Crispy Italian Cookies Recipes

If you love your cookies, then you will simply love this classic Italian style biscotti. Eva Papayiannis teaches you how you can bake this double-baked cookies at home. It makes a wonderful alternative to sugar laden cookies and goes well with coffee, tea, or... - 99.1009

In a large bowl, beat butter, sugar, and lemon peel until well blended. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Mix flour and baking powder; add to butter mixture and stir to blend thoroughly. Mix in pistachios. Divide... - 39.2946

As easy as 1, 2, 3, these cookies go together in no time. Not only that, but they make fabulous party favors! - 36.6473

Join Italian Cook, Cathy Lentine, as she teaches you how to make her delicious recipe for Biscotti Cookies. - 0

Sift together flour, sugar and baking powder into a large bowl. Add butter or margarine and mix thoroughly. Add eggs and vanilla and mix to a firm dough. Knead on a floured board for five minutes. Shape into small balls and place on a greased cookie tin. Bake... - 30.2686

Preheat oven to 375°F. Onto sheet of wax paper or a paper plate sift together flour, baking powder, and baking soda; set aside. In small mixing bowl, using electric mixer, cream margarine with sugar until light and fluffy; add sifted ingredients and beat... - 34.773

Want to enjoy the joys of baking, get set to make this Crispy Homemade Bread. This recipe requires minimum ingredients and the best part is you can flavor the bread as you like. With this recipe, you no longer have to depend on your baker’s to deliver fresh... - 114.332

Here's the Italian Bruschetta with a Vegan twist exclusively for you. Watch Kim Shields prepare this dish step by step that can be served as a snack or as an appetizer. This recipe is sure to impress all, do try it out. - 116.359

This quick and easy Italian favorite is topped with a savory blend of tomatoes, garlic, basil and capers. - 34.139

The Aubergine Chef demonstrates how to make Biscotti and a very simple chocolate showpiece for displaying them for Valentine's Day! Serve them with chocolate ganache for chocolate fondue! Remember to visit www.TheAubergineChef.com to download this recipe for... - 104.974

A quick, easy and elegant way to enjoy the flavors of fresh herbs, Parmesan cheese, capers and bell peppers. - 35.0341