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Creole Duck Hash Recipes
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SL: 7
Hashed Duck
Carve duck ready for serving.
Chop onion finely, put into a saucepan, fry in butter, stir in flour and cook gently until brown.
Add stock, stir until boiling, allow to simmer 10 min.
Cut orange rind into very thin strips, add to the sauce with the orange... - 33.3045
Duck Hash
Melt butter, add onion, and cook until golden.
Add potatoes and brown lightly.
Add next 8 ingredients and cook for several minutes.
Put in shallow baking dish and sprinkle with crumbs.
Bake in preheated moderate oven (350°F.) for about 30 minutes.
Makes 4... - 41.5892
Duck A La Creole
Duck A La Creole is a simple and tasty dish that is often an important part of most of my holiday dinners plans. Here is the classic recipe to prepare delicious Duck A La Creole! - 38.3019
Duck A La Creole
MAKING
1.In a pan, melt fat, add flour and stir in ham
2.Season with paprika, salt, pepper, onion, sweet pepper, celery and parsley
3.Now stir for 2 minutes and then add consommé, clove, and mace
4.Keep simmering for 1 hour
5.Now strain the broth and stir in... - 40.6631
Creole Rice Stuffing
Cook rice in boiling water with salt 15 min.
Do not drain.
Saute peppers, onion, and garlic in fat until tender.
Combine all ingredients cook over low heat 20 min., stirring frequently.
Stuffs crop and body cavity of a duck weighing about 3 1/2 lbs minus... - 31.448
Grilled Breast Of Wild Duck With Gravy
Saute onion, hearts, livers, and gizzards in butter or drippings until lightly browned.
Add stock, cover, and simmer 45 to 50 minutes, or until tender.
Season to taste and thicken slightly with a little flour-water paste before serving.
The addition of... - 26.7062
