-
Home
- »
Recipes
- »
Italian
- » Creamy Penuche Square
Creamy Penuche Square Recipes
Enjoy our collection of creamy penuche square recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for creamy penuche square recipes.
SL: 820
Creamy Penuche Squares
Combine brown sugar, milk, butter and salt in sauce- pan.
Boil over low heat to soft-ball stage or to 238 idegrees on candy thermometer.
Remove from heat; let stand for about 3 minutes.
Beat until candy thickens; stir in vanilla and nuts.
Pour into greased... - 29.93
Old Fashioned Penuche
Melt the butter in a heavy 2-quart saucepan.
Swirl the butter around the sides of the pan to coat.
Add the cream.
Place over low heat and bring to the boiling point.
Add the sugars and stir well to dissolve.
Cover the pan and again bring to a boil over low... - 36.6438
Creamy Penuche
1. Grease 8-inch square baking pan. Line pan with foil, extending foil over rim on two opposite sides; grease foil.
2. In heavy 4-quart saucepan, melt butter over medium heat. Add cream, corn syrup, and granulated and brown sugars; cook over high heat,... - 34.9393
Pecan Penuche
Cook sugar, milk, salt, and butter in a saucepan.
Cook to soft-ball stage (236° F.on a candy thermometer).
Let cool slightly; stir in nuts and extract.
Beat until creamy.
Pour into buttered 8-inch-square pan.
Cut into 1-inch squares. - 32.0596
Vanilla Penuche
Lightly oil inside of 2-quart saucepan.
Combine sugar, milk, corn syrup, and salt in pan.
Cook over medium heat, stirring constantly, until sugar is completely dissolved and mixture comes to boil.
Wash down sugar crystals above liquid line, using clean pastry... - 35.1408
Old Fashioned Penuche
GETTING READY
1. Prepare a 9-by-5-by-3-inch loaf pan by gently buttering it all over
MAKING
2. In a large heavy, 3-quart saucepan, pour out the sugar and cream and place the pan over low heat. Stir the mixture constantly over low heat till the sugar... - 38.9822
Frosted Penuche Squares
1. Make Basic Penuche: Combine sugars, butter, salt and milk in a large, heavy saucepan.
2. Heat, stirring constantly, just until sugar dissolves, then cook rapidly to 240° on a candy thermometer. (Syrup forms a soft ball when it's dropped into cold... - 30.8995
Easy Penuche Icing
Melt butter in saucepan.
Stir in brown sugar.
Boil and stir over low heat 2 min.
Stir in milk.
Bring to boil, stirring constantly.
Cool to lukewarm (120°).
Gradually stir in confectioners' sugar.
Place pan in ice water and stir until thick enough to... - 31.1797
Pecan Penuche
Butter an 8-inch square baking pan; set aside.
Butter the side of a 2-1/2- or 3-quart saucepan.
Add granulated and brown sugars, cream, milk and butter or margarine.
Cook over medium heat, stirring until sugar just dissolves and mixture boils.
Boil without... - 46.0668
Penuche With Marshmallow Crème
Combine-sugar and milk.
Bring to a boil and cook for 5 minutes over medium heat to soft ball stage at 238° F.
Remove from heat, add marshmallow creme, peanut butter and vanilla.
Beat until well blended.
Pour into greased 9-inch square pan.
Cool and cut... - 24.8194
Penuche
Combine first 6 ingredients in a small Dutch oven.
Cook over low heat, stirring gently, until sugar dissolves.
Cover and cook over medium heat 2 to 3 minutes to wash down sugar from sides of pan.
Uncover and cook to soft ball stage (234°), without... - 36.9277
Penuche
1. Combine brown sugar, salt, corn syrup, milk and butter in a 2-quart oven-proof glass mixing bowl/pitcher. Cook uncovered in microwave oven 4 minutes at HIGH; stir until sugar is completely dissolved. Continue cooking to soft-ball stage (6 to 8 minutes at... - 27.2331
Walnut Penuche
To toast walnuts, spread in a single layer in a 9-inch glass pie plate or a microwave pie plate.
Stirring every 2 minutes, microwave on HIGH for 6 minutes.
Place butter in a 2-quart glass measure.
Microwave on HIGH for 1 minute.
Blend in light brown sugar and... - 38.5897
Old Time Penuche
In large saucepan mix sugar, milk, butter, and salt.
Cook, stirring, until sugar is dissolved.
Continue cooking until 238°F.registers on candy thermometer, or until a small amount of mixture dropped into cold water forms a soft ball.
Remove from heat and let... - 36.9412
Penuche
Heat sugar, milk, and butter in a large, heavy saucepan with a candy thermometer over moderate heat, stirring until sugar dissolves.
Lower heat slightly and cook, uncovered, without stirring to 240° F. or until mixture forms a soft ball in cold water.
Off... - 31.3565
Honey Walnut Penuche
• Line an 8x8x2-inch baking pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• Butter the sides of a heavy 2-quart saucepan. In the saucepan combine the sugar, brown sugar, cream, milk, and honey. Cook over medium-high heat... - 33.6856
Perked Up Penuche
• Line an 8x8x2-inch baking pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• Butter the sides of a heavy 2-quart saucepan. In the saucepan combine the sugar, brown sugar, cream, milk, and coffee crystals. Cook over... - 32.6488
Penuche
Blend together sugar, milk, butter, corn syrup and salt in a 3-quart casserole.
Microwave 5 minutes on HIGH, or until sugar is dissolved.
Stir well.
Microwave 6 minutes on HIGH, or until a small amount dropped in very cold water forms a soft ball... - 33.7798
Penuche In Microwave
Blend toaether suaar, milk, butter, corn syrup and salt in a 3-quart casserole MICROWAVE 5 MINUTES on HIGH, or until sugar is dissolved.
Stir well.
MICROWAVE 6 MINUTES on HIGH, or until a small amount dropped in very cold water forms a soft ball (240°).
Cool... - 34.8798
Penuche With Karo Syrup
Put brown sugar, white sugar, milk, syrup, butter and salt in deep heavy pan, and stir before cooking.
Cook over medium heat, and stir occasionally.
When it forms a soft ball (238°), remove pan from stove, and place in cold water for a few moments.
Beat... - 38.9173
Microwaved Penuche
Blend together sugar, milk, butter, corn syrup and salt in a 3-quart casserole.
MICROWAVE 5 MINUTES on HIGH, or until sugar is dissolved.
Stir well.
MICROWAVE 6 MINUTES on HIGH, or until a small amount dropped in very cold water forms a soft ball... - 43.7207
Penuche
Combine the sugar, milk, and corn syrup in a saucepan and cook, stirring constantly, to 236°F., or until a little of the mixture dropped in cold water forms a soft ball.
Remove from the heat, drop in butter, but do not stir it in.
Set aside to cool, without... - 28.1405
Penuche
GETTING READY
1. Grease some tins.
MAKING
2. Take a saucepan and add sugar, butter and milk to it.
3. Boil it but stir as little as possible.
4. Boil until the mixture forms a soft ball when tested in cold water.
FINALIZING
5. Remove from fire and add... - 41.0506
Coconut Penuche
• Line an 8x4x2-inch loaf pan with foil, extending foil over edges of pan. Butter the foil; set pan aside.
• Butter the sides of a heavy 2-quart saucepan. In pan combine sugars, cream, and milk. Cook over medium-high heat to boiling, stirring constantly... - 29.4742
Classic Penuche
Penuche is an American delicacy. Penuche is simply adored by kids. Penuche gets its taste from Evaporated milk flavored with vanilla. - 35.5486
Penuche
Try this alluring and appealing version of Penuche recipe. I bet, your guests will give you a lot of compliments for this Penuche dessert. - 37.749
Delicious Penuche Candy
Combine brown sugar, sugar, evaporated milk, milk and butter in saucepan.
[Soil over low heat to soft- ball stage or to 238 degress on candy thermometer.
Remove from heat; stir in caramel bits until melted.
Add pecans and marshmallow creme.
Pour onto greased... - 33.447
Delectable Penuche Icing For Applesauce Spice Cake
What better way to dress up your applesauce spice cake than penuche icing. Betty shows how to whomp up a quick and easy icing using a few simple ingredients. Follow the recipe and get going. Perfect for holiday treats! - 105.927
Creamy Lemon Squares
Lemon squares are the stars of any dessert buffet. We wonder why they aren't at every party. It may have something to do with making the traditional shortbread crust! Michelle McAdoo for the Kraft Kitchens shares a simplified recipe for creamy lemon... - 46.6262
Peanut Butter Chocolate Squares
Mix together peanut butter, graham cracker crumbs, butter and powdered sugar.
Press into greased 9 inch square baking dish.
Chill 1/2 hour.
Melt chocolate chips.
Spread on top of peanut butter mixture.
Let set.
Cut into 1 inch squares. - 28.4086
Apple Cream Squares
Blend flour, sugar and margarine until crumbly.
Stir in nuts.
Press 2 3/4 cups of mixture into bottom of a 13x9 baking pan.
To rest of crumb mixture, add all other ingredients except apple and blend well.
Stir in chopped apple, and spoon mixture evenly over... - 36.888
Creamy Raisin Squares
To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour, remaining sugar and salt into a large bowl.
Melt... - 42.5342
Creamy Frosty Strawberry Squares
In medium saucepan melt butter.
Stir in flour, walnuts, and brown sugar.
Spread evenly in 13x9x2-inch baking pan.
Bake in 350° oven for 20 minutes or till lightly browned, stirring occasionally.
Cool.
Remove 1/3 of the crumbs; set aside.
Spread remaining... - 37.9288
Butterscotch Squares
Melt butter, blend in sugar, remove from heat and cool to lukewarm.
Add unbeaten egg and mix well.
Add flour sifted with salt and baking powder.
Beat until smooth, add vanilla and nuts or raisins.
Bake at 325° F. about 25 to 30 minutes.
Cut in squares while... - 32.9961
Creamy Fudge Squares
In medium bowl combine crumbs, chips and nuts.
Stir in milk.
Pour into 6-cup plastic ring mold.
Microwave (high), covered with paper towel, 4-6 minutes, rotating 1/4 turn every 2 minutes.
Cool 10 minutes.
Invert.
Cut in squares or slices.
Roll in powdered... - 26.3464
Creamy Fudge Squares
MAKING
1. Prepare a large bowl and combine crumbs, chips and nuts in the bowl.
2. Stir in milk and then pour the mix into a into 6-cup plastic ring mold. Microwave this on (high) while the dish is covered with a paper towel for 4-6 minutes. Make sure that the... - 29.1733
Creamy Squares
Steamed Summer Squash is delicious and easy to prepare. My family loves this vegetable dish and so I serve it quiet often for lunch. Make the Steamed Summer Squash in no time by following this recipe. - 38.4315
Chocolate Chip Squares
These Chocolate Chip Squares are the ulitmate when it comes to taste and texture ! Mouth these creamy squares deliciously interspersed with chocolate chips for your next meal. Your suggestions for these Chocolate Chip Squares is welcome. - 36.4962
Sour Cream Apple Squares
In a mixing bowl, combine flour, brown sugar and butter; blend at low speed until crumbly.
Stir in nuts.
Press about 2 3/4 cups into the bottom of an ungreased 13 x 9 x 2-inch baking pan.
To the remaining crumb mixture, add cinnamon, baking soda, salt, sour... - 44.0517
English Toffee Squares
In large bowl of an electric mixer, beat butter and sugar until creamy.
Separate egg.
Beat yolk into butter mixture; cover and reserve white.
In another bowl, stir together flour and cinnamon; add to butter mixture, using your hands if necessary to blend... - 31.9787
Pecan Squares
Cream all together and spread in 9"xl2" greased pan.
Brush over with 1/2 cup brown sugar mixed with 1 well beaten egg.
Then cover with 1/2 cup brown sugar and 1/2 cup chopped pecans.
Bake 20 to 25 minutes at 350° F.
Cut in squares when cool. - 26.4827
Fruit Squares
Rub together and put in 8"x8" tin.
Flour tin, and pat in firmly.
Bake for 10 minutes at 300 to 350° F.
Spread on top and cook 20 minutes. - 35.1944
Chip Chocolate Squares
Spread in pan, pat down and sprinkle with 2 packages chocolate chips; pat in.
Bake 30 to 40 minutes at 375° F. - 28.8033
Lemon Squares
Rub to crumbs and pack in baking tin.
Bake slowly at 300° F. until golden brown.
Mix the cocoanut, brown sugar, walnuts and baking powder with the unbeaten eggs.
Place this on the baked foundation and let brown.
Cover with a thin butter icing flavored with... - 33.1848
Snacking Squares
– In a bowl, mix together powdered milk, coconut, sesame seeds, raisins or chocolate chips and set aside.
– Melt peanut butter with honey and water in a small saucepan. Pour mixture over dry ingredients and stir. Spread in a pyrex dish, press firmly... - 25.027
Apple Nut Squares
Preheat oven to 350°F.
Onto sheet of wax paper or a paper plate sift together flour and baking powder; set aside.
In medium mixing bowl combine egg and sugar and, using an electric mixer, beat until thick; add peanut butter, vanilla, and cinnamon and beat... - 37.7364
Buttery Lemon Squares
These Buttery Lemon Squares are simply awesome ! The creamy tangy excitement is simply unforgettable ! Enjoy this sweet creation as ASAP. You'll share your thoughts on these Buttery Lemon Squares with me won't you ? - 39.1536
Walnut Coconut Squares
Rub together and pack into pan 10"xl2" and bake at 300° F. for 10 to 15 minutes, or until slightly browned.
Spread on first mixture after it is baked, and bake again for 20 minutes.
When cold, ice with butter icing and cut in squares. - 30.4088
Quick Oatmeal Squares
Combine rolled oats, sugar, melted butter and vanilla.
Pack firmly into greased 6"xl0" pan.
Bake at 375° F. for 12 to 15 minutes.
Cut in squares as soons as taken from oven. - 25.8625
Lemon Frosted Plum Squares
Dissolve gelatin and salt in boiling water.
Cool to room temperature.
Slowly pour in carbonated beverage and lemon juice; stir gently.
Chill till partially set.
Fold in plums.
Pour into 8x8x2-inch pan.
Chill till almost firm.
In mixer bowl combine pudding mix... - 42.3581
Frosty Pear Squares
Blend together cream cheese, sour cream, limeade concentrate, sugar, and food coloring.
Whip cream till soft peaks form; fold into cream cheese mixture along with pears and coconut.
Spread in 8x8x2-inch pan Cover and freeze till firm.
To serve, let stand at... - 32.0489
Sour Cream Apple Squares
Apples flavored with the richness of sour cream is the highlight of this Sour Cream Apple Squares. This apple variety makes a best bet for parties. Just check out the recipe of the rich tasting and yummy Sour Cream Apple Squares. - 42.4729
Savannah Cake Squares
1. Prepare cake mix and bake in a greased 13x9x2-inch baking pan, following label directions.
2. While cake bakes, melt butter or margarine in a medium-size saucepan; remove from heat. Stir in brown sugar, peanut butter and cream.
3. Remove cake from oven;... - 24.9502
Sour Cream Rhubarb Squares
Sour Cream Rhubarb Squares is quite a yummy treat and is powered enough to bring a royale touch to your party menu. These Sour Cream Rhubarb Squares are the favorite for the kids at home. Just give it a try, your peers too will love it for sure. - 45.7013
Frosted Cream Squares
Preheat oven to 400° F.and grease an 8 x 8-inch baking pan.
Mix together butter, honey, and water.
Allow to cool.
Add molasses and eggs and mix well.
Combine flour, cinnamon, ginger, soda, and salt.
Add to first mixture gradually.
Spread dough evenly in... - 38.361
Ham And Onion Squares
In a small bowl, dissolve yeast in water; set aside.
In a large bowl, combine the flour, sugar and salt; cut in shortening until mixture resembles coarse crumbs.
Add yeast mixture.
Combine sour cream and eggs; stir into flour mixture until a smooth dough... - 41.9522
Banana Squares
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg, vanilla, and banana.
In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly.
Stir in walnuts and butterscotch... - 35.7856
Spicy Pear Squares
Preheat oven to 375°F.
Grease 13 X 9-inch baking pan.
Beat butter and sugar in large bowl with electric mixer until creamy.
Beat in eggs, 1 at a time, mixing thoroughly after each addition.
Combine flour, baking powder, cinnamon, baking soda, salt, nutmeg... - 39.0953
Ribbon Icebox Dessert
Heat 1 1/2 cups fruit cocktail liquid to boiling (if not enough liquid, add water to make 1 1/2 cups liquid).
Add gelatine; stir until dissolved.
Cool to room temperature.
Place half of graham crackers in one layer on bottom of 13 x 9 x 2-inch pan.
Beat... - 39.5639
Date Slice
Pat mixture in pan.
Spread 1/2 cup dates cut small, and 1/2 cup walnuts over mixture.
Beat egg white stiff, add 1 cup brown sugar, and spread over the top.
Bake in slow oven 25 minutes.
Cut in squares and let stand before serving. - 29.3471
Apple Peanut Butter Fudge
Combine first four ingredients in a bowl.
Cook sugar and cider over moderate heat to soft ball stage (240 degrees).
Remove from heat and quickly add chocolate mixture.
Stir until blended.
Pour into a 9 inch buttered pan.
Cool and cut in squares. - 28.7345
Old Fashioned Cocoa Fudge
Combine the sugar, cocoa, and salt in a heavy 4-quart saucepan.
Stir in the milk.
Place over low heat, and cook, stirring constantly, until the sugar is dissolved.
Then continue cooking without stirring to 234°, or until a small amount dropped into cold... - 33.9837
Peanut Butter Fudge
Combine the sugar and milk in a heavy 2-quart saucepan.
Stir over medium heat until the mixture comes to a full boil; then continue cooking, without stirring, to 240° or until the mixture forms a fairly firm ball when dropped into cold water.
Remove from the... - 30.6074
Frosted Molasses Cream
Thoroughly cream shortening and sugar; add egg and molasses and mix well.
Add coffee and sifted dry ingredients.
Beat until smooth.
Pour into a well greased pan 9"x13".
Bake at 350° F. for 25 minutes.
While warm, frost with confectioners' frosting.
Cool.
Cut... - 40.0495
Caramel Fudge
– In a deep microwave dish, combine brown sugar, sugar and cream. Cook at HIGH for 11 minutes.
– Stir twice during cooking.
– Add vanilla extract and butter, and beat until mixture thickens. Add nuts and spread mixture in buttered pan. Cut into... - 26.6486
Java Fudge
Butter an 8x8x2-inch baking pan and a 3-quart saucepan.
In saucepan combine sugar, light cream, corn syrup, coffee crystals, and salt.
Cook, stirring constantly, till boiling.
Clip candy thermometer to side of pan.
Gently boil, without stirring, till candy... - 36.0697
Vanilla Caramels
Butter a 9x9x2-inch pan.
Melt the 1 cup butter or margarine in a heavy 3-quart saucepan.
Add brown sugar and salt; stir thoroughly.
Stir in corn syrup.
Gradually add the sweetened condensed milk, stirring constantly.
Clip candy thermometer to side of... - 34.8675
Oat Shortbread
1. Preheat the oven to 325 degrees.
2. Place all the ingredients in a bowl and work together lightly with a wooden spoon or the fingertips. Press into a well-buttered 13- by 9-by 2-inch baking pan. Bake for 30 minutes, or until done. Cool for 10 minutes. Cut... - 25.2835
Homemade Graham Crackers
1. Preheat the oven to 350 degrees.
2. Put the whole wheat flour in a bowl. Cut in the butter until the mixture is the consistency of coarse oatmeal. Add the sugar, baking soda, cream of tartar, egg, and enough hot water to make a dough that can be rolled... - 27.2393
Opera Cream Fudge
Lightly grease the sides of a heavy 4-quart saucepan.
Add the sugars, salt, corn syrup, milk, evaporated milk, and cream.
Cook over low heat, stirring constantly, until the sugar is dissolved.
When the mixture comes to a boil, cook over medium heat, stirring... - 38.7655
Cocoa Peanut Butter Fudge
Combine the sugar, cocoa, and salt in a heavy 4-quart saucepan.
Stir in the milk.
Place over medium-high heat; cook, stirring slowly, until the mixture comes to a boil.
Turn heat to medium, stirring occasionally (slowly), to 236° to 238°, or until a small... - 35.5315
Dutch Apple Cake
1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly.
2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161
Frozen Strawberry Dessert
Mix flour, brown sugar, nuts and margarine; spread evenly in shallow baking pan.
Bake at 350° for 20 minutes, stirring occasionally.
Sprinkle 2/3 of crumbs in 9 x 13 x 2-inch baking pan.
Beat egg whites, white sugar, berries and lemon juice with electric... - 39.8834
Snacking Applesauce Cake Squares
Preheat oven to 375°F.
Grease 8- or 9-inch square baking pan.
Beat butter in large bowl until creamy.
Blend in eggs, apple juice concentrate and applesauce.
Combine dry ingredients.
Gradually add to egg mixture, beating until well blended.
Stir in... - 44.5229
Chocolate Marshmallow Mile High Squares
MICROWAVE semi-sweet morsels, butterscotch morsels and peanut butter in large, microwave-safe bowl on MEDIUM-HIGH (70%) power for 2 minutes; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth.
Cool for 1 minute.
Stir in... - 27.9911
Almond Peanut Butter Squares
Line a 9-in square pan with foil and butter the foil; set aside.
Butter the sides of a heavy saucepan; add the sugar, honey and corn syrup.
Bring to a boil over medium heat, stirring constantly.
Boil, without stirring, for 2 minutes.
Remove from the heat;... - 36.8323
Cheesecake Squares
In large bowl of an electric mixer, beat butter and brown sugar until creamy.
With a fork, blend in flour until mixture resembles fine crumbs.
Stir in walnuts.
Reserve 1 cup crumb mixture for topping; then press remainder firmly and evenly over bottom of a... - 38.4929
Homemade Peanut Butter Cup Squares
Peanut butter cup squares are the ultimate crowd-pleasers and the perfect way to appease your sweet tooth. Soft and chewy, these treats are surprisingly easy to make at home too. Just stream Betty's video recipe to acquaint yourself with the ABC of this... - 100.061
Peanut-pudding Squares
Peanut-Pudding Squares has a juicy taste. The peanut butter and milk gives the Peanut-Pudding Squares a thrilling taste. Peanut-Pudding Squares is inspired by restaurants universally. Must catch it. - 23.2901
Almond Butterscotch Squares
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. Blend sugar and butter to a creamy, fluffy and light mixture.
3. Mix in vanilla and egg and beat thoroughly.
4. Sift in baking powder, flour and salt to the butter mixture and stir well. Add chopped almonds... - 39.8426
Simple Coconut Squares
Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut squares just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 39.9599
English Toffee Squares
In large bowl of an electric mixer, beat butter and sugar until creamy.
Separate egg.
Beat yolk into butter mixture; cover and reserve white.
In another bowl, stir together flour and cinnamon; add to butter mixture, using your hands if necessary to blend... - 36.2598
Fruit Squares
1. Place butter and sugar in a food processor and process until light and creamy. Add flour mixture, oats and walnuts and process to combine.
2. Pat half the mixture into a greased and lined 23 cm (9 in) square shallow cake tin. Top with mincemeat, then cover... - 26.6
Custard Breakfast Squares
1. Beat the eggs. Add all ingredient except the cinnamon. Blend well.
2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle cinnamon on top.
3. Place baking dish inside a larger baking dish of cool water. (The water should be at least 1/2 way up main... - 30.2604
Chocolate Peppermint Squares
GETTING READY
1. Preheat the oven to 325°F, 160°C
2. Grease an 8 inch square baking tin with oil, butter or baking spray.
3. Line the tin with a grease proof paper.
MAKING
4. In a large mixing bowl, use an electric beater or wire whisk to cream the... - 46.7419
Dream Squares
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Blend ½ cup of brown sugar, 1 cup flour and butter to a creamy crumbly mixture.
3. Take a 9 by 9 by 2 inch greased baking pan and at in the mixture and bake for 20 minutes.
4. Beat the eggs,... - 40.2964
Bran Fruit Squares
Soak bran in milk 5 min.
Work shortening with a spoon until fluffy and creamy.
Then add granulated sugar gradually, while continuing to work with spoon until light.
Add egg and soaked bran.
Sift together next 4 ingredients, and combine, with raisins and... - 43.5862
Coconut Squares
GETTING READY
1) Preheat the oven to 375°F (190°C).
MAKING
2) Mix together 1/2 cup of sugar and the butter until it is creamy, light and fluffy.
3) Mix about a cup of flour in this and press into a buttered and floured 9-inch x 14-inch (23-cm x35-cm)... - 39.6305
Crunchy Coconut Squares
MAKING
1. In a small bowl, combine sugar and butter and beat well till creamy and smooth. Keep aside.
2. In an 8 inch x 8 inch pan, spread half quantity wafers/ crackers uniformly and keep aside.
3. In a medium sized bowl, combine condensed milk, coconut... - 36.7436
Apricot Squares
GETTING READY
1. Preheat oven to 350°F.
2. Take a 9 by 13 inch pan, grease it and keep aside.
MAKING
2. Take a mixing bowl and beat sugar, vanilla and butter to a creamy mixture. Add flour and blend thoroughly.
3. Add to the greased pan, bake for 15... - 44.6623
Rich Pecan Squares
Cream the butter until light and fluffy.
Gradually beat in 1 cup of the brown sugar, the yolk of the egg, and 1 tsp of the vanilla, beating to make a smooth creamy batter.
Sift together the flour, baking powder, and salt and stir into the creamed mixture,... - 43.9352
Coffee Squares
GETTING READY
1. Preheat an oven to 150C (300 F).
2. In a medium sized bowl, combine raisins, coffee and cinnamon powder. Mix well and keep aside.
3. In another medium sized bowl, combine shortening and sugar. Using a wooden spoon beat well till creamy.
4.... - 45.8033
Marshmallow Squares
GETTING READY
1. Preheat an oven to 162.5C (325 F).
MAKING
2. In a medium sized bowl, add butter and beat well till it is creamy in texture.
3. Add brown sugar and flour gradually and mix well.
4. Spread this mixture evenly on to a 9 inch x 12 inch baking... - 42.7201
Onion Souffle Squares
To Make Souffle: In a food processor with the metal blade, process garlic until minced.
Add half the onions and pulse until finely chopped.
Remove to a bowl and chop remaining onions.
In a large skillet over medium-high heat, heat 3 tablespoons oil until... - 40.1599
Peanutty Squares
1. Butter a 9- or 8-inch square pan.
2. Place corn syrup and sugar in a 3-quart saucepan and heat just to boiling over medium heat, stirring constantly. Remove from the heat.
3. Stir in peanut butter. Gently stir in cereal and peanuts until evenly coated. - 21.9322
Traditional Chewy Peanut Squares
This holiday, take a break from the standard pies and puds and cook up a chewy peanut treat. Betty's version of chewy peanut cookies is really decadent and simple. Stream the video recipe to learn how to make perfect peanut squares easily and effortlessly. - 104.824
Cheese Squares With Vegetable Or Ham Sauce
GETTING READY
1) Preheat the oven to 325F. Grease a 1/2-quart baking dish with butter.
MAKING
2) Add in hot milk into the blender. While the motor is running, add in the cheese cubes, one at a time. Process for about 45 seconds.
3) Next, add in the onion,... - 45.2416
Fig Nut Squares
Melt butter; stir in brown sugar.
Add eggs; mix well.
Stir in lemon and orange peel, half the figs, and half the nuts.
Sift together dry ingredients.
Blend into batter.
Pour into greased 13x9x2-inch baking pan.
Sprinkle with remaining figs and nuts.
Bake in... - 36.9654
Coconut-butterscotch Squares
Place butter, brown sugar, egg and vanilla extract in mixing bowl; mix thoroughly until creamy.
Combine flour, baking powder and salt; add to creamed mixture with the 1 cup of coconut: blend well.
Spread in a well-greased, paper-lined 8-lnch-square... - 33.8783
Chocolate Amaretto Squares
Heat oven to 325°F, Grease 8-inch square baking pan.
In large bowl, beat butter and sugar until creamy.
Add eggs, flour and cocoa; beat well.
Stir in almond liqueur and ground almonds.
Pour batter into prepared pan.
Bake 35 to 40 minutes or just until... - 34.9548
Peanut Butter Crispy Squares
Place the sugar and corn syrup in a microwave-safe bowl.
Microwave on High, loosely covered, for 2 minutes.
Stir until sugar dissolves.
Add the peanut butter and mix until smooth.
Place the rice cereal in a large bowl.
Pour the peanut butter mixture over the... - 34.426
Hiker's Bran Snack Squares
MAKING
1. In a bowl, add margarine, honey, peanut butter and mix.
2. Add milk and cereals to this mixture and fold gently.
FINALISING
3. In a 8x8x2-inch baking pan, press the mixture using a waxed paper, sprinkle with sesame seeds and chill in the... - 37.7552
Fruited Chiffon Squares
Wanna try out something that can sure impress your family and friends then this Fruited Chiffon Squares is the way to it! A medely of fruits and flavored gelatin with whipped topping, anyone tasting this Fruited Chiffon Squares is sure to fall for it! Give it... - 39.5347
Classic Continental Chocolate Squares
GETTING READY
1) Melt the butter or margarine and mix well with sugar and cocoa to make the base.
2) Take off from the heat and add egg, vanilla, biscuit (cracker) crumbs, coconut and walnuts to this mixture and mix well.
3) Layer this on a greased baking... - 41.8292
Marble Squares A La Mode
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2. Blend sugar and butter thoroughly until creamy.
3. Add vanilla and stir well.
4. Add eggs and beat well.
5. Sieve flour, baking powder and salt and add to the creamed mixture.
6. Transfer half of the... - 44.3278
Yummy Squares
Work the shortening with a spoon until fluffy and creamy; then add the granulated sugar gradually, while continuing to work with a spoon until light.
Add eggs, vanilla, then flour, salt, and baking powder sifted together.
Mix well; spread in a greased or... - 37.5172
Spicy Walnut Squares
GETTING READY
1) Preheat oven to 350°F (180°C)
MAKING
2) Mix together the butter, sugar and vanilla until creamy, light and fluffy.
3) Add the egg yolk and beat well.
4) Sift together the flour, salt and cinnamon and add to the creamed mixture.
5) Stir... - 40.3109
Apple Cake Squares
GETTING READY
1) Preheat the oven to 350°F. Grease a 9-inch baking pan.
MAKING
2) In a bowl, add flour, salt, nutmeg, baking soda and cinnamon. Mix well.
3) In another bowl, add sugar and butter and whip till creamy. Add in the eggs and whip to form a... - 45.817
Chocolate Or Carob Peanut Butter Squares
Chill a small mixing bowl and beaters in freezer.
In a small pan, partially freeze the evaporated milk while preparing rest of filling.
Heat together just until melted the butter and 1/4 cup of the chocolate or carob bits.
Stir in the oats.
Press into the... - 40.6195
Continental Chocolate Squares
Continental Chocolate Squares has a Superb taste. The cocoa and Vanilla gives the Continental Chocolate Squares Two Dimensional taste. - 38.797
Frozen Lemon Cheesecake Squares
In bowl, combine crushed wafers, almonds and butter.
Line 13 x 9-inch (3.5 L) baking dish with foil or parchment paper; grease.
Press crumb mixture into bottom of pan.
Set aside.
In large heatproof bowl set over saucepan of gently simmering water, and using... - 42.5114
Snow Squares
To make the snow: Soak the gelatin in cold water for 5 minutes.
Add hot water and stir until dissolved.
If necessary, stir over low heat.
Add the 1/4 cup (60 mL) lemon juice.
Cool.
In a large bowl add the gelatin, sugar and salt to the unbeaten egg... - 42.4103
Creamy Fruit Mold
This creamy fruit mold is a delight for people who love fresh fruits. I made this creamy fruit mold coupled with a few variations on watching an episode. You will enjoy this recipe! - 28.8392
Creamy Baked Custard
Combine all ingredients, beating well.
Pour into an 8-inch square dish.
Place dish in a 13 x 9 x 2 inch baking dish.
Pour 1 inch of hot water into larger dish.
Bake at 350° for 45 minutes or until a knife inserted in center comes out clean.
Remove from... - 28.2952
Creamy Fruit Mould
Dissolve gelatin in boiling water.
Cool slightly to prevent milk from curdling.
Stir in evaporated skimmed milk.
Chill until the consistency of unbeaten egg whites.
Stir in fruit.
Pour into an 8-inch square pan or a 5-cup mold.
Chill until firm.
Garnish with... - 29.2576
Creamy Fruit Mold
MAKING
1. Dissolve gelatin in boiling water and let it cool slightly to prevent milk from curdling.
2. Stir in evaporated skimmed milk.
3. Chill until the consistency of unbeaten egg whites and stir in fruit.
4. Into an 8-inch square pan or a 5-cup mold pour... - 32.34
Creamy Herbed Salmon
Preheat oven to 375F (190C).
Place butter or margarine and dill in a 9-inch-square baking pan.
Place in preheated oven until butter or margarine melts.
Stir in lemon juice.
Gently rinse salmon; pat dry with paper towels.
Season with salt and pepper.
Arrange... - 38.7241
Creamy Chocolate Icing
Melt butter and chocolate in a small saucepan over lowest heat.
Remove from heat and blend in flour and salt.
Stir in milk gradually.
Return to low heat and cook, stirring constantly, until very thick and smooth.
Remove from heat and stir in sugar and... - 33.5866
Creamy Blackberry Dessert
MAKING
1) In a bowl, mix the sugar, butter and the cracker crumbs
2) Keep aside ¼ cup of the cracker mixture
3) In a 8 inch square pan, press the mixture evenly onto the base
4) In a cup of boiling water, dissolve the gelatin
5) Tip in the ice cream and stir... - 44.0002
Creamy Pecan Fudge
Fudge is something I love and that is one of the main reasons I put my heart into this creamy pecan fudge recipe. My recipe for a easy and tasty creamy pecan fudge. Check this out! - 33.571
Creamy Overnight Lasagna
Brown the ground beef with the onion and garlic in a skillet, stirring until crumbly; drain.
Stir in the basil, sugar, parsley flakes, seasoned salt, tomatoes, tomato soup, tomato paste and water; bring to a boil.
Reduce heat and simmer, uncovered, for 20... - 42.9742
Creamy Apple Cheese Dessert
Combine flour, 1 tblsp.sugar and 1/8 tsp.salt.
Cut in butter until crumbly.
Combine 1 egg yolk and water; stir into crumb mixture.
Press in bottom and sides of 8" square baking pan.
Combine apples, 1/3 c.sugar, cinnamon and nutmeg; mix well.
Arrange apples in... - 42.6475
Creamy Dark Fudge
Many have tagged this creamy dark fudge of mine truly divine and rich. Sweeten your celebrations with this deleicious creamy dark fudge of mine. Surprise your family with loads of it. Fun to make! - 29.8501
Creamy White Fudge
Creamy White Fudge is easy to make recipe. Creamy White Fudge get its taste from milk mixed with nuts and flavored with vanilla. - 25.178
Creamy Marshmallow Peanut Candy
Lightly butter 8 inch round or square pan; set aside.
In large microwave safe bowl, combine peanut butter chips and oil; microwave on HIGH for 1 to 1 1/2 minutes or until chips are melted.
Stir until smooth.
Stir in frosting, marshmallows and peanuts until... - 33.4654
Creamy White Fudge
In heavy saucepan, over low heat, melt coating with sweetened condensed milk and salt.
Remove from heat; stir in nuts and vanilla.
Spread evenly into wax paper-lined 8- or 9-inch square pan.
Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off... - 28.045
Creamy Poppy Seed Chicken
Boil chicken breasts 45 minutes.
Skin and bone and cut in large chunks (about thirds) and place in 9 x 13 inch pan.
Mix together: Pour over chicken.
Mix: - 22.4086
Creamy Napoleons
Combine 1 1/2 cups sugar, 1/2 cup cornstarch, and salt.
Add milk, stirring well.
Cook over medium heat, stirring constantly, until thick.
Beat egg yolks until thick and pale.
Stir one-fourth of hot mixture into yolks; add to remaining hot mixture, stirring... - 40.3866
Creamy Butterscotch Candy
Butterscotch make a splendid treat with just about anything. This creamy Butterscotch Candy proves just that! A wonderful treat that can be served as a snack and can be enjoyed by all ages. - 43.8746
Creamy Vegetable Cobbler
1 Preheat the oven to 350°F. Spray a 9-inch square baking dish with nonstick spray.
2 To make the filling, spray a large nonstick saucepan with nonstick spray and set over medium heat. Add the onion and cook, stirring frequently, until softened, about 3... - 33.3037
Creamy Cheesecake
GETTING READY
1. Preheat oven to 400° F.
2. In a medium mixing bowl, thoroughly mix graham cracker crumbs, 1/4 cup plus 2 teaspoons margarine, and the almonds.
3. Grease an 8-inch springform pan with nonstick cooking spray.
4. In a large mixing bowl,... - 49.3504
Skewered Fish With Creamy Orange Sauce
Prepare Creamy Orange Sauce as directed.
Set aside.
Cut orange roughy lengthwise into 1 -inch strips.
Thread orange roughy strips accordion-style on skewers at 3-inch intervals.
Arrange in 9-inch square baking dish.
Cover with wax paper.
Microwave at High - 24.1917
Creamy Chocolate Frosting
Melt chocolate over hot, not boiling, water.
Combine butter, vanilla, and salt in a bowl.
Stir in confectioners' sugar, a little at a time, until smooth, then beat in egg, milk, and the melted chocolate.
Beat hard until creamy and stiff enough to spread. - 24.4651
Classic Creamy Chocolate Frosting
I served this creamy chocolate frosting to guests the last day and everyone loved it. This chocolate frosting recipe has an irresistable combination of chocolate and cream. Truly decadent! - 22.7741
Creamy Nut Fudge
Place chocolate in 2 quart bowl or glass measure, cook in Radarange oven 1 1/2 minutes; stir.
Add condensed milk and salt.
Cook in oven 1 minute.
Stir in vanilla and nuts.
Immediately turn mixture into buttered 8 inch square pan, chill until firm; about 2... - 25.9409
Creamy Shrimp Fondue
Shrimp Fondue has a great taste. The shrimp with white wine gives the Shrimp Fondue a majestic taste. Shrimp Fondue is easy to make recipe. - 27.0085
Creamy Frozen Yogurt
Dissolve gelatin in boiling water.
Add cold water.
Stir in yogurt until well blended and smooth.
Fold in whipped topping.
Pour into 9-inch square pan.
Freeze until firm, about 6 hours or overnight.
Scoop into individual dessert dishes. - 30.6124
Creamy Chocolate Icing
Melt butter and chocolate in saucepan over low heat.
Remove from heat and blend in flour and salt.
Stir in milk slowly and return to low heat.
Cook, stirring constantly, until very thick and smooth.
Remoye from heat and stir in sugar and vanilla.
Set in ice... - 28.2886
Creamy Chocolate Sauce
MAKING
1. Melt chocolate over low heat, stirring and mix well adding remaining ingredients.
2. Cook over low heat, stirring constantly, until smooth and thickened.
SERVING
3. Serve warm over ice cream or cake. - 28.7155
Creamy Candies From Usa
MAKING
1) In a thick pan, over low heat, heat milk, butter and sugar together without stirring until it bubbles all over surface.
2) Cool the mixture after simmering for 2 minutes to 235°F.
3) Stir in vanilla, nuts and wheatgerm.
4) Make a thick paste after... - 43.0067
Creamy Gnocchi Alla Romana
Pour the milk into a saucepan.
Add the semolina, salt, pepper and butter.
Stir continuously over a low heat until the mixture comes to the boil and thickens.
Continue to simmer until the mixture is very thick; anything from 5 to 7 minutes.
Stir frequently to... - 40.2552
Creamy Rich Fudge
Lightly butter an 8-inch square pan; set aside.
In a 3-quart saucepan, constantly stir chocolate and milk over low heat until chocolate melts.
Stir in sugar, corn syrup and salt.
Cook, stirring occasionally, until mixture reaches soft-ball stage or 236°F... - 42.7345
Pineapple Cheese Salad With Creamy Topping
Pour boiling water over gelatin; stir until gelatin is dissolved.
Add cold water; chill until mixture begins to thicken.
Drain pine apple, reserving syrup for creamy topping.
Sprinkle cheese in 13 x 9 x 2 inch pan.
Fold pineapple and bananas into thickened... - 30.21
Baccala Mantecato - Creamy Cod
GETTING READY
1. Take a bowl of water and add cods to it and allow it to soften for two days. Change the water atleast twice or thrice a day.
2. When the cod has achieved desired level of softness and saltiness, then boil it in water for about half an... - 32.9465
Creamy Chocolate Frosting
Place butter and chocolate in top of double boiler and heat over boiling water until melted.
Pour the hot milk over sugar and salt and stir until completely dissolved.
Add chocolate mixture and stir to blend.
Beat while still hot and thin with a wooden spoon... - 26.999
Creamy Pecan Fudge
Combine chocolate morsels, marsh-mallow creme, and butter in a large bowl.
Set aside.
Combine sugar and evaporated milk in a heavy saucepan; bring to a boil, reduce heat, and cook over low heat 9 minutes, stirring constantly.
Pour over chocolate morsel... - 28.2321
Creamy Shrimp Salad
This shrimp salad recipe is simple and easy. Made with tomato soup, heated and combined with gelatin along with canned shrimp, cream cheese, mayo and celery, the shrimp salad is served chilled and can be cubed before serving. - 32.6045
Creamy Lasagna
Prepare Tomato Sauce.
Spread about 1 cup Tomato Sauce in a but tered 13x9x2-inch baking dish.
Using a fourth of each, add a layer of noodles and then one of tomato sauce.
Using a third of each, top evenly with 3 cheeses.
Repeat layering and end with... - 30.3855
Creamy Rice Pudding
– Preheat oven to 350 °F (175 °C).
– Mix together eggs, milk, vanilla, and honey; stir in all other ingredients, except yogurt.
– Spread mixture in a square 8 inch (20 cm) pan and bake for 25 minutes, stirring from time to time. Remove from oven... - 30.3842
Creamy Dijon Chicken
Unwrap artichoke hearts and place on plate.
Microwave at High for 4 to 5 minutes, or until defrosted.
Drain.
Place in 9-inch square baking dish.
Arrange chicken over artichoke hearts.
Top with olives.
Set aside.
Place butter in 4-cup measure.
Microwave at - 35.7706
Creamy Blackberry Dessert
Combine sugar, butter and cracker crumbs.
Reserve 1/4 cup crumb mixture.
Press remaining crumb mixture against bottom of 8-inch square pan.
Dissolve gelatin in 1 cup boiling water; add ice cream.
Stir to melt ice cream.
Chill until thickened; fold in pie... - 33.2115
Flounder With Creamy Herb Stuffing
1. If fish fillets are large, cut into 4 serving pieces; pat dry. Mix'cheese, parsley, tarragon, salt and pepper.
2. Place about 2 tablespoons cheese mixture on center of each piece fish. Roll up; place seam sides down in square dish, 8 x 8 x 2 inches.... - 23.9745
Creamy Caramels
Put sugar, salt and corn syrup into large, heavy saucepan, heat to boiling, and boil to firm ball stage (245° F.) stirring occasionally.
Gradually add the butter and milk so slowly that mixture does not stop boiling at any time; continue to cook rapidly,... - 26.973
Creamy Frozen Yogurt
GETTING READY
1. Dissolve gelatin in boiling water.
2. Put in cold water.
MAKING
3. Stir in yogurt until well blended and smooth.
4. Fold in whipped topping.
5. Into 9-inch square pan pour and let it freeze until firm, about 6 hours or overnight.
SERVING
6.... - 37.371
Rich Creamy Yogurt Dip
In 10-inch omelet pan or skillet, over medium heat, melt butter until just hot enough to sizzle a drop of water. Cook, stirring occasionally until pepper is crisp tender, about 1 to 2 minutes. Stir in curry powder and vegetables. Reserve 3 to 4 tablespoons... - 34.1543
Creamy Caramels
Creamy Caramels has a great taste. Creamy Caramels gets its taste from almonds mixed with butter, flavored with vanilla. Creamy Caramels is loved by kids. - 31.1884
Best Chocolate Cake With Creamy Chocolate Icing
Heat oven to 350 degrees.
Grease and flour two 9-inch layer cake pans at least 1 1/2 inches deep.
Cream shortening.
Add sugar and beat to blend well.
Add egg yolks one at a time, beating well after each addition.
Stir in chocolate.
Sift flour, baking powder... - 40.9042
Creamy Raisin And Cherry Fudge
1. Lightly oil a small rectangular foil dish.
2. Put the butter into a 2.8 litre (5 pint) ovenproof glass bowl and microwave on HIGH for 30 seconds, or until the butter is only just melted.
3. Stir in the sugar, milk, 60 ml (4 tbsp) water and the vanilla... - 28.6591
Creamy Cubed Steak Casserole
Unwrap Brussels sprouts and place on plate.
Microwave at High for 3 to 4 minutes, or until defrosted.
Drain.
Set aside.
Place beef in 10-inch square casserole.
Cover.
Microwave at High for 3 minutes.
Turn beef over.
Microwave at High for 3 to 5 minutes, or... - 34.5448
Creamy Crab Bisque
Crab Bisque has a Extraordinary tasteThe Peppercorn and Heavy Cream gives the Crab Bisque Mouth-watering taste. Must catch it - 31.7469
Creamy Stuffed Manicotti
1. Prepare Zucchini Sauce. Pour half the sauce into an 8-inch-square baking dish. Set remaining sauce aside.
2. Beat egg in a medium bowl. Stir in cottage chese, tuna, stuffing mix, olives, Parmesan cheese, parsley and 1/2 teaspoon chives; blend well.
3.... - 35.7476
Creamy Ham Casseroles
1. Preheat oven to 350°.
2. Cook noodles in 2 quarts boiling water for 2 minutes. Add broccoli,- cook an additional 3 minutes. Drain.
3. Combine milk, soup, 1 cup Cheddar cheese,and cream cheese in a large bowl,- stir well with a whisk. Add noodle mixture,... - 33.1763
Creamy Chocolate Pie
In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt.
Cook and stir until very thick and fudgy, 5 to 8 minutes.
Add water; cook and stir until mixture thickens and bubbles.
Remove from heat; stir in vanilla.
Cool 15... - 38.5854
Creamy Chicken & Vegetables
Arrange vegetables in 9-inch square baking dish.
Place chicken breast halves over vegetables.
Sprinkle with onion powder and seasoned salt.
Cover with plastic wrap.
Microwave at High for 15 to 20 minutes, or until chicken near bone is no longer pink and... - 38.293
Creamy Squash Casserole
In 10-inch square casserole, combine summer squash, zucchini and onion.
Cover.
Microwave at High for 7 to 8 minutes, or until vegetables are tender-crisp, stirring twice.
Set aside.
Place butter in small mixing bowl.
Microwave at High for 1 1/4 to 1 1/2... - 45.9914
Creamy Dill Salmon
1. Place butter in an 8 or 9-inch square glass baking dish. Microwave on 100% power about 45 seconds to melt butter. Stir dill and lemon juice into butter.
2. Arrange fish in a single layer in baking dish, with the thickest portions toward the outside of the... - 35.2803
Creamy Crab Fettuccine
1. Preheat oven to 350°F. Spray 2-quart square baking dish with nonstick cooking spray. Cut crabmeat into bite-size pieces. Cook pasta according to package directions until al dente. Drain and set aside.
2. Meanwhile, melt 1 tablespoon margarine in large... - 34.5576
Creamy Buttered Saag Paneer
Place the spinach in a saucepan with just the water clinging to the leaves and steam until wilted.
Heat 25 g (1 oz) of the butter in a small frying pan and fry the cubes of panir until lightly browned on all sides.
Place the spinach and panir in a small... - 37.4509
Creamy Green Bean Casserole
Cook beans according to package directions, then drain, reserving 1/4 cup liquid.
Cook cauliflower in a small amount of boiling water for 4 to 5 minutes or till crisp-tender; drain.
Combine reserved bean liquid and milk.
Set aside.
Spray a large saucepan with... - 47.6901
Creamy Lemon Bars
1. Heat oven to 350°F. Butter an 8-inch square baking dish.
2. For the crust: Combine bake mix, butter, sugar substitute, and cream cheese in a bowl. Beat with an electric mixer until mixture comes together, about 2 minutes. (Mixture will be crumbly at... - 35.8969
Creamy Flan
1. Preheat oven to 325°.
2. Place 4 tablespoons sugar in a small, heavy saucepan over medium heat; cook until sugar dissolves, stirring constantly. Continue cooking an additional 2 minutes or until golden, stirring frequently. Immediately pour evenly into 2... - 29.5281
Creamy Gnocchi Alla Romana
GETTING READY
1. Preheat the oven at 350°F.
MAKING
2. Boil the milk and sprinkle the farina on the top. Keep stirring.
3. Bring it to boil and keep cooking on low flame for 3 minutes.
4. Remove from the heat and add some butter and grated cheese. Use... - 40.8778
Creamy Coconut Chocolate Pie
For crust, combine crushed cookies and butter; press onto the bottom and up the sides of a 9-in pie plate.
Chill until firm.
For filling, combine marshmallows, milk and salt in a heavy saucepan.
Cook and stir over low heat until marshmallows are... - 46.2258
Creamy Roasted Garlic Dressing
1. Preheat the oven to 375°. Cut approximately 1/2 inch off the top of the garlic head. Place the garlic on a 6-inch square of aluminum foil and drizzle the oil on top. Wrap the garlic in the foil to enclose completely. Roast for 45 minutes, or until soft.... - 26.9506
Creamy Cocoa Fudge
GETTING READY
1) Lightly butter a souffle cups or loaf pan 7 1/2x3 3/4 x 2 1/4-inch.
2) In a medium saucepan place together cocoa, sugar, salt, water, and butter or margarine.
MAKING
3) Simmer stirring constantly, to boil and allow to cook without... - 38.7572
Creamy Chocolate Souffle
Sprinkle the gelatin over the rum or orange juice.
Let stand 10 minutes.
Melt the chocolate over hot water, with the milk.
Heat until smooth.
Add the gelatin and stir until melted.
Pour into a bowl to cool.
Place the egg yolks and the sugar in top of the... - 39.5216
Creamy Chocolate Mousse
Glazed Barbecued Spareribs is a yummy meat preparation that will definitely be a winner at the next party you host. I served the Glazed Barbecued Spareribs last week for my husband and his colleagues and they loved it. Don€™t miss out on this one. - 35.3596
Creamy Cheese And Cranberry Pie
1. Prepare Cranberry Topping. Let cool. (Can be served immediately.) Cover tightly and refrigerate no longer than 1 week.
2. Place margarine in 9-inch pie plate. Microwave on high (100%) until melted, 30 to 45 seconds. Stir in crumbs and 2 tablespoons sugar... - 34.9791
Creamy Asparagus Casserole
GETTING READY
1) Set oven at 350 degrees.
2) Cut off the tough ends of the asparagus.
3) Using a knife or a vegetable peeler, discard its scales.
4) Cut into 1 1/2-inch pieces.
5) Cook the pieces covered in some boiling water for 6 to 8 minutes or until the... - 45.4284
Creamy Cheese Chess Bars
Looking for a wonderfully crunchy, chewy snack to serve on picnics or outdoor parties? Try making these delightful cheese bars at home. Betty demonstrates how to make these petty looking, scrumptious bars that is just great for lunchboxes, breakfast on-the-go... - 92.9355
Southern Style Creamy Corn Pudding
Savor the flavors of south with this creamy corn pudding! Betty puts a seasonal spin on this classic Southern delicacy that is sure to be a winner down-home. This recipe is so good that you won't be able to resist the seconds. Stream the video recipe and get... - 95.1272
Creamy Pumpkin Cheesecake With Ginger Pecan Crust
1. Position a rack in the center of the oven and preheat the oven to 350°F. Lightly grease the bottom and sides of a 9 x 3-inch springform pan. Cut an 18-inch square of heavy-duty aluminum foil and wrap the foil around the outside of the pan.
2. Place the... - 45.5052
Almond Ravioli Cookies
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in egg and vanilla.
In another bowl, stir together flour, baking soda, and cream of tartar; gradually add to butter mixture, blending thoroughly.
Divide dough in half.
Wrap each half... - 38.1033
Graham Crackers
In large bowl of an electric mixer, beat butter, honey, brown sugar, and vanilla until creamy.
In another bowl, stir together flour, wheat germ, salt, cinnamon, and baking powder.
With mixer on low speed, add flour mixture to butter mixture alternately with... - 38.3828
Chocolate Almond Torta
Chocolate Almond Torta is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Chocolate Almond Torta! - 43.9884
Ice Cream Sandwiches
In large bowl of an electric mixer, beat together the 3/4 cup shortening, brown sugar, and granu lated sugar until creamy.
Beat in egg, water, and vanilla until well combined.
In another bowl, stir together flour, salt, and baking soda; gradually add to sugar... - 36.4507
Instant Chocolate Fondue
Place butter and chocolate in 1-quart bowl.
Microwave 45 seconds to 1 minute on high, uncovered, or until butter and chocolate are melted..
Add marshmallow creme.
Microwave, uncovered, 35 to 40 seconds on high, or until melted.
Stir in Kahlua until smooth. - 20.0486
Scalloped Tomatoes
In a covered saucepan cook chopped celery and onion in butter or margarine until crisp tender, about 10 minutes.
Combine flour, sugar, salt, marjoram, and pepper; blend into the vegetables.
Add the undrained tomatoes; cook and stir till mixture thickens and... - 39.2494
Peanut Butter Rocky Road
Cut the marshmallows into quarters, using wet kitchen scissors.
Arrange on the bottom of a buttered 8-inch square pan.
Melt the peanut butter and chocolate morsels in a saucepan over very low heat.
Stir to blend as the mixture begins to melt.
When completely... - 28.0277
Chocolate Philly Fudge
Gradually add sugar to softened cream cheese, mixing until well blended.
Stir in remaining ingredients.
Spread in greased 8-inch square pan.
Chill several hours or overnight. - 25.1019
Icing
Put all together and mix at high speed in electric mixer, until like whipped cream.
This makes enough for two layer cakes. - 20.664
Mini Spinach Pockets
Line a baking sheet with foil; lightly grease the foil.
Set baking sheet aside.
For filling, in a medium bowl stir together spinach, cream cheese, green onion, Parmesan cheese, and pepper.
Set aside.
Unroll pizza dough on a lightly floured surface; roll dough... - 37.6002
Shepherd's Pie And Baked Berries And Cream
Having guests over and looking for some quick menu tips. Here is a shepherd's pie and baked berries and cream recipe that is not only quick and easy, it's taste and presentation will blow away your guests and you will end up with culinary compliments. Watch... - 110
Double Chocolate Cake
Heat oven to 350 degrees.
Crease a 9-inch square cake pan.
Combine shortening and chocolate in a small saucepan and set over lowest heat to melt.
Combine sugar, egg and chocolate mixture in mixing bowl and beat well.
Sift flour, soda and salt together and add... - 39.369
Sour Cream Candy
Combine the sugar and sour cream in a heavy 2-quart saucepan.
Place over low heat and stir just until the sugar dissolves.
Cover the pan; bring to a boil and cook 1 minute, or until the sugar crystals are melted down from the sides.
Remove the cover and... - 33.229
Caramel Cream
Line a 7-inch (18-cm) square pan with foil; brush with oil.
Carefully cook unflavored sugar in a skillet over very low heat, stirring constantly until caramelized.
Gradually add boiling water.
Stir in butter, cream and vanilla sugar.
Bring mixture to boiling... - 31.1596
Shortbread
Preheat oven to 325°.
Lightly grease a 9-inch square baking pan; set aside.
In a bowl, cream butter and sugar until light and fluffy.
Stir in flour and blend well.
With your hands, gather up dough and press it evenly over bottom of prepared pan.
Bake for 40... - 26.5554
Frozen Chocolate Mousse
Beat the whipping cream in a chilled large bowl with an electric mixer on high until stiff peaks form.
Gently pour the liqueur and chocolate syrup over the whipped cream.
Fold ingredients together using a rubber spatula to cut down vertically through the... - 30.1914