Boil spinach in stock 10 minutes. Puree with green onions, parsley and dill. Dissolve stock base in water, blend with seasonings, spinach mixture, cream and sherry. Chill. Adjust seasonings and arrange thin slices of cold cooked lobster around edge of... - 37.9987

In a saucepan, combine thawed chopped spinach, onions, chicken stock base and ground pepper. Cook according to directions on spinach package. Drain well. Soak gelatin in cold water and dissolve over hot water. Add gelatin to spinach and cool Combine sour... - 37.7949

Combine the ingredients in a large bowl. Transfer the dip to a serving dish, cover, and chill for several hours. - 24.6838

If you are one of the many spinach-haters, this dish will surely melt your heart and taste-buds. Creamed spinach is one of the few spinach delicacies that is not only extremely fun to make, but also good to devour. A simple, healthy and tasty way to enjoy... - 108.536

Cream together the cheese, sugar, and vanilla. Slowly add the cream, mixing thoroughly. Freeze in a 1 quart refrigerator tray till firm. Break in chunks and beat with electric mixer till smooth (or freeze till partially frozen and beat smooth with a rotary... - 25.1264

1. Put almonds in blender about 8-10 seconds to grind fine. 2. Boil sugar and water in a small saucepan 3 minutes. 3. Put sherry and egg yolks in blender and start the motor at high speed. Remove the center piece in the cover and pour in the syrup very... - 33.0724

Freeze milk in refrigerator tray to an icy mush; remove to a cold bowl, add juice, beat until thick. Add sugar and salt gradually, then rind, beating until mixture is stiff and fluffy. Turn immediately into chilled tray and freeze. - 21.5183

Mash the bananas and sprinkle them with lemon juice and honey. Blend together. Whip the cream just until stiff. Fold the banana mixture through the whipped cream. Pour into an ice cube tray and freeze until firm but not hard. Do not stir. - 26.7019

Cream cheese freeze is a frozen cream cheese desert made with cream cheese and sugar along with light cream. Easy to prepare and serve, the cream cheese freeze is soft and luxuriant. - 22.9023

Stir together sour cream, sugar, horseradish, dry mustard, and salt. Gradually blend in vinegar. Cover and chill. Tear fresh spinach into bite-size pieces. Arrange spinach in salad bowl; top with cottage cheese and chopped walnuts. Pour sour cream mixture... - 33.3033

Combine cream cheese, Italian seasoning, and pepper in a mixing bowl, beat at medium speed of an electric mixer until smooth. Line a lightly oiled 6- x 4- x 2-inch loaf pan with plastic wrap, leaving a 2-inch overhang on each side. Carefully spread about... - 37.7132

Soften cream cheese; blend in next 3 ingredients. Sitr in fruits and ginger. Fold in whipped cream. Pour into 1 quart refrigerator tray. Sprinkle with nuts. Freeze firm. - 39.2875

Combine punch concentrate and pineapple. Alternate in parfait glasses with ice cream. Freeze. - 22.288

In mixing bowl thoroughly beat eggs, sugar, whipping cream, light cream, peanut butter, and vanilla. Turn into 13x9x2-inch pan. Cover and freeze till partially frozen. Break partially frozen mixture into chunks'. Beat with electric mixer till fluffy. Return... - 32.2981

Stir ice cream just to soften. Combine bananas and lemon juice stir into ice cream. Quickly fold in dates, cherries, and nuts. Freeze firm. - 23.6408

Combine crumbs, butter and sugar; mix well. Press over bottom and sides of a 1 quart refrigerator tray; chill. Stir ice cream to soften. Combine concentrate and few drops green food coloring. Spoon concentrate through ice cream till well marbled; turn into... - 30.4538

In skillet, melt butter; add sugar, and heat slowly, stirring till blended. Add corn flakes; toss to coat well. Remove from heat; add peanuts. Cool; break up any large chunks. Reserve 2/3 cup mixture for topping. Stir ice cream just to soften; fold in... - 28.5683

Berry fruit freeze is a lovely cream cheese and fruit dessert made with pineapple bits and cranberry sauce. Prepared with added walnuts and whipped cream, the berry fruit freeze is chilled and sliced to serve. - 36.8763

This Choco Mint Freeze is an obsession ! Try out this peppermint ice cream topped with vanilla wafers and bread crumbs and let me know if you like it ! Your suggestions for this Choco Mint Freeze are welcome ! - 41.9141

This spinach dip is a green and georgous dip made with sour cream and mayonnaise base. Combined together with green onions and water chestnuts, the spinach dip is great for spicy grills or fries. - 27.4667

Melt jelly over low heat. Gradually add salad dressing, mixing well. Add marshmallows and fruit. Fold in whipped cream. Pour into a 1 1/2 quart mold; freeze. Unmold and garnish with additional dressing if desired. - 27.4457

Saute onion in butter. Add all remaining ingredients except cream. Simmer until potatoes are tender. Whirl in blender. Add cream and chill. Serve with sliced cucumbers. A summer's delight. - 38.9361

1. Cook, drain, and crumble bacon. 2. Toss all ingredients together. 3. Chill before serving. - 20.8775

Drain spinach well. In a medium bowl mix spinach with yogurt. In a blender container puree cottage cheese with enough milk to make of consistency of sour cream. Add to spinach mixture with parsley, green onions, mayonnaise, dill, seasoned salt and pepper; mix... - 36.4745

Dissolve gelatin in boiling water. Add cold water and vinegar. Chill to eggwhite consistency. Blend in bowl the mayonnaise, sour cream, whipped cream, seasoning, onion and spinach. Adjust seasoning to taste. When gelatin is partially jelled, add remaining... - 41.2972

Cook spinach and drain well. Drain and pat dry mushrooms. Blend spinach and mushrooms in food processor. Add sour cream and Italian dressing and process until blended. Stir in water chestnuts and chill well. - 26.1124

To make the pastry dough: With a fork combine cream cheese and softened butter. Cut in the flour. Work with hands until dough holds together. Place on waxed paper, form into ball, and chill overnight. Roll out dough 1/3 inch thick with floured rolling pin on... - 35.2349

Spinach Noodles With Walnut Sauce tastes great. The noodles lover should try Spinach Noodles With Walnut Sauce. Spinach Noodles With Walnut Sauce tastes better with cream - 42.2619

Drain cooked spinach. Stir in soup and nutmeg. Heat and serve - 17.6716

Clean and microwave the spinach as for Spinach Nature. Do not drain. Chop the spinach with 2 knives and add remaining ingredients, stir well to mix thoroughly. Microwave 4 minutes at HIGH, stirring twice during the cooking period. The mixture should be a... - 30.5715

Remove any tough stems from spinach; wash well and drain thoroughly; put through meat chopper, using the finest blade. (Be sure to catch any juice and mix with the spinach.) In the top part of a double boiler, melt butter and blend in flour. Add milk... - 22.5944

Reviewer’s note: Directions for preparation: • Sauté the onions and asafeotida in oil and add the flour. • Add the spinach and cook till it is done. • Add ½ glass of water and simmer for 5-7 minutes. • Add the chilies and a dash of lemon... - 37.787

In large kettle, heat butter on high heat until melted. Add chopped onion, and saute until cooked but not brown, about 2 minutes. Add spinach to pan, allowing the water that clings to the leaves to remain. Cook spinach on high heat with lid until it... - 33.7886

Blend flour, salt, and nutmeg into hot butter in a saucepan. Heat until bubbly. Gradually add cream, stirring constantly. Bring to boiling; stir and cook 1 to 2 minutes. Add almonds and spinach to sauce; mix lightly to blend. - 29.6353

Cook spinach according to package directions; drain well. Stir together cream cheese, butter and nutmeg. Stir in spinach, spoon into lightly greased 1-quart casserole, sprinkle with Parmesan cheese. Cover and bake at 350ºF oven for 20 minutes. Or cover and... - 26.3355

Microwave frozen spinach in package on paper towel until thawed, 4 to 5 minutes; drain. Cover and microwave margarine, mushrooms and onion in 1 quart casserole until onion is crisp tender, 3 to 4 minutes. Stir in spinach, soup, salt, Worcestershire sauce and... - 29.844

In large skillet, fry bacon until almost crisp. Add onion to bacon and cook until onion is tender, about 10 minutes. Remove from heat. Add flour, Seasoned Salt, Seasoned Pepper and Garlic Powder with Parsley to skillet; blend thoroughly. Gradually add milk,... - 33.5942

In a large heavy saucepan, melt butter over medium heat; sauté garlic and onions until tender. Add 1 cup stock, spinach and potato. Simmer, covered, for 15 to 20 minutes. Remove spinach mixture and puree in a blender or a food processor fitted with a stee - 31.9146

Cook spinach in boiling salted water until tender; drain thoroughly. Turn into a blender the sour cream, soup mix, and salt, and blend until smooth (or beat with a mixer until well blended). Mix together the cooked spinach and sour cream mixture, and turn... - 32.6674

1. Heat the spinach with the milk, butter and lemon peel. 2. Blend the cornstarch with 1 tablespoon cold water, then add to the soup. Stir and simmer 4 minutes. 3. Add salt and pepper to taste (about 1/2 tea spoon salt, 1/4 teaspoon pepper) - 29.9052

1. Clean and wash spinach. 2. Cook in stock with salt. 3. Rub through sieve when cooked. 4. Prepare white sauce using flour, milk and butter. 5. Add vegetable puree. Reheat and serve. - 35.9832

1 Wash the spinach well; peel and finely chop the onion. Put the spinach in a large pan with about 2 tablespoons water and cook until tender for about 5 minutes. Drain well and rub through a strainer or work through a food mill; set aside. 2 Heat the butter... - 27.1842

The cream of spinach soup is a flavorful and filling soup made with spinach and onions. Cooked in the microwave with milk and water base, the cream of spinach soup also has tomatoes and roasted cmin for flavor and cornflour and fresh cream for body. - 43.5768

Fry bacon, onion, and garlic together until onion is tender, about 10 minutes. Stir in a mixture of flour, seasoned salt, and pepper. Remove from heat and stir in the milk. Bring to boiling; stir and cook 1 to 2 minutes. Mix in spinach and heat thoroughly. - 28.5862

In wok melt butter or margarine over medium-high heat, Add green onion; stir-fry 2 minutes. Add spinach or turnip greens and mushrooms. Reduce heat; cover and cook over low heat for 4 minutes. Stir flour into sour cream; stir in milk. Add sour cream mixture... - 34.7158

Remove the spinach from the boxes and place on a large plate. Microwave on high for 6 minutes. Cover with foil and let stand for 5 minutes to complete thawing. In a 2 1/2-quart casserole, combine the onions, garlic, and margarine or butter. Microwave on high... - 41.1672

Put half the broth and all the spinach in blender. Cover and process at high speed until smooth. Empty into saucepan. Put all remaining ingredients except sour cream into blender container. Cover and process at high speed until well-blended. Add to... - 36.7337

A delicious seafood soup forr those wintery months - 34.1873

Eating out is always so much fun; but one thing that keeps ticking inside the head throughout the meal is- how many calories would be in there? Here is a healthy steakhouse spinach recipe to serve with your lean grills and roasts. Take a look at the video to... - 90.6031

1. Place all ingredients in a bowl, and mix well, using a whip. Do not overbeat causing cream to get too thick. 2. Add desired amount of dressing just before serving. - 28.8389

GETTING READY 1) Wash spinach; remove and discard large stems. MAKING 2) In a large saucepan, place the spinach with just the water clinging to leaves. 3) Cover the pan and cook spinach, tossing with a fork once or twice, 5 minutes, or until just tender. 4)... - 37.2951

Preheat oven to broil. Saute spinach in butter until limp; squeeze but excess moisture. Transfer to a 1-quart baking dish; add sour cream and 1/4 cup cheese and mix well. Top with remaining cheese and freshly ground pepper and place under broiler until cheese... - 25.9929

Cook spinach according to package directions; drain. Blend in cream cheese; add horseradish, sour cream, bacon and salt. Mix well; place in casserole. Blend stuffing mix with melted butter; sprinkle on top. Bake in 350-degree oven for 20 minutes or until... - 30.5352

Cook spinach according to package directions; drain. Blend in cream cheese; add horseradish, sour cream, bacon and salt. Mix well; place in casserole. Blend stuffing mix with melted butter; sprinkle on top. Bake in 350-degree oven for 20 minutes or until... - 32.6688

In a small heat-resistant, non-metallic bowl melt butter on full power for 30 seconds. Add onions and heat, uncovered, on full power for 4 minutes or until onion is lightly browned. Stir occasionally. Cook spinach on full power 9 to 10 minutes. Drain... - 38.4118

Want an ice cream recipe that is quite different from the mainstream and has tons of benefits? Then watch this video by BlendItandMendIt and follow Jane's recipe for a spinach ice cream that is tasty, vegan, healthy and has anti aging properties! - 83.9086

Spinach has always had a reputation for being a nutritional powerhouse but has had a reputation for being disliked, especially by children. Despite the best efforts of parents and the cartoon character Popeye the Sailor to convince children to eat spinach,... - 151.213

Red and white cherry freeze is a frozen dessert made with a mix of cream cheese and pineapples along with cherries and marshmellows. Topped with heavy cream, the cherry freeze is a simple and easy yet delicious dessert. - 29.9905

Soften cream cheese, using creaming method; blend in pineapple, marshmallows and cherries. Fold in whipped cream; pile into 10 x 6 x 1 1/2 inch dish or tray. Freeze. May be garnished with whipped cream and whole Maraschino cherries. - 23.2798

Day before: Whip cream. Then gently fold it into lemon pie filling and marshmallow cream. Turn into 2 ice-cube trays. Freeze until suppertime next day. At dessert time: Serve in 6 or 8 sherbet glasses, topped with grated orange and/or lime peel. - 28.1347

Combine whipping cream, chocolate syrup, and brandy; beat at low speed of an electric mixer until thickened. Place ice cream in a large plastic or metal freezer container; fold chocolate mixture into ice cream. Stir in chocolate morsels and almonds. Freeze,... - 30.4732

Crush cookies; spread half the crumbs in 13 x 9-inch cake pan. Stir lemon juice into condensed milk grad- ually; do not beat. Stir until mixture begins to thicken. Fold in whipped cream. Pour over cookie crumbs; top with remaining crumbs. - 24.9266

Halve, peel, and dice avocado; sprinkle with 1 tablespoon of the lemon juice. Blend cream cheese, remaining lemon juice, sugar, mayonnaise, and salt. Add diced avocado, pears, and chopped cherries; fold in whipped cream. Pour into 3-cup refrigerator tray;... - 32.0501

Soften cream cheese; blend in next 3 ingredients. Sitr in fruits and ginger. Fold in whipped cream. Pour into 1-quart refrigerator tray. Sprinkle with nuts. Freeze firm. - 33.8932

Cream softened cheese with sugar; stir in mayonnaise. Fold in cranberry sauce, pineapple, cream and nuts. Pour into 9x5x3 inch loaf pan; freeze until firm. Cut into squares; serve on lettuce. - 27.4523

In medium saucepan combine sugar and cocoa; stir in water. Cook over medium heat, stirring occasionally, until mixture comes to a boil; simmer 3 minutes. Cool to room temperature; stir in concentrate and rum. Chill. Pour chilled mixture into 1-quart container... - 26.3302

Prepare gelatin according to package directions. When partly congealed, add pineapple and softened ice cream. Freeze. - 18.8065

Put strawberries into blender container. Add lemon juice. Cover and blend till smooth. Add sugar and banana; blend till smooth. Pour into mixing bowl. Whip cream till soft peaks form; fold into strawberry mixture. Pour into 4-cup refrigerator tray. Freeze... - 29.0592

Blend softened cheese, mayonnaise and sugar. Add fruits and nuts. Fold in whipped cream. Line a dish with foil. Pour mixture into dish and freeze for 6 hours or overnight. Bring to room temperature about 15 minutes - 33.3074

Combine pineapple, strawberries, and sugar; mix well. Combine cheese and lemon juice; beat smooth with rotary or electric beater. Fold in whipped cream and fruit mixture; turn into 1-quart refrigerator tray; freeze firm, about 2 hours. - 27.5291

Strawberry freeze is a frozen dessert made with strawberries, sour cream and sugar. Simply beaten together and frozen, this dessert is easy to prepare and serve. - 17.3982

Cream together cheese and sugar; stir in mayonnaise. Fold in cranberry sauce, pineapple, pecans, and whipped cream. Spoon into a 9 x 5 x 3 inch loaf pan. Freeze until firm. Cut into slices and serve on lettuce. (May also be frozen in round cans, unmolded, and... - 31.6631

Beat cream cheese with sugar and mayonnaise. Stir in cranberry sauce, pineapple, and nuts. Fold in whipped cream and food coloring. Pour into 8 1/2 x 4 1/2 x 2 1/2-inch loaf dish. Freeze till firm. Let stand at room temperature 10 to 15 minutes before... - 28.2941

Pit, peel, and dice avocado; sprinkle with 1 tablespoon of the lemon juice. Blend cream cheese, remaining lemon juice, mayonnaise, sugar, and salt. Add avocado, pears, and cherries. Whip cream; fold into fruit mixture. Pour into 3-cup refrigerator tray;... - 36.1395

Combine orange and lemon juices in medium bowl. Blend in sugar and milk. Fold in whipped cream. Pour into ice cube tray or plastic bowl. Cover and freeze, stirring occasionally. - 26.5809

Combine egg yolks, 1/4 cup sugar, few grains salt, and lemon juice in a double-boiler top. Cook over simmering water, stirring constantly, until slightly thickened; cool. Fold in lemon peel and whipped cream. Beat egg whites until foamy; gradually add 1/4 cup... - 31.3485

Spread coconut in a shallow baking pan. Toast at 350° till lightly brown, 6 to 7 minutes. Shake pan or stir often to ensure even toasting; set aside. (Toast additional coconut for garnish, if desired.) Pour pudding mix into saucepan; gradually stir in 2... - 38.6892

1. In small bowl, mix condensed milk and chocolate syrup; set aside. 2. In large bowl, with mixer at medium speed, beat heavy cream until stiff peaks form. With rubber spatula, fold chocolate mixture, marshmallows, chopped semisweet-chocolate pieces, and... - 23.8751

Soften cheese; blend in mayonnaise and sugar. Add fruits and nuts. Fold in whipped cream. Pour into 8 1/2x4 1/2x2 1/2-inch loaf pan. Freeze firm, 6 hours or overnight. To serve, let stand at room temperature about 15 minutes, turn out on lettuce; slice. - 32.5995

Combine first four ingredients. Fold in whipped cream. Pour into refrigerator tray; freeze firm, 3 to 4 hours. Cut in squares and serve on lettuce. Trim with maraschino cherries. - 24.5909

Break up frozen strawberries into blender container. Add lemon juice. Blend till smooth. Add banana and sugar; blend. Pour into mixing bowl; fold in whipped cream. Freeze in refrigerator trays overnight, or till firm. - 33.7334

For each serving, place 2 tablespoons frozen orange juice concentrate (thawed) and 1 scoop vanilla ice cream in tall glass. Fill with chilled ginger ale; stir lightly. Serve with a halved orange slice. - 15.8887

Thoroughly grease one of the freezing trays of an automatic refrigerator. Coat sides and bottom well with a little more than half of the whole wheat cereal flakes which have been finely crushed with a rolling pin. Beat egg whites until stiff enough to... - 36.0401

Combine whipping cream, chocolate syrup, and brandy; beat until thickened. Place ice cream in a large plastic or metal freezer container; fold chocolate mixture into ice cream. Stir in chocolate morsels and almonds. Freeze, uncovered, about 3 hours. Remove... - 25.8206

Day before: 1. In small bowl combine instant soft-drink mix with sugar; stir in milk until mix is dissolved. 2. Pour evaporated milk into large bowl. Place both bowls in freezer until mixtures have crystals 1 inch in from sides of bowls. 3. Now whip... - 24.13

The cooky fruit freeze is a simple frozen dessert made with a bottom crust of chocolate wafers with fresh fruits, nuts and heavy cream along with rum flavoring. The fruit freeze is cut into sections and served cold. - 25.5041

Holiday season calls for special dishes like the cranberry holiday freeze. It is very simple and easy to make. You can make it instantly on a very short notice, if you have some unexpected guests coming for dinner. - 35.3786

Combine egg yolks, sugar, lime rind, lime juice and lemon juice in top of double boiler; cook over hot water, stirring constantly, until slightly thickened. Cool. Add food coloring to desired tint. Beat egg whites until stiff peaks form; fold stiffly beaten... - 31.5418

In saucepan gradually stir 2 cups milk into pudding mix. Cook and stir over medium heat till thickened and bubbly. Blend in remaining milk, tangerine juice concentrate, sugar, vanilla, and food coloring. Freeze in 4-quart ice cream freezer according to ice... - 32.6353

Drain pineapple, reserving syrup. In saucepan, soften gelatin in syrup. Add jelly and dash salt; heat and stir till gelatin is dissolved and jelly melted. If needed, beat to blend jelly. Stir in pineapple. Chill till mixture is thickened and syrupy. Whip... - 33.3491

Line the bottom and sides of 8x8x2-inch pan with the chocolate wafers. Combine whipped cream with sugar and rum flavoring. Fold in fruit cocktail, banana, marshmallows, and walnuts. Pile into cooky-lined pan. Freeze firm. - 31.9195

Combine all ingredients in a bowl. Stir to completely dissolve chocolate-drink mix. Pour into ice-cream maker, and freeze. - 23.4016

Pineapple mint freeze is a minted pineapple dessert made with gelatin. Flavored with mint jelly and made with whipped cream, the pineapple mint freeze is a great dessert to enjoy any time and can be made with fresh pineapples too! - 37.1358

1. Set the freezer to rapid freeze. Using a sharp knife carefully cut the lid off each orange. 2. Scoop out the flesh from the orange, discarding any pips and thick pith. 3. Place the shells and lids in the freezer and chop any remaining orange flesh. 4.... - 38.5335

Cranberry freeze is a yummy dessert to be served after a hearty delicious meal. This dessert is very simple, easy and quick to make. Try the cranberry freeze recipe for one of your Thanksgiving meals and see how it impresses your guests. - 36.5008

Combine buttermilk, brandy flavoring, chocolate-drink mix, and vanilla in a bowl. Stir to mix. Pour into ice-cream maker, and freeze. - 25.8254

The Creamed Spinach is delicious. Both nutritious and filling, the creamed spinach is loved by my kids too. Trust me you will find no better way to get them to have their spinach! - 27.2462

Cook spinach according to directions for boiled spinach No.1, drain well, and chop fine. Return to fire, add butter, salt and pepper, and stir until the butter is melted, then add cream and chodoed volks and mix well. - 19.2881

Cook spinach according to package directions; drain. Combine butter and cream cheese in small saucepan; cook over low heat, stirring constantly. Add spinach, salt, and pepper. Spoon into a 1-quart casserole. Sprinkle with Parmesan cheese. Bake at 350° for 15... - 29.3698

Wash spinach well to remove all sand. Cut off root ends. Melt butter in a large pan, add the spinach, cover, and cook over high heat for 5 minutes or until spinach is limp. Pour into an electric blender and whirl until smooth, or press through wire strainer... - 35.1759

Bring water and salt to boil in medium saucepan. Add spinach; return to full boil. Break up frozen spinach with fork; cover. Reduce heat to low; cook 4 minutes. Drain well; keep warm. Melt butter in small saucepan. Add flour, garlic salt, and pepper; stir... - 38.0002

Remove stems from spinach wash leaves thoroughly, and tear into large pieces. Cook spinach in a small amount of boiling water 5 to 8 minutes or until tender. Drain; place on paper towels, and squeeze until barely moist. Saute onion and garlic in butter in a... - 32.6374

Wash spinach thoroughly. Shake water out of leaves. Tear leaves into bite-size pieces. Place in saucepan. Cover. Cook over low heat for 8 minutes or until tender. The water that clings to the leaves is enough to cook the spinach. Drain. Sprinkle flour over... - 34.7378

This Creamed Spinach is simply fabulous ! Try this green vegetable sauced with creamy cheese, milk and ginger mixture flavored with lemon for your next meal. Tell me if you like this Creamed Spinach. - 29.9413

Cook spinach in water for about 10 minutes, or until soft. Drain thoroughly; put through finest blade of meat grinder. Drain again and add 3 tablespoons butter, dash of nutmeg, salt, pepper and heavy cream. Saute mushrooms in butter for 4 to 5 minutes, add to... - 33.3155

This Rhubarb Freeze In Pastry Tart Shells is by far one of the best fruit desserts I have ever tried. The freshness of rhubarb in the spiced up cinnamon flavoring is so mind blowing to taste. Give this Rhubarb Freeze In Pastry Tart Shells a try for sure! - 41.399

Cook spinach in boiling, salted water until tender; drain thoroughly. Turn into a blender the sour cream, soup mix, and salt, and blend until smooth (or beat with a mixer until well blended). Mix together the cooked spinach and sour cream mixture, and turn... - 26.6842

This delicious Fruit Dessert Freeze should not be missed. The fruity flavors of this wonderful dessert leaves a memorable taste in your mouth that you just cant get enough of. Try this addictive Fresh-Fruit Compote! - 39.1895

Put the frozen spinach and sorrel in a casserole. Microwave, uncovered, on HIGH for 7 minutes. Add the sugar and tarragon. Season with salt and pepper and mix well. Melt the butter in a bowl for 30 seconds on HIGH. Add the flour and mix well. Pour in the... - 42.5754

In 1 1/2-quart saucepan heat margarine until bubbly and hot; add onions, sprinkle with broth mix, and saute until onions are soft. Sprinkle onions with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Continuing to stir, gradually... - 30.9148

If you have planned to have a a big group of friends over for the weekend, this Cherry freeze is just what you need. A simple and easy to make delicious dessert that is done with minimum effort. - 30.0508

Blend cream cheese, mayonnaise, sugar and pineapple; fold in remaining ingredients. Pour into greased loaf pan; freeze overnight. May be sliced and served on lettuce. NOTE: Remove from freezer about 15 minutes before slicing. - 27.7886

Blend cocoa with flour portion of cake mix. Prepare, bake, and cool cake according to directions on package for a 10-inch tubed cake. Cream butter with extract until butter is softened. Add confectioners' sugar gradually, beating constantly until light and... - 40.3239

How many times have you craved for that Steakhouse Classic - Creamed Spinach? I know that I've lost count. But here in this video, Chef John shows us how to make this classic in no time. Double thumbs up for this baby! Enjoy! - 117.339

Heat butter in pan, add peeled and chopped onions and crushed garlic, cook until onions are tender. Add thawed spinach, salt and pepper. Stir until spinach is heated through. Add cream and chopped shallots; cook further 3 minutes. - 23.9103

Here an extraordinary spinach dish that everybody would crave for. See this fantastic video that shares this elegant way to serve spinach to your kids. The recipe is extremely appealing and flavorful. Watch the video and pamper your kids with this delicious... - 115.445

Cut root ends off fresh spinach and wash well. Or partially thaw frozen spinach. Melt butter in a large pan, add the spinach, cover, and steam over high heat for 5 minutes or until spinach is limp. Turn into an electric blender with 1 cup of the half-and-half... - 33.6986

1. Defrost spinach in microwave. Drain. 2. Mix all ingredient and return to the microwave for 2 or 3 minutes until heated through. - 28.0596

1. In a 5- to 6-quart pan over high heat, stir spinach until wilted, about 5 minutes. Drain, saving liquid. Puree about half the spinach in a food processor or blender. 2. Return reserved spinach liquid to pan and add cream, 1/2 teaspoon nutmeg, and 1... - 21.5648

In a mood to have a healthy side dish. Check out the video of the yummy and delicious Spinach in Cream. A very healthy dish as it's main ingredients is spinach. Do check out this video. - 96.2311

Remove large stems from spinach; rinse spinach under cold water, and drain. Place spinach in a large Dutch oven (spinach will be tightly packed); cover and cook over medium heat 5 minutes or until spinach wilts, stirring well after 2 minutes. Drain spinach in... - 32.9466

Cook spinach. Blend spinach, cottage cheese, salt, Parmesan cheese and eggs. Pour ingredients into 6 cup ring mold. Microwave (high) 10-12 minutes, rotating dish 1/4 turn every 4 minutes. Rest 5 minutes. Invert dish. Sprinkle with cheese - 26.5665

Rocky Barragan is ushering in Holidays with this great recipe for Creamed Spinach. You can congratulate yourself on finding one of the few healthy creamed spinach recipes that everyone loves. P.S - This is vegetarian. Watch and learn how to make it from this... - 139.495

If you have some leftover creamed spinach which you don’t want to throw away but you are tired of eating it as a side dish, then this is what you must do with it. Chef John shows an easy way to turn leftover spinach into a delicious and healthy dish that... - 116.061

Remove stalks and wash 3 lb. of spinach 3 times in cold water or use 2-3 packets of frozen leaf spinach. Cook rapidly in 8 oz. boiling salted water until tender. Frozen spinach should be cooked with a little butter only, and no water. If spinach is young and... - 38.1944

1. Combine spinach, butter, and onion in a 1 1/2 -quart glass casserole. Cover and microwave at Time Cook (power level 7) for 5 minutes, or until spinach is very hot, stirring twice. 2. Stir flour into spinach, blending until smooth. Stir in remaining... - 29.8149

Cream Of Spinach Soup has a wonderful taste. Cream Of Spinach Soup get its taste from eggs mixed with milk and flavored with parsley. Cream Of Spinach Soup is inspired by may food chains worldwide. - 34.0628

Chop the spinach and onion finely, add 5 teacups of water and cook. When soft, blend the spinach mixture in a liquidiser and strain. Boil for 5 minutes. Add the white sauce, salt and pepper. Cook for 2 minutes. Serve hot with fresh cream and bread croutons. - 32.3118

Wash spinach and pull off the tough stems. Melt 1 tablespoon of the butter in a large saucepan. Add scallions and cook, stirring, about 1 minute. Add spinach with just the water that clings to leaves; cover and cook about 2 minutes or until spinach is barely... - 41.4106

Saute onion in hot bacon drippings until golden brown. Blend in flour. Add half-and-half and stir with a wire whisk or fork until thickened. Add spinach and seasonings, and blend thoroughly. - 30.2334

Place spinach on plate in oven. Microwave at HIGH (100%) until completely defrosted, 6 to 9 minutes. Drain thoroughly and set aside. Place onion and margarine in 1-quart casserole. Micro wave at HIGH (100%) until onion is tender, 3 to 4 minutes. Add cream... - 36.7302

In a skillet, saute the spinach in 1 tablespoon butter for 1 minute, stirring constantly. In a small bowl, stir flour, 5-7 tablespoons milk and salt until smooth. Add to spinach; cook and stir until thickened, about 1 minute. Set aside and keep warm. In... - 36.4287

Wash spinach, pat dry with paper towels, and discard heavy stems. Cut spinach leaves crosswise in thirds. Using metal blade, process spinach, 1/3 at a time, with on-off bursts until finely chopped; set aside. Process bacon until coarsely chopped. Melt butter... - 37.9103

Remove stems from spinach, wash leaves thoroughly. Cook spinach, covered, in a large Dutch oven 3 to 5 minutes. (Do not add water.) Drain spinach well, chop and set aside. Saute onion in 1 tablespoon butter for 3 to 5 minutes or until onion is tender, set... - 39.1045

Wash fresh spinach and cook in 1 cup of water until just tender, (about 8 10 minutes), stirring occasionally. Blend in electric blender until coarsely ground, not pureed. Make white sauce by combining skim milk powder, potato or brown rice flour, stock and 4... - 35.4276

1. Preheat the oven to 375° Bring4inches of water to a boil in a large pot over high heat. Add the baby spinach in large handfuls and cook just until wilted, about 2 minutes. Drain the spinach in a colander and cool under running water. Drain the spinach... - 30.9911

1. Place butter in 1-quart casserole. Heat on Full Power for 30 to 60 seconds, or until melted. 2. Stir in flour and salt. Blend to form smooth paste. Blend in milk gradually, stirring constantly. Cook, covered, on Full Power for 3 1/2 to 5 1/2 minutes, or... - 26.5456

Gradually blend all ingredients together in blender. Turn mixture into pot. Cover. Heat thoroughly. Garnish with sesame seeds. - 34.2641

1 Coarsely chop the onion. Slice the mushrooms. 2 Bring a large pot of water to a boil. 3 In a large skillet, warm the oil over medium-high heat until hot but not smoking. Add the onion and garlic and cook until the mixture is golden, about 5 minutes. 4 Add... - 40.011

1. Preheat oven to 375°. 2. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add mushrooms; saute until tender. Drain in a colander; set aside. 3. Combine cream cheese and next 3 ingredients in a bowl; beat at medium... - 26.7375

Heat the oil in a 1 ½ to 2 quart saucepan. Stir in the flour and cook over very low heat 1-2 minutes to remove the raw taste. Stir in the hot milk, salt, and nutmeg. Cook until the sauce thickens, stirring often. Add 1/4 cup of the hot sauce to the beaten... - 34.3529

Preheat oven to 350 degrees. In a bowl combine spinach and egg; mix well with a fork. In a skillet heat margarine and broth over medium heat. Add scallions. Saute until tender but not brown. Add mushrooms and carrots. Cook over low heat for 5 minutes or until... - 42.8381

Unwrap spinach and place on plate. Microwave at High for 5 to 7 minutes, or until defrosted. Let stand for 5 minutes. Drain thoroughly, pressing to remove excess moisture. Set aside. Place butter in 4-cup measure. Microwave at High for 1 to 1 1/4 minutes, or... - 46.6488