Creamy tomato soup has always been a favorite of the health watchers. It is easy and simple to make. Here is a video that will demonstrate the recipe and likely ingredients to make this soup. The chef also gives some ingredient tips for new cooks. - 153.674

This Creamy Tomato-Onion Soup finds it way to the top of my favorite soup's list sfor nothing but its mouth-watering taste. This Creamy Tomato-Onion Soup serves as a gentle start to a heavier meal. Its easy and quick. Get going! - 29.6773

In a large heavy saucepan, melt the margarine over low heat. Add the onion and carrot, and cook, uncovered, until the vegetables are soft 5 to 8 minutes. Add the tomatoes, chicken broth, and basil, and bring to a boil over moderate heat. Adjust the heat so... - 37.5063

If you're looking for a quick soup recipe, especially when you get back from work, then look no further. The tomato soup can be made in 10 minutes. It's so delicious as it has an Indian twist to it. Check out the video as chef Bhavna shares this super easy... - 95.3395

Robin whips up a simple mashed potato soup which has been flavored with some tomato pulp, for her friend. Its easy and worth trying especially with grated Parmesan on top. So, bring out your soup pots as you have an irresistible recipe coming your way. - 119.169

Combine butter and onion in 2-quart casserole. MICRO WAVE 2 MINUTES on HIGH, or until butter is melted. Blend in flour, sugar, salt and pepper. Gradually stir in tomato juice. MICROWAVE 4 MINUTES on HIGH, or until hot, stirring after 2 minutes. Gradually stir... - 36.0219

Combine soup and milk in a medium saucepan, stirring with a wire whisk. Add tomatoes and cheese, cook over low heat until cheese melts and soup is hot. Ladle into bowls, and sprinkle with bacon. - 22.1757

In a large saucepan, combine flour, sugar and 1/4 cup milk; stir until smooth. Add remaining milk. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes or until thickened. Slowly stir in hot tomato juice until blended. Sprinkle... - 31.3335

Here is a simple soup to keep yourself warm. This Creamy tomato soup is a healthy and filling appetizer, which can be had either for lunch or dinner. A few sips of this soup a day is guaranteed to keep chills away. - 99.5939

This Creamy Tomato Soup is absolutely delightful and perfect for pepping up those weekend family dinners. Enjoy as a light meal or otherwise, this tasty Creamy Tomato Soup is sure to catch you by surprise and get you hooked to it. Trust me! - 27.2915

In a 2-quart pan over medium heat, cook onion and carrot in butter until onion is soft. Add tomatoes and their liquid, thyme, and basil; sprinkle with salt and pepper to taste. Bring to a boil; cover, reduce heat, and simmer for 20 minutes. In a blender or... - 36.4726

Creamy tomato and basil soup is so yummy and comforting on a winter night. Chef is making it sound so simple, with a picture journey and a joke on the background. Laugh your way to preparing the dish and have fun. Definitely a recipe to bring back the grin. - 82.3722

Combine butter and onion in 2-quart casserole. MICROWAVE 2 MINUTES on HIGH, or until butter is melted. Blend in flour, sugar, salt and pepper. Gradually stir in tomato juice. MICROWAVE 4 MINUTES on HIGH, or until hot, stirring after 2 minutes. Gradually stir... - 42.9683

1. Preheat oven to 350°. 2. Remove white papery skin from garlic head (do not peel or separate the cloves). Wrap head in foil. Bake at 350° for 40 minutes; cool 10 minutes. Separate cloves; squeeze to extract garlic pulp. Discard skins. 3. Heat oil in a... - 33.5112

1 Beat tomato soup with buttermilk, Worcestershire sauce and salt until smooth in a large bowl. Stir in clams and liquid; cover. Chill several hours or overnight. 2 Ladle into cups or small bowls; garnish each serving with a sprig of parsley, if you wish. - 19.632

Michelle Spadafora of Faithful Workouts shares three super healthy, easy and great tasting summer recipes, celebrating the fresh produce, colorful vibrant flavors and the fact that most of us like to stay out of the kitchen and do minimal cooking as possible... - 96.9522

Cook chopped tomatoes, celery, carrot, onion, sugar, and herbs in 1 tablespoon of the butter, covered, until vegetables are soft. Discard herbs and force vegetables through food mill with stock. Melt remaining butter until bubbly, add flour and cook,... - 39.0796

Cook onion and thyme in butter until onion is tender. Blend in remaining ingredients. Heat; stir often. - 25.923

Assemble Juice Extractor. Process tomatoes at recommended speed; you should have 2 cups (500 ml) juice. Put tomato juice, butter, sugar, salt, onion powder, celery salt, and pepper into 2-quart (2 liter) saucepan. Heat over medium heat. Add potato juice to... - 33.5761

Combine 1 can (10 3/4 oz.) condensed tomato soup, 1 can (8 oz.) cream-style corn, and 1 1/2 cups milk. Heat. - 18.5942

Slice skinned tomatoes and onion into melted butter in the stewpan. Add chopped rasher, bay leaf and sugar. Simmer together until tender. Add stock and seasoning, and simmer for 20-30 minutes. Remove bay leaf. Put mixture through sieve or mill and then return... - 33.3686

Why not try this unique French style tomato soup with a crispy puff pastry topping. Watch this video for this amazing French country cuisine, that is simple, delicious and elegant. If you are looking for a great way to boost up your diet, this video is highly... - 94.3116

For a variation fried bread pieces and boiled hard vegies can be added - 34.0777

Creamy White Bean Soup is another trendy recipe which I once learned from a TV cooking show. Lots of cream, some herbs of your choice and ofcourse loads of fresh white beans makes a perfect Creamy White Bean Soup. Whenever my kitchen is stuffed with extra... - 43.6318

In saucepan, blend soups. Gradually stir in milk and water. Heat; stir often. - 21.7485

Most of us grow up loving cream of tomato soup with a grilled cheese sandwich on a nice rainy day! What a great comfort food. Of course, it can be from a can or packet but why have those when you can make a much more delicious and healthier version with such... - 37.2412

Simmer the tomatoes in butter for about 5 minutes; rub through a wire strainer or whirl smooth in a blender. Sprinkle in flour, salt, and pepper, blending. Bring to a boil; reduce heat and cook for 2 to 3 minutes, stirring constantly. Add soda and... - 34.8417

Heat oil in a wide frying pan over medium heat; add tomatoes and peppers, and cook until peppers are limp. Add broth and simmer, uncovered, for about 10 minutes. Stir in milk; add salt and hot pepper seasoning to taste. Mix in cheese and ladle soup... - 29.9728

1. Cut corn kernels from cobs with knife; scrape cobs with spoon to remove pulp. You will need 4 cups (1 L) kernels and pulp. 2. Combine corn, stock and salt in 3-quart (3-L) saucepan. Heat to boiling; reduce heat to low. Simmer, covered, until corn is... - 35.551

This wonderful tomato soup recipe comes from the Bistro Jeanty restaurant (one of my favourite spots) in Yountville, California. I love the cuisine and the delightful French ambiance of this bistro. The minute you open the door the aromas from the kitchen... - 56.2483

In a blender, combine tomato soup, vinegar, oil, sugar, pepper, salt, mustard, horseradish, paprika, and garlic; whirl at low speed until smooth. If made ahead, cover and refrigerate. Store for as long as 2 weeks. - 30.0951

In saucepan, cook onion with thyme in butter until tender. Blend in remaining ingredients. Heat; stir occasionally. - 23.3597

Do you find everyday cooking is boring and tiring - don’t worry! Here is some easy recipe with pork and vegetables which can be cooked without any hassle. Let it cook, while you watch your favorite TV soap and after an hour or so, when it is ready, you... - 110.553

If you feel like eating an Italian restaurant style pasta dish but don't have time and energy to prepare the sauce, watch this recipe. This recipe of tuna in creamy tomato sauce with penne pasta uses tuna packed in olive oil and a canned, organic, low-sodium... - 149.238

Slice okra pods crosswise; combine okra, onion, to- matoes, seasonings, butter and 2 cups water in ket- tle. Cook until vegetables are tender. Stir in half and half; heat just to boiling point. Serve immediately. - 32.4276

Have a look at this impressive video that displays a recipe for raw cauliflower soup. The soup uses some healthy greens and flavorful ingredients that makes the video all the more interesting Amaze your guests with this delicious soup and enjoy! - 133.177

Peel eggs; slice in half and remove yolks; set whites aside. Put egg yolks into a small bowl and mash with fork; blend in oil until of paste consistency. Blend in mustard, worcestershire sauce, lemon juice, garlic salt, and pepper. Set aside. Peel tomatoes;... - 42.3364

This Frosty Tomato Cream is very appetizing ! Try out this Tomato cream soup for your meal right away and tell me if you like it ! Your suggestions for this Frosty Tomato Cream are welcome ! - 32.6484

In 2 qt glass dish combine all ingredients except salt and pepper. (Microwave (high) 3-4 minutes, stirring once. Season. - 21.3308

In saucepan, stir soup into peanut butter; a little at a time, until well blended; add milk. Heat; stir occasionally. - 18.7893

Stir soup into peanut butter, a little at a time, until well blended; add milk. Heat, but do not boil; stir occasionally. - 19.8233

Coat a large Dutch oven with cooking spray; add oil, and place over medium-high heat until hot. Add carrot and onion; saute 5 minutes or until tender. Stir in broth and next 7 ingredients; bring to a boil. Cover, reduce heat, and simmer 45 minutes or until... - 39.2871

Blend onion in blender container till finely chopped. Rinse lentils; drain. Place in saucepan. Add onion and next 6 ingredients. Cover and simmer 1 hour. Remove bay leaf. Blend mixture in blender container till pureed; return to saucepan. Add milk; heat and... - 45.9396

Insert metal blade. Place carrots in work bowl, half at a time (or all at once in a large-capacity processor); process until finely chopped, using on-off pulses. Set aside. Finely chop onion. Melt butter in a 3 to 4-quart pan over medium heat. Add onion and... - 40.0331

In a 3-quart saucepan cook onion and garlic in 2 tablespoons water till tender. Stir in cornstarch, marjoram, basil, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Add milk and chicken broth all at once. Cook and stir till thickened and bubbly, then cook and... - 43.7863

Peel and pit avocados, carefully dicing 3/4 cup to add later. Sprinkle lemon juice over the 3/4 cup to keep it from discoloring. Heat chicken stock to boiling and then cool slightly. Chop remaining avocado coarsely and put into electric blender along with... - 41.6174

In saucepan, brown pork in shortening; pour off fat. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes. Stir occasionally. Garnish with sour cream. - 34.5489

Guacamole Soup is an irresistible mouth-watering appetizer recipe. Try this easy to prepare Guacamole Soup, you will love to serve to your loved ones. - 34.22

In a wide frying pan, over medium-high heat, cook onion in oil until limp; add chiles, cream, and tomato puree. Simmer 10 minutes. Add salt to taste. Grease a 2-quart baking dish and cover bottom with half the tortilla strips. Pour over half the sauce and add... - 34.9132

How many of us actually make tomato sauce at home? Most of us prefer to buy it canned from the supermarket. But canned sauces have a large amount of preservatives and flavorings in them. When it’s raw, it’s real! If you are on the path of healthy, natural... - 97.3052

Summer is the time for light, fresh, nutritious foods that require little or no cooking. At this time of the year, most of us have lots of ripe tomatoes in the back garden that are just waiting to be eaten. This all raw, vegan chilled tomato soup was the... - 98.6892

Tomato garlic soup is a very healthy dish. Basically a south indian recipe and part of everyday menu. Enjoy! - 50.1222

Easy tomato cheese bisque is a savory and light bisque made with tomato juice and cheese soup. Spiced with mustard and twisted with a hint of worcestershire sauce, the easy tomato cheese bisque is cooked with rice in it. Creamy and delicious, it makes a great... - 40.8462

In large saucepan, combine all ingredients. Heat; stir occasionally. Chill overnight. - 22.1685

http://HowToExpo.com For written direction and ingredients plus many more recipes visit http://howtoexpo.com/recipes/ham-and-potato-soup - 18.1009

Dip tomato slices in seasoned flour. Cook in butter over low heat until lightly browned on both sides. Remove to heated platter. Stir soup and milk into skillet. Heat; stir occasionally. Pour sauce over tomatoes. - 25.3857

On the lookout for a healthy creamy soup recipe? Then this video is just the thing for you! Try this low fat recipe for a delicious leek and artichoke soup that is sure to put a smile on your face. Watch the video to know more! - 118.698

Cut kernels from corncobs (you should have about 3 cups); reserve 3 corncobs. In 5 quart Dutch oven, cook bacon over medium heat until browned. With slotted spoon, remove bacon to paper towels to drain. To fat in Dutch oven, add onion and jalapeno and cook... - 43.3153

Thinly slice 1 cucumber and arrange in bottom of lightly oiled 4-cup ring mold; set aside. Peel, seed and coarsely chop remaining cucumbers. With food processor or electric mixer, combine cream cheese, 1 cup chopped cucumber, sour cream, dill, lemon juice and... - 33.4378

In saucepan, blend soups and milk. Heat; stir often - 17.9987

Try this San Antone Bean Dip recipe. I am sure this tasty and irresistible mouth watering San Antone Bean Dip will surely give you a huge fan following! - 21.5643

Combine all ingredients except lime twists in container of an electric blender; process until smooth. Pour into a bowl; cover and chill thoroughly. Stir before serving. Pour into individual bowls; garnish with lime twists, if desired. - 30.3239

In saucepan, cook sausage until done. Pour off fat. Add soups and water. Heat; stir occasionally. Top with croutons. - 24.2972

In saucepan, cook cucumber and onion with dill in butter until tender. Blend in soup and sour cream; gradually add water and salmon. Heat; stir occasionally. - 27.3904

Separate cauliflower into florets. Peel and dice potato. Skin and chop tomato. Combine milk, cauliflower, potato, tomato, onions, parsley, and seasonings in heavy kettle. Simmer until vegetables are tender. Pour through colander; drain off liquid. Reserve... - 41.8307

1. In a large kettle combine the pumpkin, chicken stock, onion and white part of scallions. Bring to a boil and simmer until the pumpkin is tender. Put the mixture through a fine sieve or puree in an electric blender. Cool. 2. Stir the light cream into the... - 31.4307

Cook onion in butter in a saucepan until onion is soft. Put onion and a small amount of stock into an electric blender. Add 2 cups corn and tomato halves; blend until smooth. Turn puree into saucepan and mix in remaining stock. Season to taste with salt and... - 35.329

Melt butter in a large saucepan. Add onion and cook until soft. Add corn, tomato sauce, and stock. Bring to boiling, reduce heat, and simmer about 10 minutes to blend flavors, stirring frequently. Remove from heat and stir in cream. Season to taste with salt... - 30.7392

1. In 4-quart Dutch oven over medium-high heat, in hot olive oil, cook shrimp shells until pink, stirring constantly with slotted spoon. Discard shells, leaving flavored oil in Dutch oven. 2. Add shrimp to oil and cook over medium-high heat, stirring... - 37.918

Creamy cabbage soup is yet another creamy delight for your grand dinner. Stir fried salt pork with shallots and garlic with a pinch of butter gives the mind boggling aroma. The exotic preparation with cream and sour cream combo makes a well thought out soup... - 48.9247

Enjoy cooking Creamy Yogurt-Beet Soup with this recipe. The Creamy Yogurt-Beet Soup is one delicious recipe you should try out. Check out this one today! - 29.2436

Fall is the season for colors, so warm soups are ideal essentials and when made with variations they are treats indeed. Watch Chef Ginny Mc Cormack showing how to make a creamy, nutritious and thick Autumn pumpkin soup with pumpkin, vegetables and some... - 115.544

Wash and scrape carrots and cut in thin rounds. Peel potatoes and cut in 1/2-inch cubes. Put vegetables in large saucepan and add boiling water, bouillon cubes, Worcestershire sauce, salt, pepper and paprika. Bring to a boil, turn down heat, cover and simmer... - 43.4959

1. In a large saucepan, heat oil over medium heat. Add onion, garlic and curry powder; cook, stirring, for 2 minutes or until softened. Add carrots, chicken stock and orange juice. Bring to a boil; cover and simmer for 45 minutes or until carrots are very... - 31.2931

This Tomato Sour Cream Dip is simply irresistible ! Just try this amazing creamy seasoned tomato soup accompaniment with rice, pasta or bread for your next meal ! Your suggestions for this Tomato Sour Cream Dip are welcome ! - 29.1191

Combine all ingredients in a tightly covered container; shake until blended. Chill 4 hours. - 22.8216

SLOW ROASTED LOCAL TOMATOES 1.Preheat oven to 200 F ( C) 2.Prepare tomatoes and place on a foil lined cookie pan. 3.Sprinkle with salt and pepper and drizzle with canola oil. SLOW ROASTED LOCAL TOMATOES PENNE PASTA 1.In a large saucepan over medium high... - 38.7215

Wonderfully creamy and rich another perfect fall dish - 41.7734

Very savory and delicious. This unique creamy, squashy, minty soup can be eaten hot or cold.....defiantly NOT your Mom's squash recipe - 44.2299

Cook and stir vegetables, herbs and seasonings in butter 10 minutes. Add stock, cover, bring to boil, lower heat and simmer until vegetables are tender.Puree, add creams and heat; do not boil. Cool, chill and adjust seasonings. Sprinkle with paprika and... - 35.2856

In a large pot add in the onions, celery and carrots and cook for 5 minutes on a medium high heat until the onions become translucent. Then add in stock that has been preheated, along with the pheasant meat and potatoes. Bring to a boil and then turn down the... - 44.1591

In a 3 or 4 quart saucepan combine the chicken broth, onion, carrot, and celery. Bring to boiling; reduce heat. Cover and simmer about 15 minutes or till vegetables are very tender. Place the vegetable mixture in a blender container or food processor bowl;... - 35.4174

1 ln a large heavy saucepan or 5-quart Dutch oven, heat the oil over low heat. Add the onion and cook, stirring frequently, for 5 minutes or until soft. Add the garlic and ginger and cook for 2 minutes. Add the apple and cook, stir ring frequently, for 5... - 32.5725

Creamy Winter Vegetable Soup has a great taste. Creamy Winter Vegetable Soup is an easy to prepare dish. Creamy Winter Vegetable Soup must be tried by vegetarians. - 44.2669

Creamy dijon turkey soup is a peppy poultry recipe. Prepared with vegetables and cubed cooked turkey, the dijon turkey soup has a milk base to it. Flavored with chicken bouillon, garlic and dijon mustard, the creamy dijon turkey soup is easily prepared.... - 42.6328

It is unbelievable that you can cook such yummy dishes out of your kitchen cabinet. Creamy corn soup is one of those dishes which is easy to prepare but delicious and nutritious in taste. This American appetizer can be a part of your meal and can be served... - 64.9272

Stir-fry sesame seeds and peanuts in a wok over low heat until golden. Remove from wok with a large spoon and place in blender. Add 2 cups water. Blend at high speed until smooth. Strain mixture through a double thickness of cheesecloth into a large... - 39.299

1. Add sprouts and mushrooms to boiling water. 2. Lower heat and simmer for 3 to 5 minutes. 3. Stir in yogurt and seasoning. - 25.9501

Chop carrots and celery; cook in boiling water about 10 minutes, until tender. Chop onion. Cook in butter until tender. Stir in flour. Add milk slowly; stir until smooth. Cook and stir until thickened. Add cheese, vegetables, and cooking liquid; stir over low... - 34.5181

Remove and discard cartilage from crabmeat; set aside. Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add half and half; cook over low heat, stirring constantly, until thickened... - 34.5005

Stir-fry sesame seeds in a small saucepan over medium heat until golden. Place toasted sesame seeds in blender with 1 cup water. Blend at high speed until smooth. Place sesame seed mixture in a large saucepan. Add almond paste and sugar; mix well. Add 6 cups... - 40.1802

Cut the tops off the chestnuts and bake them in the oven or grill them for 20 minutes. Remove the shells and the skins. Slice the vegetables. Put chestnuts, bacon, vegetables, sugar, and water in a pan and cook gently until tender - about 3/4 hour. Rub... - 37.6379

Saute onion in butter in a large Dutch oven. Add next 8 ingredients. Bring to a boil; cover, reduce heat, and simmer 15 to 20 minutes or until potato is tender, stirring occasionally. Combine potato mixture and spinach in container of an electric blender;... - 37.3796

1.Drizzle oil in large pot over a medium high heat and place sausage and crushed red pepper flake inside. Brown sausage which take about 5 minutes. 2.Once sausage is brown take out of the pot and place on a paper towel to drain off some of the fat. Then place... - 39.9585

Combine cream of chicken soup and tomato soup; stir until smooth. Blend in water and chicken gumbo soup; heat. - 18.2421

Creamy Tomato Cheese Noodles recipe adapted from NY Times. This Creamy Tomato Cheese Noodles can be made ahead ready to serve your spouse or his friends on demand. - 38.8019

1. In 3-quart saucepan over medium-low heat, in hot olive oil, cook green pepper, onion, and garlic until vegetables are tender, stirring occasionally. 2. Stir in flour until well blended; cook 1 minute. Add tomatoes with their liquid and remaining... - 28.7941

You will find the Fish Soup From Ostende a rare treat! Prepare the Fish Soup From Ostende with a little effort and let us know what you feel about it. - 40.9508

1 In a food processoror blender, whirl the tomato and tomato-vegetable juice for 30 seconds or until smooth. Add the yogurt, mayonnaise, and red pepper sauce and whirl for 30 seconds more or until well combined. Will keep, refrigerated, for up to 3 days. - 21.8604

Scoop out seedy centers from tomato halves. Invert to drain. Put cheese, olives, parsley, and onion into a bowl. Add a mixture of egg yolks, cream, salt, and curry powder or dry mustard. Set tomato shells in a shallow baking dish. Sprinkle insides lightly... - 40.2153

Cook in boiling water until al dente (firm to the bite). Drain and set aside. Meanwhile, prepare sauce. Peel skin off sausages and slice. Cook in large skillet, crumbling with a fork, until brown. Add to above sausage and cook until a boil is reached. - 32.4665

Cook in boiling water until al dente (firm to the bite). Drain and set aside. Meanwhile, prepare sauce. Melt butter in large saucepan. Add and cook for 3 minutes on a medium heat. Add, turn heat to high, and cook for approx 3 minutes. Lower heat. Add and... - 39.3537

1 Cut the tops off the tomatoes and scoop out the seeds and flesh. Leave them upside down in a colander to drain. 2 Peel the potatoes and cut into chunks. Cook in boiling salted water for about 20 minutes until tender, then drain and mash. 3 Preheat the oven... - 33.277

Combine soups with onion, nutmeg and cream in blazer pan over moderate heat. Stir until mixture is heated. Place over boiling water in pan and stir in lobster and sherry. Heat, stirring occasionally. - 30.5885

1.In a food processor combine PHILADELPHIA Cooking Cream-Original, dijon, barbecue sauce, worchestire sauce, parsley, scallions and lemon juice. Blend well and place in refrigerator. 2.Slice tomatoes in 1/2" slices and season both sides with salt and... - 43.1689

Mix all ingredients. Cover and refrigerate - 22.5408

Brown meat in large skillet. Drain off all the fat as it collects. Stir in remaining ingredients except sour cream. Heat to boiling. Cover and simmer 20 min., or until macaroni is tender; stir frequently. Stir in sour cream; heat through but do not boil. - 35.8263

Place tomatoes, cottage cheese, relish, and mustard in a blender or food processor and process until creamy. - 20.9796

Simple, delicious, and a breeze to make, creamy pasts is just perfect when you feel like indulging! Packaged with loads and loads of cheese, this one dish can derail your diet considerably, but who cares when it can do such more to perk you up, appease your... - 31.9442

Remove core from stem end of tomatoes. Make 2 criss-cross cuts through each tomato almost to the bottom, so that tomato opens. Set each tomato on a lettuce leaf. Process cottage cheese in blender container or food processor until smooth. Set aside 2... - 38.5899

Tomatoes can get spicy and crispy when cooked as an appetizer to be served with an equally good sauce. Check out the recipe to make Fried Green Tomatoes as well as the Creamy Remoulade Sauce to serve the tomatoes along with. Interesting and delicious fun! - 124.996

Looking for some yummy dips and sauces to compliment your snacks? Chef Bhal Dave here explains two different sauces to go with your snacks or salads. Healthy, tasty, and nutritious, these dips and sauces can be easily prepared from readily available... - 70.6957

Totally easy, delicious, healthy sauce. Can be made organic or in-organic. - 31.1884

1. In 5-quart Dutch oven or saucepot over medium heat, melt butter or margarine; add celery, onion, and green pepper, and cook until vegetables are tender, stirring occasionally. Stir in flour until blended. Gradually stir in water and chicken broth; cook,... - 30.4364

If you have a friend coming over who is obsessed with pasta, why not treat him with something special this time. Penne pasta with smoked salmon in creamy tomato sauce is a tangy pasta which just tastes awesome. Flavored with seasoning and herbs, this dish is... - 116.476

There is nothing like a good Homemade Ravioli in a creamy tomato sauce waiting at your dinner table. It is simple, rich fragrant and absolutely delicious. Watch and learn this groovy recipe from Barry in this video. Serve and enjoy! - 121.863

Saute onions, bell pepper and garlic in butter until vegetables are soft. Raise heat, add meat and mushrooms, sprinkle with seasonings and herbs and cook and stir with fork until meat loses its color. Add rest of ingredients, except cheese and tortilla chips,... - 33.6441

When looking for a quick, easy meal to satiate your gut, creamy mung bean soup could fit in the bill. Dense in protein and bursting with rich, creamy flavors, this delectable soup is something that would stir you deep. Thrill you palate with this... - 80.4605

In 1-quart saucepan heat margarine until bubbly and hot; add onion and saute, stirring occasionally, until softened. Add mushrooms and saute for 5 minutes longer; remove and reserve 2 tablespoons of mushroom mixture. Sprinkle flour over vegetables in saucepan... - 38.7197

Boiled cauliflower pureed and cooked with flavoured chicken stock and simmered with aromats like nutmeg powder. I have used chicken boullion in this recipe. You can use Veg stock seasonings as an alternative. - 48.2838

How nice will it be to have a cream soup which doesn't have any cholesterol from the cream, but all the smoothness of that creamy soup? This creamy celery soup is exactly what we are talking about. It has that nice subtle flavor and the creamy texture of a... - 104.901

1. Cover beans with water and soak overnight in soup pot. Drain. 2. Add ham. Cover with water again and bring to a boil. Reduce heat and simmer 1 hour. 3. Add remaining ingredients. Simmer 1 more hour or until beans are tender. - 30.7609

Creamy Cauliflower Soup is hot favorite in homes across the world. Just right blend of cauliflower, onion, butter, flour, milk, herbs, egg- York, nutmeg, and cream with right mix of pepper make the Creamy cauliflower right soup for winters all across the... - 48.5852

1. Boil water. Add beans and boil 2 minutes. 2. Remove from heat. Cover and let stand 1 hour. 3. Saute celery and onion. Add to beans. 4. Strain soup and return liquid to the soup pot. 5. Puree vegetables and return to soup pot. 6. Add bouillon. 7. Put yogurt... - 41.09

This is a very interesting and good recipe of Creamy Scallop Soup.This Soup as an Appetizer never fails to impress the guests. Whenever you try out this Creamy Scallop Soup, don't forget to let me know your experience while preparing and eating it . - 50.1267

Turn stock pot on medium high. Melt butter. Add celery, onion, carrots. Cook down until onions are transluscent. Add basil and garlic-shallot puree. After 3 minutes, add potatoes and stir another 3 minutes. Carefully pour in 6 cups chicken broth. Boil for 20... - 37.283

Want to make a soothing comfort soup on a cold chilly day. Watch this great video to prepare an awesome potato leek soup at home. The chef makes this easy soup that is not too heavy and nor too light. It's just right for you to enjoy! - 145.428

Place asparagus in a saucepan with enough water to cover; cook until crisp-tender. Drain and set aside. In a heavy saucepan, saute carrot in butter for 3-5 minutes; add onions and saute 2 minutes longer or until tender. Stir in flour; gradually add... - 44.4454

Saute onion, celery, and peppers in butter in a deep saucepan. Add vegetable stock, seasoned salt, and paprika. Cover and simmer gently for 1 hour over low heat. Add ricotta cheese and blend well. If greater smoothness is desired, put mixture in blender;... - 42.6234

1. Heat oil in a saucepan over a medium heat. Add leeks and onion and cook (a), stirring occasionally, for 10 minutes or until golden and tender. 2. Add potatoes and stock (b) and bring to the boil. Reduce heat and simmer for 20-30 minutes or until potatoes... - 30.7788

Saute bell pepper, onion and garlic in butter until soft. Sprinkle with flour and marjoram; cook, stirring, 3 minutes. Gradually add stock, cook and stir until smooth and slightly thickened, cover and simmer gently 30 minutes. Puree, add milk and season with... - 35.9684

In a 3- to 4-quart pan, combine 3 tablespoons garlic and 2 tablespoons of the oil. Cook over medium heat, stirring, just until garlic is golden, about 5 minutes. Lift out garlic and set aside. Add remaining garlic, oil, and onion. Stir often over medium heat... - 39.1504

In saucepan, combine all ingredients. Heat; stir now and then. - 20.9346

Having run of the mill soup all the time can be boring. Why not try something as exotic as creamy cauliflower & cheddar cheese soup? US chef Bale Dave prepares this American appetizer with easily available ingredients from the kitchen. Make and enjoy this... - 63.0399

The creamy zucchini soup is a lovely and flavorful soup made with zucchini and onions. Cooked in milk and herbed with parsley, the creamy zucchini soup is herbed and spiced with a hint of garlic. - 30.0671

Love soup - this carrot soup is going to be your hot favorite. A great one for the winter. You can garnish the soup with fresh chopped parsley. The chef shares the secret soup flavour in the video. - 106.08

The creamy carrot soup is a healthy and flavorful soup made with carrots and onions. Cooked with milk and stock, this simple vegetable soup can be be herbed if desired and seasoned to taste. - 26.2169

Creamy Cheddar Cheese Soup has a uinque taste. The Sharp Cheddar cheese wilt milk gives the Creamy Cheddar Cheese Soup a velvety taste. Must catch it. - 36.3319

Please Follow the video - 19.7886

Want a special recipe for a tasty soup that will knock everyone's socks off and leave your guests wanting more? Then watch this video and learn to make a creamy soup that everyone will love! - 105.104

The perfect warm up soup for all occasions - 38.736

Cook cucumber, onion, and dill in butter until partially tender. Blend in remaining ingredients. Heat, but do not boil. Stir often. - 31.6439

Place the onions and 1 tablespoon of stock in a large stockpot or flameproof casserole. Cook over medium heat, stirring occasionally until the onions are translucent. Stir in the carrots and cauliflower and cook over medium heat for about 3 to 4 minutes. Add... - 37.3662

Remove vegetables in cheese sauce from pouch; place in medium saucepan. Add all remaining ingredients; mix gently. Cover; cook over medium heat 10 to 12 minutes or until thoroughly heated and flavors are blended, stirring frequently and gently breaking apart... - 26.5955