These rich and delicious hot-cross buns are perfect started for your day. Delight in this healthy bite! - 39.5725

Cream butter and sugar. Add grated orange rind and beaten eggs, and lastly sift in the flour and baking powder. Moisten with the orange juice and beat well. The mixture should be like that of a sponge cake. Divide into bun cases, and cook in a fairly hot oven... - 23.5489

Melt vegetable shortening with nutmeg, ore gano and basil in small saucepan; cool. Dissolve yeast in warm water in large bowl; stir in cooled shortening mixture, 2 cups flour, instant powdered cream, sugar, salt, eggs and water; beat with wooden spoon;... - 35.1124

Don't have eggs in your pantry and you wann make buns? Welcome to BakingMama collection of eggless recipes. This recipe of buns will guide you to prepare even more flavorful buns without eggs for you and your loved ones. - 31.1832

These hot-cross buns are rich with dried fruits and nutmeg and flavored with mixed spice. Quick and easy, these buns are satisfying to any palate. - 41.1913

Combine sour cream, sugar, salt and shortening in saucepan; bring to boiling point. Cool to lukewarm. Dissolve yeast in 1 /4 cup warm water. Combine sour cream mixture, yeast and half the flour, beating until smooth. Add remaining flour, egg and chives; beat... - 40.6057

Mix sour cream, sugar, salt, and shortening. Bring just to boil; cool to lukewarm. In mixing bowl, dissolve yeast in warm water. Stir in sour cream mixture and half of flour. Beat with spoon until smooth. Add remaining flour, egg, and chives; beat until... - 38.1494

Sweet cream buns are baked buns that can be served as desserts or snacks. Prepared with a creamy batter of eggs, sweet cream, corn syrup, and flour along with sugar and salt, the sweet cream buns are yeast leavened. Baked with a brushing of cream with sugar,... - 45.8437

Dissolve sugar in lukewarm water, add yeast and let stand 10 minutes. Beat eggs until foamy and add cream, syrup and salt. Stir in hot water. When mixture is lukewarm add yeast and 1/3 of the flour. Beat 2 minutes with an electric beater. Add remaining flour... - 40.7001

1/2 pt sweetened double cream flavoured with vanilla essence or confectioner's custard or mock cream may be used Put the pastry into a forcing bag and pipe balls on to a greased baking-sheet, using a 1-in vegetable pipe, or shape the mixture with a spoon into... - 15.913

Crumble yeast into basin, mix with 1 teaspoon each of flour and sugar and all the lukewarm milk. Stand basin in warm place 15 minutes or until mixture is spongy. Sift flour and salt into large basin, rub in the butter, add sugar and sultanas, mix well.... - 37.123

Cream the yeast with the water. Sift the flour and salt into a warmed bowl and stir in the sugar and orange rind. Make a well in the centre and pour in the beaten egg, orange juice and the yeast liquid. Using one hand or a spatula, draw the ingredients... - 42.219

Cream the yeast with 1 teaspoon of the sugar, the milk and 4 oz.(1 cup) of the flour. Leave in a warm place for 15-20 minutes until frothy. Sift the remaining flour and the salt into a warmed bowl and stir in 2 oz.(1/4 cup) of the sugar. Make a well in the... - 42.9379

Brandy Chocolate Choux Buns is an anytime desset and requires just a handful of ingredients. If you have all the items ready, you can brew this Brandy Chocolate Choux Buns in a jiffy. - 32.3639

Dissolve yeast in cold water. Let stand 10 minutes. Add egg and shortening; and 1 teaspoon salt. Stir. Mix in flour and knead to soft dough, but not sticky. Let stand in cold place overnight. In morning make into 30 buns. Let rise 2 hours in warm place. Bake... - 35.185

1 Combine 2 cups flour, sugar, salt, yeast, and cardamom in a mixing bowl. 2 Heat milk and butter to hot (120°F-130°F). Add milk mixture to dry ingredients. Mix thoroughly. 3 Add egg and enough remaining flour to make a soft dough. 4 Knead on lightly... - 43.6101

Moravian love feast buns are traditional buns that are commonly made and served during the moravian love feast. Prepared with eggs, flour, butter and leavened with yeast, the moravian love feast buns are quite heavy and filling. - 41.5995

Heat oven to 400 degrees. Grease 12 large muffin cups. Sift flour, sugar, salt and baking powder into bowl. Add raisins and toss together with a fork. Beat cream and melted butter into egg. Add dry ingredients and stir just until dry ingredients are... - 39.0793

Follow recipe for Semlor, preparing the dough only. Omit the extracts and almonds. Cream 1/4 teaspoon ground cinnamon and a few grains ground mace with the butter. Mix 1/2 cup currants and, if desired, 2 tablespoons finely chopped candied citron into dough... - 28.9484

Dissolve yeast and 2 tablespoons sugar in lukewarm water, let stand for 10 minutes. Add to cooled milk and add 3 1/4 cups flour to make a sponge. Beat until smooth; cover and let rise in warm place, free from draught, until light, about 1 hour. Cream... - 41.527

With Easter around the corner I am sure you are looking for some yummy Hot Cross Bun recipes! Then look no further. This is an experimented and perfected Hot Cross Bun recipe that I have been using for years! Try it! - 34.9472

1. Simmer chicken, covered, in 2 cups lightly salted boiling water in a large frying pan 40 minutes, or until tender. Remove chicken from bones; dice meat. Measure 1 cup of the broth and set aside. 2. Saute onion and celery in butter or margarine until soft... - 24.8014

In a small bowl, pour 1 cup of water over raisins; let stand for 5 minutes. Drain; set raisins aside. In a large saucepan, bring butter, sugar, salt and remaining water to a boil. Add flour all at once; stir until a smooth ball forms. Remove from the heat;... - 43.7987

Heat oven to 400°. In each of 12 medium muffin cups (2 3/4 inches in diameter), place 2 teaspoons each butter and brown sugar. Place in oven to melt. Mix remaining ingredients except pecan halves; beat vigorously 1/2 minute. Remove muffin cups from oven;... - 36.3446

Preheat the oven to Gas 4, 350°F, 180°C. Lightly grease an 8 in/20 cm, deep cake tin. Reserve a third of the pastry, then roll out remainder and use to line cake tin, easing the pastry into sides of tin and to top. Trim. Sieve flour, cream of tartar,... - 42.4494

Mix salt with warmed flour and rub in fat. Mix in most of the sugar. Mix to a light dough with yeast creamed with remainder of sugar, egg and milk. Put to rise till double its size, then knead lightly. Divide into 24 pieces and shape each 3 1/2—4 in long... - 39.2834

Measure water into mixer bowl. Add yeast, stirring to dissolve. Measure flour by dipping method or by sifting. Add sugar, salt, shortening, egg. and 1 cup of the flour. Combine with mixer on low speed, guiding batter into beaters with rubber scraper. Add the... - 42.2886

Prepare hot roll mix with water and egg as directed on package, adding currants, citron and cinnamon with the flour mixture. Cover; let rise in warm place until doubled in size, 45 to 60 minutes. Grease (not oil) 8 or 9 inch square pan. On well-floured... - 40.0131

Mix salt with warmed flour. Rub in fat. Add sugar, spice, creamed yeast, and eggs with the warm milk. Mix to a soft, light dough, beat well and put to rise. When well risen, knead the dough lightly, working in the fruit, and divide into 20-24 pieces. Form... - 37.2589

Prepare pastry and roll out two thirds of the dough into a large circle 14 inches in diameter to fit into a round 9 x 2-inch pan. Press dough evenly into bottom and sides and trim the edge. Use an 8 X 3-inch-deep square pan or two 9 X 4-inch loaf pans if you... - 39.155

Stir water and sugar together to dissolve. Sprinkle yeast over water. Stir. Let stand 10 minutes. Stir. Cream butter and sugar together. Beat in egg until fluffy. Mix in salt, cinnamon and milk. Beat in first amount of flour. Mix in yeast mixture. Mix in... - 44.4457

In small bowl, dissolve yeast from hot roll mix in warm water; let stand until bubbly. Meanwhile, in small saucepan, scald milk over low heat; set aside to cool to lukewarm. In medium bowl, cream butter and sugar until light. Beat in eggs, one at a... - 39.3141

1. Make pastry: Cut butter into small pieces in a large bowl; allow to stand at room temperature for 15 minutes. 2. Sift flour and salt into a bowl. Work in butter until the mixture resembles coarse oatmeal. 3. Beat yolks with water and oil. Add to the flour... - 39.2001

Sausage Spinach Buns! Trust me you will love these buns. The yummy filling made form this Sausage Spinach Buns recipe is simply heavenly! Try it! - 40.3818

Divide dough in half. Roll each half about 1/4 inch thick. Cut into 3 1/2-inch circles. Mix cinnamon and sugar. Dip each marshmallow into butter, then into cinnamon-sugar mixture. Wrap each dough circle around marshmallow, pinching together tightly at the... - 33.2436

Cream butter, lard and sugar and add egg. Add flour and salt. Mix milk and water together and add to batter. Lastly add soda and cream of tartar. - 30.2179

Unroll dough (do not separate into strips). Spread cream cheese evenly over dough; spread jam evenly over cheese, and sprinkle with sugar. Beginning at short side, tightly roll up dough, jellyroll fashion; pinch seam to seal (do not seal ends of roll). Cut... - 28.8965

WASH THE RIND of the orange and cut the orange in quarters. Puree the entire orange in a food processor until smooth. Set aside. STIR TOGETHER the warm water, yeast, and 1 tablespoon of the sugar in a small bowl. Let sit until frothy, 8 to 10 minutes. COMBINE... - 42.506

For dough: Combine water, cornmeal and salt in small saucepan and cook over medium heat, stirring constantly until thickened, about 4 minutes. Let cool, then transfer to large mixing bowl. Dissolve yeast and sugar in lukewarm water and let stand until foamy... - 42.2334

Sift flour and salt into a basin, rub in butter lightly. Mix to a firm dough with milk. Roll dough into oblong shape,1/4 in. in thickness. Filling Cream butter and brown sugar together. Spread over dough; sprinkle with fruit and cinnamon. Roll up... - 41.3393

Planning for a picnic but not sure whether to carry a cake or not as it might just get crumbled. No worries as now you can carry some tasty orange honey dipped buns in jar. If you want to know how, watch this video and see how to make them. You are very much... - 144.119

Preheat broiler. Place buns or muffins on baking sheet; toast in broiler. Meanwhile, in small bowl combine Italian or Mexican Seasoning and water; let stand 1 minute. Add cheese spread; mix well. Stir in sour cream till smooth. Spread mixture on toasted bun... - 33.0418

Sieve flour and salt into a warm mixing bowl. Cream sugar and yeast with two tablespoons luke warm water. Rub margarine into the flour. Make a well in the centre and add the creamed yeast Pour in sufficient warm milk to form a soft dough. Knead until... - 37.9923

Don't let your low carb diet put a damper on your love for food! You can be on a diet and still eat what you love, like a Cajun style burger. With LowCarb360's 3 Part video series on making the perfect low carb burger, you will be able to make a healthy... - 104.169

Barn Dinner Buns are a healthy way to bring bran and fibers into meals. This is a bun that can be eaten with the meals and also as a snack owing to its tasty. It is not too complicated to make bran dinner bun and can be perfected with practice. Try this... - 52.3437

Dissolve yeast in the 1/4 cup water. Scald milk and set aside until lukewarm, not cold. Cream butter and sugar until light and fluffy, add salt and mix again. Place dissolved yeast in milk, add 3 cups flour and beat well. Stir in the creamed mixture and beat... - 38.7685

In skillet, brown ham and cook green pepper and onion in butter until tender. Blend soup, eggs, and pepper; add to ham mixture. Cook over low heat. As mixture begins to set around edges, gently lift cooked portions with large turner so that thin, uncooked... - 28.632

These Ham and Swiss Cheese Sandwiches are simply awesome! These ham stuffed buns irresistibly seasoned with onion and mustard seasonings make a great meal. Try these Ham and Swiss Cheese Sandwiches and let me know if you like them. - 29.6649

Cheeseburger is loved by kids all over the world. If you like steak with cheese sandwiches between hamburgers then try out this Cheeseburger recipe, you will simply love it. - 40.0451

Sift flour and salt together. Cut in butter, leaving coarse lumps. Add sour cream a little at a time, just enough to hold dough together. Roll out dough. Fold in 3 thicknesses. Chill 1 or more hours. Roll out thinly. Cut in rounds 3-4 inches in diameter. - 27.3469

Melt butter in a 10 inch skillet. Cook onion and mushrooms in butter till tender but not brown, then push to one side and add steak strips. Cook and stir over medium high heat till browned. Blend the sour cream, sugar, salt, and dry mustard. Stir into steak... - 39.4624

Place toast on cookie sheet or in shallow baking pan. Spread with tuna; top with onion and egg. Combine remaining ingredients. Pour over open-face sandwiches; broil until hot. - 29.5764

Combine soup, chicken, celery, onion, pimiento, and pepper. Spread mixture evenly over bun halves; cover edges completely. Broil about 4 inches from heat until hot, about 7 minutes. 4 open-face sandwiches. - 30.4031

Combine first 3 ingredients in bowl; mix well and reserve. Cream shortening; add sugar gradually beating well after each addition. Add eggs, one at a time, beating well after each addition. Stir in vanilla and milk; mix until smooth. Add dry ingredients, 1/4... - 39.2987

Brown ground beef with onion; drain off excess fat. Stir in catsup, vinegar, salt, and dry mustard. Cover and cook over low heat for 15 minutes. Stir in sour cream and heat, but do not boil. Serve over buns. - 28.5291

Combine sour cream dip, bread crumbs, 1/4 teaspoon salt, and dash pepper. Add ground beef or pork; mix well. Shape into four 1/2-inch-thick patties. Grill over medium coals, turning once. For beef, grill till desired doneness (allow 12 to 15 minutes total... - 25.8063

1. Preheat the oven to 220°C/425°F/ Gas 7. To make the pastry, sift the flour and salt on to a sheet of baking parchment and set aside. Put the butter into a pan with the coffee. Bring to a rolling boil, then remove the pan from the heat and tip in all the... - 39.2552

Heat milk, water and margarine until warm. Combine 2 cups flour, 1/2 cup granulated sugar, yeast and salt in large bowl of mixer; add the milk mixture. Beat on low speed until blended; add eggs and 1 cup flour. Beat 2 minutes on medium speed. With a large... - 39.8335

French Profiteroles is an irresistible mouth-watering recipe. Try this easy to prepare French Profiteroles, you will surely love to serve to your loved ones. - 41.8047

Saute the green onions and garlic in the butter in a large saucepan over medium heat for about 5 minutes. Add the soup, milk, corn, cream cheese, shrimp, salt, pepper and paprika and bring to a boil. Boil for 1 minute. Serve with a green salad and fresh buns. - 35.3117

Spread each bun half with mustard. Layer turkey, pickle, ham and Thuringer on bottom half of each bun. Spoon about 1/4 cup coleslaw onto each. Top with remaining bun half. - 27.0523

1. Cream butter with onion and mustard. 2. Spread butter mixture on cut sides of buns. Put ham on bottom halves of buns, cover with cheese, and top with bun halves. 3. Place sandwiches on a paper towel or roast rack. Heat 3 sandwiches at a time in microwave... - 27.2375

Whilst the buns are cooling, drain the apricots from the syrup. Make up the syrup to just under 1/4 pt with water, bring to the boil and pour on to the jelly. Stir until dissolved and leave to cool until it is just starting to thicken. To make the baskets:... - 27.482

Mix 'burger' ingredients together, divide into equal portions-and shape into round flat cakes slightly larger than the buns. Prepare the rarebit mixture. Cream the butter or margarine with the seasonings; add grated cheese and milk and mix well. Grill or fry... - 39.6074

Combine luncheon meat, cheese, onion, green pep- per and soup; blend well. Split buns; spread with meat mixture. Broil until cheese is melted and top is lightly browned. - 26.5456

Place ground beef and bacon in electric skillet, heat to about 350°. Cook and stir till beef is browned. Add onion and cook till just tender. Spoon off excess fat. Blend flour, seasonings into meat. Stir in soup. Cook, uncovered, at about 220° for 15 to... - 39.3996

In skillet cook ground beef and chopped onion till beef is browned and onion is tender; drain off excess fat. Blend flour and salt into beef mixture; add vegetable soup and Worcestershire sauce. Cook, stirring constantly, till mixture is bubbly. Stir in dairy... - 31.895

In skillet cook ground beef and chopped onion till beef is browned and onion is tender; drain off excess fat. Blend flour and salt into beef mixture; add vegetable soup and Worcestershire sauce. Cook, stirring constantly, till mixture is bubbly. Stir in dairy... - 30.148

To the cream sauce add grated cheese, beaten egg yolks, sherry, pepper, and salt. Split English buns (or slice of bread), toast, and butter. Fry tomatoes, broil ham. On each bun place a layer of ham, then a slice of tomato. Top with a poached egg and pour the... - 36.2391

Combine first 9 ingredients in a large bowl; stir well. Divide mixture into 4 equal portions; shape into 1/2-inch-thick patties. Coat grill rack with cooking spray; place over medium-hot coals (350° to 400°). Place patties on rack; grill 6 minutes on each... - 36.3262

Chop onion and green pepper finely with Food Chopper. Add to ground beef along with taco seasoning mix and mix well with Bamboo Spoon. Shape beef mixture into eight patties. Grill or fry to desired doneness; use Bar-B-Boss to turn patties once during... - 37.9195

Simmer chicken, covered, in 2 cups lightly salted boiling water in a large frying pan 40 minutes, or until tender. Remove chicken from bones; dice meat. Measure 1 cup of the broth and set aside. Saute onion and celery in butter or margarine until soft in same... - 36.5235

Mix together salt and ground beef. Place wok over medium-high heat. When wok is hot, crumble in beef. Add onion and stir-fry until meat is browned and onion is limp (about 5 minutes). Spoon off and discard any fat. Stir in pepper, tomato paste, water, and... - 43.553

1 Sieve the flour. 2 Put the margarine, water, salt and vanilla essence in a vessel and cook until the butter melts. 3 Now add the flour, remove from the heat and beat with a wooden spoon until the mixture forms into a smooth ball and leaves the sides of the... - 32.7531

Cut bacon crosswise into thin strips. Place bacon in 3-qt. glass casserole. Cover and microwave at high setting 6 minutes, or until crisp, stirring after 3 minutes. Remove bacon and drain on paper towels. Pour off all but 2 tblsp. drippings. Add green pepper... - 37.8625

Divide meat into 8 equal portions and shape into very thin patties about 1/4 inch thick. On 4 pat ties, place a half slice of swiss cheese, folding in corners so there is a border of meat all around. Sprinkle with a little garlic salt and a pinch of basil,... - 29.9478

This Blue Cheese Spread is truly exceptional ! Try this garlic flavored cream and blue cheese blend on your toasts, sandwiches, buns etc. Your suggestions for this Blue Cheese Spread are eagerly awaited ! - 25.8711

1 Combine the lobster, lettuce, celery, mayonnaise, sour cream, lemon juice, horseradish, Worcestershire sauce, and ketchup in a bowl. 2 Spoon one-quarter of the lobster mixture into each bun to make k rolls. - 25.5972

Put the butter, milk and water in a small pan and bring to the boil. Remove the pan from the heat, add the flour all at once and beat the mixture until it forms a ball. Gradually beat in the eggs to make a smooth, shiny paste. Put the mixture in a large... - 40.9776

These Chili Pork Sandwiches are truly filling ! With an delicious assortment of vegetables and meat, you can€™t ask for a more satiating fare for you meals ! Give these Chili Pork Sandwiches and let me know if you've found them as good as I do. - 44.6973

Combine soup, chicken, celery, water chestnuts, onion, and soy sauce. Spread mixture evenly over bun halves; cover edges completely. Broil about 4 inches from heat until hot, about 7 minutes. - 26.9195

Combine soup, eggs, celery, onion, relish, mustard, and pepper. Spread mixture evenly over bun halves; cover edges completely. Broil about 4 inches from heat until hot, about 7 minutes. - 27.1986

Combine soup, chicken, celery, onion, pimiento, and pepper. Spread mixture evenly over bun halves; cover edges completely. Broil about 4 inches from heat until hot, about 7 minutes. 4 open face sandwiches. - 26.0456

1. In shortening, in skillet, saute chuck with onion until meat is light brown. 2. Add soups; simmer, uncovered, 5 minutes. 3. To serve, spoon over hamburger buns; sprinkle with parsley - 27.4516

Preheat broiler. In large bowl, combine all ingredients except buns. Spread an equal amount of mixture, about 1/4 cup, on each bun half. Broil 6 to 8 inches from heat for 7 to 10 minutes, until golden brown and bubbly. Serve immediately. - 32.5886

Put the milk and water, butter and salt into a pan. Heat gently until the butter has melted then bring to the boil. Remove from the heat, add the flour and stir until smooth. Cook for 1 minute, stirring. Cool the mixture slightly, then gradually beat in the... - 42.888

Cook green pepper and onion in butter until tender. Add ham; brown. Blend soup, eggs, and pepper; add to ham and vegetables. Cook over low heat; stir now and then until eggs are set. - 25.5296

In skillet, brown beef and cook onion until tender (use shortening if necessary); stir to separate meat. Add soup and seasonings; simmer 5 to 10 minutes to blend flavors. Stir often - 22.659

Call them heroes, subs, grinders or submarines, this spicy, meaty sandwich will surely hit the spot. Juicy, moist meatball sandwich, this treat is just perfect for game-time parties or simple weeknight supper. Watch this video recipe to learn how to make this... - 102.061

This Cube Steaks, Horse-Radish Sauce is a deliciously simple and satisfying meal and is enjoyed by foodies across the world. Try out this more unusual recipe for Cube Steaks, Horse-Radish Sauce and take delight in its wonderful glory. - 39.8835

In search for the authentic beef burger? Look no further because this video has just the perfect recipe for you. Watch the chefs prepare The Original Beef Burger almost effortlessly. Do share it with your friends too. - 123.869

Combine first 5 ingredients; blend thoroughly. Crush corn flakes slightly with hands; gently stir into meat mixture. Let stand 1/2 hour. To shape burgers, divide meat mixture in 4 portions and from each shape a 3 1/2 inch patty and a 3-inch patty. Broil in a... - 39.3033

Spoon the pastry dough into a piping bag with a plain nozzle. Pipe on to well-greased baking sheets in nine balls about 4 cm./ 1 1/2 in.diameter and nine of about 1.25 cm./ 1/2 in.diameter. Put into the oven preheated to fairly hot (200°C/400°F or Gas Mark... - 38.3109

Salmon Salad Sandwiches is an amazingly delicious recipe. Try this tempting and alluring Salmon Salad Sandwiches; I am sure you will always want to have it in your coming parties! - 32.6618

Spread A Burgers has a nice taste. Spread A Burgers gets its taste from beef mixed with soup and Worcestershire sauce, flavored with mustard. Spread A Burgers is inspired by many food joints across the globe. - 31.28

Combine first 9 ingredients; shape in 5 legs to fit coney buns. Press a row of olives into center of each log, molding meat around olives. Broil on grill over hot coals (or 3 inches from heat in range), turning occasionally, 12 to 15 minutes or till done. - 29.0138

MAKING 1) Thaw the fish at room temperature. 2) Clean, wash, and dry each fillet. 3) In a bowl, add French dressing, lemon juice, and pepper and mix well. 4) Brush each fillet with the sauce. 5) Place over hot coals, and grill for about ten minutes. 6) Flip... - 37.1584

To make the salsa, in small bowl, combine the avocado, 1/4 cup prepared salsa, sour cream, and chili pepper; mix thoroughly, cover, and refrigerate until ready to serve. To make the burgers, in a medium bowl, combine the ground turkey or chicken breast with... - 34.4699

Combine the flour, baking powder and sugar in a large bowl. Rub the margarine until it resembles fine breadcrumbs. Stir in the dates and walnuts, then the beaten eggs until it is a soft dropping consistency. You may need to add the milk if it isn't soft... - 44.8514

1. Mix ground beef lightly with steak sauce; shape into 6 patties about 1 inch thick. 2. Cook green beans, following label directions; drain. Stir in soup; heat, stirring carefully so as not to break beans, just until bubbly. 3. While beans cook, place meat... - 31.9149

Soften yeast in the warm water. Cream butter with the extracts until softened; add the sugar and almonds and beat thoroughly. Add the egg and beat until fluffy. Blend in 1 cup of the flour and the salt, then the 1/2 cup cream and the water; beat vigorously... - 42.4791

1. Line a baking sheet with baking paper. Spoon the choux pastry dough into a piping bag fitted with a 2.5 cm (1 inch) plain nozzle and pipe 12 mounds on to the baking sheet, leaving plenty of space between each one. Bake in a preheated oven, 200°C (400°F),... - 29.1335

1. Preheat a 350°F/180°C/ Gas 4 oven. Grease a 12-cup bun tray or use paper cases. 2. With an electric mixer, cream the margarine and sugar until light and fluffy. Beat in the egg and water. 3. Stir in the carrots. 4. Sift over the flour, baking powder,... - 37.5219

1. Roll out the puff pastry on a lightly floured surface and cut out a 20cm/8in circle. Use a flan ring or an upturned plate as your guide. Place the pastry round on a baking sheet lined with baking parchment, prick all over with a fork and chill while you... - 46.3166

Prepare your favorite ground beef patties. Serve on buns,toasted English muffins or slices of bread. Top with one of these: Guacamole dip. Prepared onion dip. Sour cream and sliced cucumber. Garlic butter. Sauteed mushrooms. Mushroom or cheese soup. Crumbled... - 24.456

Place toast on cookie sheet or in shallow baking pan; spread with tuna; top with onion and egg. Combine remaining ingredients; pour over open face sandwiches. Broil until hot. - 26.8594