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Crepes Vanilla Extract Recipes
Enjoy our collection of Crepes Vanilla Extract recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Crepes Vanilla Extract recipes.
SL: 11012
Vanilla Pastry Crepe Cake
If you want to enjoy the cooking process and have enough time on hand, try this Vanilla Pastry Crepe Cake. The elaborate cooking process of this dish ensures that you get mouthwatering results in the end. This cake can be prepared in four steps - making... - 123.168
Vanilla Extract
Do you know, you will need only two ingredients to prepare homemade vanilla extract? It is that easy and you can do it confidently. So, watch the video and prepare your own vanilla extract. - 131.339
Vanilla Extract
GETTING READY
1. Cut the vanilla into small bits and place into a bowl
MAKING
2. Pour boiling water over the bean pieces, cober and allow this mixture to steep for several hours, say overnight
3. In a blender, add the mixture and blend over medium speed... - 31.3396
Homemade Vanilla Extract
Stop buying vanilla extract. You can now make a pure extract at home, and that too under 5 minutes. Watch this video and learn what all you need and how to make it! - 92.9022
Hard Sauce With Vanilla Extract
MAKING
1) In a bowl, mix together butter, icing sugar, and both the extracts.
2) Whisk the butter mixture to incorporate well.
3) Cover the bowl and place in refrigerator until chilled.
SERVING
4) Serve as desired, goes well on hot plum pudding. - 27.7942
Sour Cream Coffee Cake With Vanilla Extract
1. Sift flour, baking powder, baking soda and salt together.
2. Cream butter, vanilla extract and 1/2 cup sugar thoroughly in a bowl. Add egg and beat well. Alternately add dry ingredients and sour cream to creamed mixture, beating until blended after each... - 36.9648
Snickerdoodles With Vanilla Extract
1.
Preheat oven to 400°.
2.
Combine 1/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat with a mixer at medium speed until light and fluffy.
Beat in vanilla extract and egg.
3.
Weigh or lightly spoon flour into dry measuring cups; level... - 42.4712
George Washington Crepes
Blend sour cream, sugar, and almond extract.
Spoon 1 tablespoon sour cream mix ture and 1 tablespoon pie filling on each crepe; roll up.
Cover and refrigerate until serving time.
When ready to serve, melt butter in blazing pan of chafing dish over direct high... - 26.1757
Chocolate Orange Crepes
Combine first 6 ingredients in a medium bowl, stirring well.
Spoon 2 tablespoons mixture in center of each crepe, roll up, and place, seam side down, on individual dessert plates.
Garnish with orange slices. - 26.9833
Chocolate Crepes
Combine flour, cocoa, sugar, and salt.
Add milk and almond extract, beat until smooth.
Add egg, and beat well; stir in butter.
Refrigerate 2 hours. (This allows flour particles to swell and soften so that crepes are light in texture.)
Brush bottom of a... - 40.2597
Raspberry Almond Crepes
Prepare Crepes.
Prepare pudding and pie filling as directed on package for pudding except€”substitute half-and-half for the milk and beat in almond extract; refrigerate until chilled.
Place cornstarch in 1 1/2-quart saucepan; gradually stir in... - 33.7712
Almond Cream Crepes
1 For filling, in a small saucepan combine the 1/3 cup granulated sugar and the 3 tablespoons flour. Add the 2/3 cup milk; cook and stir until thickened and bubbly. Cook and stir 1 to 2 minutes more. Beat the whole egg and the 1 egg yolk together slightly.... - 33.4424
Banana Filled Crepes Flambée
Banana Filled Crepes Flambees is an amazingly tasty dish. I serve this often for a fancy brunch. Very filling and delicious, the Banana Filled Crepes Flambees is something you just shouldn’t miss. - 45.7418
Peachy Blueberry Crepes
Peachy Blueberry Crepes is easy to make breakfast. Peachy Blueberry Crepes gets its flavor from blueberries mixed with cheese and cream, flavored vanilla extracts. Peachy Blueberry Crepes is cherished by many. - 31.7154
Crepes With Pineapple
Crepes With Pineapple is an easy yet delicious dessert recipe. Try this Crepes With Pineapple; I am sure you will get a lot of compliments. - 36.9291
Crepes Basic Recipe
In a bowl, sift flour.
Make a well in the center.
Set aside.
In a second bowl, dilute salt and sugar in milk.
Fold in beaten eggs.
Mix in a few drops of vanilla extract.
Pour into the center of well With a whisk, gradually fold liquid mixture into flour until... - 33.2085
Crepes Marcelle
Crepes Marcelle is an amazingly delicous dessert. Try this Crepes Marcelle recipe; I bet you will have a huge fan following for this one. - 28.973
Vanilla Crepe Batter
Beat the eggs, then mix with the milk and vanilla essence either by hand or in an electric blender.
Sift the flour with the salt and sugar and gradually add to the egg and milk mixture.
Add the melted butter or vegetable oil and blend thoroughly.
If mixing by... - 31.603
Vanilla Crepes
Measure flour, sugar, baking powder and salt into bowl.
Stir in remaining ingredients.
Beat with rotary beater until smooth.
For each crepe, lightly butter 8-inch skillet; heat over medium heat until butter is bubbly.
Pour scant 1/4 cup of the batter into... - 33.5093
Cannoli
Coarsely chop pistachio nuts in blender or Sunbeam Food Processor.
Empty onto a sheet of waxed paper.
Add ricotta cheese, sugar, cinnamon, and vanilla extract to blender or food processor.
Process until smooth.
Fill Dessert Crepes with 2 tablespoons of... - 33.5846
Chocolate Souffle Crepes
Prepare Crepes.
Mix 1/2 cup granulated sugar, the cocoa, cornstarch and salt in 2-quart saucepan.
Stir in water gradually.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute.
Stir at least half of the hot... - 39.4502
Healthy Valentine Cookie – Making The Dough - Part 1
Cater to your sweet tooth but take care of your health as well. This recipe of Healthy valentine cookie will help you do just that. This video shows the initial steps for preparing the cookie. Click on the video to see what is up. - 137.669
Salad With Raspberry Sauce
Make the most of your vegetables and fruits by making it into a salad. Salad with Raspberry sauce is a delicious combination of tomatoes, roasted walnuts, feta cheese and raspberry sauce. So make the most of it! - 128.036
Organic Hot Chocolate With Peppermint Extract
Who doesn’t love hot chocolate?! It is probably one of the most loved beverages among all age groups! Healthy hot chocolate does not equal taste free hot chocolate. Watch this video to learn how to make a perfect cup of organic hot chocolate. What a... - 105.805
Sour Cream Coffee Cake With Almond Extract
MAKING
1) With an electric mixer, cream sugar and butter in a large bowl.
2) Put in the remaining ingredients. Whisk at low speed for 30 seconds and at medium speed 2 minutes.
3) Take a greased 20 cm (8-inch) microwave safe square dish.
4) Take a small bowl,... - 46.6886
Cream Of Almond Crepes
These Cream of Almond Crepes are for the taste buds with a refined taste ! Enjoy the magic of Grand Marnier liquer in the Cream of Almond Crepes ! Tell me if you like them ! - 38.7051
Ice Cream Crepes With Raspberry Sauce
My dessert fantasies came true with these Ice Cream Crepes With Raspberry Sauce ! Make these extremely desirable Ice Cream Crepes with Raspberry Sauce in a jiffy and dig into a delicious chunk soon ! Tell me how you've enjoyed it ! - 35.5724
Crepes With Chocolate Mousse
Crepes with Chocolate Mousse are a chocolate lover's dessert passion ! Try out these easy-to-make Crepes With Chocolate Mousse for your family tonight and enjoy their compliments ! Feel free to suggest here! - 32.9331
Hot-fudge Crepes
These Hot Fudge Crepes make irresistible desserts! Make these dreamy Hot Fudge Crepes in a jiffy and serve them out to your family with heaps of your favorite ice cream ! Watch them enjoy but don't forget to tell me all about it ! - 34.6261
Danish Prune Crepes
These Danish Prune Crepes are the best prune desserts that I've ever tasted ! Enjoy these easy-to-prepare Danish Prune Crepes with your family and tell me how you've enjoyed them ! - 33.2696
Whipped Cream Filled Crepes
These Whipped Cream Filled Crepes are one of the best creamy desserts that I've ever tasted ! Make these fruit and cream dessert in a jiffy and serve them up to your family this weekend ! So, how do you like the Whipped Cream Filled Crepes ? - 23.3062
Mushroom Crepes
Saute mushrooms, green onions, and garlic in vegetable oil for a few minutes.
Add pureed tomatoes, salt, sugar, pepper and marjoram.
Saute vegetables until liquid disappears.
Reserve filling.
To make crepe batter, sift together flour, salt, and baking... - 40.6741
Blintzes
Mix cheese, egg yolk, butter, and vanilla.
Divide filling between the crepes on cooked side and roll up.
Melt butter and oil in a large fry pan.
Place half of crepes in pan and fry until golden brown, turning once.
Repeat with rest of crepes.
Add more butter... - 35.9161
Cherries Jubilee Crepes
Whip the cream until stiff, and stir in the vanilla.
Fold in the confectioners' sugar, and spoon onto the crepes.
Roll the crepes then refrigerate.
In a sauce pan caramelize the sugar, then add the butter.
Drain the cherries reserving the liquid, add the... - 43.5309
Fresh Peach Crepes
Combine cream cheese, 1/2 cup sugar, and vanilla; beat until smooth.
Spread about 3 tablespoons of cream cheese mixture over each crepe.
Place a row of peach slices down the center of each crepe, reserving enough slices for garnish.
Dot peaches in each crepe... - 31.6215
Peachy Banana Crepes
MAKING
1 Prepare the Peach sauce: In a medium-size saucepan, add peach puree and honey.
2 In a bowl, dissolve cornstarch in water.
3 Gradually stir into the puree.
4 Bring to a boil over medium heat and cook, stirring constantly, until the mixture... - 45.9393
Fresh Peach Crepes
MAKING
1) For the crepes, in an electric blender, add all ingredients except vegetable oil.
2) Process for a 1 minute till all ingredients are well blended.
3) Using a rubber spatula, scrape down the sides of the blender.
4) Process for another 15 seconds.
5)... - 47.2146
Apple Crepes
In 1-qt casserole combine orange juice, cornstarch and allspice.
Stir in apples; cover.
Microwave at High 7 to 9 minutes, or until apples soften and sauce thickens, stirring once or twice.
Place 1 tablespoon mixture on each crepe; roll up around filling.
In... - 32.27
Raspberry Cheese Crepes
In small mixing bowl combine cottage cheese, 1/2 cup jam, vanilla, cinnamon and nutmeg.
Microwave at 50% (Medium) 1 to 2 1/2 minutes, or until mixture is heated and jam dissolves, stirring once or twice.
Place 1 1/2 tablespoons filling on each crepe; roll up... - 33.1285
Peach Crepes
GETTING READY
1) In a large mixing bowl, sift the flour and salt, mix the sugar and make a depression in the center.
2) Beat together the 2 egg yolks and 1 whole egg, beat into the flour mixture to smoothen.
3) Beat in the milk gradually, then the vanilla... - 48.1354
Crepes Au Chocolat
Melt butter and chocolate together in the top of a double boiler over simmering water, or in a small heavy saucepan over low heat.
Stir in the sugar and cocoa, then the evaporated milk, extract, and salt.
Continue cooking and stirring until sauce is... - 36.7661
Strawberry Pecan Crepe Rolls
MAKING
1 In a small bowl, combine yogurt, pecans, honey, and extracts.
2 Spread the crepes with the mixture within 1/4 inch of the edges.
3 Neatly fold the crepes into fourths.
4 Place in the refrigerator and chill.
SERVING
5 Serve each pancake... - 36.2328
Chocolate Dream Crepes
Combine chocolate morsels and butter in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate melts.
Remove from heat.
Add powdered sugar, syrup, creme de cacao, water, and vanilla, stirring until smooth.
Spoon about 3... - 35.5764
Chocolate Dream Crepes
Combine chocolate morsels and butter in top of a double boiler, bring water to a boil.
Reduce heat to low, cook, stirring often, until chocolate melts.
Remove from heat.
Add powdered sugar, syrup, creme de cacao, water, and vanilla, and stir until mixture is... - 33.7841
Sweet Crepe Batter
Mix all ingredients together in a blender.
Refrigerate for 1 hour before using. - 22.0708
Crepes Pacifica
Chocolate Sauce In heavy saucepan, combine broken chocolate, water, sugar and salt.
Heat to boiling; reduce heat and simmer 2-3 minutes.
Cool sauce and add vanilla.
Makes 1 cup sauce.
Fill each crepe with 1/4 cup ice cream; fold over.
Serve 2 crepes topped... - 32.5411
Almond Liqueur
Almond Liqueur has a great taste. Almond Liqueur gets its taste from vodka and vanilla extract. Almond Liqueur is inspired by many restaurants across the world. - 23.1521
Decorator Frosting
Decorator Frosting has an Implausible taste. Decorator Frosting gets its taste from milk mixed with vanilla and almond extracts. Decorator Frosting is used to make delicious cakes. - 21.6987
Cream-cheese Frosting
Cream-Cheese Frosting has a Pungent taste.The sugar and vanilla extracts gives the Cream-Cheese Frosting Ostentatious taste. - 23.7813
Breakfast Fruit Juicy
Combine Fruit Syrup, milk, and vanilla in container of an electric blender.
Add enough ice cubes to make mixture measure 2 cups in blender container.
Blend until mixture is smooth.
Serve immediately. - 23.8796
Butterscotch Sauce
Place the brown sugar, butter, cream and salt in the saucepan and heat over low heat for 20 minutes, stirring occasionally, until thickened.
Remove from the heat and add the vanilla. - 18.6623
Sugar Glaze
Combine all ingredients in a small mixing bowl, beat until smooth. - 18.5093
Cooked Meringue
Combine water, sugar, and cornstarch in a small saucepan, stirring well.
Cook over medium heat, stirring constantly, until transparent and thickened.
Combine egg whites (at room temperature) and salt, beat until foamy.
Add vanilla, and continue beating while... - 30.4712
Hot Cocoa
Hot Cocoa is very famous beverage. Hot Cocoa gets its lovely taste from cocoa and milk. Hot Cocoa is inspired by many restaurants across the world. - 25.6418
Simple Coconut Cake
Coconut Cake has a Awesome taste.The Vanilla extracts and sugar gives the Coconut Cake one of its kind taste. - 27.1686
Chocolate Chip Frosting
Chocolate Frosting has a Extraordinary taste.The sweet butter and heavy cream gives the Chocolate Frosting Splendid taste. Must catch it - 22.6639
Anne Thornton’s Salted Caramel Banana Pudding Pie
Crust
Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a
rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the
pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly
press on... - 45.3816
Butterscotch
Place sugar, water, corn syrup and salt in saucepan, and cook over low heat, stirring, until sugar dissolves.
Continue cooking without stirring until mixture reaches temperature of 290°F.
Add butter or margarine, remove from heat and add vanilla.
Pour... - 29.2122
Cheese Fritters
In a large bowl, beat eggs until fluffy.
Add granulated sugar, vanilla and baking powder; mix well.
Mix in ricotta cheese.
Fold in flour a little at a time.
Cover bowl and let batter stand at room temperature 1 hour.
Pour oil 2 inches deep in a large saucepan... - 36.8649
Date-nut Bread
Date-Nut Bread has a trilling taste. The black walnuts and vanilla extracts gives the Date-Nut Bread a beautiful taste. Must catch it. - 44.6172
Zucchini Bread With Walnuts
Zucchini Bread is easy to make. The vanilla extract and eggs gives the Zucchini Bread a two dimensional taste. - 45.2704
Shortbread Hearts
Shortbread Hearts has mouth watering taste. The vanilla extract and sugar gives the Shortbread Hearts a prefect taste. Must catch it. - 36.6306
Cream Cheese Ramekins
Cream Cheese Ramekins has a great taste. The Vanilla extract gives the Cream Cheese Ramekins a prefect taste. - 41.6036
Homemade Butter Nut Cake
Homemade butter nut cake is always a favorite with kids. Watch this video to bake your own cake for parties, holidays or get togethers. Butter nut cake can be served as a delicious dessert or as a great snack, the way you like it. Check it out... - 103.938
Peanut Butter Bars
Peanut Butter Bars is easy to make recipe. Peanut Butter Bars get its taste from eggs mixed with cookies mix and topped with peanuts. Peanut Butter Bars is inspired by many bakeries worldwide. - 36.9953
Rhubarb Fritters
In a bowl, beat egg yolks, beer, butter and vanilla extract.
Set aside.
In a second bowl, sift flour, sugar and salt.
Fold into first mixture.
Mix to a smooth batter.
Cover.
Refrigerate 1 hour.
In a third bowl, beat egg whites and 2 tbsp (30 mL) icing sugar... - 38.5551
Chocolate Covered Frozen Bananas
Peel and cut bananas in half on a diagonal and place popsicle stick in the middle of the banana lengthwise, set aside. Place milk chocolate chips in a microwave safe bowl and microwave for 30 seconds at a time. Take out and stir, repeat process until... - 26.5291
Butterballs
Butterballs is yumlogical. The vanilla flavour with sugar gives the Butterballs a different taste. - 37.601
Coconut Macaroons
Coconut Macaroons has a wonderful taste. The Coconut Macaroons has sweet interior and crisp exterior. The vanilla gives the Coconut Macaroons a prefect taste. Must catch it. - 34.4733
Easy Dark Cherry Tart
Easy Dark Cherry Tart has a fine taste. Easy Dark Cherry Tart gets its taste from flour mixed with sweet cherries and cornstarch, flavored with vanilla extracts. Easy Dark Cherry Tart is inspired by many bakeries around the world. - 40.0766
Ginger Peachy Shortcake
This Ginger Peachy Shortcake tastes divine ! Dig into a piece of this almond and ginger cake topped with juicy peaches and tell me if you like it ! Your suggestions for the Ginger Peachy Short Cake are welcome ! - 44.3901
Sour Cream Cookies
Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg, and beat well.
Add sour cream and flavorings, mixing well.
Combine flour, baking powder, soda, and salt; add to creamed mixture, beating... - 40.0264
Tapioca Parfait
Combine milk, salt, tapioca and 3 tablespoons sugar in top of double boiler.
Cook over boiling water, stirring occasionally, until tapioca becomes transparent and mixture thickens, about 20 minutes.
Meanwhile, beat egg whites until stiff but not dry; beat in... - 28.7574
Healthy Oatmeal And Sesame Brittle
Think desserts cannot be healthy? Then watch this video and change the way you think forever! Here is a simple recipe for a delicious dessert that is delicious and healthy. It will not interfere with your diet or hurt your sugar level. Watch the video to know... - 94.8252
Butternut Squash And Lentil Soup
Looking for a nutritious and delicious soup? Your search ends with Butternut Squash and Lentil Soup. This is a hearty soup which utilizes the flavor of all the ingredients. Serve it topped with sausages and this becomes a healthy and filling meal in itself. - 140.672
Heavenly White Cake
Sift flour, baking powder, and salt together.
Beat egg whites until foamy.
Add 1/2 cup of the sugar gradually and continue beating only until meringue will hold up in soft peaks.
Cream shortening thoroughly.
Add remaining 1 cup sugar gradually and cream... - 40.9755
Berry Yogurt Smoothie
A yummy breakfast that's ready in 5 minuites. Give this smoothie by Jason Aziz a shot and enjoy the terrific blend of yogurt and berry. It tastes good, is healthy and keeps you full for a long time. This drink will be relished by young and old alike. - 89.6929
Riz A I'imperatrice (empress Rice)
Marinate 3/4 cup fruits in brandy.
Cover rice with 1/2 cup cold water, bring to boil and simmer 2 minutes.
Drain, and rinse with cold water.
Return rice to saucepan, add cold milk, bring to simmer, cover and cook until rice is very tender (about 30 minutes)... - 40.3427
Souffle Au Grand Marnier
Crush ladyfingers and sprinkle with sufficient Grand Marnier to moisten; set aside.
Melt butter or margarine in saucepan, stir in flour, remove from heat and add cream gradually, stirring to keep smooth.
Cook, stirring constantly, over low heat until mixture... - 38.9026
Sugar Glazed Brie
In a small bowl, stir together the sugar, nuts and brandy.
Cover and chill for at least 24 hours or up to 1 week.
Preheat oven to 500 degrees.
Place the brie on an ovenproof platter.
Bake for 4-5 minutes or until the brie is slightly softened.
Spread the... - 33.6714
Swans Down Angel Food Cake
I first tasted this Angel Food Cake at a friends place and absolutely loved it! It has always been a hit with family and friends and I am sure you will agree once you try this. So, make sure you dish out this Angel Food Cake and do share your feeling with us! - 41.3239
Mango Strawberry Crepe Stacks
MAKING
1) In a bowl, add evaporated skim milk and whisk till fluffy.
2) Slowly add in the honey and vanilla and continue whisking till soft peaks begin to form.
3) Gently fold in the pastry cream, mangoes and strawberries.
4) Using 1 crepe at a time, spread... - 37.4547
Light Rhubarb Crepes
MAKING
To make the crepes
1. In a large bowl, beat together eggs and honey.
2. Beat in skim milk and water.
3. Sift together whole wheat pastry flour, unbleached white flour, and baking powder.
4. Stir into egg mixture just until blended.
5. Stir in... - 44.9097
Peach Melba Crepe Cups
GETTING READY
1. In a large bowl, beat together eggs and honey then beat in skim milk and water.
2. Sift together whole wheat pastry flour, unbleached white flour, and baking powder. Stir it into egg mixture to make a smooth batter.
3. Flavor with vanilla.
4.... - 45.2416
Crepes A L Orange
To Prepare Crepes: Place flour, egg, and extract in blender container; add water and process until smooth.
Let batter stand 20 minutes.
Heat a 6- to 7-inch nonstick omelet pan.
Pour in 1/4 of batter (about 1/4 cup), quickly tilting pan to coat entire... - 38.7375
Dessert Crepes
Add all ingredients to blender or Sunbeam Food Processor container.
Process about 5 seconds, until just combined.
Follow crepemaker cooking directions or preheat an 8" sloped-edge pan.
Grease pan lightly.
Pour a scant 1/4 cup of batter into pan to coat... - 38.0938
Crepes With Pineapple
1. Mix the sugar, cornstarch and salt in a bowl. Scald the milk and pour over the dry ingredients, stirring constantly.
2. Place the mixture in a saucepan and cook over very low heat, stirring, until the mixture thickens. Cover and cook ten minutes longer.
3.... - 39.1039
Crepes Souffles
GETTING READY
1. Preheat oven to 450F.
MAKING
2. In medium bowl beat 2 eggs.
3. Add 1 tablespoon vanilla, flour, 1 cup milk, and butter to the egg mixture. Stir to get a smooth consistency.
4. Lightly grease a hot 7-inch skillet. In the skillet add 2... - 42.5022
Empire Crepes
Whip the cream with the vanilla, fold in the macaroons, pineapple and sugar.
Spread on the crepes and roll.
Brush crepes with red currant preserves and serve. - 30.4964
Frozen Chocolate Crepes
MAKING
1. Take a blender and add milk, flour, sugar, eggs, cocoa, butter, cinnamon and Grand Marnier.
2. Blend the mixture for about 30 seconds and scrape down its sides using spatula.
3. Take a bowl, fill it with batter and cover it. Allow the bowl to remain... - 46.8396
Flourless Crepes With Ricotta Filling
GETTING READY
1. In a small bowl, mix all the ingredients for the crepe fillings and set aside till required
MAKING
2. Make the crepes by pouring the ingredients for the crepes into the blender bowl. Process this mixture on high till smooth
3. Heat a10-inch... - 42.8108
Crepes A La Barbra
1. Make crepes: In blender or food processor, combine milk, flour, egg, honey, vegetable oil spread, vanilla, and salt, and blend until smooth. Or, whisk in bowl.
2. Lightly coat 10-inch nonstick skillet with nonstick cooking spray. Heat over medium heat. Off... - 41.5262
Dessert Crepes
Beat eggs in small bowl, and stir in dry ingredients.
Add milk and next 3 ingredients.
Strain, and allow batter to stand at least 30 minutes or as long as 2 hours.
Melt 1 teaspoon butter or margarine in frying pan of 5-inch diameter; when hot, pour in about 2... - 38.0002
Compote Crepes
Crepes are thin pancakes, usually made using wheat flour. I have used all purpose flour in the recipe but you may use a combination of both in equal ratios. Very filling and healthy meal to start your day with, these crepes are stuffed with fruit... - 43.8968
Almond Crepe
Almond Crepes make a perfect meal or breakfast. Some of the crepes can be served as dessert after good meal. This is a recipe to make almond crepes, that can be made for a heavy almond rich dessert!! - 51.3341
Banana Crepe Souffles With Banana Ice Cream
GETTING READY
1) Pre-heat the oven to 200C/fan 180C/gas mark 6.
MAKING
1) Making the ice cream: In a food processor, add in the frozen banana chunks, vanilla, sugar and half the buttermilk. Spin it for about for 10 to 15 seconds. As the processor is... - 43.635
Strawberry Mascarpone Crepes
For the filling, in a small bowl, combine the cheese, confectioners' sugar, basil and juice.
Gently fold in the berries.
Cover and refrigerate for at least 30 minutes.
Meanwhile, in a blender, combine batter ingredients; cover and process until smooth.
Let... - 40.3822
Easy French Crepes
For those looking forward to prepare crepes, here is a simple traditional French crepes recipe. These crepes here are absolutely delicious, versatile and they can be filled with all sorts of fillings as honey, chocolate, banana, nuts or any filling of your... - 118.951
Gundel Style Crepes
MAKING
1 For the filling: In a small bowl, soak the raisins in the rum until plumped, for about 1 hour. Or microwave on medium for 30 seconds, and cool.
2 In a food processor, process the walnuts and sugar until the nuts are very finely chopped.
3 ... - 47.0093
Delicious Diet Crepes
GETTING READY
1. In a medium sized bowl, combine both the flours and baking powder. Sieve and keep aside.
2. Grease an 8 inch skillet with oil and keep aside.
MAKING
3. In a medium sized bowl, combine eggs and honey and beat once.
4. Add water, skim milk,... - 47.6465
Chocolate Dessert Crepes
Combine first 4 ingredients.
Add milk and vanilla; beat until smooth.
Add egg, and beat well; stir in butter.
Refrigerate 2 hours.
(This allows flour particles to swell and soften so crepes are light in texture.) Brush bottom of a 6-inch crepe pan or heavy... - 32.7103
Christmas Crepes
Ever heard about Christmas Crepes? Now, there may not be anything particularly "Christmas" about crepes, but they are a delicious Christmas Eve dessert tradition around Rebecca's house. So if you're looking for a different dessert that your family will enjoy,... - 126.211
Apple Crepes With Apricot Sauce
Combine first 4 ingredients in a saucepan; bring to a boil.
Partially cover, reduce heat, and simmer 25 minutes or until apricots are tender.
Remove from heat, and stir in vanilla.
Pour mixture into container of an electric blender or food processor; top with... - 40.3339
Crepes Frangipane
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) Combine together the flour, sugar, egg, egg yolk, milk and butter, along with a dash of salt, in a mixing bowl or blender container.
3) Blend the ingredients together or beat with an... - 45.133
Chocolate Souffle Stuffed Crepes
1. PREPARE THE CREPES: Combine the flour, milk, egg, sugar, butter and salt in a blender or food processor. Process for 20 or 30 seconds, until smooth. Pour into a measuring cup.
2. Place a 6-inch nonstick skillet or crepe pan over moderately high heat. When... - 38.8207
Dessert Crepes
Combine first 5 ingredients, beating until smooth.
Add eggs, and beat well; stir in butter.
Refrigerate 2 hours.
(This allows flour particles to swell and soften so crepes are light in texture.) Brush bottom of a 6-inch crepe pan or heavy skillet with oil;... - 32.8755
Light Crepes
Combine first 6 ingredients in a medium bowl; beat at medium speed of an electric mixer until batter is smooth.
Add egg substitute, and beat well.
Stir in margarine.
Refrigerate batter 1 hour.
Coat a 6-inch nonstick skillet with cooking spray; place over... - 40.7554
Spa Crepes
In a blender, combine all the ingredients and blend for 1 minute.
Pour into another container, cover, and let the batter stand, unrefrig-erated, for at least 8 hours, or preferably overnight in the refrigerator.
Check the consistency of the batter before you... - 36.2576
Chocolate Crepes
Just before cooking, stir into dessert crepe batter 2 ounces finely chopped semi sweet chocolate, 1 teaspoon vanilla and 1/4 teaspoon salt. - 11.7024
French Crepes
Why not start the day with some healthy fruit topped crepes. Watch the video to learn how to make delicious French crepes easily at home. Once you know how to cook them, relish them topped with your favorite cream, spread, or fruits. - 105.032
Easy Chocolate Crepes
These Easy Chocolate Crepes are fantastic! You're sure going to fall for these crispy chocolicious magic, once you bite into one! These Easy Chocolate Crepes are addictive ! Don't agree with me? Try them out and prove me wrong if you can! - 36.4427
Tempting Cheese Crepes
Combine flour, salt and eggs; beat until smooth.
Gradually add milk, mixing until well blended.
For each crepe, pour 1/4 cup batter into hot, lightly greased 8-inch skillet or crepe pan, tilting skillet to cover bottom.
Cook over medium-high heat until... - 38.3565
Hazelnut Crepes With Chocolate Sauce Crepes
Sift flour into bowl, add eggs, oil, salt and 2 tablespoons milk.
Beat until smooth.
Beat in remainder of milk; refrigerate 30 minutes.
Heat heavy pan, grease with butter.
Pour a thin layer of pancake batter into pan, brown on one side.
Turn, brown other... - 41.7552
Crepes Surprises Au Chartreuse
Fill the center of each crepe with approximately 1/4 cup ice cream; roll, wrap in cellophane, and freeze until hard. - 20.9262
Cherry Cheese Crepes
For the crepes: In a medium bowl, use a wire whisk to stir together the milk, egg substitute and honey.
In a small bowl, stir together the unbleached flour and whole-wheat flour.
Gradually stir the flour mixture into the milk mixture just until... - 41.5719
Black Forest Crepes
Layer the ice cream and cherry pie filling in the crepes, and roll.
Cover with the sauce and a dollop of whipped cream.
Serve. - 26.3958
Crepes Alaska
This Crepes Alaska is an easy-to-prepare dessert. An amazingly delicious recipe, Crepes Alaska is a pancake that you would surely love to talk about with us! - 33.5664
Breakfast Crepes Suzette
With rotary beater beat together eggs, flour, milk, 1 1/2 tablespoons sugar, vanilla, and salt.
Heat heavy 6-inch skillet till a drop of water dances on it.
Brush skillet lightly with shortening.
Pour in about 2 tablespoons batter.
Lift skillet and tilt from... - 42.4624
Basic Crepes
In a mixing bowl, beat eggs, add honey or maple syrup, brandy, vanilla, butter, and milk.
Beat with electric beater at low speed until well mixed.
Add flour and salt, and continue to beat until batter is the consistency of light cream.
Allow batter to stand... - 34.4262
Crepes
Mix flour, sugar, baking powder and salt.
Stir in remaining ingredients.
Beat with hand beater until smooth.
Lightly butter 6-, 7- or 8-inch skillet; heat over medium heat until bubbly.
For each crepe, pour scant 1/4 cup of batter into skillet; immediately... - 32.9149
Crepes Erika
Place milk, egg, cognac, melted butter and vanilla in blender or mixer bowl.
Add dry ingredients.
Blend or beat well.
Let batter rest in refrigerator for 2 hours, then make into eight crepes.
Pour enough batter into a lightly buttered small frying pan to... - 30.2238
Vanilla Sponge With Vanilla Buttercream And Raspberry Jam
Butter two 8-inch layer-cake pans and line the bottom of each pan with baking parchment paper.
Break the eggs into a large mixing bowl, and beat them together.
Gradually add the sugar and vanilla extract, beating until the mixture is very thick, almost white... - 43.8122
Cream Of Almond Crepes
Cream Of Almond Crepes is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.4578
Chocolate Crepes
Combine flour, cocoa, sugar, and salt.
Add milk and almond extract; beat at low speed of an electric mixer until smooth.
Add egg, and beat well; stir in butter.
Refrigerate batter 2 hours.
Brush bottom of a 6-inch crepe pan or heavy skillet with oil; place... - 38.6862
Crepes Frangipane
Spread almonds in pie plate.
Cook at HIGH for 5 to 6 minutes or till toasted, stirring 3 times.
Grind and set aside.
In 4-cup glass measure, combine granulated sugar and flour.
Add milk.
Cook at HIGH for 4 to 5 minutes or till thickened, stirring after each... - 42.1016
Sweet Crepes With Nutella
Dessert crepes or sweet crepes are a wonderful treat for any home. You will agree as you like it one in a while. In this video, chef makes some perfect crisp and soft sweet crepes with Nutella. They are just amazing. Watch the video for the recipe. - 148.986
Caramel Ring Cake
Cream the butter with the sugar and beat in the eggs and maple (golden) syrup.
Sift in the flour, cinnamon and salt and beat well.
Mix the baking soda with the milk, add the vanilla extract (essence) and stir into the mixture.
Lightly grease a 10 inch (25 cm)... - 42.5617
Chocolate Brownies
Is your mouth watering for something sweet? Try these Chocolate Brownies. Serve it to your family or guests, these brownies will too very tempting to resist. These brownies will surely be lapped up by kids and adults alike! - 138.611
Caramel Sweet Potatoes
This is a side dish that your guest's will be asking for the recipe during this holiday season! - 30.3322
Fresh Apricot Gateau
Fresh Apricot Gateau is in my favourite dessert list. The vanilla extracts and fresh apricots gives the Fresh Apricot Gateau a delectable taste. - 44.3202
Frosted Fruit Puree With Rum Sauce
This Frosted Fruit Puree with Rum Sauce makes an excellent dessert or dessert topping. I use it as both ! It tastes terrific on ice cream, milk shakes etc. or have it as it is . Do try this Frosted Fruit Puree for a finger licking experience. Tell me if... - 39.5015
Eggnog
Combine eggs, sugar and salt in top of double boiler.
Stir scalded milk in gradually; mix well.
Cook over boiling water until mixture thinly coats metal spoon.
Remove from heat; cool.
Stir in flavorings; cover.
Refrigerate until ready to serve.
Beat chilled... - 37.2413
Almond-butter Cake
Grease bottoms of one 6-inch, one 8-inch, and one 12-inch round cake pans.
Do not grease the sides.
Line bottoms of pans with waxed paper, grease and flour waxed paper, and set aside.
Cream butter and shortening in a large mixing bowl, gradually add sugar,... - 42.5364
Nut And Chocolate Milk
Chocolate drink which is dairy free, sounds great isn't it. Watch this impressive video that shows a unique recipe for a non dairy chocolate milk where milk is substituted with nuts. You must have a look at this wonderful video to make your own power packed... - 127.512
Whipped Cream Filled Crepes
Whip chilled cream until thick.
Add sugar and vanilla.
Divide whipped cream among crepes; fill and roll.
Garnish with berries; sprinkle sugar over tops for beautiful but simple dessert. (A filling of sour cream would be a delicious variation.) - 21.0219
High Protein Egg Crepes
MAKING
1.In a blender, put eggs, flour, milk, margarine, and vanilla.
2.Blend well until smooth.
3.Leave the batter for 20 minutes.
4.Put fruit and sauce of the choice.
SERVING
5.Serve with coffee. - 35.2103
Lemon Cream Cheese Crepes
Make the crepes using the Basic Crepe Batter or Lemon Crepe Batter.
Set aside.
Mix together the cream cheese, condensed milk, lemon juice, grated lemon rind and vanilla essence.
Beat until smooth.
Put in the refrigerator for two hours.
Spread the mixture on... - 34.5489
Tempting Cheese Crepes
Combine flour, salt and eggs; beat until smooth.
Gradually add milk, mixing until well blended.
For each crepe, pour 1/4 cup batter into hot, lightly greased 8-inch skillet or crepe pan, tilting skillet to cover bottom.
Cook over medium-high heat until... - 33.9752
Peachy Strawberry Dessert Crepes
MAKING
1.Mix strawberries,orange juice and peaches and refrigerate for few hours.
2.Take a bowl, mix yogurt, sour cream and vanilla in it and refrigerate.
3.Take the crepes, fill fruit mixture and a small amount of cream mixture in it and... - 35.1657
Chocolate Crepe Batter
Beat the eggs, then add the buttermilk and vanilla essence and mix well by hand or in an electric blender.
Sift the flour with the sugar and cocoa and slowly add to the egg and buttermilk mixture.
Stir in the melted butter or vegetable oil and blend... - 32.8342
Cream Cheese Crepes With Peach Sauce
Make the crepes using the French Crepe Batter or Sweet Crepe Batter.
Set aside.
Melt the butter in a large saucepan and add the sugar.
Blend thoroughly.
Add the peaches and lemon juice and cook over a low heat for ten minutes, stirring frequently.
Remove from... - 39.2378
Apple Raisin Crepes
Combine oat bran and baking powder; add combined milk, egg whites and margarine, mixing well.
Heat 6 to 7-inch crepe pan or skillet over medium heat; lightly spray with vegetable oil cooking spray or oil lightly before making each crepe.
Pour about 1/4 cup... - 47.3668
Orange Crepes
For filling, combine 1/3 cup sugar, the flour, 1/2 teaspoon orange peel, and the salt.
Blend in milk.
Cook and stir till thickened and bubbly; cook and stir 2 minutes more.
Gradually stir half of the hot mixture into beaten egg; return mixture to... - 37.3799
Classic Crepes Suzette
Crepes Suzette is a classic french crepe made with the flavor of oranges to it. prepared with a dash of grand mariner and brandy to taste, the crepe suzette is sweet to taste and can be served with fruit syrup drizzled over it. - 39.5481
Crepes Suzette
Rub each sugar lump over outside of orange and lemon peels to extract flavor and color.
Put sugar into blazer pan of chafing dish over direct low heat.
Crush lumps, add orange juice and sim-mer gently 1 minute.
Add butter, and blend.
Fold each pancake twice... - 36.036
Orange Crepe
Beat the flour with enough cold water to make a thick batter; then add the egg, sugar and salt and stir until smooth.
Heat half the butter in a shallow pan.
Pour in the batter; after 5 minutes turn the crepe over, cook for 2 more minutes then slide on to a... - 37.7114
Peaches N Crepes
Combine first 6 ingredients; beat with rotary beater till smooth.
Refrigerate the batter several hours to let it thicken a little.
Heat a heavy 6-inch skillet till a drop of water dances.
Then grease lightly and pour in 2 tablespoons batter.
Lift skillet off... - 28.3675
Crepes
Crepes have always been a great snack or dessert dish. You will enjoy them plain or stuffed as sweet or savory. Each crepe recipe will take you by surprise. Try this recipe of plain crepes, fill them with filling of your choice. - 49.4571
Chicken Mushroom Crepes
In a small skillet over high heat, lightly toast the oats, shaking the pan almost constantly until they're light brown.
Place all crepe ingredients except the Equalâ„¢ in blender.
Process well, add Equalâ„¢ and blend again.
Heat a 10-inch Teflon... - 36.207
Crepes
Mix flour, sugar, baking powder and salt.
Stir in remaining ingredients.
Beat with hand beater until smooth.
Lightly butter 6-inch skillet; heat over medium heat until butter is bubbly.
For each crepe, pour about 2 tablespoons of the batter into skillet;... - 37.4306
Breakfast Pudding Crepes
In a mixing bowl, beat biscuit mix, milk and eggs until smooth.
Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom.
Cook until lightly browned; turn and brown the other side.
Repeat with remaining batter, greasing... - 34.9742
Crepes Suzette
GETTING READY
1) In a bowl beat together butter, sugar and orange rind until smooth.
2) Fold in Grand Marnier and cognac.
MAKING
3) In a bowl, mix together flour, 1 egg and 1 egg yolk, salt sugar and 4 tablespoons of milk.
4) Beat the flour mixture until... - 43.8378
Apple And Hazelnut Crepes Flambée
For crepes: Combine eggs, milk, water, sugar, Calvados and melted butter in large bowl of electric mixer and blend well at medium speed.
Add flour and salt and beat until smooth.
Let stand about 1 hour.
Heat 1 teaspoon butter in 6-inch crepe pan or skillet... - 44.5274
Cointreau Cranberry Crepes
CRANBERRY FILLING: In saucepan, bring cranberries, sugar and water to boil: reduce heat and boil gently, stirring often for 5 minutes or until skins pop.
Stir in liqueur and orange rind; let cool.
Custard: In top of double boiler or in heavy saucepan, stir... - 39.1839
Summer Crepes With Berry Berry Salad
summer crepes with berry berry salad is a fresh and delicious crepes recipe made with flour and eggs and falvored with vanilla. Filled with a pureed berry filling, the summer crepes are topped with a dollop of yogurt cheese and icing sugar. - 42.3703
Vanilla Blintzes
Mix cheese, egg yolk, softened butter, and vanilla.
Divide filling among crepes on cooked side; roll up.
Melt remaining butter and oil in large frypan; place half of crepes in pan.
Fry until golden brown; turn once.
Repeat with rest of crepes; add more butter... - 33.8044
Soft Peach Mousse In Crepe Flutes
Prepare the mousse In a small saucepan, sprinkle the gelatin over the orange juice.
Once the gelatin granules have softened, bring the mixture to a boil over medium heat, stirring until the gelatin has melted.
Remove the pan from the heat and set it aside to... - 46.5954
Homemade Crepes
If you thought making crepes at home required great skills, you couldn't be more wrong. Surprisingly simple to make, these yummy pancakes wrapped with a variety of fillings make for a great breakfast choice. Just get whisking the ingredients like the way it... - 100.398
Fruit And Ice Cream Crepes
MAKING
1. In a bowl, sift flour, sugar and salt, beat in egg and half the milk until smooth
2. Gradually beat in the rest of the milk and half a teaspoon of oil
3. In an 8" crepe pan, heat oil, spoon about a quarter of the batter and tip to cover; cook for a... - 38.9611
Easy Crepes
All you breakfast lovers, will really enjoy these crepes. Chef Jessica shows how to make crepes. Crepes are French style pancakes. The Chef adds oat flour to the batter to make it more healthier. They are so yummy and mostly eaten for breakfast. So don't... - 125.134
Crepes Cheri Rose
Whip the cream and stir in the sugar, extract and colouring.
Spread over the crepes and roll.
Place crepes on serving plates and spread with the strawberries.
Blend the sugar with the cinnamon and sprinkle over the crepes.
Serve. - 32.3003
Creme De Cacao Crepes
Make the crepes using the Chocolate Crepe Batter or Vanilla Crepe Batter.
Set aside.
Mix together the butter and sugar in the top of a double boiler.
Place over simmering water.
Beat in the egg yolks one at a time, beating thoroughly after each... - 30.5264
Dixie Dessert Crepes
Dixie Dessert Crepes is simple and easy to make. Dixie Dessert Crepes gets its taste from vanilla ice cream mixed with chocolate sauce, topped with peanuts or pecans. Dixie Dessert Crepes is loved by many across the globe. - 18.6013
Maple Walnut Crepes
Scoop the ice cream into the crepes and roll.
Sprinkle with walnuts then pour over the syrup.
Serve. - 24.2902
Tangy Tangerine Crepes
MAKING
1) In a bowl, add ricotta, skim milk, and almond extract and beat till foamy.
2) Place even scoops of the mix over 8 crepes and spread down the center.
3) Fold 1 side of the crepe over the filling, and then the other.
4) In a skillet heat butter and... - 43.2302
Hot Fudge Crepes
Make the crepes using the Sweet Crepe Batter or Chocolate Crepe Batter.
Set aside.
Melt the butter in a saucepan and add the sugar, instant coffee and cocoa.
Blend thoroughly.
Gradually add the cream and cook over a medium heat, stirring constantly, for about... - 31.5785
Dessert Crepes
Process cottage cheese in a blender or the work bowl of food processor fitted with a metal blade until smooth.
Add vanilla and process a few seconds more.
Place 2 tablespoons whipped cottage cheese on each crepe.
Fold over and top with 2 tablespoons... - 25.466
Chocolate Mousse Crepes
Make the crepes using the Sweet Crepe Batter or Chocolate Crepe Batter.
Set aside.
Grate the chocolate (or grind in an electric blender).
Mix the chocolate with the sugar, vanilla essence and boiling water.
Beat until smooth.
Add the egg yolks one at a time... - 37.1285
Crepes Uzette
Crepes Uzette is classic breakfast recipe. Crepes Uzette gets its taste from crepes flavored with rum or brandy. Crepes Uzette is loved by many across the world. - 28.8465
Trudy's Basic Crepes
Combine the ingredients in a blender and set aside for at least 2 hours.
Brush crepe pan, 6 or 7-inch skillet, with melted butter.
Spoon batter in pan as thin as possible, using about 1/4 scant cup.
Twirl pan to spread.
Brown lightly, turn and brown the other... - 41.7167
Crepes And Peaches
Combine the flour, eggs, sugar, milk, salt and vanilla in a bowl and beat with an electric mixer until smooth.
Refrigerate for several hours.
Heat a heavy 6-inch skillet until a drop of water dances on the surface.
Grease lightly and pour in 2 tablespoons... - 36.5365
Superb Crepes
MAKING
1) In a bowl, beat the flour, eggs, 1 1/2 cups milk, sugar, salt and vanilla together with an egg beater, until smooth.
2) Add rest of the milk and beat again until thoroughly blended.
3) Heat a 6-inch non-stick skillet and brush lightly with... - 37.402
Cornmeal Crepes With Berries
In a bowl, mix strawberries and sugar; set aside.
In a blender, whirl milk, eggs, flour, cornmeal, and vanilla until no lumps remain.
Place a flat-bottom 7- to 8-inch-wide frying or crepe pan over medium-high heat.
When pan is hot, add 1/4 teaspoon butter and... - 41.1805
Pear Crepes
Make the crepes using the Vanilla Crepe Batter or Sweet Crepe Batter recipe.
Set aside.
Mix together the pears, sugar and lemon juice in a large saucepan.
Cover and cook over a low heat for about 20 minutes.
Fill each crepe with some of the pear mixture.
Fold... - 23.7391
Fruity Crepes
GETTING READY
1) Peel orange and roughly chop the flesh.
2) Peel apple core and cut into cubes, then mix well in a bowl with orange.
3) Preheat the broiler.
MAKING
4) In a bowl, sift flour, sugar and salt.
5) Make a well in the center and add egg, milk,... - 45.0575
Curacao Crepes
Curacao crepes, are the crepes with curacao flavor in it. Curacao is a liqueur produced in Curacao island. This liqueur has an orange like taste. The curacao crepes have a orangy flavor to them which differentiates them from all other crepes. Also, curacao... - 47.6356
Apricot Crepes
GETTING READY
1) In a bowl, put eggs, milk and water.
MAKING
2) Add the flour, sugar, a few drops of vanilla and salt.
3) Beat the mixture until creamy and smooth.
4) In a small crepe pan, melt a pat of butter.
5) Over the oan, pour a little of the batter... - 44.541
Crepes Tulia
To make the crepes: In a small bowl, whisk together the egg, egg yolk, and milk.
Sift the flour into a large bowl and make a well in the center.
Pour the egg mixture into the well and whisk until well-blended.
Stir in the lemon rind and vanilla.
Let stand for... - 50.1862
Grape Syruped Crepes
In mixing bowl combine flour, sugar, milk, eggs, 1/2 teaspoon lemon peel, lemon juice, and vanilla; beat till smooth.
Lightly grease a 6-inch skillet; heat.
Remove from heat; spoon in about 2 tablespoons batter.
Rotate pan so batter is spread evenly over... - 37.4342
Swedish Orange Crepes
MAKING
1) To prepare the filling, in top of a small double boiler, beat the egg yolks with sugar till the mixture is fluffy. Add the orange rind and juice and stir well. Gently cook over simmering water, constantly stirring, till the mixture is thick. Add the... - 45.1818
Walnut Coconut Crepes
Make the crepes using the Sweet Crepe Batter or French Crepe Batter.
Place on a baking sheet.
Cream together the butter and sugar.
Spread on the crepes.
Leave the crepes flat; do not fold over.
Combine the walnuts and the coconut.
Sprinkle half the mixture on... - 34.4302
Brandied Apricot Crepes
Prepare crepes.
Heat oven to 350°.
Blend cheese, sugar, butter, brandy and lemon peel in small mixer bowl; beat on medium speed until light and fluffy, about 2 minutes.
Spread 1 to 2 tablespoons cheese mixture on each crepe; roll up.
Arrange crepes seam... - 35.0204
Classic Crepes Suzette
Caramelize the sugar in a sauce pan or skillet, do not burn.
Add the butter and fruit zest, stir until melted.
Turn the pan away from you and flambe with half the liqueur.
Add the orange and lemon juice, simmer to half the volume.
Fold the crepes to form... - 39.8935
Whiskey Crepes
Make the crepes using the French Crepe Batter.
Set aside.
Cream together the butter and sugar until light and fluffy.
Beat in the egg yolks one at a time, beating well after each addition.
Add the cream and whiskey and blend thoroughly.
Pour the mixture into... - 29.5567
Nutritious Brunch Crepes
MAKING
1) Pass cottage cheese through a sieve or food mill.
2) Mix cottage cheese, yogurt, and powdered sugar and keep aside.
3) Mix together strawberries and sugar.
4) Spread 1 tablespoon cheese filling and a few strawberries at the center of each crepe.
5)... - 39.5621
Banana Crepes
In 1-qt casserole blend soda, cornstarch, ginger and 1 teaspoon cinnamon.
Stir in bananas.
Microwave at High 3 1/2 to 6 1/2 minutes, or until thickened, stirring 2 or 3 times.
Place 3 tablespoons of banana mixture on each crepe; roll up around filling.
In... - 34.045
Crepes
Measure flour, sugar, baking powder and salt into bowl.
Stir in remaining ingredients.
Beat with rotary beater until smooth.
For each crepe, lightly butter 8-inch skillet; heat over medium heat until butter is bubbly.
Pour scant 1/4 cup of the batter into... - 34.3889
Rose Mango Crepes
1. For filling, in a small saucepan combine the 1/4 cup sugar and water; cook and stir till sugar is dissolved. Meanwhile, if using rose petals, cut into small strips. Stir strips into sugar mixture. Cook and stir 1 to 2 minutes or till petals just start to... - 34.6907
Apple And Cinnamon Crepes
GETTING READY
1 Warm some plates in the oven.
MAKING
2 In a bowl, mix the flours together.
3 Create a hollow in the centre and break the egg into it.
4 Whisk it into the flour together along with the milk and water mixture, adding a little at a... - 45.6657
Crepes Georgette
GETTING READY
1) Make the crepe batter and make 12 very thin crepes with it.
2) Drain the pineapple slices and chop them finely.
MAKING
3) Prepare the patissiere cream and with 1 tablespoon of rum, flavor it.
4) Mix in the chopped pineapples.
5) In the... - 38.9687
Crepes Ambrosia With Strawberries And Ice Cream
Crepes Ambrosia With Strawberries And Ice Cream is simply irresistible. Try this amazingly delicious Crepes Ambrosia With Strawberries And Ice Cream recipe; I am sure you will always tempt to prepare this for every party! - 39.1137
Blackberry Crepes
GETTING READY
1) Drain blackberries from can.
MAKING
1) In a bowl, sift flour, sugar and salt .
2) In the center of the flour mixture, make a well and add egg and milk.
3) Beat till smooth.
4) Ina pitcher, pour the mixture and leave to stand for 5... - 45.0175
Caribbean Crepes
GETTING READY
1) In a bowl, sift the flour, salt and ginger into a bowl.
Add the egg and milk and beat till smooth.
Melt butter and add one-quarter to batter.
Brush a little butter over an 8 inch pan and heat.
Pour one-sixth of the batter into the pan,... - 43.8561
Crepes
Measure flour, sugar, baking powder and salt into bowl.
Stir in remaining ingredients.
Beat with rotary beater until smooth.
Lightly butter 6, 7 or 8-inch skillet; heat over medium heat until butter is bubbly.
For each crepe, pour a scant 1/4 cup of the... - 36.09
Crepes A La Creme
Sift the flour, salt and sugar into a mixing bowl and add the eggs.
Whisk in the milk and beat only until smooth, then stir in the melted butter and brandy.
The batter should have the consistency of single cream; add more milk if necessary.
To make the... - 44.9864
Crepes Suzette
MAKING
1) In a bowl, sift the flour and salt together. The add the sugars, eggs, oil and melted butter in the center and blend well until smooth.
2) Gradually, beat in the milk, to make smooth and creamy batter, then allow to stand for 1 hour.
3) In a small... - 45.9218