In a bowl, cut and mash enough strawberries to equal 1 1/2 cups. Save large berries for topping. Stir in 1 1/2 tablespoons of sugar substitute. Spoon out 1/2 cup of the strawberry juice. Some pulp may be in the juice, but that's okay. Add the cornstarch to... - 33.9618

Whip the cream cheese with the sugar until fluffy. Add the softened Cool Whip, mixing well. Spread over the baked shell. Decorate with the apricot halves. Melt the apricot jelly with the water and cool. Cover the apricot halves with the cooled... - 33.1104

Bake pie shells. Cool. Whip cream, add thawed lemonade concentrate and condensed milk. Blend well and pour into pie shells. Chill or freeze for future use. Eat oneFreeze two - 27.5754

My Creamy tofu-Pumpkin pie dish gets better each time I prepare it. Creamy tofu-Pumpkin pie is a great pie recipe that it is simply easy loving it. Great one you can try! - 33.8654

Combine the 10 packets of acesulfame-K, flour, and salt in a saucepan. Add the milk and stir to combine. Bring to a boil and cook for 1-2 minutes, stirring with a wire whisk. Turn off the heat. In a separate container, add a small amount of the hot milk and... - 47.4712

Creamy Banana Pie has a grand taste. Creamy Banana Pie gets its taste from banana mixed with vanilla and yoghurt. Creamy Banana Pie is loved by many people. - 30.1026

DISSOLVE gelatin in boiling water. Spoon in ice cream, stirring until melted and smooth. Chill until slightly thickened, about 10 minutes. POUR gelatin mixture into crust. Chill until firm, about 2 hours. Garnish with whipped topping. - 29.3109

Looking for a great way to end the meal with, try out this Pineapple Cheese Pie - a wonderful dessert treat! Follow this relatively easy recipe for Pineapple Cheese Pie and I bet, this will soon be your favorite! - 45.2179

Sift sugar, cornstarch, nutmeg and salt together. Combine cream and lemon juice. Stir into dry ingre- dients; mix well. Drain and slice pears; add to cream mixture. Line pie plate with half the pastry; pour in pear filling. Cover with lattice crust. Bake at... - 40.5732

Combine the first four ingredients; press into the bottom and sides of an ungreased 9-in.pie pan. Bake at 350° for 8-10 minutes or until crust just begins to brown. Cool. In a saucepan, combine sugar, flour and salt. Gradually whisk in cream; cook and stir... - 45.6958

Nothing like a warm apple pie with some cream for dessert. The tartness of the apples and the buttery of the crust is just sensational! See the video for more! - 70.0891

Combine the sugar, flour, cinnamon, nutmeg, and salt; mix well. Sprinkle 2 tablespoons of mixture over bottom of unbaked pie shell. Set remaining mixture aside. Wash, quarter, core, pare, and thinly slice apples. Turn into pie shell, heaping slightly at... - 41.8621

If you love banana, you are going to love this creamy banana pudding pie. In this video, chef presents the most short-cut way to quicken and simplify the procedure. It is so easy that anyone can prepare this. Watch the video and collect the tips, before you... - 122.494

Place pie filling in graham cracker crust. Combine softened cream cheese with Cool Whip and spread over pie filling. Sprinkle with crumbs if desired. Chill at least 1 hour before serving. - 25.0815

Bring apple juice to a boil. Remove from heat and stir in gelatin. Stir until dissolved. Add ice cream and stir until melted. Blend in applesauce. Chill until mixture begins to thicken. Turn into pie shell. Chill until set. - 34.6996

Mix flour, sugar replacement, skim milk, buttermilk, sour cream, raisins, and lemon juice in the top of a double boiler. Stir to blend thoroughly. Place over hot water; then cook and stir until mixture thickens. Pour small amount of mixture into beaten egg... - 39.6974

1. Combine marshmallows and milk in a 2 1/2-quart glass mixing bowl. Microwave, uncovered, at Power Level 10 for 3 to 4 minutes, or until marshmallows melt and puff. Stir until smooth. Add chopped cherries and liqueur, blending thoroughly. Let cool to room... - 25.4174

Early in day: Soften gelatine in 1/4 cup cold water. Boil sugar and 1/3 cup water till mixture forms soft ball (235°F. on candy thermometer); stir in gelatine until dissolved. Beat egg whites till quite stiff; slowly pour syrup over them, beating. After all... - 42.9349

Early in day: Drain fruit cocktail, reserving syrup; soften gelatine in 1/2 cup of this syrup. Heat another 1/2 cup syrup; add gelatine; stir until dissolved; stir in lemon juice, salt. Toss drained fruit cocktail with banana; pour in gelatine... - 40.4591

Slice peaches in a pastry-lined pan. Mix together remaining ingredients and pour over peaches. Bake at 400° for 35 to 45 minutes or until crust is nicely brown and filling is set. - 28.4909

1. In a large bowl, combine 2 cups flour with salt and sugar. Cut in butter until mixture resembles cornmeal. Make a well in center. In a small bowl, beat 2 egg yolks and milk to blend. Pour into well. Using a fork, gradually stir flour and egg mixture... - 38.0089

Mash the bananas until it becomes a thick puree. Cut two of the passion fruit in half and scoop out the pulp. Mix with the bananas and cream. Transfer into tall serving dishes and decorate with the pulp from the remaining passion fruit. Chill for 30 minutes... - 24.4516

On a floured surface, roll out pastry dough 1/8 inch (3 mm) thick. Cut out an 8-inch (20-cm) round from center of dough. Using a 2-inch (5-cm) round cutter, cut out 12 half-moon shapes from surrounding dough. Sprinkle a baking sheet with cold water. Place... - 44.5282

Anything and everything gets better and delicious with fruits and the case is the same with this Creamy Fruit Pudding. A very incredible combination of fruits with whipped topping, this Creamy Fruit Pudding is an amazng dessert to die for. Give it a try and... - 37.4677

Combine gelatin and cold water. Allow gelatin to soften for 5 minutes. Combine cherries with juice and sugar replacement in a saucepan. Heat slightly. Stir in gelatin. Heat until gelatin becomes completely dissolved. Remove from heat and allow to cool. Fold... - 37.3997

Combine evaporated milk, sugar replacement, cornstarch, and lemonjuice in the top of a double boiler. Stir to dissolve cornstarch. Place over simmering water; then cook and stir until mixture thickens. Allow to cool slightly; then fold in... - 31.1757

Mix ingredients and pour into graham cracker crust. - 19.3884

Early in day: Drain cherries, savingjuice. To juice, add enough water to make 1% cups liquid; heat. Add gelatin; stir until dissolved. Add sherry; refrigerate until as thick and syrupy as unbeaten egg white. Fold in drained cherries; 1/2 cup cream, whipped;... - 38.0755

Combine flour, salt, sugar, egg, sour cream, vanilla and nutmeg; beat well. Stir in apples. Pour into pie shell. Bake in 400° oven 15 minutes. Reduce oven to 350° and bake 30 minutes longer. Remove from oven; sprinkle with Nut Topping. Return to oven 10... - 39.39

Combine sugar replacement, cornstarch, and salt in the top of a double boiler. Stir in cold milk to dissolve cornstarch. Slowly add scalded milk. Place over hot water. Cook and stir until mixture thickens. Pour small amount of thickened mixture into beaten... - 42.5709

Combine skim milk, sugar replacement, salt, and flour in a heavy saucepan. Cook and stir until mixture thickens. Stir small amount of mixture into beaten egg yolk; then return to saucepan. Cook and stir 1 or 2 minutes longer. Stir in margarine and... - 45.0797

This Rhubarb Pie With Vanilla Ice Cream is a desire ! Try this creamy fruit pie for your dessert ! Let me know if you like this Rhubarb Pie With Vanilla Ice Cream. - 41.4207

Prepare Gingersnap-Graham Crust. Press crumb mixture onto bottom and sides of a buttered 9-inch pie plate. Bake at 375° till browned, 4 to 5 minutes. Cool on rack. In mixing bowl combine peaches and sugar; toss gently to coat. Let the peaches stand about 15... - 40.9833

In a saucepan, combine sugar and cornstarch. Add the water and bring to a boil, stirring constantly. Cook and stir for 2 minutes. Remove from the heat; stir in gelatin until dissolved. Cool for 15 minutes. Place raspberries in the crust; slowly pour gelatin... - 38.2249

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge of pie plate. Flute edge and prick bottom and sides of pastry with tines of a fork. Bake at 450° till golden, 10 to 12 minutes. Cool on rack. Drain pineapple, reserving... - 37.4953

–  In a bowl, delicately rnix raspberries and sugar and steep for 2 hours. –  To prepare pasty cream, dissolve gelatin in cold water for 5 minutes, let stand. –  In a saucepan, combine flour and sugar. Add egg and egg yolk. Stir in milk and continue... - 37.6862

Wash berries; hull. Crush half of berries; stir in sugar, cornstarch, lemon juice. Cook, stirring, over low heat till thickened, transparent. Cool. Cut rest of berries in half. Fold into cooked ones; refrigerate in shell till set. Top with cream. - 34.7264

In saucepan, melt marshmallows in warm water; chill till completely cool but not set. Grease 9" pie plate with butter or margarine; sprinkle with all except 2 tablesp. graham-cracker crumbs. Stir up marshmallows; fold in cream, then 3 cups berries. Spoon... - 30.788

1. Prepare and bake pastry shell. 2. While pastry shell cools, make this filling: In saucepan, stir sugar with gelatine. Stir in water; then cook over low heat, stirring, until just below boiling point. Remove from heat. Add unthawed strawberries, lemon... - 32.1502

Early In day: In saucepan, mix cold water with egg yolks; stir in combined sugars, flour, and salt. Gradually add boiling water, stirring briskly. Cook, stirring, 3 to 5 min., or until smooth and thick. Add butter and vanilla; cool 5 min., stirring... - 37.9852

Bake pie shell. Reduce oven temperature to 400°. Mix cornstarch, sugar, salt and nutmeg in 2-quart saucepan. Stir in sour cream. Stir in egg yolks, raisins and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil... - 43.2443

Combine cooky crumbs with the 1 tablespoon sugar and the melted butter. Press into a greased 9-inch pie pan. Chill several hours. Thaw strawberries, then drain. Make meringue by beating egg whites with salt and cream of tartar until just stiff. Gradually add... - 40.799

Line bottom of pie crusts with bananas. Prepare Dream Whip according to package directions. Combine cream cheese, sugar and lemon juice. Fold in Dream Whip. Spread over bananas. Then, over each pie, spread half of the pie filling mix in the center portion of... - 31.3646

Mix sugar, flour, salt, pineapple, sour cream and egg yolks in medium saucepan. Cook, stirring until mixture thickens and bubbles. Cook 2 minutes longer. Spoon into cooled pastry shell. Top with meringue. - 30.7201

In blender container, add cold water. Sprinkle gelatin over water and blend on low. Let stand 3 to 4 minutes. Add hot water, cover and process until gelatin dissolves, about 2 minutes. Add sugar, peaches and vanilla. Cover and process until smooth. Pour into... - 45.2218

Preheat oven to 425°F (220°C). Mix rhubarb with sugars, lemon rind and cornstarch; toss to evenly coat. Beat eggs with cream; pour half over rhubarb and mix. Spoon rhubarb into uncooked pie shell. Cover with top crust, crimp edges and prick with fork or... - 39.4745

Combine strawberry preserves and yogurt in bowl. Fold in Cool Whip. Spoon into graham cracker crust and freeze. Remove and place in refrigerator for 30 minutes before serving. - 25.9747

Beat egg yolks, sugar and flour. Add rhubarb. Bake at 400° for 10 then 350° for 40 minutes. Use whites for meringue. - 28.8857

About 1 hr. before serving: Line bottom and side of 8" pie plate with wafers. Prepare instant pudding as package directs. Turn into wafer-lined pie plate. Refrigerate until firm. Spoon whipped cream around edge; into cream, tuck banana slices dipped into... - 29.8488

Soften gelatine in cold water. To grape juice, add sugar, salt; bring to boil; stir in gelatine and lemon juice. Refrigerate until partially set. Beat egg whites until stiff; fold in grape mixture. Pour into baked crust. Refrigerate until firm. - 38.0128

Preheat oven to 400° F Combine sour cream, egg, vanilla, and nutmeg. Add flour, salt, and honey. Beat to a smooth, thin batter. Arrange sliced pears in pie shell, then pour batter over the fruit. Bake in preheated oven for 15 minutes, then reduce heat to... - 34.9378

Combine egg, fructose, salt, evaporated milk, lemon juice, and dates in a bowl. Stir to completely mix. Pour into unbaked pie shell. Bake at 425°F (220°C) for 10 minutes; then reduce heat to 300°F (150°C) and bake 15 to 20 minutes longer or until filling... - 33.2463

This Cherry Pie tastes mindblowing ! I love this fruit filled pie for dessert. Try this Cherry Pie and tell me if you like it. - 32.9977

Combine vanilla pudding mix, milk, peach flavoring, and lemon peel in a saucepan. Stir to dissolve pudding mix. Cook and stir over medium heat until mixture comes to a full boil. Set aside and allow to cool for 5 to 10 minutes. Pour into prepared pastry... - 38.802

Soak gelatin in cold water. In the top of double boiler, beat egg yolks, add honey, lemon juice, lemon rind, and salt. Place over hot water and cook until thickened, stirring constantly. Cool. Fold in stiffly beaten egg whites and spoon into baked shell. - 34.9494

Combine instant pudding, sour cream, rum extract, aspartame, and milk in a medium bowl. Beat the mixture with a wire whisk until blended and smooth, about a minute, then fold in the pineapple and coconut. Spoon everything into a pie shell. Chill for three... - 36.4042

Add gelatine to 1/3 cup sugar. Put yolks in double boiler; stir in lemon rind and juice, water, then gelatine mixture. Cook, stirring, over boiling water 5 min., or till thickened. Remove from heat. Beat egg whites and salt till they form peaks when beater is... - 42.2706

Line 9-inch pie plate with pastry. Mix the flour, sugar and salt. Sift 1/4 of this mixture over pastry; fill with berries and sift remainder of sugar mixture over fruit. Dot with butter and cover with upper crust. Bake in hot oven (450) for 15 minutes; reduce... - 31.9704

Blend together sour cream, sugar, and salt; stir in egg yolks. Sprinkle 1 tablespoon flour in bottom of pie shell. Arrange peach slices on top; sprinkle with remaining flour. Pour sour cream mixture over peaches. Bake in a hot oven (425°) for 10 minutes;... - 30.9289

Sift flour with salt. Beat oil and milk with fork until thick and creamy. Pour over flour. Toss with fork until blended. Form into a ball. Roll between sheets of waxed paper to 1/8 inch thickness. Remove top paper. Invert pastry and paper over 9-inch... - 40.9791

Pour boiling water over peaches. Peel, remove the pits, and cut into thin slices. Place sliced peaches into a bowl of ice water; then add lemon juice and stir. Combine fructose, cornstarch, and salt in the top of a double boiler. Stir in cold milk to dissolve... - 46.8336

–  In a bowl, combine sugar and peaches, and let stand 30 minutes. –  In a separate bowl, let the unflavored gelatin swell in cold water, then dissolve it in hot water. Cool. –  Pour gelatin over peaches, add lemon juice and salt, and stir.... - 35.115

Combine fructose, cornstarch, and salt in the top of a double boiler. Stir in cold milk to dissolve cornstarch. Slowly add scalded milk. Place over hot water. Cook and stir until mixture thickens. Pour small amount of thickened mixture into beaten egg yolks,... - 46.7863

Combine pineapple with juice and the 2 tsp (10 mL) cornstarch in a saucepan. Stir to blend. Cook and stir over medium heat until mixture thickens. Set aside. Combine sugar replacement, the 3 tsp (45 mL) cornstarch, and salt in the top of a double boiler. Stir... - 43.6321

In a large bowl, prepare lemon gelatin as directed on package with the addition of the lemon rind. Set completely. Melt carob drops over hot water. Spread evenly over bottom of pastry shell. With an electric mixer, beat the set gelatin until fluffy. Beat in... - 35.2757

In a mixing bowl, combine pudding mixes and milk; beat until thick, about 3 minutes. Fold in sour cream; stir in raisins. Place banana slices in pastry shell; top with pudding mixture. Chill until ready to serve. Garnish with whipped topping. - 34.6463

1. Preheat oven to 425° F. 2. Prepare piecrust mix according to label directions. Divide in half; wrap and refrigerate one portion for another use. Roll out remaining half to line 8-inch pie plate. Trim and flute edge of pastry. 3. In large bowl, toss... - 26.1943

In 1 1/2 quart bowl, combine gelatin, 1/2 cup sugar, and salt. In mixer bowl, beat egg yolks, lime juice, and water; stir into gelatin. Cook at MEDIUM (5) for 4 to 5 minutes or just till bubbly, stirring every 30 seconds. Add lime peel and food coloring; mix... - 45.9002

Bake pie shell. Slice 2 of the bananas; arrange in pie shell. Beat cream cheese in small mixer bowl on medium speed until light and fluffy. Gradually beat in milk until well blended. Beat in lemon juice and vanilla. Pour into pie shell. Refrigerate until... - 33.7654

Early in day: Make pudding as package directs, using 1 1/2 cups milk; refrigerate until cold. Fold in whipped cream; turn into baked pie shell. Refrigerate until firm. Meanwhile, make Blueberry Topping: In saucepan, place scant 1 cup blueberries; add combined... - 39.861

1. To prepare crust, in medium bowl, stir together flour and salt; using pastry blender or 2 knives, cut in margarine until mixture resembles coarse meal. Quickly stir in yogurt and 1 tablespoon water. Form dough into a ball, cover with plastic wrap, and... - 33.4103

Soften gelatin in 1/4 cup of the milk. Blend sugar, cornstarch, and salt in a medium-sized pan; gradually stir in remaining milk. Cook over low heat, stirring constantly, until mixture thickens and boils. Remove from heat, beat egg yolks slightly, and stir a... - 39.8744

Heat strawberry juice in pan and slowly add marshmallows. Stir until marshmallows are melted. Cool. Fold in Cool Whip and strawberries. Mix well. Pour into pie shell and refrigerate. - 28.9484

With an electric mixer, beat cream cheese, sugar, and Cointreau or orange juice concentrate until smooth; gradually add the cream, beating until mixture is light and fluffy. Spoon into pie shell; chill at least 30 minutes. - 25.2655

Place the banana slices in the bottom of the pie shell of your choice. Using an electric mixer, combine the milk and pudding. Pour the mixture over the banana slices'. Chill until serving time. Add additional thin slices of banana or whipped topping just... - 28.8307

This Apple Pie has become a fast favorite of mine ! Try this spiced and nutty apple stuffed pie for your next dessert ! Tell me if you've liked this Apple Pie. - 39.0019

Peel, halve, core, and slice pears, and toss them lightly with the 1/2 cup sugar and the lemon peel and juice. Arrange in unbaked pastry shell. For the topping combine flour, sugar, ginger, cinnamon, and mace; cut in butter until crumbly. Sprinkle mixture... - 36.5652

Buy a ready-made pie crust or bake a single pie crust. In a small bowl, mix cornstarch, flour, and 1/2 cup of the milk. Whisk together until smooth. Transfer to a saucepan. Add remainder of milk and egg yolks. Whisk together and cook over medium heat,... - 42.4886

Pour 1 1/2 cups milk into the top of a double boiler. Combine the other 1/2 cup milk with cornstarch and add to the milk in double boiler. Add honey and salt and cook over boiling water, stirring constantly, until well thickened. Blend a small amount of the... - 41.1078

In the top of a double boiler, scald milk. Add vanilla and honey. Combine flour and salt. Blend in a little of the hot milk, then stir mixture into remaining milk. Place over hot water and cook until thick. Beat together the egg yolks and whole egg. Gradually... - 42.9742

Mix 1/2 cup milk with coconut. Heat remaining milk in heavy saucepan. Mix egg yolks, honey, butter, and vanilla. Stir in flour and salt. Mix thoroughly. Pour about 1/2 cup of hot milk into egg yolk mixture. Stir well, then pour into hot mixture in... - 42.1192

1. Prepare custard: In 3-quart saucepan, stir sugar, cornstarch, and salt; stir in milk until blended. Cook over medium heat, stirring constantly, until mixture thickens and boils; cook 1 minute. Remove saucepan from heat. 2. In bowl, beat egg yolks; stir in... - 36.9651

Cocktail Pie is an amazingly delicious dessert recipe. A delicious Cocktail Pie will surely tempt you to serve to your loved ones. - 25.6546

Preheat oven to 450 degrees. Peel and slice peaches and arrange in pie shell. Mix flour, sugar and cream; pour over peaches. Bake 10 minutes at 450 degrees; reduce heat to 350 degrees and bake about 30 minutes. - 27.1672

Peel apples, slice very thin, then sprinkle with lemon juice. Combine sugar, flour, and spice; mix well with apples. Let stand while preparing pastry. (Some prefer to let the apples stand overnight.) Place fruit in a 9-inch pie pan lined with pastry, letting... - 41.8059

Again a simple pie tart dessert. Fit to be enjoyed in holidays or just after a nice meal. - 44.5229

–  Preheat oven to 450 °F (230 °C). –  Line a 9-inch (22-cm) pie plate with 1 puff pastry crust. –  In a bowl, combine all other ingredients and fill pie crust. Cover with the second crust, pinch edges, and make a slit in the middle to let steam... - 30.6826

Place egg yolks and sugar in stainless steel bowl; beat together with electric beater until mixture forms ribbons. Mix in milk until well incorporated. Stir in rum and set bowl over saucepan half-filled with hot water. Cook over medium heat while stirring... - 33.7129

Scrub potatoes thoroughly, and rub skins with oil, bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut a 1/4-inch-thick slice from top of each potato, carefully scoop out pulp, leaving shells intact. Mash pulp, add remaining... - 34.819

Apple Cream Pie is an amazingly delicous dessert. Try this Apple Cream Pie recipe; I bet you will have a huge fan following for this one. - 28.2752

Prepare Quick Pastry. Combine apples, sugar, flour and nutmeg. Turn into pastry-lined pie pan. Bake in 375° oven 10 minutes. Pour cream over all. Bake 30-35 minutes or until apples are tender - 30.8925

Preheat over to 425° F. Arrange half the apples over the pastry. Combine honey, cinnamon, nutmeg, and salt. Sprinkle half the mixture over the apples. Repeat layer of apples, then honey mixture. Bake in preheated oven for 10 minutes, then reduce heat to... - 33.392

This Cranberry Nut Dessert is one of the best sweet dishes that you can think of for the holidays. This almond flavored cranberry pie with chopped walnuts is sure to leave you craving for more if you taste it just once. A whipped cream or ice cream topping on... - 42.2874

Combine rhubarb and 2 tablespoons of flour; place in a greased 8-in.square baking dish. Sprinkle with raisins. Combine the sugar, brown sugar, cinnamon and salt; sprinkle over the raisins. Combine oats and remaining flour; cut in butter until... - 38.155

Concord Grape Pie is an irresistible dessert pie from Geneva. Made of the much talked about Catawba grapes of Ohio, this fruity pie is perfectly suited for a special occasion. Its not that you've got to restrict your taste buds till a special event, like the... - 49.9295

Soften gelatin in 1/2 cup syrup in a saucepan. Stir over low heat until gelatin is dissolved. Remove from heat; add jelly and stir until melted. Blend in the pineapple with remaining pineap pie syrup. Chill until mixture mounds slightly when dropped from a... - 32.1928

This Deep Dish Cherry Pie is a classic, indulgent dessert, made tasty with pitted cherries on plain pastry crust. One of the very simple deep dish pies to make, this Deep Dish Cherry Pie is creamy enough and full with flavor. - 30.9608

Sift flour with salt into mixing bowl. Combine in measuring cup cooking oil and water. Beat rapidly with fork until thick and creamy. Pour over flour, all at once. Toss and cut with fork until blended. Form into a ball. Roll between sheets of waxed paper to... - 33.7473

Thinking of making a Deep Dish Pear Pie?This Deep dish Pear Pie is all that you are looking for.Creamy,chessey Deep dish Pear Pie. - 49.1301

Use an electric mixer to beat together the cream cheesejam, and almond extract or liqueur. Changing to the lowest speed, add the whipped topping. Mix until smooth. Transfer this mixture to the prepared pie crust. Smooth the top with a spoon. Cover with the... - 32.9695

1. Preheat oven to 275° F. 2. Using electric mixer at high speed, beat egg whites and cream of tartar in large bowl until foamy. Add sugar, 1 tablespoon at a time; beat at high speed after each addition until egg whites are stiff. 3. Spread meringue over... - 32.6889

Put the custard powder into a bowl and blend it into a smooth paste with a little of the milk. Add the rest of the milk and stir over gentle heat till it thickens and comes to a boil. Add the sugar, stir to dissolve and let it cool. Stir in the mango... - 36.0831

Soften the gelatin in half a cup of mango pulp. Then place in the top of a double boiler over hot water to dissolve. Add the sugar to the pulp and stir to dissolve. Stir in the gelatin. Whip the cream. Reserve some for garnish. Thoroughly blend in the... - 34.3339

Drain pears very well. Set fruit aside. Put juice in saucepan and bring to boiling. Remove from heat. Stir in vanilla. Choose 6 perfect pear halves (store any remaining in refrigerator for future use). Put the pear halves in a sealer and pour hot juice over... - 35.2932

Prepare the phyllo tart shell. Mix together the strawberry preserves and water and spread carefully over the bottom of the tart shell. In a heavy-bottomed medium-size saucepan, combine the cream cheese, sugar, and cornstarch. Put over low heat and, stirring... - 46.3124

Apples N Honey Nut Tart is an amazingly delicous dessert recipe. Try this Apples N Honey Nut Tart recipe; I bet you will have a huge fan following for this one. - 46.3922

No other beverage can beat this Creamy Mango Lassi in taste. The blend of fruity flavour with that of yogurt makes a delectable and refreshing beverage. This Creamy mango Lassi is very easy to make. Treat your family to this yummy beverage and show them how... - 82.3772

For Crust, heat oven to 350°F. Combine graham cracker crumbs, sugar, and Crisco® Puritan® Oil in 9-inch pie plate. Mix well with fork. Press firmly against bottom and halfway up side of pie plate. For Filling, blend Neufchatel and cottage cheese in food... - 45.3646

Cook apricots in water until pulppy. Soften gelatine in water. Mix egg yolks, brown sugar, salt, lemon juice and apricot pulp. Cook over low heat. Stir constantly until thick. Add gelatine. Chill until firm. Beat egg whites and sugar until stiff. Whip cream;... - 38.4803

1. To make the crust, break the crackers into pieces. Place the broken crackers in the bowl of a food processor or in a blender, and process into fine crumbs. Measure the crumbs. There should be 1 1/4 cups. (Adjust the amount if necessary.) 2. Return the... - 38.9412

This creamy cherry delight is a great dessert to add to your valentine’s party menu. The chef has very well explained the making of this yummy delight with graham cracker crumbs and rich filling. The toughest part of this recipe is to make sure that the... - 120.317

Fruit Fool is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The delicious Fruit Fool will get you a lots of compliments for your creativity. - 30.9329

Make pastry from a mix or favorite recipe. Chill for 30 minutes, at least. Then divide dough in half; roll out one half and line an 8 inch pie pan. Keep remaining dough chilled. Grate peels from both lemons. Peel away all white pulp and cut lemons in sections... - 33.7745

MIX together candied fruit, dates, walnuts and brandy. RESERVE 1/3 cup pudding mix; set aside. Combine cake mix, remaining pudding mix, eggs, sour cream, oil and orange rind in large bowl. Beat at low speed of electric mixer just to moisten, scraping sides of... - 46.2939

This Glazed Pineapple Pie is a dreamy dessert ! Literally a sandwich pie with a filling of compelling creamy pineapple over crunchy coconut, glazed with vanilla flavored pineapple juice, this fruity pie is going to make you desperately fall for it when you... - 50.1412

Many of you must have tasted this delicious dessert in restaurants. Do you know, how much easy it is to prepare this thick and creamy fruit custard at your kitchen? In this video, chef is showing the easy process, which can be recreated, even without any... - 151.142

Wash grapes, stem, and remove skins. Cook pulp about 10 minutes, then put through strainer to remove seeds, pressing to get all the puip. Put skins through food chopper, using medium blade for coarse chopping. Mix skins, pulp, and honey. Combine cornstarch... - 34.6668

Prepare an 8-inch pie shell and lattice strips for top crust; set aside. Rinse and drain the grapes; slip off skins and chop; set aside in a bowl. Bring skinned grapes to boiling in a saucepan; lower heat and simmer 5 minutes, or until seeds are... - 42.9911

Peel and core pineapple and cut into 6 wedges lengthwise. Tear 6 squares of heavy-duty aluminum foil and lay them out on table. Put a wedge of pineapple on each. Combine brown sugar and mace and add 1 tbsp. of this mixture to each piece of pineapple. Add 1... - 35.3653

Also knows as Kaki,this Persimmon Pie sure does taste like great.As persimmon is known as Food for God,once you taste this Persimmon Pie you'll know why. - 36.8264

Make and bake as Fresh Apple Pie or Trellis Pie. For filling, slip grapes out of skins; save skins. Cook pulp until seeds loosen; press through coarse sieve. Mix sieved pulp, skins, sugar, lemon juice, orange rind, and tapioca. Let stand 5 min. before using. - 30.6596

This Cherry Cream Cheese Pie is creamy & cheesy.Delicious Cherry Cream Pie made on a Graham Cracker pie.Traditional Cherry Cream Pie for Christmas & Thanksgiving. - 38.3491

–  Preheat oven to 400 °F (205 °C). –  In a saucepan, melt butter, add flour and salt and boil 1 minute. –  Remove from heat, continue to stir and add water and sugar. –  Continue cooking at medium heat, stirring until the sauce boils or becomes... - 37.1853

Orange Pie has a electrifying taste. Orange Pie gets its taste from pie crust stuffed with orange, cornstarch and eggs, topped with nuts. Orange Pie is inspired by many food chains worldwide. - 43.9239

Combine fruits, fructose, flour, cinnamon, and nutmeg in a bowl. Toss to mix. Transfer to 9 inch (23 cm) pastry-lined pie pan. Dot with margarine. Adjust top crust, flute or pinch edges, and cut slits in top to allow steam to escape. Bake at 425°F (220°C)... - 37.773

Add to the taste of your everyday cooking with the grape. This fruit can add that much needed twist to any everyday dish. The concord grape pie is a yummy treat where you can enjoy the flavor and taste of the delicious fruit - grapes - 46.6538

Heat oven to 350°F. For crust: Combine graham cracker crumbs, sugar and Oil in 9-inch pie plate. Mix well with fork. Press firmly against bottom and halfway up sides of pie plate. For filling: Blend cheeses in food processor or blender", until completely... - 44.3155

I always loved the apple pie that my mom used to make and this Apple Custard Pie is an interesting variation of it! Yes, a great blend if apples, spices and creamy cottage cheese in the custard base, this Apple Custard Pie is sure to please any palate. My... - 48.338

This Dutch Apple Pie is a desire ! Try this fruity creamy spiced pie bake for your next dessert ! Tell me if you've liked this Dutch Apple Pie. - 35.019

This Apricot Cheese Pie as everything in it that can be exciting for anyone who tries it! Yes, a deadly combination of dried apricots and creamy cottage cheese in lemon flavoring; ah! You would just go yum! Give it a try and you would surely love it. - 40.9335

This Banana Cream Pie tastes incredible ! Try this creamy sweet fruity dessert and tell me if you like it ! Your suggestions for this Banana Cream Pie are welcome ! - 45.9304

Can't think of an easier yet yummier dessert to impress the guests dropping in for dinner tonight? Worry not! Watch this simple short video to learn how to make apple pies in a matter of minutes and with the simplest of ingredients at hand. You can never go... - 111.453

Try this Lemon Meringue Pie for a tangy dessert treat. Fill the pastry shell with this irresistible creamy citrus topping. Tell me if you like this Lemon Meringue Pie . - 36.18

Preheat oven to 375°. Lightly oil or spray an ovenproof 9-inch glass or ceramic deep-dish pie plate. Peel pears, slice them, and arrange half the slices in the pie plate. Sprinkle with cinnamon and ginger. Place the rest of the slices on top. In a small... - 43.1599

This Pineapple Boat is a desire ! Just scoop out the pulp, blend in cream and sugar along with the pulp and fill the shell. Refrigerate and just enjoy after some time ! Isn't this pineapple boat simply great for a dessert ? Try this and let me know if you... - 28.8085

Concord Grape Pie is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 47.2821

Wash grapes; remove stems, then slip the skins. Put pulp into a saucepan and cook gently until seeds are loosened; rub pulp through colander. Mix sugar, flour, and salt; add to grape pulp in saucepan. Mix in grape skins. Bring to boiling and cook 2 minutes,... - 45.3778

Looking for an ultimate treat to top off your meal? Try Peach Pie- there's nothing to beat the taste of it! Peach Pie gives your after-meal dessert an unsually delicious twist and I bet, anyone who take a bite will have to fall in love with it! - 34.165

Line a 9-inch pie plate or 11 by 7 by 1 1/2-inch baking dish with graham cracker crust or omit altogether. Melt butter in top of double boiler. Remove from heat. Add grated lemon rind, juice and sugar; mix. Add eggs and mix well. Cook over boiling water until... - 41.1838

This Apple Crumb Pie tastes incredible ! I simply adore the creamy vanilla topping of this pie ! Try this Apple Crumb Pie for dessert and let me know if you like it ! - 46.7554

Cheesecakes not only make for the ultimate crowd-pleaser, but are also equally easy to make, as Betty shows you in the recipe video. Irresistible, dazzling, and topped with cherry pie, this pretty-looking cheesecake is surely going to take serious efforts... - 126.534

I bet you this Hungarian Apple Pie is just the way your mum used to make it. Follow this amazingly easy recipe for Hungarian Apple Pie. Serve it to your most loved ones. - 40.9263

Sweet Potato Pie is an amazingly delicious dessert recipe. Try this sweet potato recipe; I am sure you will have a huge fan following for this one! - 43.743

1. Add quartered nectarines to the container of an electric blender. Using the electric blender according to manufacturer's directions, blend only until partially smooth (should make 2 cups; do not liquefy). Drizzle pulp with a little lime juice and a few... - 21.9696

–  Slice tops from oranges and scoop out flesh with a spoon without breaking skin. –  In blender, puree orange pulp. –  In a stove-top casserole, combine orange pulp, lemon juice, vanilla extract and sugar; boil and stir until mixture thickens to the... - 33.1236

In a small bowl, stir together the yogurt and 1 1/2 teaspoons of the apple pie spice. Cover and refrigerate until ready to serve. Spray a small skillet with no-stick spray. Add the margarine and heat over medium heat until melted. Meanwhile, in another small... - 31.8697

This blueberry marshmallow dessert recipe is for a huge number. A recipe that you can confidently use when you have many guests over. A simple and easy dessert that the guests would fall in love with. - 42.4039

Slice the tops off 8 of the oranges. Using a grapefruit knife, remove sections, holding the fruit over a bowl to catch the juice. Scoop out any remaining pulp with a spoon, then turn shells upside down to drain. Measure 3/4 cup juice; combine with sugar in a... - 37.1797

Gradually blend preserves into cream cheese. Stir in the milk, lemon peel, and lemon juice. Whip the cream just till soft peaks form; fold into cream cheese mixture. Chill. Cut melons in half and remove seeds. Use a melon bailer to scoop out pulp. Line melon... - 41.1941

With sharp knife, slice off upper 1/3 of each orange. Remove pulp from larger sections and reserve for another use. Melt chocolate in top of double boiler over simmering, not boiling, water. Immediately stir in 1 cup sugar. Blend in orange juice, liqueur and... - 41.5225

Dissolve gelatin in boiling water. Add pie filling and pineapple to mixture. Pour into 2 quart flat Pyrex bowl. Chill until firm. Combine cream cheese, sugar, sour cream and vanilla. Spread over congealed salad. Top with chopped nuts. - 36.5388

Cook water and 1 cup sugar to thick syrup, rub lump sugar over orange peel. Crush sugar. Dissolve in hot syrup; pour syrup over berries. Let stand several hours. Chill; roll out pastry 1/8 inch thick. Cut in rounds. Fit into fluted tart shells. Bake at... - 36.7886

Cream the butter and sugar until very white and light. Beat in the egg yolks, the grated rind, and juice of the lemon. Fold in the stiffly beaten egg whites. Split the sponge cakes into 2 or 3 layers, and line an oblong tin or pie dish with some of them. Fill... - 31.9562

In a large mixing bowl, combine the first seven ingredients. Beat on low speed for 30 seconds; beat on medium for 4 minutes. Pour into a greased and floured 10-in.fluted tube pan. Bake at 350° for 50-55 minutes or until a wooden pick inserted near the center... - 35.261

Preheat the oven to 350° F. Place the milk, flour, granulated sugar, eggs, vanilla, and salt in a food processor or an electric blender and whirl untilsmooth 5 to 10 seconds. Arrange the cherries in the bot-torn of a buttered 9-inch glass pie plate. Pour... - 34.3864

A low fat easy and yummy dessert. Uses instant pudding and food cake. Nutrition (per serving) Calories 140 Total fat 1g Saturated fat 1g Cholesterol 0mg Sodium 340mg Carbohydrate 31g Dietary fiber 1g Sugars 26g... - 35.4702

Children love pies and what can be better than a homemade apple pie. The video shows how you can easily make a delicious pie at home by using some basic ingredients along with green apples. Why don’t you give it a try! - 126.971

Peel avocado, remove seed, and run it through a blender or press through a sieve. Beat the evaporated milk into the avocado pulp; then stir in the fresh milk. Add seasonings and heat enough to blend all ingredients. - 28.2176

Frozen Apricot Mousse is a very tempting recipe that you must try out. Prepare the Frozen Apricot Mousse effortlessly in a jiffy and let us know after you've enjoyed it ! - 30.9084

1. Combine cherry pie filling and lemon juice in a shallow 1-quart non-metallic casserole. 2. In a small heat-resistant non-metallic bowl melt butter in Microwave Oven 30 (40) seconds. Combine butter, brown sugar, flour, cinnamon, allspice and chopped nuts... - 32.3199

Split lady fingers lengthwise; brush with juice. Place a layer of lady fingers around the sides and over the bottom of a lightly greased 9-in.spring-form pan. In a mixing bowl, beat cream cheese until smooth; add sugar and 1/2 teaspoon extract. Beat on medium... - 41.5138

1. Sift flour, baking powder, 1/3 cup of the sugar and salt into a large bowl. Cut in the 3/4 cup butter or margarine with pastry blender until crumbly. 2. Beat egg in a medium-size bowl with a wire whip. Add nonfat dry milk and apple juice. Beat until... - 35.4161

Preheat oven to 350°F (180°C). Butter 10 inch (25 cm) glass pie plate. Place butter and brown sugar in bowl; using spatula cream together. Add first egg and beat well with electric beater. Sift flour and baking powder together. Add second egg and 2 tbsp (30... - 44.0813

Mix first 5 ingredients in saucepan. Bring to boil and simmer, covered, 10 minutes. Mix cornstarch with water. Add to fruit mixture. Bring to boil, stirring. Boil a few minutes, or until clear and slightly thickened. Remove vanilla bean, pour mixture into... - 39.3219

A healthier version of Black Forrest Pie. All the yummy goodness with half the fat and calories. :) - 26.4515

Spread cranberries in buttered 9-inch pie plate. Sprinkle with brown sugar and nuts. Beat egg till thick; slowly add granulated sugar, beating till blended. Melt butter in 1-cup glass measure at HIGH for 1 minute. Add to egg mixture along with flour. Beat... - 40.855

Put thinly sliced apples in a buttered deep pie dish; sprinkle with cinnamon. Blend the egg, sugar, salt, cream, milk, flour and baking powder just until mixed. Shape dough with hands to cover apple dish. Bake at 400 degrees, 25 minutes. When done, invert... - 37.1039

Chocolate and cherries marry in this decadent cheesecake made easy with a brownie mix. - 35.0595

Arrange apples in 9" pie plate. Combine 1/2 c.sugar and cinnamon; sprinkle over apples. Top with pecans and coconut. Cream butter until fluffy. Gradually beat in 1/2 c.sugar. Add egg, flour and vanilla; mix well. Spread over apple mixture. Bake in 350° oven... - 39.7382

Bored of your regular peach cobbler? Then this creamy, crunchy, peachy treat would add a refreshing twist on the way you eat your peaches. Betty's peachy delight is so simple and sumptuous that can't really resist going for a second helping. Just trail the... - 110.336

Assemble Juice Extractor. Process strawberries at recommended speed. Measure 2 cups (500 ml) juice and 1/2 cup (125 ml) pulp. Set aside. Heat juice, sugar, and salt in 2-quart (2 liter) saucepan, stirring occasionally. Beat eggs in bowl, pour in 1/2 cup (125... - 33.5988

Mark a line lengthwise around top one-third of watermelon; mark a 2-inch-wide strip across top of watermelon, connecting at the lengthwise line, for handle of basket. Cut out and remove large sections, using a sharp knife, to form basket shape. Cut out... - 27.185