Beat the butter and sugar in a large bowl until the mixture is light and creamy. Stir in the egg yolk and the sour cream. Sift the dour with the baking soda and cloves and fold into the butter mixture. Stir in the nuts and the orange rind. Shape the dough... - 43.7795

These crispy and crunchy walnut cookies pretty much go with any of your hot sip favorites. Quick and easy to make, enjoy the goodness of walnuts flavored with coffee essence! - 39.1802

In a small mixing bowl, combine the yeast and warm water. In a large mixing bowl, combine the flour and butter replacement. Beat in the egg. Add the yeast and mix just until blended. On a lightly floured board, roll out the dough into two 13x9 in. (33 x 22... - 41.9259

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition. In a separate bowl, combine the flour, baking powder and spices. Beat into the butter mixture, stirring well. Combine the walnuts... - 39.5806

Frosted Pumpkin Walnut Cookies has a grand taste. Frosted Pumpkin Walnut Cookies gets its taste from pumpkin mixed with eggs and flour, flavored with vanilla and lemon extracts and topped with nuts. Frosted Pumpkin Walnut Cookies is loved by many across the... - 43.8222

Chocolate Walnuts is a tasty cookie. Chocolate Walnuts gets its taste from chocolate coating mixed with walnuts. Chocolate Walnuts is loved by kids all over the world. - 26.2328

Heat the oven to 275 degrees. Lightly butter 2 baking sheets. Finely chop 1/4 cup of the walnuts. Put the remaining nuts in a food processor or blender. Add the flour and process until the nuts are ground. Do not overgrind. Put the egg whites in a bowl. Add... - 39.5422

Cream together margarine, sugar and syrup in a bowl. Sift together flour, coffee powder and baking powder. Add walnuts. Combine sugar and flour mixtures and make a stiff dough. Use a little milk if necessary. Divide into two portions. Roll out each portion... - 40.5969

In a large mixing bowl, cream 1 cup butter and cream cheese until light and fluffy. Gradually add the flour, beating until a ball forms. Divide the dough into four portions. Roll each portion into a 12-in.circle. Melt the remaining butter. In a large bowl,... - 40.4619

Preparation and cooking time: 2 hours For the shells: Mix 3 ounces of butter with the cream cheese (at room temperature) add flour, divide it into 4 balls of dough and put it in the fridge for 60 minutes. Put the 4 mini-pans in the refrigerator as... - 37.4854

Walnut Festival Cookies are filled with the goodness of walnuts and raisins. These have always been one of the family's favorite snacks around the holiday time. Baked and stocked to last, these cookies always were always cleaned out in 2 weeks!! A great... - 52.573

Cream shortening, sugars, eggs and vanilla in large mixer bowl. Add dry ingredients and milk; blend well. Stir in walnuts, coconut and chips. Drop by teaspoonfuls onto greased cookie sheet. Bake at 375 degrees for 8 minutes or until lightly browned. - 32.7262

Sift together flour, baking soda, and cream of tartar; set aside. Using an electric mixer on Medium, beat the margarine, brown sugar replacement, and fructose until well blended. Add egg and beat well. Beat in vanilla .Gradually stir dry ingredients into... - 36.0158

Sift together flour, baking powder, and salt; set aside, Using an electric mixer on Medium, beat the margarine, sugar replacement, and fructose until well blended. Add egg and beat well. Beat in vanilla, black-walnut flavoring, and baking chocolate. Add dry... - 42.3965

In medium bowl, cream butter, cream cheese, egg yolk, vanilla and lemon peel until well blended. Gradually mix in powdered sugar, then flour to make a stiff dough. Cover and chill dough about 1 hour for easier handling. When dough is chilled, shape into 30... - 42.4117

Prepare cookie sheet by lining it with sheet of lightly buttered aluminum foil; set aside. Place sugar and butter in large bowl; cream together. Add vanilla and flour; combine with pastry blender. Mix in walnuts. Add cream and blend everything together (best... - 39.0373

Make any time up to 2 weeks ahead: 1. Day before baking, in large bowl, with mixer at medium speed, beat shortening with butter and 1 1/2 cups sugar until creamy. Beat in eggs, one at a time, beating well after each addition. 2. Into second bowl sift flour... - 42.4204

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this choco-walnut drops is for you. A rich bit of chocolate....yummmmmm - 46.6933

Cream shortening and confectioners' sugar together. Add vanilla and egg yolk. Beat. Add flour and mix well. Press dough into a 7x11 inch pan which has been lined with waxed paper. Bake 12 to 15 minutes at 425°F. To prepare second layer: Beat eggs and... - 43.3952

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture, together with the walnuts, to make a fairly firm dough. Knead lightly, then wrap the... - 39.1104

Combine the sugar and sour cream in a 2-quart saucepan. Cook, stirring, over medium heat until the sugar is dissolved. Continue cooking without stirring to 240°, or until the mixture forms a firm soft ball in water. Remove from the heat; add the vanilla and... - 29.6272

Cream shortening and brown sugar. Add boiling water to molasses. Sift dry ingredients and add alternately with molasses and water to creamed mixture. Chill and roll. Cut into strips 1 inch wide and 3 inches long. Sprinkle with walnuts. Bake at 350° F. 12... - 42.7972

Cream butter, add sugar, vanilla and mix well. Blend in flour and nuts. Shape dough into small rolls, 1/2 inch in diameter and 1 inch long. Bend slightly to make a crescent shape. Bake at 375°F about 15 minutes. Cool slightly and roll in icing sugar. Cool... - 30.1755

1. Into large bowl, measure flour, butter or margarine, sour cream, salt, baking powder, 1/2 cup sugar, and 1 egg yolk (place egg white in small bowl and set aside). Stir ingredients until thoroughly blended and mixture holds together. 2. Shape dough into a... - 36.9917

Cream butter until light and fluffy, then beat in sugar replacement. Beat in egg, chocolate, warm water and vanilla extract. Stir in cake flour, baking powder and salt. Drop by teaspoonfuls onto greased baking sheet. Garnish each cookie with a walnut... - 35.6975

Cream butter with castor sugar until light and fluffy. Add egg yolk and beat well. Stir in flour alternately with nuts. Knead mixture lightly and form into a ball. Roll small pieces of dough into balls the size of large hazelnuts. Roll under the palm of the... - 25.095

Beat egg yolks, then add oil, maple syrup, soda mixed with sour cream, salt, vanilla, and dry milk powder. Mix well. Stir in flour, mix thoroughly, and chill. Preheat oven to 325°F., and grease cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 37.8913

1. Preheat oven to 350F. 2. Make Cookie Crust: In small bowl, with wooden spoon, cream butter with sugar until fluffy. With hands, work in flour until mixture is smooth. 3. Pat into bottom of an ungreased 9-by-9-by-l 3/4-inch pan. Bake 10 to 12 minutes, or... - 38.9663

Prepare piecrust mix with apricot nectar instead of water, following label directions; divide in half. Roll out, half at a time, on a lightly floured pastry cloth or board to a rectangle about 13x8; trim edges even to make a rectangle, 12x7. Mix walnuts,... - 31.8904

In a medium bowl, combine flour, baking soda, cinnamon, cloves, nutmeg and salt. In a large mixing bowl, cream brown sugar and butter. Beat in egg gradually. Beat in dry ingredients alternately with apple juice. Stir in apples, walnuts and 1 1/2 cups... - 42.2946

Recipe Description: Everything you love about a chocolate chip cookie...baked in a pie! Vickie & Jo Ann share their recipe for this easy and delicious treat. - 31.06

In medium bowl, cream butter, brown sugar, egg and orange peel. In small bowl, combine whole wheat flour, soda, salt and cinnamon; blend into creamed mixture. Stir in oats and 3/4 cup of the walnuts. Shape into 1-inch balls, and place on lightly greased... - 37.3512

Cream butter, powdered sugar and vanilla extract together until fluffy. Beat in egg; add chopped walnuts. Combine flour, soda, cream of tartar and salt; add to creamed mixture; stir to form a moderately stiff dough. Drop in small mounds onto ungreased cookie... - 36.035

1. Combine the 1 cup flour and the 10X sugar in medium-size bowl; cream in butter or margarine until well blended. Pat firmly and evenly into a 9x9x2-inch baking pan. 2. Bake in moderate oven (350°) for 10 minutes; remove; let cool on wire rack 5 minutes. 3.... - 33.3301

This nuttilicious walnut butter frosting is a great and delcious frosting that I sometimes eat out of the blender itself! It is that good. Made with walnuts and milk and butter flavored with vanilla, this frosting is especially great on cookies and cakes. - 27.8898

Cut open the vanilla bean and scrape out the pith with the tip of a knife. In a bowl, cream the butter to a smooth and light consistency with the sugar, salt, ginger, and vanilla pith, then work in the egg yolk. Add the flour and walnuts and quickly knead to... - 47.1016

Chocolate Dipped Butter Walnut Crescents is a unique cookies that is simply delicious! I baked these for a friend when he came over and he loved it! Finished the whole thing in minutes. You just have to try these yummy ! - 45.8951

Cream butter with extract; add brown sugar gradually, beating until fluffy. Add eggs, one at a time, beating thoroughly after each addition. Mix in black walnuts. Sift flour, baking soda, and salt together. Add in fourths to creamed mixture, mixing until... - 42.7262

Combine the first 7 ingredients. Mix well. Shape into balls, 1" diameter. Roll in granulated or icing sugar. Press 14 maraschino cherry into surface of each ball. Keep in tightly covered container in refrigerator. These cookies improve with storage. - 37.768

In large bowl, cream butter, brown sugar, egg yolk and maple extract. In medium bowl, sift flour with baking powder and salt. Stir about 1/2 of the flour mixture into creamed mixture. Add milk and remaining flour, mixing to a moderately stiff dough. Blend in... - 41.2893

Chocolate Chippers has an astonishing taste. Chocolate Chippers gets its taste from chocolate morsels mixed with flour and eggs, topped with walnuts. Chocolate Chippers is inspired by many bakeries around the world. - 42.7468

Looking for some super easy cookies to make, these Shortbread Cookies may be whipped up in no time. Moreover, the ingredients that take to make this Shortbread Cookies are readily available in your kitchen cabinet, so why not just give it a try! - 45.0473

Cream shortening, sugars, egg and vanilla until fluffy. Sift together dry ingredients; stir into creamed mixture. Stir in chocolate and nuts. Drop from teaspoon 2 inches apart onto greased cookie sheet. Bake at 375°F for 10 to 12 minutes. Remove from pan. - 35.5674

Cream together shortening and brown sugar replacement. Add egg; beat until light and fluffy. Combine flour, baking powder, cinnamon, salt, baking soda, nutmeg and cloves in sifter; add alternately with milk to creamed mixture. Fold in raisins and... - 31.7518

Sift flour, soda and salt together. Cream shortening and brown and granulated sugars together. Add egg and vanilla. Beat thoroughly. Add sifted dry ingredients. Fold in nuts and chocolate cut into small pieces. Drop from teaspoon onto greased cookie... - 40.1533

Cream together shortening, sugar, salt, and egg yolk till fluffy. Melt chocolate; blend into creamed mixture. Stir in flour. Chill 1/2 hour. Shape in 1-inch balls; dip in slightly beaten egg white; roll in nuts. Place 2 1/2 inches apart on greased cooky... - 41.27

Chocolate in any form is welcome. The yummy rich creamy chocolate tastes heavenly combined with just about anything. If you are a chocoholic , this chocolate-cheese drop cookies is for you. A rich bit of chocolate....yummmmmm - 44.9683

To prepare bottom layer: In large bowl, combine flour, granulated sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In small bowl, mix coffee and egg yolk to blend; stir into flour mixture to moisten evenly. Form dough into a... - 40.2899

Stuff dates with nuts. Cream butter and sugar until light and fluffy. Add egg and beat well. Combine dry ingredients: add alternately with sour cream to creamed mixture. Stir in dates. Drop by teaspoonsful onto greased cookie sheets with 1 date per... - 40.0635

This Surprise Kisses may just take you by surprise. Well, it has all those ingredients you love to have in your cookies - chocolate, cream, nuts, vanilla, yet is so simple and easy to make. I will say, if you don't give this Surprise Kisses a try now, you may... - 38.8672

Walnut-Spice Cookies is an easy yet delicious snack recipe. Try this Walnut-Spice Cookies; I am sure you will get a lot of compliments. - 32.2226

Make any time up to 2 weeks ahead: 1. In small bowl, with mixer at medium speed, beat egg whites with salt until soft peaks form. Beat in brown sugar, 1/4 cup at a time, beating well after each addition. Add vanilla. 2. Start heating oven to 350°F. 3. Onto... - 38.181

Set 16 nuts aside. Place remaining nuts on a baking tray and cook in a conventional oven, 350°F, until the skins loosen and the inner nut is turning golden. Rub in a towel to remove skins. Then grind nuts in a grater or coffee grinder. Beat butter in a... - 30.7088

Cream shortening, sugar and vanilla; add egg. Sift dry ingredients together; add alternately with sour cream to egg mixture. Add dates. Drop from teaspoon onto greased cookie sheet; top with walnuts. Bake at 400 degrees for 10 minutes or until lightly browned. - 35.8908

Cream Cheese Swirl Brownies has an awesome taste. Cream Cheese Swirl Brownies gets its taste from flour mixed with eggs and cheese, flavored with vanilla extract and topped with pecans or walnuts. Cream Cheese Swirl Brownies is inspired by many bakeries... - 43.862

Combine margarine, sugar replacement, salt and vanilla in medium mixing bowl. Beat until light and fluffy. Stir in cake flour and refrigerate dough for at least 1 hour. Form dough into 24 small balls, place on ungreased cookie sheet and press walnut half into... - 28.2996

1. Beat sugar and shortening until fluffy in large bowl with electric mixer at medium speed. Add egg and vanilla and beat well. Combine milk and vinegar in a 1-cup measure. 2. Sift flour, salt and baking soda onto wax paper. Turn mixer speed to low; add milk... - 32.5199

Blend cream cheese with butter; mix in flour and salt. Form dough into ball; chill 3 to 4 hours. Meanwhile, for filling, combine prunes with remaining ingredients; mix. Divide chilled dough in half. Return one half to refrigerator. On lightly floured surface,... - 40.9763

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7253

1. Preheat oven to 250° F. Line cookie sheet with brown paper. 2. Using electric mixer at high speed, beat egg whites and cream of tartar in large bowl until foamy. Add sugar, 1 tablespoon at a time; beat after each addition until the egg whites are... - 24.1016

Beat eggs until light; add sugar gradually. Mix in remaining dry ingredients and walnuts; stir in almond extract. Drop by teaspoonfuls onto greased and floured cookie sheet. Bake at 375 degrees until golden brown. Remove cookies immediately from cookie sheet;... - 28.3088

1. Preheat oven to 350°F. In a medium bowl, beat butter, brown sugar, and maple syrup with an electric mixer on medium speed until light and fluffy. 2. Add flour, oatmeal, and salt to sugar mixture and mix until blended. Stir in walnuts. Drop by teaspoonfuls... - 32.1973

1. In a large bowl, beat butter, granulated sugar, and brown sugar with an electric mixer on medium speed until well blended. Beat in egg and vanilla until light and fluffy. 2. Beat in flour mixed with baking soda and salt until dough is well blended,... - 34.4142

Christmas treats for you? Here is the video recipe for vanilla crescent cookies, baked specially during Christmas time. A rich walnut flavor and a nice crunchy cookie is what you can finally expect. - 131.725

1. Preheat the oven to 375°. Combine the butter, brown sugar, and corn syrup in a small saucepan. Cook, stirring, over medium heat until the sugar dissolves and the mixture begins to bubble. Remove from the heat and stir well. Gradually beat in the flour.... - 22.3929

Beat eggs with fork until well blended. Stir in oil, milk, and wheat germ. Blend in sugar until mixture thickens. Sift together flour, baking powder, and salt and stir into oil mixture. Add vanilla extract and black-walnut meats and stir. Drop by teaspoonfuls... - 47.492

Beat the eggs with the water until thick and lemon-colored, using an electric mixer set at medium speed. Gradually add the sugar (any soft lumps will blend in) and continue to beat until very thick, about 15 minutes longer. Sift the flour with the salt and... - 37.5713

1. Place cookies, right-side up, On wire rack. 2. Combine caramels and butter or margarine in small saucepan; heat slowly, stirring constantly, until caramels melt; stir in rum. 3. Spoon warm caramel over cookies; allow to set 10 minutes. 4. Combine... - 30.0404

1. Preheat oven to 350°F. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until creamy. Beat in com syrup, egg, and vanilla, then blend in pumpkin. 2. Mix together flour, cinnamon, nutmeg, allspice, baking powder, and... - 38.6883

How to make delicious moroccan sweets dipped in honey - made with a delicate dough and filled with almonds or walnut paste. - 47.3183

Bake in fairly quick oven. - 27.3491

Baking up for festival or any personal occasion - here is a super healthy recipe for chocolate cookies which has double chocolate and crunchy walnuts. Once baked, these are surely going to steal the show. Follow the chef and recreate by yourself. It's easy... - 98.9844

Cream butter with 1/2 cup sugar. Add egg yolk and salt; mix well. Add flour; blend thoroughly. Pat mixture into 10 x 15-inch rectangle on cookie sheet. Spread jelly over dough to within 1/4 inch of edge. Beat egg whites until foamy; beat in remaining sugar... - 38.623

1. Preheat oven to 350°F. Grease cookie sheet. Into large bowl, measure all ingredients except walnuts. With mixer at low speed, beat ingredients until well mixed, occasionally scraping bowl with rubber spatula; stir in walnuts. 2. Drop mixture by rounded... - 29.2654

Cut icebox cookie dough into 1/2 inch thick slices; halve each; shape into balls; roll in sugar; place 1 inch apart on greased cookie sheets; press walnut half in center of each. Bake in moderate oven (375°) 7 to 8 minutes; cool cookies 1 minute, then... - 21.4089

In a mixing bowl, stir together flour, sugar, salt, and orange peel. Rub in butter with your fingers until mixture is very crumbly and no large particles remain. Mix in 3/4 cup of the walnuts and orange juice. Place mixture in a greased 7 by 11-inch baking... - 35.8427

Lightly grease two baking trays. Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs. Stir in the sugar and ground walnuts, then add the egg and mix well to make a firm dough. Knead gently, then roll out the dough on a... - 39.7621

According to me Walnut Biscuits is what is called a perfect treat! I served it for my in laws last week and they loved it. Try this Walnut Biscuits and you will understand why it is my favorite too!. - 37.3941

Walnut cream roll is a cake roll baked with walnuts and flour along with sugar. Flavored with vanilla, the walnut cream roll is rolled with confectioner's sugar and whipped cream and served chilled. A real party dessert, the walnut cream roll or cake roll is... - 40.5142

1. Toss apples with lemon juice in medium mixing bowl. 2. Beat whipping cream in a small chilled bowl until thickened. Add maple syrup and continue beating until stiff peaks are formed. 3. Mix walnuts with apples and fold into whipped cream. Chill until ready... - 24.2773

1. Sieve the flour. 2. Grease a Swiss roll tin about 175 mm. x 275 mm. (7* x 11') with melted butter or margarine. Put a grease-proof paper on the greased tin and apply melted butter or margarine over the paper also. 3. Separate the eggs. 4. Add the salt and... - 40.2527

Sift flour, soda, cardamom and mace together. Cream butter and sugar until fluffy. Add eggs; beat well. Add flour mixture and sour cream alternately to egg mixture. Add walnuts. Pour into greased and lightly floured bundt pan. Bake at 350 degrees for 1 hour... - 44.1145

Dissolve tablet in the water. Heat milk while stirring, until comfortably warm, not hot (110°F.). Remove; stir in rennet quickly. Pour at once in freezing tray of automatic refrigerator; let stand 10 min on table without moving. Then freeze in automatic... - 36.8438

Beat egg whites with salt and vanilla till soft peaks form. Gradually beat in sugar, beating till stiff peaks form. Beat yolks till thick and lemon-colored. Fold yolks into whites; carefully fold in flour and nuts. Line bottom and sides of 15 1/2 x 10 1/2 x... - 37.8675

Cream the sugar with the margarine or butteruntil light and fluffy, and then beat in 2 of the eggs, 1 at a time, beating well after each addition. Sift the flour, salt, baking powder and baking soda into another bowl. Fold half of the dry ingredients into the... - 40.1892

Make and freeze any time up to 2 weeks ahead: 1. With kitchen shears, snip flesh from prunes. 2. With mixer at medium speed, beat eggs until foamy; gradually add granulated sugar, beating constantly. 3. Start heating oven to 325°F. 4. Sift flour with... - 38.7952

Beat the egg white until stiff. Gradually beat in the salt. In another bowl, mix the sugar and acesulfame-K with the spices. Beat this into the egg white mixture. Fold in the chopped walnuts. Drop by teaspoonful onto a cookie sheet coated with non-stick... - 37.5401

These crispy and crunchy Walnut Rounds are packed with walnuts, maple extract and chopped pitted prunes and pretty much go with your hot sip favorites. Quick and easy to make, enjoy the goodness of Walnut Rounds! Note down the simple ingredients for this... - 35.0999

Beat egg till foamy; beat in sugar and vanilla. Stir in flour, salt and soda. Add walnuts. Spread in well-greased 8" square pan; bake till crust has dull finish (25 to 30 minutes). Bake at 325 degrees. Cut into squares while still warm - about 16 2"... - 35.0494

Let the ice cream soften in the refrigerator until it can be whipped with an electric beater. Meanwhile, place walnuts in a nonstick frying pan. Place over medium-low heat, shaking pan occasionally to toast the walnuts. Remove from heat and allow to cool... - 31.8872

Beat sugar replacement into stiff egg whites. Sprinkle flour over egg white mixture; gently fold flour into egg whites with wire whisk or wooden spoon. Fold in walnuts and vanilla. Drop by teaspoonfuls onto lightly greased cookie sheets. Bake at 325°F... - 28.027

Blend the finely ground nuts with basic butter cream and beat until smooth and fluffy. - 13.3407

Combine oats, sugar replacement, salt, vanilla and liquid shortening in medium mixing bowl. Stir to mix well. Cover and refrigerate overnight. Add beaten egg and chopped walnuts and stir to blend thoroughly. Pack a small amount of cookie mixture level into... - 32.6531

Walnut Cream Roll is an amazingly delicious dessert which cannot just escape your guest's attention in any party. Serve this Walnut Cream Roll recipe to them, I bet everyone will praise for your creativity. - 40.3878

Lightly grease two baking trays. Rub the butter or margarine into the flour until the mixture resembles fine breadcrumbs. Stir in the ground walnuts, then bind the mixture to a fairly firm dough with the egg and water. Knead lightly, then roll out the dough... - 31.7023

Lightly butter a 9-inch pie plate. Preheat oven to 325 degrees. Place egg whites in a clean dry copper or stainless-steel bowl. Beat on medium speed until foamy. Sprinkle in salt, raise speed, and beat until soft peaks form. When egg whites are soft, begin... - 42.4333

Preheat oven to 350°F. Butter and flour baking sheet. Mix cream and sugar in large bowl. Stir in flour and orange peel, blending well. Blend in walnuts. Drop batter by teaspoon onto baking sheet, spacing about 1 inch apart. Bake until golden, about 10 to... - 39.2811

Preheat oven to 375°F Lightly grease two 12-inch pizza pans. Cream butter, sugars, cream cheese and vanilla in large bowl. Add eggs; beat until light. Combine flour, baking soda and salt in small bowl. Add to creamed mixture; blend well. Stir in chocolate... - 43.4181

Soak gelatin in cold water. Heat milk in top of double boiler. In a bowl, beat egg yolks until light and pale yellow, adding sugar and salt. Beat in a little hot milk into the egg mixture, and then stir eggs gradually into top of double boiler, stirring... - 35.8905

Think cupcakes cannot be made any more interesting and yummy than they already are? Then watch this video. It will compel you to think again! Watch now to know more! - 85.2669

In medium bowl, combine cream cheese, walnuts, lemon juice, horseradish, salt and pepper until fairly smooth. With sharp knife, cut 2 or 3 diagonal slashes in each side of trout. Spread cream cheese mixture evenly inside each trout. Place trout on oiled... - 28.5796

Melt chocolate in top of a double boiler over hot water; set aside to cool. Cream butter; gradually add 2 cups sugar, beating well. Add 3 eggs, one at a time, beating well after each addition. Stir melted chocolate into butter mixture. Add flour, salt,... - 36.4238

Method Grease pan and sprinkle first with granulated sugar and then with flour. Set oven at mod- erate (350°F). To prepare the cake: beat eggs and sugar with instant coffee over a pan of hot water with a rotary beater until the mixture is thick and leaves... - 24.002

Chop the walnuts coarsely and put to one side. Cream the margarine and superfine sugar until soft and fluffy . With the motor running, add the eggs, one at a time, with a little flour, through the feeder tube. When they are incorporated, switch off the... - 39.5471

Grease bottom and sides of a 15- x 10- x 1-inch jellyroll pan with vegetable oil; line with waxed paper. Grease waxed paper with vegetable oil. Sprinkle 2 tablespoons sugar over pan. Beat egg yolks in a medium bowl at high speed of electric mixer until foamy;... - 36.3385

To make pastry, beat butter, sugar, salt and egg in a large bowl. Sift in flour. Knead ingredients to make a soft dough. Press into a ball and wrap in foil or plastic wrap. Refrigerate 30 minutes. On a lightly floured surface, roll out two-thirds of dough to... - 44.2559

Mix nuts and sugar. Beat egg yolks and add whiskey, vanilla, and cream or evaporated milk. Stir in nut mixture and blend well. Make balls the size of walnuts. If not moist enough to shape into little balls, add more cream. Cut sheets of phyllo pastry into... - 40.1773

Dessert lover's ultimate gift!! Cheesecake with chocolate chip cookie is a classic and an absolute favorite. This video makes an delightfully creamy cheesecake. The chocolate cookie crust provided the right amount of crunchiness to this heavenly dessert. - 138.639

Whether you are looking for a indulgent teatime snack or a lip-smacking dessert, yummy blondies served with a scoop of vanilla ice cream and drizzled with maple-walnut sauce will make for a delightful gorging. Betty presents a simple, tasty recipe of this... - 109.714

Chess Pie is a yummy nut pie that is both tasty and visually appealing. The Chess Pie is simply irresistible. Try it! - 34.2732

This video is in Italian language. - 105.914