Prepare crepes, or bring to room temperature if refrigerated or frozen. Melt butter in a wide frying pan over medium heat. Add peaches, lemon peel, lemon juice, and nutmeg. Cook, gently turning occasionally with a wide spatula, until peaches begin to soften... - 41.158

Preheat oven to 350° F. and lightly grease a shallow, ovenproof serving dish. Combine applesauce and lemon juice. Place a crepe on prepared dish, and spread with about 2 tablespoons applesauce mixture. Continue to layer applesauce and crepes, ending with a... - 34.2398

GETTING READY 1. In a large bowl, beat together eggs and honey then beat in skim milk and water. 2. Sift together whole wheat pastry flour, unbleached white flour, and baking powder. Stir it into egg mixture to make a smooth batter. 3. Flavor with vanilla. 4.... - 45.2416

FOR THE CREPES, combine the flour, sugar, ginger, cinnamon, and cloves in a large bowl. In another bowl, combine the milk, eggs, molasses, and melted butter. Make a shallow well in the center of the dry mixture, add the wet mixture, and stir gendy just until... - 43.3686

1. Combine bake mix and salt in a medium bowl and make a well. Pour in soymilk, eggs, and butter, whisk until combined. Strain through a sieve, pressing any lumps through strainer with a rubber spatula. Let stand 5 minutes. 2. Heat a small nonstick skillet... - 25.342

1. Sift the flour into a bowl and remove any husks that remain in the sieve (strainer). 2. Make a well in the centre of the flour and add the egg. Gradually whisk in the milk, then blend in the spinach. Transfer the batter to a jug and let stand for 30... - 38.1436

MAKING 1. Take a blender and add milk, flour, sugar, eggs, cocoa, butter, cinnamon and Grand Marnier. 2. Blend the mixture for about 30 seconds and scrape down its sides using spatula. 3. Take a bowl, fill it with batter and cover it. Allow the bowl to remain... - 46.8396

In a medium bowl, beat eggs slightly. Add buttermilk. Beat with a whisk or with electric mixer on low speed until just blended. Add flour, sugar and cocoa, beating with whisk or with electric mixer on medium speed until smooth. Beat in melted butter. Let... - 45.5228

GETTING READY 1.Preheat the oven to 300 degrees. MAKING 2.Mix cottage cheese, vanilla , salt and eggs and blend until smooth mixture is formed. 3.Put the cheese filling in the crepes with the help of a spoon. 4.Once filled, roll up the crepes. 5.Take a... - 41.5097

FOR THE CREPES, stir together the rice flour and the all-purpose flour in a medium bowl. Add the coconut milk, regular milk, eggs, and salt and gently whisk until thoroughly blended. HEAT 1/2 TEASPOON of the vegetable oil in a crepe pan or medium skillet. Add... - 40.9409

MAKING 1. Using an electric mixer or blender, blend ricotta with eggs and crème de cacao. 2. Allow to chill till used. SERVING 3. Sprinkle shaved chocolate on top and use as toppings for desserts or crepes. - 24.8295

GETTING READY 1) Preheat the oven at 350 degrees. MAKING 2) Making crepes: Take the eggs, milk, vanilla and flour in the container of a food processor. Blend the mixture and pour into the bowl. 3) Take a nonstick skillet and heat it on medium heat. 4) Pour... - 46.4911

MAKING 1) Take orange juice, honey and ginger in a bowl and mix them. Set aside. 2) Take the strawberries, kiwifruit and banana in a bowl. Toss them properly. 3) Spoon the prepared honey mixture over the fruit mixture. Toss them well. SERVING 4) Spoon the... - 39.8552

GETTING READY 1. In a small bowl, mix together skim milk and lemon juice and set aside for 15 minutes. 2. Sift together flour and baking powder into another small bowl and whisk to blend. MAKING To prepare the Blinchiki batter 1. In a medium-size bowl,... - 45.8491