Creamy Mushroom Recipes

Creamy mushroom is a dish made using sautéed mushrooms which are cooked with cream, milk or cheese. Most creamy mushroom recipes use varieties like button, portabella or oyster to prepare the dish. Creamy mushroom ... More »
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Mushroom And Prosciutto Cups

Bite into these flavourful appetizers and experience a wonderful contrast of textures; from the crisp shell to the soft creamy filling. Perfect for entertaining at a fancy party, or at a casual get together with friends and family. - 123.78

Creamed Mushrooms

GETTING READY 1) Rinse and pat dry the mushrooms. Pull the stems out from the mushrooms. Mince the stems but keeping the caps whole. MAKING 2) In a saucepan, melt 3 tablespoons of butter. Add in the minced garlic and saute till they change colour... - 46.3624

Creamed Mushrooms

MAKING 1) In a large frying pan, saute the onions and garlic in butter on a medium high heat. Alternately, cook in the microwave on HIGH for 3-4 minutes. 2) Stir in the mushrooms and saute until light brown. Alternately, cook in the microwave on HIGH for 1... - 43.5819

Creamy Veal And Mushrooms

Trim separable fat from veal; cut veal into 1 inch pieces. Spray a 3 quart saucepan with nonstick spray coating. Preheat saucepan over medium heat. Brown veal, half at a time, in hot saucepan. Return all veal to saucepan. Add beef broth, wine or water, thyme,... - 43.327

Creamed Oysters And Mushrooms

MAKING 1.First, drain the oysters 2.In a shallow pan, heat the oysters until the edges begin to curl 3.Now add liquid to the pan 4.In a double boiler, melt butter and blend in flour 5.Also combine oyster liquor, mushroom liquor and enough milk to make 2 cups... - 42.9465

Creamed Mushrooms And Potatoes

MAKING 1) In a wok, saute the potatoes, salt and pepper to taste in butter for a few minutes, turning frequently. 2) Stir in the flour and gradually pour in the chicken stock. 3) Bring to a boil, cover and simmer over a low heat, turning for about 20 to 30... - 41.0078

Creamed Mushrooms

MAKING 1) Into a saucepan, add in the mushrooms along with the stock. Instead of stock, you may also use water mixed with a little yeast. 2) Cook the mixture over a low flame for about 6 minutes. 3) In a bowl, dissolve the flour in milk. 4) Add in the flour... - 40.8455

Creamed Mushrooms

Cut the bread in 1/4 inch dice, fry in oil until golden brown then drain on kitchen paper. Put the mushrooms in a pan with the lemon juice and sufficient water to cover. Bring to boiling point, simmer for 2 minutes then drain thoroughly. Put the egg yolks... - 40.3623

Creamed Mushrooms

Wipe the mushrooms with a damp paper towel and trim the stem ends. Cut the mushrooms into thick slices. Melt the butter in a large skillet. Add the mushrooms, raise the heat, and toss and stir until mushrooms render their juices, about 5 minutes. Lower the... - 40.2005

Croissants With Creamed Mushrooms

MAKING 1) Slightly warm the croissants in the oven. 2) In a pan, saute the mushrooms in butter for 3 min, stir in the flour and cook gently for a min, stir in the milk and allow to boil and simmer for further 3 min, stirring continuously until thick and... - 40.0925

Creamy Peas With Mushrooms

MAKING 1) In a pot, add the peas and water to cover. 2) Allow to boil. 3) Place a lid over, lower heat, and allow to simmer for 10 to 15 minutes, till the peas are tender. 4) Drain and keep aside. 5) In a skillet, heat butter and add the onion and saute for 2... - 39.2386

Creamed Mushrooms With Spinach

Separate caps from stems of mushrooms. Melt butter or margarine in skillet, add stems and cook gently for 1 minute. Add caps, turning to cook both sides lightly until just tender. Blend in flour; add 1/2 teaspoon salt, pepper and milk gradually, stirring... - 39.1111

Creamed Mushrooms

If you have a Corning Browning dish heat it at HIGH 6 minutes. Without removing the hot dish from the oven, add the chopped onion. Microwave 1 minute at HIGH. Remove dish from the oven, scrape the onion, add the mushrooms. Stir well, while scraping the... - 39.0088

Tasty Creamed Mushrooms

MAKING 1. In a cup, add flour to milk, or to cream and broth and blend into a smooth paste. Keep aside. 2. In a large skillet or a wok, melt the butter over a medium high flame. 3. Add the mushrooms to the butter and sauté them for 2-3 minutes until lightly... - 38.9227

Creamed Peas And Mushrooms

1. Shell peas. Cook. 2. Cook mushrooms and onion in hot butter in a saucepan, over medium heat, until mushrooms are tender but not browned. 3. Remove from heat and stir in flour. Gradually stir in milk. 4. Cook over medium heat, stirring constantly, until... - 38.0594

Creamed Mushrooms

Melt butter in blazer pan of chafing dish. Add sliced mushrooms; cook gently till tender and lightly browned. Push mushrooms to one side of pan; blend in flour. Slowly stir in milk. Cook and stir till thick. Add soy sauce and salt and pepper to taste. Keep... - 37.7799

Creamed Mushrooms

MAKING 1.Prepare a sauce of the fat, flour, cream and seasoning 2.Prepare mushrooms and stew them in boiling water until tender 3.Add, without draining, to cream sauce SERVING 4.Serve with slices of toasted garlic bread or salads - 35.5397

Creamed Mushrooms

Slice or halve washed mushrooms lengthwise. Meanwhile, saute onion in butter in a covered skillet over low heat, for 10 min. Add mushrooms, cover, and saute over medium heat, stirring occasionally for 10 min. Then stir in flour; add milk, and cook over low... - 35.2974

Creamed Mushrooms

Wipe mushrooms with paper towels before slicing. Heat a skillet and quickly saute mushrooms in butter until done. Add salt and sprinkle with flour. Gradually stir in cream and bring to boil. Add seasonings. The mushrooms go naturally with the rice... - 33.9431

Classic Creamed Mushrooms

MAKING 1.In a pot, prepare a white sauce of the fat, flour, milk and seasonings 2.Now add the cooked mushrooms to the sauce and cook gently for several minutes 3.Add the beaten egg yolk and reheat SERVING 4.Serve with salads or garlic bread - 33.614

Creamed Mushrooms

Place mushrooms in a large kettle; cover with water. Bring to a boil; stir. Reduce heat; cover and simmer for 3 minutes or until tender. Drain well. In a Dutch oven, melt the butter. Stir in the flour until smooth; gradually add milk and evaporated... - 33.5041

Creamed Mushrooms

For those of you who has never made Creamed Mushrooms, use this brilliant recipe. I am sure you will fall in love with the Creamed Mushrooms! - 33.1112

Creamy Pasta With Mushrooms

Prepare fettuccini as directed on package. Drain and set aside. Gradually add skim milk to fat free mayonnaise and garlic in a small saucepan. Heat thoroughly stirring occasionally. Remove from heat; blend in Egg Beaters. Toss with fettuccine and mushrooms... - 30.5944

Creamed Jumbo Mushrooms

The stir flour and sherry blended in a great way in this Creamed Jumbo Mushrooms dish. Creamed Jumbo Mushrooms also had a nice creamy taste, the one my kids and I love. It is gonna turn out to be one of your best dishes! - 30.5057

Creamy Mushroom Whirls With Oregano

Spread the bread with the creamed mushrooms and sprinkle with oregano. Season to taste with salt and pepper. Roll up and cut each into four slices, securing the whirls with cocktail sticks (toothpicks). Place on a baking (cookie) sheet, brush each with a... - 30.443

Classic Creamed Mushrooms

1. Wash and slice the mushrooms. 2. Saute them in the butter or margarine 3 minutes. Add the salt, cover and simmer 5 minutes over very low heat. 3. Blend in the flour, add milk and evaporated milk slowly. Stir and simmer 5 minutes. - 29.1512

Creamy Lima And Mushroom Casserole

Cook lima beans until tender; drain. Lightly brown mushrooms in butter. Combine lima beans and mushrooms in casserole; add cream, salt, and pepper. Cover and heat in moderate oven (350°) until heated through, about 15 minutes. - 26.7944

Creamy Peas With Mushrooms

Cover peas with water, and bring to a boil. Cover, reduce heat, and simmer 10 to 15 minutes or until peas are tender. Drain and set aside. Saute onion in butter in a large skillet for 2 minutes. Add mushrooms; cook, stirring occasionally, 1 minute. Add peas;... - 26.7835

Creamed Peas And Mushrooms

In saucepan cook peas and mushrooms according to package directions; do not drain. Add cream cheese cubes. Cover and cook over low heat till cheese is softened, about 2 minutes. Add milk; stir gently till sauce is smooth and blended. Heat through. - 25.3553

Creamed Kippers And Mushrooms

1. Drain Norway kippers on absorbent paper. 2. Cut into 1-in. pieces and set aside. 3. Prepare 3 cups Mushroom Sauce. 4. Add the kippers and heat thoroughly. 5. Turn into a warm serving dish or casserole and garnish with sprigs of parsley. - 21.4522

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