In chafing dish or large skillet, heat sugar with orange and lemon peel. Stir constantly for a few minutes. (Do not melt sugar.) Stir in butter and melt. Add orange juice, liqueur and brandy. Cook until slightly thickened. Fold Chocolate Crepes into ..

Chocolate Sauce In heavy saucepan, combine broken chocolate, water, sugar and salt. Heat to boiling; reduce heat and simmer 2-3 minutes. Cool sauce and add vanilla. Makes 1 cup sauce. Fill each crepe with 1/4 cup ice cream; fold over. Serve 2 crepes topped ..

Crepes are thin pancakes, usually made using wheat flour. I have used all purpose flour in the recipe but you may use a combination of both in equal ratios. Very filling and healthy meal to start your day with, these crepes are stuffed with fruit ..

Fry the bacon until crisp; drain the fat. Place 1 slice Swiss cheese on a quarter of each crepe so that the crepe can be folded up into one-quarter of its original size. Place some bacon on the cheese, and fold up the crepe. Lightly brown the crepes in the ..