High Protein Snack
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Crispy High Protein Snack Recipes
Enjoy our collection of crispy high protein snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crispy high protein snack recipes.
Betty's Crispy Crab Cake Sandwich
In this video, Betty demonstrates how to make a Crab Cake Sandwich. The inspiration for this sandwich was two-fold. I recently uploaded Dill Pickle Remoulade Sauce, and, since that sauce is wonderful with seafood, I wanted you to have an easy seafood dish to... - 125.84
Chinese Eggrolls With Meat And Vegetables
Chinese eggrolls make a wonderful party snack and are favorite with my family and friends. Since these eggrolls are stuffed with a meat and vegetable mixture they make a healthy snack. These crisp fried eggrolls taste amazing with eggroll sauce or salsa. Here... - 121.185
The Best Chicken Katsu
See how James is cooking Chicken Katsu in his kitchen.Chicken Katsu is a crispy, crunchy dish with a spicy sauce dip, try out and enjoy! - 119.091
Asian Soft Boiled Egg Tempura
A work colleague suggested I give the Soft Boiled Egg Tempura a try – basically a soft boiled egg (egg yolk is still runny) fried in a light tempura batter with a mild paprika kick. Surprisingly amazing, although it was a dangerous method to make them. If... - 95.901
Preheat oven to 300°.
Thoroughly cream molasses, sugar, and lard.
Mix in spices, then the rest of the ingredients until thoroughly blended.
If dough is not stiff enough, add more flour.
With floured hands, roll into balls approximately 1-inch diameter.
Bake... - 47.9948
Radish Spicy Balls
Raddish balls is spicy, crunchy balls made in south india. Very similar to chicken or mutton balls, this is made with Raddish. A real substitute for vegetarian spice loving people.. Enjoy crunching!! - 47.5197
Crispy Cheese Twists
In a mixing bowl, combine the butter, garlic and pepper; beat until light and fluffy.
Stir in cheese, milk, parsley and dill.
Gradually add flour, mixing thoroughly.
Divide dough into 20 pieces.
Roll each piece into a 10-in log; cut each in half and twist... - 43.6279
Add salt and 1/2 tsp turmeric powder and vinegar to mackerels. Add about 1 cup water and boil the mackerels for about 10 mins.
Clean the mackerels well and mash. Finely chop the onions, tomato and green chillies.
Heat oil in a pan and fry the... - 39.704
Take off and put bananas in plenty of iced water.
Slice bananas with a chip slicer into water, mix in in turmeric.
Keep for 10 minutes, remove out water fully.
Spread out on a kitchen cloth to take off moisture.
Heat up oil in a wok till smoky.
Fry... - 38.3333
Crispy Chicken Tidbits
1. Preheat the oven to 400°F. Melt the butter in a 1-quart saucepan, stir in the lemon juice, and set aside. Meanwhile, cut each half chicken breast into 8 pieces.
2. Combine the bread crumbs, salt, rosemary, and garlic on a plate or a sheet of wax paper.... - 30.27
Crispy Fish Fry
In India fish is generally eaten in every region and for some people this is the part of their staple diet. This fried fish is very easy to make and are equally tasty, ideal for fish lovers. Try it once, and I am sure you are going to love this. - 0
Spicy Crispy Mirchi Bajji (chilli Fritters)
Mirchi Bajji is from Andhra. Spicy and deep fried they are one of the favorite street food and snack. They are crisp fired on the outside and sift and stuffed inside. Stuffing is to anyone’s discretion. - 0
Crispy Fish Fingers
This is such a tasty snack that satisfies the fish craving yet not the usual curry or fry. It is crispy on the outside and soft on the inside. It goes well with tomato ketchup or hot and spicy sauce. - 0
Spicy Paneer Pakoda
Pakoda is a delicious snack prepared in most Indian homes. Check out this recipe to know its preparation. - 0
Crispy Paneer Ke Pakore
Paneer ke pakore is a popular Indian tea time snack made by dipping paneer cubes into gram flour based batter and then deep frying them in oil. The dish is commonly available with many street vendors selling pakoras, and can be easily made at home too. - 0
Anda Pakoda (egg Fritters)
These fritters are a change from the usual vegetable fritters that we taste very often. It not only satiates the craving for egg but also a good variation. They are crispy and can be served for parties as well. - 0
This is India’s most loved snack, which is spicy, crispy and delicious. You can pack these for lunch or any outing. - 0
1. Spread mayonnaise over the toasted breads and top with bacon slices, roasted turkey slices, black pepper and Swiss cheese slices on 2 slices. Followed by tomato slices and romaine lettuce.
2. Stack the bread slices one over the other and score with... - 0
Homemade Chicken Nuggets
You don't have to buy chicken nuggets out they are often not full of 100% chicken, now you can make your own homemade chicken nuggets. - 0
These nut cookies are easy to make and provides the goodness of nuts and seeds. - 0
How To Make Chicken Nuggets
How To Make Chicken Nuggets
Chicken Nuggets recipe from HooplaKidzRecipes.
A simple, easy to make snack that the kids will love to help you make. - 0
1. In a large pot, add in the hamburger mince and break with a spatula.
2. Season with adobo and cook for a few minutes.
3. Add in the sofrito and sazon goya and cook for 5 minutes.
4. Stir in the green bell pepper, red bell pepper, onion, tomato sauce... - 0
Chiko Roll - A Classic Australian Icon
The Chiko Roll is an Australian savoury snack, originally called the chicken roll and inspired by the Chinese egg roll and spring rolls. It was designed to be easily eaten on the move without a plate or cutlery. The wrap was designed to be unusually thick so... - 0
How To Make Falafel
1. In a medium bowl, stir together onion, cumin seeds, cumin powder, garlic, green chili, salt, cilantro and parsley.
2. Add in the chickpeas and mix well, followed by whole wheat flour and mix again.
3. In a blender, put the mixture and blend,... - 0
Shrimp Vermicelli Filling - Briwat Special Episode 1
Briwat are delicious Moroccan spring rolls. Today's episode is about how to make "Shrimp Vermicelli Filling" used in briwat and also bastilla. Next episode, we will learn how to fold and cook the briwat :-) - 0
This is an authentic Indian Gujarati Vegetarian Curry patty. - 0
Crispy Fish Tacos / Tacos De Pescado
FOR THE SLAW
1. In a medium bowl, combine all the ingredients for the slaw and toss well. Cover with saran wrap and refrigerate for an hour.
FOR THE FISH
1. In a bowl, mix together self – raising flour, baking powder, cumin and salt.... - 0