainy day. - 40.8087

If you are fond of Chinese cuisine then noodle dishes are indispensible and here is a recipe to make one with pork. Check out Marie Wong making Crispy fried noodles with pork strips with typical chinese sauces and seasonings. Delicious and wholesome! - 72.3636

Would you like to know how to prepare stuffed chicken wings at home? Here is a wonderful Thai style stuffed chicken wings recipe for you. The chef here has made the dish look so simple that you can easily prepare the same in your kitchen. Prepare these... - 92.5656

Want to show off your amazing kitchen skills the next time you have guests over? Then you must watch this video and learn to make fried meat rolls so tasty that these will disappear as soon as they are served. Guaranteed to please everyone's tastebuds, this... - 14.2053

Combine pork, water chestnuts, green onions, soy sauce, salt, cornstarch and ginger in medium bowl; mix well. Place 1/2 teaspoonful pork mixture in center of each wonton skin. Fold won ton skin over filling to form a triangle. Turn top of triangle down to... - 37.733

Clean the fish and dry well with paper towels. Cut diagonal slashes 3/4 inch (1 cm) apart almost to the bone on both sides of the fish. Mix the tapioca starch and water chestnut flour; dredge the fish in this mixture to cover the entire surface of the... - 41.8347

Stir-fry pork in wok or 10-inch skillet until brown; drain. Stir in shrimp, water chestnuts, green onions, soy sauce, cornstarch and salt. Stir-fry 1 minute. Place 1 teaspoon filling on center of each wonton skin. Moisten edges with water. Fold each skin in... - 37.0134

1 Cook noodles. Drain, rinse well and set aside. After about 10 minutes, turn out noodles onto a tray and separate them with chopsticks or a fork. 2 Heat oil in a wok and stir-fry vegetables and meat together for about 5 -6 minutes. While still crisp, season... - 25.6784

Cook rice according to package directions, omitting salt; set aside. Heat 1 teaspoon oil in a small skillet; add egg and cook, stirring constantly, until firm but still moist. Set aside. Cook pork and bacon in 1 tablespoon hot oil in a large skillet until... - 29.9593

When you need to nosh on something that is both hearty and filling, this dish could bail you out. In this video, Betty demonstrates how to make all-American favorite, baked beans. Served topped with crisp baked bacon, this is one dish that will never fail to... - 88.7189

Cut fresh pasta into medium-wide noodles about 10 inches long. In a wide frying pan over medium heat, combine olive oil and butter. Add meat and cook, stirring occasionally, until meat is crisp and browned (about 5 minutes). Add parsley, basil, salt, oregano,... - 43.1578

Combine first 9 ingredients in a clean bowl, mix it. Spoon 1 tbsp. of the filling mixture on the spring roll wrapper. Roll and seal by brushing the edge with cornstarch-egg mixture. Deep fry and cut into 3 pieces. Serve your crispy spring rolls as you would... - 41.9379

Marinate: 1. shredded pork with 1 tea spoon soy sauce, 1/3 tea spoon sugar, 2 tea spoons salt, 1 tea spoon wine, 1 tea spoon corn starch, a pinch of peper, 3 tea spoons water, 1 tea spoon oil. marinate for 10 minutes. 2. chinese mushrooms, wash, soak and... - 45.054

These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. - 41.8457

Nikko is experimenting with his whole wheat flour for making some calzones. This is his first attempt to making calzones with alternate ingredients like whole wheat flour and honey. For those who like experimenting and learning new recipes on their own can... - 70.1313

This video is in Filipino. - 105.209

This Stir Fried Roast Pork And Bean Curd was so delicious, crispy on the outside and reasonably soft within. This Stir Fried Roast Pork And Bean Curd recipe in fact blew me away! Your husband will love it! - 35.0892

Stuffed Park Roll With Mortadella wil never be a bad choice for weekend parties. The pork roll packs in the richness of mortadella sausage, mixed herbs and long grain rice. Just check out the recipe of the rich and tasty Stuffed Pork Roll With Mortadella. - 43.1905

I had a Chinese guest at home and was elated when even he complimented on this Stir Fried Pork Liver With Spinach And Mushrooms of mine. In addition to the exoctic smell of this Stir Fried Pork Liver With Spinach And Mushrooms dish, the pork liver came out so... - 40.7699

Sauteed Pork Strips With Vegetables is one of most delicious and exquisite pork preparation I have made. I served it recently for a party and the guests were awed by the flavor and the crispy texture of the pork! Try this Sauteed Pork Strips With Vegetables... - 37.3776

The Szechwan Pork Strips is a delicious and crispy pork preparation that I simply cant get enough off! My Uncle used to love preparing this in batches and snacking on it!!! When I had the Szechwan Pork Strips for myself I discovered why it was so addictive.... - 45.6912

Main Dish Pork Chops is a treat for sure for the pork lovers. The flavors of pork with pototoes is just yum. Check out the recipe of the rich tasting and flavorsome Main Dish Pork Chops listed here. - 33.34

Looking for a quick and inexpensive snack idea to serve up at your upcoming party? Then why not give this tenga ng baboy recipe a try. Watch the video to get step by step instructions. This video is in Filipino Language. - 69.9022

Chinese eggrolls make a wonderful party snack and are favorite with my family and friends. Since these eggrolls are stuffed with a meat and vegetable mixture they make a healthy snack. These crisp fried eggrolls taste amazing with eggroll sauce or salsa. Here... - 124.014

Have a party? Want to make a dish that is truly different? This easy chicken Dimsum recipe is the perfect answer to your needs. Treat your friends to this Chinese appetizer that is an absolute delight. An instant hit with kids as well. The chicken dimsum are... - 47.3786

Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142

Mince or chop the belly of pork coarsely and the bacon finely, then mix together. Make a puree of the liver, onions, garlic, thyme, spices and Cognac in a blender and stir it into the pork and bacon. Mix in the breadcrumbs. Extra flavour can be obtained by... - 43.5405

When you are in a mood of something hot and spicy, you can cook up this pork menu. In this recipe, the pork is marinated in five spice powder and Hoisin sauce, before slow barbequing. Both the marination and the cooking process make the pork so tender, so... - 111.233

The braised pork with apples is a flavorful and savory recipe prepared with lean pork strips. Cooked in the oven along with apples and onions with sage for flavor, the braised pork with apples is simply seasoned with with salt and pepper and can be served... - 41.9214

These Oven Baked Pork Chops are terrific ! Try out these crispy meat appetizers for your next meal and let me know if you like them ! Your suggestions for these Oven Baked Pork Chops are welcome ! - 33.7247

Pork chops and apple sauce - this is a favorite combo for many of you. With this recipe video, you can easily cook your own favorite dish, without any problem. It's super easy and even a beginner in cooking can do this. So, watch the video and get into... - 106.983

These Fried Pork Balls taste incredible ! Dish out these crispy meatballs as a snack with savory sauces or as appetizers rubbed with salt and pepper ! Tell me if you like them ! Your suggestions for these Fried Pork balls are welcome ! - 32.6359

Not a traditionalist when it comes to holiday dinners? Here is a Pork Tenderloin recipe that is fit to be on your holiday dinner table. One of the better and pricey cuts of meat, the tenderloin is guaranteed to satisfy even the most dedicated carnivore and is... - 139.93

1. Ask your meatman to remove the bone from pork shoulder to make a pocket. (Cook bone in pan with roast, if you wish, for extra flavor for drippings.) Score fat on meat into deep 1-inch squares. 2. Saute onion with marjoram in butter or margarine just until... - 34.3119

I fell for these delicious crispy Fried Wan Tuns the moment I mouthed them at a friend's dinner party ! You too will love these stuffed, boiled and deep fried pork and shrimp appetizers! Just try out these Fried Wan tuns and tell me if you like them ! - 42.3744

Put liver and belly of pork through fine mincer twice. Blend with the rest of the ingredients to a smooth paste, then pack into a greased 1 lb loaf tin. Stand the tin in a bain marie, or baking tin half full of water, and cook in a slow oven for about 1 1/2... - 29.2398

This video is in Filipino. - 85.2579

Are you hosting a barbecue dinner and confused about the appetizers to serve? Here’s a great Asian delicacy that you could try. Watch the chef prepare this Asian Grilled Pork that is high on taste and is very simple to prepare. Learn how you too can do it... - 77.0038

This video is in Filipino. - 98.7689

Season the inside of the meat well with salt and pepper and arrange thin slices of gherkin all over it. Roll up tightly and secure with string, then secure tightly in a cloth. Just cover with stock or water and vegetables and simmer gently for about 5 hr.When... - 25.5799

Cut the meat into cubes. Roll them in seasoned flour and fry lightly for a few minutes. Put a layer of sliced vegetables, including potato, into a casserole. Add the partly cooked pork. Sprinkle with the sage, add the rest of the sliced vegetables, and cover... - 27.0398

Cut belly and shoulder (or butt) of pork into 2 1/2 cm/1 in pieces. Sprinkle liberally with salt, and place in a large saucepan with garlic cloves. Add sufficient water barely to cover the meat. Cover the pan and cook over very low heat for 4 hr. (if water... - 34.1818

Step I: Bring enough water to a boil to cover strip of pork. Place pork in pot and simmer or poach for 1 hour. Remove and cool. Cut against grain into slices 1 1/6 inch thick. Step II: Using a high flame, heat pan and add oil, salt, garlic, ginger, and brown... - 42.9962

Rub the pork skin with a little oil and salt, and if possible leave to soak overnight. With a knife make a shallow incision down the centre of the belly, cutting towards but not through the rind, and make two pockets into which you place the stuffing. Roll... - 27.4638

Place the meat in a deep dish. Mix the marinade ingredients and pour the mixture over the meat. Leave to marinate for several hours, stirring occasionally. Fry the onion and chillies in the oil until brown. Then add the turmeric and continue to fry for 1... - 39.59

Globalization is a god's gift for foodies. If not, you would not have been able to cook this Korean barbecued pork at home with so much ease. Take a look at this video and you will realize how you can make this exotic pork dish by adding just one ingredient... - 99.346

Sprinkle meat with salt and pepper. Soak saffron 5 min in 2 tbs boiling water; strain. Wrap bacon around each piece of apple. Thread pork, apple rolls and prunes alternately on skewers and brush with butter. Grill 15 min, turning often. Add salt and pepper to... - 42.7605

Cut pork into 3-cm (1 -in) cubes. Heat 1 tablespoon of oil in a saucepan and fry the shallot until lightly browned. Add the pork and fry for 2 minutes, turning the meat. Pour in the seasoning sauce, cover and cook gently for 1 hour. Then add the hard-boiled... - 39.8088

Roughly chop the pork and liver and fry in the melted butter for 10 minutes, stirring occasionally. Cool slightly, then mince finely with the onion, garlic and capers. Add the breadcrumbs, seasonings, egg and stock and press into a greased 15 cm (6 in) round... - 37.9146

Is Japanese food always on your list of favorites? You have landed on the correct page. Just follow the simple steps demonstrated in the video and voila! You have a perfect recipe of Pork Kauni for yourself. Watch the video now. - 143.813

1. Mix all the ingredients together and pour over pork tenderloin and marinate for at least 1 hour at room temperature. 2. Broil slowly turning frequently and basting with marinade until brown and crispy. - 29.0953

Peel and quarter the onion and chop, using the double-bladed chopping knife. Mince the pork also using the double-bladed chopping knife. Melt the butter in a pan, add the garlic and chopped onion. Cook, stirring continuously for a few minutes. Slice the... - 36.6664

Melt the butter in a large saucepan. Add the shallot and garlic and toss lightly for a few minutes. Stir in the flour to form a smooth paste. Gradually add the stock, stirring constantly, and bring to the boil. Add the sage, seasoning and nutmeg. Add the... - 41.7694

Would you like to try something different this weekend? This video is just right for you. watch it to learn a fabulous Filipino Pork and Chicken Adobo recipe. The dish is easy to make and is sure to fetch you a lot of compliments. - 113.514

Why not try out this unique amazing recipe for pork rind with togarashi salt. This fantastic video here shares an excellent crispy snack recipe that can be prepared in no time. Watch the video and amaze your guests this super simple crispy treat to enjoy! - 93.2974

Doing a BBQ on a beachside? Sass up your menu with this Jamaican or Caribbean style Jerk Pork. A dish you would want to have on your must have list of BBQ's. JB's demonstrates how the pork loin is spiced up with the Caribbean seasoning, skewered and then... - 84.2907

Cut each slice of side pork in half. In a bowl, combine the egg and milk; stir to blend. Combine the flour, sesame seeds, salt, and pepper in another bowl. Dip the side pork pieces in the egg mixture. Then roll in the flour mixture. Place in a flat baking... - 33.3364

These cute bite-sized cheese and pork cutlets on skewers are great for potlucks, bento box meals and party snacks. They are like Japanese-style deep-fried shish kebab. Anything coated with panko and deep fried has to be delicious. Pork, cheese, sesame and... -

The next time you have company over without any notice and you need a quick and simple recipe that seems fancy enough to impress, make these. These pork chops take a few minutes in the pan are bathed in a homemade teriyaki sauce. Serve these with some ready... - 133.164

Chinese sweet and sour pork with vegetables is a fantastic stir fry recipe. The chef here prepares this nutritious pork and vegetables in just a few minutes. Serve the pork and vegetables stir fry over warm rice or noodles for a delightful meal and rejoice! - 100.696

Do you like pork? We have a nice pork carnitas recipe which is very easy to make but takes little long. It can be served with rice, tacos, burritos and other Mexican dishes. Watch the video for the entire recipe. - 146.909

When Matt Molina arrived in Italy, he had succulent pork chops wrapped in thin layers of lardo (cured pork fat) at La Locanda della Ribollita in Chiusi. If lardo is hard to find, substitute pancetta (cured pork belly rolled into a log); unfurl the slices into... - 35.5793

This is a rustic, baked pork sirloin which looks (and tastes) much more elaborate than it is. - 47.3765

Who said restaurant style dishes were complicated and intimidating? This is one of the dishes that is a definite crowd pleaser. It is a simple and elegant recipe that should be pulled out when you have company. The leek sauce is so rich and creamy and... - 124.398

Whether you are looking for a perfect entrée for your Chinese New Year Celebrations or just a yummy treat to “pig out” on, pork dumplings is something that can truly satiate you. Megan and Paula whomps up this classic pork delight using simplest of... - 113.844

Would you like to impress your family with a great meal these holidays. Take a look at this incredible video that shares an excellent and delicious recipe for pork medallions with butter nut chips. The chef here shares great slicing skills and wonderful tips... - 149.719

How many times have you turned down the idea of preparing a gourmet meal at home and chosen to dine at a fancy restaurant instead? It isn’t difficult to create a restaurant style dish in your own kitchen. Watch this recipe video of crispy Pork Escalope... - 140.241

Here’s a Thai omelette that is easy to make and can be a wonderful delight whenever you are hungry! Make this quickly when you would want to grab something delicious and feel energised with this special Thai dish at home. - 73.3939

Roll out the wonton skins and cut them into 5 cm/2 inch rounds. Put the pork, soy sauce, sugar and salt in a bowl and mix well. Squeeze the spinach in a clean cloth to extract as much liquid as possible, then add to the pork mixture and combine well. Place a... - 31.7234

Looking for a no-fuss no-truss, easy recipe to feed a lot of people, which is cheap and affordable all at the same time? This Korean Bossam recipe is just what you should be making. This recipe uses pork butt which is more economical and less fatty than the... - 107.972

This video is in Filipino. - 100.235

This video is in Filipino. - 93.7759

This video is in Filipino. - 96.2269

Rillettes De Porc is a herbed pork recipe made with lean pork pieces. Herbed with sage and marjoram, the Rillettes De Porc is spiced with garlic and is a french classic. - 39.9676

This picnic pate is an elaborate and flavorful pate made with pork liver, fat and chicken liver along with bacon. Combined together with brandy, madeira and flaored with onions, garlic and all spice along with pepper, the picnic pate is cooked in the oven and... - 43.1325

Slice the leaf lard into a large shallow roast pan. Bake at 325F, stirring occasionally, for 2 to 3 hours, or until slightly browned. Drain off the liquid, then pass the crispy cooked fat through a meat grinder. Mix in salt and pepper and add cinnamon and... - 22.9016