-
Home
- »
Recipes
- »
Spread
- »
Seafood Spread
- » Creamy Seafood Spread
Creamy Seafood Spread Recipes
Enjoy our collection of Creamy Seafood Spread recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Creamy Seafood Spread recipes.
CC - SEF: 37
Zesty Seafood Vegetable Spread
This zesty seafood vegetable spread is a flavorful seafood and cream cheese spread. Prepared with cream cheese and sour cream base, the seafood vegetable dip can be made with crab or shrimps. Combined togther with vegetable soup and dip mix, it is chilled and... - 32.3201
Crab Spread
If necessary, remove cartilage from crabmeat.
In a medium bowl, combine Miracle Whip, parsley, chives, Worcestershire, and lemon juice; mix well.
Add chopped cooked egg whites, crabmeat, diced cucumber and toss.
Refrigerate, covered, until well chilled, about... - 29.5577
Seafood Spread
Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft.
Stir until cream cheese is smooth and creamy.
Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well.
Spread... - 36.1509
Hot Clam And Cheese Spread
This Hot Clam and Cheese Spread is what you'd like to use on your toast and pasta. Try this creamy seafood spread with a generous proportion of cheese , wine and pepper for youre next meal. Your suggestions for this Hot Clam and Cheese Spread are welcome. - 35.2603
Seafood Spread
Using hands, combine cream cheese, crab and soy sauce, forming mixture into ball.
Cover and refrigerate.
Just before serving, mix catsup and horseradish.
Line plate with parsley and place ball in center.
Pour sauce over and surround with assorted crackers. - 27.0685
Smoked Trout And Cream Cheese Pate With Watermelon Radish
If you are bored of smoked salmon, then try this smoked trout pate with radish slices that look like watermelon. This under-used product produces quite a nice smoked fish spread, and can be used in any way you’d use smoked salmon. In fact, many prefer the... - 119.544
New Orleans Topping
Combine all ingredients except bread, mixing well.
Spread between slices of whole wheat bread or on bread triangles for appetizers. - 18.6658
Crab In The Garden Sandwich
Combine crab meat, olives, celery and cucumber.
Moisten with mayonnaise, blend in salt and lemon juice.
Spread on slices of bread. - 28.5862
Creamy Cheese Seafood Lasagna
If you haven't tried seafood lasagna yet, this is where you should start. This Creamy Cheese Seafood Lasagna is full of amazing flavors and creamy texture. This delicious make ahead that is a sure crowd pleaser. Watch this video and give it a try! - 140.422
Cream & Lox Spread
This Cream and Lox Spread is irresistible ! I tried it with my pasta and meat dishes and was amazed to realize that this is a salmon relish that you should never miss out on. Your suggestions for this Cream and Lox Spread are welcome ! - 30.0975
Lemon Butter
1. Place all ingredients in a small heat-resistant non-metallic bowl and heat, uncovered, in Microwave Oven 1 (1 1/4) minute or until butter is melted.
2. Stir to combine.
3. Any leftover butter may be refrigerated and used at a later date over fish,... - 21.0468
Crab Au Gratin
In small bowl, melt the 2 tablespoons butter at HIGH for 30 seconds.
Toss crumbs and cheese with butter; set aside.
Spread almonds in pie plate.
Cook at HIGH for 3 to 4 minutes or till golden, stirring once.
Stir almonds into crumb mixture; set aside.
In... - 40.9227
Seafood Lasagna
I submitted this to a wonderful women's sight where I'm a food contributor and had to share it here! A creamy masterpiece of taste perfect for holiday entertaining - 0
Seafood Gougere
1. Lightly grease a shallow ovenproof dish. Sift 100g/3 3/4oz/scant 1 cup of the flour on to a sheet of baking parchment and add the salt. Place 75g/3oz/6 tbsp of the butter in a pan. Add the water and heat gently. As soon as the butter has melted, bring the... - 41.0159
Aioli
This Aioli is an irresistible accompaniment to seafood, fish soups or croutons. Try this deliciously flavored garlic sauce the way you desire. Your suggestions for this Aioli are welcome. - 17.5411
Crab Meat On Holland Rusk
Crab Meat On Holland Rusk this is one of my masterpiece recipes and the favorite for the kids at home. If you love the flavor of crab meat, you will sure go for this yummy Crab Meat On Holland Rusk. - 35.2333
Tuna Monte Cristo
Cook green pepper and onion in butter until tender.
Mix with tuna, mayonnaise, salt and 1 cup sour cream.
Line bottom of buttered 2-quart casserole with half the pancakes.
Spoon on tuna mixture.
Top with remaining pancakes.
Mix 1 cup sour cream and cream and... - 40.9656
Shrimp Crab Bisque Sandwiches
Combine 1/4 cup soup, crab, shrimp, celery, onion, lemon juice, and Worcestershire.
Spread mixture evenly over toast; cover edges completely.
Top with cheese.
Broil 4 inches from heat for 5 minutes or until hot and cheese melts.
Mean while, in saucepan,... - 37.5444
Lobster In Brandy Orange Sauce
Lobster In Brandy Orange Sauce is simply a delicious recipe. A delicious non-vegetarian recipe; I bet this Lobster In Brandy Orange Sauce will surely tempt you to prepare on every party! - 44.2354
Shrimp Milano
This delightful shrimp pasta is a cheesy fettucine delight. Made with cooked shrimps tossed with vegetables and garlic, it is creamed with heavy cream and cheese. Herbed with dill, the two cheese shrimp milano is served warm for a memorable comfort meal... - 36.3374
Best Baked Salmon
Place salmon in a shallow baking pan.
Season well with salt and pepper; sprinkle with lemon juice.
Mix the sour cream and onion, and spread over fish.
Bake uncovered in a 375° oven for 35 to 45 minutes, or until the fish flakes without being translucent in... - 25.0887
Terrine De Coquilles
Preheat oven to 350F (175C).
Butter a rectangular 1-quart terrine or 8" x 5" loaf pan; set aside.
Cut fillets into large pieces.
Reserve half of scallops.
In a blender or food processor fitted with a metal blade, puree fish and remaining half of scallops.
Add... - 41.3112
Coquilles Saint Jacques
Cut scallops in half.
Spread on bottom of 2-quart casserole.
Set aside.
Combine butter and onions in 1-cup measure.
MICRO WAVE 3 MINUTES on HIGH, or until onions are transparent.
Stir in mushrooms and lemon juice.
Pour over scallops.
Add wine, bay leaf,... - 37.26
Easy Scalloped Oysters
Scalloped Oysters is a delicious dish consisting of oysters with vegetables and creamy pasta. Try these spicy and lemony oysters with bread crumbs sprinkled on top for your next meal. Your suggestions for these Scalloped Oysters is welcome. - 40.6023
Tzatziki
This is the great stuff they put on Gyros and Souvlaki and all those great Greek dishes. Takes about three minutes to do at home, and so easy and delicious you'll want to always have some on hand. - 124.381
Garlic Flavored Anchovy Toast
Drain the anchovies and mash to a paste with the garlic.Dribble the oil in a few drops at a time, stirring constantly, until the mixture is thick and smooth.
Add the butter and mix until it is a creamy consistency.
Stir in the wine, brandy, pepper and the... - 38.0914
Crispy Crab Cake Sandwich
In a medium-sized mixing bowl, combine ½ cup Italian breadcrumbs, 1 beaten egg, 3 tablespoons mayonnaise, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, ½ teaspoon salt, and ¼ teaspoon ground red pepper. Mix until completely combined. Fold in (2)... - 121.984
Red Snapper In Caper Sauce
Sprinkle fish with salt and let stand for 1 hour; wash salt off and dry fish with a clean cloth.
Finely chop onion and capers; spread on steaks; grill slowly 6 to 8 minutes.
Carefully put steaks side by side in a buttered dish.
Pour cream over steaks; add... - 30.7209
Swedish Style Baked Turbot
Dry fish; place in greased baking dish.
Season with salt and pepper and brush with melted butter.
Add confectioners' sugar to tomatoes and spread over fish; cover with onions.
Bake 20 minutes in a 375° oven.
Pour cream over fish and bake for an additional 10... - 30.8114
Salmon And Cheese Rolls
Salmon And Cheese Rolls has a Magnificent taste. The evaporated milk and lemon juice gives the Salmon And Cheese Rolls Fine taste. Must catch it - 31.4316
Halibut With Vegetables
Halibut With Vegetables is the real deal! The perfect blend of tasty fish and flavored fish is mouthwatering. Serve the Halibut With Vegetables for your dinner and experience its glory in just one bite! - 42.8332
Ginger-lime Salmon Steaks
1. In a food processor fitted with a steel blade, process butter or margarine and gingerroot until smooth and creamy, scraping down side of bowl often.
2. Place salmon steaks in a round, 8-inch baking dish, arranging thicker portions toward outside of dish.... - 22.941
Rock Lobster Tails With Orange Butter Sauce
Rock Lobster Tails With Orange Butter Sauce! My mouth waters with the mere mention of this amazing lobster preparation. A wonderfully tasty dish, it often becomes the centre piece of my dinner spread! You simply have to try the Rock Lobster Tails With Orange... - 36.2465
Fried Smelts With Herbed Butter
For Herbed Butter: Beat butter in small bowl until smooth and creamy.
Stir in parsley, green onion, garlic, salt and pepper.
Let stand covered at room temperature 30 minutes to blend flavors.
For Fried Smelts: Cut off heads of smelts with knife; discard.
Cut... - 40.6071
Crawfish Mushroom Omelette
Combine seasoning mix ingredients in a small bowl.
Place the creamy mixture ingredients in a blender and puree until smooth and creamy.
Preheat a 10-inch skillet, preferably nonstick, over high heat to 350°, about 4 minutes.
Add the onions and cook just... - 43.7397
Sole In Sauce Rosee
GETTING READY
1. Sprinkle salt, pepper and fresh parsley on the fillets and roll them into tubes.
2. Take a 8 x 12-inch glass or ceramic dish and place the fillets on it.
3. Peel the tomatoes, remove their seeds and chop them.
4. Sprinkle the chopped... - 46.3514