Surprise your family this Easter with a flavorful and appealing creamy coconut layer cake. Look at this video that demonstrates a super simple recipe for an extraordinary cake. The video is worth watching for an ultimate culinary experience. - 102.055

If you love experimenting on different types of dessert, then here is an ideal choice of recipe. This creamy coconutty pudding cake s going to be a favorite for all your family members. In this video, chef Rosalie takes great care to make this cake soft,... - 136.739

Cream shortening, butter, and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Combine flour, soda, and salt. Add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture; beat well... - 36.8643

Cream shortening and gradually beat in sugar. Add sifted dry ingredients alternately with milk. Fold in coconut and egg whites. Pour into loaf pan (13 x 9 x 2 inches) lined with greased wax paper. Bake in preheated moderate oven (350° F.) for about 45... - 44.1936

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this Fresh Coconut Cake just goes on to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you! - 49.4007

1. Preheat oven to moderate (350° F.). Grease two nine-inch layer cake pans, line with waxed paper and grease the paper. 2. Into the bowl of an electric mixer sift the flour, sugar, baking powder and salt. Add the shortening, three-quarters cup of the... - 34.0381

Fresh Coconut Banana Cake tastes as good as it looks. Fresh Coconut Banana Cake is inspired by many chefs around the world. Follow our Fresh Coconut Banana Cake recipe, it€™s a yummy anytime treat. Try it and do let me know how it turned out for you. - 39.334

Soften gelatin in 1/4 cup of the milk. Blend sugar, cornstarch, and salt in a medium-sized pan; gradually stir in remaining milk. Cook over low heat, stirring constantly, until mixture thickens and boils. Remove from heat, beat egg yolks slightly, and stir a... - 39.8744

Mix milk, sugar, egg yolks, butter and vanilla in saucepan. Cook over medium heat, stirring constantly for about 12 minutes until mixture thickens. Remove from heat; add coconut and pecans. Beat until cool and of spreading consistency. - 25.6504

Think frosted cupcakes are best bought from a bakery since it is too much work to make them at home? Well, then watch this video and get ready to be surprised! Watch to know more! - 84.6259

Chocolate Coconut Cake with chocolate-walnut filling is a delicious cake to the last bite. The creamy coconut and luscious chocolate all mingled together makes this Chocolate Coconut Cake one of my all time favorite recipe. My chocolate coconut cake recipe is... - 25.3989

Coconut Cake has a Awesome taste.The Vanilla extracts and sugar gives the Coconut Cake one of its kind taste. - 27.1686

1. Prepare and bake cake mix in a 10-inch angel cake tube pan, then cool, following label directions. Remove cake from pan; wash pan. 2. Slice cake crosswise into 3 even layers; return top layer to pan. (Set middle layer aside for another dessert or a snack... - 32.1167

1. Preheat oven to 350°F. Grease and flour 10-inch tube pan. 2. In large bowl, with mixer at low speed, beat sugar and butter or margarine just until blended. Increase speed to high; beat until light and fluffy. Reduce speed to low; add flour and remaining... - 35.4865

Heat oven to 350 degrees. Grease and flour two 8-inch round layer cake pans. Grate the rind from 2 of the oranges. Peel 3 of the oranges, removing all the white next to the pulp. Discard the peelings. Section these oranges, discarding membrane and seeds. Cut... - 43.1827

1. To make cake, place butter and sugar in a bowl and beat until light and creamy. Add egg yolks one at a time, beating well after each addition. Fold in coconut. 2. Sift flour and baking powder together. Combine coconut milk and vanilla essence. Fold flour... - 38.3583

1. Cream the butter and sugar very well until light and creamy. 2. Separate the eggs. 3. Sieve the dry ingredients. 4. Beat the egg-yolks, one at a time, into the cream mixture. 5. Add the flour alternately with milk and add the vanilla essence. Mix with... - 43.5922

In mixing bowl combine cake mix, milk, 2 egg whites, and orange juice concentrate. Beat 4 minutes at medium speed of electric mixer, scraping the sides of bowl often. Fold in flaked coconut. Pour into 2 greased and floured 9x1 1/2 inch round baking pans. Bake... - 45.6958

1. Cook rice according to package directions, omitting salt and fat. 2. Heat a large nonstick skillet coated with cooking spray over medium-high heat; add bell pepper and next 4 ingredients. Saute 2 minutes. Add coconut milk, shrimp, and salt; cook over... - 32.6123

Have you ever tried to prepare a salad with fresh coconut meat? Here is an excellent video that shows an amazing recipe for coconut salad and also some great techniques to remove fresh coconut meat. Surely you would love to see this video and enjoy the... - 126.877

Coconut Layer Cake is a luscious cake that any lover of coconut cannot afford to miss out on ! Specially watch out for crunchy coconut flakes when you bite into this cake with cream-stuffed layers and coconut garnish. Treat your taste buds to this Coconut... - 48.5061

Melt butter and sugar in an 8-inch square cake pan. Sprinkle coconut over the mixture and spread to an even thickness. Prepare cake batter - 20.5181

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

Preheat oven to 350 degrees. Grease a 9 x 15 baking pan. Dump in cherry pie filling and pineapple chunks. Sprinkle with cake mix. Pour melted butter on top. Sprinkle with coconut. Optional; add nuts before baking. Bake for 1 hour. Test cake for doneness. - 34.505

Sift together flour, salt, and baking powder. Set aside. Work butter until creamy, then add confectioners' sugar, a little at a time, bearing until smooth. Beat in vanilla and the well beaten eggs. Mix in flour combination and milk, alternating them and... - 40.817

1. To make the topping, combine all of the topping ingredients in a small bowl until moist and crumbly. Set aside. 2. Place the skim milk and the 1/4 cup of coconut in a food processor or blender, and blend at high speed for one minute, or until creamy. Set... - 38.7437

Preheat oven to 350°F. Butter and flour 3 9-inch layer cake pans. In a small saucepan, melt butter. Set aside to cool. In a large bowl, beat egg yolks, honey, and vanilla for 5 minutes. Sift together whole wheat pastry flour, unbleached white flour, baking... - 40.9501

Mix all ingredients and frost cake. - 16.9502

Plantation Coconut Cake is a delightful cake that is sure to win your hearts and taste buds!!!! Serve it as dessert for a grand family dinner, they will love it. Don€™t miss out on this Plantation Coconut Cake recipe! - 46.9617

Combine sugar and eggs in medium-size mixing bowl. Place bowl in larger mixing bowl, filled 1/3 full with boiling water. Beat eggs and sugar with electric mixer at medium speed about 5 minutes or until thick and foamy. Remove bowl from water. Combine flour... - 39.1631

Empty cake mix into a bowl. Add water and egg white. Beat for 4 to 5 minutes or until creamy. Fold in coconut and pecans. Transfer to 8 in. (20 cm) greased cake pan. Bake at 350°F (175°C) for 20 to 25 minutes. Allow cake to cool; then remove from pan. - 32.0031

1. take out the cake rack 2. decorate with fresh cream and strawberries. 3. almond with sugar stir fry in hot pan till sugar becomes caramel, gradually sprinkle in water, stir well and spread onto a sheet of baking paper, leave to cool,and crush almond with... - 21.8904

separate egg yolks from egg white. beat egg white add some salt till stiff beat egg yolk and 5 soup spoons warm milk, add sugar time to time in till creamy, slowly pour in flour and baking powder into dough mix together add 8 soup spoons carbonated water (... - 38.7725

separate egg yolks from egg white. beat egg white add some salt till stiff beat egg yolk and 5 soup spoons warm milk, add sugar time to time in till creamy, slowly pour in flour and baking powder into dough mix together add 8 soup spoons carbonated water (... - 39.1995

to make dough: 1. 125 gramm butter, take out of fridge 1 hour before use 2. 200 gramm sieved flour 3. 1 tsp sieved baking powder 4. 1 egg 5. 75 gramm sugar 6. pinch of salt Method: mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5022

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

Beat eggs, sugar and butter till creamy in a large mixing bowl. Add curd and lemon rind to above mixture and beat well. Put flour little by little to the egg mixture and beat for 10 - 12 minutes till the mixture is light in texture. Grease a baking tin and... - 46.7108

In a large bowl with electric mixer, combine cake mix, pudding mix, eggs, water and oil; beat at medium speed 2 minutes. In greased 10-cup glass or ceramic Bundt dish, pour batter. TO HEAT BY TIME Set Power Select at MEDIUM for 12 1/2 to 14 minutes. TO HEAT... - 45.8386

Sponge cake Beat the eggs with sugar until white and foamy. Then slowly add the flour and coconut. Mix delicately and pour into the mould. Cook in the oven at a temperature of 180°C for approximately 30 minutes. Coconut cream Boil the fresh milk and coconut... - 41.3565

Cake: Blend shortening, margarine and sugar until creamy. Blend egg yolks into mixture. Add baking soda to buttermilk. Stir buttermilk and flour, alternately, into egg mixture. Beat egg whites until stiff; add vanilla. Fold into cake mixture. Fold in... - 42.4103

FOR COCONUT-CUSTARD FILLING: Beat eggs, flour, and sugar in large bowl. Place half and half and coconut in heavy large saucepan. Scrape seeds from vanilla bean into pan; add bean. Bring to simmer over medium heat, stirring occasionally. Gradually whisk... - 41.554

This coconut crumb cake is the delicious pick to finish off any meal or to serve at a tea-party. The recipe is easy to make. A must try for coconut lovers. - 53.3955

Sift together the flour, baking powder, and salt. Combine eggs, milk, and melted butter; add mixture to dry ingredients, stirring just until the flour is moistened. (There will be a few lumps.) Bake on a hot griddle, turning only once. Spread warm cakes with... - 35.2984

Prepare Beaten Sponge Cake. To make filling and topping, pierce coconut twice at thinnest part of shell. Pour off milk and reserve. Cut coconut in half and scoop out flesh. Cover and reserve. In a small saucepan, boil 3 tablespoons coconut milk with 1/4 cup... - 43.1309

Heat oven to 350°F. For crust: Combine graham cracker crumbs, sugar and Oil in 9-inch pie plate. Mix well with fork. Press firmly against bottom and halfway up sides of pie plate. For filling: Blend cheeses in food processor or blender", until completely... - 44.3155

In a bowl, combine the first five ingredients; press lightly into a greased 13-in.x 9-in.x 2-in.baking pan. Bake at 350° for 25-30 minutes or until golden brown, stirring every 10 minutes to form coarse crumbs. Cool. Divide crumb mixture in half; press half... - 42.4856

Cream the first six ingredients together. Pour in the egg substitute and beat with an electric mixer until creamy. Pour the batter into an 8 in. (20 cm) graham cracker crust, if desired. Bake in a preheated 325°F (160°C) oven for 35 minutes. Chill. Before... - 39.2218

Coconut Shortcake recipe adapted from Marguerite Patten BBC cookery show. - 40.2998

A low fat easy and yummy dessert. Uses instant pudding and food cake. Nutrition (per serving) Calories 140 Total fat 1g Saturated fat 1g Cholesterol 0mg Sodium 340mg Carbohydrate 31g Dietary fiber 1g Sugars 26g... - 35.4702

I have tried many milkshake recipes in the past. This milkshake is a variation to the basic recipe. - 38.96

Mouth watering recipe from bengal's classic kitchen........ a must eat item for bengalis and sea food lovers across the globe !!!!!!!!!!!!!!!!! - 48.5828

1. Preheat the oven to 350 degrees. 2. Cream the butter with the sugar until light and fluffy. Beat in the eggs and the vanilla. Sift the flour and stir in with the milk, coconut, and raisins. 3. Drop by teaspoons onto an oiled baking sheet. Bake for 8 to 10... - 29.7842

Pra Raam Long Song - There is a very interesting story behind this recipe. King Rama had a pool in which he loved to swim. This beef in a creamy sauce, surrounded by freshly cooked greens is supposed to represent his bathing paradise. - 55.7983

Combine all ingredients in a chilled bowl. Whip cream until thick but still glossy. (Do not overbeat.) Makes about 3 cups, or enough to top a 13 x 9 x 2-inch cake, two 9-inch layers, or to fill and frost a cake roll. - 14.7393

1. Cream the butter and sugar together very well. 2. Add the remaining ingredients and, with a wooden spoon or the fingers, work into a dough. Form into a roll about 9 inches long and 1 inch in diameter. Wrap in wax paper and chill for several hours, or... - 29.6219

This soup is rich in vitamin A and has great flavor! - 51.3428

Combine margarine and cheese "with sugar, and beat well. Add other ingredients, mix well, and spread on cooled cake. - 20.8972

In a 1 1/2 quart casserole, combine milk, rice, salt, lemon peel, and molasses or honey. Bake, uncovered, at 300° F.for about 3 hours. Stir occasionally with a fork. After the second hour, add the coconut and butter - 29.0617

Preheat oven to 375° F. and grease a 1 1/2-quart casserole. Mix bread crumbs with butter. Arrange a third of the crumbs in the bottom of the prepared casserole. Cover with half of the bananas. Mix honey, nutmeg, cinnamon, and lemon peel. Drizzle half the... - 42.0401

Grease a 10-inch (25-cm) round cake pan. Preheat oven to 375°F(190°C). To make cake, put egg yolks and a third of the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until stiff. Add remaining... - 44.5319

Coconut Strawberry Charlotte has delicious taste. Coconut Strawberry Charlotte gets its taste from sponge cake filled with cream and jam. Coconut Strawberry Charlotte is inspired by many food chains around the world. - 41.1868

This Peachy Cake Roll is a true delight for anyone who enjoys a great treat! Yes, here's a simple and rather effortless recipe of Peachy Cake Roll for you to try. Let me know how it turned out for you! - 50.7594

Sift together sugar, flour, baking soda, baking powder, and salt. Beat in vegetable oil and eggs. Stir in carrots, nuts, raisins, dates, bananas, coconut, and pineapple. Season with vanilla and cinnamon. Grease a shallow rectangular baking pan about 12 x 9... - 38.6353

coconut chifon cupcakes are delightful little baked treats, that can be served fresh from the oven. Baked in paper cups, the coconut chiffon cupcakes are flavored with vanilla and topped with coconut for oodles of fun. - 40.4255

Crust: Mix the graham cracker crumbs, margarine, and nutmeg together. Stir in the water until mixture is moist. Press into the bottom and slightly up the sides of a 10 in. (25 cm) springform pan. Refrigerate until ready to use. Filling: Combine cottage cheese... - 44.423

This Pastelitos De Coco is an irresistible dessert recipe. Enjoy this mouth-watering Pastelitos De Coco with your loved ones in the coming weekend party! - 38.8026

Cut fruit in half to remove pits €” if they are not ripe this might be difficult. Cut halves into quarters and set aside. Place sugar, water and orange juice in saucepan; bring to boil. Continue cooking 3 to 4 minutes over high heat. Add fruit to hot... - 40.3194

1. Preheat the oven to 300 degrees. 2. Line three 9-inch layer pans with wax paper and oil the sides and bottoms. 3. Beat together the honey, butter, egg yolks, and vanilla. Add the coffee. Sift together the whole wheat flour, baking soda, and salt and stir... - 31.8813

Plum Upside Down Cake is a compelling treat that is going to turn your boring routine dessert regime totally upside down ! So get ready for a really tasty twist to your dessert menu with this cake baked with fruit at the bottom. Make this Plum Upside Down... - 48.9457

1. In large bowl, with electric mixer on low speed, combine ricotta, cream cheese, and sugar substitute until blended. 2. Slowly pour in egg substitute; continue to beat on low speed until no yellow streaks remain. Add remaining ingredients except sour cream... - 37.9745

Microwave directions: Generously butter a 6 cup ring mold. Coat mold with graham cracker crumbs; set aside. In a 2 cup glass measure combine milk and ginger. Micro cook, uncovered, on 100% power (HIGH) for 1 1/2 to 2 min utes or till heated through. In a 21/2... - 43.7902

Pumpkin Cake has a wonderful taste. Pumpkin Cake gets its taste from flour mixed with eggs and flavored with cinnamon. Pumpkin Cake is inspired by many bakeries worldwide. - 42.9695

Preheat oven to 350°F. Grease and flour 13x9x2-inch baking pan. Prepare, bake and cool cake following package directions for basic recipe. To assemble, place cake on serving plate. Frost sides and top with 1 container Vanilla frosting. Tint remaining... - 36.658

For Crust, heat oven to 350°F. Combine graham cracker crumbs, sugar, and Crisco® Puritan® Oil in 9-inch pie plate. Mix well with fork. Press firmly against bottom and halfway up side of pie plate. For Filling, blend Neufchatel and cottage cheese in food... - 45.3646

Combine all ingredients in container of an electric blender; process until smooth, and chill thoroughly. Serve over fresh fruit or angel food cake. Store sauce in a covered container in refrigerator. - 22.9354

1. Preheat the oven to 200°C/400°F/ Gas 6. Mix together the oats, margarine and honey. Press the mixture into the base of a 20 cm / 8 in loose-bottomed cake tin. Bake for 12-15 minutes, until lightly browned. Cool. 2. Peel, stone and roughly chop the mango.... - 38.8108

This Creamy Lemon Ricotta Cheesecake is a dreamy dessert ! A lemony cream and ricotta cheese bake, this Creamy Lemon Ricotta Cheesecake is something that you'll not want to miss out on ! - 47.9515

Cream butter, sugar, eggs and flavorings well. Stir in flour and cream alternately; mix well. Pour into prepared 10-inch tube pan. Place in cold oven and bake at 350° for 60 to 70 minutes. Check with toothpick at 60 minutes. This cake keeps well in sealed... - 32.1168

Prepare Vanilla Sugar. Cream together 1 cup Vanilla Sugar and the butter or margarine; add vanilla. Sift together cake flour, baking powder, salt, and soda. Add to creamed mixture alternately with sour cream, beating just till mixed. Fold in beaten egg... - 43.7111

Strawberry Cream Cake a creamy delight for the parties. This is a favorite of the kids at home and the aroma of this Strawberry Cream Cake is enough for them to go drool. Why don’t you try this yummy Strawberry Cream Cake for the upcoming party? - 44.3558

Prepare angel food cake mix according to package directions, using a 10-inch tube pan. Invert pan on funnel or bottle for 2 hours or until cake is completely cooled. Loosen cake from sides of pan using a small metal spatula. Remove from pan, cut a 1-inch... - 39.0489

Strawberry Short Cake is an easy yet delicious dessert recipe. Try this Strawberry Short Cake; I am sure you will get a lot of compliments. - 39.4323

Slice each cake layer in half horizontally, making 4 layers in all. Beat egg whites until stiff, but not dry. In the top part of the double boiler, mix together the sugar, cornstarch, and salt; stir in orange juice, lemon juice, and slightly beaten egg... - 35.8085

1. Preheat the oven to 350 degrees. 2. Mix 1 1/3 cups whole wheat flour, the baking soda, and salt. 3. Heat 1/2 cup honey until warmed. Add to the butter and beat until fluffy. Beat in eggs. 4. Stir in dry ingredients, sour cream, and vanilla. 5. In a small... - 39.2109

Brush a 12-cup bundt pan with melted butter. Sprinkle with confectioners' sugar and shake out the excess; set aside. Fill a 3-inch-deep baking pan that is large enough to hold the bundt pan with 1 to 2 inches of water. Place in center of oven and preheat to... - 42.1675

Cream together the butter and sugar with an electric mixer. Take two of the eggs and separate the yolks from the whites. Beat together the yolks and the other two eggs until frothy and light. Take two tbsp of flour and beat well with the eggs. Gradually add... - 44.0462

If you are looking for a dessert recipe for your Easter Dinner, this is it! Fresh, colorful, light and beautiful, this tart represents spring! A classic French dessert, this elegant fruit tart has a shell of tender biscuit-like pastry filled with a thick... - 134.864

Coconut a la crème is a creamy and delcious frozen dessert made with flaked coconuts. Processed along with honey, hevay cream, cottage cheese and milk the coconut a la crème is a sweet surprise you can serve after any dinner orlunch. - 41.7552

Beat 6 eggs, add 1/2 cup milk. Add 12 oz. box vanilla wafers. Let stand until moistened. Add 2 cups sugar, 1 1/2 sticks butter. Beat well. Add 1 cup pecans or walnuts, 1 can coconut. Bake in tube pan 1 1/2 hours at 300°. Let cool completely before removing. - 25.8277

Combine gelatin and cold water; stir. Add the boiling water, lemon juice and all of the pineapple, except drain off 1/2 cup juice. Do not use the drained juice in this recipe. Stir this mixture and place in refrigerator until partly congealed. Reserve 1/4 of... - 40.3751

Heat oven to 325 degrees. Have ready a 10-inch tube pan (ungreased). Sift flour, 1 1/2 cups sugar, baking powder and salt together into a bowl. Make a well in the centre and add,in order,oil, egg yolks, water, lemon extract and 1 tbsp. lemon rind. Beat with a... - 44.0161

Bake angel food cake according to package directions, using a 10-inch tube pan. Invert cake to cool; then remove from pan and wash pan. Prepare fruit and drain on paper towels. Soften gelatin in water. In top of a double boiler, beat together slightly-beaten... - 42.9333

1. Preheat the oven to 450 degrees. 2. Sift the flour with the baking powder. Add the sugar and salt and cut in 4 tablespoons of the butter until the mixture resembles coarse oatmeal. Combine the eggs and milk and stir into the dry ingredients. 3. Mix well.... - 36.561

With serrated knife, trim top of cake to form flat surface. Cut cake as shown in diagram 1, using ruler as guide. Position cake pieces on covered cake board as shown in diagram 2, connecting with some of the frosting. Thin 1 1/2 cups frosting with milk,... - 38.1441

Cream together the margarine and butter until very light. Beat in the eggs one at a time, beating well after each addition. Sift the flour and salt and then mix with the coconut. Add these dry ingredients to the creamy mixture alternatively with the... - 43.6258

Caramel Cake Ring is a great snack. Stop racking your brains on what to give the kids, try out this wonderful recipe!! - 42.3854

Carrot Cake has a Scrumptious taste.The vanila extracts and eggs gives the Carrot Cake Unbelievable taste. must catch it - 45.0418

For those who are on a search for anytime-cake, I am here with the Easy Apricot Cake. This is a super Easy Apricot Cake and even a toddler can bake it. Check out the recipe of this rich tasting Easy Apricot Cake. - 33.2766

It is rich cake but my kids faviourite. - 44.2457

Peach Meringue Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Peach Meringue Cake is a dessert that you would surely love to try. - 45.6571

Just an amazing combination of ingredients that when cooked and eaten, your taste buds are overwhelmed with delight. - 46.3877

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 egg yolks and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until... - 43.877

In large saucepan, combine all ingredients except shrimp. Cover; bring to boil. Add shrimp; cook over low heat 5 minutes or until tender. Stir occasionally. Remove, bay leaf before serving. - 33.4364

Sago Melon, is a south east Asian delicacy which can be easily converted into many other desserts from the region. Sago melon is unexpectedly surprising in the way it refreshes and gives a punch to the lazy mind. An easy to make and energizing dessert,... - 49.7563

Laksa is fusion between Chinese cuisine and Malay cuisine, which happened in Singapore. Laksa is a comfort food for Singaporean, as it is in itself a complete meal, with noodles, meat and soup. Laksa is also very popular in Malaysia, Brunei and Indonesia.... - 51.8326

This coconut filling is a sweet and creamy filling made with eggs and sugar along with coconut. Combined together and beaten well, this coconut filling can be used for any dessert of choice. - 29.4046

soak nuts in water for half an hour; drain well before use. Cream butter and sugar in a bowl until light and fluffy. Add nuts and coconut. Pour any cake batter in a cake tin. Top with coconut mixture. Bake as directed in the recipe. - 23.0047

Since you are done with the first half of the recipe, its time to proceed to the next step. In this part of the video, chef demonstrates how to finalize the cake and get it ready to serve. - 84.8056

This orange coconut filling recpie can be used for any dessert of choice. prepared with lime and orange juice with orange peels along with sugar, water and cornstarch, the orange coconut filling is a cooked filling. Combined with some flaked coconut, it can... - 32.0318

Line the tin with non stick paper. Beat the egg whites and salt until stiff. Beat in half the sugar. Mix the cornflour with the rest and fold in gently. Add the essence and vinegar and mix. Spread in the tin and bake slowly until firm on the outside but still... - 36.8026

Sift the flour before measuring, put into a bowl. With pastry blender or 2 knives, cut in butter until particles are fine. Sprinkle in 7 to 8 tablespoons cold water, mixing with fork to form a dough. Gather together into a ball. On a floured board, roll dough... - 41.9397

Looking for a creamy, dreamy dessert to spoil your family and friends this Easter? Then this luscious dole pineapple Easter cake will surely come to your rescue. It is quick, easy, elegant, and scrumptious and can be made in minutes. Stream the recipe video... - 117.956

A unique way of using up flour tortillas is to build up a delicious cake. Watch the video to know more about the recipe as demonstrated by Robin. All Mexican folks will be awed by how the flour tortillas are converted into a fine dessert. - 134.352

This is such a wonderful cake idea for Mother's Day. I would love to get an edible Flower Pot which I can eat and enjoy rather than a flower pot I have to water and keep alive. If you forget to buy your mother a token of your affection on Mother's Day, just... - 147.427

Soak gelatin in water. Split ladyfingers and line bottom and sides of a straight-sided one-quart baking dish with the split halves (or with slices of sponge cake). In the top of a double boiler, with wire whisk or fork, beat egg yolks until thick and lemon... - 44.0265

Homemade cream cheese cake is a recipe that brings gourmet cooking to your kitchen without all the technical difficulties. Take a look at this video clip and see how easily the chef makes it at home and it comes out so perfect that anyone can make it. So give... - 117.683

Take a look at this classis cassava cake recipe, with a little twist. The chef here showcases some simple suggestions to make a scrumptious cake combined with cocomilk, cassava and cheese. A perfect dessert for any occasion and those little guests are sure to... - 96.2219

For all the Thai-food lovers, here is something special. The Thai name for this recipe is Tom Kha Gai. Preparation is easy and it tastes fabulous over hot steaming rice. - 87.0439

Sieve the flour. Cream the butter and sugar very well until light and creamy. Beat the eggs well. Add a little of the egg mixture to the butter and beat well. Gradually go on adding eggs, beating all the time. If the mixture curdles, add a little flour, mix... - 40.8998

Puree the berries in an electric blender. Press through a wire strainer to remove seeds, measure (you should have 2 cups puree), and add sugar to taste only if you have used fresh berries. Frozen berries need no extra sugar. Combine the 1 1/4 cups sugar,... - 42.3781

Crave for something sweet? Try repairing this luscious strawberry shortcake at home. Beryl Stokes presents a delightfully all-American dessert recipe that can be easily whipped up at home using a handful of ingredients, ripe, red strawberries and a few... - 110.427

This Strawberry Shortcake is one of the tastiest cookies that I've ever tasted. Try these creamy bakes for your next dessert. Your suggestions for this Strawberry Shortcake are welcome. - 39.1008

The coconut frosting is a cooked and boiled frosting made with a base of milk, sugar, eggs and butter. Flavored with vanilla and added coconut and pecans, the coconut frosting is rich and creamy and can be used for coconut cakes or nut cakes. - 31.7362

Peel and trim eyes from pineapple, remove core. Cut pineapple crosswise into 1/2-inch slices, quarter the slices. Position knife blade in food processor bowl, add half of pineapple, and replace processor cover. Process 25 seconds or until pureed. Add half... - 34.4915

1. Combine the sugar, cream and melted butter or margarine and beat until light and creamy. Stir in the coconut. 2. Spread the mixture over spice cake, plain cake or gingerbread baked in an 8- or 9-inch square pan, immediately upon removing it from the... - 22.9364

Peel and cut bananas in 1 1/2 inch pieces and place in a shallow oiled baking dish. Add lemon juice and dot with butter. Pour honey over all. Bake in oven at 400°F.for 20 minutes. - 27.0181

Combine egg yolks, sugar, and flour. Beat until creamy. Place milk and wine in double boiler. Heat to boiling. Pour milk mixture slowly into egg mixture, stirring constantly to prevent curdling. Add coconut and vanilla; mix well. Cook over double boiler until... - 37.2721

Tint Coconut Shreds in juice. Frost cake or cupcakes with Boiled Honey Frosting and top with tinted shreds. - 12.9042

Now you can recreate Thai magic in your kitchen! The combination of chicken, fish, mushroom and coconut gives a refreshing and exotic feel to this soup. This lip- smacking soup can be stirred in minutes and can be a surprise treat for everyone at home. - 90.6995

1. Heat the oil in a large saucepan over medium heat & sauté the garlic & ginger until soft, about 2 minutes. 2. Stir in the rice & sauté for another minute, stirring frequently. 3. Pour in the water, salt & rum and stir well, then add the coconut milk &... - 30.5313

Mix lemon rind, juice and salt and mash slightly with a fork. Let stand a few minutes. Mix sweetened condensed milk and shredded coconut together. Add lemon juice mixture, and mix well. Drop by teaspoonfuls onto greased baking sheet about 1 inch apart. Bake... - 30.7999

Thai Chicken and Galangal Coconut Cream Soup doesn't take long to cook. You can replace the chicken with any meat or seafood. - 42.9823

Coconut Royal Pudding brings a perfect and subtle blend of flavors to your table.Try this Coconut Royal Pudding for once, I bet, you would always love to prepare this for your friends and family! - 37.2071

Combine sugar, water and corn syrup in sauce pan. Boil until it spins a thread 2-inches long (248°F.). Remove crystals from the sides of the pan with a pastry brush dipped in water. Remove syrup from heat, stir in the coconut. Boil in mixture until very... - 30.2416

Ken gets going a creamy crab dip which includes corn kernels and some sour cream to add to the texture. Watch how Ken does this dip. See the video for more. - 115.752

Coconut is indeed a wonderful and versatile ingredient. A yummy treat, this coconut icing just goes to prove it. A delicious anytime treat. Try it and you are sure to love it. Do let me know how it turned out for you. - 36.4977

One of the favorite indian sweets. Prepared mainly with coconut and sugar. - 38.5967

Here's a great Spiced Vegetables In Creamy Sauce recipe that makes a delicious side dish. The flavor of vegetables blended with the creamy sauce makes this dish totally irresistible. Try this Spiced Vegetables In Creamy Sauce once, and it will certainly... - 47.3711

Combine egg whites, syrup, sugar and water in top of double boiler. Cook over rapidly boiling water, while beating. When icing will stand in peaks, remove from fire. After icing cake, sprinkle with coconut. - 20.3336