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Creamy Chocolate Freezer Pie Recipes
Enjoy our collection of creamy chocolate freezer pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for creamy chocolate freezer pie recipes.
SL: 303
Freezer Mousse Pie
Cream butter and sugar until light and fluffy; stir in chocolate.
Add eggs, one at a time, beating at low speed of an electric mixer 5 minutes after each addition.
Fold in whipped topping.
Spoon filling into pastry shell.
Freeze until firm.
Garnish with... - 29.0456
Creamy Chocolate Pie
Place candy bars and water in top of a double boiler, bring water to a boil.
Reduce heat to low, cook until candy bars melt.
Cool about 20 minutes.
Gradually fold in whipped topping.
Spoon into pastry shell.
Chill 8 hours. - 25.7757
Creamy Coconut Chocolate Pie
For crust, combine crushed cookies and butter; press onto the bottom and up the sides of a 9-in pie plate.
Chill until firm.
For filling, combine marshmallows, milk and salt in a heavy saucepan.
Cook and stir over low heat until marshmallows are... - 46.2258
Creamy Chocolate Pie
POUR milk into large bowl. Add pudding mixes. Beat with wire whisk until well mixed. (Mixture will be thick.) Immediately stir in whipped topping. Spoon into crust.
REFRIGERATE 4 hours or until set. Garnish as desired. - 23.9322
Creamy Chocolate Pie
In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt.
Cook and stir until very thick and fudgy, 5 to 8 minutes.
Add water; cook and stir until mixture thickens and bubbles.
Remove from heat; stir in vanilla.
Cool 15... - 38.5854
Vanilla Flavored Creamy Chocolate Pie
In a medium saucepan, mix sugar, cornstarch and salt.
Pour in water.
Stir until blended.
Add eggs and chocolate.
Stir constantly over low heat until thickened and smooth.
Remove from heat; stir in butter or margarine and vanilla.
Pour into baked pie... - 46.7565
Creamy Chocolate Bavarian Pie
Impress your in-laws with this totally reliable Creamy Chocolate Bavarian Pie. Foolproof food makes happy in-laws and doting spouse. Enough said. Made with Milk Product, Creamy Chocolate Bavarian Pie is a mouth-watering dish. You can serve Creamy Chocolate... - 46.3792
Creamy Chocolate Banana Pie
1. Place the flour and salt in a bowl. Cut the fats into small pieces and add to the flour. Rub the fat into the flour until the mixture resembles fine breadcrumbs. Add enough water to bind the mixture together.
2. Knead lightly for a few seconds to make a... - 45.093
Chocolate Pie
– Prehea (175 °C). t oven to 350 °F
– In a bowl, combine pie crust ingredients. Press into a 9-inch (22 cm) pie plate and bake 10 minutes. Remove and let stand to cool.
– In a separate bowl, whip cream cheese until light, then add chocolate... - 31.3574
Easy Mississippi Mud Pie
Want a delicious dessert to serve for your next party? Try Scott's Easy Mississippi Mud Pie which he is making on his fan's request. Scott is very disciplined in his cooking and shows each and every step of the recipe in great detail. This is a fool proof... - 136.284
Creamy Chocolate Sandwich Cookies
Cookies lovers ultimate love. This is an amusing video to prepare chocolate cookies sandwich. Here a creamy filling is put between two rich and crispy chocolate cookie to make a delicious snack. These big crisp cookies are packed with lots of irresistible... - 108.406
Chocolate Pie Deluxe
Chocolate pie deluxe is a creamy chocolate dessert pie made with graham cracker crust. Filled with a cooked mix of marshmallows, chocolate, whipping cream and milk, the chocolate pie deluxe is frozen and served with garnishing of slivered almonds. - 36.3872
Chocolate Black Bottom Pie
Bring the milk and the half-and-half to a boil and remove from heat.
Place egg yolks in a heavy pan.
Beat yolks several minutes with a portable electric mixer or whisk, until light.
Mix the sugar and cornstarch together, then add to the egg yolks.
Beat 1 to 2... - 41.6931
Chocolate Angel Pie
Beat egg whites with salt until whites stand in very stiff peaks.
Slowly add sugar, beating continually.
Add vanilla and almond extract.
Pour into a greased and floured 9-inch glass pie plate.
Bake at 375° until brown.
Cool, and cover with cream.
Top with... - 33.1634
Chocolate Pie Deluxe
Bake pie shell.
Heat marshmallows, milk and chocolate over low heat, stirring constantly, just until chocolate and marshmallows are melted and mixture is smooth.
Refrigerate, stirring occasionally, until mixture mounds slightly when dropped from a spoon.
Beat... - 31.2108
Banana Cream Pie With Chocolate And Nuts
Buy a ready-made pie crust or bake a single pie crust.
In a small bowl, mix cornstarch, flour, and 1/2 cup of the milk.
Whisk together until smooth.
Transfer to a medium-size saucepan.
Add remaining milk and egg yolks.
Whisk together and cook over medium... - 39.0862
Chocolate Ricotta Pie
This pie is made in three simple steps. The great part is that you will actually learn how to make three things in one shot. Clever eh?! First you'll make a basic custard(pudding).
Secondly you will make a pie crust. Third of all you will prepare the... - 52.9137
Chocolate Cream Pie
Combine 2 cup (500 mL) of the milk with baking chocolate in top of double boiler.
Cook and stir over simmering water until chocolate has melted and mixture is smooth.
Sift together twice the flour, cornstarch, sugar replacement and salt.
Mix flour mixture... - 43.8596
Creamy Orange Pie
DISSOLVE gelatin in boiling water.
Spoon in ice cream, stirring until melted and smooth.
Chill until slightly thickened, about 10 minutes.
POUR gelatin mixture into crust.
Chill until firm, about 2 hours.
Garnish with whipped topping. - 29.3109
Ice Cream Shop Pie
POUR half and half into large bowl.
Add pudding mix.
Beat with wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes or until slightly thickened.
FOLD whipped topping and Ice Cream Shop Ingredients into pudding mixture.
Spoon into crust.
FREEZE... - 33.6443
Royal Chocolate Chiffon Pie
Day before or early in day: Combine gelatine, sugar, and salt.
In double-boiler top, beat egg yolk; stir in milk, then gelatine mixture; add 3 sq. chocolate.
Cook over boiling water, stirring, until chocolate is melted.
Remove from heat; with egg beater, beat... - 40.1443
Chocolate Chip Mint Cream Pie
Combine vanilla pudding mix, milk, flavoring, and food coloring in a saucepan.
Stir to dissolve pudding mix.
Cook and stir over medium heat until mixture comes to a full boil.
Set aside and allow to cool.
Fold in chocolate chips.
Transfer to prepared pastry... - 36.6825
Cool Grasshopper Pie
1 In a 9-inch non-metallic pie pan melt butter in Microwave Oven 1(1%) minute.
2. Combine cookie crumbs and sugar in a small bowl until well blended.
3. Stir cookie mixture into butter.
4. Press mixture onto bottom and sides of pie pan.
5. Heat, uncovered, in... - 40.5706
Chocolate Cream Pie
In the top of a double boiler, combine sugar, cornstarch, cocoa, liquid Butter Buds, and lite salt.
Mix well.
Gradually stir in skim milk.
Cook over boiling water, stirring, until mixture is thickened (about 10 minutes).
Gradually stir half the hot mixture... - 40.4613
Cookie Crust Ice Cream Pie
Slice cookie dough 1/8-inch thick.
Line bottom and sides of 9-inch pie pan with cookie slices, overlapping sides to make scalloped edge.
Bake 10 minutes at 375 degrees.
Cool.
Fill cooled crust with ice cream.
Top with syrup and frost with Cool Whip.
Freeze. - 28.3307
Luscious Chocolate Mousse Pie
MICROWAVE 2 cups morsels and 3/4 cup cream in large, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth; cool to room temperature.
BEAT remaining cream, powdered sugar and... - 33.6895
Chocolate Cheese Pie
Pour 1/2 cup of the milk in ice cube tray, place in freezer until ice crystals form around edges.
Heat remaining 1/2 cup of milk.
Put chocolate chips and hot milk into OSTER IZER container, cover and process at MIX until smooth.
Remove feeder cap and add egg... - 35.433
Chocolate Mousse Pie
Melt semisweet-chocolate pieces over hot water; remove; beat in egg,yolks, one at a time; add rum.
Beat whites till they peak when beater is raised; whip 1 cup cream; fold both into chocolate mixture.
Spoon into shell.
Refrigerate.
Top with 1/4 cup cream,... - 33.5683
Chocolate Mousse Pie
Chocolate Mousse Pie is an easy to prepare dessert. Enjoy this pie recipe and share to us how you feel about this Chocolate Mousse Pie. - 43.6218
Creamy Black Forest Cobbler
Preheat the oven to 350 degrees.
Place 1 of the eggs in a large bowl and beat slightly.
Add the dry cake mix and butter; stir until well blended.
Press the cake mixture into a greased and floured 9x13 inch baking dish.
Combine the confectioners' sugar, cream... - 33.6494
Chocolate Cream Pie
1. Prepare baked pie shell as directed; cool.
2. Meanwhile, prepare filling: In heavy 3-quart saucepan, mix cornstarch, salt, and 1/2 cup sugar. Stir in milk and chopped chocolate. Cook over medium heat until chocolate melts and mixture thickens and boils;... - 34.8163
Chocolate Cream Pie
In saucepan mix sugar, flour and salt.
Add 1 cup milk; mix smooth.
Bring to a boil over medium heat, stirring briskly.
Continue to stir and boil until smoothly thickened, about 2 minutes.
Remove from heat.
With fork, beat eggs with remaining 1 cup milk;... - 37.6565
Velvet Pie
Add gelatine to water; set aside.
Scald milk in double boiler; stir slowly into combined yolks, 1/4 cup sugar, salt.
Cook in double boiler over hot, not boiling, water, stirring, until custard coats spoon.
Remove; add vanilla, gelatine; stir until... - 42.9787
Chilled Black Bottom Pie
Combine sugar and corn starch in 2-quart bowl.
Gradually stir in milk.
Microwave 6 minutes on high or until slightly thickened, stirring twice with wire whip.
Stir half the hot mixture into egg yolks.
Blend warmed yolks into hot mixture.
Microwave 1 1/2 to 2... - 34.0862
Chilled Chocolate Strawberry Pie
If you love to eat chocolate covered strawberries, you will love this Chilled Chocolate Strawberry Pie. This is one of the simplest chocolate dessert recipes. The combination of ingredients is great, and the best part is that you don’t you don’t even need... - 139.269
Peanut Butter Pie With Chocolate Crust
To make crust: Put wafers in a plastic bag and crush to very fine crumbs with a rolling pin, or pulverize wafers in a food processor.
You should have about 1 1/2 cups of crumbs.
Add melted butter and mix well.
Press mixture evenly over the bottom and sides of... - 39.5365
Fudge Ribbon Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake at 450° for 10 to 12 minutes.
Cool.
Combine evaporated milk and chocolate.
Cook and stir over low heat till chocolate is melted.
Stir in... - 42.6305
Creamy Shepherds Pie
1. For the topping Put potatoes and cauliflower in a large saucepan; cover with cold salted water and bring to a boil. Reduce heat to low and simmer until vegetables are tender, about 12 minutes. Drain. Mash with a potato masher or put through a potato ricer.... - 38.2331
Creamy Chocolate Parfaits
1. Combine pudding mix and half-and-half in a medium bowl. Prepare according to package directions. Cover and refrigerate for at least 30 minutes.
2. Just before serving, spray a generous dollop of whipped cream into each of 4 stemmed dessert glasses. Top - 21.1973
Brownie Pie
In a saucepan over low heat, melt the chocolate and butter; cool slightly.
In a bowl, beat eggs, corn syrup and sugar; stir in vanilla and the chocolate mixture.
Pour into pastry shell.
Sprinkle with nuts.
Bake at 350° for 45-50 minutes or until top begins... - 34.9424
Walnut Fudge Pie
1. Start heating oven to 350°F.
2. In double boiler, melt chocolate; remove from water. Add brown sugar, butter; beat until well blended.
3. Add granulated sugar; mix well. Add eggs, one at a time, beating after each addition till blended. Add salt, milk,... - 38.4959
Harlequin Pies
Using fork, mix wafer crumbs with butter until crumbly.
With back of spoon, press to bottoms and sides of 2 9" pie plates.
Bake at 375°F. 8 min.; cool.
Add gelatine to water; set aside.
Scald milk in double boiler; slowly stir into egg yolks, 1/2 cup sugar,... - 44.0509
Pineapple Cream Pie
Combine pineapple with juice and the 2 tsp (10 mL) cornstarch in a saucepan.
Stir to blend.
Cook and stir over medium heat until mixture thickens.
Set aside.
Combine sugar replacement, the 3 tsp (45 mL) cornstarch, and salt in the top of a double boiler.
Stir... - 43.6321
Chocolate Souffle
GETTING READY
1) In a 2 1/2 cup souffle dish, tie a broad strip of waxed paper, 2 to 3 inches higher than the dish, around the outer surface of the dish.
2) Lightly brush the inner surface of paper with melted butter or oil.
MAKING
3) In a pan, combine the... - 45.2218
Chocolate Swiss Jelly Roll
GETTING READY
1) Preheat the oven to 400°F.
2) Butter a 14X10inch Swiss Roll Jelly Pan. Line it with a buttered non-stick parchment paper upto about 1/2-inch above the sides.
MAKING
3) In a heatproof bowl, add in the eggs, sugar and vanilla extract. Place... - 41.0586
Ice Cream Pie
How to make the famous Ice Cream Pie, a savory dessert recipe! Try this Ice Cream Pie for once; I bet, your friends and family will be asking for more! - 20.6157
Chocolate Chip-peanut Butter Pie
A very easy to make chocolate Chip Peanut Pie with lots of great flavors in it.This Chocolate chip Peanut Butter Pie is so easy to make that you can make this even with your kids.15 mintues & your Chocolate Chip Peanut Butter Pie is ready. - 35.3928
Peppermint Pie In Chocolate Shell
Peppermint pie is chocolate shell is a strawberry and mint flavored pie prepared with gelatin and crushed peppermint candies. Made creamy with whipped cream ,the pie has double delights in the filling as well as the chocolate shell. The ppermint pie in... - 27.5657
French Silk Pie
Melt chocolate in top of double boiler; cool.
Cream butter with aspartame sweetener until light and fluffy.
Blend in chocolate and vanilla.
Add eggs, one at a time, beating 5 minutes after each addition, using medium speed on electric mixer.
Turn into baked... - 31.3443
Boston Cream Pie
Sift together the flour, baking powder, and salt.
Set aside.
In a separate bowl, beat the egg substitute until light and fluffy.
Add the sugar, saccharin, vanilla and butter extracts.
Add the oil.
Add the flour mixture.
In another bowl, beat the egg whites... - 42.3965
Blueberry Chocolate Pie
For all those who are fond of blueberries here is an interesting video to watch. The video shows a recipe for blueberry chocolate pie that needs no baking and is completely vegan. The pie here is made from fresh organic blueberries with an almond and date... - 133.853
Chocolate Flan
Chocolate Flan is my most favorite dessert from the Mexican cuisine. I love to serve this up to my friends for a fun party with lots of creamy dessert sauce poured over. Make this chocolaty open pie a prime item of your party dessert menu and it will never... - 42.2836
Chocolate Wafer Crust
Enjoy this crsipy crunchy Chocolate Wafer Crust on any of your dessert. A cheesecake or a strawberry whipped cream pie are going to taste out of this world when topped with this Chocolate Wafer Crust . Try and tell me if you like this as much as I do - 23.5251
Fudge Pie
Melt butter and unsweetened baking chocolate in top of double boiler or over low heat.
Whip eggs, white Karo syrup, sugar, salt and vanilla in mixing bowl at No.3 speed until light.
Add the chocolate mixture (slightly cooled) to egg mixture.
Mix thoroughly... - 33.4929
Minute Chocolate Pie
Minute Chocolate Pie has a luscious taste. Minute Chocolate Pie gets its taste from eggs mixed with cornstarch and cream flavored with vanilla. Minute Chocolate Pie is inspired by many cafeterias worldwide. - 39.983
Apricot Pie
1. In a large bowl, combine 2 cups flour with salt and sugar. Cut in butter until mixture resembles cornmeal. Make a well in center. In a small bowl, beat 2 egg yolks and milk to blend. Pour into well. Using a fork, gradually stir flour and egg mixture... - 38.0089
Angel Pie
Beat egg whites until frothy; add cream of tartar and sugar replacement.
Beat until stiff.
Line a 9 inch (23 cm) pie pan with meringue mixture.
Bake at 275°F (135°C) for 45 minutes.
Beat egg yolks in top of double boiler; add sugar replacement, baking... - 40.0199
Chocolate Peanut Butter Pie
1. Prepare 9-inch baked pie shell as directed; cool.
2. Meanwhile, in heavy 2-quart saucepan, with wire whisk, beat milk, cornstarch, egg yolks, and 1/3 cup sugar until blended. Sprinkle gelatin evenly over mixture; let stand 1 minute to soften gelatin... - 34.0278
Chocolate Angel Pie
This Chocolate Angel Pie tastes tremendous ! Try this creamy cocoa and coffee dessert and let me know if you like it ! Your suggestions for this Chocolate Angel Pie are welcome ! - 44.9679
Double Cream Pie
1. Prepare 1 baked 9" pie shell as directed on piecrust-mix package.
2. Prepare chocolate, then vanilla, pudding as label directs, using 1 1/2 cups milk for each. Cover surface of puddings with waxed paper; refrigerate till cold. Then, into vanilla pudding,... - 30.3987
Cookie Cream Pie
Cookie Cream Pie is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Cookie Cream Pie is a dish that you would love to serve at coming party! - 30.5975
Mocha Angel Pie
Early in day or day before: Start heating oven to 275°F.
Beat egg whites until quite stiff; gradually add cream of tartar, salt, and sugar, beating until stiff and satiny.
Spread about two thirds of this meringue over bottom and side of well-greased 8" pie... - 42.4264
Creme De Menthe Pie
In a 9-inch pie pan, melt butter on high 1 minute.
Combine cookie crumbs and sugar in a small bowl until well blended.
Stir cookie mixture into butter.
Press mixture onto bottom and sides of pie pan.
Cook, uncovered, on medium for 3 minutes or until crust has... - 33.6374
Easy Boston Cream Pie
Prepare layer cake according to package directions.
Cool completely and cut into 2 thin layers.
In 2-quart casserole, combine sugar, cornstarch and milk.
Stir well with a wire whisk.
Microwave at high (10) 3 to 6 minutes, until thickened, stirring every 2... - 42.3451
Homemade Boston Cream Pie
Sift together sugar and flour into a medium-sized bowl.
Add well-beaten egg, 3/4 cup milk and rum.
Mix thoroughly using an egg beater or hand mixer.
Cook, uncovered, on medium for 3 minutes.
Stir.
Cook on medium an additional 1 minute, stirring once.
Place in... - 35.4305
Black Bottom Pie
Mix and pat in pie plate and chill well.
Scald milk in double boiler and add 1/2 the sugar, egg yolks and cornstarch which have been mixed together€”cook until thick.
Remove from fire and add gelatine which has been soaked in the 1/4 cup cold water.
Take... - 40.4871
Quick Pudding Pie
Preheat oven to 350°.
With fork tines, prick many holes in the bottom and sides of the pie shell.
Bake pie shell until crispy and golden.
Remove from oven and cool.
Follow directions to prepare sugar-free pudding of your choice.
If you are using pudding... - 28.1977
Cherry Cordial Pie
1. Combine marshmallows and milk in a 2 1/2-quart glass mixing bowl. Microwave, uncovered, at Power Level 10 for 3 to 4 minutes, or until marshmallows melt and puff. Stir until smooth. Add chopped cherries and liqueur, blending thoroughly. Let cool to room... - 25.4174
Chocolate Coconut Ice Cream Pie
Spread ice cream into crust; spread with whipped-cream topping; sprinkle with coconut.
Freeze until firm.
Remove from freezer about 10 minutes before serving; dip bottom of pan in hot water to ease cutting. - 22.8737
Chocolate Peanut Butter Pie
Heat oven to 450°F.
Prepare pie crust according to package directions for unfilled one-crust pie using a 9-inch pie pan.
Gently press 1 cup peanuts into bottom and up sides of crust.
Prick crust with fork.
Bake at 450°F.for 10 to 14 minutes or until... - 42.9787
Creamy And Quick Butterscotch Sandwich Cookies
Looking for a perfect dish fit for lounging and watching the game? Try Betty's butterscotch sandwich cookie. When sweet craving hits your football fans, this one treat is sure to appease. These bite-sized cookies are a scrumptious favorite that will have... - 95.5355
Creamy Eggnog Dessert
Preheat oven to 350°F For crust, combine cake mix, butter and pecans.
Reserve 1/2 cup mixture.
Press remaining mixture into bottom of 13x9x2-inch pan.
Bake at 350°F for 15 to 20 minutes or until surface is firm.
Cool.
Toast reserved 1/2 cup mixture on... - 43.0411
San Francisco Mint Chocolate Pie
In heavy saucepan, heat milk with marshmallows, stirring until smooth.
Add Flick-ettes, stirring until melted.
Chill 15 minutes.
Whip cream until almost stiff.
Fold into chilled mixture.
Pour into pie shell.
Chill 2 hours or overnight in refrigerator or... - 34.3399
Milk Chocolate Truffle Cream Pie
Crust Combine broken chocolate and pecans in bowl of food processor or blender.
Process until mixture looks like a crumb crust.
Press crumbs into an 8-inch pie plate or 4 individual custard cups or fancy stemmed sherbet glasses.
Filling In a small heavy... - 37.1213
Clever Chocolate Pie
1. Heat the cream in a small saucepan until bubbles appear around the edge of the saucepan. Remove the saucepan from the heat. Add the chocolate pieces; stir until the chocolate is melted and the mixture is smooth. Stir in the vanilla. Set the chocolate sauce... - 30.3471
Chocolate Peppermint Stick Pie
MAKING
1) Into the Fancy Edge Chocolate Wafer Crust, add 1/3 of the vanilla ice cream. Spread it around well.
2) Sprinkle 1/3 the amount of peppermint sticks or candy canes evenly over the ice cream.
3) Repeat the ice cream and candy layers twice.
4) Place... - 33.9234
Chocolate Fudge Pie
Chocolate Fudge Pie has a grand taste. Chocolate Fudge Pie get it taste from pie crust baked with eggs and topped with chocolate. Chocolate Fudge Pie is inspired by many food chains across the world. - 38.0271
Wheat Germ Chocolate Chip Pie
Melt butter and cool.
Gradually beat in sugar.
Add wheat germ, eggs, chocolate pieces and vanilla.
Beat with spoon about 2 minutes or until creamy and blended.
Turn into pastry shell.
Bake in 350° oven 40 to 45 minutes or until knife inserted in center... - 33.7126
Chocolate Chiffon Pie
1. Roll out the pastry dough on a lightly floured board to fit a 175 mm. or 200 mm. (7" or 8") diameter pie dish.
2. Place the pastry in an ungreased pie dish of this size. Prick with a fork all over.
3. Bake in a hot oven at 450 °F. for 10 to 12... - 42.0276
Chocolate Banana Cream Pie
In crust in single layer, arrange the 2 sliced bananas.
Spoon glaze over bananas, spreading to cover.
Prepare pudding according to package directions for pie filling.
Pour pudding over banana mixture.
Cover; refrigerate at least 2 hours before serving.
Pipe... - 37.2473
Frozen Chocolate Peppermint Pie
GETTING READY
1. Collect and measure all the required ingredients
2. Preheat the oven to 300°F
3. Line a deep 12-inch pie pan.
MAKING
4. In a clean dry mixer bowl, add the egg whites.
5. Use an electric beater to beat them until frothy.
6. Add the cream... - 41.7077
Chocolate Layer Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge.
Flute edge; prick pastry.
Bake in 450° oven for 10 to 12 minutes or till golden.
Cool thoroughly on rack.
To prepare filling, in saucepan prepare chocolate pudding... - 39.3248
Hawaiian Chocolate Haupia Pie Part 1 Preparation
The Hawaiians simply love this creamy pie and so will you! Crispy piecrust filled with chocolate and coconut pudding mix and topped with luscious whipped cream makes for a dreamy treat. Rich and delicious, this toothsome is indeed something to die for. This... - 114.677
Microwave Chocolate Almond Pie
Prepare crusts.
Gently spread half of almond filling in each crust.
Set aside.
Microwave ice cream at 50% (Medium) 20 to 30 seconds, or until softened.
In mixing bowl beat ice cream and Amaretto with electric mixer just until blended.
Divide equally between... - 42.3223
Black Bottom Peanut Butter Chip Pie
My recipe of Black Bottom Peanut Butter Chip Pie.Make your Christmas creamy & buttery with a mouth watering Black Bottom Peanut Butter Chip Pie.Served cold this Black Bottom Peanut Butter Chip Pie goes well with hot coffee. - 50.7815
Frozen Chocolate Pudding Pie With Cherry Flair
Empty vanilla pudding into a large bowl and blend in 1 cup of the whipped dessert topping.
Empty chocolate pudding into the same bowl and draw a rubber spatula or spoon through the chocolate and vanilla puddings until partially streaked to give a marbled... - 41.2958
Mexican Chocolate Pie
Combine the marshmallows, chocolate chips and milk in a microwave-safe 3-quart bowl.
Microwave until melted, stirring occasionally until smooth.
Let cool.
Stir in the Kahlua and creme de cacao.
Chill for at least 30 minutes.
Fold the whipped topping into the... - 35.8204
Limeade Pie With Chocolate Crust
Place concentrate in large mixing bowl and beat about 30 seconds.
Gradually spoon in ice cream and blend.
Fold in whipped topping and 5 drops of food coloring, whipping until smooth.
Freeze until mixture will mound.
Then spoon into pie crust.
Freeze until... - 33.4161
Frozen Chocolate Pie
Bake pie shell.
Cool.
Blend 1 cup confectioners' sugar and the butter in small mixer bowl on low speed until fluffy.
Blend in chocolate and vanilla.
On high speed, beat in eggs, one at a time, beating thoroughly after each addition.
Pour into pie... - 38.9906
Fantastic Chocolate Pie
Microwave marshmallows, milk, and chocolate morsels in a 3-quart casserole at MEDIUM 3 to 4 minutes.
Stir.
Cool slightly.
Add creme de cacao and coffee liqueur to milk mixture.
Chill 20 to 30 minutes.
Whip cream until stiff.
Fold into chocolate mixture.
Pour... - 39.1854
Chocolate Creme De Menthe Pie
Line a 9-inch pieplate with aluminum foil; fold foil under edge of pieplate.
Set aside.
Combine 3 ounces chocolate and margarine in top of a double boiler; bring water to a boil.
Reduce heat to low, and cook, stirring occasionally, until chocolate and... - 40.999
Frozen Chocolate Ice Cream Pie
Need a frozen treat to beat the heat? Betty's chocolate frozen pie ice cream not only makes for a great summertime dessert treat, but makes for an all-weather delight. Stream the video recipe and get assembling this decadent treat. It's so simple and... - 102.527
Chocolate Fudge Pie
Prepare crust.
In medium bowl mix sugar, cornstarch and salt.
Blend in milk.
Microwave at High 6 to 8 minutes, or until thick, stirring 1 or 2 times with wire whip.
Stir a small amount of hot mixture into egg yolks.
Return to hot mixture, stirring... - 50.0579
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Chocolate Cream Pie
Try out this quick and easy version of Chocolate Cream Pie recipe. View this video for the details of this luscious chocolaty pie. It tastes as good as the store bought pie but it is economical and freshly made. How nice is that? - 125.652
Hawaiian Chocolate Haupia Pie Part 2 Cooking
Yummy frozen crust filled with this yummy concoction and served with dollops of freshly whipped cream is one treat that none can resist. Haupia is one such creamy coconut dessert that gets further character when gooey chocolate mixes into it. A truly... - 122.852
Chocolate Cheese Pie
Mix cracker crumbs and melted butter or margarine; press into a 9-inch pie plate.
Chill.
Melt chocolate pieces over hot, not boiling water.
Cool slightly.
Blend cream cheese, 1/2 cup sugar, vanilla, and salt.
Add yolks, one at a time, beating well after... - 43.4485
Bran Chocolate Cream Pie
GETTING READY
1. Preheat the oven to 375° F, 190° C
2. Grease an 8 inch flan tin or pie dish generously with butter.
3. In a small sauce pan, melt the butter on a low flame. You can also melt the butter in the microwave.
4. Add the cornflakes, sugar and... - 46.7019
Frozen Chocolate Peanut Butter Pie
Prepare crust.
In large mixer bowl, beat cheese until fluffy; gradually beat in sweetened condensed milk, then peanut butter until smooth.
Stir in ReaLemon and vanilla.
Fold in whipped cream.
Turn into prepared crust.
Drizzle topping over pie.
Freeze 4 hours... - 40.9422
Frozen Coffee Pie
Several days ahead or early in day: Start heating oven to 375°F.
"Butter" 9" pie plate; line bottom with circle of waxed paper; butter.
Mix nuts, sugar, salt.
Beat egg white until it forms soft peaks; add to nut mixture; mix well.
Press firmly to bottom and... - 45.8741
Mocha Cream Pie
Combine coffee powder and milk in a heavy saucepan.
Place over low heat, and allow milk to scald.
Strain using either a coffee filter or a very small strainer.
Combine sugar replacement and flour in a saucepan.
Slowly stir in coffee-flavored milk.
Cook and... - 39.1519
Golden Gate Banana Split Pie
To make Chocolate Sauce, melt 1 cup vanilla ice cream in double boiler.
Add Chocolate Chips, stirring until melted.
Cool sauce.
Fill baked pie shell with remaining vanilla ice cream, alternating with strawberry ice cream.
Put in freezer until serving... - 38.9909
Frosty Mint Ice Cream Pies
Heat oven to 350°F.
Generously grease bottom, sides and rim of two 9-inch pie pans or round cake pans.
In large bowl, blend all pie shell ingredients at low speed until moistened; beat 2 minutes at highest speed.
Spread half of batter (2 1/4 cups) in bottom... - 38.9974
Peanut Butter Pie
Combine water, peanut butter and baking chocolate in top of double boiler.
Cook and stir over simmering water until peanut butter and chocolate are melted.
Stir in sorbitol and granulated sugar replacement.
In a bowl, blend milk, flour and cornstarch together... - 44.4594
Eggless Chocolate Ice Cream
Its easy, its creamy, its chocolately and its an ice-cream without eggs! The ingredients for this divinely creamy eggless chocolate ice cream are a snap to mix and freeze without the need for an electric ice cream maker. You can use this recipe to make your... - 73.2203
Grandma's Easy Peanut Butter Pie
This peanut butter pie will definitely remind you of the delicious pie that your grandma made. The lady chef has given clear instructions to make rich and lip smacking peanut butter pie with whipped topping and cracker crust. An amazing dessert, which your... - 108.869
Napoleon Tarts
THAW pastry as directed on package.
Preheat oven to 375°.
Unfold pastry.
Cut each sheet into 4 squares.
Fold each square in half diagonally.
Cut along 2 unfolded edges, leaving 1/2-inch rim all around (do not cut completely through to center).
Unfold... - 32.1577
Frozen Chocolate Mousse
1. Put sugar and 1/4 cup water into top of a double boiler. Place over direct heat and stir until sugar is dissolved.
2. Set over simmering water and add chocolate. Heat until chocolate is melted. Remove from heat and set aside to cool.
3. Soften gelatin in... - 37.7161
Chocolate Ice Cream And 3 Kinds Iced Coffee
beat egg-yolks add sugar, pour in 1/3 milk till creamy, slowly pour in melted chocolate mix well, add the rest of milk in and fresh cream stirred well, add salt and rum.
pour in ice cream machine for 40 or 50 minutes
or put in freezer.
how to make... - 42.3047
Healthy Chocolate Smoothie
Very healthy and low fat chocolate smoothie drink for giving you energy and nutrition during a work out. - 31.2945
Peppermint Fudge Pie
In microwave-safe bowl, combine chocolate chips, marshmallows and milk.
Cook at MEDIUM (50% power) 2 to 3 minutes, stirring twice, until smooth.
Stir in liqueur.
Cool at room temperature.
Fold in 1 1/2 cups whipped cream.
Spoon into pie shell.
Fold crushed... - 38.1259
Avocado Pistachio Ice Cream With Chocolate Sauce
This Avocado Pistachio Ice Cream with Chocolate Sauce recipe is my favorite . On holidays my daughter eminently demands this Mexican dessert and until I prepare and serve her the same she remains reckless. This dessert is also favorite to all other members of... - 42.1168
Chocolate Truffle Loaf With Sweet Raspberry Sauce
Line 9 1/4 X 5 1/4 X2 3/4 -inch loaf pan with plastic wrap.
In small bowl mix 1/2 cup cream with egg yolks.
In large saucepan combine chocolate, corn syrup and margarine; stir over medium heat until melted.
Add egg mixture.
Cook 3 minutes over medium heat,... - 37.5749
Mini Meringues With Chocolate Truffles
To Make Meringue: Line 2 large baking sheets with parchment paper or grease or spray them.
Preheat the oven to 275°F.
In a large mixing bowl with electric mixer on high speed, beat egg whites to firm peaks, about 3 minutes.
Add 1 tablespoon sugar and beat 3... - 42.5103
Cheesecake With Chocolate Chip Cookie
Dessert lover's ultimate gift!! Cheesecake with chocolate chip cookie is a classic and an absolute favorite. This video makes an delightfully creamy cheesecake. The chocolate cookie crust provided the right amount of crunchiness to this heavenly dessert. - 138.639
Apple Sunday Pie
This is a simple recipe for you to make your favorite Apple Sunday Pie in your own style. Deliciously different and appetizingly inviting, this Apple Sunday Pie recipe is a must try! - 39.9665
Raw Sugar-free Chocolate Ice Cream
When it’s raw, it’s real! If you are on the path of healthy, natural and organic eating then this recipe is one that you must have. If you are a protein metabolic type then dessert ideas for your body type can be a bit difficult to come up with. This... - 109.474
Microwave Black Bottom Pie
MAKING
1. In a mixing bowl, combine ½ cup sugar with cornstarch.
2. In 2-cup liquid measure, combine water and chocolate.
3. Melt the chocolate on Medium for 1 to 2 minutes with constant stirring until chocolate is completely melted.
4. Keep the melted... - 47.9651
Almond Cream Pie
Making an almond cream pie ….a lot of work?! If you thought so, here's a recipe that makes it really easy for you. A delicious almond pie can now be made for your dessert tonight real quickly. Enjoy!! - 51.7923
Rich Bavarian Cream Pie
1. Prepare 9-inch baked pie shell as directed; cool.
2. Meanwhile, in heavy 1-quart saucepan, beat milk, salt, egg yolks, and 1/4 cup sugar until well mixed. Sprinkle gelatin evenly over mixture; let stand 1 minute to soften gelatin slightly. Cook over... - 33.6076
Blt And Egg Pie
Recipe by Sara Moulton, TV personality and cookbook author. - 36.421
Sundae Pie
MAKING
1 Scoop ice cream into balls, and place in unbaked crumb crust; place in the freezer.
2 Prepare the chocolate sauce: In a small bowl, blend no-melt unsweetened chocolate with corn syrup until smooth. Set aside.
3 As per the package directions, ... - 37.0148
Mocha Ice Cream Pie
In saucepan melt 2 large chocolate bars with water.
Add instant coffee.
Pour into pie shell; let cool.
Fill with ice cream; top with chocolate shavings.
Place in freezer; serve frozen - 28.8407
Choco Ice Cream Pie
Roll out cookies; add enough melted butter to hold.
Butter 9 x 2 1/2 inch deep pie pan.
Press cookie mixture onto bottom and sides of pan.
Bake at 350°F 8 minutes; cool completely.
Soften and stir ice cream; put into crust; freeze.
Mix chocolate, milk,... - 38.074
Frozen Choco-coffee Pie
Coffee can actually make any dish special. A dash of coffee and the dish comes alive. Add the much needed zing to your cooking. This frozen choco-coffee pie is a wonderful treat that you would love to make over and over again. - 41.6877
Quick Creme De Menthe Pie
In a mixing bowl toss together crushed wafers and butter or margarine till well combined.
Press crumb mixture firmly onto bottom and up the sides of a 9-inch pie plate; set aside.
In a large mixer bowl beat marshmallow creme and creme de menthe with an... - 40.9654
Chocolate Crumb Crust
Crush 18 cream filled chocolate sandwich-style cookies (about 2 cups crumbs).
Using a fork or pastry blender, blend in 1/4 cup softened butter.
Turn into a 10-inch pie pan.
Using back of spoon, press crumb mixture firmly into an even layer on bottom and sides... - 20.0988
Peanut Butter Luster Pie
Heat oven to 450°F.
Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch pie pan.
(Refrigerate remaining crust for later use.) Bake at 450°F. for 9 to 11 minutes or until light golden brown.
Cool completely.
In small... - 41.554
Poires Helene
Drain pears very well.
Set fruit aside.
Put juice in saucepan and bring to boiling.
Remove from heat.
Stir in vanilla.
Choose 6 perfect pear halves (store any remaining in refrigerator for future use).
Put the pear halves in a sealer and pour hot juice over... - 35.2932
Creamy Puddings With Mixed Berry Compote
1. Set the freezer to rapid freeze. Whip the cream until soft peaks form. Fold in the ricotta cheese and half the sugar.
2. Place the chocolate in a bowl set over a saucepan of simmering water. Stir until melted.
3. Remove from the heat and leave to cool,... - 36.8857
Frozen Mud Pie
Place cookie crumbs in a bowl; stir in margarine.
Press cookie mixture onto the bottom and up the sides of an ungreased 9 inch pie pan.
Refrigerate for 30 minutes.
Spoon one pint of softened ice cream into the crust.
Drizzle with half of the chocolate syrup;... - 34.5489
Creamy Cheesecake
First, prepare crust by combining wafers, 1/4 cup (50 ml) sugar and butter until thoroughly blended.
Press into pie plate and microwave 3/4 minute uncovered.
Set aside to cool while filling is being prepared.
Place cheese and second measure of sugar in bowl... - 45.1241
Dirt Pie
An absolutely sinful Dirt Pie.Learn to make a Dirt Pie that you would wanna bake even without a reason.Dirt Pie decorated with worm. - 41.7065
Mud Pies
1. Crush wafers in bowl. Add butter and mix well.
2. Press wafer mixture into a 9-inch pie pan, and then cover with softened ice cream.
3. Cover with foil and place in freezer until ice cream is firm.
4. Remove from freezer and top with fudge sauce. Return to... - 28.1668
Pam's Famous No Guilt Mud Pie
Crush SnackWell's graham snacks with a rolling pin on waxed paper.
In a large bowl blend graham crackers, sugar, Nestles Quick, and liquid Butter Buds.
Press this mixture into a deep dish pie pan that has been sprayed with non-fat vegetable cooking... - 39.9457
Black Bottom Ice Cream Pie
MAKING
1. In medium bowl, combine cookie crumbs and melted butter. Mix ingredients well.
2. In a 9-inch pie plate press mixture evenly on bottom and side with fingers. Place the plate in freezer.
3. Let ice cream soften slightly.
4. In a large bowl, turn in... - 42.5022
Alaska Surprise Pie
Day before:
1. Prepare pastry; use to line 9-inch pie plate, making fluted Or rope edge. Bake as directed on package label; cool and refrigerate.
2. In small saucepan combine 3/4 cup sugar with evaporated milk; simmer, stirring occasionally, until sugar is... - 36.1101
Candy Bar Pie
MAKING
1. In medium saucepan, cook combining milk, milk chocolate and marshmallows stirring, over low heat until chocolate and marshmallows are melted.
2. Into a shallow pan pour the mixture and place in freezer to cool quickly-€”5 to 10 minutes.
3. Fold... - 38.7019
Chart House Mud Pie
? Mix crushed wafers with butter. Spread into bottom of 10-in (25-cm) springform cake pan.
? Set ice cream containers on counter until ice cream is pliable, but not melting. Place ice creams in bowl of electric mixer or mix by hand, whichever works best. Mix... - 28.453
Neapolitan Ice Cream Pie
Prepare Coconut Crust.
Press coconut mixture onto bottom and sides of a buttered 9-inch pie plate.
Bake in 325° oven about 20 minutes or till golden.
Chill.
In mixing bowl soften vanilla ice cream using a wooden spoon to stir and press against side of... - 40.0501
Mississippi Mud Pie
Melt chocolate in a heavy saucepan over low heat; add confectioners' sugar and next 4 ingredients.
Cook, stirring constantly, until mixture is smooth.
Remove from heat; stir in vanilla and let mixture cool.
Spread 1/2 cup chocolate sauce in graham cracker... - 43.7111
Candy Bar Pie
GETTING READY
1) Preheat oven hot to 450°F.
MAKING
2) In 9-inch glass pie plate arrange the pie crust.
3) Bake in oven for 5 to 7 minutes.
4) Take off from oven and cool.
5) Decrease oven temperature to 325°F.
6) Halve candy bars lengthwise. Make into... - 46.5495
Chestnut Roll
GETTING READY
1) Preheat the oven to 190°C/375°F or Gas Mark 5.
2) Grease a 9 inch Swiss roll tin and line with greaseproof paper .
MAKING
3) In a bowl, beat the sugar and eggs until thick and creamy.
4) Sift the flour and ground almonds and fold into... - 45.9822
Strawberry Souffle
GETTING READY
1) In a 2 1/2 cup souffle dish, tie a broad strip of waxed paper, 2 to 3 inches higher than the dish, around the outer surface of the dish.
2) Lightly brush the inner surface of paper with melted butter or oil.
MAKING
3) In a heatproof bowl,... - 44.3096
Creme De Menthe Souffle
GETTING READY
1) In a 3 cup souffle dish, tie a broad strip of waxed paper, 2 to 3 inches higher than the dish, around the outer surface of the dish.
2) Lightly brush the inner surface of paper with melted butter or oil.
MAKING
3) In a heatproof bowl, beat... - 43.7016
Boston Cream Pie
Wow...Cream Pie just got better with all that chocolate,butter & vanilla.This creamy Cream Pie will be one of the best pies that you would have ever made.Try this Cream Pie & tell me if you liked it. - 50.5702
Hot Fudge Cake In The Crock Pot
Great if you have dinner in the oven and no room to bake dessert or for those times when you didn’t even have a plan for a dessert and there is nothing but ice cream in the freezer. This crock pot cake magically making its own fudge sauce. No messy... - 131.466
Mocha Almond Fudge Pie
This Mocha Almond Fudge Pie recipe is my favorite . On holidays my son eminently demands this dessert and until I cook and serve him the same he remains reckless. This dish is also favorite to all other members of my family and they all enjoy it. You will... - 41.262
Blender Pots De Crème
In blender container mix 1/4 cup cold water, gelatin, and coffee crystals.
Cover; blend 20 seconds on low speed.
Add hot milk; blend till gelatin dissolves.
Add chocolate, sugar, vanilla, and dash salt.
Cover; blend just till smooth.
Add cold milk.
Cover;... - 38.7153
Something Special Cheesecake
Prepare crumb shell.
Beat eggs, cream cheese, sugar and vanilla with mixer until smooth and creamy; pour into crumb crust.
In a small glass dish, melt chocolate (high) 1-1 1/2 minute.
Spoon in drops over pie.
Swirl with a fork.
Microwave (high) 4-5 minutes,... - 25.8166
Simple Spumoni
Combine cream, sweetened condensed milk and rum extract in large bowl; refrigerate 30 minutes.
Remove from refrigerator and beat just until soft peaks form.
Do not overbeat.
Fold in cherry pie filling, almonds and chocolate chips.
Transfer to 8 x 8-inch... - 30.4185
Jiffy Cream Tarts
Combine pie filling mix and milk in saucepan.
Cook and stir over medium heat until mixture comes to a full boil.
Remove from heat.
Pour into bowl.
(To avoid surface film, place waxed paper directly on surface of hot pudding.) Chill.
Beat slowly with rotary... - 30.6351
Black Forest Souffle
Black Forest Souffle is an amazingly delicious dessert recipe. An easy to prepare recipe, Black Forest Souffle is a dish that you will surely love to serve at your coming family get together. - 43.2219
Peanut Butter Tarts
These Peanut Butter Tarts are so very compelling ! The creamy chocolate pudding fillings topped with Halloween candy, and cake decorations makes this pastry taste really out of this world ! Don't miss out on these Peanut Butter Tarts. You'll simply love them ! - 37.6602
Orange Cream Pie
1. Roll out the pastry dough on a lightly floured board to fit a 175 mm. or 200 mm. (7" or 8") diameter pie dish.
2. Place the pastry in an ungreased pie dish of this size. Prick with a fork all over.
3. Bake in a hot oven at 450°F. for 10 to 12... - 44.4616
Big Oatmeal Chocolate Chip Cookies
In large bowl of an electric mixer, beat butter and brown sugar until creamy; then beat in eggs and vanilla.
In another bowl, stir together flour, baking soda, and salt; gradually add to butter mixture, blending thoroughly.
Add oats, chocolate chips, and... - 40.2129
Peanut Butter Pie
PREHEAT THE OVEN to 350°F.
FOR THE COOKIE CRUST, combine the cookie crumbs and melted butter in a bowl and mix well.
Pour the mixture into an 8-inch pie pan and press it evenly onto the bottom and sides.
Bake until set, 7 to 10 minutes.
Set aside to... - 43.4796
Peanut Butter Pie
MAKING
1) With a medium speed electric mixer, beat 1 cup whipping cream until the quantity doubles.
2) Beat and cream the cream cheese, peanut butter, sugar and vanilla.
3) Then fold in the whipped cream, spoon in the... - 44.2436
Lemon Ice Cream Pie
Soften ice cream.
Thaw lemonade.
Beat together to creamy texture; pour into graham-cracker crusts.
Place in freezer until serving time (several hours later or several days later).
When ready to serve, sprinkle each pie with graham-cracker crumbs. - 24.3033
Quick And Easy White Chocolate Ritz Cracker Sandwich Cookies
This is one dish that both adults and grown-up will love to eat. Betty's white chocolate Ritz cracker sandwich cookies. This dessert recipe may not be too easy on the waistline but the heavy, indulgent flavors ensure that you forget the calories when gorging... - 78.0355
Big Oatmeal Chocolate Chip Cookies
In large bowl of an electric mixer, beat butter and brown sugar until creamy; then beat in eggs and vanilla.
In another bowl, stir together flour, baking soda, and salt; gradually add to butter mixture, blending thoroughly.
Add oats, chocolate chips, and... - 43.1354
Easy Grasshopper Pie
The easy grasshopper pie is a delightful dessert pie that reminds me of spring. Made with a chocolate wafer crumb crust, the grasshopper pie has a filling of marshmellow crème flavored with crème de menthe and crème de cacao. Creamy and wonderfully... - 31.5367
Angel Pie
MAKING
1. Heat a cup of milk for about 2 minutes to boil.
2. Mix cornstarch with ¾ cup of sugar and add to the milk, cook for about 1½ minutes in the oven, stirring each 30 seconds.
3. Mix egg whites and salt and beat till the mixture becomes firm. Add... - 46.6668
Chocolate Fruffles
Ganache FILLING: In small saucepan, heat cream just until bubbles form around edge of pan; remove from heat.
Stir in chocolate until smooth; stir in liqueur.
Transfer to bowl; cover and refrigerate for 1 hour or until thickened and cold.
Using whisk (not... - 37.3643
Vanilla Pudding Grahamwiches
Vanilla Pudding Grahamwiches has a luscious taste. Vanilla Pudding Grahamwiches gets its taste from pie filling. Vanilla Pudding Grahamwiches is loved by many worldwide. - 36.2541
Peanutty Chocolate Pops
MAKING
1) In a blender, combine together all the ingredients.
2) Process until the mixture is smooth.
3) Into 4 paper cups of 5-ounces each, pour the mixture.
4) Use foil to cover the cups and then insert wooden sticks into the mixture through the foil.
5)... - 34.9528
Calypso Pie
Calypso Pie is a wonderful dessert that you can serve for your parties. This delicious pie also adds to the visual appeal of your dinner spread! Try this excellent Calypso Pie. - 38.0165
Vegan Chocolate Pops
Craving for some yummy chocolate pops? Watch this video to learn a vegan variation of the classic chocolate pops. The recipe is simple and can be easily prepared in your own kitchen. Ideal for summers, when you want to bite on something cold. - 32.8829
Chocolate Cookie Crumb Crust
Drizzle 5 tablespoons melted butter or margarine over 2 cups finely crushed chocolate cookie crumbs (from refrigerated baked cookie dough, commercial chocolate cookies or wafers), mixing thoroughly with a fork.
Blend in 1 ounce (1 square) unsweetened... - 18.3491
Mile High Ice Cream Pie
Before you do anything, make space in your freezer for a really tall pie.
Prepare graham cracker crust by crushing crackers into crumbs.
If you have a food processor or an electric blender, this is a snap.
If you don't have either one, break crackers into... - 41.2168
Vanilla Chocolate Bombe
MAKING
1 For the ice cream in a bowl, place the sugar and egg yolks and whisk until thick and creamy.
2 In a heavy based saucepan, put single cream and the vanilla pod and simmer for 3 minutes.
3 Cool slightly, then remove the vanilla pod.
4 Gradually... - 44.541
Tofu Chocolate Mousse
A healthy chocolate mousse? Does such a thing exist? You bet it does! Here is the recipe video coming straight to you! A delightful video that includes chocolate(!!) and tofu! This recipe does not include any dairy product for those who need to avoid it.... - 125.427
Quick Creme De Menthe Pie Freeze
The crème de menthe pie freeze is a frozen dessert pie made with chocolate wafer crust. Prepared with a filling of crème de menthe, marshmallow crème, whipping cream and chocolate mint candies, the quick crème dementhe pie freeze is best served... - 39.5915
Tiramisu
Cake:
(1) Pre-heat oven at 350 F
(2) Beat Cake mix, 1/2 cup egg whites (store bought) and 3/4 cup milk for 3-4 min
(3) Bake the cake in a 9" x 5" loaf pan for 60 min or until fully baked
(4) Cut the cake in 10 slices
(5) Place the slices in freezer for 5 min... - 44.396
Banana Split Pie
MAKING
1) Slice the bananas thinly and sprinkle with lemon juice.
2) On the bottom of the baked pastry shell, arrange the banana slices.
3) Stir the strawberry ice cream to soften it slightly and spread it on top of the bananas.
4) Freeze the layers till... - 40.7328
Sensational Kitchen S’mores Milk Chocolate Sandwich Cookies
This party season, impress your family and friends with a gorgeous, delicious milk chocolate sandwich cookies. In this video, Betty shows how to make her favorite s’mores sandwich cookie that is a snap to make. Loaded with layers of irresistible milk cream,... - 87.8355
Chocolate Crisps
Make any time up to 2 weeks ahead:
1. In small saucepan, over hot, not boiling, water, melt chocolate and butterscotch pieces together, stirring occasionally, until smooth.
2. Onto wax paper sift flour with baking powder, salt, cinnamon, and ginger powder.
3.... - 43.0187
Fudge Sundae Pie
1. Preheat oven to 400°F. In 9-inch pie plate, with hand, mix walnuts, brown sugar, and 3 tablespoons butter or margarine. Press mixture onto bottom and up side of pie plate. Bake 8 minutes. Cool crust completely on wire rack. Meanwhile, place vanilla ice... - 36.8471
Banana Split Pie
Prepare and roll out pastry.
Line a 9-inch pie plate.
Trim pastry to 1/2 inch beyond edge of pie plate.
Flute edge; prick bottom and sides of pastry with tines of a fork.
Bake in 450° oven for 10 to 12 minutes or till golden.
Cool thoroughly on wire... - 43.0905
Chocolate Tofu Ice Cream
Preparation Blend all ingredients in a food processor or blender until smooth and creamy (it may be necessary to do this in several batches).
Transfer mixture to a half-gallon or larger electric or hand-crank ice cream freezer.
Assemble freezer according to... - 26.6507
Mocha Nut Pie
GETTING READY
1. In a medium sized bowl, combine sugar, butter and cracker crumbs.
2. Mix well and transfer to a 9 inch pie plate.
3. Spread mixture evenly to make a uniform base all around the pan, including bottom and sides. Do not spread mixture near rim... - 47.5525
Cottage Cheese Pie
– In a blender, mix lemon juice, egg yolks and gelatin at high speed for a few seconds. Gradually pour in hot milk and sugar and blend for about 1 minute or until gelatin is dissolved. Reduce speed. Add cottage cheese gradually until mixture is smooth and... - 26.366
Mocha Pecan Pie
Mocha Pecan Pie tops my list of favorite with its creamy, crispy, juicy, yummy flavor. When the creamy flavor of whipping cream or ice cream makes this mochan pecan pie taste rich, the subtleness of coffee granules and butter makes it richer. Check out the... - 42.5708
Vegan Marshmallow Mermaid Pie
A lovely vegan dessert awaits you in the video. Made using vegan marshmallow this is a quick hassle free pie which will be loved by one and all. Whip up one tonight. - 92.9022
Chocolate Peanut Butter Banana Smoothie
GETTING READY
1. Freeze the chunks of banana in the freezer for 2 hours or more
MAKING
2. In a blender, place the frozen chunks and chocolate flavored soy milk or skim milk, the chocolate topping and the creamy peanut butter
3. Run the blender till well... - 35.5465
Raw Autumn Apple Pie
This raw apple pie is so easy to make, you will not believe it!! With my favorite season already here, the apples are ready to be purchased and eaten. The taste and consistency of this pie is so fresh and juicy...really good topped with a spoonful of plain... - 50.0328
Chocolate Icebox Pudding
Fold all the ingredients into the chocolate-gelatin mixture.
Line pie tins with crushed graham crackers or vanilla wafers.
Add filling, cover with plastic wrap and place in the freezer - 26.4777
Chocolate Biscuit Ice Cream
MAKING
1 Into a mixing bowl, pour the cold evaporated milk and whisk until thick and creamy.
2 Gradually whisk in the sugar.
3 Whisk the cream until it forms soft peaks.
4 Fold inro the milk mixture.
5 Crush the biscuits and fold in.
6 Put the... - 34.3065
Chocolate Ice Cream
GETTING READY
1) In a basin, break the chocolate into pieces and place with the condensed milk.
MAKING
2) Place over a saucepan of simmering water.
3) Stir occasionally until the mixture is melted and thickened—takes about 10 minutes.
4) Remove from... - 39.7407
Boston Cream Pie
To make the cake: Sift together flour, baking powder, and salt.
Set aside.
Work butter and vanilla together until creamy, then work in sugar, a little at a time, until smooth.
Beat in eggs one at a time, beating hard after each addition.
Stir in milk and... - 40.9868
Frosted Chocolate Rolls
frosted chocolate rolls is a delicious dessert made with cocoa and sweet dough. The sweet dough is filled with a mix of cocoa, butter, milk and sugar and baked in the oven. Served immediuately or frozen for later, these chocolate rolls will make any meal end... - 34.3386
So Fine Key Lime Pie
1. Pie: In small bowl sprinkle gelatin over lime juice. Let stand until softened, 5 minutes. Stir to dissolve gelatin.
2. In large heat-resistant bowl beat whole egg and yolk with electric mixer until thick and lemon colored, about 5 minutes. Add gelatin... - 48.8509
Chocolate Pudding Sandwiches
Chocolate Pudding Sandwiches has a majestic taste. Chocolate Pudding Sandwiches gets its taste from pie filling and chocolate wafer. Chocolate Pudding Sandwiches is loved by kids. - 34.7491
Chocolate Or Carob Peanut Butter Squares
Chill a small mixing bowl and beaters in freezer.
In a small pan, partially freeze the evaporated milk while preparing rest of filling.
Heat together just until melted the butter and 1/4 cup of the chocolate or carob bits.
Stir in the oats.
Press into the... - 40.6195
Semisweet Chocolate Cheesecake
Crust: Combine crumbs, margarine, and water in a bowl or food processor.
Blend completely.
Press firmly into the bottom of a 9 in. (23 cm) springform pan.
Refrigerate or place in freezer until chilled.
Filling: Combine evaporated milk, cornstarch, and... - 45.6567
Iced Chocolate Souffles
GETTING READY
1) In 6 freezepoof dishes, tightly tie a double band of foil to satnd 2.5cm/1inch above the rim of the dishes.
MAKING
2)... - 42.8885