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Creamy Strawberry Jello Mold Recipes
Enjoy our collection of creamy strawberry jello mold recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for creamy strawberry jello mold recipes.
SL: 78
Strawberry Pineapple Jello
Dissolve Jello in boiling water.
Mix in partially defrosted strawberries, pineapple and salt.
Pour 1/2 Jello mixture into 9x13 inch pan.
Refrigerate till firm.
Keep remaining mixture at room temperature.
Beat cream cheese till softened.
Add sour cream and... - 36.2114
Jello Sparkling Champagne And Strawberries
In a saucepan, sprinkle the gelatin evenly over the cold water and allow the gelatin to absorb the water for 2 minutes. Bring the water to a boil over high heat and stir until the gelatin is fully dissolved. Remove from the heat.
Transfer the gelatin mixture... - 23.4215
Creamy Orange Pie
DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
POUR gelatin mixture into crust.
Chill until firm, about 2 hours.
Garnish with whipped topping. - 29.3109
Pacific Lime Mold
1. Dissolve je!!o in boiling water. .
2. Drain pineapple well, and add juice to jello.
3. Chill until slightly thickened, then beat until frothy.
4. Fold in the remaining ingredients.
5. Pour into a large crystal bowl, and sprinkle with nutmeg.
6. Chill at... - 32.0006
Jello Salad
This jello salad is a very easy and quick dessert that you can make when you have a large crowd over. You can make it in advance so that you have enough time for the rest of your cooking and arrangements. Very yummy dessert....a favorite with kids too. - 27.1287
Orange Cream Timbales
DISSOLVE gelatin in boiling water.
Combine cold water and ice cubes to make 1 cup.
Add to gelatin, stirring until ice is melted.
If necessary, place bowl in larger bowl of ice and water; let stand, stirring occasionally, until slightly thickened, about 5... - 39.4422
Molded Tomato Relish
Pour tomatoes into saucepan, saving can to use as a mold.
Bring tomatoes to a boil.
Reduce heat and simmer 2 minutes.
Add gelatin, salt, and vinegar; stir until gelatin is dissolved.
Pour into can.
Chill until firm about 4 hours.
Then dip can in warm water,... - 28.6625
Quick Cranberry Apple Mold
Combine gelatin, sugar, spices, and boiling water in an electric blender container.
Cover; blend at low speed until gelatin is dissolved about 30 seconds.
Add crushed ice and blend at high speed until ice is melted about 30 seconds.
Measure out 3 cups of... - 35.7019
Ring Around The Fruit Mold
This Ring Around The Fruit Mold is a must try; simply coz it is damn impressive on your dining table! Well, not to mention, this fruit mold can be prepared in no time, which makes it a very easy and simple dessert to try! Make this Ring Around The Fruit Mold... - 40.0014
Strawberry Sour Cream Mold
Dissolve jello thoroughly.
Add thawed strawberries, including juice, pineapple and juice and mashed banana. (Pour these into jello when it has cooled.)
Pour half of mixture into a mold - let set in refrigerator until firm - leaving remaining jello outside at... - 33.0684
Ice Cream Jello Salad
Ice Cream Jello Salad is a recipe that can be prepared in nearly no time. Try this Ice Cream Jello Salad recipe; I am sure you will have a huge fan following for this one! - 35.8299
Classic Strawberries Romanoff
Set aside a few whole berries for garnish, if desired.
Slice remaining berries, add sugar, and let stand 15 minutes.
Drain berries, measuring syrup.
Add water to syrup to make 1 cup.
Dissolve gelatin in boiling water.
Measure 3/4 cup of the gelatin; add... - 36.2666
Creamy Blue Cheese Salad
Dissolve gelatin and salt in boiling water.
Add cold water.
Chill until slightly thickened.
Blend cream cheese with bleu cheese and paprika.
Add gelatin gradually and beat until thoroughly blended.
Prepare whipped topping as directed on package; fold into... - 36.7485
Creamy Melon Layered Salad
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until slightly thickened.
Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts.
Pour into 4-cup ring mold or individual molds.
Chill until set but not firm.
Blend... - 39.2712
Creamy Strawberry Mould
In blender container or food processor bowl, puree-? cup of the strawberries.
Slice the remaining berries; set aside.
Dissolve gelatin in boiling water.
Stir in pureed berries, sour cream, cold water, and vanilla.
Chill till partially set (consistency of... - 37.1757
Patriotic Mould
This Patriotic Mold is a very impressive thing - deliciously as well as visually! Give this Patriotic Mold a try and you would soon realize that fruit molds wouldn't come this easy and doesn't come much better! - 42.4872
Fruit Terrine Supreme
DISSOLVE gelatin in boiling water.
Combine orange juice and ice cubes to make 1 3/4 cups.
Add to gelatin, stirring until ice is melted.
Stir in orange rind.
Place bowl in larger bowl of ice and water.
Let stand, stirring occasionally, until gelatin is... - 42.5683
Pink Champagne Sorbet
DISSOLVE gelatin in boiling water.
Stir in champagne and corn syrup.
Beat in egg whites with wire whisk.
Pour into 13 x 9-inch pan.
Freeze until firm, about 2 hours.
SPOON 1/2 of the gelatin mixture into food processor or blender; cover.
Process at high speed... - 35.9346
Strawberry Salad Mould
Dissolve the strawberry Jello in water.
Add strawberries, pineapple and nuts.
Frozen berries will cause the Jello to congeal quickly.
Pour half the mixture into an 8 x 8-inch dish and freeze until congealed.
Spread with sour cream and top with remainder of... - 25.4813
Black Cherry Salad
Dissolve gelatin in boiling water.
Add pie filling and pineapple to mixture.
Pour into 2 quart flat Pyrex bowl.
Chill until firm.
Combine cream cheese, sugar, sour cream and vanilla.
Spread over congealed salad.
Top with chopped nuts. - 36.5388
Winner's Circle Layered Dessert
POUR milk into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Fold in 1 cup of the whipped topping; chill.
DISSOLVE 1/2 of the gelatin in 1 1/2 cups of the boiling water.
Combine 1 cup of the cold... - 40.9001
Strawberry Dream Cake
CAKE: Preheat oven to 350°F.
Spray a non-fat cooking spray in a glass 13x9 inch casserole dish.
Blend all of the ingredients together, except egg whites, with an electric mixer until smooth.
Beat egg whites until stiff and fold into cake batter.
Pour into... - 39.8621
Choco Strawberry Baked Alaska
1. Line a chilled 2-quart melon mold with chocolate ice cream. Pack firmly against sides of mold. Fill center of mold with strawberry ice cream, packing firmly. Freeze until firm.
2. Cut a layer of cake about 1/4 inch larger than mold and about 1 1/4 inches... - 27.2299
Strawberry And Raspberry Mousse
Grease 8 cup (2 L) souffle mold with oil.
Sprinkle gelatine over 1/4 cup (50 ml) hot water placed in small bowl; set aside.
Place half of sugar, maple syrup and boiling water in saucepan.
Bring to boil and continue cooking 2 minutes over medium heat.
Stir in... - 43.1103
Strawberry Peach Dream Cake
In blender, sprinkle unflavored gelatine over cold milk; let stand 2 minutes.
Add hot milk and process at low speed until gelatine is completely dissolved, about 2 minutes.
Add strawberries and sugar; process at high speed until blended.
Pour into large bowl;... - 33.6305
Pomegranate Salad
Dissolve jello according to package.
Refrigerate.
When starting to jell, add pineapple and pomegranate kernels.
Mix well.
Pour into 8" x 11" pyrex dish and refrigerate until set.
Top with mixture of sour cream and mayonnaise.
Cut into squares and serve on... - 29.9742
Fruit Salad
Drain pineapple and oranges well.
Combine dry Jell-0 with cottage cheese and mix well.
Add oranges and pineapple, then Cool Whip (not quite all of it) and mix well.
Let chill 2 hours (the longer it chills, the better). - 27.4987
Juicy Gelatin Salad
POUR 1 cup juice into large bowl; sprinkle with gelatin.
Pour remaining juice into medium saucepan; bring just to a boil over medium-high heat.
Pour into bowl with gelatin; stir until gelatin is completely dissolved.
POUR into 8-inch-square baking pan.
Gently... - 29.2654
Honey Pecan Bavarian
This Honey Pecan Bavarian brings in an interesting twist to the classic fruit-based desserts! Tasting great with Strawberry flavored gelatin, honey and pecans, this fruit dessert can be enjoyed on any occasion! Give this Honey Pecan Bavarianrecipe a try, as... - 40.1719
Grasshopper Dessert
This Grasshopper Dessert is a great dessert to sample and serve for any occasion! An interesting treat for those who love lime gelatin recipes! - 36.115
Under-the-sea Pear Salad
Believe me, this Under-The-Sea Pear Salad is a recipe everyone will surely love. The goodness of pears wrapped in a multitude of flavor, this Under-The-Sea Pear Salad is just the thing you would want to try if you are looking for something great and delicious! - 40.1916
Creamy Orange Mould
Dissolve gelatin in boiling water.
Spoon in ice cream stirring until melted and smooth.
Stir in orange juice.
Pour into 5-cup mold.
Chill until firm, about 4 hours.
Unmold.
Garnish with orange slices, strawberry halves and mint leaves, if desired. - 30.0248
Creamy White Chocolate Dessert
Combine first 3 ingredients in a saucepan.
Cook over medium heat, stirring constantly with a wire whisk, until chocolate melts.
Transfer to a bowl; cool.
Sprinkle gelatin over cold water in a saucepan; let stand 1 minute.
Cook over low heat, stirring until... - 41.0443
Creamy Rice Bavarian With Raspberries
In medium saucepan, combine rice with 1 1/2 cups water; bring to a boil.
Reduce heat and simmer, covered, 30 minutes or until very tender; cool.
In small saucepan, sprinkle unflavored gelatine over remaining 1/2 cup water; let stand 1 minute.
Stir over low... - 40.022
Strawberry Souffle Salad
Dissolve one pkg.lemon jello in one cup hot water.
Add juice, lemon, mayonnaise and salt blended well with rotary beater.
Pour into refrigerator freezing tray.
Quick chill in freezing unit 15 to 20 minutes or until firm 1 inch from edge but soft in... - 41.348
Strawberry Marzipan Cake
Strawberry Marzipan Cake has a delightful taste. The lemon flovour gives the Strawberry Marzipan Cake a energizing taste. - 43.9406
Rhubarb Strawberry Ring
Rhubarb Strawberry Ring is easy to make recipe. Rhubarb Strawberry Ring gets its taste from eggs mixed with flour and dressed with rhubarb and strawberries. Rhubarb Strawberry Ring inspired by many bakeries around the world. - 42.4283
Strawberry Bavarian Cream
Drain strawberries, reserving syrup.
Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved.
Add enough cold water to reserved syrup to measure 1 cup; stir into dissolved gelatin.
Chill until almost set.
In chilled bowl, beat cream until... - 30.5183
Coeur A La Creme With Fresh Strawberries
MAKING
1 In a medium size bowl,let the cream cheese soften at room temperature.
2 Put the cottage cheese through a sieve into the same bowl and gradually blend in cream, 10X sugar and salt until creamy-smooth.Chill for 1 hour.
3 Line six individual... - 34.8553
Strawberry Ribbon Cake
MAKING
1) In a bowl, mix sugar, wafer crumbs and melted butter to form the mixture for the crust. Keep aside a handful of the mixture for later. Tightly press the rest of it into an 8" or 9" pan. Place in the refrigerator for a few hours or until set.
2) In a... - 45.3251
Chocolate-dipped Strawberry Microwave Mug Cake
Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray.
Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112
Frozen Strawberry Salad
In medium bowl, blend cream cheese until smooth and creamy.
Add mayonnaise; mix well.
Beat in lemon juice and strawberries, 1/4 cup at a time (so mixture will not curdle).
Fold in whipped topping.
Pour into 8 inch square pan, ice tray or individual molds;... - 28.1418
Cold Strawberry Souffle
Soak the gelatin in the 1/4 cup (60 mL) cold water for 5 minutes.
Thaw out the strawberries and put through a sieve to make a puree.
Mix together the egg yolks, 1/2 cup (125 mL) of the sugar and salt.
Cook in double boiler, stirring almost constantly, until... - 41.5864
Strawberry And Cream Cheese Tarts
GETTING READY
1. Thaw the pastry if store bought or prepare your favorite pastry recipe.
2. On a lightly floured work table, roll the pastry out into ¼ inch thickness.
3. Use a round, floured cookie cutter (21/2 to 3 –inch) to cut out 12 pastry... - 43.8884
Crabmeat Aspic Salad
Soften gelatin in cold water, then dissolve in hot water.
Whip cream and add mayonnaise, chopped eggs, relish, celery and crabmeat.
Mix with gelatin; put in mold and refrigerate until firm.
When the mixture has set, dissolve Jello in 1 cup hot tomato juice,... - 34.7743
Egg Custard
Mix gelatin, sugar, salt, milk and eggs in a casserole.
Beat well until blended.
Make a few slits in top of mixture.
Microwave, covered, 5 minutes on high or until mixture bubbles, stirring occasionally Cool until mixture thickens.
Add orange flavored liqueur... - 29.2899
Lemon Sponge Delight
Lemon Sponge Delight is something you gotta try out. This goes well as a dessert and can be tried out for any occasion. Just check out the recipe of the creamy and yummy Lemon Sponge Delight. - 35.715
Christmas Ribbon
The christmas ribbon is a combined gelatin recipe. Prepared with strawberry and lime flavored gelatin, it is a layered and flavored mold. Prepared with sour cream to flavor, it is chilled to set and unmolded to serve as desire. Served as dessert course, it is... - 34.4834
Frosted Lime Salad
In 1 cup glass measure microwave (high) water 2 1/2-3 minutes to boil.
In medium mixing bowl, dissolve gelatin in water.
Chill untilthick but not set, about 20 minutes.
Fold in pineapple, cottage cheese, celery and walnuts.
Pour into mold and chill until... - 32.4434
Homemade Cream Cheese Cake
Homemade cream cheese cake is a recipe that brings gourmet cooking to your kitchen without all the technical difficulties. Take a look at this video clip and see how easily the chef makes it at home and it comes out so perfect that anyone can make it. So give... - 117.683
Coeur A La Crème
Combine the cheeses with the cream and whirl in the blender (half at a time) or beat at high speed of an electric mixer until smooth.
Press lightly into a prepared 2-quart mold, or into 2 smaller ones; refrigerate overnight.
When ready to serve, unmold on a... - 23.4
Coeur A La Creme
Coeur A La Creme is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Coeur A La Creme. - 32.9477
Grasshopper Dessert
Dissolve gelatin and sugar in boiling water.
Add cold water and liqueur.
Pour 1 cup into a bowl and chill slightly, until slightly thickened.
Pour remaining gelatin mixture into a 9-inch square pan.
Chill until firm€”at least 3 hours.
Cut into 1/2-inch... - 34.4701
Snowball Cake
Combine gelatin and cold water; stir.
Add the boiling water, lemon juice and all of the pineapple, except drain off 1/2 cup juice.
Do not use the drained juice in this recipe.
Stir this mixture and place in refrigerator until partly congealed.
Reserve 1/4 of... - 40.3751
Cream Horns
Special cream horn molds are required for this recipe.
To make horns, roll out puff pastry dough to a 12x8-inch (30x20-cm) rectangle on a floured surface.
Using a pastry wheel or sharp knife, cut dough into 8 long strips, each 1 inch (2.5 cm)... - 41.8618
Luscious Dole Pineapple Easter Cake
Looking for a creamy, dreamy dessert to spoil your family and friends this Easter? Then this luscious dole pineapple Easter cake will surely come to your rescue. It is quick, easy, elegant, and scrumptious and can be made in minutes. Stream the recipe video... - 117.956
Coeur A La Crème
Rub cottage cheese through a sieve into a mixing bowl.
Stir in the cream and honey, and beat with an electric beater at medium speed until mixture is thick.
Press the cheese mixture into 6 individual coeur a creme molds, or a muslin-lined bowl-shaped... - 34.0091
Orange Berry Salad
Orange berry salad is a fruit salad made with berry flavored gelatin. Mixed with added orange juice or peel, the orange berry salad is combined with whipped cream, walnut pieces and orange sections. Combined together, it is chilled till firm and unmolded to... - 46.9495
Baked Alaska
1. Make ice cream mold: Spoon coffee ice cream into 8-cup mixing bowl, spreading evenly over bottom and up side to line completely and leave a hollow in middle for strawberry ice cream. Freeze until firm, then spoon strawberry ice cream into hollow. Smooth... - 41.5989
Pudding Cake
A low fat easy and yummy dessert. Uses instant pudding and food cake.
Nutrition (per serving)
Calories 140
Total fat 1g
Saturated fat 1g
Cholesterol 0mg
Sodium 340mg
Carbohydrate 31g
Dietary fiber 1g
Sugars 26g... - 35.4702
Souffle Glace Aux Fraises
Souffle Glace Aux Fraises is a delicious recipe that you would love to prepare on a get together. Try this Souffle Glace Aux Fraises; I am sure you will have a huge fan following for this! - 30.0752
Sweet Country Cheese With Berries
In the top of a double boiler heat sour cream, stirring, until scalding.
Blend some of the hot cream with the egg yolks thoroughly beaten with cream cheese and sugar.
Return all to double boiler.
Add lemon peel.
Cook over simmering water, stirring frequently,... - 37.233
Lemon Icebox Cake
Soak gelatin in water.
Split ladyfingers and line bottom and sides of a straight-sided one-quart baking dish with the split halves (or with slices of sponge cake).
In the top of a double boiler, with wire whisk or fork, beat egg yolks until thick and lemon... - 44.0265
Mandarin Charlotte Russe
You can make this sweet the day before the party.
In summer fill it with fresh raspberries or strawberries.
Rinse a 2 1/2 cup Charlotte mold with cold water.
Drain the fruit.
Dissolve the Jell-O thoroughly in 1 1/4 cups boiling water and add the fruit syrup... - 36.1063
Apple Cranberry Salad
Would you like to try an Apple Cranberry Salad Recipe? I have a good Apple Cranberry Salad Recipe. I learnt this healthy and nutritious salad recipe from my mom. This is really a delicious dish. This delectable dish increases joy of occasions like Christmas... - 28.7596
Bicentennial Surprise
Bicentennial Surprise is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Bicentennial Surprise... - 47.4724
Cranberry Ring
First Layer: Dissolve strawberry jello in hot water (1% cups); add cranberry sauce and pour into a 6 1/2 cup jello mold.
Chill until firm.
Second Layer: Drain pineapple (reserve syrup).
Dissolve lemon jello in boiling water (1 cup).
Add marshmallows & stir... - 42.9016
Cranberry Ring
First Layer:
Dissolve strawberry jello in hot water (1 1/4 cups); add cranberry sauce and pour into a 6 1/2 cup jello mold.
Chill until firm.
Second Layer:Drain pineapple (reserve syrup).
Dissolve lemon jello in boiling water (1 cup).
Add marshmallows &... - 44.5546
Sherried Rhubarb
MAKING
1) In a bowl, dissolve the jello in the boiling water.
2) Stir in the rhubarb, lemon juice and sherry, blend well.
3) In the individual molds, pour the mixture and refrigerate until firm.
SERVING
4) Unmold on individual serving plates, top with a... - 34.2077
Patriotic Mould
Dissolve strawberry gelatin in 1 1/3 cups boiling water.
Add frozen strawberries.
Stir gently until fruit thaws and separates.
Chill until thickened.
Pour into an 8-cup mold (star-shaped, if desired), a 9-cup Bundt pan, or straight-sided saucepan.
Chill until... - 37.6122
Avocado Mousse Salad
Add hot water to gelatin.
Stir until dissolved.
Chill to the consistency of unbeaten egg whites.
Peel avocados.
Remove seeds and mash one and slice one.
Beat together mashed avocado, cream cheese, mayonnaise, lemon juice and salt until creamy.
Add thickened... - 42.4613
Sweet Cream Cheese Dessert Cake
Prepare cake as instructed.
Let cool, but do not slice and fill.
Combine egg yolks and sugar in mixer bowl; beat with electric mixer until thick and creamy.
Gradually pour in kirsch; beat well.
Cut cream cheese into small cubes.
Add to egg-yolk mixture... - 39.6868
Coeur A La Crème
GETTING READY
1. In a cup, combine gelatin and cold water and let stand for 5 minutes to soften.
2. Sieve the cottage cheese though a fine meshed sieve to get a smooth creamy mixture. Keep aside.
MAKING
3. Place the softened gelatin cup in a bath of boiling... - 41.9164
Fondant
The fondant is a candy made from sugar paste. Thick and creamy, the fondant is a cooked candy and is flavored with vanilla. Sweetened with added corn sirup, the fondant can be shaped into small balls by hand and served as dessert candies. - 38.1291
Almond Cheese
Combine cream cheese and butter in a large mixing bowl; beat at medium speed of an electric mixer until soft and creamy.
Add sour cream and sugar, beating until well blended.
Sprinkle gelatin over cold water in a small saucepan; let stand 1 minute.
Cook over... - 43.3239
Bavarois Au Citron
GETTING READY
1) In boiling water, steep grated rind and keep aside.
2) Soak gelatin in cold water for a few minutes.
MAKING
3) Whip egg yolks till they become thick and lemon-colored and slowly beat in sugar until creamy.
4) Add this mixture to soaked rind... - 43.8981