Creamy Biscuit Recipes

Enjoy our collection of creamy biscuit recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for creamy biscuit recipes.
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Creamy Beef With Chive Biscuits

Mix Bisquick, 1/2 tsp salt, 1/8 tsp pepper, and the paprika; coat meat with this mixture. In large skillet or Dutch oven, brown meat well on all sides in hot shortening. Add vegetables, garlic, and enough water to cover meat and vegetables. Cover tightly;... - 38.6395

Creamy Shortcake Biscuits

Preheat oven in Convection Bake to 425°F (*400°F). In large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Add cream. Stir until mixture forms stiff... - 24.0372

Creamy Rosemary Biscuit Bites

These biscuit are extra special because they are seasoned with rosemary which adds that extra sweet and savory flavor to them. Watch this very well presented video to make creamy rosemary biscuit bites in no time and with just few ingredients. These biscuit... - 120.776

Sour Cream Biscuits

In bowl, stir together flour, baking powder, salt and baking soda. In small bowl, combine sour cream and light cream. Make a well in center of dry ingredients; add sour cream mixture. Stir just until dough clings together and forms a ball. Knead dough gently... - 31.5907

Creamy Country Milk Sausage With Homemade Biscuit

Looking forward to a perfect country style breakfast - here is the recipe. Chef and cookbook author, Rosalie Harpole is showing how to prepare a creamy country milk sausage. When served on homemade biscuit, you know, it's going to be an exotic culinary... - 113.093

Beaten Biscuits

Combine flour and salt, mix well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Add milk and ice water, stirring until dry ingredients are moistened. Turn dough out onto a lightly floured surface. Beat with a rolling pin or... - 31.236

Orange Biscuits

Combine first 4 ingredients, stirring with a fork until blended. Knead dough and roll into rectangle. Spread with Orange Filling. Roll up, slice and place in greased floured muffin pan. Bake at 425° for 15 to 20 minutes. - 27.0533

Shrewsbury Butter Biscuits

Sift flour onto a clean working surface or into a large bowl. Make a well in center of flour; add sugar, eggs, salt and cinnamon. Dot butter over flour. Quickly knead ingredients to a smooth dough. Press into a ball and wrap in foil or plastic... - 36.4132

Royal Biscuits

Place flour, baking soda, baking powder, cloves and salt in bowl; stir and set aside. Cream brown sugar and butter in another bowl using spatula. Stir in egg and vanilla; mix with electric beater. Add rolled oats and coconut; incorporate well with... - 40.2173

Mango Pineapple Shortcakes With Gingerbread Biscuits

To Make Filling: Peel mangoes with vegetable peeler. Cut off fruit, removing as much from around the pit as possible, and place in food processor with the metal blade. Process until pureed. Remove to a small bowl and stir in remaining ingredients. Refrigerate... - 41.7064

Whipped Cream Biscuits

Measure flour, salt, and baking powder into a large bowl. Blend in the whipped cream with a fork until a stiff dough forms. Turn onto floured board and knead slightly. Roll dough out to about l/2-inch thickness. Cut into rounds with a 2-inch cookie... - 25.8079

Cheese Burst Biscuits

Cheese Burst Biscuits is a creamy treat for the kiddies. These Cheese Burst Biscuits are way too easy to prepare. I suggest that you serve these Cheese Burst Biscuits warm to devour the true taste of it. - 26.7067

Sour Cream N Chive Biscuits

In a bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. With a fork, stir in sour cream, milk and chives until the mixture forms a ball. On a lightly floured surface, knead five to six times. Roll to 3/4-in.thickness; cut... - 33.7394

Italian Biscuit Tortoni

1. In a dry medium frying pan, toast almonds over medium heat 2 to 3 minutes, or until lightly browned, shaking pan frequently. Coarsely grind nuts in a food processor; set aside to cool. 2. In a medium bowl, mix macaroons and almonds with sugar and 1 cup... - 24.3721

Fruit Tea Biscuit

Sift the flour and baking powder and salt together; add the balance of the ingredients. Pat 1/2-inch thick, cut in squares or triangles. Brush with the egg yolk in a little milk and bake at 375° F. until a delicate brown. - 30.0969

Butterscotch Tea Biscuits

Sift flour and baking powder and salt; work in the shortening with finger tips; add milk. Roll out and spread with the mixture: Roll up like jelly roll. Cut off pieces 1-inch thick and bake 15 minutes in small greased muffin tins in hot oven. - 26.6034

Creamy Cookies

Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended. Beat in lemon, almond, and vanilla extracts. Gradually stir flour in creamed mixture, mixing well. Shape dough into a 13 in. (33 cm) roll. Wrap dough in... - 36.2085

Easy Biscuit Tortoni

Beat whipping cream and sugar in chilled bowl until stiff. Reserve 1/4 cup macaroon crumbs; fold remaining ingredients into whipped cream. Divide among 12 small dessert dishes or paper-lined medium muffin cups, 2 1/2 x 1 1/4 inches. Sprinkle with reserved... - 28.761

Party Biscuits

You will find the Party Biscuits a rare treat! Prepare the Party Biscuits with a little effort and let us know what you feel about it. - 23.2788

Honey Flavored Biscuit Tortoni

In a small saucepan, combine honey and water. Bring to a boil, stir to dissolve honey, then cook over high heat, uncovered, for about 5 minutes until consistency of syrup. Cool slightly. In the top of a double boiler, beat egg yolks with electric beater at... - 33.9052

Candied Biscuit Tortoni

Biscuit Tortoni is an amazingly delicous dessert. Try this Biscuit Tortoni recipe; I bet you will have a huge fan following for this one. - 42.3266

Scotch Shortbread

In mixer bowl, cream butter and sugar till fluffy. Stir in flour. Divide in half. On 2 ungreased glass pizza plates, pat each half of dough into a 7-inch circle. With a fork prick each circle deeply to make 16 wedges. Cook, one at a time, at MEDIUM HIGH (7)... - 25.2573

Southern Biscuits And Gravy

As kids we all started our solid food diet with Southern Biscuits and Gravy and now its time for us to feed our kids. Here, the chef is preparing it in his grandmother's style, a recipe that he has treasured for years and now sharing. As he says, this dish is... - 100.582

Creamy Fudge Icing

Melt the butter over a gentle heat. Add the brown sugar and milk and stir gently until the sugar has dissolved. Bring to the boil and boil for 1 minute. Cool the mixture slightly, then beat in the icing sugar. Flavour as required. Use the fudge icing quickly... - 24.9431

Creamy Snickers Doodles

Cream butter until light and fluffy. Gradually beat in sugar. Beat in egg until well blended. Stir in milk. Sift flour with baking powder and 1 teaspoon nutmeg. Add to batter and stir until well blended and smooth. Drop by tablespoon onto a greased cookie... - 35.0456

Coconut Shortbread

1. Cream the butter and sugar together very well. 2. Add the remaining ingredients and, with a wooden spoon or the fingers, work into a dough. Form into a roll about 9 inches long and 1 inch in diameter. Wrap in wax paper and chill for several hours, or... - 29.6219

Coconut Biscuits

1. Cream the margarine and powdered sugar very well until light and creamy. 2. Add 2 teaspoons of water, 1 teaspoon at a time and beat well each time. 3. Sieve the flour and add to the cream mixture. 4. Add the desicated cocoanut and mix well. 5. Shape... - 37.1078

Biscuits By Paula Deen

Quick to prepare and a big-time crowd-pleaser, paula deen biscuits make for crispy, creamy treats. Jon-Marc whip up yummy biscuit recipe using heavy whipping cream that tastes great right out of the oven. Try preparing a few batches at home for a great... - 103.976

Khasta Biscuit Pudding

Crush cookies and put them in a layer in a bowl. Cover with half the fruit and half the custard. Repeat the two layers. Tbp with whipped cream with sugar and vanilla. Decorate with sliced cherries and chill. Serve cold. To make custard, mix 1 1/2 tbsp of... - 32.9779

Himbeer Biscuit Sandwiches

1. Place half of the biscuits, bottom-side up, on wire racks. 2. Melt preserves in a small saucepan over low heat, stirring constantly; add sherry and blend well. 3. Spread 1/4 teaspoon jam over each biscuit on wire rack; cover with remaining biscuits. 4.... - 29.7262

Chicken Casserole N Cheese Biscuits

This Chicken Casserole and Cheese Biscuits make a delicious meal ! Try this creamy souped chicken and crunchy biscuit combo for your next meal ! Your suggestions for this Chicken Casserole and Cheese Biscuits are welcome. - 38.7005

Shortbread Biscuits

Cream the butter until it is white. Gradually beat in the sugar and continue beating for a further 5 minutes or until the mixture is smooth and creamy. Mix in the flour and knead by hand. The dough should be very soft, but if it is too soft for moulding,... - 28.5089

Basic Cardamom Biscuits

Sieve flour, baking powder and soda bicarb together in a large mixing bowl. Beat butter, cream and sugar till creamy. Remove the skin of cardamoms and crush the seeds slightly. Mix butter mixture, flour and cardamom together. Knead to a hard dough with... - 40.8386

Custard Biscuits

Beat the butter and sugar together until creamy. Add the eggs beating well after each addition and then the vanilla. Sift in the flour and the powders and knead well together to make a soft biscuit dough. Using a biscuit maker, press out into required shapes... - 37.7907

Chive Biscuits

Cream the butter and cheese together until well blended. Stir in the flour and chives and mix with a fork until well combined. Roll the dough into a ball and wrap in cling film. Chill in the refrigerator for at least 1 hour. Roll out to a 5 mm (1/4 inch)... - 33.3734

Flaky Cheese Biscuits

Beat butter until creamy, gradually add finely grated cheese, egg-yolk, salt and paprika. Work in sifted flour. When well blended, refrigerate 1 hour. Knead lightly, roll out on floured board to 1/4 in. thickness. Cut out in 1 in. rounds; place on lightly... - 26.0138

Biscuit Pastry

Beat butter until creamy, add sugar, beat until just combined. Add beaten egg gradually, beating well after each addition. Over-creaming at this stage will make pastry difficult to handle. Work in 2/3 of sifted flours with a wooden spoon, then remaining... - 28.2818

Nest Biscuits

Cream the butter with the sugar until light and creamy. Separate the egg and beat in the yolk then mix all the dry ingredients together. Take a small piece of the dough and roll into a ball. Continue doing this and then dip these balls into the beaten egg... - 32.1364

Bourbon Biscuits

1. Sieve the flour, cocoa and baking powder together. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and golden syrup and beat very well. 4. Add the flour mixture and mix very well. 5. On a small sheet of... - 42.7436

Rich Shortbread Biscuits

1. Sieve the flour. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the vanilla essence and sieved flour and a pinch of salt. Gradually go on mixing till it forms into a soft dough. 4. Turn the mixture on to a floured board and roll... - 36.6712

Chive Biscuits With Sage Cream

Cream the butter and cheese together until well blended. Stir in the flour and chives and mix with a fork until well combined. Roll the dough into a ball and wrap in cling film. Chill for at least 1 hour. Roll out to a 5 mm / 1/4 inch thickness and cut into 4... - 47.0972

Biscuit Tortoni

MAKING 1. Set the refrigerator on coldest setting. 2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff. 3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484

Chocolate Biscuit Ice Cream

MAKING 1 Into a mixing bowl, pour the cold evaporated milk and whisk until thick and creamy. 2 Gradually whisk in the sugar. 3 Whisk the cream until it forms soft peaks. 4 Fold inro the milk mixture. 5 Crush the biscuits and fold in. 6 Put the... - 34.3065

Paprika Biscuits

Beat together butter and grated cheese until soft and creamy. Sift together dry ingredients, add to cheese mixture, beat until well blended. Take dessert spoons of mixture and roll into small balls, using floured hands. Place on greased oven tray, flatten... - 30.115

Semolina Biscuits

Sieve flour, semolina and baking powder together in a large mixing bowl. Mix butter and sugar till creamy. Add sour curd to butter and semolina mixture. Mix well and knead to a hard dough with milk. Keep in the fridge for 1/2 hour. Roll out the dough 1/2 cm... - 38.9017

Finlandia Swiss Cheese Biscuit

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, add butter or margarine. 3. Beat the fat with a spatula or an electric mixture until it is light and creamy. 4. Add egg yolks, one at a time, beating into the fat until well... - 41.3451

Caraway Biscuits

In a mixing bowl beat the 55 g - 2 oz butter and the oil with half of the sugar. Into this mixture, beat the eggs until light and creamy, then whisk in the milk. Sift the flour, baking powder, salt, cinnamon powder and fold all together with a metal... - 36.5404

Biscuit Tante Marie

Separate the yolks and whites of 6 eggs. Beat the yolks and slowly beat in the sugar until the whole is a creamy yellow. Add the flour a bit at a time and beat the mixture until it is smooth. Beat the whites of 6 eggs until stiff and standing in a peak. Fold... - 37.8996

Almond Wine Biscuits

Work the shortening with a spoon until fluffy, and creamy. Add sugar gradually while continuing to work with a spoon until light. Then add the egg yolks, and beat until the mixture is light and fluffy. Add 1/2 c of the almonds, lemon rind, and anise... - 38.9728

Almond Wine Biscuits

1. Start heating oven to 400°F. 2. Sift flour with salt. 3. Mix, until creamy, add shortening, sugar, and egg yolks. Add anise, lemon peel, and 1/2 cup almonds; mix. Beat in sherry alternately with flour mixture, mixing well. 4. Drop, by tablespoonfuls,... - 36.3016

Chickpea Biscuits

GETTING READY 1. Start by preheating the oven to 375°F and also grease the baking tray 2. Start grating rind from the orange and squeeze 2 teasp orange juice and coarsely chop the nuts MAKING 3. In a bowl, place the margarine or butter and sugar, and cream... - 41.395

Face Biscuits

1. Beat butter and sugar in bowl until light and creamy. Add egg and vanilla essence, beat. Sift flour into mixture. Mix. 2. Turn dough onto a lightly floured surface. Knead for 3-4 minutes or until dough is smooth. 3. Divide dough into two portions. Roll... - 37.2251

Lemon Butter Biscuits

This is a brilliant Lemon Butter Biscuits recipe! These tasty and unique biscuit are a favorite amongst my kids and is also one of my favorite Halloween treats! Try the Lemon Butter Biscuits! - 22.4479

Bran Biscuits

Are you diabetic and looking for Bran Biscuit Recipe? Then this is a perfect recipe for you. This is a diabetic friendly recipe. This biscuit is not only delicious but also very nutritious . You must try this bran biscuits recipe. - 42.1076

Piped Biscuits

GETTING READY 1 Grease 2 baking tins well. 2 Preheat the oven to 350°F/ gas mark 4 MAKING 3 In a basin, put the butter and beat thoroughly with a wooden spoon. 4 Add in the caster sugar to the butter and beat thoroughly for a smooth, creamy... - 37.4367

Baby Burgers On Mini-biscuits

This Baby Burgers On Mini-Biscuits recipe is simply irresistible. Try this Baby Burger recipe prepared with steaks, biscuit mix and bread crumbs; you will definetely feel the difference as compared to the normal burgers. - 46.1056

Macaroon Bombe

Soak macaroons in sherry, coffee cream and sugar. When macaroons have been softened, stir into a smooth paste, and fold in cream. Freeze until firm, but not hard, in a 1-quart shallow casserole. Cut into squares, or spoon into dessert dishes. - 21.2269

Rich Scotch Shortbread With Berry Sugar

Place butter on board and sift all other ingredients on top of butter. Knead until all is worked together. Roll, cut and bake at 350° F. - 22.9538

Nut Shortbread

Cream, and add 1 cup chopped nuts, 2 teaspoons baking powder and 2 1/2 cups flour. Oven 350° F. - 23.0422

Microwave Strawberry Shortcake

This Strawberry Shortcake is one of the tastiest cookies that I've ever tasted. Try these creamy bakes for your next dessert. Your suggestions for this Strawberry Shortcake are welcome. - 39.1008

Mom S Strawberry Shortcake

In a mixing bowl, beat eggs on medium speed for 3 minutes. Gradually add 1 cup sugar, beating until thick and lemon-colored. Combine flour, baking powder and salt; beat into the egg mixture. Heat milk and butter just until butter begins to melt. Beat into... - 42.5433

Crunch Candy

Break shredded wheat biscuits into small pieces. Set aside. Soak gelatin in 1/4 cup (60 mL) of the cold milk; set aside. Combine peanut butter and remaining milk in top of a double boiler and place over hot (not boiling) water. Cook and stir until smooth. Add... - 32.2394

Shortbread Ice Box Cookies

Cream sugar and butter. Sift flour with salt and add to creamed mixture and cream well together. Add nuts and knead well again. Chill. Slice 1/4" thick and bake about 10 minutes at 350° F. - 28.6217

Scotch Shortbread

Mix well, and when it is the consistency of putty knead for about 20 minutes; then shape into cake of about 3/4-inch thickness. Curl edges and prick well with fork all over. Bake in oven for about 1 hour at 275 to 300° F. Cut while hot. - 22.7234

Walnut Wafers

Drop from spoon in small portions and bake as a drop cake, 375° F. for about 15 minutes. - 23.6039

Butter Thins

–  Preheat oven to 375 °F (190 °C). –  Dissolve baking soda in water. –  In a bowl, cream butter and add brown sugar, egg, and dissolved soda. Stir. –  One by one, add flour, salt, and vanilla extract and refrigerate at least 1 hour. –  Roll... - 40.7202

Shortbread

Preheat oven to 325°. Lightly grease a 9-inch square baking pan; set aside. In a bowl, cream butter and sugar until light and fluffy. Stir in flour and blend well. With your hands, gather up dough and press it evenly over bottom of prepared pan. Bake for 40... - 26.5554

Scotch Shortbread

1. Cream butter until softened. Gradually add sugar, creaming until fluffy after each addition. Add the flour gradually, beating until well blended (mixture will be crumbly). 2. Divide mixture evenly between two 9-inch pie pans. With fingers, press dough into... - 20.9417

Strawberry Shortcake

This Strawberry Short Cake is a desire ! Try this creamy fruity bake for your next dessert ! Tell me if you've liked this Strawberry Short Cake. - 36.1955

Australian Brandy Snaps

Preheat oven to 375°F. Generously grease both baking sheet and handle of wooden spoon. Combine butter, syrup and brown sugar in small saucepan. Place over medium heat and stir until butter melts. Mix in flour. Bring to boil, stirring constantly. Remove from... - 35.8558

Oat Shortbread

1. Preheat the oven to 325 degrees. 2. Place all the ingredients in a bowl and work together lightly with a wooden spoon or the fingertips. Press into a well-buttered 13- by 9-by 2-inch baking pan. Bake for 30 minutes, or until done. Cool for 10 minutes. Cut... - 25.2835

Crispy Peanut Butter Cookies

Stir together flour, baking powder, baking soda and salt. In large bowl with mixer at medium speed beat margarine and peanut butter until smooth. Beat in sugars until blended. Beat in eggs and vanilla. Add flour mixture and beat well. If necessary, chill... - 44.0248

Nectarine Quick Shortcake

In mixing bowl combine biscuit mix, milk, egg, the 2 tablespoons granulated sugar, and lemon peel; stir just till dry ingredients are moistened. Spread batter in greased 8x8x2-inch baking pan. Peel and pit nectarines; cut into 1/4-inch thick slices. Arrange... - 40.1136

Peach Tortoni

Place muffin papers in muffin cups. In a medium bowl, stir together almonds, granola, crumbs, and 1/3 cup peach jam. Spoon 1 teaspoon into bottom of each muffin cup, pressing in lightly. Spoon yogurt or ice cream into a medium bowl and stir in 1/2 cup jam and... - 36.0394

Piquant Muffins

Heat oven to 350 degrees. Grease 12 medium muffin cups. Measure biscuit mix into bowl. Add salad dressing mix and blend lightly with a fork. Beat egg, milk and shortening or oil together with a fork. Add to biscuit mix and beat vigorously 30 seconds. Spoon... - 39.4856

Southern Shortcake

Southern Shortcake is a delicious biscuit topped with cream and strawberries. Try this Mexican dessert and your joy will know no bounds once you bite into it. So what do you think about this Southern Shortcake ? - 42.6378

Vanilla Cream Cookies

Combine melted margarine and the yogurt in a mixing bowl. Beat to blend. Beat in sugar replacement and fructose. Add eggs, one at a time, beating well after each addition, Beat in vanilla. Stir in flour, baking soda, and salt. Cover and chill at least 2... - 42.4396

Creamy Baked Chicken

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12 cup casserole; combine the cream of mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream of chicken soup (save the... - 34.9016

Creamy Baked Chicken

Cut away small bones from chicken breasts; remove all skin if you prefer chicken cooked without it. Arrange chicken pieces in buttered 12-cup casserole; combine cream-of-mushroom soup, 1/2 can (1/2 cup plus 2 tablespoons) cream-of-chicken soup (save the rest... - 34.3731

Creamy Cheese Fritters

Mix egg, milk, Worcestershire sauce, onion, pepper, and prepared biscuit mix in bowl; blend well. Stir in cheese. Preheat fat in skillet; drop mixture by teas-poonfuls into hot fat. Fry until golden brown; drain on paper towels. - 29.8251

Creamy Cheese Cake With Strawberries

Rub the cheese through sieve. Cream the butter with the sugar, then beat in the egg yolks. Add the cream, cornflour, lemon juice and rind and cottage cheese. Mix thoroughly to blend ingredients. Fold in the egg whites, whisked to a stiff snow. Butter a cake... - 47.4562

Creamy Chicken And Almond Cup With Curry Powder

Best of both worlds !!!! Try this beautiful recipe of chicken and almond salad with a dash of curry powder. This amazing salad is placed over a biscuit and baked in a muffin tray to give a flavorful and crispy side dish. The aroma from the curry powder does... - 126.85

Creamy Lemon Cheese

MAKING 1) In a liquidizer, blend all ingredients together until light and creamy. Else put all the ingredients in a bowl and blend using a wooden spoon. 2) Pour the mixture into glasses, filling them and refrigerate to chill. SERVING 3) Serve cold with... - 32.343

Creamy Mango Fool

Looking for a great way to stay cool this summer? Just indulge in this super cool Mango Fool! - 28.0415

Creamy Cottage Cheese Muffins

Creamy cottage cheese muffins are made with crumbly cottage cheese creamed with butter. Flavored with lemon zest these muffins are perfect for a lazy summer evening. Creamy cottage cheese muffins are refershing and have an light and uplifting taste. - 36.4987

Creamy German Cheesecake

Mix together the biscuit crumbs, melted butter, 25 g/1 oz of the sugar and the cinnamon. Press into the bottom and sides of a greased 20 cm/8 in cake tin, reserving 2 tablespoons of the crumb mixture. Beat the eggs, salt, lemon juice and rind together until... - 38.9707

Rich Creamy Key Lime Pie

Mix together the digestive biscuit crumbs, the sugar and the melted butter and press over the bottom and up the sides of a 23 cm (9 inch) spring-form tin. Put in the refrigerator to chill. Lightly beat the egg yolks together until creamy. Add the condensed... - 44.3504

Creamy Guacamole Soup

Guacamole Soup is an irresistible mouth-watering appetizer recipe. Try this easy to prepare Guacamole Soup, you will love to serve to your loved ones. - 34.22

Hot And Creamy Vegetable Dip

GETTING READY 1. Preheat and oven to 350°F MAKING 2. In a mixing bowl, combine the soup mix, ricotta, ½ cup Monterey cheese and the crumbled bacon. 3. Transfer the mixture to a baking dish, casserole or large ramekin cup. 4. Top with the remaining cheese.... - 38.6306

Creamy Country Breakfast Gravy

Looking for a breakfast sauce or side that is delicious, filling as well as economical. Watch the video showing how to cook breakfast gravy with bacon and sausage links as the key ingredients with thickener and seasonings. Ideally a country treat, goes well... - 117.046

Chocolate Chip Shortbread

Preheat oven to 275 degrees. Coat cookie sheets with cooking spray. Cream together, butter, sugar, and salt, until creamy in large bowl with wooden spoon. Stir in flour. For chocolate cookies melt 1/2 cup chocolate chips and add to dough. Add 1 cup chocolate... - 29.4457

Currant Shorties

1. Sieve the flour. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour, currants and a little milk. 4. Form into 12 balls. 5. Put them on a lightly greased baking tin, leaving plenty of room to spread. 6. Top with... - 35.3507

Chocolate Pinwheels

1.Cream the margarine and sugar very well until light and creamy. 2. Add 3 teaspoons of water and beat very well. 3. Add the vanilla essence and mix well. 4.Sieve the flour and add to the mixture. 5. Prepare a dough out of the mixture. 6.Divide the dough into... - 39.6427

Peanut Butter Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement, brown sugar and peanut butter in medium bowl until creamy. With mixer at low speed, stir in sifted flour, baking soda and salt; blend... - 26.9017

Swiss Fingers

1. Sieve the flour and icing sugar separately. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour and vanilla essence and mix well. 4. Fit a star nozzle in a piping bag and fill the bag with the mixture. 5. Grease... - 35.3765

Coconut Peanut Butter Cookies

Preheat oven to 375° F. (moderate). Cream butter until fluffy. Add sugar gradually, mixing until creamy. Beat in unbeaten eggs, one at a time, and mix well. Add peanut butter and blend well. Measure flour, soda and salt onto waxed paper and stir thoroughly... - 43.8871

Fun Form Cookies

Combine margarine and fructose in mixing bowl, beat until smooth and creamy. Add egg and rum flavoring and beat well. Sift flour, baking powder and salt together. Stir into creamed mixture. Divide dough in half. To one half of dough, work in the melted... - 37.6654

Applesauce Spice Cookies

Sift cake flour, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt into a bowl. Combine margarine and fructose in a mixing bowl. Beat until creamy. Beat in egg and sweetener. Add flour mixture alternately with applesauce to creamed mixture,... - 34.6825

Carob Oatmeal Drops

Combine banana, vegetable oil, vanilla, egg, and skim milk in a mixing bowl. Beat until creamy. Beat in flour, carob powder, and baking powder. Beat well. Stir in oatmeal. Grease cookie sheet with vegetable-oil spray. Drop cookie dough onto cookie sheet. Bake... - 40.2341

Sprite Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg yolk and vanilla extract. With mixer at low speed, stir in sifted flour and salt. 3. Fill cookie... - 24.5942

German Pretzel

1. Sieve the flour. 2. Cream the margarine and sugar very well until light and creamy. 3 Add the almond essence and beat. 4. Add the cashewnuts and seived flour and mix well. The mixture will form into a soft dough. 5. Knead the dough for a minute. 6. Roll... - 44.8289

Sugar Cookies

Measure flour, baking powder, salt and nutmeg onto waxed paper. Stir thoroughly to blend. Cream shortening and butter until light and fluffy. Add vanilla. Gradually add sugar, mixing until creamy. Beat in eggs, one at a time, beating well after each... - 39.7382

Basic Drop Cookies

Preheat oven to 350 F. Measure together the first 5 ingredients onto waxed paper. Stir thoroughly to blend. Mix shortening with sugar and egg until creamy, in large bowl. Combine applesauce and soda. Blend into creamed mixture alternately with dry... - 45.5176

Peanut Whirlwinds

Combine butter, shortening, cream cheese, sugar replacement and vanilla extract in mixing bowl. Beat until smooth and creamy Stir in flour and salt until completely blended. Refrigerate at least 2 hours until easy to handle. On lightly floured surface, roll... - 41.7282

Sweet Sugar Cookies

Sift the flour, baking powder, baking soda, and salt together into a bowl. Combine the solid shortening and sweetener in a mixing bowl. Beat until creamy. Beat in the egg, milk, vanilla extract, and orange peel. Blend in the flour mixture. Lightly grease two... - 40.053

Kourabiedes

Leave butter at room temperature until very soft. Place in electric mixer, and beat until light and creamy. Add 1/2 cup sugar, and beat for 5 minutes. Add egg yolks and orange juice, and beat until well-blended. Sift flour and baking soda gradually into... - 37.1599

Rum Walnut Cookies

1. Place cookies, right-side up, On wire rack. 2. Combine caramels and butter or margarine in small saucepan; heat slowly, stirring constantly, until caramels melt; stir in rum. 3. Spoon warm caramel over cookies; allow to set 10 minutes. 4. Combine... - 30.0404

Greek Paximadia

With electric mixer, beat butter and oil until well-blended. Add eggs one at a time. Beat until light and creamy. Add sugar. Stir in baking soda, baking powder and lemon extract. Remove from mixer. Gradually add flour, and knead until a soft dough is... - 38.838

Oatmeal Drop Cookies

Combine and mix whole wheat flour, salt, soda and cinnamon. Stir in oatmeal; reserve. Beat shortening and sugar together until creamy. Beat in egg and vanilla. Add dry ingredients alternately with corn syrup and milk, blending well after each addition. Stir... - 38.352

Old Fashioned Molasses Cookies

Combine and mix first 5 ingredients in bowl; reserve. Beat shortening or butter until creamy. Add brown sugar gradually; beat well after each addition. Add egg and molasses; beat until smooth. Blend in dry ingredients; mix well. Chill dough 1-2 hours. Shape... - 42.2199

Spice Cookies

1. Preheat oven to 350° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, cinnamon, ginger and salt;... - 28.9929

Sugar Cookies

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in eggs and vanilla. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture, blending thoroughly, to form a soft dough. Cover... - 34.4915

Cinnamon Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in egg and vanilla extract. With mixer at low speed, stir in sifted flour, lemon rind and salt; mix... - 28.7253

Orange Cream Cheese Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, imitation cream cheese and sugar replacement in medium bowl until creamy; beat in orange rind and orange juice. With mixer at low speed, stir in sifted flour... - 28.2064

Coconut Oatmeal Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, oats, coconut, baking... - 31.4861

Orange Coconut Crisps

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy. 3. With mixer at low speed, stir in coconut, orange rind and orange juice; blend well. Stir in sifted flour,... - 31.2931

Pecan Crisps

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour and salt; blend thoroughly. 3. Roll dough... - 28.8166

Mocha Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, cocoa, instant coffee,... - 29.4777

Icebox Cream Cheese Cookies

1. Using electric mixer at high speed, beat together diet margarine, imitation cream cheese and granulated sugar replacement in medium bowl until creamy; beat in vanilla extract, With mixer at low speed, stir in sifted flour along with baking powder and... - 27.7667

Butterscotchies

1. Using electric mixer at high speed, beat together diet margarine and sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, baking powder and salt; blend thoroughly. 2. Form into roll, 1 1/2 inches in... - 25.7008

Walnutties

1. Using electric mixer at high speed, beat diet margarine and sugar replacement in medium bowl until creamy; beat in orange juice, vanilla extract and lemon rind. With mixer at low speed, stir in sifted flour and baking powder; blend thoroughly. Stir in... - 31.8596

Vanilla Jelly Cookies

1. Preheat oven to 400° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, baking powder and salt; blend well. 3.... - 27.9193

Oatmeal Fairings

1. Preheat oven to 350° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in water and vanilla extract. With mixer at low speed, stir in sifted flour, oats, baking... - 29.6842

Chocolate Chip Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine, sugar replacement and brown sugar in medium bowl until creamy; beat in vanilla extract. With mixer at low speed, stir in sifted flour, baking powder and salt;... - 27.7667

Almond Center Cookies

1. Preheat oven to 375° F. 2. Using electric mixer at high speed, beat together diet margarine and sugar replacement in medium bowl until creamy; beat in almond extract. With mixer at low speed, stir in sifted flour, baking powder and salt; blend... - 29.7476

Nurnbergers

1. Sift flour, baking soda, cinnamon, cloves, cardamom and ginger onto wax paper. 2. Beat honey, brown sugar, egg and orange juice in a large bowl with electric mixer at medium speed, until creamy and smooth. 3. Blend in flour mixture with wooden spoon until... - 33.9367

Zabaglione

Lodge a basin over a saucepan of hot water. Put in egg yolks and sugar and whisk until the mixture is creamy in colour and consistency. Add the wine gradually and stir slowly. The mixture should be firm enough to take the impression of the back of a spoon. Be... - 21.2882

Quick Onion Muffins

In small bowl combine biscuit mix, butter, and chopped onion tops; mix well. Combine beaten egg and 2/3 cup water; add all at once to biscuit mixture. Stir just till combined. Fill greased or paper bake cup lined muffin pans 2/3 full. Bake at 400° for 15 to... - 24.2574

Delicious Low Fat Strawberry Cheesecake Pots

Are you still undecided what to prepare for dessert in the coming festive days? Well, here is an easy recipe which does not use eggs or gelatin, which is suitable for almost any occasion. It looks great, it low fat and it tastes just awesome! So watch the... - 120.54

Fresh Blackberry Cobbler

In 10-inch heavy skillet with tight-fitting lid, combine blackberries and 1/2 cup sugar. Dot with butter. Cook and stir, over medium heat, until bubbly. Keep hot. For biscuit topper, in medium bowl, combine biscuit mix, 2 tablespoons sugar and cream; mix... - 36.2507

Onion Sour Cream Pie

Line an 8-inch-square or round pan with biscuit dough; chill. Slice onions and saute in butter until clear; spread over biscuit dough. Beat eggs slightly and blend in sour cream, salt, and pepper; pour over onions. Bake in a very hot oven (450°) for 10... - 30.0506

Herb Butter Sticks

Heat oven to 450 degrees. Put butter in 13 X 9 1/2 X 2-inch baking pan. Set in oven to melt butter. Put biscuit mix in bowl. Add sage, mustard and nutmeg and stir lightly with a fork. Add amount of liquid called for on biscuit mix package for rolled biscuits... - 39.5938

Crusty Strawberry Shortcake

Put strawberries in a bowl and sprinkle with 1/4 cup sugar. Let stand at room temperature at least 30 minutes, stirring occasionally. Heat oven to 450 degrees. Sift flour, baking powder, salt and 2 tbsp. sugar together into a bowl. Add shortening and cut in... - 44.0118

Hot Chicken Salad

Preheat the oven to 400° F. Heat the oil in a 12-inch nonstick skillet over moderate heat for 1 minute. Add the celery, red pepper, and scallions, and saute, stirring, for 1 minute or until slightly softened. Blend in the flour and cook and stir for 1... - 38.4462

Peanut Butter Coffee Cake

This Peanut Butter Coffee Cake tastes too good ! Try this creamy coffee cake for your next coffee brunch. Tell me if you've liked this Peanut Butter Coffee Cake. - 27.5057

Pinwheel Peach Cobbler

Combine biscuit mix, pecans, and 1 tablespoon sugar; add milk and oil. Mix well. On well floured surface pat dough to a 6x4 inch rectangle; spread with preserves. Roll up from short side; cut into 4 slices. Drain peaches, reserving syrup; add water to make 1... - 42.6535

Creamed Oysters With Spinach

A delicious seafood soup forr those wintery months - 34.1873

The Green Bean Casserole

A great holiday classic - 21.1843

California Supper Cake

1. Combine biscuit mix, granulated sugar, eggs, orange rind, orange juice, vanilla and 3 tablespoons of the butter or margarine in the large bowl of electric mixer. Beat at low speed 1/2 minute to blend ingredients. Turn mixer speed to medium; beat 4 minutes.... - 33.4668

Sundown Stew

Heat the oil in a large saucepan over moderate heat for 1 minute. Add the steak and brown well on all sides about 10 minutes. Combine the gravy mix and water in a small bowl or by shaking in a self sealing plastic food storage bag. Stir into the saucepan and... - 37.3751

Easy To Make Tiramisu

Loved not only in Italy, but also worldwide, the coffee-flavored, chocolate-dusted dessert is the one to die for. Chef Paul Hegeman shares with us a wonderful, tried-and-tested Tiramisu recipe that is likely to get you coming back for more and trying it over... - 124.149

Royal Charlotte

Royal Charlotte is a lusious taste. The vanila extract and the golden raisins gives the Royal Charlotte a lips smacking taste. - 44.2314

Fried Tomatoes

Cut stem ends from tomatoes and cut each tomato into 2 thick slices. Put milk in a flat dish. Combine flour, salt, pepper and sugar in another flat dish. Beat egg in a third dish and put crumbs in another one. Dip tomato slices in each of these, in order, to... - 36.5761

Syllabub

Grate the lemon. Put the grated rind, lemon juice, sugar and brandy into the white wine. Cover, and put into cool place overnight. In the morning, make sure that the sugar has dissolved, then strain the liquid. To this add the cream, and whisk gently by hand,... - 28.5489

Newburg Style Crab

Melt butter or margarine; stir in cornstarch and salt. Add milk all at once. Cook and stir till bubbly, Cook and stir 2 minutes more. Stir half of the hot mixture into yolks. Return to hot mixture in saucepan. Cook and stir till bubbly, Add crab and peas;... - 36.2523

Polish Delights

Sift flour, combine following ingredients: butter, sugar and egg; stir. Add vinegar and sour cream to form a biscuit dough consistency, solid enough to roll. Divide into 4 parts; roll one piece very thin on a floured board. Keep the rest of dough covered. Cut... - 31.748

Chilled Strawberry Cheesecake

We all know how wonderful and healthy strawberries are, and there's no better way to eat them then in the form of a dessert, right?? And what happens if you combine it with cheese??? Well, you've found the elixir of eternal bliss, because this combination is... - 45.2892

Tiramisu

1. 6 eggs 2. 8 soup spoons sieved sugar powder 3. 750 gramm mascarpone 4. 6 soup spoons sieved cocoa powder 5. 4 soup spoons coffee add some sugar, cooled to room temperature, ( or strong coffee, espresso ). 6. 350 gramm sponge finger 7. 5 soup spoons... - 46.6533

Saffron Rice Pudding

MAKING 1) In a small cup, soak saffron in water and leave for 5 minutes. 2) In a saucepan, place together pudding rice, milk, cream, caster sugar and half the lemon zest. 3) Heat the rice mixture to boil. 4) Lower the heat and simmer gently for 20-25... - 47.2419

Tuna Sauced Waffles

Combine milk, oil, and egg. Stir into biscuit mix; mix well. Bake in preheated waffle baker. - 24.1104

Party Dip

MAKING 1) In a bowl beat French dressing into the cream cheese. 2) Mix remaining ingredients and blend till creamy. SERVING 3) Serve encircled with salty biscuits or potato chips. - 29.9085

Chicken Pie

Disjoint chicken and place in large kettle; add next 6 ingredients. Bring to the boiling point and skim. Cover and simmer until chicken is tender, 2 to 2 1/2 hours. Let chicken cool in broth. Remove chicken from broth; reserve broth for gravy; discard skin... - 41.6941

Peanut Butter Party Mix

MAKING 1. In a skillet, melt margarine, add peanut butter and stir until well mixed. 2. Add wheat biscuits, rice biscuits, peanuts and toss well. Remove from heat. FINALISING 3. In a preheated oven, bake the mixture at 250 degrees centigrade for about 8... - 34.1805

Peanut Honey Coffee Cake

Stir to combine thoroughly the first 2 ingredients; add egg and milk. Blend in honey and the 1/4 cup peanut butter (mixture will not be smooth). Turn into greased 9x9x2-inch baking pan. Combine remaining ingredients till crumbly; sprinkle atop batter. Bake at... - 36.9061

Blueberry Cheesecake

Hunting for some wonderful recipe ideas to surprise your love, here is one of the best of all. A creamy indulgence, tasty bites and totally exotic….blueberry cheese cake. The cake is so tempting that it can make anyone fall in love with you. Time to impress... - 139.961

Yummy Cheesecake

Do you often crave for desserts? Then saving some piece of this luscious dessert in your refrigerator will satisfy you in an instant. Simple, outstanding, and delicious, cheesecakes are quite an indulgence. This recipe as shown in the video is irresistible... - 98.4022

Garlic Monkey Bread

GETTING READY 1. Preheat the oven to 375°. MAKING 2. In a large bowl beat butter, cheese, garlic powder and parsley into a smooth creamy consistency, using a spoon. 3. Cut biscuits into quarters 4.Dip bisits quarters, one at a time, into the butter mixture... - 38.2253

Classic Tiramisu

MAKING 1. In a bowl add amaretto and coffee and soak the sponge biscuits in it. 2. Whip the cream and a tablespoon of sugar using hand blender. 3. Beat remaining sugar with egg yolks until it becomes creamy. 4. Spoon the mascarpone little by little. 5. Stir... - 39.3122

Avocado Dip

GETTNG READY 1) Halve avocado pears, discard stones and scoop out the flesh. MAKING 2) With a fork mash the avocado and mash with a fork. 3) Mix in cream cheese with remaining ingredients. Beat till smooth and creamy. SERVING 4) Transfer mixture into a... - 34.2665

Continental Chocolate Squares

Continental Chocolate Squares has a Superb taste. The cocoa and Vanilla gives the Continental Chocolate Squares Two Dimensional taste. - 38.797

No Bake Lime And Blueberry Cheesecake

To make the base, melt the butter and syrup in a saucepan. Stir the biscuit crumbs into the butter mixture, mix well and press into the base of an 18 cm (7 inch) loose-bottomed, fluted flan tin. Put in the refrigerator to chill. Beat the mascarpone in a bowl... - 43.8339

Finger Pudding

Grease a mould. Separate the eggs. Beat the yolks and sugar together until light and creamy. Add the ground almonds, lemon rind, cinnamon, cloves, the melted fat and the crushed biscuits. Mix well. Stiffly whisk the egg whites and fold them in lightly. Pour... - 35.0171

Star Strawberry Shortcake

1. In medium bowl combine strawberries and sugar. Let stand at room temperature about 2 hours, stirring; occasionally. 2. Topping: In small bowl whisk together sour cream, vanilla, and brown sugar. Cover and refrigerate. 3. Preheat oven to 450°. 4. Biscuits:... - 47.7567

Ham And Dumplings

1. In 2-quart microwave-safe casserole, combine butter, zucchini, carrots, garlic, basil and pepper. Cover with lid; microwave on high 6 minutes or until vegetables are tender, stirring once during cooking. 2. Stir in ham and soup. Cover; microwave on high 4... - 31.5533

Turkey Sausage Skillet

In medium skillet cook sausage, onion, and green pepper till meat is browned and vegetables are tender; drain. Stir in Creamy Chicken Gravy Base and 2 cups water; cook and stir till mixture bubbles. Stir in beans, turkey, and parsley. Heat through. Serve on... - 30.3079

Orange Cheesecake

GETTING READY 1) Preheat the oven to 160°C/325°F or Gas Mark 3. MAKING 2) Crust : In a bowl, beat the butter, orange rind and sugar together, until creamy. 3) Stir in the crushed biscuits, press into a 8 inch loose-bottomed cake tin and refrigerate until... - 48.7815

Chicken With Chive Dumplings

In a large saucepan, thoroughly brown chicken on all sides in vegetable oil; drain fat. Remove chicken and set aside. In the same pan, sauté onions and garlic lightly. Return chicken to pan. Add peas and carrots and sauce. Simmer covered, over low heat 40... - 33.7578

Manafaru Cream Cheese Cake

Manafaru Cream Cheese Cake - 40.3475

Strawberry Shortcake Roy Ale

Prepare custard; cover and refrigerate. Heat oven to 350°. Grease and flour square pan, 8 X 8 X 2 inches. Blend baking mix, sugar, egg, milk, shortening and flavoring in large mixer bowl on low speed 1/2 minute, scraping bowl frequently. Beat 4 minutes on... - 39.1587

Cointreau Souffle With Syrup

1. Beat egg yolks with icing sugar, orange juice and rind until thick and creamy. Beat in the sponge biscuits and Cointreau. 2. Beat egg whites in a separate bowl until soft peaks form. Fold into orange mixture and divide between 4-6 greased and collared,... - 34.2437

Cheese Crackers

GETTING READY 1. Preheat the oven to 400 degree F MAKING 2. In a large bowl, add butter or margarine. 3. Beat the fat with a spatula or an electric mixture until it is light and creamy. 4. Add cheese and beat until well blended and creamy. 5. Gradually... - 39.4328

Tiramisu

Tiramisu recipe adapted from Marguerite Patten BBC cookery show. - 41.6683

Red Currant Cheesecake

Lightly grease a 9 inch loose bottomed cake tin with the teaspoon of butter. In a medium sized mixing bowl, combine the crushed biscuits [crackers], the remaining melted butter and the cinnamon together with a wooden spoon. Line the base of the cake tin with... - 43.7111

Rich Chocolate Cream

Crush the macaroon biscuits and put them in a greased 900-ml (1 1/2-pint) souffle dish. Heat the cooking chocolate and cream in a saucepan almost to boiling point. Whisk the eggs and sugar in a bowl until light and creamy. Then pour on the chocolate... - 44.1148

Mexican Cheesecake

GETTING READY 1) Preheat the oven to temperature of 300 degrees. MAKING 2) With a rolling pin, crush the chocolate biscuits. 3) With the butter, mix half of the biscuits and in the bottom of a greased 9 or 10-inch pie plate, press the crumb mixture. 4) Beat... - 42.8885

Lime Dessert

Lightly grease a loose bottom round 23 cm - 9" tin with the teaspoon of melted butter. Combine the biscuits, sugar and butter in a bowl. Lightly press this mixture into the prepared cake tin. Cover with aluminium foil and chill in the fridge for an... - 37.7803

Banana Honey Yogurt Ice

1. Place the bananas in a food processor or blender with the lemon juice, honey, yogurt and cinnamon. Process until smooth and creamy. 2. Pour the mixture into a freezer container and freeze until almost solid. Spoon back into the food processor and process... - 30.9321

Olive Cheese Ball

MAKING 1. Allow the cream cheese to soften at room temperature, and whip them until creamy. Add soft butter and blue-veined cheese and continue whipping the cream using hand blender. 2. Stir in shallots or chives and olives and chill the mixture until it can... - 33.6211

Refrigerator Honey Flan

MAKING 1) In a bowl, beat the butter until creamy. 2) Beat in the honey, cocoa and sherry, then stir in the crushed biscuits until thoroughly mixed. 3) In a greased 8 inch flan ring placed on a baking sheet and chill in the refrigerator until set. 4) If... - 43.8396

Strawberry Butter

Flavored butters are tasty on simple tea breads, hot Biscuits or scones. In small bowl, beat 1/2 cup (125 mL) softened butter until light and creamy; beat in 2 tbsp (25 mL) icing sugar. Beat in 1/4 cup (50 mL) crushed strawberries (about 1/2 cup/125 mL whole... - 20.5495

Avocado And Cheese Savoury

Peel the avocados, halve and remove the stones, then mash with the lemon juice. Beat in the remaining ingredients, with salt and pepper to taste. Serve as a dip with Chive or Cheese Biscuits or crisps. - 26.3161

Chocolate Spread

MAKING 1) Mix together all ingredients, beating well until light coloured and creamy. 2) If required, pour in more boiling water to thin the spread. SERVING 3) This spread goes well with buns, biscuits, fruit bread or sponge cake. - 30.4944

Spicy Peanut Dip

MAKING 1) In a bowl, beat together all ingredients to a creamy consistency. 2) If needed, use little water and lemon juice to dilute it. SERVING 3) Use as dipping for crisps, savoury biscuits and toast fingers. - 35.0089

Tiramisu

1. Put the cream, mascarpone, Marsala and sugar in a large bowl Whisk until the cream and mascarpone have completely combined and have the consistency of thickly whipped cream. 2. Put the coffee into a shallow dish and dip in a few sponge fingers at a time,... - 35.1628

Tofu Quiche

Preheat oven to 350° F. Spray a 9-inch pie pan with vegetable oil spray and add crushed shredded wheat biscuits evenly to bottom of pan. In a large, nonstick skillet, heat oil at medium setting. Add onion and saute, stirring frequently, until onion is... - 44.0291

Cherry Sponge Charlotte

Butter a 600-ml (1-pint) charlotte tin or 12.5-cm (5-in) cake tin. Arrange the cherries on the bottom with the angelica and raisins. Trim off the rounded ends of the boudoir biscuits and reserve. Dip the biscuits in the sherry, and arrange them round the... - 45.9868

Choc'n' Orange Souffle

Place the egg yolks, sugar, rind and juice of the orange in a large bowl over a pan of gently simmering water. Whisk until thick, creamy and doubled in volume. Remove from the heat and continue to whisk until cold. Add the gelatine to 3 tbsp very hot water... - 40.1931

Yogurt Cream Dessert

In a medium bowl, combine the crushed biscuits, the cinnamon and 1 tsp of melted butter. Line the base of a loose bottom round greased 9" cake tin with this mixture. Press in firmly against the bottom of the tin. Beat the yoghurt, half of the cream, the lemon... - 41.0327

Peach And Lemon Chiffon Pie

GETTING READY 1. In a 9-inch pie plate, form a bottom layer with chocolate biscuits. Break it and fit it wherever necessary. Place it around the sides too. 2. In a bowl, break eggs and separate egg yolks from whites. MAKING 3. In a basin, take egg... - 45.895

Chocolate Peppermint Squares

GETTING READY 1. Preheat the oven to 325°F, 160°C 2. Grease an 8 inch square baking tin with oil, butter or baking spray. 3. Line the tin with a grease proof paper. MAKING 4. In a large mixing bowl, use an electric beater or wire whisk to cream the... - 46.7419

Orange Cream Cheese Cake

GETTING READY 1. Grease an 8 inch flan tin generously with butter. 2. Crush the biscuits in a zip lock bag, using a rolling pin until they resemble cake crumbs. MAKING 3. In a small sauce pan, melt the butter on a low flame. You can also melt the butter in... - 44.5433

Classic Pumpkin Pie

As the season of pumpkins is round the corner, you must try making pumpkin pie. It's yummy and it tastes like warm cheese cake. The chef has used Pumpkin puree. It's different then the regular pies. Watch the video for the tasty recipe. - 124.128

Perfect Pork Tenderloin Littles Sandwich

This weekend, forget the roast and make up a quick pork sandwich instead! In this video, Betty demonstrates how to make pork tenderloin littles sandwiches in the easiest possible way. A delicious snack or light meal, this littles sandwiches are a win-win... - 94.9605

Peanut Butter Pie With Chocolate Crust

To make crust: Put wafers in a plastic bag and crush to very fine crumbs with a rolling pin, or pulverize wafers in a food processor. You should have about 1 1/2 cups of crumbs. Add melted butter and mix well. Press mixture evenly over the bottom and sides of... - 39.5365

Coffee Cream Roll

Crush biscuits very finely; place in mixing bowl with sifted icing sugar and ground almonds. Mix well, make a well in centre, stir in coffee and vanilla. Mix together well to form a soft dough. Sift a little extra icing sugar on to a large sheet of... - 36.4777

Rum Cake

Crush very finely the digestive biscuits by rolling them with a rolling pin until you have 1 1/2 teacups. Add 2 oz. icing sugar, mix well. Stir in 5 tablespoons melted butter until well blended. Pat into the bottom and sides of a large pie tin. Bake in an... - 40.0575

Coffee Cream Flan

GETTING READY 1) In a bowl combine the crushed biscuits and butter together. 2) Then press into the bottom and sides of a 8 inch fluted flan ring placed on a baking sheet; refrigerate until the crust is firm. MAKING 3) In a bowl, beat the egg yolks and... - 44.0465

Cheese Daisies

1. Beat cheese and butter until creamy. Sift together flour, paprika, salt and black pepper and stir into creamed mixture with sesame seeds. Wrap dough in plastic food wrap or foil and chill slightly. 2. Preheat oven to 180°C/350°F/Gas 4. Press dough... - 30.9547

Hazelnut Whirls

Beat together the butter and flour until light and creamy. Using a metal spoon fold in the lightly beaten egg, nuts, sugar and vanilla essence. On a lightly floured surface, roll into 1/8" thick. Using a pastry cutter, cut in 40 circles. Place in a lightly... - 34.5107

Honey 'n' Spice Butter

1. In a medium-size bowl, with an electric mixer on high, beat the butter until creamy. Add the honey, lemon rind, cinnamon, ginger, and allspice and beat until well combined. Add the lemon juice and salt and beat 1 minute more or until well blended. Serve... - 26.3368

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