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Crispy Beef Recipes
Crispy Beef is thinly sliced deep-fried meat dish.
Ingredients Used In Crispy Beef Recipe:
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SL: 173
Crispy Shredded Beef
GETTING READY
1. To prepare the beef thinly cut into matchstick shreds.
MAKING
2. In a bowl make a batter mixing eggs, salt and cornflour.
3. Coat the shredded beef with this batter mixing well.
4. In a deep fry pan deep-fry the beef in hot oil... - 44.3141
Crispy Ground Beef Patties
Ground Beef Patties is a mouth watering side dish. An easy to prepare Ground Beef Patties wont let you forget its taste forever. So, give it a try and squander its taste! - 23.0468
Crispy Chilli Beef With Broccoli
GETTING READY
1. Dredge the steak strips in cornflour.
2. Blend soy sauce, lime juice and sugar and keep aside.
MAKING
3. In a large wok or skillet, pour 2 cm of oil and heat over a high flame.
4. When oil is smoking hot, Add coated steak strips and fry... - 44.444
Beef Burger Crispies
Beefburger Crispies is a delicious and filling dish. Often it gets wolfed down even before I can serve it at the dining table! Why don’t you serve the Beefburger Crispies for your family this weekend. Then you will understand why my family loves it! - 41.1659
Crispy Chinese Multilayer Beef Pancake
Now need to look out for Chinese multilayer beef pancake in the restaurants. You can easily make this dish with very less ingredients at home. Watch out the video for ingredients and recipe detail. - 106.977
Beef Salad With Crispy Vegetables And Watercress Pesto
GETTING READY
1. Into a bowl of iced water add in the radish, celery, asparagus and carrot leaving it for about 30 minutes to crisp up.
Heat oven to 200C/fan 180C/gas 6.
2. Rub salt and pepper to season the beef.
MAKING
3. Set an ovenproof griddle pan over... - 44.9367
Crispy Browned Hash
Mix all ingredients except milk.
Place a little fat in a hot heavy skillet over medium heat.
When fat is very hot, spread hash evenly in skillet.
The pan should be hot enough to brown the bottom of the hash quickly, 10 to 15 min.
Add milk and mix.
Cover and... - 29.8339
Crispy Barbecued Short Ribs
GETTING READY
1. With a sharp meat knife, make 1/2-inch deep slashes lengthwise and crosswise, on the meat opposite the bone for each rib.
2. In a bowl, blend the remaining ingredients together, for the glaze.
MAKING
3. Place ribs in a large pan or zip lock... - 37.0637
Crispy Liver Steaks
The Crispy Liver Steaks are simply irresistible. This tasty meat preparation is a personal favorite. Try this wonderful Crispy Liver Steaks recipe. I am sure you will love it! - 29.2766
Spicy Bee With Thai Jasmine Rice And Crispy Noodles
GETTING READY
1. Into a bowl, slice the beef into thin strips and put in a bowl with the soy sauce, sherry, hoisin sauce and corn flour. Mix well and set aside.
2. In a pan of hot boiling water, cook the jasmine rice, until tender .
3. Cut the broccoli into... - 45.6414
Seville Veal With Crispy Fries
MAKING
1) Using a rolling pin, flatten veal fillets till very thin.
2) In a pan, heat butter and cook on both sides. Dab o paper towels and keep hot on serving dishes.
3) For the sauce, in a pan, combine butter and sugar and heat.
4) Add the orange slices and... - 43.8649
Hotchef's Crispy Hanger Steak With Shallots And Peppers
If you want to cook something very special for the most special person in your life, then here is the recipe. This crispy hanger steak is excellent on the taste buds and you can prepare it any time. Serve with your choice of wine and enjoy a special dinner. - 117.308
Crispy Ham Balls
Combine first six ingredients; form into 8 individual balls.
Place in baking dish.
Combine remaining ingredients; heat until butter melts.
Pour over ham balls.
Bake at 350 degrees. - 32.3649
Crispy Wiener Schnitzel
Cut veal into sixpieces for serving.
Sprinklewith salt and pepper; dip in cracker or bread crumbs.
Dip in beaten egg and again in crumbs.
Let stand 15 minutes.
Fry on both sides in butter until a golden brown; cover and cook over low heat about 30 minutes... - 31.3085
Skirt Steak In A Crispy Potato Crust
1 ln a large saucepan of boiling water, cook the potato slices for 4 to 5 minutes or until almost tender but not breaking; drain and rinse. Meanwhile, sprinkle the steaks with 1/4 teaspoon of the salt and the pepper. Brush both sides of the steaks with the... - 29.5643
Grilled Beef Filet Part 1 - Preparation
Part 1 of this video is prepping of the saffron rice and the meat seasoned all ready to be grilled. Presentation of this video is a slight let down, but JB still manages to get things going! Part 2 of the video is the grilling of the meat, so do see to what... - 46.7884
Grilled Beef Burgers Part 1 - Preparation
Burger and Fries are synonymous to each other. Everyone loves a good burger, but to make one takes a little effort. Part 1 of the video is making the burgers with the ground beef. Part 2 of the video is grilling them over a hot grill. So Stay tuned - 44.7689
Grilled Beef Burger Part 2 - Grilling
Part 2 of this video, is nothing much of a demo, as this could have easily been one video. JB grills the burgers to his finished levels and pairs them up with some good potato chips! That’s all there is to this! - 41.8884
Thai- Style Sun Dried Beef Jerky
Have you ever thought of making beef jerky at home? Here is an amazing video where the chef presents how to prepare Thai sun dried beef jerky in a simple manner. So gear up to prepare this wonderful beef jerky and surprise your guests with this flavorful dish! - 92.1968
Beef Cordon Blue
Beef Cordon Bleu is a classical french dish. A fantastic amalgam of meat, cured meat and cheese. It is one of the fondest dishes found across Europe, because of its crispy and cheesy feel. Often served with accompanied sauces, but in itself is too flavorsome. - 43.4429
Beef, Pear & Arugula Salad
Is weight loss part of your New Years Resolution? Let me help you keep your promise to yourself. I know how difficult it is to keep that promise. Lack of time, lack energy, that nagging feeling of hunger and cravings for something you diet doesn ’t... - 44.3765
Bbq Beef Wrap
Saute the beef strips in hot olive oil for 15 min. then add the onions and cucumber. In the last add the tomatoes and the seasoning . Stir well & adjust the taste.
Spread the butter on the tortilla. Set the sauteed beef on the tortillia. Roll the tortilla and... - 23.1016
Beef-pesto Panini
Now you can make this take-out favorite at home in just minutes. Deli roast beef, basil pesto and mozzarella cheese provide the tasty filling in this grilled sandwich. - 30.0096
Oven Fried Healthy Beef Steak
Looking for a healthy beef recipe? Think it is impossible? Well, then this video is definitely the thing for you! Watch and learn to cook the perfect fried beef, only this is the healthy fried beef. The recipe will yield a yummy, juicy beef steak that... - 33.3355
Crispy Liver Saute
MAKING
1. Take one pie plate and add the bread crumbs.
2. Take another pie plate and beat eggs with salt and lemon juice.
3. Cover the liver slices with bread crumbs. Then, dip them in the egg mixture and roll again in the bread crumbs.
4. Take a heavy... - 35.1306
Crispy Teriyaki Spring Rolls
Looking for interesting appetizers and snacks? Your search ends with Crispy teriyaki spring rolls. This recipe is one of the popular dishes from Chinese cuisine and has cooked vegetables rolled in a pastry and deep-fried. It can be served with a sauce or dip. - 109.628
Crispy Ham Loaf
Mix together, form into loaf and bake at 350° for 1 hour.
Spread on glaze: mix together 1/2 c.brown sugar, 2 T.water, 1 T.vinegar.
Pour over meat and continue baking another 30 minutes.
Serves 6. - 38.3277
Crispy Liver Sauté
MAKING
1) Take a pie plate and place bread crumbs in it.
2) Take another pie plate and beat eggs lightly with salt and lemon juice.
3) Coat liver slices with bread crumbs and then dip in prepared egg mixture. Coat again with bread crumbs.
4) Take a large... - 35.0624
Crispy Chimichangas
Cook chorizo, ground beef, onion, and green pepper in a large skillet over medium heat until browned, stirring until meat crumbles; drain.
Stir in beans and next 3 ingredients.
Wrap tortillas in aluminum foil; heat at 350° for 15 minutes.
Working with 1... - 41.2848
Crispy Meat Croquettes
Remove all the fat, skin and gristle from the meat and mince or chop the meat finely.
Melt the 1/2 oz fat in a saucepan, add the flour and cook for a few minutes.
Add the stock, stir and bring to the boil; cook for 3 min.
Add the meat, salt, pepper, chopped... - 36.1813
Noodles With Crispy Meat Sauce
Cut fresh pasta into medium-wide noodles about 10 inches long.
In a wide frying pan over medium heat, combine olive oil and butter.
Add meat and cook, stirring occasionally, until meat is crisp and browned (about 5 minutes).
Add parsley, basil, salt, oregano,... - 43.1578
Crispy Rice Chop Suey
Saute meat in 2 tablesp fat in skillet until golden, brown.
Add flour, and stir until blended.
Add boiling water, bouillon, cubes, soy sauce, pepper, green pepper, celery, onions, and mushrooms.
Cover; simmer for 20 min., stirring occasionally to prevent... - 37.2641
Crispy Yorkshire Pudding
Mix flour and salt in a small bowl, add milk, a little at a time, beating with a rotary beater or electric mixer until smooth.
Add water and eggs and beat until bubbly.
Cover loosely and let stand in a cool place (not refrigerator) about 1/2 hour.
Meanwhile,... - 37.2167
Crispy, Cheesy Lasagna
Who does not like lasagna? And if you are a fan of one dish meal, then this Italian dish is just perfect. The meaty, cheesy lasagna can be made in so many ways but this one is really special. It comes from an experienced chef. - 146.424
Sukiyaki With Crispy Spinach
Put the beef strips into a large shallow dish and pour over the sake or sherry and soy sauce.
Sprinkle over salt and pepper to taste.
Set aside at room temperature to marinate for at least 4 hours, turning the meat occasionally.
Using a slotted spoon,... - 41.5854
Crispy Chicken And Vegetable Ring
Would you like your chicken dish to look absolutely elegant. See this excellent video that shares a unique recipe that is a extremely delicious. This step wise video presents the recipe in an easy manner. Try out to enjoy this dish with salsa, either at the... - 135.619
Barbecued Short Ribs
This barbecued short ribs is a great dish for a large gathering, as its not very expensive and the looks will drool your diners. Take a look at the video for recipe details and some tips for side dishes as well. - 65.4567
Brisket And Tasso
Brisket and ttasso recipe is a good option for meat lovers to cook this cut in a different manner and make it more flavorful and delectable. Watch the video for details of the recipe. - 65.371
Parmesan Bacon
In large 10-inch saute pan, heat oil and butter.
Dip bacon in egg mixture, then drop in bread crumbs mixed with Parmesan cheese.
Firmly pat each side.
When fats are foaming, add bacon, cooking on medium heat to brown 2-3 minutes on each side.
Use a pancake... - 28.8491
Quick Taco Salad
When you need to impress the vegetarian, vegan and the meat-eater guests with something light and healthy, think taco! Taco salad is pure taste and no guilt! Loaded with crispy tacos, leafy vegetables, beans and a scrummy dressing, healthy, heart taco salad... - 15.5022
Scottish Yorkshire Pudding
Yorkshire Pudding, is not a dish in itself, but a very traditional accompaniment to Scottish Roast Beef. In fact, these puddings are flavored with the drippings of the roasting beef and while being baked then eaten as an accompaniment. - 41.5649
Reuben Sandwich
A great traditional sandwich made with corned beef, sauerkraut and a sweet red dressing perfect for snacks - 43.8623
Stuffed Tomatoes
1. Cut a thin slice off the top of each tomato. Leaving a 1/2-in.-thick shell, scoop out and reserve pulp. Invert tomatoes onto paper towels to drain.
2. Meanwhile, in a skillet, brown beef; drain. Add tomato pulp, chili powder, sugar, salt, pepper and... - 33.8656
Cheese Log
Are you planning for evening snacks party ? This cheese log recipe will perfectly suit your taste. It is very easy to prepare. This snack is so delicious that it will add to the enjoyment of your evening snacks party. You will be thankful for this cheese log... - 37.2983
Yorkshire Pudding
Yorkshire Pudding,as the name suggests originated in Yorkshire but is very popular all over UK.It is essentially made with batter & served with beef,chicken or any dish with gravy. - 29.3957
Baked Celery
Baked celery is so crisp and delicious. It makes a good side dish. You can enjoy it with a meat main course. Baked celery has lot of good taste in it. - 44.1462
Prawn Teriyaki
Looking for a party food that is easy to make and filling? Whether it is a dressing up or a dressing down party, prawn teriyaki would be a great choice. With this prawn recipe, you can place the seafood on a skewer with pineapples, bell peppers, and onions to... - 48.9142
Lucknowi Galouti Kabab
One of the more delicate kebabs from India, made of minced lamb, goat, veal, or beef. It is a flat, shallow fried Kabab that makes for an excellent starter. Try this melt-in-your-mouth starter with mint and coriander chutney. - 49.3355
Potato Parmesan Puffs
Creamy mash potatoes, combined with cheesy parmesan, piped and baked to perfection. These act as a great accompaniment with main courses like chicken and beef. - 44.5239
Potato Artichoke And Crab Cakes
How many times have you tried making croquettes or crab cakes and failed cause the breading just falls off or the cakes break while frying? Chef John shares this really easy recipe and some great tips on how to make the perfect crab cakes with a thin crispy... - 104.923
Chinese Eggrolls With Meat And Vegetables
Chinese eggrolls make a wonderful party snack and are favorite with my family and friends. Since these eggrolls are stuffed with a meat and vegetable mixture they make a healthy snack. These crisp fried eggrolls taste amazing with eggroll sauce or salsa. Here... - 124.014
Easy Cabbage Rolls
Want to try a delectale continental starter, try cabbage rolls by Maria. She excels in recharging your culinary skills with this easy recipe. Add this into cook books of healthy cooking. - 103.06
English Salmon Wellington
Salmon wellington,is a dish which has evolved from a classical English dish called the beef wellington. Unlike the classic, this one is simply more classier, and the pink fish makes it much more attractive. On the health aspect also, this dish scores high.... - 50.2823
Corned Beef Hash Surprise
Place 1 slice of corned beef hash on each of 6 muffin halves.
Broil until crispy brown.
Top with a poached egg and the remaining muffin half.
Serve with chili sauce, if desired.
Makes 6 servings. - 29.2132
Rolled Rib Roast Of Beef With Yorkshire Pudding
1. Rub all the surfaces of the roast with the salt and pepper and dry mustard.
2. Place on a rack in a roasting pan and cook in a moderate oven 350°F (180°C) for 25 minutes per pound (55 minutes per 1 kg). Keep warm, after removing from the roasting pan.
3.... - 38.4042
Emmber Classic Sliced Roast Beef Tex Mex Fajita Skillet
1. Combine fajita sauce, mushrooms and onions in a bowl.
2. Cut sliced roast beef into 1 -inch strips. Heat on a flat grill until warm.
3. Heat a cast-iron skillet until smoking. Place the vegetable mixture in the skillet, top with roast beef, and garnish... - 27.1587
Thai Style Spicy Beef Salad
Would you like to try a yummy Thai salad recipe today? Watch this brilliant video now and treat you family to this wonderful Thai Style Spicy Beef Salad. In this video the chef demonstrates the recipe step by step. Watch it now. - 80.2439
Roast Beef Omelette
GETTING READY
1) Take a bowl and dice the bacon and beef.
2) Grate the onion.
3) Beat the eggs until frothy.
4) Mix the seasonings together.
MAKING
5) Take a blazer pan and add the diced bacon to it.
6) Fry until it begins to turn crispy.
7) Add the onion... - 41.2023
Beef Empanadas
In a mood to cook an appetizing snack, try making Beef Empanadas. This dish is made up of a crescent shaped pastry with a filling which can be fried or baked. You can use a variety of filling here, from cheese to seafood. The choice is yours! - 41.1429
Traditional Beef Stew
MAKING
1) In a casserole dish, combine beef, 1 1/2 cups water, soup mix, carrots, potatoes and bay leaf. Mix well and cover the dish.
2) Microwave on high power for 13 to 15 minutes.
3) Cook again, covered, on low power for 1 to 1 1/4 hours or until beef and... - 42.4752
Yorkshire Pudding Por Roast Beef Dinners
Thoroughly beat egg and add 2 tablespoons of sifted flour, mix.
Add 3 tablespoons sifted flour and the salt, mixing well.
Add milk and thor oughly combine with an egg beater.
Into a deep pie dish pour 6 tablespoons of hot beef drippings.
Now place the dish in... - 32.5105
Horseradish Beef Burger
Traditionally called the Raschke Burgers, these burgers go back years and come down generations. Not too many ingredients required to make these, they turn out perfectly great! Watch and listen closely and try it yourself! - 119.461
Beef Curry Puffs
If you are thinking of preparing a snack, wait a minute! This Beef Curry Puffs recipe will be just the right one for you! It is simple and easy to prepare and what is more is that it can be made from ingredients available in your freezer. So get set and go! - 12.5435
Beef Bourguignonne
GETTING READY
1. Preheat the oven to 350°F.
MAKING
2. Take an oven -proof pan, add bacon into it and cook until it becomes crispy and when done, transfer to a plate and crumble.
3. Add beef to the pan and cook until browned
4. Blend soup, bacon, garlic,... - 45.7045
Beef Caribe
MAKING
1. Take a large heavy pan and sauté bacon in it until it turns crispy. Remove the bacon from skillet and crumble it.
2. Brown the beef in drippings.
3. Blend water, soup, onion, paprika, bay leaves, bacon and red pepper.
4. Cover the skillet;... - 44.6499
Shredded Beef & Almonds In Lettuce Cups
Prepare Marinade.
With a cleaver or other large sharp knife, slice beef across grain in thin slices.
Stack several slices and cut in matchstick shreds about 2-inches long.
Repeat with remaining slices.
Combine Marinade and beef until beef is coated.
Cover and... - 38.9944
Old Fashioned Beef And Vegetable Soup
MAKING
1) In a large saucepan or kettle, let the beef broth come to boil.
2) Add in the potatoes, carrots, celery, onions, tomatoes, salt and pepper. Let the mixture come to boil once more.
3) Turn down the flame and simmer covered for 20 minutes.
4) Add in... - 42.2952
Sicilian Beef Dinner
MAKING
1) Into an oven, roast the beef in vegetable oil
2) Tip in the onion, parsley, oregano, basil, salt, garlic, pepper, tomatoes and about 1/2 cup of water
3) Roast the beef till tender and cooked through
4) If using a kettle, simmer for about 2 3/4 hours... - 44.343
Beef Stew With Bacon
Well if it's winter , so time to break out the stews? A lovely dish that is easy to make and tastes great. Brown the meat first as this gives it flavour, a slow cooking just cannot achieve. This is a good robust main course and no trouble to make. An ideal... - 136.469
Beef And Broccoli Stir Fry
Crisp and well cooked beef is a pleasure to have with drinks and here is one such recipe. Watch Chef Mike showing how to stir fry beef with orange marmalade and other seasonings along with cooked broccoli. Great vegetable and meat combo! - 109.244
Royal Beef Bourguignon
MAKING
1) Take a heavy Dutch oven and heat butter in it.
2) Place steak on it and cook until brown.
3) Mix the sherry and flour blending them thoroughly.
4) Stir the mixture into the Dutch oven.
5) Cook the bacon until crispy and remove from pan.
6) Drain the... - 45.3594
Beef And Vegetable Stir Fry
A quick stir fry is sometimes required to make the day easier on the time aspect! This video shows you how to make a quick flavorful Vietnamese stir fry with a mix of greens. - 79.9189
Beef Massaman
If you are looking for a prefect Thai Beef speciality that would be ideal for dinner or party, here it is. Enjoy Thai cooking with this video and stir in beef with vegetables to make the rich massaman. This can be made very quickly in your kitchen too. - 82.6721
Roman Pot Beef
GETTING READY
1) Preheat the oven to 400 F.
2) Presoak the Romertopf (clay pot).
MAKING
3) In the soaked Romertopf, place the cleaned joint.
4) Around it, arrange the sliced vegetables.
5) Add salt and pepper to taste.
6) Cook covered in a hot oven (up to... - 38.541
Classic Oven Roasted Beef Brisket
I don't like to stereotype, but I think it is safe to say that a high percentage of Jews ... love brisket.
While some - especially Texans - like to barbecue their briskets, in traditional Jewish cooking the brisket is braised as a pot roast or roasting it in... - 97.814
Beef With Lobster
MAKING
1. In a sauce pan add water and salt and boil the lobster tails in it. Drain them and cool until they become easy to handle. Remove the thick membrane by cutting underside the shell. Pull out the meat using fingers. Create thick slices by cutting the... - 44.048
Beef And Cheddar Spirals
This recipe for The Elvis Coffee Cake from Anne Colagioia takes the flavors of Elvis Presley's favorite sandwich (banana, peanut butter and bacon) and uses them to make an easy coffee cake that is perfectly fit for the original king of rock and roll. Anne... - 36.5569
Korean Fried Beef Meatballs
Watch this video to learn Aeri’s mother’s recipe of Korean meatballs. They are very unlike the Italian or European ones we know of! These meatballs have a crispy outer coating cause they are double fried. They are almost like batter fried chicken! Serve... - 135.814
Bacon Wrapped Beef Filets With Yucatan Oysters And Leeks
GETTING READY
1) In a saucepan add the oyster liquid and let it come to a boil. Add in the oyster and poach for about 2 minutes on medium-low heat or until their ends start to curl.
MAKING
2) Drain the cooked oysters into a plate, retaining the liquid in the... - 42.0708
Beef Medallions With Wilted Collard Greens And Tobasco Onion Rings
MAKING
1) In a bowl, mix flour, cornstarch, cumin, chile powder and salt. Toss the onion rings in the mixture and dust off the excess.
2) In a saucepan, add enough oil for deep frying and heat it to 350 degrees. Add in the rings in batches and fry till... - 41.3483
Beef And Mushroom Pie
MAKING
1. To make filling, toss meat in flour to coat shaking off excess flour.
2. In a large heavy-based saucepan melt butter and oil, cook meat in batches for 3-4 minutes or until browned on all sides, remove meat from pan and set aside.
3. To the pan add... - 48.3642
Tangsuyuk
Want your beef with a Asian twist? Try Maangchi's Tangsuyuk, its sweet and sour crispy beef strips. Its amazing to watch her cook even the Chinese dishes with great confidence. The sauce is the most delicious with apples, pineapples and sugar for a very... - 89.2849
Piquant Patty Balls
1. Mash liverwurst;,mix in ground beef, bread crumbs, egg, milk, salt, and pepper lightly until well-blended; shape around olive halves to make 48 balls.
2. Melt butter or margarine in a large shallow baking pan; add meat balls, tossing lightly to give them a... - 26.6013
Sloppy Joe Bake
GETTING READY
1. Preheat oven to 200C/fan 180C/gas 6.
MAKING
2. Take a non-stick pan, add mince and stir for few minutes to turn brown. Transfer to a bowl.
3. Take a food processor, add onions and whizz to chop finely.
4. Add to a pan with oil and cook for... - 40.0195
Red Flannel Hash
GETTING READY
1. Empty beets in a colander and drain thoroughly.
2. Pat them dry on paper toweling until they are free of moisture.
MAKING
3. Into a large bowl, crumble corned-beef hash and stir in beets and onion.
4. Divide the mixture into 8 equal... - 35.248
Hamburger Chili
Making chili for dinner? Enjoy cooking by watching this video and follow the recipe given below. The video is fun and the music is peppy enough to get you into the groove! A simple recipe for a quick weekday dinner. - 102.837
Dill Burger
MAKING
1)In a bowl, mix the ground beef with salts and pepper.
2)On a chopping board, slice the dill pickles lengthwise into thirds.
3)Enclose each pickle with some meat and shape it up to form a patty.
4)Using a bacon slice, wrap the meat patty.
5)On a... - 38.0052
Chaing Mai Noodles
MAKING
1. Take a wok, heat oil, stir fry shallots and garlic till they turn tender.
2. Add turmeric, curry paste, coriander and cumin and stir fry for about 1 minute.
3. Stir in coconut milk, bring to boil, lower the heat and mix beef. Simmer, stirring... - 45.6675
Chicken Livers Stroganoff Style
MAKING
1. On a cutting board, half the chicken livers, de-vein and de-skin completely.
2. In a pan, heat butter or margarine and sautee the livers till brown add a dash of oregano and Worcestershire sauce. Remove from the pan
3. Now, add the onions and... - 44.8245
Open Face Hamburgers
MAKING
1. Into a small (1/2 – quart) microwave proof casserole or baking dish, crumble ground beef
2. Place in the microwave and cook, for about 7 minutes, until beef is no longer pink.
3. Stir with a fork, breaking up lumps if any and mix in seasonings,... - 46.6353
Taco Salad With Cheese & Cilantro
Place all the salad ingredients in a large salad bowl.
In a medium-size saute pan over medium heat, saute the meat in the oil.
When browned, add the remaining ingredients and saute briefly.
Drain the meat and set aside to cool.
Blend the dressing ingredients... - 42.1196
Shepherds Pie
Scrub potatoes and bake in their skins in a 425°F oven for 45 to 60 minutes, or until tender.
Remove from oven and allow to cool slightly.
Cut potatoes in half and scoop pulp into a large bowl.
Add butter, green onion, tarragon, salt, and pepper and blend... - 39.7043
Chili Con Carne
MAKING
1) In a skillet, melt the shortening. Add in the onion, garlic and beef. Saute all till thet brown slightly.
2) Add in the chili powder, salt, cayenne pepper, black pepper, condensed tomato soup and red kidney beans.
3) Let the mixture come to a... - 43.0501
Liver 're Beans Piquant
MAKING
1) Into a skillet, fry the bacon till crispy and keep aside
2) Pour off all the excess drippings, reserving 2 tablespoons
3) When using the liver, dust with some flour
4) Fry the liver till brown in the bacon drippings
5) If using the beef slices,... - 37.9218
Grilled Bacon-cheeseburgers
Crispy bacon and tangy blue cheese dressing add their distinctive flavor to burgers cooked on the grill. - 31.0664
Peanut Butter Meat Balls
Bring in a wonderful twist to your starters with this Peanut Butter Meat Balls. It,s crispy, incredibly nice and also quick to prepare. Do let me know how this Peanut Butter Meat Balls turned out for you! - 28.5561
Dill Burger
This Dill Burger is an exquisite snack that pretty much goes with any occasion. - 38.4993
Country Fried Pork Chops
MAKING
1. Take a skillet; add shortening and brown chops in it. Drain off excess fat.
2. Add soup, carrots, water, thyme and mushrooms, and stir occasionally.
3. Cover and simmer for about half an hour.
4. Add onions, fry sauté until they turn crispy.... - 36.5045
Crunchy Chicken And Lettuce Caesar Wrap
This Crunchy Chicken and Lettuce Caesar Wrap is fast food at home! These delicious wraps are so easy to make and taste amazing with the fresh and crisp vegetable and the crunchy chicken tender out together with the delicious spread. Take a look at this video... - 144.969
Onion Soup With French Bread
Here's an amazing recipe of Onion Soup With French Bread that you must try. This soup has a distinct flavor of onion cooked in beef stock with some crispy, garlic flavored french bread. This recipe is truly a soup lover's delight. The recipe is quite simple... - 50.856
Homemade Shepherd's Pie
So your North American friend is coming over and you want to surprise him with your cooking skills. Then apart from the regional delicacies, treat him with something of his land, delicious shepherd's pie. Yummy, mouth watering and appetizing, this pie... - 151.436
Ring Meat Loaf With Tomato Cheese Topping
MAKING
1) Into a skillet, fry the bacon till crispy
2) Crumble the bacon
3) Into the bacon drippings, sauté the onion till soft
4) Stir in 1/2 can soup, beef, bread crumbs, parsley, egg, crumbled bacon and pepper
5) Into a shallow baking dish, shape the... - 42.6278
Scotch Eggs
MAKING
1. In a bowl mix ground beef lightly with onion, steak sauce, salt, pepper and milk until well blended.
2. Divide meat mixture evenly into 6 mounds, shape each around a hard-cooked egg to cover completely and make an oval shape.
3. Brush each meat roll... - 45.6871
Microwave Stirred Steak And Vegetables
GETTING READY
1. Take a glass casserole and add meat into it.
MAKING
2. In a microwave oven, place glass casserole and cook meat for 4-5 minutes until it losses pinkness, stir the meat occasionally during the cooking time.
3. Place sliced vegetables over... - 43.5264
Camper's Stew
MAKING
1 In a frying pan, brown ground beef and onion until onion is tender.
2 Drain the fat, if required.
3 Stir in the salt and chili powder.
4 Add in the tomatoes and liquid along with wheat squares.
5 Bring to a boil.
6 Lower the heat.
7 ... - 44.8075
Asian Sweet And Sour Meatballs
These Sweet and Sour Meatballs are simply fabuolous ! Try out these crispy batter-coated fried meatballs with savory sauces as a snack or as an appetizer ! Tell me if you liked it ! Your suggestions for this Sweet and Sour Meatballs are welcome ! - 46.9101
Tourtiere
PASTRY SHELL: Combine margarine and lard (preferably Crispy Crust) with all purpose flour and a little water.
In a frypan or large pot with a lid, cook the meat, onion, seasonings and garlic for 1 hour on low heat, covered (no extra fat is required).
Remove... - 39.1148
Scotch Eggs
1. Mix the ground beef lightly with the onion, steak sauce, salt, pepper and milk until well blended.
2. Divide the meat mixture evenly into 6 mounds; shape each around a hard-cooked egg to cover completely and make an oval shape.
3. Brush each meat roll with... - 35.9874
Fried Tripe
This Fried Tripe is one of the best Tripe appetizers that I've ever tasted ! You can also eat this fried cow stomach meat as afternoon snack if you wish to ! Tell me which way you would prefer to eat this delicious crispy brown fried tripe ! - 33.416
Ara'yes Sandwich
Today in Blanche's kitchen we see Kifta and Pita sandwiches being prepared. These are very common sandwiches from the Middle East but not as popular around the world. You have to watch the video and try this recipe if you need some fresh and different doze of... - 127.492
Steak With Goat's Cheese Sauce
GETTING READY
1. Preheat the oven to fan 160C.
MAKING
2. Scatter the potato wedges in a roasting pan
3. Toss them in the oil and thyme.
4. Roast for 40 minutes, turning once, until tender and crispy
5. While the potatoes are being roasted, place cheese... - 38.5187
Edamame Hummus On Crostini
Here is a terrific crostini recipe that uses sprouted whole grain bread and edamame hummus. Watch this video that shows this nutritious recipe that is highly recommended. The appetizers are absolutely appealing and would definitely be a crowd pleaser. Check... - 119.518
Pecan Cheese Log
This Pecan Cheese Log is a party rage ! My friends simply love this mixed cheese roll, especially with crispy crackers ! Try out this Pecan Cheese Log and tell me what you think about it ! Your suggestions are welcome ! - 36.4795
Stir Fried Pork Liver With Spinach And Mushrooms
I had a Chinese guest at home and was elated when even he complimented on this Stir Fried Pork Liver With Spinach And Mushrooms of mine. In addition to the exoctic smell of this Stir Fried Pork Liver With Spinach And Mushrooms dish, the pork liver came out so... - 40.7699
Jerked Rib Eye Steaks With Yuca Chips And Habanero Sauce
GETTING READY
1) Rub the steaks with oil and jerk spice mix. Add in a little salt if needed. Cover the steaks and let it rest at room temperature for about 1 hour.
MAKING
2) In a saucepan, add carrot, orange habanero chiles, sugar, rice vinegar, salt and 1... - 43.7199
The Big Tex
For all the adventurous types, here is the big tex recipe which will take your taste buds on a roller coaster ride. This sandwich is a true American tex with all the goodness of nicely smoked beef and the other ingredients making it a hot favorite for the... - 128.2
Fabulous Fajitas
In 12-inch heavy skillet, heat 4 tablespoons of the butter over high heat; add onions and saute until onions are clear and turning brown on the edges, about 3 minutes, stirring or shaking skillet occasionally.
Add bell peppers; toss or stir to combine with... - 35.4106
Empanadas
MAKING
1. In a non-stick skillet sauté the pork for about 8 minutes on a medium flame until meat has evenly browned.
2. Add onion and chilies to the skillet and sauté along with pork for another 5 minutes.
3. Further, add the peppers and spices, blend in,... - 43.1488
Sukiyaki
GETTING READY
1) Remove all the ecxess fat from the steak. Slice the beef into thin strip. If the steak is too hard to slice, freeze for 1 hour prior to slicing.
MAKING
2) In a skillet, heat oil. Add in the strips of steak and saute for about 3 minutes until... - 44.3064
Baked Ribs With Chinese 5 Spice
Your baked ribs is almost incomplete without a spicy rub. Here is an excellent Chinese style rub prepared with five exotic spices that is sure to kick up the flavor of your spare ribs. Next time you are hosting a bash at your home, don't forget to include... - 107.219
Buffalo Chicken Sub Sandwiches
1. Preheat the oven to 350°F. Pat the chicken dry with paper towels and season all over with chili powder and some salt and black pepper. Heat a large skillet over medium-high heat; add 2 tablespoons of the butter. Lay the chicken skin side down in the... - 39.6439
The Big Mike Burger
I love a good burger. But the definition of "good" is flexible. Where it is most flexible is when it comes to this unhealthy burger that I like to call a "Big Mike:" two all beef patties, special sauce, lettuce, cheese, pickles, rehydrated onions on a sesame... - 53.0053
Party Appetizer Cocktail Meatballs
Hosting a party? Try the fuss-free meatballs that your guests will just love. Betty's party cocktail meatball is sure to be a hit with your party crowd. It's quick, easy and sumptuous. Stream the video recipe to know how to go about this dish. - 104.894
Valentine Special Pasta
This recipe results in some serious deliciousness. Watch Ronnie Woo share his special recipe which he made for his friend. With meat, cheese, mushrooms, onions and leeks, this pasta is packed with flavors and is sure to impress your date. It is so easy to... - 146.627
Sirloin Three Bean Chili
MAKING
1. In a 4-quart Dutch oven, heat the oil on medium-heat till it is hot
2. Add the beef cubes to the mix, one pound at a time, stirring occasionally to allow it to brown.
3. When the each batch of beef is browned, remove it from the heat and set aside... - 47.3494
American Chop Suey
GETTING READY
1. Slice cabbage, carrot, onion and beans into 1 -2 inch long pieces.
Chop bamboo shoot, mushroom and tomato into small pieces.
Slice chicken, beef or pork into 2 inch strips.
2. Blend corn flour in little cold water.
MAKING
3. In a work or a... - 46.6931
Lebanese-style Stuffed Eggplant
Sheik-el Meshi literally translates to Eggplant Boats. This stuffed eggplant recipe is indeed fit for a sheikh! If you really love eggplant and have tried to grill it, fried it, baked it and sauteed it too, then this is one recipe you can not miss and just... -
Minute Steaks
Coat steaks with flour.
Melt shortening in skillet; cook steaks over medium-high heat until brown and crispy, about 4 minutes on each side.
Season steaks with salt and pepper.
If desired, top each steak with butter or margarine. - 25.0181
Stuffed Pepper Cups
GETTING READY
1) Preheat oven to 350 degree.
2) Cut a thin slice from the top of the pepper, scoop out seeds and membrane and boil in salted water for 10 minutes.
3) Drain and keep aside.
MAKING
4) Shape ground beef into patty, brown in butter and break into... - 37.7815
Skirlie
MAKING
1) In a thick pan,stir the beef dripping or suet very well until well-heated.
2) Now add the onion and fry well till brown.
3) When nicely browned, add the oatmeal, reduce the heat and continue to cook slowly for a minute till the oatmeal turns... - 33.9306
Basket Eggs
Mix ground beef with onion, catsup, salt, pepper, and milk.
When well-blended, form into 6 balls.
Shape each ball of meat around a hard-cooked egg to completely cover the egg, forming an oval shape.
Brush each meatball with beaten egg, then roll each in... - 36.9212
Tomato Welsh Rabbit
1. Melt butter or margarine in a medium-size saucepan; blend in flour; cook, stirring constantly, just until bubbly. Stir in milk, tomato soup and the red-pepper seasoning; continue cooking and stirring until sauce thickens and bubbles 3 minutes. Stir in the... - 31.7466
Tomato Welsh Rabbit
MAKING
1. In a medium-size saucepan melt butter or margarine stir in flour and cook, stirring constantly, just until bubbly.
2. Stir in milk, tomato soup and pepper seasoning and continue cooking and stirring until sauce thickens and bubbles 1 minute.
3.... - 43.2302
Spicy Pork With Bamboo Shoots In Pastry Baskets
Prepare Miniature Fried Pastry Baskets, Toppings and Spicy Pork with Bamboo Shoots.
To serve, fill each pastry basket 3/4 full with warm meat filling.
Add a small amount of each topping in order listed.
Miniature Fried Pastry Baskets: In a wok or deep pot,... - 40.4833
Mongolian Barbecue
With a large sharp knife, cut meat in thin slices about 1/8-inch thick.
Cut large slices of meat in half; arrange attractively on a large platter.
Prepare Condiments.
To prepare meat dip, in a large bowl, combine soy sauce, wine, chicken stock and... - 37.888
Mashed Potato Triple Delight
If you that this cool weather comfort food was best relished with your Thanksgiving turkey, you are in for some real surprise. This video presents three different mashed potato combos that not only makes for a win-win pair, but also jazzes up the delight of... - 109.794
Steak & Oven Fries
Steak and Oven Fries are a yummy blend of crispy oven fries and steak. Try these skilleted and wined steaks with your favorite sauces and let me know if you like them ! Your suggestions for these Steak and Oven Fries are welcome ! - 41.4965
Italian Herb-seasoned Minestrone
COOK bacon in large saucepan over medium-high heat until crispy.
Add onion and garlic.
Cook for 1 to 2 minutes or until onion is tender; drain.
Add broth, beans and liquid, water, tomato paste, Italian herb seasoning and pepper; stir.
Bring to a boil.
Reduce... - 39.9059
Golden Meat Pie
1. Heat oven to 350°F (180°C).
2. Soften breadcrumbs in milk, add meat, egg, onion, season with salt and pepper and mix well. Line the bottom and sides of a pie dish with the mixture and bake in the oven for 45 minutes.
3. Cook 1/4 cup of chopped onions in... - 37.6797
Speedy Meatball Stew
GETTING READY 1) For 10 minutes, boil the potatoes and keep aside. MAKING 2) in a large saucepan, heat the... - 30.3866
Italian Rice With Spring Vegetables
MAKING
1) Steam zucchini, broccoli, cauliflower, mushrooms and asparagus in a steamer until they turn tender yet retain their crispiness. Set aside after steaming for 5 minutes.
2) In a saucepan, heat oil and saute onions and prosciutto over medium flame till... - 43.32
Italian Tomato Sauce
MAKING
1. Dice the bacon.
2. Take a skillet and add the bacon, saute it until it turns crispy.
3. Drain off the bacon grease reserving 1 tbsp.
4. Stir in crushed garlic, finely chopped onion, basil, tomatoes, bay leaf, oregano and stock.
5. Boil and simmer... - 46.8174
Barbecued Salmon With Sfq Sauce
In this video the chef describes about his experience of using the SFQ sauce in this barbecued salmon with SFQ sauce which has a prominent taste of chocolate and coffee. Quite unusual to be used with meats isn't it? But the finished product looks so vivacious... - 126.172
Japanese Style Pizza
Prepare Okonomiyaki Sauce.
In a large bowl, combine cake flour, water, salt and baking powder.
Divide batter among 6 medium-size deep bowls.
Arrange eggs, cabbage and green onions on table for cooking.
Each guest receives a bowl of batter.
Stir 1 egg into... - 39.6712
Ginger-citrus Stir Fry
Citrus meets veggies in a stir fry. This recipe features carrots, bok choy, broccoli, leeks, and chard. The sauce is citrusy with a hint of ginger. A quick, healthy, easy meal. Great for lunch or dinner! -
Mix Meat Feijoada
Classic Brazilian soup. This video prepare authentic black bean soup which incorporates a wide variety of meat from pork to beef. Loaded with the traditional taste, this dish has the rich and smoky flavor making it an absolute gourmet's delight. Serve this... - 140.385
Scalloped Potato Casserole
If you are craving for something cheesy and mild, scalloped potato casserole is a dish meant for you. Having layers of potatoes and pepper with cheese and mushroom sauce, this casserole tastes heavenly and irresistible. Watch the video to see how you can... - 150.723
Bacon Part 2: Drying
It takes around 7-8 days time to cure the meat by keeping inside refrigerator. This video shows the next step of preparing dry cured bacon. The meat pieces are thoroughly waxed and placed on a rack for drying up. Watch this second part and check out. - 125.669
Bacon Part 3: Smoking
Once the meat pieces are dry, the bacon needs to be smoked. This part of the video shows the smoking process. To prepare bacon at your own, follow the step-by-step instruction. - 126.211
Bacon Part 1: Curing
If you are really crazy about unique cooking adventure, you can take an attempt to prepare real bacon at home. How? Well, here is this recipe video which shows the initial part of preparing a bacon. This part of the video deals with the meat curing process.... - 128.011
Burmese Khow Suey
Want to try a totally different noodle recipe from South Asia? In this video, chef is making Burmese Khow Suey with chicken and noodles in coconut milk. She makes a chicken curry with coconut milk and many spices and serves it over cooked noodles. The... - 138.486
Stuffed Kufte
In a mixing bowl combine the bulgur with half cup of the water and soak for ten minutes.
Add the meat and mix well with your hands.
Add the salt, red pepper and onion with another half cup water and knead very well by hand for about ten to fifteen minutes or... - 40.2109
Spaghetti Special
GETTING READY
1. Preheat the oven to 350°.
MAKING
2. Take an 8-quart Dutch oven and cook bacon till it turns crispy.
3. Drain and keep 3 tbsp drippings aside.
4. Crumble cooked bacon and keep aside.
5. In the saucepan, where the dripping is kept, add... - 44.2972
Famous French Onion Soup
Soup lovers will enjoy this French onion soup. This soup will be definitely enjoyed in the winter. The chef has made bread croutons in the video to be complimented with the soup. A delicious soup to serve your family. - 131.309
Steven's Calves Liver With Crisp Pancetta And Marsala Sauce
GETTING READY
1) Pre-heat oven to 200C/fan 180C/gas mark 6.
MAKING
2) Clean the potatoes skins. Puncture tiny holes on them with a fork and then place themon a baking sheet and bake for 1 hour or till they are soft.
3) Then, cut them in halves and scoop... - 42.5233
French Onion Soup With Cheese Croutons
GETTING READY
1) Peel onions and trim at the ends. Cut onions lengthwise and then cut crosswise forming thin slices.
MAKING
2) Take a heavy bottomed kettle or Dutch oven and heat the oil and butter in it. Add onions and stir.
3) Reduce heat to medium-low... - 47.1973
Javanese Fried Rice
MAKING
1. Take a large saucepan and add water to it. Stir in chicken broth or bouillon cubes, curry powder or cumin seeds and rice and cook for about 15- 20 minutes until the rice turns just soft and liquid gets absorbed completely. Spread the rice into a... - 40.2392
Dutch Meatballs With Endive Mash
Everybody loves the classic Italian Meatballs and the Swedish meatballs but have you ever tried the Dutch meatball? Gehaktbal or the almighty Dutch Meatball is one of the national foods of Holland. It's so important to the Dutch that they have a designated... - 120.877
Lower Fat Chili Cheese Fries
Everyone loves Chili Cheese Fries but deep fried potato chips topped with beef chili and lots of cheese can certainly wreck your diet and can flush down your hard work in the gym . This recipe of chili cheese fries however has been lightened up and made... - 118.594
Chicken Shawarma Sandwich
Here is a fantastic video for restaurant style chicken shawarma sandwich. The chef here shows an amazing way to use chicken by making chicken shawarma sandwiches. This video is sure to sweep you off your feet! So, its better you try it once and decide... - 133.108
Abbaccbio Brodettato
GETTING READY
1. Preheat oven to 500 F.
MAKING
2. In a heavy and large frying pan fry the diced pork pieces over high heat. Stir freequently so that the pork pieces are browned and crispy.
3. Remove the pork pieces using a perforated spoon.
4. In the left... - 44.1689
Japanese Korokke Pan
Planning a picnic and thinking what to take along? Here's a step by step demonstration of a great Japanese Korokke Pan recipe. These are actually Japanese croquettes sandwiched in bread roll. This dish when served brings instant happiness in your dining... - 147.048
Malaysian-inspired Chicken Wings
Instead of by deep-frying we get the crunch on these wings by roasting. The sugar caramelizes, producing wings that are juicy with a little bit of crunch.
The longer you marinate the better. These wings can marinate for two days, which will make the meat... - 46.487
Miang Kum
Miang kam is a very tasty snack often sold as street food. It involves wrapping little tidbits of several items in a leaf, along with a sweet-and-salty sauce. Chewing all the combination of ingredients together is like a snap-crackle and pop of bursting... - 52.1472
Crispy Beef Recipes By Category