Saute onion and garlic in hot margarine until onion is limp. Add diced meat and stir-fry 1 minute. Drain 1/2 cup juice from the tomatoes and set aside. Chop tomatoes with remaining juice. Pour into a 1 1/2 quart greased casserole. Stir in meat mixture, kidney... - 37.3094

This creole dip is a spicy and savory dip prepared with chili sauce base. Flavored with added horseradish and worcestershire sauce, the dip is herbed with parsley along with minced veggies. - 25.9207

Combine all ingredients in a large sauce pot. Cook slowly until thick, about 1 1/2 hours. Stir frequently to prevent sticking. Pour hot into hot jars, leaving 1-inch head space. Adjust caps. Process pints 25 minutes, quarts 30 minutes at 10 pounds pressure. - 36.3233

Paneer Creole has a Extraordinary taste.The Green Chillies and Spring Onion gives the Paneer Creole Mouth-watering taste. Must catch it - 43.8963

This is for everyone who simply loves eating spicy food. Today is your lucky day. Check out the video of the spicy and tasty Homemade Chili prepared by chef Jenny. An amazing main dish prepared in a few minutes alos very simple and easy to cook. - 80.6473

Fish or shrimp creole is a lovely cooked fish recipe that can be made with your fish of choice. Made with vegetables, this fish creole recipe is prepared with added spiced like chili powder. Herbed with parsley, it has a great taste and can be served over... - 29.4344

Shrimp Creole is a very popular dinner at home. This is a brilliant and easy to follow Shrimp Creole recipe! You simply have to try it for yourself! - 40.5148

In skillet, cook onion, celery, and garlic in hot vegetable shortening until tender but not brown. Add tomatoes, tomato sauce, salt, sugar, Worcestershire sauce, chili powder, and hot pepper sauce. Simmer, uncovered, for 45 minutes. Combine cornstarch with... - 36.0799

In a large saucepan cook ham, onion, and garlic in butter till onion is tender. Add tomatoes, beef broth, 1 cup water, rice, bay leaf, sugar, thyme, chili powder, and pepper. Cover and simmer till rice is tender, about 15 minutes. Add shrimp, olives, and... - 36.3561

1. Saute onion, green pepper, and garlic in oil until tender. 2. Blend in flour and seasonings. 3. Add tomato and cook until thick, stirring constantly. Simmer for 20 minutes. 4. Add shrimp. Heat through. - 29.5175

This Creole Pie tastes fabulous ! It is on of the best ground beef pies that I've ever tasted. Have the Creole Pie for lunch or as a snack with salads and savory sauces and tell me if you like them ! - 40.5862

Creole Shrimp is a delicious treat! Serve this classic recipe of shrimp with rice. Flour coated shrimp in meat stock with a slight pinch of chilli powder and drizzled garlic and celery ribs will surely bring back your guests over and over again. Try out your... - 41.8672

Use 12 ounces fresh or frozen shelled shrimp. Thaw frozen shrimp. Cook 1/2 cup chopped onion, 1/2 cup chopped celery, and 1 clove garlic, minced, in 3 tablespoons salad oil till tender but not brown. Add one 16-ounce can tomatoes, one 8-ounce can tomato... - 30.2463

Season pork chops with Creole seasoning and brown lightly in a heavy skillet. Chop onions and bell peppers; quarter potatoes and carrots. Place pork chops in a 9-by-l3 inch pan and layer vegetables on top of meat. In a large bowl mix soup and tomatoes... - 31.7523

Cook bacon in Dutch oven until crisp. Add onion, celery, and green pepper; cook until vegetables are tender. Dissolve bouillon cubes in boiling water. Add bay leaf, chili powder, pepper, sugar, garlic salt, tomatoes, vinegar, chicken bouillon, shrimp, and - 31.2811

Creole sausage is a spicy seasoned sausage meat recipe. Made with ground pork herbed and spiced with cayenne, allspice, chili powder, the creole sausage can be frozen for several week and used when desired. - 35.7921

This prawn creole recipe is prepared with green prawns cooked in a microwave. Flavored with curry powder, chili powder, tomato paste, and onions, the prawns creole is cooked in chicken stock and can be served over rice. Adapted from Sharp Microwave and... - 42.3046

About 25 minutes before serving: Drain off oil from tuna into large skillet; in it saute onion, celery and green pepper until tender-crisp. Stir in tomato sauce with cheese, salt, chili, thyme, sugar, Tabasco and mushrooms; simmer, uncovered, 10 minutes. Add... - 35.2436

This homemade creole seasoning is one of my most favorite homemade seasonings. Made with a medley of simple spices, this homemade creole seasoning is fresh and much better than the store bought stuff. Try it! - 22.9808

Want to learn how to cook the perfect Mexican chili at home? Then this video is just the thing for you. Watch now to know of a recipe that will yield a treat so yummy that your guests are not going to believe that it is home cooked. A word of warning though,... - 48.3392

MAKING 1) In a saucepan, heat the bacon fat and sauté onion, garlic and pepper until tender for about 5 minutes. 2) Stir in tomatoes, celery seed, bay leaf, salt, sugar and chili powder. 3) Simmer for about 45 minutes, or until the tomato mixture is... - 40.8687

Saute in saucepan onion, celery and green pepper with drippings. Add tomato sauce, water, vinegar, chili powder, Worcestershire sauce, Tabasco sauce, paprika, salt and pepper. Simmer 1 hour; add shrimp. Simmer 30 minutes. Serve over hot rice. - 31.0995

Brown onion, celery, and green pepper slowly in melted shortening. Blend flour, chili powder, salt, pepper, and sugar; add liquid gradually, stirring constantly. Add tomatoes and vinegar. Simmer over low heat for 15 minutes. Add shrimp and peas, heat... - 31.6825

In medium glass bowl, combine green pepper, onion, celery, butter, garlic and chili powder. Cook, covered with plastic wrap, at HIGH 2 to 3 minutes. Stir in tomato sauce; cook, covered, at HIGH 2 minutes, and at MEDIUM-LOW 4 to 5 minutes; stir once. - 27.3451

1 Saute onion, celery and chili powder lightly in oil in large saucepan 10 minutes; stir in tomato sauce, water, salt, sugar and Worcestershire sauce; heat to boiling. 2 Add frozen fish in one piece; simmer, separating it with a fork as it thaws, 15 minut - 30.0621

1. Preheat the oven to 425°F. Cook the bacon in a heavy 10-inch skillet over moderately high heat for 5 minutes, or until crisp. Using a slotted spoon, remove the bacon to paper toweling to drain. 2. In a mixing bowl, combine the cheese, green pepper, chili... - 26.3509

1. Saute onion, celery and chili powder lightly in oil in large saucepan until soft; stir in tomato sauce, water, salt, sugar and Worcestershire sauce; bring to boiling. 2. Add frozen fish in one piece; simmer, separating fish with a fork as it thaws, 15... - 31.7929

Combine the lean and fatty pork, then season highly with the salt, pepper, cayenne, chili and paprika. Add the onions and garlic, and the herbs and allspice, mixing thoroughly. When well mixed, fill the sausage casings with the mixture, tying them in the... - 32.8109

1. Wipe the liver with a clean, damp cloth; pull off the encircling skin and cut out tubes. Dip the liver in flour. 2. Brown liver on both sides in the melted butter or drippings. 3. Then add onion, tomatoes, celery and green pepper. Arrange them on top of... - 36.369

Set Power Select at HIGH. In medium glass bowl, combine green pepper, onion, celery, butter, garlic and chili powder; heat, covered, 2 to 3 minutes. Stir in tomato sauce; heat, covered, 1 1/2 to 2 minutes at HIGH. Set Power Select at MEDIUM-LOW. Heat,... - 37.0161

Fry bacon until crisp; remove bacon and drain. Drain off all but 3 tablespoons fat. Coat liver with flour; brown in bacon fat. Stir in remaining ingredients except bacon. Cover tightly; simmer 20 minutes. Garnish with bacon. - 32.4328

In 1 1/2 or 2-quart casserole, combine all ingredients; mix well. Cook, covered, 12 minutes or until shrimp are done and mixture boils, stirring occasionally during last half of cooking time. - 24.3517

This mouthwateringly delicious recipe for Quick Sardines Creole is great to enjoy with your family and friends. This Quick Sardines Creole is indeed a great treat for any occasion or any time of the day. Give it a try and savor this wonderful recipe! - 42.2554

Why not make some hot and spicy shrimp creole in a crockpot. See this great video that shares a fabulous recipe for shrimp creole. The recipe is absolutely easy to make and delicious to eat. Watch this interesting video and try out this super simple shrimp... - 119.311

Cook and stir onion and chili powder in margarine in 4-quart Dutch oven over medium heat until onion is tender, about 5 minutes. Stir in tomatoes (with liquid), peanut butter and salt. Break up tomatoes with fork. Heat to boiling; reduce heat. Cover and... - 40.2286

Combine butter, onion, green pepper, celery, and garlic in a 2- or 3-quart glass casserole. Microwave for 3 minutes, uncovered, on high, stirring after 1 minute. Add tomatoes, tomato sauce, Worcestershire, salt, sugar, chili powder, and hot-pepper... - 34.0697

1. Brown pork chops in their own fat in large skillet; remove and set aside; drain all but 2 tablespoons drippings from pan. 2. Saute celery and onion until softened in same skillet; stir in chili powder; cook 1 minute. 3. Stir in kidney beans and liquid, com... - 31.4001

In a 2-quart casserole micro-cook pepper, onion, butter or margarine, and garlic, covered, on 100% power (HIGH) 2 to 3 minutes or till onion is tender. Stir in undrained tomatoes, chicken, tomato paste, chili powder, sugar, ground red pepper, thyme, pepper,... - 35.8198

Cook onions, celery, and garlic in the hot salad oil in a skillet over medium heat until tender—about 10 min. Add flour, salt, sugar, and chili powder, which nave been mixed with 1/4 c of the water. Add remaining water, and simmer, uncovered, over low heat... - 36.0741

This is an amazing Shrimp Creole recipe. The well flavored shrimp preparation is sure to win you some fans. You jut have to try the Shrimp Creole recipe at home. - 40.4259

Saute onion and green pepper in hot butter until tender, but not brown. Stir in flour, garlic, seasonings and tomatoes. Cook until smooth and thickened. Stir in wine and shrimps and reheat thoroughly. Taste for seasoning. - 31.9094

Saute onions until transparent. Set aside. Saute hamburger. Drain and add to onions. Puree stewed tomatoes. Add tomatoes, green peppers, celery, and spices to meat. Cook. Celery and green peppers should be slightly crisp - 26.0047

1. Grind the pork, using the coarse knife of a meat grinder. Add the onions and garlic and regrind. Add the seasonings and mix thoroughly. 2. Remove the cutting blades from the grinder and attach the sausage stuffer. Attach casing as in basic sausage recipe .... - 29.6168

1. Combine all ingredients, except tomato sauce, in a 1 1/2 quart glass bowl. Cover. Microwave at Time Cook (power level 10) for 3 minutes, stirring once. 2. Stir in tomato sauce. Cover. Set microwave oven at Time Cook (power level 10) for 5 minutes, and then... - 25.8885

In 1 1/2 or 2-quart casserole, combine all ingredients; mix well. Cook covered, 12 minutes or until shrimp are done and mixture boils, stirring occasionally during last half of cooking time. - 30.3103

Saute onion and green pepper in hot butter until tender, but not brown. Stir in flour, garlic, seasonings and tomatoes. Cook until smooth and thickened. Stir in wine and shrimps and reheat thoroughly. Taste for seasoning. Serve immediately over hot cooked... - 33.7221

Cook onion, celery, and garlic in hot fat till tender but not brown. Add tomatoes, tomato sauce, and seasonings. Simmer uncovered 45 minutes. Mix cornstarch with water; stir into sauce; cook and stir till mixture thickens. Add shrimp, green pepper. Cover;... - 39.6546

Combine all ingredients except shrimp in 1 1/2-qt casserole, breaking up tomatoes with spoon; cover. Microwave at High 8 to 12 minutes, or until green pepper is tender and sauce is bubbly, stirring once. Stir in shrimp; cover. Microwave at High 3 to 5... - 37.041

Partially freeze meat. Thinly slice across the grain into bite size strips. For sauce, stir together tomato juice, cornstarch, chili powder, lemon juice, sugar, ground red pepper, and 1/4 cup water. Set aside. Spray a wok or 12 inch skillet with nonstick... - 40.5975

Heat oven to 350 degrees. Butter a shallow baking dish. Wash fish fillets and cut into serving-size pieces. Put into prepared baking dish. Combine remaining ingredients and pour over fish. Cover baking dish with foil and bake 30 minutes. Uncover and bake 15... - 35.3065

Creole Gumbo has a delicious taste. Creole Gumbo gets its taste from seafood mixed with bacon and okra. Creole Gumbo is inspired by many restaurants worldwide. - 38.1603

Shrimp Creole is a mouth watering side dish recipe. An easy to prepare Shrimp Creole recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 40.366

Place in blender beans, peppers, vinegar, chili wder, seasoning and cumin. Blend until ooth. Transfer the mixture to a bowl, in onion, garlic and parsley, - 29.536

Combine onion, green pepper, celery and margarine in 3-quart casserole. Microwave at HIGH (100%) until vegetables are tender, 3 to 6 minutes. Add tomatoes, tomato paste, water and flour, stirring to break up tomatoes. Mix in remaining ingredients except... - 39.6441

In glass casserole, cook butter on ROAST (7) for 1 1/4 minutes or until melted. Add onion, green pepper, celery and garlic. Cover; cook on HIGH (9) for 2 minutes or until vegetables are tender. Mix in cornstarch. Stir well. Add remaining ingredients except... - 44.811

MAKING 1) In a large non-stick pan, make a roux with the oil and flour. 2) Stir in all the vegetables, tomato sauce, and parsley, stirring until thoroughly heat for 5 minutes. 3) Mix in all the remaining ingredients, except shrimp. 4) Allow to cook for 30... - 45.1117

Chicken Creole is a unique dish that is both incomparable in its taste and filing. Prepare this tasty Chicken Creole and serve it for your next party, I am sure your guests will love it!! - 40.4371

Preheat oven to 300°F. Ribs should be precooked by placing them on rack in roasting pan. Add boiling water to depth of 1 inch. Cover pan with heavy aluminum foil. Bake for 1 1/2 hours. Saute onion and garlic in margarine until soft. Add the remaining... - 37.8471

This Octopus Creole is simply fabulous ! Rice with this seafood vegetable mix tastes yummy ! Try out this Octopus Creole and let me know if you like it ! - 36.7244

Fry all ingredients in butter and remove from fire. Add flour and milk (1 cup). Make cream sauce and add salt and 1/4 teaspoon chili powder, 1 1/2 cups canned tomatoes. Boil eggs hard and slice. Butter casserole and alternate one layer of egg slices with one... - 28.391

In a saucepan, bring broth, rice, onion, 1 teaspoon garlic, chili powder, salt, turmeric, pepper and bay leaf to a boil. Reduce heat; cover and simmer 20 minutes or until rice is tender. Discard bay leaf. In a skillet over medium-high heat, saute the next... - 39.1412

Creole catfish fillets are a nice change to taste buds. You will enjoy the change. The preparation technique is simple and can be made with the easily available ingredients. - 44.5874

Cook noodles as directed on package; drain. Cook and stir onion and green pepper in margarine in 2-quart saucepan over medium heat until tender. Stir in yogurt, chili sauce and mustard. Heat, stirring constantly, just until hot. Add noodles; toss until coated... - 34.0728

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a skillet and melt butter in it. 3) Add onion and sauté until light brown in color. 4) Add tomatoes, salt, garlic and olives. 5) Bring the mixture to a boil. 6) Reduce heat and simmer for about 5... - 46.2398

In food processor, finely chop carrots, zucchini, squash, eggplant and onion. Spray nonstick skillet with cooking spray. Add olive oil. Heat over medium high heat. Add chopped vegetables. Saute for 5 minutes. Add lentils, chicken stock, seasonings, herbs,... - 37.1019

A jambalaya is a classic dish with a mixture of rice, meat or seafood and some seasonings to make this cracker of a dish! Ken makes this delicious dish using crab meat. Watch the video for more - 115.769

Sort and wash peas; place in a Dutch oven. Cover with water 2 inches above peas. Let soak 8 hours. Drain peas; return to Dutch oven. Add 5 cups water and remaining ingredients. Bring to a boil; cover, reduce heat, and simmer 45 minutes or until tender. Serve... - 35.0307

Special Shrimp Cocktail Sauce is easy to make recipe. Special Shrimp Cocktail Sauce gets its taste from chili sauce flavored with lemon juice. Special Shrimp Cocktail Sauce is served as side dish. - 22.9966

Looking for a simple appetizer recipe that is also finger licking good? Then watch this video and learn to make delicious shrimp that is baked in a yummy sauce. Watch the video to know more. - 108.497

When looking for a really feel good treat, this Cajun style beans and rice dish could make for a hearty inclusion to your dinner table. Betty whomps up a delightfully spicy treat that would just jazz up your dinnertime. You won't believe how easy it is to... - 105.511

Have you ever tried to make a dish with eggplant and lobster ? See this excellent video that displays a great innovative recipe where the baked eggplant is filled with a lobster stuffing and topped with a shrimp & creole sauce. The video is interesting to... - 138.955

What is a meat without a good rub and anyone who knows cooking is aware f the importance of a good rub. In this video recipe, chef Beryl Stokes shares with us her favorite Cajun styled dry rub recipe that blends in a slew of spices and could be used to amp up... - 118.694

Spray a nonstick skillet with cooking spray and heat. Add onion, peppers and chicken stock and quickly saute. Add garlic, mushrooms, cumin, chili powder and cayenne pepper. Cook for 2 minutes, stirring frequently. Add vinegar and cilantro, and cook until most... - 42.106

Prime rib recipe, A juicy thick delicious steak well worth the time. - 33.9865