Creamy Soup is a delicious vegetable soup prepared with varieties
of vegetables, onions, butter, and whipping cream. Creamy soup has its variations in the form of broccoli cramy soup, creamy cauliflower soup, creamy ... More »
Would you like to have a dairy free version of cream of broccoli soup?? I’m sure you would! Here is a great recipe that is healthy and has loads of flavor. A nice thickness brought about by pureed cashews, this recipe is a refreshing change from the regular... - 128.636
Are appetizers a must have in your daily menu ? Here's a great soup recipe with a healthy twist. Watch the Chef prepare this Healthy Buckwheat and Cauliflower Soup now. We bet you are certainly going to make it over and over again. - 101.307
This is a very interesting and good recipe of Creamy Scallop Soup.This Soup as an Appetizer never fails to impress the guests. Whenever you try out this Creamy Scallop Soup, don't forget to let me know your experience while preparing and eating it . - 50.1267
Boiled cauliflower pureed and cooked with flavoured chicken stock and simmered with aromats like nutmeg powder. I have used chicken boullion in this recipe. You can use Veg stock seasonings as an alternative. - 48.2838
Wash and peel the artichokes and keep them in cold water until required.
Slice the artichokes and put them in the pressure cooker with the onions, bayleaf, salt, pepper and stock.
Put on the lid and bring to high (15 lb) pressure, then cook for 5... - 48.2386
MAKING
1. In a saucepan, melt butter to saute onion, celery and peppers.
2. Further, add vegetable stock, seasoned salt, and paprika.
3. Cover the lid and simmer the mixture gently for 1 hour over low flame.
4. Then, add ricotta cheese and blend until well... - 45.5665
MAKING
1. In a heavy bottomed saucepan or stock pot, combine soup mix with water.
2. Place pot over medium flame.
3. Add celery and cauliflower to the pot.
4. Boil the vegetables for a few minutes.
5. Reduce the flame and simmer for 20 minutes until the... - 44.2031
Saute onion, celery, and peppers in butter in a deep saucepan.
Add vegetable stock, seasoned salt, and paprika.
Cover and simmer gently for 1 hour over low heat.
Add ricotta cheese and blend well.
If greater smoothness is desired, put mixture in blender;... - 42.6234
Sweet Plantains Maduros (page 206) is a traditional South American side dish of ripe plantains sliced into bite-size pieces and panfried until golden brown, honey sweet, and creamy tender. Rich with just a hint of caramel-y sweetness, I tap the flavor of... - 40.2314
In a 3- to 4-quart pan, combine 3 tablespoons garlic and 2 tablespoons of the oil.
Cook over medium heat, stirring, just until garlic is golden, about 5 minutes.
Lift out garlic and set aside.
Add remaining garlic, oil, and onion.
Stir often over medium heat... - 39.1504
MAKING
1) In a skillet heat butter and cook cucumber, onion, and dill in it till just tender.
2) Mix the remaining ingredients.
3) Heat the mixture but do not boil.
4) Stir often to avoid burning.
SERVING
5) Serve hot. - 38.6169
Put the smoked haddock into a saucepan with the mixture of milk and water.
Bring the liquid to simmering point, then simmer very gently for 5 minutes.
Remove from the heat and leave to cool for 15-20 minutes.
Meanwhile, in another saucepan, melt the butter... - 38.077
In a 3 or 4 quart saucepan combine the chicken broth, onion, carrot, and celery.
Bring to boiling; reduce heat.
Cover and simmer about 15 minutes or till vegetables are very tender.
Place the vegetable mixture in a blender container or food processor bowl;... - 35.4174
1. To make parsnip soup, heat butter in a saucepan, cook leeks for 5 minutes or until golden. Add parsnips, orange rind and 1 cup / 250 ml / 8 fl oz stock, cover, simmer for 15 minutes or until parsnips are soft. Stir in remaining stock and black pepper to... - 35.1857
1. Melt 3 tablespoons of the butter in a 3-quart saucepan over moderate heat. Add the onion and potato, and cook, uncovered, for 5 minutes, or until the onion is soft. Add the water, cover, and simmer for 10 to 15 minutes, or until the potato is tender.
2.... - 31.2251
Combine all ingredients except lime twists in container of an electric blender; process until smooth.
Pour into a bowl; cover and chill thoroughly.
Stir before serving.
Pour into individual bowls; garnish with lime twists, if desired. - 30.3239
This Creamy Tomato-Onion Soup finds it way to the top of my favorite soup's list sfor nothing but its mouth-watering taste. This Creamy Tomato-Onion Soup serves as a gentle start to a heavier meal. Its easy and quick. Get going! - 29.6773
Enjoy cooking Creamy Yogurt-Beet Soup with this recipe. The Creamy Yogurt-Beet Soup is one delicious recipe you should try out. Check out this one today! - 29.2436
1. In a medium-size saucepan combine the corn, oats, onion, garlic, pepper, salt and 3 1/2 cups of water. Bring the mixture to a boil over medium heat, reduce the heat to low and simmer 15 minutes. If a thinner soup is preferred, add up to 1/2 cup of... - 27.5816
In saucepan, cook cucumber and onion with dill in butter until tender.
Blend in soup and sour cream; gradually add water and salmon.
Heat; stir occasionally. - 27.3904
1 Trim spinach; wash leaves well; shake water off.
2 Sauté shallots in butter or margarine until soft in a large skillet. Add spinach; cover. (No need to add any water.) Cook over medium heat 10 minutes, or just until leaves are wilted.
3 Add chicken brot - 25.1804
