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Crisco Oil Recipes
Enjoy our collection of crisco oil recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crisco oil recipes.
SL: 129
Crisco Chili Con Carne
Heat Crisco® Oil in large saucepan or Dutch oven on medium heat.
Add onion and green pepper.
Cook and stir until tender.
Add meat.
Cook until browned, stirring occasionally.
Stir in tomatoes, tomato sauce, chili powder, salt, black pepper and hot pepper... - 37.5296
Tartar Sauce
Combine sour cream, pickle relish, onions and Crisco® Oil in small bowl.
Stir to blend.
Garnish, if desired.
Cover and refrigerate leftover sauce. - 18.3116
Baked Apple Crumble
For Apple Layer, heat oven to 375°F.
Oil 2 quart casserole or baking dish.
Arrange apples evenly in dish.
Drizzle with orange juice.
Combine sugar, flour and cinnamon.
Mix in Crisco® Oil until crumbly.
Spoon over apples.
Bake at 375°F for 35 minutes or... - 36.9868
Basic Lemon Cream Dressing
This Basic Lemon Cream Dressing is so versatile ! I use it both on my salads as well as desserts ! Just try this cottage cheese and lemon juice blend in any which way you like ! Your suggestions for this Basic Lemon Cream Dressing are welcome ! - 20.2335
Noche Special
Cut tortillas into quarters and fry in deep hot fat until brown and crisp on both sides, or buy ready-made tostados.
Drain, and put about 1 teaspoon of cheese and a slice of jalapeno pepper on each quarter.
Place in hot oven until well-heated and cheese... - 20.1045
Strawberry Cake
Combine all ingredients; beat.
Bake at 300 degrees until cake springs back when touched. - 30.7987
Cucumber Salad
Place cucumbers in medium bowl.
Sprinkle with 1/4 teaspoon salt.
Let stand about 1 hour.
Drain.
Whisk together remaining ingredients with remaining 1/2 teaspoon salt in small bowl.
Pour over cucumbers.
Toss to coat.
Cover and refrigerate at least 3... - 34.5801
Butter Recipe Chocolate Snacking Cake
Heat oven to 375°F.
Oil and flour 13x9x2-inch pan lightly.
Combine cake mix, egg whites, water and 1/4 cup Crisco® Oil in large bowl.
Beat at low speed of electric mixer until moistened.
Beat at medium speed 4 minutes.
Pour batter into pan.
Bake at 375°F... - 34.2027
Chicken Corn Saute
Chicken Corn Saute has a lovely taste. Chicken Corn Saute gets its taste from chicken mixed with pepper and corns. Chicken Corn Saute is inspired by many food joints across world. - 38.402
Oven Crisped Chicken Breasts
Heat oven to 425°F.
Rinse and dry chicken.
Beat egg whites in large shallow dish until frothy.
Beat in milk.
Combine flour, paprika, basil, salt and pepper in large plastic food storage bag.
Place bread crumbs in another large plastic food storage bag.
Shake... - 40.3075
Garlic-flavored Oven French Fries
Heat oven to 425°F.
Peel potatoes.
Cut into long 1/2 inch-wide strips.
Dry with paper towels.
Place in large bowl.
Add Crisco® Oil.
Toss to coat.
Place potatoes in single layer on baking sheet.
Combine celery salt, garlic powder, pepper and paprika in small... - 34.8946
Garden Style Pita
Heat Crisco® Oil in large skillet on medium-high heat.
Add zucchini and yellow squash.
Cook and stir 7 to 8 minutes or until tender.
Add basil, salt and pepper.
Toss to mix.
Remove from heat.
Sprinkle with Parmesan cheese.
Line pita pocket with... - 40.1757
Italian Linguine With White Clam Sauce
Heat Crisco® Oil and garlic in medium skillet on medium heat.
Drain clams, reserving liquid.
Add reserved liquid and parsley to skillet.
Reduce heat to low.
Simmer 3 minutes, stirring occasionally.
Add clams, wine and basil.
Simmer 5 minutes, stirring... - 29.7482
Vegetable Potato Salad
Combine vinegar, Crisco® Oil, mustard, salt and pepper in container with tight-fitting lid.
Shake well.
Cook potatoes just until tender.
Cool 5 minutes.
Cut into bite-size pieces.
Combine in large salad bowl with carrots, celery, onions and radishes.
Shake... - 35.9516
Saucy Herb Dressing
Combine cottage cheese, milk, vinegar and Crisco® Oil in blender or food processor container.
Process until smooth.
Add green onions, parsley, garlic, oregano, basil, black pepper and cayenne.
Process until blended. - 28.5571
Beef Noodle Soup
Heat Crisco® Oil in 3-quart saucepan.
Add beef.
Cook and stir over medium-high heat until beef is browned.
Add onions.
Cook, stirring occasionally, about 2 minutes or until onions are tender.
Stir in flour.
Add chicken broth and water.
Heat to boiling,... - 39.176
Zesty Caribbean Chicken Breast
Combine Crisco® Oil, lemon peel, lemon juice, paprika, honey, garlic salt, ginger, oregano and hot pepper sauce in shallow baking dish.
Stir well.
Add chicken.
Turn to coat.
Refrigerate 30 minutes or up to 4 hours, turning occasionally.
Heat broiler or... - 37.1063
Spicy Orange Oriental Chicken Breast
Combine Crisco® Oil, orange peel, orange juice, marmalade, soy sauce, ginger, salt and pepper in shallow baking dish.
Stir well.
Add chicken.
Turn to coat.
Refrigerate 30 to 45 minutes, turning after 15 minutes.
Prepare grill or heat broiler.
Remove chicken... - 33.0034
Chicken Biscuit Bake
An irresistible chicken biscuit bake recipe you can't keep your hand away from. The chicken biscuit recipe has everything that makes an irresistible combo. Why not try out the result of this one? - 40.0718
Stuffed Tomatoes
These Stuffed Tomatoes taste incredible ! These baked tomatoes with irresistible stuffing of herbs and seasonings can be eaten as it is or with pasta, rice or meat. Try out these Stuffed Tomatoes and let me know if you like it ! - 45.6291
Tartar Sauce
Combine "sour cream," pickle relish, onions and oil in small bowl.
Stir to blend.
Garnish, if desired.
Cover and refrigerate leftover sauce. - 22.8216
Southern Fried Chicken
MAKING
1. Apply a coat of salt and pepper over the chicken, sprinkle paprika on it; in a large bowl, mix together flour and pancake mix
2. Dredge the chicken in the flour mixture and fry in a skillet in two inches deep oil over medium flame, turning once,... - 35.2349
Scampi Italian
Place shrimp in medium glass or stainless steel bowl.
Combine 1/4 cup Crisco® Oil, wine, lemon peel, lemon juice, basil, oregano, garlic, salt, pepper and hot pepper sauce in container with tight-fitting lid.
Shake well.
Remove one tablespoon oil... - 37.2222
Ham Fritters
GETTING READY
1. Gently preheat the Crisco to 375°
MAKING
2. In a large bowl, sift the flour, sugar, salt, and baking powder together till well combined.
3. Mix the egg and the milk together and add these to the dry ingredients till well combined.
4. Add... - 42.4173
Tuna Pasta Salad With Herb Vinaigrette
Tuna Pasta Salad with Herb Vinaigrette is simple to make and tasty to eat. As a brunch, substitute for an evening snack or along with a complete meal - Tuna Pasta Salad with Herb Vinaigrette is perfect to have anytime of the day. Try this at home and... - 40.7593
Pizza Fresca Style
This Pizza Fresca Style is simply awesome ! I love this deliciously garnished bread with irresistible seasonings ! Try this Pizza Fresca Style and let me know if you like it ! - 41.8185
Italian Vegetable Saute
Heat Crisco® Oil in large skillet.
Add garlic, oregano and marjoram.
Cook and stir over medium heat until garlic is light brown.
Add zucchini and onion; stir until coated.
Cook and stir 5 to 7 minutes or until tender.
Stir in tomatoes, olives, salt and... - 40.9291
California Hot Mustard
Use empty mustard tin to measure flour and sugar.
Mix ingredients together add enough white vinegar to make it to your desired consistency.
Mix well and let stand for 7 days, stirring well once a day.
Keep covered during this time.
Bottle in jar with a lid. - 22.4562
Sugar Cookies
Combine together.
Roll into balls and press down with bottom of glass (dipped in sugar).
Bake at 375° for 8 minutes. - 31.0865
Bean Salad
Prepare dressing by mixing wine vinegar, sugar, Crisco, salt, pepper, garlic salt and pepper sauce, if desired.
Drain the vegetables very well and place in casserole.
Pour dressing over mixed vegetables.
Refrigerate for 12 hours.
Drain.
Garnish with... - 44.0818
Savory Green Bean Casserole
Heat oven to 375°F.
Oil 1 quart casserole lightly.
Heat 2 teaspoons Crisco® Oil in large skillet on medium heat.
Add onion and green pepper.
Cook and stir until tender.
Add beans, tomatoes, mayonnaise dressing, salt, red pepper and garlic powder.
Heat... - 43.2117
Cocoa Brownie Cookie Bars
Cocoa Brownie Cookie Bars has a lovely taste. Cocoa Brownie Cookie Bars gets its taste from flour mixed with eggs and yogurt. Cocoa Brownie Cookie Bars is love by many people. - 42.0963
Crispy Oven Fried Fish Fingers
Heat oven to 425°F.
Oil 13x9x2-inch pan lightly.
Combine bread crumbs, Parmesan cheese, lemon peel, marjoram, paprika, thyme and garlic powder in shallow dish.
Rinse fish fillets.
Pat dry.
Combine lemon juice and wine in separate shallow dish.
Cut fish into... - 38.3149
Scalloped Potatoes
Scalloped Potatoes have always been my favorite partners for rice or pasta items. These irresistibly seasoned potato bakes are so convenient to make ! Just try these Scalloped Potatoes and let me know if you like them ! - 45.6993
Brown Rice Primavera
Bring water to a boil in medium saucepan on medium heat.
Add rice, salt, basil and black pepper.
Return to a boil.
Reduce heat to low.
Cover.
Simmer 40 to 45 minutes or until rice is tender and water is absorbed.
Heat Crisco® Oil in large skillet on... - 42.2114
Southern Ham And Shrimp Soup
Heat Crisco® Oil in large saucepan on medium heat.
Add onion and green pepper.
Cook and stir 5 minutes.
Stir in parsley, water and bouillon cubes.
Bring to a boil.
Add okra.
Reduce heat to low.
Simmer 10 minutes, stirring after 5 minutes.
Add shrimp.
Simmer... - 39.6635
Beans And Rice Vegetable Medley
Heat Crisco® Oil in large saucepan on medium heat.
Add celery, onion and green pepper.
Cook and stir 2 to 3 minutes or until crisp-tender.
Stir in tomato.
Cook and stir until tomato is softened.
Add beans, water, salt, black pepper and thyme.
Bring to a... - 41.7863
Chocolate Crackles
Chocolate Crackles has a fine taste. Chocolate Crackles gets its taste from eggs mixed with flour and vanilla. Chocolate Crackles is loved by kids. - 42.7107
Cheesy Vegetable Soup
Heat Crisco® Oil in large saucepan on medium heat.
Add green pepper and onion.
Cook and stir 2 to 3 minutes or until crisp-tender.
Remove from heat.
Stir in flour, bouillon, dry mustard and cayenne.
Stir in water and milk gradually.
Return to heat.
Cook and... - 39.6988
Vegetable Stew Medley
Heat Crisco® Oil in Dutch oven (non-reactive or non-cast iron) on medium heat.
Add onions, green peppers and garlic.
Cook and stir until tender.
Add zucchini and eggplant.
Cook 5 minutes, stirring occasionally.
Stir in tomatoes, dill weed, basil, black... - 44.0205
Country Cream Of Chicken Chowder
Heat Crisco® Oil in large saucepan on medium heat.
Add onion.
Cook and stir until tender.
Stir in flour.
Cook until bubbly.
Stir in broth and milk gradually.
Cook and stir until mixture is bubbly and slighdy thickened.
Add bay leaf.
Add potatoes, corn,... - 38.6321
Spaghetti With Meat Sauce
Heat large skillet on medium-high heat.
Add meat.
Cook until browned, stirring occasionally.
Remove meat from skillet.
Drain.
Wipe out skillet.
Heat Crisco® Oil in same skillet on medium heat.
Add carrot, celery, onion and garlic.
Cook and stir until carrot... - 37.5433
Chili Cheese Cornbread
This Chilli Cheese Cornbread tastes superb ! This cornmeal, cheese, corn and chilli bread makes a sumptuous meal ! Try this Chilli Cheese Cornbread and let me know if you like it ! - 48.4056
Early American Ginger Cakes
Heat oven to 375°F.
Place paper or foil liners in 12 medium (about 2 1/2-inch) muffin cups.
For cakes, combine flour, sugar, baking powder, cinnamon, ginger, nutmeg and salt in medium bowl.
Stir in raisins.
Combine eggs and Crisco® Oil in small bowl.
Mix... - 43.4219
Sloppy Joes On Whole Wheat Buns
Heat Crisco® Oil in large skillet on medium heat.
Add onion, celery, green pepper and carrots.
Cook and stir until tender.
Add meat.
Cook until browned, stirring occasionally.
Drain.
Stir in ketchup, water, chili powder, salt, black pepper and hot pepper... - 34.7394
Cabbage And Apple Slaw
If you had enough of the regular cucumber and tomato salads, introduce yourself to the Cabbage and Apple Slaw salad. Take out the left over cabbage from you refrigerator , add some sour cream and dish out the Cabbage and Apple Slaw. Bingo!... - 35.6578
Stuffed Green Peppers
Heat oven to 350°F.
Remove tops and seeds from green peppers.
Cook in boiling water 5 minutes.
Drain upside down.
Heat Crisco® Oil in large skillet on medium heat.
Add onion, celery and garlic.
Cook and stir until tender.
Add meat.
Cook until browned,... - 39.0422
Confetti Scalloped Corn
Heat oven to 350°F.
Combine egg, milk, 2/3 cup cracker crumbs, salt and pepper in medium bowl.
Stir in corn, onion and pimiento.
Pour into ungreased 1-quart casserole.
Combine remaining 1/3 cup cracker crumbs with Crisco® Oil in small bowl.
Toss to... - 43.3064
Hot And Spicy Cabbage Medley
This Hot And Spicy Cabbage Medley tastes simply marvelous ! I love this deliciously seasoned vegetable and ham dish as an accompaniment to my rice, pasta and meat. Just try this Hot And Spicy Cabbage Medley and let me know if you like it ! - 38.5699
Busy Day Oven Fried Chicken Breast
Heat oven to 400°F.
Combine bread crumbs, flour, paprika, poultry seasoning, onion salt, garlic powder, thyme and pepper in shallow dish.
Stir with fork until well blended.
Add Crisco® Oil gradually.
Toss with fork to blend.
Moisten chicken with water.
Roll... - 38.2431
Tag Along Fruit Salad
This Tag Alone Fruit Salad tastes fantastic ! Just try this fruit medley as an accompaniment to spicy meat dishes or as dessert and let me know if you like it ! Your suggestions for this Tag Alone Fruit Salad are welcome ! - 44.4451
Italian Turkey Cutlets
I caught hold of this Italian cutlet recipe on my last visit to my grandmother in Italy. She has been using it for years and I love the taste of these Italian cutlets each time she makes it for me. Your family will begin loving you more know! - 38.1476
Spicy Old Fashioned Beef Stew
Heat Crisco® Oil in Dutch oven on medium-high heat.
Add beef.
Cook and stir until browned.
Add 1 1/2 cups water, Worcestershire sauce, bay leaves, garlic, paprika and pepper.
Bring to a boil.
Reduce heat to low.
Cover.
Simmer one hour 15 minutes, stirring... - 40.492
Kung Pao Chicken
1. Combine chicken and cornstarch in small bowl; toss. Heat Crisco Oil in large skillet or wok on medium-high heat. Add chicken. Stir-fry 5 to 7 minutes or until no longer pink in center. Remove from skillet. Add onions, garlic, red pepper and ginger to... - 32.2118
Kung Pao Chicken
1. Combine chicken and cornstarch in small bowl; toss. Heat Crisco Oil in large skillet or wok on medium-high heat. Add chicken. Stir-fry 5 to 7 minutes or until no longer pink in center. Remove from skillet. Add onions, garlic, pepper and ginger to skillet.... - 29.5046
Garden Chicken Salad
1. Combine chicken, zucchini, carrot, onion and parsley in bowl.
2. Combine mayonnaise dressing, sour cream, celery salt and pepper in small bowl. Add to chicken mixture. Mix well. Cover. Refrigerate at least 2 hours.
3. Heat Crisco Oil in small skillet on... - 35.9008
Corn Fritters
GETTING READY
1. Preheat the Crisco to 375°
MAKING
2. In a large bowl, combine the egg and the milk and mix well
3. Add the corn and the melted Crisco to another pan and mix well.
4. Add the flour, sugar, salt and the baking powder to the bowl and mix well... - 44.1107
Soda Bread
Preheat oven to 350 °F.
Oil 8-inch round baking dish.
Set aside.
Mix flour, sugar, baking powder, baking soda and salt in medium mixing bowl.
Add buttermilk, egg and Crisco® Oil.
Stir with fork until ingredients are moistened.
Stir in raisins.
Pour into... - 40.6538
Kourabiyeh Cookies
Place the butter and oil in a mixing bowl and beat until well blend- ed.
Gradually beat in the sugar until fluffy and light.
Add the whiskey.
Gradually beat in the flour.
Knead well until a soft dough is formed.
With lightly floured hands shape the dough into... - 35.8041
Saucy Herb Dressing
Combine cottage cheese, milk, vinegar and oil in blender or food processor container.
Process until smooth.
Add green onions, parsley, garlic, oregano, basil, black pepper and cayenne.
Process until blended. - 32.9434
Cornbread Muffins
Sift cornmeal, flour, baking powder, sugar and salt into mixing bowl.
Mix together egg and sour milk and add to dry ingredients.
Add oil.
Grease muffin tins or black iron wedge-type cornbread pan and bake in preheated oven at 400 degrees until piping hot.
Put... - 36.637
Calves Liver And Onions
GETTING READY
1. Soak liver in milk for half an hour
MAKING
2. In a skillet, saute onions in oil for five minutes; remove and drain on paper towels
3. Mix together salt, pepper and cornmeal and dip the liver in this mixture; saute it in the same skillet as... - 40.4502
Pork Chop Casserole
MAKING
1. Season the pork chops with MSG, salt, pepper and paprika on both sides and brown in hot oil in a skillet
2. In a skillet, melt margarine and saute the vegetables in it until clear over a low flame; in a bowl, mix soup and milk together till well... - 40.504
Hermit Cookie Bars
Hermit Cookie Bars has a supreme taste. Hermit Cookie Bars gets its taste from flour mixed with milk and eggs, topped with nuts. Hermit Cookie Bars is inspired by many bakeries around the world. - 42.5636
Chicken Walnut Stir Fry
Chicken walnut stir fry is a fruity and nutty stir fry made with oriental flavors to it. Spiced with ginger and garlic along with red pepper, the chicken is cooked with vegetables like broccoli and onions. Made with a broth and soy sauce for a saucy texture,... - 45.1579
Butterless Chocolate Chip Cookies
Chocolate Chip Cookies has a lovely taste. Chocolate Chip Cookies gets its taste from flour mixed with eggs and vanilla extract, flavored with chocolate chips. Chocolate Chip Cookies is loved by kids worldwide. - 40.9175
Cocoa Brownies
Cocoa Brownies is easy to make cookies. Cocoa Brownies gets its taste from flour mixed with eggs and vanilla, flavored with cocoa. Cocoa Brownies is inspired by many bakeries around the world. - 39.9599
Apple Chiffon Cake
For Cake, heat oven to 350°F.
Combine Crisco® Puritan® Oil and sugar in large bowl at medium speed of electric mixer.
Add eggs.
Beat well.
Combine flour, baking powder, salt, baking soda, nutmeg and ginger.
Add to oil mixture.
Beat until just blended.
Stir... - 42.5938
Date Rolls
In a small bowl, sprinkle the yeast into the water.
Let it stay for 10 minutes.
Then stir to dissolve the yeast completely.
Set aside.
In a separate bowl, combine the butter, Crisco shortening, mahleb, yeast, flour, baking powder and salt.
Knead for a few... - 39.1825
Danish Orange Loaves
Preheat oven to 350°F.
Grease and flour two 9 x 5 x 3 inch loaf pans.
For Cake, combine cake mix, pudding mix, eggs, sour cream and Crisco® Puritan® Oil in large bowl.
Beat at medium speed with electric mixer for 3 minutes.
Pour batter into pans.
Bake at... - 43.2072
Creamy Lemon Cheesecake
For Crust, heat oven to 350°F.
Combine graham cracker crumbs, sugar, and Crisco® Puritan® Oil in 9-inch pie plate.
Mix well with fork.
Press firmly against bottom and halfway up side of pie plate.
For Filling, blend Neufchatel and cottage cheese in food... - 45.3646
Barbecued Pork Chops
Barbecued Pork Chops has a fine taste. Barbecued Pork Chops get its taste from pork cooked with onion and vinegar. Barbecued Pork Chops is inspired by many restaurants world wide. - 41.6843
Broiled Oriental Fish
This broiled oriental fish recipe is one of my special favorites. All you got to do it to broil this fish in the right way and you can savor a delicious broiled oriental fish. Try it! - 36.751
Tangy Baked Fish Fillets
Tomato is great on fish and it gets better with tangy baked fish fillets. The lemon flavor addition here adds to the great taste of these tangy baked fish fillets. Treat your tastebuds! - 41.5259
Fudge Marble Pound Cake
Preheat oven to 350°F.
Grease and flour two 9 x 5 x 3 inch loaf pans.
Set aside cocoa packet from Mix.
Combine cake mix, pudding mix, eggs, water and Crisco® Puritan® Oil in large bowl.
Beat at medium speed with electric mixer for 2 minutes.
Measure 1 cup... - 34.6631
Sprout Green Bean Salad
This Sprout Green Bean Salad is not only very tasty but energizing too ! Just try this irresistibly seasoned bean assortment for breakfast or as an accompaniment to rice, bread, pasta or meat. Your suggestions for this Sprout Green Bean Salad are welcome ! - 45.5121
Drop Sugar Cookies
Drop Sugar Cookies is easy to make cookies. Drop Sugar Cookies gets its taste from flour mixed with vanilla and milk. Drop Sugar Cookies is loved by kids. - 42.6535
Creamy Macaroni And Cheese
This Creamy Macaroni and Cheese tastes incredible ! I tried this irresistibly seasoned cheese and pasta bake with some savory chili sauce for my meal and simply loved it ! Try this Creamy Macaroni and Cheese and let me know if you like it ! - 47.1118
Luscious Lemon Bars
Luscious Lemon Bars has a tangy taste. Luscious Lemon Bars gets its taste from eggs and lemon juice mixed filling. Luscious Lemon Bars is cherished by kids around the world. - 41.152
Gingerbread Apple Bars
Gingerbread Apple Bars has a amazing taste. Gingerbread Apple Bars gets its flavor from flour mixed with apple sauce and topped with raisins. Gingerbread Apple Bars is inspired by many bakeries around the world. - 42.9825
Indian Fry Bread
This Indian Fry Bread is simply irresistible and mouth-watering recipe. Try this easy to prepare bread dish; I am sure you will love to share it with your loved ones. - 37.3942
Mathri
1.Measure 2 cups of White Flour and pour it in a bowl.
2.Mix in 1 Teaspoon of Salt.
3.Mix in 1 Teaspoon of Ajwain Seeds.
4.Mix together.
5.Then, add in 1/2 a cup of either Crisco or Vegatable Oil.
6.Grind together using your hands.
DO NOT MAKE A DOUGH... - 33.1293
Microwave Country Chicken And Creamy Gravy
For chicken, combine paprika, poultry seasoning, thyme, salt and pepper in small bowl.
Place chicken in shallow dish.
Sprinkle half of seasoning mixture over chicken.
Turn chicken over.
Sprinkle with remaining seasoning mixture.
Coat with corn flakes.
Place... - 39.5507
Meatless Italian Minestrone
Heat Crisco® Oil in large saucepan on medium heat.
Add celery, onion and garlic.
Cook and stir until crisp-tender.
Stir in tomatoes, cabbage and carrots.
Reduce heat to low.
Cover.
Simmer until vegetables are tender.
Stir in tomato juice, beans, parsley,... - 38.4313
Broccoli Chicken Pasta Casserole
Heat oven to 350°F.
Heat Crisco® Oil in large skillet on medium-high heat.
Add onion and garlic.
Cook and stir until tender.
Add chicken.
Cook and stir just until chicken is no longer pink in center.
Stir in tomatoes, tomato sauce, ketchup, basil, oregano... - 39.0781
Swedish Meatballs With White Sauce
Mix together all ingredients except Crisco; form into small balls.
Brown well on all sides in Crisco.
Drain on paper towels.
Drop balls in White Sauce; simmer for 15 to 20 minutes.
If onion flavor is desired, cook a small onion in oil before browning... - 31.6962
Lemon Poppy Seed Cake
Preheat oven to 350°F.
Grease and flour 10-inch Bundt® pan.
For Cake, combine cake mix, egg whites, water, oil and poppy seeds in large bowl.
Prepare, bake and cool cake following package directions for No Cholesterol recipe.
For Glaze, combine sugar and... - 34.7506
Lemon Almond Delights
Lemon Almond Delights has a fine taste. Lemon Almond Delights gets its taste from cake mix mixed eggs and topped with almonds. Lemon Almond Delights is inspired by many bakeries worldwide. - 32.9622
Snickerdoodles
Snickerdoodles has a lovely taste. Snickerdoodles gets its taste from cake mix blend with eggs and flavored with cinnamon. Snickerdoodles is inspired by many bakeries around the world. - 36.3237
Chocolate Crinkles
Chocolate Crinkles is easy to make and has a yummy taste. Chocolate Crinkles gets it taste from eggs mixed with milk and cake mix. Chocolate Crinkles is adored by kids worldwide. - 36.236
Mexican Corn Bread
Preheat oven to 350 °F.
Oil 8-inch square baking pan.
Set aside.
Mix cornmeal, flour, baking powder and salt in small mixing bowl.
Set aside.
Blend sour cream, eggs and Crisco® Oil in medium mixing bowl.
Add cornmeal mixture, 1 1/2 cups Cheddar cheese, corn... - 43.8166
Old Fashioned Apple Loaf
Preheat oven to 350 °F.
Oil and flour 8x4-inch loaf pan.
Set aside.
Mix flour, baking powder, apple pie spice, salt and baking soda in medium mixing bowl.
Set aside.
Combine applesauce, granulated sugar, eggs, Crisco® Oil and milk in large mixing bowl.
Mix... - 42.4538
Savory Green Bean Casserole
Heat oven to 375°F.
Oil 1-quart casserole lightly.
Place cooling rack on countertop.
Heat 2 teaspoons oil in large skillet on medium heat.
Add onion and green pepper.
Cook and stir until tender.
Add beans, tomatoes, mayonnaise dressing, salt, red pepper and... - 43.8034
Colonial Apple Cake
Preheat oven to 350°F Grease and flour 12-cup fluted ring pan.
Set aside.
Mix flour, baking powder, cinnamon, salt and baking soda in medium mixing bowl.
Set aside.
Combine granulated sugar, Crisco® oil, eggs, milk and vanilla in large mixing bowl.
Beat... - 45.8914
Granola Cookies
Preheat oven to 350 °F.
Grease baking sheet.
Set aside.
Mix sugar, Crisco® Oil, honey, eggs and water in large mixing bowl.
Add flour, oats, baking soda, salt and cinnamon.
Mix well.
Stir in remaining ingredients.
Drop by teaspoonfuls about 2 inches apart... - 41.1941
Sock It Me Cake
Cake: Preheat oven to 375°.
Grease and flour 10-inch tube pan.
Reserve 2 tablespoons cake mix.
Mix remaining cake mix, sour cream, oil, sugar, water and eggs.
Beat at high speed 2 minutes.
Pour 2/3 of batter into prepared pan.
Combine pecans, brown sugar,... - 43.8474
Lemon Loaf
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a large mixing bowl out together the cake mix and pudding.
3) Add oil, water, lemon juice and eggs.
4) Beat for about 4 minutes until smooth.
5) Pour this mixture into 2 greased loaf pans.
6) Bake at... - 46.5495
Kiwifruit Wine Cake
GETTING READY
1) Preheat oven to 350°F.
2) Grease the 13 by 9 by 2 inch of baking pan with butter and dust with 1 tablespoon of flour.
MAKING
3) In a bowl, cream together egg and oil or shortening.
4) Add the cake mix, vanilla pudding mix, nutmeg and wine... - 46.0538
Picante Chicken On Saffron Rice
GETTING READY
1) Grease a glass baking dish with oil.
2) Spread half of the picante sauce on the base of the dish.
3) Arrange the chicken breasts on sauce.
MAKING
4) Stream the remaining picante sauce over the chicken in a thick layer.
5) Dredge generously... - 39.8885
Calves Liver En Casserole
Cut liver in 2-inch squares.
Dredge in seasoned flour and brown quickly in melted fat.
Set aside.
Saute pepper, onion and celery in fat.
Add mushrooms.
Combine with meat and moisten with juice reserved from mushrooms.
Add tomato puree.
Check for seasoning and... - 37.1936
Broccoli Lasagna
1. Heat oven to 350°F. Oil 11 3/4 x 7 1/2 x 2 inch baking dish lightly.
2. Heat 1 tablespoon Crisco Oil in large saucepan on medium heat. Add onion and garlic. Cook and stir until tender. Stir in tomatoes, tomato sauce, tomato paste, mushrooms, parsley,... - 36.2596
Beef Pot Roast In Beer
GETTING READY
1. Coat the roast meat with 2 tablespoons of flour and season with salt and pepper
MAKING
2. In a large Dutch oven, tip in the roast and brown on all sides in hot oil or Crisco
3. Add ½ cup of beer and the bay leaves and simmer for 1-1/2 hours... - 44.4775
Easy Skillet French Fries
GETTING READY
1. Wash and pare the potatoes.
2. Let them stand in a large bowl of cold water
MAKING
3. In a large skillet, preheat the Crisco to 360°
4. Rinse and drain the potatoes and then blot them dry with paper toweling
5. Add these to the hot oil. Do... - 35.0096
Grandma Tomion's Donuts
Mix together and roll out.
Cut out doughnuts and deep fry.
Best served with powdered sugar. - 31.7408
Snow Balls
In a mixing bowl, beat the butter and Crisco shortening until blended.
Gradually beat in the sugar until light and fluffy.
Add the egg, mixing well.
In a separate bowl, combine the flour, baking powder and salt.
Stir into the butter mixture until blended... - 40.8364
Hush Puppies
GETTING READY
1. Preheat the Crisco to 375°
MAKING
2. In a large bowl, sift the corn meal, flour, salt, baking powder, and soda till completely combined.
3. Add the onions, buttermilk, egg to the flour mixture and blend well again
4. Drop heaped teaspoons... - 40.8106
Shells
Mix flour and Crisco, blending well.
Add water slowly.
The dough should be quite stiff.
Work and knead well, using additional flour, if necessary.
This is dependent on humidity.
Cover dough with wax paper and cloth, and let stand for at least 6 hours.
Flour a... - 25.262
Zucchini Pie
To prepare the pie crust, place the flour in a mixing bowl with the butter and oil.
With a pastry blender cut in the butter.
Stir in the water gradually until the mixture holds together to form a ball.
On a lightly floured surface, roll the dough into a... - 42.0103
Lasagna
Lasagna is a Italian cuisine. Lasagna gets its taste from beef mixed with cheese and lasagna noodles. Lasagna is cherished by many beef lover around the world. - 44.5907
Quick Tuna Skillet
MAKING
1. In a large skillet, heat the Crisco and add the celery to the hot oil.
2. Add the frozen peas to the pan and tip in the onions and water to the pan too. Cook this together and simmer for 8-10 minutes till done.
3. In a small bowl, combine the soy... - 38.4865
Speedy Stroganoff
MAKING
1. In a large skillet, heat the Crisco and add the meat to the hot oil to brown the meat
2. Add the garlic and the onions to the pan and cook the onion till it crisp and tender.
3. Add the soup, sour cream, mushrooms, catsup and the Worcestershire to... - 38.296
Simmered Beef Shanks
GETTING READY
1. In a large plastic cooking bag, place 2 tablespoons flour, the salt, and pepper and add the beef shanks to the bag and mix well. Coat the shanks well by shaking the bag.
MAKING
2. In a large Dutch oven, place the Crisco and heat it till... - 43.6551
Cappuccino Bon Bons
Cappuccino Bon Bons has a fine taste. Cappuccino Bon Bons gets its taste from fudge brownie mixed with eggs and flavored with cinnamon. Cappuccino Bon Bons is inspired by many bakeries across the globe. - 39.304
Mocha Fudge Marble Delight
Preheat oven to 350°F.
Grease and flour two 8- or 9-inch round cake pans.
For Cake, empty cake mix into large bowl.
Add coffee crystals and cinnamon, if desired.
Add egg whites, water and oil.
Prepare, bake and cool cake following package directions for No... - 40.369
Oriental Skillet Supper
MAKING
1. In a large skillet, heat the Crisco till melted.
2. Add the green pepper and the celery to the hot oil and sauté till crisp and tender. Remove and set aside
3. Add meat to the hot pan and brown quickly.
4. Mix the water, soy sauce, cornstarch,... - 45.0909
Herb Fried Chicken
GETTING READY
1. Preheat the Crisco in an electric skillet to 360°. If you are using a gas fire, heat the oil to medium-high heat of range.
MAKING
2. In a paper or a plastic bag, tip in the flour, salt, thyme, marjoram, celery salt, and pepper.
3. Add the... - 40.9789
The Perfect Pie Crust
Put first 3 ingredients in a large bowl and mix well.
Add shortening and mix until all ingredients are crumbly.
In a small bowl beat together with fork 1/2 cup water, vinegar, and egg; combine the 2 mixtures, stirring with fork until all ingredients are... - 25.7177
Buffalo Chicken Wings
Buffalo Wings and Blue Cheese Dressing. Tangy, spicy, crispy, chewy morsels of everything that is good about life. - 32.2639
Chicken Almond
MAKING
1. In a large pan, heat the Crisco till it becomes hot. Place the pan over high heat and stir quickly till melted and evenly hot
2. Add the bamboo shoots, celery, water chestnuts, chicken broth, and soy sauce to the hot oil and mix thoroughly. Bring... - 40.6685
Kata (the Secret Of Bezjian Bakery)
In a small bowl sprinkle the yeast over the warm water and stir in the one tablespoon sugar.
Set aside about five to ten minutes until bubbly.
Meanwhile, in a saucepan melt the shortening with the olive oil over low heat.
Stir in the sugar until... - 38.2981
Eggplant, Cheese And Thai Basil Casserole
Do you love eggplant and cheese? Then you must watch this video for a recipe that brings the two together in a delicious casserole. Watch Ramona Werst's simple recipe that will yield a casserole so yummy that you would want to bake one after the other! - 130.966
Salted Cookies
In a small bowl sprinkle the quarter cup lukewarm water with the yeast and sugar.
Let the mixture stand for 2 or 3 minutes, then stir to dissolve the yeast.
Meanwhile, combine the butter, shortening and oil.
Stir in the salt and mahleb, mixing well.
Combine... - 40.5556
Deep Dish Cajun Pizza
Italian Pizza JB style! Freshly made pizza dough right from scratch and some easy toppings to go! This pizza is scrummy indeed - 66.9736
Mock Ravioli
Cook macaroni in salted water until tender.
Cook spinach as the pkg directs, saving water.
Saute' onion and garlic in melted shortening.
Add meat and cook until brown.
Add 3/4 cup spinach water, tomato paste, sauce, herbs, salt and pepper.
Simmer 20... - 40.0042
Pirozhki (pastries Filled With Meat Or Vegetables)
In a bowl sprinkle the yeast into the warm milk with the sugar and flour.
Let stand for two or three minutes, then stir to dissolve completely.
Set aside until mixture doubles.
In a separate bowl beat the butter with the shortening until white and fluffy.
Add... - 39.6629
Easter Soft Biscuits
Do you what is a cross between a dinner roll and usual biscuit. Well, it is Easter soft biscuit….if you have never heard of it, watch the video here where Betty tells us how to make soft and creamy biscuits for Easter. So, get set go… -
Best Red Velvet Cake
Red velvet cakes are very popular in the US but this simple recipe is quick and simple. The cake is soft and luscious and extremely easy to make. Traditionally, most cooks suggest frosting the cake with cream cheese. However, buttercream frosting is just as... -
Easter Kata
Sprinkle the yeast over the warm water and stir.
Set aside in a warm place for about five to ten minutes until bubbly.
Meanwhile, in a separate bowl beat the eggs with the sugar.
Add the butter and shortening and beat well.
Stir in the yeast mixture and all... - 38.1668
Rum Cake
This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 38.1338