Chef Manjula's brings an Italian appetizer dish for Indian viewers. She makes bruschetta or bread with creamy corn topping with great simplicity and in almost no time. As this comes from your favorite chef, Corn Bruschetta will surely make you happy, for she... - 124.919

1. Combine the spinach, mozzarella cheese, tomatoes, onions, basil, and garlic in a medium-sized bowl, and stir to mix well. Set aside. 2. Slice each roll into 12 (1/2-inch) slices. If you're using French bread instead of rolls, slice the French bread into 48... - 28.1578

Creamy Pimento Spread packs in the richness of cream cheese, cream and Cheddar cheese. This Creamy Pimento Spread is quite an easy brew and requires just a handful of recipes. Just give this yummy Creamy Pimento Spread a try. - 23.6534

Combine the ingredients in a medium-sized bowl. (For a smoother texture, blend in a food processor or blender.) Transfer the spread to a serving dish, cover, and chill for at least 2 hours. - 21.7427

This Creamy Beef Spread is very versatile. Also, this Creamy Beef Spread can be whipped up in just a few minutes. And now when it comes to serving, it goes perfect as a dip, an appetizer or the most apt being served as a spread! - 27.1207

In a blender, combine first five ingredients; process until smooth. Add the egg quarters, one at a time, blending well after each addition. Add the cream cheese, salt and pepper; process until creamy. Stir in dill if desired. - 31.615

Place all ingredients in a food processor; process until coarsely chopped. Use as a sandwich spread or serve on crackers. - 25.0821

1 Line a large sieve with 4 layers of dampened cheese-1 cloth and place it over a large bowl. Spoon the yogurt into the sieve, cover, and chill for at least 3 or up to 12 hours. The yogurt will keep, covered and refrigerated, for up to 1 week. Low-fat yogurt - 20.7309

Thinly slice 1 cucumber and arrange in bottom of lightly oiled 4-cup ring mold; set aside. Peel, seed and coarsely chop remaining cucumbers. With food processor or electric mixer, combine cream cheese, 1 cup chopped cucumber, sour cream, dill, lemon juice and... - 33.4378

This bruschetta looks so beautiful, you can almost see the sunshine radiating out of it. Its an unbelievably delicious bite, like summer on a toast! You don’t have to turn on the oven to make this “gourmet” style bruschetta of toasted walnut bread,... - 102.868

Bruschetta recipe is made of grilled bread with a generous spread of garlic, topped with tomatoes,virgin olive oil,salt,cheese and lots more.You can always have a meaty touch to it by adding ham or meat as the topping.Americans use mozzarella,basil &... - 32.5773

New Year revelers, begin the year with a bang with these amazing party appetizers over the New Year's eve. Virtually enjoy the chef's experience of kinetic races in Arcada along California's Northern Coast before she begins cooking. Get delighted with Toasty... - 122.602

The wild mushroom bruschetta with chevre is an exotic and wonderfully flavored dish that can be served as a side or enjoyed as a snack. The wild mushrooms are cooked with shallots and garlic and herbed with parley. Served on crusty french bread with the... - 45.6873

Creamy Veggie Sandwich Spread is a superb spread for vegans. But, you can as a dip too for finger foods. Now how often do you get recipes as cool as this? Watch and learn how to make this dip from this video. Enjoy! - 105.061

In food processor or with mixer, blend cream cheese, orange juice, marmalade and honey until smooth and fluffy. Mix in orange rind. (Spread can be refrigerated in covered container for up to 3 days.) - 27.4083

Stir together all ingredients until well mixed. - 20.2796

In skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings. Crumble bacon; set aside. Cook mushrooms, onion, and garlic in reserved drippings till tender and most of liquid evaporates. Stir in flour, salt, and pepper. Add cream cheese,... - 40.6236

In a bowl mash strawberries. In another bowl, beat softened cream cheese until fluffy. Stir in mashed berries. Spread on sliced muffins or toast. - 18.9331

Here is an excellent melt in the mouth creamy spread made with chicken. Take a look at the video to find step by step instructions and see how the chef combines chicken with mayonnaise, pickle relish and ketchup to make a lip smacking spread. This should be... - 87.5689

If you are a cream cheese lover, you are surely going to love this too. Avocado creamy spread tastes like cream cheese and can be used to top your favorite bread or cake loaf. The spread can be stored in refrigerator and can be relished for few days. - 97.0397

Combine flour, 4 tablespoons sugar, baking powder and salt; mix well. Add combined milk, margarine and egg, mixing just until moistened. Fold in combined remaining sugar and cranberries. Spoon into greased medium-size muffin pan, filling each cup 2/3... - 37.6939

Cheese Sandwich Spread has got a magic in making any sandwich yummy. This yummy spread combines the flavor of cream cheese and olives. Just give it a try, you will love this Cheese Sandwich Spread for sure. - 17.6204

Combine tomatoes, basil, garlic, vinegar, olive oil, salt and pepper; set aside. Add feta cheese to tomato mixture. Spread a thin layer of cream cheese on slices of French stick or rye bread. Top each with the tomato mixture. Bake at 350°F for 15... - 33.0928

1. Preheat oven to 375°F. 2. Spread red peppers and olives evenly over each half of bread. Spread evenly with mozzarella. 3. Place on a baking sheet and bake for 20 minutes, or until lightly browned. Remove from the oven and let cool for 5 minutes on a wire... - 21.2345

In a mood to prepare an appetizer? But don't know what to make? Don't worry, check out the video of the crispy and lip smacking Bruschetta. A great snack, which is prepared from tomatoes. - 101.115

1. Make the pesto: Light a grill. In a food processor, mince the basil and garlic, then add the oil and process to a paste. Transfer to a bowl and fold in the grated cheese. Season the pesto with salt and pepper. 2. Prepare the bruschetta: Brush the bell... - 32.2848

This recipe is one my favorite "last-minute-no-brainer-go"-to appetizers. It is one of the simplest recipes I know and it's SO delicious!! By adding some fresh flavors to jarred roasted peppers, you get home made flavor with out the extra work. I make... - 34.8406

Serve an elegant appetizer and sets the mood in for the rest of the evening. For some class, serve these bruschettas and the crowd pleased. To make them watch this video and Chef Brian takes your through the demonstration! - 109.186

When you are in the mood for Italian, simply try Bruschetta. A simple, quick recipe makes all difference to the classic Bruschetta and gives an ultra-delicious taste to it. - 23.8362

Slice bread into 1/2 inch (1 cm) thick diagonal slices; spread on baking sheets. Stir together oil, garlic, marjoram, rosemary, hot pepper sauce and salt; brush over bread. Toast in 375°F (190°C) oven for 10 to 15 minutes or until lightly browned. Serve... - 27.9507

1. Cut focaccia into 16 to 20 equal pieces. Arrange in a single layer on a 14-by 17-inch baking sheet. 2. Bake in a 375° oven until crisp, 7 to 10 minutes. 3. Meanwhile, cut red peppers into 1/4-inch strips. 4. Spread all the tapenade evenly over top of... - 29.6374

Place bread slices on an ungreased baking sheet; brush bread slices evenly with olive oil. Bake at 450° for 5 minutes or until lightly browned. Combine cream cheese, goat cheese, and Parmesan cheese in a small bowl; stir well. Spread mixture evenly over... - 32.1577

In small bowl, mash cheese with a fork; mix in the port wine and pepper, and stir until smooth. Set aside. Preheat grill on HI for 5 minutes, then adjust to appropriate cook fatting. Grill bread for about 2 minutes, or until lightly toasted on both sides,... - 28.1975

Mix together the tomatoes, olive oil. garlic, minced basil, salt, and pepper. Allow the mixture to stand at room temperature for about 1 hour, stirring once or twice. Toast the bread until it's lightly browned. Divide the tomato mixture among the slices,... - 33.9049

1. Grill ciabatta slices on each side for 2-3 minutes. 2. Brush with olive oil, spread with sun-dried tomato paste, then top with bocconcini slices and shredded basil leaves, or whole leaves. - 24.0002

1. Place bread slices on an ungreased baking sheet; brush evenly with olive oil. Bake at 450° for 5 minutes or until lightly browned. 2. Combine cream cheese, goat cheese, and Parmesan cheese in a small bowl; stir well. Spread over bread slices. 3. Cut 1... - 28.481

Cut off ends from loaf of bread; reserve for making bread crumbs another day. Slice loaf diagonally into 1/2 inch thick slices. In small bowl, with fork, stir goat cheese, oregano, and pepper until blended. In medium bowl, stir tomatoes with salt, 1 teaspoon... - 37.1713

1. In a medium-size bowl, combine ricotta, carrot, currants, onion, mustard, and basil. Set aside. 2. Cut bread in half horizontally. Set halves crust side down; if needed, cut a thin slice from cut side of halves to make each piece about 1 inch (2.5 cm)... - 31.2798

1. Preheat oven to 325°F. Cut baguette diagonally into 24 slices; arrange on a baking sheet. Brush both sides of bread slices with 2 tablespoons of the olive oil. Bake until toasted and golden, about 6 minutes per side. 2. Combine 4 tablespoons olive oil,... - 27.2001

Here's the Italian Bruschetta with a Vegan twist exclusively for you. Watch Kim Shields prepare this dish step by step that can be served as a snack or as an appetizer. This recipe is sure to impress all, do try it out. - 116.436

This strawberry bruschetta is the perfect sweet snack. The sugar is caramelized over the top of juicy strawberries which turns the strawberries almost into a fresh jam. - 26.4132

Combine sugar, mustard, flour, and salt in a small saucepan; stir well. Combine remaining ingredients; beat well. Gradually stir milk mixture into mustard mixture; cook over low heat, stirring constantly, until thickened and bubbly. Cool thoroughly, and store... - 25.5118

In a small bowl combine cream cheese, orange peel, orange juice, and curry powder. Gently stir in apple. - 19.1367

Beat cream cheese, sour cream, crushed pineapple and chutney in bowl until blended. Cover and chill 1 hour or overnight - 23.3789

1. In 10-inch skillet over medium-low heat, cook bacon until crisp. Remove bacon to paper towels to drain. Crumble bacon; set aside. 2. In blender at medium speed or in food processor with knife blade attached, blend Cheddar cheese and next 4 ingredients... - 24.2391

In a blender or food processor, cream together cream cheese and Cheddar cheese until smooth. Add mayonnaise and plum sauce and puree until creamy and thick, but not hard. - 20.7065

This zesty seafood vegetable spread is a flavorful seafood and cream cheese spread. Prepared with cream cheese and sour cream base, the seafood vegetable dip can be made with crab or shrimps. Combined togther with vegetable soup and dip mix, it is chilled and... - 32.3258

If necessary, remove cartilage from crabmeat. In a medium bowl, combine Miracle Whip, parsley, chives, Worcestershire, and lemon juice; mix well. Add chopped cooked egg whites, crabmeat, diced cucumber and toss. Refrigerate, covered, until well chilled, about... - 29.564

In a blender or small food processor, blend or process the cottage cheese, mayonnaise, milk, curry powder and onion powder until the cottage cheese is almost smooth. Transfer the mixture to a container with a tight-fitting cover. Stir in the cheddar cheese... - 31.453

When you are craving for something simple yet luscious that would fill you up without weighing your down, just grab some avocado spread, spread it on a cracker and chomp it down. Avocado spread is lighter, nicer and cheaper than most store-bought spread. And ... - 31.6417

Cottage Cheese Pineapple Sandwiches - combines the flavor of juicy pineapples and the richness of cream cheese. I tried this Cottage Cheese Pineapple Sandwich last week for the weekend get-together and it was an instant hit. - 28.6103

In a small bowl toss together tuna, cabbage, carrot and squash. Stir in cream cheese, yogurt and basil. Add salt and pepper to taste. With small spatula spread mixture evenly into celery sticks. - 33.5205

This Creamy Roquefort Dressing is not just another fruit or salad spread. If you really want to know what I mean try it out on fruit or green salad tonight at dinner. You're sure to love the creamy blue cheese sensation ! Feel free to share your views about... - 23.3732

Cream sugar, butter and add milk; then boiling water. Beat until creamy. - 19.0925

In medium bowl with mixer at medium speed, beat cream cheese until smooth and fluffy. Gradually beat in vegetable juice until smooth and thoroughly blended. Stir in chilies, olives, red pepper, onion and hot pepper sauce. Cover; refrigerate until serving... - 30.4363

Combine all ingredients in a bowl, and stir well. Serve with French bread or crackers or as a sandwich spread. - 20.593

Spanish Olive Spread is a delicious mouth-watering side dish recipe. Try this amazingly irresistible Spanish Olive Spread; I bet you will get a lot of compliments for this one! - 26.3581

Soak apricots in water overnight; drain; reserving 2 tablespoons liquid. Place apricots and reserved liquid in a blender or food processor. Process for about 10 seconds. Add cream cheese; process just until blended, about 10-20 seconds. Add walnuts and blend... - 27.4712

Nikki Shaw from the Kraft Kitchens shares a creative recipe that's an elegant spin on traditional artichoke dip. Instead of blending all of the ingredients together, each flavor is layered between a smooth layer of cream cheese. Layered Sundried Tomato and... - 134.644

In saucepan, combine all ingredients. Spread on crunchy buttered rolls. - 20.7065

Combine soup, chicken, celery, onion, pimiento, and pepper. Spread mixture evenly over bun halves; cover edges completely. Broil about 4 inches from heat until hot, about 7 minutes. 4 open-face sandwiches. - 30.4031

In small saucepan, sprinkle unflavored gelatine over 1/4 cup cold water; let stand 1 minute. Stir over low heat until gelatine is completely dissolved, about 3 minutes. In blender, process sour cream, remaining 1/2 cup water, milk, lemon juice, Worcestershire... - 36.2243

I served this creamy chocolate frosting to guests the last day and everyone loved it. This chocolate frosting recipe has an irresistable combination of chocolate and cream. Truly decadent! - 22.7741

This Peanut Butter Spread is absolutely fantastic ! I've tried it on my desserts and believe me, they taste incredible ! Just try this Peanut Butter Spread and tell me if you've liked it ! - 23.2807

Cooked eggplant with garlic and olive oil. Can be used as a mayo substitute on sandwiches or as a appetizer by itself. Great with roasted or grilled meats. Try with crumbled feat cheese and a fresh tomato. - 28.3149

Merry Melba Go Rounds exploits the richness of cream cheese and ripe olives. This is a pretty easy recipe and wont take much of your time for the preparation part. Just give this creamy Merry Melba Go Rounds a try. - 24.3526

You will also need a fork (I like to use a fork, the texture comes out more uniform). Open bread package (I like the Twistees best); remove 2 slices and close package. Open jar of peanut butter. Use fork to swirl the top (this will aerate the substance and... - 30.3668

Roast garlic and shallot; pulse in food processor. Whip cream cheese in mixer with paddle attachments. Add remaining ingredients. Spread over choice of bread. Use in place of butter. - 31.7335

If you are bored of smoked salmon, then try this smoked trout pate with radish slices that look like watermelon. This under-used product produces quite a nice smoked fish spread, and can be used in any way you’d use smoked salmon. In fact, many prefer the... - 119.545

1 ln a small bowl, stir together the yogurt spread, garlic, herbs, salt, and pepper until well blended. Coverwith plastic food wrap and refrigerate for 1 hour - 22.8257

Combine all the ingredients in a bowl, adding enough milk to make a creamy consistency. Cover the bowl and chill to give the flavors time to blend. - 24.2929

Put first four ingredients and half the cheese into Osterizer container, cover and process at BLEND until smooth. Remove feeder cap and add remaining cheese gradually. Process until smooth and creamy, using rubber spatula when necessary. - 21.609

Combine ricotta cheese, peanut butter, apple juice, vanilla, lemon juice, and cardamom in a small bowl bear at low speed of an electric mixer until smooth. Add shredded apple, stirring until thoroughly combined. - 21.6219

Sherry cheddar spread is a richly flavored spread that can be used for spreading on crackers or even slices of toasted bread rolls. Creamy and smooth with a an appetizing taste, this sherry spread recipe is prefect for snacks. - 24.8231

Place cream cheese in a 9-inch pie-plate, microwave at HIGH for 45 seconds or until soft. Stir until cream cheese is smooth and creamy. Stir in crabmeat, sour cream, celery, green onions, chili sauce, garlic powder, and onion powder, mixing well. Spread... - 36.155

Wont you like to try out a rejuvenating brazil nut spread that is rich in proteins and enzymes. Watch out this wonderful video that demonstrates an excellent recipe to make an absolutely delicious and versatile spread. Surely this video is a must watch! - 121.754

This Hot Clam and Cheese Spread is what you'd like to use on your toast and pasta. Try this creamy seafood spread with a generous proportion of cheese , wine and pepper for youre next meal. Your suggestions for this Hot Clam and Cheese Spread are welcome. - 35.3419

The cinnamon spread is a cottage cheese spread that can be used on breads. Flavored with cinnamon and a hint of lemon, the cinnamon spread is creamy and smooth to taste. - 22.376

1 In a small bowl, mix togetherthe green onions, pimientos, and yogurt spread. Stir in the salt and pepper. Cover and refrigerate for 1 hour before serving. - 25.2241

1) Mix the eggs and butter together until smooth and creamy. 2) Add the Worcestershire sauce, celery seed, parsley, red pepper, and salt. Mix well. - 21.8553

In food processor bowl with metal blade or blender container, combine all ingredients except relish. Process until smooth and creamy. Spoon cheese mixture onto small plate or into small shallow bowl; spread evenly. Spread relish over top of cheese. - 27.4001

Beat cream cheese in a small bowl at medium speed of an electric mixer until creamy. Spoon yogurt onto several layers of heavy-duty paper towels, spreading to 1/2 inch thickness. Cover with additional paper towels; let stand 5 minutes. Add to cream cheese,... - 22.8751

Porcupine Spread goes well with assorted crackers and is a yummy spread.This creamy treat is easy to prepare and requires just a handful of recipes. - 34.5334

Beat together the cream cheese and bacon-flavored cheese with an electric mixer until smooth and creamy. Blend in the horseradish, Worcestershire, mustard, celery salt, and garlic, if used. Spread this mixture over the styrofoam cone, first wrapped in plastic... - 33.79

Cook apricots in enough boiling water to cover for 5 minutes. Drain and let cool slightly. With machine running on medium speed, add apricots to blender a few at a time, mixing well. Add honey in slow steady stream (increasing speed if necessary), blending... - 34.5462

1. Allow cream cheese to reach room temperature. 2. Place all ingredients in a blender and blend for 30 seconds. Check consistency (it should be creamy) and for lumps; if needed, scootch mixture around with wooden spoon (with blender off), and blend another... - 26.2427

In a blender or food processor, grind the walnuts, bread crumbs, and cumin together. Add the peppers, chilies, and pomegranate molasses. With the machine running, drizzle in the olive oil until the mixture becomes creamy. Add the pepper flakes, salt, and... - 33.1306

This Cream and Lox Spread is irresistible ! I tried it with my pasta and meat dishes and was amazed to realize that this is a salmon relish that you should never miss out on. Your suggestions for this Cream and Lox Spread are welcome ! - 30.1031

Beat all ingredients with a fork or whirl in an electric blender until creamy smooth. Use as a spread for rye rounds or crackers. - 29.2146

I can guarantee that my party crackers and vegetable sticks are going to taste mindblowing with this Appetizer Cheese Spread ! Just dip your favorite starter into a bowl of this irresistible creamy Appetizer Cheese Spread and tell me if you like it ! Your... - 35.7741

Using hands, combine cream cheese, crab and soy sauce, forming mixture into ball. Cover and refrigerate. Just before serving, mix catsup and horseradish. Line plate with parsley and place ball in center. Pour sauce over and surround with assorted crackers. - 27.0724

Zesty Vegetable Egg Spread is tasty breakfast made from egg cheese carrot mushroom. Specially great for kids holiday chrismas. - 35.4606

In bowl or food processor, beat Gorgonzola and cream cheese until smooth, being careful not to overmix. Fold in chopped walnuts, brandy, and pepper to taste. Transfer to attractive 1 cup (250 mL) dish, smoothing top; garnish with walnut halves. (Spread can be... - 25.9883

Beat cream cheese, capers, caraway seeds, paprika, sour cream, garlic, onion and red-pepper seasoning with a fork in a medium-size bowl or whirl in a covered electric-blender container until creamy-smooth. Use as a spread for rye rounds or crackers. - 29.1726

Melt oil and butter in a frying pan, and saute onion until soft and golden. Add chopped liver and sage leaves, and fry gently until liver is cooked, about 15 min. Remove from heat, and add capers and chopped anchovy fillets. Pass mixture through a food mill,... - 37.9262

1. Put chickens in a large kettle or Dutch oven. Add water and all ingredients except the chopped celery; heat to boiling; cover tightly. Reduce heat and simmer 1 hour, or until tender. 2. Remove from heat; strain broth. Refrigerate chicken and broth at once.... - 23.3468

Warmed goat cheese surrounded by a sea of marinara sauce just awaiting the toasted bread. - 28.5635

Stir together yogurt and sugar in small bowl until well blended. - 13.2727

Combine the sugar, vanilla, and enough cream to make a smooth icing of spreading consistency. - 17.6842

Mix the butter and sugar to a crumb consistency, using your fingertips. Stir in enough rum to make a spreading consistency. - 18.5281

Combine all ingredients except bread, mixing well. Spread between slices of whole wheat bread or on bread triangles for appetizers. - 18.6712

I love Roquefort Cheese Dressing on a number of my salads ! This creamy blue cheese is an addiction. Try out this Roquefort Cheese Dressing and let me know if you like it ! - 22.3946

This Mikado is simply yummy ! Try this creamy mayonnaise with irresistible orange chunks with toast. Your suggestions for this Mikado are welcome. - 16.9564

Fold in 1/2 cup icing sugar. Put between layers and on top. - 19.392

–  Mix together all ingredients. - 16.5052

–  Mix together all ingredients. - 16.4657

–  Mix together all ingredients. - 13.7552

This Herbed Bread tastes incredible ! Try this bread with creamy herbed spread smeared on it generously for your next meal. Your suggestions for this Herbed Bread are welcome. - 28.5226

Mix ingredients together like shortbread. It will be very dry and crumbly. Spread over bottom of a pan 8"x10" or little larger. Sprinkle with chopped walnuts. Beat whites of 2 eggs very stiff, and add 1 cup brown sugar. Spread over walnuts. Cook in slow oven... - 27.0813

In medium bowl, blend soup mix, sour cream, yogurt, peanut butter and curry powder. Cover; chill until serving time, at least 2 hours. Garnish with chopped peanuts and pear slices. - 25.5005

This Aioli is an irresistible accompaniment to seafood, fish soups or croutons. Try this deliciously flavored garlic sauce the way you desire. Your suggestions for this Aioli are welcome. - 17.5457

Combine cream cheese with Equal® and cinnamon. Spread mixture on celery sticks, apple slices, bread and crackers. For variety, stir in 1 or 2 tablespoons of the following: raisins, chopped nuts, mini chocolate chips, chopped fresh apple, dried cherries,... - 21.7473

Combine cheese, sour cream, and chives in a small bowl; mix well. Spread mixture on each slice of toast. Sprinkle radishes over cheese surface. Wreath each sandwich with watercress. - 28.1954

Combine crab meat, olives, celery and cucumber. Moisten with mayonnaise, blend in salt and lemon juice. Spread on slices of bread. - 28.5928

This Chocolate Sauce is simply irresistible. Pour this rich creamy chocolate dip over cakes, ice cream, puddings or any other dessert and let me know if you liked it. Your suggestions for this chocolate sauce are welcome. - 26.7172

This Basic Lemon Cream Dressing is so versatile ! I use it both on my salads as well as desserts ! Just try this cottage cheese and lemon juice blend in any which way you like ! Your suggestions for this Basic Lemon Cream Dressing are welcome ! - 20.2335

This Low Cal Sour Cream Dressing is perfect for your salads. Try out this Low Cal Sour Cream Dressing for your next meal and let me know if you like it ! - 18.1892

In medium bowl combine mayonnaise, sour cream, lime juice, honey, cumin and sauce; mix well. Stir in coconut. Cover, refrigerate at least 1 hour. - 29.1465

1. Place all ingredients in a small heat-resistant non-metallic bowl and heat, uncovered, in Microwave Oven 1 (1 1/4) minute or until butter is melted. 2. Stir to combine. 3. Any leftover butter may be refrigerated and used at a later date over fish,... - 21.0533

Are you on a diet and on a look out for some great low fat salad dressing recipes? Look no further, this video is just apt for you. Watch the chef share some of his homemade salad dressings that are low on calories too. - 86.8107

This Aurora Sauce is a delicious rosy sauce from the Italian cuisine. Try this creamy pureed tomatoes and fish stock dip with tortellini and let me know if you like it. Your suggestions for this Aurora Sauce are welcome. - 28.8255

Looking for a nice dessert idea for your summer entertaining? Then look not further the chef here has provided easy steps to make mascarpone cream with just few ingredients. A nice make-ahead dessert item leaving you stress free all day! - 79.9771

Sprinkle gelatin over carbonated beverage in top part of double boiler. Place over low heat, stirring constantly until gelatin dissolves, about 3 minutes. Set top over bottom part of double boiler holding water. Add hot milk, egg yolks, salt. Cook, stirring... - 28.5999

This Rum Sauce is an addiction. Try Chocolate Souffles or Apple Cake with rum sauce and let me know if you like it. Your suggestions for this Rum Sauce are welcome. - 23.5371

–  In a bowl, with a wire whisk, mix egg yolks, mustard and salt. Pour oil in thin trickles, beating constantly. Whenever the mixture appears too thick, add 1 tsp (5 ml) vinegar. –  Finally, add pepper and boiling water and stir. Adjust seasoning - 24.6539

Looking for something homemade to layer to bread with? Try this Homemade Cream Cheese. This recipe takes very little preparation time and promises to deliver a rich and tangy spread which can be mixed further with herbs or jam to make your bread appetizing. - 38.1687

THIS TINY DISH CAN MAKE A BIG DIFFERENCE ON YOUR JOURNEY TO HEALTHIER EATING! - 21.4745

Reproducing classic dishes at home is a lot of fun if there is not much technicality involved, like this homemade hummus. In this recipe video you will see that it is prepared in a very simple manner and yet it looks exactly like the classic dish with Maria's... - 116.416

This Cream Cheese makes an ideal spread for my breakfast toast. The soft dreamy creamy cheese feel is so mystic ! Just try for yourself first thing tomorrow morning and tell me if you like it ! - 33.092

Blend sugar, salt, and flavoring (try lemon, almond, or peppermint flavoring for variety). Add cream to make easy to spread. If desired, tint with a few drops of food coloring. Spread on cookies with spatula or pastry brush. - 21.2513

Rinse frozen shrimp under running cold water to remove ice crystals. Heat shrimp, soup and peas to boiling. Boil and stir 5 minutes. Stir in cheese spread and sherry; cook, stirring until cheese is melted. Serve in patty shells. Molded Waldorf Salad adds... - 28.275

Beat all ingredients on medium speed until smooth and spreading consistency. If necessary, stir in additional milk, 1/2 teaspoon at a time. - 18.1552

Beat all ingredients on medium speed until smooth and spreading consistency. If necessary, stir in additional water, 1/2 teaspoon at a time. - 19.9117

Spread the bread with the creamed mushrooms and sprinkle with oregano. Season to taste with salt and pepper. Roll up and cut each into four slices, securing the whirls with cocktail sticks (toothpicks). Place on a baking (cookie) sheet, brush each with a... - 28.4833

Blend milk into cake flour in saucepan. Cook about 10 minutes, stirring constantly until thick paste. Cool to lukewarm. Cream shortening, butter, sugar, and salt in bowl. Add flour mixture. Beat until fluffy. Fold in vanilla and nuts. Spread about 1/3 between... - 37.7733

Measure the peanut butter and condensed milk into the top part of a double boiler. Cook over boiling water until the mixture thickens, about 5 minutes, stirring the while. Add the salt, cool, and spread on a cold cake. It is nice on spice cake. - 20.2482

Combine all ingredients in 1-cup glass measure. Cover with plastic wrap. Cook on 50, 2 to 3 minutes. Serve with meat, spread on sandwiches, or stir into your favorite casserole. - 25.4039

In a large mixing bowl, cream together Cream Cheese, 1 tablespoon milk and vanilla. Add cocoa and blend well. Add 1 teaspoon of milk and 1/2 cup sugar, beating constantly. Add remaining sugar, 1/2 cup at a time. Spread on completely cooled cake. - 23.1619

Beat all ingredients except food color on medium speed until frosting is smooth and spreading consistency. Stir in 1 or 2 drops each food color. - 23.6716

Cream butter with peanut butter and extract. Gradually add the confectioners' sugar, beating well after each addition. Beat in the egg yolk. Beat in enough of the milk until frosting is of spreading consistency. - 25.8349

In medium bowl, blend Neufchatel until smooth. Gradually stir in mayonnaise until well blended. Stir in V8 juice, garlic and lemon juice. Cover; refrigerate until serving time, at least 2 hours. Use as a salad dressing, for dipping or as a sandwich spread. - 25.2899

Blend sugars and cream in 2-quart glass casserole. Microwave 5 to 6 minutes on high, uncovered, or until sugar is dissolved and mixture is no longer grainy, stirring after 3 and 4 minutes. Immediately add vanilla and butter. Stir until butter melts. Cool... - 22.3293

Beat shortening in large bowl with electric mixer at medium speed until fluffy. Gradually beat in 3 cups sugar until well blended and smooth. Carefully beat in 3 tablespoons milk and vanilla. Gradually beat in remaining 3 cups sugar, adding more milk, 1... - 24.9975

Soften gelatine in cold water. Heat over hot water until dissolved. Cool slightly. Whip cream until thick then beat in icing sugar. Blend in sherry and beat in dissolved gelatine. Chill until thick enough to spread, folding occasionally. Use as a filling for... - 26.7433

1. Sift the flour, baking powder, and salt together. 2. Add sugar gradually to the beaten eggs, beating until very thick and piled softly. Mix in lemon juice. 3. Sprinkle dry ingredients over egg mixture about one fourth at a time; gently fold in until just... - 34.4899

Creamy omelet is a twist on the classic omelet recipe. Made with milk for a creamier and richer taste, creamy omelet is also flavored with a little butter and can be served as a side or an excellent snack or breakfast. - 24.802

Melt butter and chocolate in a small saucepan over lowest heat. Remove from heat and blend in flour and salt. Stir in milk gradually. Return to low heat and cook, stirring constantly, until very thick and smooth. Remove from heat and stir in sugar and... - 33.5866

1. Place the cottage cheese, nonfat dry milk, water, and lemon juice in a blender and blend until smooth. 2. Scrape out of blender and add vegetables, garlic powder, and Worcestershire sauce. 3. Spread 1/2 cup of mixture on 2 slices of whole wheat bread to... - 32.0538

Melt shortening and butter. Remove from heat. Blend in thickener and salt. Slowly stir in milk. Bring to a boil, stirring constantly. Boil 1 minute. Remove from heat. Stir in the sugar and flavoring. Beat to spreading consistency. (Place pan in ice water... - 34.5523

A Mexican platter replete with the kick from green chilies and the smoothness of cream cheese. It does not require any real cooking at all. Quick and easy, you are ready with a fret free and colorful platter in no time. - 14.1381

Chop green onions fine. Add grated cheese and enough mayonnaise to make a spread of fairly firm consistency. Toast one side of bread rounds or roll slices. Spread mixture on un-toasted side and put under broiler just until bubbly. - 21.8604

Fudge is something I love and that is one of the main reasons I put my heart into this creamy pecan fudge recipe. My recipe for a easy and tasty creamy pecan fudge. Check this out! - 33.571

creamy muffin curls are small and delicate muffin rolls that are baked with creamed butter and flour. Sweetened simply with packed brown sugar, this easy to prepare muffin curl recipe only uses a handful of ingredients. - 38.8005

Brown the ground beef with the onion and garlic in a skillet, stirring until crumbly; drain. Stir in the basil, sugar, parsley flakes, seasoned salt, tomatoes, tomato soup, tomato paste and water; bring to a boil. Reduce heat and simmer, uncovered, for 20... - 42.9742