- 18.6937

These Whipped Cream Filled Crepes are one of the best creamy desserts that I've ever tasted ! Make these fruit and cream dessert in a jiffy and serve them up to your family this weekend ! So, how do you like the Whipped Cream Filled Crepes ? - 23.3062

The Curacao Strawberry Crepes is an exquisite and easy to prepare dessert that will come into handy when you have to whip together an impressive finishing touch for your spread. Trust me, you will love Curacao Strawberry Crepes recipe. According to my... - 44.1793

Wash and slice the strawberries. Peel an orange and chop the peel into the smallest possible pieces. Put the peel in a saucepan of boiling water and simmer the peel for 15 minutes. Drain the peel. Cut the oranges into, segments, cutting between the... - 34.2727

These Peach Dessert Crepes are so delicious ! The red cherries and sliced peach dessert is a feast for your eyes ! Try out these Peach Dessert Crepes tonight for your family and tell me if they like them ! - 31.3461

Melt margarine over medium heat in a large pan. Gently cook apples, mixed with lemon juice, peel, and spices about 8 minutes or until apples are just tender. Cook 2 to 3 minutes longer after sprinkling with sugar. Cool to room temperature. Roll up about 3... - 31.1794

Prepare the crepes by blending together all the ingredients in a bowl and beating well. Cover and refrigerate for one to two hours. Meanwhile, wash and stem the strawberries. Reserve a few whole berries for the garnish. Slice the rest and mix with the... - 38.3149

Heat butter and cook cashews until lightly toasted. Remove nuts from pan. In remaining butter, stir in chicken and broc coli; cook about 5 minutes, turning mixture often. Add onions and bouillon. Cover and cook for 6 to 8 minutes. Dissolve cornstarch in soy... - 34.9878

For the batter, sieve the flour and cocoa powder into a large bowl and make a well in the centre. Whisk together the remaining ingredients. Pour the mixture into the flour, and whisk until smooth. Chill for 30 minutes. Meanwhile, make the filling. Put the... - 40.5052

Fry bacon until crisp. Drain on paper towels. Wash mushrooms and fry until browned. Clean peppers and cut into strips. Serve with crepes and let guests fill their own. - 23.5018

In a mixing bowl, beat biscuit mix, milk and eggs until smooth. Heat a lightly greased 8-in.skillet; add 3 tablespoons batter, lift and turn pan to cover bottom. Cook until lightly browned; turn and brown the other side. Repeat with remaining batter, greasing... - 34.9742

Drain the cottage cheese. Mix with the sugar, egg yolks, cardamom, and salt until it resembles a thick paste. Add all the fruit, including the lemon peel. Whip the 6 egg whites to stiff peaks and fold into cheese mixture. Divide the mixture between the crepes... - 35.9204

Prepare white sauce by melting butter and blending in flour and salt. Add milk all at once. Cook quickly, stirring constantly, until the mixture thickens and bubbles. Combine white sauce, sherry, chicken, almonds and onion. Divide the mixture between the... - 37.1987

Prepare Crepes. In a small saucepan, combine cottage cheese, orange sections and pineapple. Season with nutmeg to taste. Heat over low heat, stirring occasionally, until barely warm; set aside. In a 3-quart saucepan, combine cornstarch and sugar; stir until... - 37.4011

Prepare main dish crepes; set aside. In saucepan cook sausage or ground pork and onion till meat is browned and onion is tender. Stir in mushrooms; cook for 1 minute. Drain off fat. Combine 3/4 cup sour cream, american cheese, cream cheese, milk, celery salt... - 38.342

Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce is a filling and tasty dish. This is a perfect dish for your parties. You just have to try this Roasted Loin Of Veal With Foie Gras And Cherry-Red Grape Sauce. - 48.8317

Want to surprise your guests with a unique dessert that will knock their socks off? Then watch this 2 Part video series and learn to make a delicious dessert that everyone is sure to love. In Part 1, it is time to make the crepes. - 79.9871

Blend sour cream, cream cheese, and sugar well; then whip until smooth and fluffy. Sweeten fruit with sugar and set aside. Top dessert crepe with 2 or 3 tablespoons of cream cheese mixture and roll up. Spoon fresh fruit over top. Serve cold or warm. - 24.7969

These Crabby Crepes taste awesome ! Try out these yummy and sumptuous Crabby Crepes for dinner and let me know if you like them ! - 28.4395

These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any ! - 30.281

Prepare crepes and set aside. Melt butter in a wide frying pan over medium heat. Add peaches, lemon peel, lemon juice, and nutmeg. Cook, gently turning occasionally with a wide spatula, until peaches begin to soften (about 7 minutes). Sprinkle in sugar and... - 41.1856

For crepes: Combine eggs, milk, water, sugar, Calvados and melted butter in large bowl of electric mixer and blend well at medium speed. Add flour and salt and beat until smooth. Let stand about 1 hour. Heat 1 teaspoon butter in 6-inch crepe pan or skillet... - 44.5274

Cook the hot dogs and sauerkraut together and roll each hot dog with some sauerkraut into a crepe. Top the rolled crepes with the grated Swiss cheese and place in an oven proof dish. Heat at 425°F until the cheese browns. Serve hot - 19.4378

These Deviled'Crab Crepes taste heavenly ! Serve up your party cocktail with these Deviled'Crab Crepes and let me know if you like them ! - 36.8693

CRANBERRY FILLING: In saucepan, bring cranberries, sugar and water to boil: reduce heat and boil gently, stirring often for 5 minutes or until skins pop. Stir in liqueur and orange rind; let cool. Custard: In top of double boiler or in heavy saucepan, stir... - 39.1839

These Crepes With Fresh Mushrooms are not only tasty but filling too ! Why don't you try out these Crepes With Fresh Mushrooms for your weekend meals ? Don't forget to tell me how you've enjoyed them ! - 35.6048

Blend the cocoa, cornstarch, and sugar with a small amount of milk. Bring the rest of the milk to a boil and blend into cocoa mixture. Return to the pan and bring to a boil, stirring constantly, until thick. Reserve, 1/4 cup of the chocolate sauce and 1... - 30.2683

Cook onions and mushrooms in hot butter until mushrooms are done. Add cream, salt, and pepper. Remove mushrooms with slotted spoon and reserve. Dissolve flour in water; stir into creamy mixture in pan. Sim mer until thickened, stirring often. Add cheese and... - 38.2354

Crepes are thin pancakes, usually made using wheat flour. I have used all purpose flour in the recipe but you may use a combination of both in equal ratios. Very filling and healthy meal to start your day with, these crepes are stuffed with fruit... - 43.8968

These Dessert Crepes are simply mind blowing ! Try these delicious berry and cream crepes right away ! Let me know if you like it ! Your suggestions for these Dessert Crepes is welcome ! - 34.6102

Prepare the mousse In a small saucepan, sprinkle the gelatin over the orange juice. Once the gelatin granules have softened, bring the mixture to a boil over medium heat, stirring until the gelatin has melted. Remove the pan from the heat and set it aside to... - 46.5954

Creamed Chicken Crepes is a delicious and filling breakfast. They are a family favorite, so it is no wonder that they are prepared quite often! Try this Creamed Chicken Crepes recipe for yourself! - 44.2574

Dessert crepes or sweet crepes are a wonderful treat for any home. You will agree as you like it one in a while. In this video, chef makes some perfect crisp and soft sweet crepes with Nutella. They are just amazing. Watch the video for the recipe. - 148.986

For the pancakes 1. Sieve the flour and add the salt, milk, fat and egg. Mix well and keep for about 30 minutes. 2. Prepare thin pancakes in a 150 mm. (6") diameter frying pan. Use a little ghee while frying the pancakes. For the filling 1. Beat the butter... - 46.7685

Cream Of Almond Crepes is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.4578

For the crepes: In a small bowl, use a wire whisk to stir together the egg whites, milk and flour just until combined. Spray an unheated, 6" no-stick skillet with no-stick spray. Heat the skillet over medium heat, then remove the skillet from the heat. Ladle... - 41.6123

Whip chilled cream until thick. Add sugar and vanilla. Divide whipped cream among crepes; fill and roll. Garnish with berries; sprinkle sugar over tops for beautiful but simple dessert. (A filling of sour cream would be a delicious variation.) - 21.0219

These Meringue Crepes With Blueberry Custard Fillings taste awesome! A perfect dessert for wieght watchers, these Meringue Crepes With Blueberry Custard Fillings will disappear in minutes when served to your gang! - 30.9973

Crepes with pineapple filling are an interesting dish to serve for an light dessert, side dish or breakfast. You will enjoy it thoroughly. Crepes are an versatile dish that can be made with number of flavors and sauces. - 51.2097

Egg And Nut Filled Crepes is easy to make. The cheese sauce and white pepper gives the Egg And Nut Filled Crepes a two dimensional taste. - 34.8839

Saute the carrots in the butter over medium-high heat until they begin to brown. Add the asparagus to the pan, and cook just until hot. Season with salt and pepper. - 26.4197

Crepes are common in French cuisine most often with fillings of cooked meat or vegetables. Check out chef Juliey showing how to make Crepe Monsieur or Ham filled Cheese covered Crepe with ham slices and Gruyere cheese as the key ingredients in the filling.... - 116.239

Combine first 5 ingredients in container of on electric blender. Top with cover, and blend or high speed for 30 seconds. Refrigerate batter 1 hour. Coat an 8-inch crepe pan or nonstick skillet with cooking spray,- place over medium-high heat until just hot,... - 38.8373

1 To prepare the crepes: In a food processor or blender, combine the buttermilk, flour, egg whites, and salt and whirl for 30 seconds or until well blended. Let stand at room temperature for 1 hour. 2 Coat an 8-inch nonstick skillet with the cooking... - 41.0216

Banana Filled Crepes Flambees is an amazingly tasty dish. I serve this often for a fancy brunch. Very filling and delicious, the Banana Filled Crepes Flambees is something you just shouldn’t miss. - 45.7418

Combine eggs, milk and salt in medium mixing bowl with rotary beater. Add flour, beat until smooth. Heat a 7 or 8-inch skillet over medium heat. (Be sure pan is hot before starting.) Grease lightly before each crepe. Pour batter, scant 1/4 cup at a time, into... - 44.5127

Reserve 1/2 cup pineapple chunks for garnish. Heat remaining pineapple chunks and ham 2 to 3 minutes in 2 tablespoons hot butter in a heavy saucepan, stirring occasionally. Remove from pan and set aside. Cook onion and celery in remaining 6 tablespoons hot... - 39.8559

Ham Filled Crepes brings a perfect and subtle blend of flavors to your table.Try this Ham Filled Crepes for once, I bet, you would always love to prepare this for your friends and family! - 28.4071

Saute the carrots in the butter over medium-high heat until they begin to brown. Add the asparagus to the pan, and cook just until hot. Season with salt and pepper. Fill each of the crepes with the filling, and place, seam sides down, on a greased baking... - 29.1078

Guests for dinner and want to serve them with something that looks exotic and does not take time to prepare. Try crepes. They are simpler to make and will look exceptionally impressive. Watch this video for a chicken and mushroom filling for crepe. It is... - 132.361

Blend in processor. Melt in 9 "-10" skillet and pour butter into batter. Using 1/4 cup measuring utensil, pour batter in pan, to form thin crepes. When brown on one side (approx.1 minute), turn over and cook on other side an additional 30 seconds. Repeat with... - 41.1805

In medium size bowl, combine sour cream, onion, eggs and black pepper. With small rubber spatula, gently fold caviar into sour cream mixture. Spread mixture evenly over crepe leaving a 1 inch border around edges. Beginning at short end, carefully roll crepe. - 28.4393

Heat chicken broth in a heavy skillet, add broccoli and carrots, and cook, uncovered, 5 minutes. Add sliced mushrooms and 2 tablespoons sliced green onions, cook 2 minutes or until vegetables are crisp-tender and liquid is evaporated. Stir in cereal. Spoon... - 33.4548

In Part 2 of the series, now that the crepes are ready and fresh, it is time to make the lemon souffle and fill the crepes. Watch and learn how to make the perfect lemon souffle filled crepes! - 79.2182

Sprinkle strawberries with sugar and set aside. Beat condensed milk with lemon juice until thick. Fold in strawberries and whipped cream. Divide between crepes and fold. Gar nish with additional whipped cream and a strawberry centered on cream. - 25.6443

These Danish Prune Crepes are the best prune desserts that I've ever tasted ! Enjoy these easy-to-prepare Danish Prune Crepes with your family and tell me how you've enjoyed them ! - 33.2696

These Madarin-Cream Crepes are a rare orange treat ! Make these Mandarin Cream crepes in a jiffy and and see your family enjoy them for dessert ! Feel free to comment on this dish here ! - 26.2506

These Strawberry Banana Crepes are so deliciously soothing after a hot and spicy meal ! Try out these Strawberry Banana Crepes tonight and tell me if your family enjoyed them! - 37.366

For the crepes: In a medium bowl, use a wire whisk to stir together the milk, egg substitute and honey. In a small bowl, stir together the unbleached flour and whole-wheat flour. Gradually stir the flour mixture into the milk mixture just until... - 41.5719

Try this Berry Crepes With Orange Sauce recipe. I am sure this tasty and irresistible mouth watering Berry Crepes With Orange Sauce will surely give you a huge fan following! - 32.2336

Rice Crepes is simply a delicious side dish recipe. I bet, you would get a huge fan following for this Rice Crepes! - 41.4992

Peachy Blueberry Crepes is easy to make breakfast. Peachy Blueberry Crepes gets its flavor from blueberries mixed with cheese and cream, flavored vanilla extracts. Peachy Blueberry Crepes is cherished by many. - 31.7154

Melt butter and blend in flour. Add cream and cook over low heat, stirring constantly, until thickened. Stir 2 tablespoons hot mixture into egg yolks; then place egg yolks in pan. Cook over low heat, stirring constantly, until'thickened. Add lobster, paprika,... - 37.4195

! - 38.675

This ginger fruit filling is made delicious with canned pineapples and juice. Thick and soft, try its variations with your favorite fruits - they all taste incredible! - 25.261

These Tuna Pate Crepes are simply awesome ! These Tuna Pate Crepes make an excellent snack or appetizer ! Don't take my word ! Just try them and let me know ! - 30.8802

This fruit filled braid filling is prepared with cooked prunes, tart apples, brown sugar, vinegar, cinnamon and salt. Combined together, the fruit filled braid filling is boiled till thick and used as desired. - 20.2218

Savor this delicious fruit filling with dried apricots, pineapples, coconut topped with a dash of orange flavor. Great way to fill in your rolls, pastries, buns and more! - 27.5715

Add 1 cup assorted dried fruit, coarsely chopped with the metal blade, and 1/2 cup chopped nuts to the Basic Bread Stuffing - 11.2207

Combine first 6 ingredients in a medium bowl, stirring well. Spoon 2 tablespoons mixture in center of each crepe, roll up, and place, seam side down, on individual dessert plates. Garnish with orange slices. - 26.9833

–  Put the strawberries in a bowl and pour maple syrup over them. Soak for a few hours. –  In a separate bowl, sift flour, baking powder and salt. Gradually pour in the milk and stir with a whisk until the batter is smooth. –  Pour the batter through... - 34.6978

Spread cream cheese over unbrowned side of each Basic Dessert Crepe, leaving 1/4 inch rim around edge. Sprinkle each with some toasted almonds. Roll each crepe up as for jelly roll. Cover crepes and chill. To make raspberry sauce, drain raspberries, reserving... - 42.9061

Combine flour, salt and eggs; beat until smooth. Gradually add milk, mixing until well blended. For each crepe, pour 1/4 cup batter into hot, lightly greased 8-inch skillet or crepe pan, tilting skillet to cover bottom. Cook over medium-high heat until... - 38.3565

These Hot Fudge Crepes make irresistible desserts! Make these dreamy Hot Fudge Crepes in a jiffy and serve them out to your family with heaps of your favorite ice cream ! Watch them enjoy but don't forget to tell me all about it ! - 34.6261

Crepes with Chocolate Mousse are a chocolate lover's dessert passion ! Try out these easy-to-make Crepes With Chocolate Mousse for your family tonight and enjoy their compliments ! Feel free to suggest here! - 32.9331

These Crepes With Hot Chicken Salad are really hot ! The irresistible salad made of chicken, pecans and mushrooms is a rare treat! Try out these Crepes With Hot Chicken Salad for your next meal. Feel free to suggest here about them. - 32.4815

Break cauliflower in small pieces and cook in salted water until soft. Drain. Melt butter; stir in flour and add cream, milk and salt. Cook over low heat until thickened, stirring continuously. Add cauliflower. Fill crepes; fold over and place in greased... - 36.0112

Make white sauce by adding butter Tabasco sauce, and seasonings to milk. Add beaten egg yolks and cook over low heat until thickened. Blend in remaining ingredients except brandy. Place crepes in single serving baking dishes. Fill cavity with shrimp crab... - 35.2975

1. Preheat oven to 350° F. 2. Cook spinach according to package directions. Drain thoroughly. 3. Add salt, pepper, ricotta cheese, milk, eggs, and nutmeg. 4. Put 1/4 cup filling in center of each crepe; overlap sides. 5. Place seam side down in 13- X 9-inch... - 30.3407

Saute mushrooms, green onions, and garlic in vegetable oil for a few minutes. Add pureed tomatoes, salt, sugar, pepper and marjoram. Saute vegetables until liquid disappears. Reserve filling. To make crepe batter, sift together flour, salt, and baking... - 40.6741

These Black Cherry Crepes are a seduction ! Just taste this Bing Cherries magic and you'll never be able to leave it ! Make these Black Cherry Crepes in a jiffy and serve them out to your friends this weekend after dinner with a whipped cream topping ! Tell... - 43.0107

Melt the 1/2 cup butter or margarine in a medium saucepan. Add flour, and cook over medium heat for 1 or 2 minutes, stirring constantly. Dissolve bouillon cubes in water, and add to the flour and butter. Stir until thickened. Add meats, cracked wheat, and... - 37.9154

Mix cheese, egg yolk, butter, and vanilla. Divide filling between the crepes on cooked side and roll up. Melt butter and oil in a large fry pan. Place half of crepes in pan and fry until golden brown, turning once. Repeat with rest of crepes. Add more butter... - 35.9161

Mash bananas with cream and sugar; cover surface of each crepe. Cut peaches and pears into small pieces; lay over bananas. Roll or fold crepes; place in buttered ovenproof dish. Dot with butter. Bake in preheated 400°F oven 15 minutes. - 31.1847

Crepes over breakfast are a great way to start the day and here is a recipe to make flavorful and nutritious breakfast crepes. Check out Caitlin making French style crepes with fillings of berries and nutella. Simply energizing! - 112.227

Whip the cream until stiff. Add the sugar and kirsh and beat again. Line the pie shell with the cream mixture, reserving one-quarter cup for garnish. Arrange the peach halves over the cream. Decorate with the whipped cream rosettes. - 23.8639

Whip the cream cheese with the sugar until fluffy. Add the softened Cool Whip, mixing well. Spread over the baked shell. Decorate with the apricot halves. Melt the apricot jelly with the water and cool. Cover the apricot halves with the cooled... - 33.1104

Process cottage cheese in a blender or the work bowl of food processor fitted with a metal blade until smooth. Add vanilla and process a few seconds more. Place 2 tablespoons whipped cottage cheese on each crepe. Fold over and top with 2 tablespoons... - 25.466

1. First start making the crepe batter by mixing the pancake mix in a bowl with milk and water. 2. Whisk the batter with fork or egg beater until the mixture is thin but smooth, creamy and not lumpy * If it’s too thick, simply add more milk or water. 3.... -

Prepare crepes with sour cream and strawberries (recipe follows). Just before serving, drizzle 1/4 cup orange liqueur (Cointreau or Grand Marnier) over crepes; ignite. - 15.418

1. Beat egg whites until they stand in stiff peaks. Set aside. 2. Whisk remaining ingredients together. Fold in egg whites. 3. If there is time, allow batter to sit in the refrigerator for 2 hours before cooking. 4. Heat nonstick crepe pan to 400°. Spoon 2... - 24.2155

In medium bowl, combine flour, 1/4 cup sugar, cocoa powder, and salt. Stir in eggs, milk, and seltzer; set aside 1 hour. Strain batter through a sieve to remove any lumps. Preheat griddle at appropriate setting for 5 minutes. Drop batter onto griddle by scant... - 38.8034

In mixing bowl combine first six ingredients and 1/8 teaspoon salt. Beat till smooth. Lightly grease a 6-inch skillet; heat. Remove from heat; spoon in about 2 tablespoons batter. Rotate pan so batter is spread evenly over bottom. Return to heat; brown on one... - 38.7199

Beat eggs in small bowl, and stir in dry ingredients. Add milk and next 3 ingredients. Strain, and allow batter to stand at least 30 minutes or as long as 2 hours. Melt 1 teaspoon butter or margarine in frying pan of 5-inch diameter; when hot, pour in about 2... - 38.0002

People with sweet tooth who love to start there day with sweet breakfast are going to love this video. Here is a wonderful crepe recipe to start your day afresh. Watch the video for recipe. -

Beat all ingredients together, blending well. Place in the refrigerator overnight. Put a small amount of oil in a small frypan. Pour enough batter in to cover the bottom when the pan is tilted. Fry quickly on one side only. Turn out onto paper toweling,... - 26.1486

Combine pears, apples, preserves and 1/4 cup water in a saucepan. Bring to a low boil, stirring until preserves melt. Dissolve cornstarch in 1 tablespoon cold water and add to saucepan. Reduce heat to low and cook uncovered, stirring occasionally, for 6 to 8... - 30.3675

In a blender or food processor (or with a wire whisk, egg beater, or electric mixer), whirl eggs, milk, the 1 tablespoon oil, flour, sesame seeds, and salt until smooth. Cover and refrigerate for 1 hour. Heat a 6 or 7 inch crepe pan or other flat bottomed... - 40.486

Mix flour, salt, paprika, ginger and celery seed together in bowl. Whisk in eggs until throughly blended. Add beer and whisk again. Stir in 3 tbsp (45 ml) melted butter. Pass batter through medium-fine sieve (holes must be large enough for celery seed) into... - 41.2667

This yummy Chicken & Mushroom Crepes recipe is brilliant. I served it for my in laws for brunch and they loved it. Try this Chicken & Mushroom Crepes, I am sure you will love it. - 46.0558

Blend sour cream, sugar, and almond extract. Spoon 1 tablespoon sour cream mix ture and 1 tablespoon pie filling on each crepe; roll up. Cover and refrigerate until serving time. When ready to serve, melt butter in blazing pan of chafing dish over direct high... - 26.1757

Prepare 2 cups of a favorite recipe of spa ghetti sauce. Add meat, sausage, or mush rooms. If sauce is runny, add enough tomato paste to thicken. Fill 8 to 10 crepes, roll and place in baking dish. Spread extra sauce over the tops of crepes and sprinkle with... - 18.4379

Prepare Calorie Counter's Crepes; set aside. In saucepan combine onion and water. Cook, covered, 5 minutes. Do not drain. Combine milk, cornstarch, salt, and pepper; add to onion. Cook and stir till thickened and bubbly. Cook and stir 1 minute more. Add... - 43.6145

These Easy Turkey Spinach crepes are divine ! They are so convenient to make! Make the Easy Turkey Spinach Crepes for you next meal and tell me if you like them ! - 32.4555

These Italian Meat Crepes are a lunchtime passion with me! Let the magic of cheese and beef of the Italian Meat Crepes get the better of you ! Try out this easy dish and feel free to comment on it here ! - 31.5987

Marinate steak in a mixture of soy sauce, sherry, cornstarch, and onions for 30 minutes. Brown the meat quickly in 2 tablespoons of hot vegetable oil over high heat. Stir continuously. Remove from pan. Add rest of vegetable oil. When hot, stir in snow peas... - 34.4975

Prepare crepes, or bring to room temperature if refrigerated or frozen. Remove stems from mushrooms and chop; slice caps and set aside. In a wide frying pan over medium heat, melt 2 tablespoons of the butter. Add mushroom stems, onion, and garlic; cook,... - 43.5018

Beat eggs in large mixing bowl. Add milk, chicken stock, melted butter and salt. Beat on medium speed, gradually adding flour. Let batter stand for 1 hour. Heat a 7-inch skillet or crepe pan until moderately hot, then film with butter, using a brush or folded... - 34.5404

In a 2 quart saucepan, combine milk, one can of soup, and cooked buckwheat. Bring to a simmer. Add peas, shrimp, parsley, and curry powder. Simmer 5 minutes. Fill crepes, and roll. To prepare sauce, in a medium saucepan dilute the second can of mushroom soup... - 33.8952

In saucepan, melt 1 tablespoon butter and stir in flour, salt, onion, pepper, and lemon peel. Add water and cook over medium heat until thick and bubbly. Stir in sour cream and green beans. Divide mixture between crepes; fold over. Mix cheese with melted... - 33.5501

These Easy Chocolate Crepes are fantastic! You're sure going to fall for these crispy chocolicious magic, once you bite into one! These Easy Chocolate Crepes are addictive ! Don't agree with me? Try them out and prove me wrong if you can! - 36.4427

Melt butter or margarine in saucepan, and stir in flour. Mix well, and add milk gradually. Add salt, and stir constantly until mixture comes to a boil; then stir quickly, and cook over low heat 10 minutes or until thick and smooth. Divide sauce in 1/2. Mix... - 45.8262

Chicken crepes are meat filled crepes prepared with cooked chicken and cheese. Spiced and seasoned to taste, the chicken crepes can be served for breakfast or supper and have mushrooms in it too. Baked to finish with added cheese on top, the chicken crepes... - 44.7877

For those who love the flavor of asparagus, this Gourmet Asparagus Crepes is something not to be missed. This is a bake and serve variety and makes the best bet to add to your party menu. Check out the recipe of this easy to brew Gourmet Asparagus Crepes. - 45.2309

I like this seafood crepes recipe .Cooking is my hobby which I have primarily learn't from my mother. Normally for lunch during holidays, I cook this dish and enjoy it with my mother. You must try this seafood crepes recipe. - 39.5178

Place butter and maple syrup in casserole; microwave 1 minute uncovered. Add bananas, liqueur and orange juice; mix and microwave 3 minutes uncovered. Meanwhile, beat egg whites until stiff. Add sugar slowly and continue beating 1 minute. Spread banana... - 34.2476

Yummy strawberries for dessert. I just love it. This strawberry crepe is a wonderful way to enjoy this delicious fruit. A lovely ending to a great evening. - 36.5239

Will you,' said His Majesty, 'change Crêpes Princesse to Crêpes Suzette?' Thus was born and baptized this confection, one taste of which, can reform a cannibal into a civilized gentleman. Probably the most famous crepe dish in the world, this showy French... - 130.115

1. Cut cooked ham and Swiss-cheese slices into matchstick-thin strips. Drain and dice mandarin-orange sections. 2. In medium-sized bowl, with rubber spatula, mix mayonnaise, minced gherkins, and milk; gently stir in ham, Swiss cheese, mandarin oranges, and... - 24.852

Blend cream cheese and orange juice together. Sweeten lightly to taste. Spread thin layer of mixture in bottom of cooled, baked tart shells. Fill with well-drained fresh or frozen fruit. Prepare glaze by melting jelly and mixing with hot water. Spoon over... - 24.1784

1. Combine all the ingredients in a saucepan. Bring to a boil and simmer, stirring constantly, for 15 minutes. Cool. 2. Use as a filling for yeast or layer cakes. - 21.7168

Mix the strawberries in a bowl with the sugar, aspartame, and lemon juice. Set aside for approximately an hour. Combine the boiling water and gelatin and stir until completely dissolved. Add the strawberry extract and stir to combine. Add the frozen yogurt... - 42.9354

Set aside 12 apricot halves. In a bowl, mash remaining apricots and their syrup with lemon peel. Pour into a large frying pan. Add butter, sugar, rum and salt. Over moderate heat, simmer 2 minutes. Fold crepes in four. Place in pan. Divide reserved apricots... - 35.3418

In a bowl, mix strawberries and chocolate chips. Set aside. Lay a crepe into bottom of a cake pan slightly larger than crepes. Coat with 1 tsp (5 mL) Grand Marnier syrup. Spread with 2 tbsp (30 mL) ice cream. Sprinkle 1 tbsp (15 mL) strawberry and chocolate... - 33.4119

If you like to enjoy the fruit of your hard work for a long time; here is a video showing canning apricots in syrup and as a pie filling. If you have all the canning equipments this video is very useful for you and the chefs also make a nice succulent pork... - 89.1592

Beat egg with oil, honey, milk powder, and soda dissolved in buttermilk. Stir in salt and vanilla. Add flour and mix thoroughly. Chill for several hours. Preheat oven to 325° F.and grease large cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 41.6712

In a bowl, dilute cornstarch in 1/2 cup (125 mL) fruit juice. Set aside. In a saucepan, heat remaining fruit juice, sugar, vanilla extract and cinnamon. Add fruit. Bring to a boil. Let mixture boil 1 minute. Add fruit juice and corn starch mixture. Stirring... - 31.5846

Combine prunes, apples, brown sugar, water, lemon juice, salt, and cinnamon; cook 5 minutes, stirring frequently. Remove from heat. Cool. Combine Ever-Ready Blend and granulated sugar in bowl. Combine egg and milk and add to sugar mixture; stir until soft... - 43.288

This fruit filling is prepared with mixed fruits. I use canned fruits for this filling and flavored with a dash of vanilla, the fruit filling can be sed for dessert rolls or cakes. - 32.844

Mix well. Pat 1/2 of mixture in pan, spread with cool fruit filling. Carefully spread with remaining mixture and pat down. Bake in slow 325° oven about 25 minutes. Suggested fillings: Lemon pie, pineapple, date, and mixed fruit. - 26.6374

Sprinkle the fruit with the sugar and cinnamon or lemon peel and spread over the dough; dot the fruit with the butter or margarine. - 21.5031

Cut fruit into attractive slices and put into bowl. (The fruit should not contain too much juice). Sprinkle with lemon juice and sugar. Carefully stir with a fork and fill baskets with the mixture. Just before serving top with whipped cream. - 31.5803

This fruit and nut filling is made with raisins and nuts along with shredded coconut. Mixed together with egg whites and used with currant jelly this fruit and nut filling is sweet and sticky with the little crunch of nuts to it! - 31.3271

Japanese Fruitcake Filling is used to make different kind of dessert and cake. Japanese Fruitcake Filling gets its taste from coconut mixed with cornstarch and crushed pineapples. - 22.633

Grind all ingredients together. Turn into deep oven dish lined with pie shell. Bake with meringue or serve with topping of yoghurt. - 18.8373

1 Soak peaches or apricots in hot water to cover until soft, about 30 minutes. 2 Simmer peaches in a small quantity of water over medium high heat until they are very soft. Drain fruit and cool, then mash or puree in an electric blender. 3 Add remaining... - 28.302

A simple to make recipe, this Fruit Filled Bars are normally a big hit with kids and adults alike. Try out this deliciously different recipe for Fruit Filled Bars and serve it to your loved ones - they'll simply love it! - 48.4882

Beat egg; gradually beat in sugars and 1/8 teaspoon salt. Stir in nuts, cherries, raisins, lemon peel, and lemon juice. Divide filling among unbaked tassie shells. Bake in 375°F oven for 25 minutes. Cool before removing. - 34.3908