Creamy Potato Parsley Soup Cream Recipes

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Potato Soup Topped With Cheddar And Sour Cream

MAKING 1. In a pan add in the butter and melt. Stir in the celery and carrots, sauté for few minutes. 2. Add in the onion and cook until onion start browning. Stir in the garlic and potatoes, sauté well. 3. Season with mixture of paprika and garlic powder.... - 124.07

Parsley Potato

Prepare potato soup and set aside. Remove stems from parsley and mince; reserve the sprigs. Saute celery and stems in butter until celery is soft. Puree with some of the potato soup, combine with rest of soup, cream and parsley sprigs and simmer 5... - 33.3381

Thick And Hearty Potato And Carrot Soup

Place potatoes, carrots, and onions in a large saucepan in boiling water. Cover. Cook for 20 minutes or until tender. Drain. Mash vegetables or puree in food processor. Stir in milk and cream. Season to taste. Heat soup just to boiling. Sprinkle with chopped... - 40.2648

Cream Cheese Potato Soup

MAKING 1. In a medium sized soup pot, bring potatoes, onions, and seasonings to a boil. 2. Reduce heat and continue to cook until potatoes are fork tender. 3. Remove about ½ cup of the potatoes and mash to release the starch and thicken the soup. 4. Return... - 110.09

Creamy Baked Potato Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine mushroom soup, evaporated skim milk, and undrained pimiento. Add potatoes, bacon bits, and green onion. Mix well to combine. Stir in parsley flakes and black... - 44.7299

Chicken Chowder With Parsley

In saucepan, cook celery in butter until tender. Add remaining ingredients. Heat; stir occasionally. - 27.0314

American Creamy Potato Soup

MAKING 1) In stock or water add potatoes, onion with bay leaf and simmer till soft. 2)Remove the mixture and seive it or smash it with a wooden spoon until very smooth. 3)Further to prepare white sauce mix butter, flour and milk adding potato puree in it... - 45.7615

Creamy Potluck Potatoes

1 In a large saucepan cook potatoes in boiling water for 10 to 12 minutes or until tender. Drain. Rinse with cold water. Drain again. 2 In a large mixing bowl stir together the soup, sour cream, cream cheese, and the dry butter-flavored mix. Stir in 'A cup of... - 33.4336

Creamy Maryland Bisque

GETTING READY 1) In a saucepan, place the potatoes. Cover with enough water. MAKING 2) Place the saucepan on high heat by covering with a lid. Cook the potatoes in water until done. 3) Drain excess water and pour in soups to the potatoes. 4) Sprinkle parsley... - 36.6007

Rich Creamy Scalloped Potatoes

Combine soup, milk, parsley and pepper. In a buttered 1.5 L (1 1/2 quart) casserole, arrange alternate layers of potatoes, onion and sauce. Dot top with butter; sprinkle with paprika. Cover; bake at 160°C (325°F) for 1 1/2 hours, uncover; bake 15 minutes... - 31.9031

Creamy Cheeseburger Soup (my New Fav)

Geez Louise it's been freezing around here! Total soup weather!! Follow along as I whip up this incredible cheeseburger soup aka cheeseburger chowder aka Mcdonalds soup, whatever you want to call it! I call it freakin awesomeness and we all tore this stuff up... - 128.719

Creamy Crab Chowder

Creamy crab chowder is a savory seafood chowder. Prepared with fresh or canned crabmeat, the creamy crab chowder is cooked with milk added vegetables to it. Herbed to taste with thyme and basil, the crab soup is spiced with cayenne. - 40.2442

Cream Of Potato Soup With Crispy Leeks

Here's a Cream Of Potato Soup With Crispy Leeks recipe that can give a tasty twist to your meal. It is most popularly enjoyed as an appetizer. The taste of crispy leeks blended with the creamy potatoes is just delectable.You will love this delicious Cream Of... - 51.7207

Kinloch Creamy Smoked Haddock Soup

Put the smoked haddock into a saucepan with the mixture of milk and water. Bring the liquid to simmering point, then simmer very gently for 5 minutes. Remove from the heat and leave to cool for 15-20 minutes. Meanwhile, in another saucepan, melt the butter... - 40.0446

Shrimp Potato Soup

In saucepan, combine all ingredients. Heat; stir occasionally. - 25.256

Cream Of Potato And Leek Soup

Here's a Cream Of Potato And Leek Soup recipe that you will fall in love with! The ingredients used, make this soup a great treat. Pamper everyone with Cream Of Potato And Leek Soup as an Appetizer. I strongly recommend the Cream Of Potato And Leek Soup, make... - 46.3072

Creamy Lentil Soup

Immerse the lentils in cold water for at least 30 minutes. Drain well. In a microwaveable dish, combine the lentils, potatoes, onions, carrots, garlic, bay leaf, chicken broth and pepper. Cook on high heat for 10 minutes. Stir well and continue cooking on... - 46.4326

German Potato Salad With Bacon

Cook bacon until crisp; remove from skillet; drain and crumble. Cook onion in bacon drippings until tender. Blend in soup, water, vinegar, sugar, and pepper. Heat; stir occasionally. Add potatoes, parsley, and bacon; simmer 5 minutes. - 32.023

Spiced Cream Of Pumpkin & Coconut - Vegan

Here is a very smooth, silky, elegant and fantastically delicious cream for the Holidays. It is also low calorie and vegan. Enjoy! - 118.543

Creamy Scalloped Potatoes

GETTING READY 1. Grease a 1 ½-quart baking dish with butter. 2. To make the sauce, in a bowl blend together the soup, milk, parsley and pepper. 3. Preheat the oven to 375 degree F before baking. MAKING 4. In the greased casserole, layer the potatoes,... - 44.2674

Cream Of Brussels Sprout Soup

Cream of brussels sprouts soup is a great way to include brussels sprouts in your meal. Cooked with added potatoes and onions with cream, the cream of brussels sprout soup is spiced with mace and best served topped with pieces of cooked chestnuts! - 47.356

Cream Of Celery Soup With Bacon Slice

This cream of celery soup is a fresh and appetizing soup made with bacon. Cooked in chicken stock and milk with thyme and parsley for flavor, the cream of celery soup is served with crouton topping. Savory and full flavored, this lovely soup makes a great... - 46.2914

Cauliflower Cream Soup

Separate cauliflower into florets. Peel and dice potato. Skin and chop tomato. Combine milk, cauliflower, potato, tomato, onions, parsley, and seasonings in heavy kettle. Simmer until vegetables are tender. Pour through colander; drain off liquid. Reserve... - 43.5449

Cream Of Wild Mushroom Soup

The Kitchen Witch will show you how to make a lighter version of a delicious comfort classic! - 126.837

Irish Cream Of Potato Soup

Chop celery, onions and carrot; add water and simmer 30 minutes. Strain through sieve (large tea strainer will work). Stir bouillon cubes into strained vegetable-water. While hot, pour over potatoes, stirring until dissolved. Rub through strainer to make sure... - 42.6538

Creamy German Potato Salad

MAKING 1) In a skillet, cook the bacon slices till they become crisp. Drain the bacon on paper towels and crumble once cooled. 2) In the same skillet, add in the chopped onions. Cook till they become soft. Add in the consensed celery or chicken soup, water,... - 38.7188

Creamy Turkey Soup

GETTING READY 1) Take off all the meat from carcass and cut into small pieces. 2) In a saucepan, place the carcass and cover with water. 3) Put the bouquet garni and heat to boil. 4) Half cover and cook gently for 2 hours. MAKING 5) Drain the stock and... - 48.3192

Sweet Potato Bisque

Peel and cube the sweet potatoes. Put into a saucepan, add the celery, and cook, covered, in a small amount of water 10-15 minutes. Meanwhile, peel, core, and chop the apple. Melt the butter and, when hot, add the shallots and saute 1 minute. Add the apple... - 45.2518

Carrot Potato

Prepare potato soup and set aside. Saute diced carrots and celery in butter until soft, sprinkling with marjoram and sugar as they are cooking. Puree with some of the potato soup, combine with rest of soup, add grated carrot and simmer 5 minutes. Reheat with... - 36.6862

Canadian Cream Of Vegetable

This Canadian Cream of Vegetable is a delicious soup made with mixed vegetables. Try this creamy soup with parsley garnish for your next meal. Your suggestions for this Canadian Cream of Vegetable is welcome. - 36.2347

Creamy Steak Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine mushroom soup and V-8 juice. Stir in steak pieces, onion, potatoes, and mixed vegetables. Add parsley flakes and black pepper. Mix well to combine. Cover and cook... - 39.3915

Creamy Seafood Soup

Perhaps nothing is as luxurious as a lavish variety of seafood combined with lots of cream... it is like heaven in your mouth. This rich and creamy broth combined with tender pieces of seafood, is sure to be an excellent start to any meal. - 47.6515

Creamy Onion Soup

Melt butter. Add onions and saute until transparent. Add this to 1 pint of water. Add pepper and salt. Boil for 15 minutes. Add 2 boiled and well-mashed potatoes, stirring in smoothly. Add second pint of boiling water and let simmer for a few minutes. Put a... - 46.5039

Spiced Watercress Soup

The watercress soup is a lovely vegetable soup made with fresh watercress and mixed vegetables. Spiced with a hint of mace and herbed, the watercress soup is cooked in milk. Creamy and topped with buttered and fried croutons the watercress soup is quite... - 47.4398

Potato Bacon Chowder

In a covered 3-qt.saucepan, cook potatoes and water until tender. Meanwhile, cook bacon in a skillet until crisp; remove to paper towel to drain. In the same skillet, saute onion and celery in drippings until tender; drain. Add to undrained potatoes. Stir in... - 44.8279

Creamy New England Bacon Clam Chowder

Melt 1 tablespoon of butter over low heat in skillet; saute onion until shiny. Remove onion and set aside in large saucepan. Fry bacon in skillet until crisp; add to onion in in saucepan. Over medium heat, simmer onion, bacon, milk, clams and juice, potatoes,... - 36.3721

Creamy Corn Chowder

MAKING 1) In medium saucepan, saute bacon and onion until onion is golden. 2) Add potatoes and 3/4 cup water; let the water boi. 3) Cover the pan and boil gently, about 10 minutes, or until potatoes are tender but not mushy. 4) Add corn, milk, butter, salt,... - 39.6521

Creamy Fish Chowder

1. Microwave bacon on high for 3 minutes or until crisp, stirring once during cooking. Remove bacon to paper towels, reserving drippings in casserole. 2. Add carrots and onion to drippings. Cover with lid; microwave on high 4 minutes or until vegetables are... - 32.2132

Lipton California Mashed Potatoes

In 3-quart saucepan, cover potatoes with water. Bring to a boil over high heat. Reduce heat to low and simmer 20 minutes or until potatoes are very tender; drain. Return potatoes to saucepan. Mash potatoes. Stir in parsley and onion soup mix blended with hot... - 28.7472

Saucy Beef Hash With Potato

In skillet, brown beef and potatoes and cook onion in butter until tender. Stir in remaining ingredients. Heat; stir occasionally. - 27.5185

Creamy Pot Stew

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine beef broth, mushroom soup, parsley flakes, and black pepper. Stir in carrots, celery, onion, and potatoes. Add steak pieces. Mix well to combine. Cover and cook... - 39.7776

My Style Frankfurt Green Sauce

8 middle size potatoes and 2 eggs peel off the potatoes skin and cut it to pieces, wash the egg , put them in a cooking pot add water up to top of the potatoes, add 1 tea spoon salt, let it boil around 23 minutes check if it is done or not, if it is done,... - 38.9317

Cream Of Cabbage Soup

Cream Of Cabbage Soup tastes simple. Cream Of Cabbage Soup is an easy to make recipe. Cream Of Cabbage Soup tastes better with cheese. - 42.0491

Clam And Leek Soup

Clam And Leek Soup is yet another American cuisine incorporated with both chopped and minced clams with liqour. Potatoes submerged in cream, meat stock and clam liqour are amazingly delicious to taste. The buttered clam recipe is often served with handful of... - 44.8425

Cream Of Cauliflower Soup

MAKING 1. In a large saucepan, tip in the butter 2. Heat it gently till hot through 3. Add the cauliflower, the mirepoix and potato. 4. Cook gently till transparent but not colored 5. Add the flour to the mixture 6. Cook gently for five minutes till heated... - 39.936

Chervil Soup

Put carrots and potato in pan with stock and parsley; simmer until tender, 15 to 20 minutes. Melt butter; stir in flour. When smooth, strain stock onto flour and butter; mix well. Blend potato and carrots in electric blender or food processor; add to... - 37.1437

Swede And Potato Soup

GETTING READY 1. Keep the chicken stock ready. 2. Wash, peel and rewash the potatoes and swede. 3. Cut 50g of the swede into a fine julienne, blanch in boiling salted water and refresh to use as garnish. Chop the remaining swede and potatoes into large... - 90.9787

Pumpkin Soup (zuppa Di Zucca)

For all those pumpkin lovers out there, this Pumpkin Soup (Zuppa Di Zucca) will do the magic. The Pumpkin Soup (Zuppa Di Zucca) combines the flavors of pumpkin, potatoes, butter and cream. Check out the recipe of this rich tasting Pumpkin Soup (Zuppa Di... - 44.0258

Tripe Soup

Buy ready-cooked or canned tripe; cut into small cubes. Cook gently in stock about 1 hour, with pepper and salt if necessary Meanwhile, cook potatoes, onions, and celery in melted butter in tightly-covered soup pot until tender, shaking to prevent sticking... - 38.8692

Ham Potato Bake

Layer half the potatoes and half the carrots in a 2-quart casserole. Stir together cubed ham, condensed mushroom soup, the 1/2 cup shredded cheese, milk, instant minced onion, and pepper. Pour half the ham mixture over potatoes and carrots in... - 37.9744

Creme Of Salmon

cook salmon fillets in 1/2 cup water for 5 minutes. keep aside the water in which the fish has been cooked.Mince the fillets. Saute the chopped onions in butter. Add garlic and saute for 5 more minutes.Add salt , pepper and fish. Add the fish stock and 2 cups... - 27.5932

Crab And Corn Chowder

Melt butter or bacon fat in pan. When hot, add onions and green pepper. Saute 5 minutes. Add potatoes and cover vegetables with water. Cook 10 minutes. Add corn and continue to cook until potatoes are tender. Add 2 cups milk and the cream. Stir and bring to a... - 45.2696

Lynn's Salmon And Corn Chowder

Lynn demonstrates how to make a Salmon and Corn Chowder. This is a super fast chowder and really delicious. Suitable for lunch or dinner. - 106.365

Hearty Potato Celery Corn Chowder

A chowder is much like a thick soup or stew prepared using a cream or milk base that contributes to its texture and richness. Truly this is nothing but a comfort food for the soul. - 28.7041

Creamy Meatball Casserole

GETTING READY 1) 1) In a large saucepan, combine meatballs and 1/4 cup of water to thaw freezer meatballs. 2) Cover and simmer for about 15 minutes and then drain off any liquid. ... - 31.9945

Pennsylvania Dutch Corn Chowder

MAKING 1. Take a 3-or 4-quart saucepan and melt margarine in it. 2. Add scallion in hot margarine and saute the same until it turns soft in texture. It will take 1-2 minutes time for desired effect. 3. Now add flour to sautéed scallions and mix smoothly;... - 45.0984

Corn Chowder

Corn Chowder derives the taste from a mixture of varried ingredients. This sweet, soury, spicy yet creamy recipe is most common in New England. Fresh corns accompanied by a bunch of herbs with meat stock can make this tantalizing meal appetizer. The swirling... - 49.7487

Meatballs N Potato Mushroom Sauce

These Meatballs and Potato Mushroom Sauce are so very satiating ! Try these creamy sauced meatballs for your next meal. Tell me if you've liked these Meatballs and Potato Mushroom Sauce. - 37.517

Wild Rice And Ham Chowder

In a Dutch oven or soup kettle over medium heat, saute onion and garlic in butter until tender. Add flour, salt and pepper; stir to form a smooth paste. Gradually add broth. Bring to a boil; boil and stir for 2 minutes. Add potatoes, carrots, bay leaf, thyme... - 43.5671

Simple Vegetable Soup

Here is a fantastic video for a healthy and creamy vegetable soup to warm you up this winter! This an excellent recipe with plenty of vegetables and a perfect blend of flavors to warm your heart. This simple vegetable soup would surely diversify your soup... - 114.268

Pork In A Hurry

1. Place pork in 1 1/2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on ROAST for 8 to 10 minutes. Drain and stir in remaining ingredients. Recover and continue cooking on ROAST for 8 to 10 minutes or until meat is fork tender. Let... - 31.8545

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