Creamsicle Punch Recipes

Canadian creamsicle punch is eaten as a dessert. The sweet taste makes creamsicle punch all the more savory. Most cooks classify this dish as easy to prepare. The creamsicle punch is commonly made by freeze chill.
SL: 1
Fruit Juice Creamsicles

MAKING 1. In an electric mixer, combine all the ingredients and blend till smooth. 2. Transfer mixture on to 3 oz plastic cups and insert a stick at the centre of each cup. 3. Freeze for minimum 4 hours or till set. SERVING 4. Serve frozen. - 33.4701

Add to recipe box
Quantcast