Creamy Rice Pudding is a culinary preparation prepared from rice mixed with water or milk along with other ingredients. It is cooked by simmering rice, milk, sugar and other ingredients till it forms a thick and creamy mixture. In India Creamy Rice Pudding is known as ‘kheer’, ‘firni’ or ‘payasam’. It is garnished with nutmeg, raisins etc and is generally served as a dessert. Creamy Rice Pudding Recipes can also vary by adding fruits like banana, mangoes and apples as additional ingredients.
Creamy Rice Pudding Blogs
On : 19-Mar-2012
By : festivalfoods
A pudding made with a blend of rice and milk has, undeniably, all the qualities of being a comfort food. The good news is that you can incorporate rice pudding as an exotic ingredient to prepare other tasty desserts. Break your comfort cocoon and...
On : 23-Jul-2010
By : ifoodiee
How to store Rice Pudding ?! I made a huge bowl of this lovely pudding a few days ago but just didn't know what do with the leftover!! I wondered if it would be alright if I refrigerated the pudding or not and just couldn’t come to a conclusion...
On : 23-Aug-2010
By : Sweetcandy
Greek cuisine has several traditional rice delicacies which are lip smacking and nutritious too. If you wish to taste any rice dish you should learn how to eat rizogalo. This is one of my favorite rice desserts which is actually a Greek rice pudding. It is...
On : 01-Apr-2008
By : NAUSHABA TABASSUM
“ Kheer” in English may be recognized as “Rice pudding”.
Kheer have traditional values in our Sub-continent. It is a symbolic dish for some festivals also.
...
