Cream Salsa Recipes

Enjoy our collection of Cream Salsa recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Cream Salsa recipes.
SL: 567
Salsa And Cream Cheese Dip

Soften cream cheese in microwave. Mix in salsa. Serve with pork rinds or stuffed in celery, mushrooms, or endive. - 26.3517

Black Bean Soup With Salsa Cream

The compound responsible for a chili's "fire" is called capsaicin. Although capsaicin is largely concentrated in the chili's ribs, or inner white membranes, some of the heat is transferred to the attached seeds and flesh as well. To remove most of the ribs... - 44.7889

Tilapia Baked In Tomatillo Salsa And Savor Cream Sauce

When you are looking for quick side dishes, try making some Tilapia with tomatillo salsa and sour cream sauce. It will turn out into an amazing dish to serve with other meat or vegetable dishes. In this video, the chef demonstrates the easiest way to bake... - 127.851

Flounder In Mushroom And Cream Sauce (passerino In Salsa Di Funghi)

Cook the fish in the stock until just tender. Remove and keep warm. Saute the mushrooms in half the butter or margarine for five minutes. Mix the other half of the butter or margarine with the flour and add to the simmering stock, stirring constantly. Cook... - 37.0841

Salsa Cheese Layered Dip

Beat cream cheese. Add 1 cup salsa; mix. Add taco seasoning; mix. Spread on 12-inch serving plate. Sprinkle with green pepper, onion, and tomato. Top with remaining salsa, sprinkle with cheese - 33.7745

Chicken Salsa Verde And Cheese Enchiladas

Here, the Chef brings up an enticing filling for your next Enchiladas, scrumptious Chicken Salsa Verde. Chicken Salsa Verde and Cheese Enchiladas is another breakthrough in the evolvement of Italian Enchiladas and it’s delicious. Salsa Verde gives a nice... - 107.936

Gelato Fritto Con Salsa D'apricotte

To make batter, mix the eggs, flour, 2 tablespoons of sugar, oil, water, baking powder and milk, very thoroughly in a bowl, then let sit for 10 minutes or until ready to use. Heat the rest of the sugar in a frying pan. When it turns golden, add the butter,... - 41.586

Polenta With Black Bean Salsa

1. Spray 9-inch square pan with cooking spray; set aside. 2. Combine water and bouillon granules in large saucepan; bring to a boil over high heat. Gradually add polenta, stirring constantly with wire whisk. Reduce heat to medium-low. Simmer 10 to 15 minutes... - 32.744

Prawns In Green Salsa

Prawns In Green Salsa has a Great taste.The Green Salsa and Yoghurt gives the Prawns In Green Salsa Superior taste. - 33.3075

Amazing Easy Salsa

Incredibly easy-to-use seasoning mix, my cousin makes it. I love it. - 29.8547

Black Eyed Pea Salsa

In a bowl, combine the first six ingredients. Combine the salad dressing, sour cream and parsley. Add to the pea mixture; toss to coat. Cover and refrigerate for at least 4 hours. Serve with tortilla chips. - 39.5884

Guacamole Pate With Salsa

In small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat gently over low heat for 2 to 3 minutes or until dissolved. In food processor, puree avocados, sour cream, mayonnaise, lemon juice, salt, pepper, hot pepper sauce and garlic... - 38.4346

Chili Waffles With Salsa

1. Heat a waffle iron. 2. Combine bake mix, chili powder, baking powder, and salt in a bowl. Stir in water, butter, eggs, and cilantro to combine. 3. When waffle iron is hot, spray lightly with cooking spray. For each waffle, pour 1/2 cup batter into center... - 36.9011

Polenta With Salmon And Salsa

In a skillet, heat olive oil and butter and quickly saute garlic and shallots. Add stock and bring to a simmer. Add Dry Riesling, salmon, green chilies, cilantro, chili powder, and salt. Add cornmeal, stirring constantly until smooth and tender. Remove from... - 41.3323

Prawns In Green Salsa

GETTING READY 1) Rinse and drain prawns. 2) Wrap the tortillas in a foil and put them in oven to keep worm. MAKING 3) Take a heavy bottomed frying pan and heat oil in it. 4) Put chilies, olives and tomatillos in the oil. Stir it and cook them in partly... - 40.1039

Chilled Mexican Style Salsa Soup

Place first 9 ingredients and ground red pepper, if desired, in a blender; process until finely minced. Cover and chill thoroughly. Top each serving with 1 tablespoon sour cream, if desired. - 31.0554

Salsa Dressing

Mix together ingredients until well blended. Chill. - 17.2841

Walnut Sauce (salsa Di Noci)

This Walnut Sauce (Salsa Di Noci) is the favorite of the little ones at home. Easy to prepare, the Walnut Sauce (Salsa Di Noci) gies well with any dish. Just give this Walnut Sauce (Salsa Di Noci) a try. - 23.671

Melon Salsa

A wonderful salsa that will tantilize the taste buds - 40.0439

Double Salsa Burgers

For salsa, in a bowl combine tomato, green sweet pepper, onion, jalapeno peppers, garlic, cilantro, and salt. Set aside 2 tablespoons of the salsa. Cover and chill remaining salsa till serving time. In another bowl combine ground beef and the 2 tablespoons of... - 40.3929

Prawn Quesadillas With Corn And Lime Salsa

1. Combine prawns in large bowl with cumin, coriander, chilli, garlic and half of the oil. 2. Heat remaining oil in large pan; cook prawn mixture, in batches, until prawns have changed colour. Combine prawn mixture in large bowl with onion and... - 41.4164

Watercress Soup With Walnut And Sweet Pepper Salsa

1. Melt the butter in a large pan and cook the onion and garlic for 8-10 mins over a medium heat, then add the potatoes, wine and thyme leaves and cook for a minute more. Add the stock, bring it to a boil, cover, then lower the heat and simmer for 15-20 mins... - 39.9944

Salsa Chicken

Cut tortillas into 1/2-inch-wide strips. Place strips in a single layer on an ungreased baking sheet, and coat strips with cooking spray. Bake at 350° for 10 minutes or until crisp. Let cool. Combine chicken and 1/4 cup salsa in a large nonstick... - 39.4149

Lime And Cilantro Salsa

GETTING READY 1) Arrange the ingredients. MAKING 2) In a mixing bowl, combine lime juice, sour cream, cilantro, salt and pepper. 3) Lime and cilantro salsa is ready and it can be kept in refrigerator until used. 4) The sauce can be made several days... - 36.9451

Salsa Potato Salad

Wash potatoes. Cook in boiling water to cover 15 minutes or until tender; drain and cool completely. Peel potatoes, and cut into 1/2-inch cubes. Combine potato, celery, pepper, and cilantro; stir gently. Combine mayonnaise and remaining ingredients in a small... - 36.3166

Corn Tortillas Topped With Chicken And Salsa

A smart combo of healthy, tasty, zesty ingredients, this kicked-up chicken dish is something that none would resist. Cripsy corn tortillas topped with succulent chicken and salsa makes for yummy hors d'oeuvres. Juan Montalvo shows you a great way to use up... - 71.3272

Salsa Pizza

In a large bowl, combine the flour, beans, water, cornmeal, egg substitute, milk powder, oil, honey, yeast, chili powder, and salt. Mix well with a wooden spoon. Turn out onto a lightly floured surface and knead until a soft, smooth ball forms. Transfer the... - 42.7291

Brunch Quesadillas With Fruit Salsa

Brunch Quesadillas With Fruit Salsa is one of the best recipes you can think of. Prepare the Brunch Quesadillas With Fruit Salsa easily and let us know after you fully enjoy the recipe. - 38.086

Pork Steaks With Green Chili Salsa

Trim and discard fat from pork; put pieces of meat between sheets of plastic wrap and pound with flat mallet until about 1/8 inch thick. If you do this step ahead, wrap meat airtight and chill up until next day. In a small bowl, stir together chili powder,... - 32.9792

Chicken Tacos With Charred Salsa

To make the chicken and marinade: Grate the rind from the limes into a large bowl; cut the limes in half and squeeze the juice into the bowl. Discard the limes. Stir in the orange juice, cilantro, garlic, and cumin. Pound the chicken to an even thickness of... - 44.802

Fresh Tomato Salsa

GETTING READY 1) Mince onion, green chili, green pepper, red pepper, cilantro and garlic. 2) Boil water and plunge the tomatoes for few seconds. ... - 29.4502

Rice Stuffing With Salsa Verde And Pumpkin Seeds

Puree first 5 ingredients with pinch of sugar in processor or blender. Strain through fine sieve, pressing vegetables with back of spoon to extract as much liquid as possible. Add enough chicken stock to equal 2 1/2 cups. Heat olive oil in heavy large skillet... - 39.482

Tortilla De Puerco Con Salsa Tomatillo

Preheat oven to 325°F. Generously butter 3-quart rectangular casserole. Combine sour cream, chilies and olives and blend well. Alternate layers of tortillas, pork, zucchini and sour cream mixture in baking dish, ending with layer of tortillas topped with... - 27.1871

Cumberland Hot Dogs With Charred Tomato Salsa

MAKING 1. Heat a barbecue or electric grill. 2. Arrange the sausages on the grill and cook them for 10-15 minutes, flipping them occasionally, until cooked and nicely browned. 3. At the same time, arrange the tomatoes, cut-side up and grill for 3-4 minutes... - 43.4097

Homemade Chicken Enchiladas With Salsa Verda

Make the most your leftover roasted chicken from last night's dinner with this Mexican classic. In this video, Betty shows you how to make chicken enchiladas and the luscious salsa verde just packs a punch to this recipe. Simple enough for a weeknight dinner... - 120.599

Black Bean Soup With Roasted Tomatillo Salsa

GETTING READY 1. Lightly brush the tomatillos and with oil. 2. In a broiler or grill, roast the tomatillos until they are soft and the skin is charred. 3. Once roasted, chop them and place in the bowl, discarding the liquid. 4. Place the chilies in the... - 45.7349

Salsa Chicken

1. To prepare tomato salsa, in a large bowl, combine tomatoes, onions, lime juice, jalapeno, chopped cilantro, and garlic; set aside. (At this point, you may cover and refrigerate for up to 3 hours.) Divide lettuce among 4 individual plates; cover and set... - 36.4789

Beef Fajitas With Fruit Salsa

Trim fat from beef. Partially freeze beef; thinly slice beef across the grain into bite-size strips. Place strips in a plastic bag set into a deep mixing bowl. For marinade, combine thawed concentrate, salad dressing, chili powder and cloves. Set aside 1/3... - 41.6309

Chili Beef And Red Pepper Fajitas With Chipotle Salsa

1. Place steak on plate. Squeeze lime juice over steak; sprinkle with chili powder and cumin. Coat well; let stand 10 minutes. 2. Meanwhile, to prepare salsa, combine tomatoes and picante sauce in small bowl. Place chipotle on small plate. Using fork, mash... - 36.4525

Soft Crab Tacos With Tomatillo & Lime Salsa

1. To prepare tomatillo & lime salsa, in a medium-size bowl, combine tomatillos, green onion, lime peel, lime juice, sugar, and salt; set aside. (At this point, the salsa can be covered and refrigerated for up to 4 hours; stir before serving.) 2. Brush... - 34.8857

Salsa Corn Chowder

Saute onions in margarine in large saucepan. Stir in flour and spices. Add corn, salsa, broth and pimentos. Bring to boil; remove from heat. Gradually add 1/4 cup hot mixture to cream cheese in small bowl, stirring until well blended. Return cream cheese... - 40.9624

Cranberry-kumquat Salsa

Position knife blade in food processor bowl; drop cranberries through food chute with proces sor running, and process 15 seconds or until minced. Transfer cranberries to a small bowl. Position knife blade in processor bowl; add kumquats, ginger, and... - 30.6764

Grilled Salmon With Tropical Salsa

DOLE Pineapple and DOLE Strawberries are a staple in my refrigerator, especially during the summer months. I wanted something lighter to put on my grilled salmon so I decided rather than using a cream sauce I would twist it up with a tropical salsa to put... -

Black Bean Soup With Roasted Tomatillo Salsa

GETTING READY 1) Lightly brush the husked tomatillos with oil. 2) In a heated cast-iron skillet, roast the tomatillos over a medium-high heat, until softened and lightly charred. 3) Roughly chop the tomatillos, then tranfer into a bowl with just a little... - 47.6553

Chunky Salsa Dip

MAKING 1) In a bowl, add scallions, chopped plum tomato, sour cream, lime juice, mayonnaise, salt, hot sauce and ground red pepper. 2) Cover the bowl with a plastic wrap and refrigerate till serving time. SERVING 3) Stir the Chunky Salsa Dip once before... - 34.2027

Tagliatelle Con Salsa Di Noci

Melt the butter and fry the minced garlic until it is golden brown. Chop the nuts finely and add to the garlic and butter, stir for 3 minutes then remove from the heat. Cook the pasta, following packet directions carefully to avoid over-cooking. Add the cream... - 26.5862

Salsa Burgers

1. Combine the ground beef, bread crumbs, onion, salsa, and chili powder in a large bowl. Use a potato masher or fork to mix the ingredients thoroughly. Gently shape the mixture into 10 (4-inch) patties. 2. Grill the burgers over medium heat for 7 to 9... - 32.3074

Queso Blanco Salsa

Mix all of the ingredients together in a saucepan. Gently heat, stirring occasionally, until hot. Serve hot on warm dishes, or chill for 30 minutes to use as a dip for chips or crudites. Refrigerated and tighdy sealed, Queso Blanco Salsa will keep for about 2... - 26.8997

Avocado Soup With Shrimp And Salsa

Usually served chilled, this Latin American soup is also delicious at room temperature. The zesty tomato salsa provides a lively contrast to the rich and creamy flavor of the avocado. Fresh cooked crabmeat can be substituted for the shrimp, if you like. - 40.8079

Avocado Soup With Spicy Shrimp Salsa

1. Combine 1/2 cup tomato, shrimp, 1 tablespoon each of cilantro and lime juice, 1 teaspoon jalapeno, and 1/4 teaspoon salt in a medium bowl. Cover and chill 30 minutes. 2. Meanwhile, combine avocado, water, 2 tablespoons cilantro, and remaining lime juice... - 30.8744

Kristy's Salsa Verde

MAKING 1) Using a blender or food processor puree the chiles, peppers, tomatillos, cilantro, tomato and garlic. 2) In a large skillet, heat oil over medium-high and fry the mixture for 2 to 3 minutes. 3) Add egg, cream, salt and pepper and stir till... - 41.8963

Guacamole Soup With Chicken Salsa

1. In a food processor, puree avocado with lime juice and lemon juice. Add broth, half-and-half, white pepper, and cumin. Puree until smooth and creamy. Season with salt to taste. Cover and refrigerate until well chilled, about 2 hours. 2. Stir together... - 26.0002

Ricotta Toasts With Rocket And Pine Nut Salsa

GETTING READY 1. Using a food processor, prepare a bright green, chunky sauce of anchovies, basil leaves, crocket, garlic, capers, lemon juice, lemon zest and olive oil. 2. Add a major portion of pine nuts to sauce stir in. 3. Spoon sauce onto a serving... - 43.0785

Crespelle With Italian Sausage And Salsa Balsamella

For crespelle: Place flour in large bowl. Pour in 2/3 cup milk, a little at a time, whisking constantly to make smooth paste. Gradually whisk in remaining 1 1/3 cups milk, eggs, egg yolk, salt, pepper and nutmeg. Let stand at room temperature about 1... - 42.1763

Beet Bisque With Apple Herb Salsa

1. Scrub beets. Put in a 5- to 6-quart pan with 2 quarts water. Bring to a boil over high heat; reduce heat, cover, and simmer until beets are tender when pierced, 30 to 40 minutes. 2. Drain beets and immerse in ice water until cool enough to handle, about 5... - 30.5773

Salsa Di Noci

MAKING 1. Into a blender, put walnuts, cream and marjoram and blend at medium speed for about 2 minutes. 2. Season to taste with salt and pepper. SERVING 3. Serve the sauce on freshly cooked ribbon pasta. - 31.8085

Creamy Corn Pepper And Yam Chowder With Salsa

Check out this interesting video that shares a super simple recipe to make creamy corn pepper and yam chowder with salsa. The video is impressive and would definitely add a special touch to your menu. Watch this video and pamper your family with this... - 143.643

Corn Pepper Chowder & Salsa

Chicken thighs/breasts are best but can be substituted with baby shrimp or bay scallops. Whole milk can be used as a light substitute for cream. Vegetable stock can be used in place of chicken stock.Visit our Facebook Page for more recipes, tips and videos. - 45.676

Hot Salsa Chicken Wings

Love Mexican flavor in your meal, then you will surely enjoy this unique method of preparing hot chicken wings. Yes, these are marinated in salsa and coated in ground tortilla - sounds unique! Follow the chef in this video and recreate the same in your... - 100.61

Mexican Couch Potatoes With Salsa

Salsa: In 4-cup (1 L) measure, combine oil, onion and garlic; microwave at High for 1 to 2 minutes or until onion is tender, stirring once. Add green pepper, tomatoes, coriander, hot pepper sauce, and salt and pepper to taste; microwave at High for 4 minutes... - 47.5534

Lenguado Con Salsa De Nueces

Grind in a mortar or electric blender the almonds, hazelnuts, pine nuts, toast, parsley, saffron, and garlic. Put fish in saucepan with enough cold water to cover. Simmer for a few minutes until fish is just cooked through; watch closely. Drain fish and put... - 36.6815

Black Bean Cakes With Fresh Salsa

Rinse and pick over the beans. Soak the beans overnight in water to cover by several inches. Drain. In a large saucepan, combine the beans and broth. Bring to a boil, reduce heat to a simmer, cover, and cook for 50 to 60 minutes, or until tender. The broth... - 39.343

Tortilla Wheels With Pineapple Salsa

GETTING READY 1. Prepare the filling by whisking the cream cheese with a wooden spoon until creamy and stirring in the remaining ingredients for filling. 2. Heat a nonstick skillet and add mustard seeds to it. 3. Broil for 1 to 2 minutes, stirring... - 45.4964

Mexican Buttermilk Cake With Zesty Mango Salsa

Looking for a yummy dessert recipe that is very different from the mainstream? Then you must watch this video. Learn to make a tasty buttermilk cake topped with a zesty mango salsa. Enjoy! - 116.626

Mexican Taco Salad With Salsa

In a large skillet over medium heat, heat the oil. Add the onion and cook until translucent, about 4 minutes. Add the garlic and cook for 1 minute longer. Turn up the heat to high and add the ground beef. Brown the meat, stirring constantly, until crumbly,... - 44.6225

Turkey-salsa Burgers

To make the salsa, in small bowl, combine the avocado, 1/4 cup prepared salsa, sour cream, and chili pepper; mix thoroughly, cover, and refrigerate until ready to serve. To make the burgers, in a medium bowl, combine the ground turkey or chicken breast with... - 34.4699

Steak Nachos With Pico De Gallo Salsa

Every woman dreams of creating a taste buzz in your home with simple recipe with lot ado but no fuss. Here is quite a simple steak nachos recipe for a woman like you. The video shows steak nachos that can bring change to the dinner table. Watch the chef make... - 143.911

Carne Asada Burritos With Bean Salsa

Burritos are a simple dish and happen to be everybody’s favorite. If you too are making them for dinner and there won’t be any leftover. The chef in this video makes burritos with some leftover rice, carne asada and bean salsa. Watch the video for the... - 136.694

Lime Veal Chops With Tomato Salsa

CHOPS: Trim the chops of any excess fat. Combine the remaining ingredients together and pour over chops, marinate for 3 hours. Grill chops for 5 minutes per side over medium coals, brushing with marinade. SALSA: Combine the ingredients together in a mixing... - 37.5595

Fajita Steaks With Honey Pickle Salsa

If using, prepare Honey-Pickle Salsa. Cover and chill for up to 8 hours. For glaze, -in a small saucepan combine vinegar, brown sugar, lime peel, lime juice, mustard, soy sauce, and ginger. Bring to boiling over medium heat. Boil gently, uncovered, about 10... - 36.7886

Basil Chicken Frittatas With Fennel And Mint Salsa

In a large bowl mix together the salsa ingredients. Set the salsa aside. In a separate bowl beat the eggs with the cream to incorporate. Set the eggs aside. In a small bowl mix together the chopped herbs, pine nuts, olive oil and cayenne. Place 1/4 of this... - 41.6527

Chili Con Queso Soup With Salsa

In a large saucepan, cook onion in butter until soft. Add chilies and tomatoes. Cook 10 minutes, stirring, until liquid evaporates. Stir in cream cheese. When cream cheese has melted, add broth, half-and-half, lemon juice and cayenne. Add salt to taste. Cover... - 36.3262

Ravioli Con Salsa Di Noci

This speedy sauce can be made in advance or while the pasta is cooking, whichever you prefer. Grate the cheese and put on one side. Chop the nuts in the food processor, thai add the olive oil and butter. Next add the grated cheese, cream and salt to... - 25.3491

Rosy Sauce (salsa Rosata)

Mix all ingredients; chill thoroughly. Arrange chilled cooked seafood on lettuce, drizzle with lemon juice and spoon on sauce. - 23.7395

Ultimate Chicken Fingers And Salsa Chicken Fiesta

If chicken is your favourite dish, try these easy chicken dinners for you and your family. Ultimate Chicken Fingers and Salsa Chicken Fiesta are two easy chicken recipes which are delicious and requires less effort. Watch this video for more details. - 40.0564

Bolognese Sauce (salsa Alla Bolognese)

Bolognese Sauce (Salsa Alla Bolognese) is a creamy-yummy Italian delight. I try this Bolognese Sauce (Salsa Alla Bolognese) often and the flavor of the sauce is quite hard to resist. Give this Bolognese Sauce (Salsa Alla Bolognese) a try. - 35.3163

Tamale Casserole With Salsa

1. Place half of the diced onions in a 4-quart electric slow cooker. Top with half each of the salsa, the chili, beans, and olives. Place 4 or 5 of the tamales on top. Cover the tamales with half of the chile strips. Repeat the layers, ending with the... - 27.9243

Coconut Prawn Burgers With Mango Salsa

Combine rice, coconut cream and water in medium pan. Bring to boil; simmer, covered tightly, about 15 minutes or until rice is tender and liquid absorbed. Shell and devein prawns; discard heads and tails. Chop prawn meat coarsely; combine in medium bowl with... - 38.4288

Tasty Salsa Verde Pork & Pasta Stew

Make this delicious stew when you are in hurry. The perfect blend of olive oil along with some chilies gives the amazing taste of pork. Watch this video and try this recipe now. - 130.611

Layered Southwestern Dip

Line a 12-inch platter with shredded lettuce. In a medium bowl stir together -black beans, sweet pepper, and jalapeno peppers. Spoon over lettuce, leaving a border of lettuce. Spoon sour cream over bean mixture; gently spread in a smooth layer, leaving a... - 31.499

Homemade Onion Dip

Cook the onions slowly in the butter until soft. Sprinkle with the sugar and continue cooking over low heat until onions color. Sprinkle on the vinegar and rosemary and cook until liquid reduces to a syrup. Season with salt and pepper and let cool. Beat cream... - 34.1443

Anytime Enchurritos

Turn last night's chicken or turkey into a Mexican fiesta! These Anytime Enchurritos are quick, easy and so scrumptious! - 30.6807

Seven Layer Bean Dip

Spread beans on a dinner size plate and heat in microwave until warm, approximately 1 minute. Spread with remaining ingredients in order given. - 27.6248

Buffalo Chicken Dip

Preheat oven to 350 degrees. Boil chicken breast until cooked. Shred chicken into pieces (fine/chunky depending on how you like it). Pour hot sauce on chicken (as much /little as you like. I use half the bottle so everyone can enjoy it). Marinate chicken and... - 36.3034

Fajitas

1. Place the chicken or meat strips in a medium-sized shallow glass or ceram ic bowl and add onion, salsa, cilantro, lime juice, and red pepper flakes. Cover and let stand at room temperature for no more than 1 hour, or refrigerate for 4 hours. 2. Preheat... - 33.2176

Pico It Gallo Dip

Combine the tomatoes, scallions, jalapenos, garlic, coriander, oregano, lime juice, and tomato juice in a serving bowl. Refrigerate if not serving immediately. Variations Substitute white distilled vinegar for lime juice, and green bell peppers for... - 36.0142

Cheddar Cheese Puffs

Cheddar cheese puffs are snacky puffs that can be served as appetizers too. They are homemade cheese puffs made with cheddar or swiss cheese, spiced with a dash of nutmeg and baked. Filled with salsa and cream cheese mix, these puffs have a great taste to... - 47.3996

Best Taco Bake

Preheat oven to 350 degrees. Brown ground beef in 10 inch skillet; drain fat. Add taco seasoning and water; bring to a quick boil and then let simmer for 5 minutes. Meanwhile, put shortening in bottom of small saucepan and melt on medium heat; add beans and... - 39.3583

Crustless Southwestern Quiche

This Crustless Southwestern Quiche is a desire ! This Mexican-style sausage Quiche with spinach, cream and cheese flavorings is more than what you'd like to label as irresistible ! Have this Crustless Southwestern Quiche just once and tell me if you've liked... - 39.9784

Mexican Meatloaf Roll

The mexican meatloaf roll is a beef and oats meatloaf. Flavored with green chilies and combined with cream cheese for flavor, the mexican meatloaf roll also has eggs in it. Baked in the oven, this beef meatloaf is topped off with salsa for a definite mexican... - 40.3803

Chipotle Chicken Tostadas

Preheat oven to 425 degrees. Coat tortillas with spray on both sides. Cut tortilla into 1/8 s. Place each piece into muffin pan slots with the corners pointing up in order to create a triangular bowl look. Bake 6-8 minutes or until they are golden brown... - 42.4886

Tiny Seafood Tostadas With Black Bean Dip

Seafood tostadas with black bean dip is a shimp tostadas recipe. The topping is prepared with spinach and shrimp flavored with cheese and salsa. Layered with bean dip, the seafood tostada is topped with the cheesy spinach and shrimp mix. Garnished with fresh... - 43.4549

Stuffed Zucchini

Halve zucchini lengthwise. Scoop out pulp leaving 1/4-in, shell. Chop pulp coarsely and set aside. Place zucchini shells cut side up on baking sheet. Cover with plastic wrap. Microwave at High 4 to 4 1/2 minutes, or until very hot. Combine chopped zucchini,... - 47.8471

Crab & Water Chestnut Dip

Drain and shred crab meat. Mince water chestnuts and drain on paper towels. Combine all ingredients and blend; refrigerate. - 26.0422

Seven Layer Dip

Preheat oven to 325 degrees. Brown meat and add the taco seasoning as instructed on the packet. Place in the bottom of a 9 x12 casserole dish. This is the bottom layer. Next peel and mash avocados and mix well with the tomatoes, onion and cilantro. Spread... - 41.0987

Yugoslavian Paprikash

Melt butter in large frypan. Saute chicken until lightly brown. Remove chicken, add onion. Blend in flour, paprika, salt and pepper. Add chicken broth and cook, stirring constantly until thick and smooth. Stir in sour cream and Worcestershire sauce. Mix 1/2... - 48.6463

String Bean Casserole

Drain beans and vegetables. Add condensed soup as it comes from can (do not add water.) Top with fried onion rings. Bake for 25 minutes at 325°. Sprinkle cheese over top and bake an additional 5 minutes. Add salt and pepper to taste. - 34.7033

Hummus With An Indian Twist

This great tasting, versatile dip is easy to make. It can be served with pita/tandoori bread as an appetizer, can be used as a dressing for a simple cucumber and tomato salad, can be used as a topping on Crostini, or used as a spread for sandwiches and Katti... - 41.1439

Baked Pish With Lemon Mushroom Sauce

Place frozen fillets in shallow buttered baking dish.(9") In saucepan combine rest of ingredients. Simmer 10 minutes. Pour over fillets. Top with 1 cup buttered crumbs lightly seasoned with poultry seasoning (or 1 cup prepared stuffing mix). Dot with... - 42.9011

Marinated Cheese

In a small bowl, whisk the olive oil, white wine vinegar, pimentos, parsley, green onions, garlic, sugar, basil, salt and pepper. Set aside. Slice the cheeses in 1/4 inch thick slices, put slices in a 9 x 13 inch pan. Pour marinade over the cheeses. Marinade... - 39.4484

Romance Sorbet

Romance Sorbet, like its name is an aphrodisiac sorbet recipe. It has several herbs that go into this romantic concoction. Ideal for Valentine's Day! - 49.7519

Cream Cheese Dip

Place cream cheese on platter. Cover with chile sauce. Surround with crackers. - 18.4911

Lentil Salad With Non Fat Sour Cream

In medium bowl, combine all ingredients, tossing well to mix. - 20.9149

Spinach Dip With Beans And Sour Cream

Would you like to try out a new dip recipe? Watch this video to learn how to make two different spinach dips. Both the recipe are simple, nutritious, and great in taste. In fact, you can mix a little of both dips to make a third new one! Watch this video and... - 118.774

Chicken Enchiladas In Cream

GETTING READY 1. Preheat the oven to 350° F. 2. Spray an 11x7-inch baking dish with nonstick cooking spray. MAKING 3. In a mixing bowl, combine together chicken, salsa and chilies. 4. Fill each tortilla with 1/10th of the mixture. 5. Roll up and place,... - 39.949

Avocado Ice Cream

Avocado Ice Cream Recipe: The direct translation for avocado in Burmese is butter fruit. Avocados always reminds me of a treat we used to eat in Burma and one that I particularly enjoy, an avocado shake. It was simply made with ripe avocado, milk, a little... - 39.6295

Chili Con Queso Dip

MAKING 1. In slow cooker combine cheese, salsa, and sour cream heat on Low with cover stirring occasionally such that the cheese melts and dip is well blended, about 1-1 1/2 hours. SERVING 2. Serve with tortilla chips. - 26.0953

Taco Meatball Ring

Combine 1 cup cheese, water and taco seasoning in a mixing bowl. Add beef and mix well; shape into 16 balls. Place 1 inch apart in an ungreased 15x10 baking pan. Bake, uncovered, at 400 degrees for 12 minutes or until meat is no longer pink; drain meatballs... - 42.1705

Sopes

Place flour in large mixer bowl; cut in shortening with a pastry blender or two knives until mixture resembles course crumbs. Gradually add water, kneading dough until smooth. Add chiles; mix well. Form dough into 16 small balls; flatten to form a patty. Heat... - 30.2334

Mexican Roll Ups

Set cream cheese out to soften or soften in microwave. Combine cream cheese, sour cream and picante sauce. Add other ingredients until well blended. Fill edge of tortilla and roll up. When you have them all rolled up, refrigerate for a few hours, then slice... - 28.9917

Stuffed Jalapeno Peppers

Remove seeds from jalapeno peppers. Stuff each pepper with cream cheese. Dip in mixture of egg and flour. Deep-fry in hot oil until brown on all sides; drain - 25.2568

Enchiladas Con Pollo

1. Preheat oven to 450°F (230°C). In a large frying pan, melt butter. Add onion and saute until softened. Add chicken, tomatoes, 1/2 cup (125 ml) of the salsa, the chiles, chili powder, and salt and pepper to taste. Heat through. Keep warm over low heat. 2.... - 36.1936

Turkey Tortilla Roll

Spread Black Bean Dip and fat-free sour cream onto tortilla to cover. Top with lettuce, turkey, peppers and tomatoes. Roll tortilla tightly burrito style, secure with toothpicks and cut in half. - 28.8699

Baked Vegetable Frittata

1. Preheat oven to 350° F. Lightly grease an 8-inch springform pan or a 10-inch pie plate. 2. See step 2 of Omelette. 3. Combine remaining ingredients, by hand, in a mixing bowl; add cooled vegetable mixture. 4. Place mixture in pan and bake in oven until... - 33.2321

Basic Mexican Green Chilaquiles

Looking for a spicy hearty breakfast idea or need a superior hangover cure? This basic Mexican chilaquiles is a perfect lazy-morning breakfast idea that makes use of stale tortillas by frying them with eggs. Basically it’s a tortilla chip and scramble... - 138.916

Breakfast Corned Beef Hash

For those who love to make themselves a wholesome breakfast, this recipe of crusted corned beef hash is the perfect way to enjoy a poached or fried egg. Chef John shows a real simply home-style hash recipe that takes no time to make. This is a great brunch... - 145.628

Huevos Rancheros With Refried Beans And Fried Eggs

For all those who enjoy brunches, this is a video with Huevos Rancheros. They make an interesting meal. Huevos Rancheros are wonderful top it with cheese or any other ingredient and serve. Here is how the chef makes it. - 140.002

Fire And Ice Sausage And Rice Bake

Prepare rice according to package directions. Combine hot rice, sausage, 1 cup Cheddar cheese, sour cream and salsa; spoon into shallow 1 1/2-quart casserole. Bake at 350°F 20 to 25 minutes or until heated through. Top with remaining Cheddar cheese. - 28.1374

Lean Quesadillas

In an ungreased hot skillet toast tortillas on both sides. Top with cheese. Heat until cheese melts. Place tortillas on serving plate. Layer lettuce, alfalfa sprouts, tomato slices and Mock Sour Cream. Serve with salsa. - 28.6871

Tortilla Casserole With Chicken

Prepare Salsa Verde; set aside. Place half the chicken in a 9- by 13-inch baking dish. Spread with half the salsa. Mix sour cream and whipping cream and spread half the mixture over salsa. Top with half the tortilla strips and half the Cheddar cheese. Repeat... - 35.0411

Easy Tuna Spread

In a mixing bowl combine cream cheese, salsa, parsley, and onion; mix till well blended. Fold in tuna. Serve with party rye bread or crackers. - 22.7605

Southwest Ham N Cheese Quiche

Southwest Ham and Cheese Quiche is a delicious Mexican-styled bake that is truly satiating. Try this quiche irresistibly seasoned with sour cream, salsa and eggs. Come here and share your opinion about this Southwest Ham and Cheese Quiche with me. - 42.3015

Grilled Chiles With Shrimp

Prepare Tomatillo Salsa; cover and refrigerate. Place chiles on a lightly greased grill 4 to 6 inches above a solid bed of hot coals. Cook, uncovered, until chiles are slightly charred on one side (2 to 3 minutes). Remove from heat and peel off any skin that... - 32.79

Peppy Bean Dip

In medium bowl, combine soup mix, sour cream, beans, salsa and garlic; mix well. Cover; chill until serving time, at least 2 hours. Garnish with olives. - 26.0231

Fresh And Healthy Tostada

In an ungreased heavy skillet place tortillas 1 at a time. Warm over medium-high heat for 15 seconds on each side. On a serving plate place tortillas. Layer lentils, spinach, carrot, zucchini, yogurt, Mock Sour Cream, a generous drizzle of salsa and sunflower... - 32.244

Hacienda Dip

BEAT cream cheese in small mixer bowl until smooth. Gradually beat in salsa. Cover; chill for at least 2 hours. Garnish with tomato, olives and green onion. - 23.2577

Mexican Lasagna

In skillet, brown beef. Drain. Stir in 1/2 c salsa. Spread 1/4 c salsa in 10" pie plate. Top with 3 tostadas. Top with half of each of the beans, meat mixture, sour cream and cheese. Repeat layers. Cover with foil. Bake at 350° for 30 min Top with lettuce,... - 37.0995

Ortega Guacamole

COMBINE avocados, 1/3 cup salsa, sour cream, onion, cilantro, lime juice, garlic and salt in medium bowl. Cover; chill for at least 1 hour. Garnish with additional salsa. - 27.541

Layered Bean Dip

Combine the cream cheese and sour cream in a bowl and blend well. Combine the refried beans and salsa in another bowl and mix well, adjusting amount of salsa if necessary to achieve a spreadable consistency. Layer half the cream cheese mixture in a... - 30.8153

Mexican Turkey Dip

This mexican turkey dip is a meaty dip prepared with cream cheese and ground turkey. A layered dip, the turkey is topped with salsa with cream cheese and sour cream mix on top. Finished with cheddar cheese, it is baked and garnished with black olives. - 42.0665

Cheese And Bean Burritos

Spread tortillas with refried beans, then sprinkle with cheese and lettuce, if using. Fold envelope fashion. Microwave until hot and cheese melts, about 30 seconds. Serve with salsa and sour cream. - 26.8884

Quesadilla

Heat oil in a nonstick skillet; add one tortilla. Layer with half the cheddar cheese, all of the chicken and mushrooms and half the Monterey Jack cheese. Top with the second tortilla. Cover and heat until cheese melts and bottom tortilla is crisp and golden... - 31.881

Mexican Chicken Salad

The Mexican chicken salad recipe is an exotic combination of very colorful ingredients. It is not only a delicious chicken salad in Mexican style but also very appealing to the eyes. Make the right impact with this yummy delicacy. - 35.1203

Chili Rellenos Souffle

Drain and remove any seeds from chilies. In deep baking dish, layer chilies and cheeses. Add diced chicken, if desired. Whip eggs and condensed milk. Pour over chilies and cheese layers. Bake at 350° for approximately 35 minutes or until knife comes out... - 29.7016

Scrambled Eggs

In 10-inch skillet heat Salsa de Chile Verde over medium heat till bubbly. Pour beaten eggs over sauce in skillet. Cook without stirring over low heat for 1 to 1 1/2 minutes or till mixture begins to set on bottom. Lift and fold eggs with spatula so uncooked... - 22.5031

Tostadas

MAKING 1) Into a slow cooker, add in ground beef, refried beans, taco seasoning mix, tomato sauce, and water. Mix well. 2) Close the slow cooker with the lid and cook on LOW for 6 hours. SERVING 3) Upon crisp tostada shells, evenly spoon over the mixture. 4)... - 41.0132

Chicken Quesadillas

Just because your favorite bistro loads up your quesadillas with oil, cheese and other fattening ingredients doesn't mean you give up on it. Sarah shows how to make quick, easy, healthy chicken quesadillas at home using just a handful of ingredients. Not only... - 109.894

Mexican Egg Custard

Prepare Salsa Fresca; set aside. Arrange half the chiles, spread open, in a single layer in a shallow 21/2- to 3-quart baking dish. Evenly sprinkle half the cheese over chiles and lightly sprinkle with pepper; repeat layers. In a bowl, beat eggs and sour... - 32.7987

Chicken Nachos

Preheat the oven to 375° F. Lightly coat a 15"x 10"x 1" baking pan with nonstick cooking spray and spread the chips in an even layer in the bottom of the pan. Toss the chicken with 3 tablespoons salsa in a small bowl and scatter over the chips, then sprinkle... - 34.5357

Tortilla Wedges

Part pizza, part quesadilla, this southwestern-style appetizer is sure to please. - 35.1142

Nifty Nachos

1. Set an oven rack 6 inches from the broiler element. Heat broiler. Line 2 baking sheets or jelly-roll pans with foil and lightly coat with cooking spray 2. Arrange snack chips on baking sheets in a single layer. Top with olives and chilies; sprinkle with... - 28.9349

Layered Southwestern Dip

Line a 12-inch platter with shredded lettuce. In a medium bowl stir together black beans, green sweet pepper, and jalapeno peppers or green chile peppers. Spoon over lettuce, leaving a border of lettuce. Spoon sour cream over bean mixture; gently spread in a... - 39.5016

Pepperoni Cheese Quesadillas

Fry the pepperoni in a 12 skillet over medium heat for about 5 minutes or until browned. Remove from skillet. Wash and dry the skillet. Spread refried beans over 4 tortillas on 1 or 2 baking sheets. Sprinkle with onion and half the shredded cheese. Sprinkle... - 39.0862

Vegetarian Quesadillas

1. Heat oil at low to medium heat in a pan large enough to fit a flat tortilla. 2. Spread avocado, artichoke hearts and chiles evenly on tortilla. Sprinkle with cheese. 3. Place another tortilla on top and brown as cheese melts. Flip tortilla over using a... - 27.8469

El Paso Burgers

Chop onion and green pepper finely with Food Chopper. Add to ground beef along with taco seasoning mix and mix well with Bamboo Spoon. Shape beef mixture into eight patties. Grill or fry to desired doneness; use Bar-B-Boss to turn patties once during... - 37.9195

Chicken Ole

Lightly grease sides and bottom of slow-cooking pot. Arrange alternate layers of tortillas with chicken and mixture of undiluted soups, salsa, sour cream, and onion. Cover and cook on low 4 to 5 hours. Sprinkle with cheese and cook on low another 15 or 20... - 35.3293

Mexican Black Bean Pizza

Lightly grease an 11- to 13-inch pizza pan. Unroll the pizza dough and transfer to the prepared pan, pressing dough out with your hands. Build up the edges slightly. Prick generously with a fork. Bake in a 425° oven for 7 to 10 minutes or until light... - 46.2667

Smoked Chicken Tortillas

MAKING 1. Loosely wrap the tortillas in a foil and keep warm in oven. 2. Shred chicken into bite size pieces, wrap in foil, and warm in oven for about 10 minutes. 3. Heat salsa until hot thoroughly but do not boiling. SERVING 4. To arrange, fill each... - 38.3721

Crunchy Mexican Turkey Tidbits

Crunchy mexican turkey tidbits are prepared with ground turkey. Spiced and flavored with chili powder, cumin and garlic, the turkey tidbits are shaped into small meatballs and coated with crushed tortilla chips. Baked and served with a salsa-sour cream dip,... - 44.3808

Mexican Plate

1. Crumble ground beef into a ceramic bowl. Microwave on high for 3 to 6 minutes, just until meat is no longer pink when stirred. Drain. Add taco seasoning and 1/4 cup of water. Stir. Microwave for 2 more minutes. 2. Divide meat onto 4 individual serving... - 26.6951

Enchilada Casserole

Preheat oven to 375 degrees. Place all the ingredients in a large bowl and mix well. Pour the mixture into a greased 1.5 quart casserole dish. Bake for 25 minutes. Add rice or sour cream and salsa, if desired. - 25.3328

Fish Tacos

Prepare Tomatillo Salsa; cover and refrigerate. In a 10- to 12-inch frying pan, combine lemon juice, chile, cilantro, and broth. Bring to a boil over high heat. Arrange fillets in broth, overlapping if necessary. Return broth to boiling; reduce heat, cover,... - 37.8381

Cheese Sauce Mexican

Use a double boiler. Add all ingredients. Heat while stirring constantly until smooth. Serve warm. - 35.9393

Soufhwesf Dressing

Beat all ingredients with wire whisk until smooth. - 13.7422

Nalley's Nachos

GETTING READY 1. Preheat the oven to 350 degree F or start the broiler. MAKING 2. On a oven proof serving platter, spread the tortilla chops in a single layer. 3. Sprinkle chopped peppers and olives over the chips. 4. Scatter the shredded cheese on top. 5.... - 38.0525

Tex-mex Style Grilled Shrimp And Skirt Steak For Fajitas

Walk into a Mexican restaurant in Texas and you are sure to find some classic spicy shrimp or succulent Skirt steak Fajitas on the menu. Learn to recreate them in your own back yard with Kevin Bevington from HomeBBQ.com. Watch him cook Shrimp and Skirt... - 128.277

Falafel Pockets

Soak beans in water to cover for 2 1/2 hours. Drain water, and grind beans in the Bosch meat mincer or pound into tiny pieces. Add the remaining ingredients, and pound together to form a paste. Let rest 30 minutes. Form into small walnutsize balls, and let... - 35.3109

Double Crust Taco Squares

Brown ground beef in a large skillet, stirring until it crumbles; drain. Add taco seasoning mix, preparing according to package directions. Set aside. Unroll 1 can of rolls onto a lightly greased baking sheet; press perforations together to make a 13- x... - 38.9974

Kraft Foods Layered Taco Dip

MAKING 1. Onto a large serving plate spread beans and top with layers of sour cream, guacamole and salsa. 2. sprinkle with onions, olives and peppers. 3. Garnish with cheese, cover and refrigerate several hours until chilled. SERVING 4. Serve as a dip with... - 38.1748

Chalupa Mess

Brown meat and onions. Add all other ingredients. Cook in large Dutch oven for approximately 5 hours on medium to low heat. Serve over chips. Topping Suggestions: Lettuce, tomato, cheese, onions, jalapenos, guacamole, sour cream and salsa. - 25.9014

Grilled Fish Tacos

MAKING 1. Season either sides of the fish drizzled with lime or lemon juice with paprika, salt, oregano, and chili powder 2. Place on the grill and grill for 6 to 10 minutes, turning halfway through. 3. Arrange on a platter and cut into strips of 1-inch... - 41.2146

Jalapeno Roll Ups For Dudes

Mix cream cheese, olives, and jalapenos. Spread each tortilla with this mixture and roll up. There should be enough for 8 roll-ups, altogether. Put them in a plastic bag or wrap in wax paper; refrigerate at least 2 hours, if possible. Slice each roll-up into... - 33.6367

Vegan Raw Food 7 Layer Dip

Are you looking for an easy recipe that yields a healthy dip that can be served with almost everything? Then you must watch this video. Learn to make the perfect 7 layer dip the vegan way. This dip is simple and quick to make and is very healthy so you don't... - 43.7522

Creamy Mexican Crab Dip

Place cheeses in a microwave-safe bowl, and cover with wax paper. Microwave at MEDIUM (50% power) 2 to 3 minutes or until softened, stirring with a wire whisk until smooth. Drain crabmeat through a sieve into a bowl, reserving 1 tablespoon liquid. Add... - 22.2724

Shrimp Avocado Tostada

Place tostadas on ungreased cookie sheet. In large bowl, combine shrimp, cheese, tomato, avocado, lemon juice and salt; mix gently. Spoon 1/4 of mixture onto each tostada. Broil 4 to 6 inches from heat 3 to 4 minutes or until cheese is melted. Top each... - 36.5862

Chicken And Chili Tacos

For sauce, in a small bowl stir together undrained chili peppers, salsa, and cornstarch. Set aside. Preheat a wok or large skillet over high heat. Add cooking oil. (Add more oil as necessary during stir-frying.) Stir-fry garlic, chili powder, and ground cumin... - 44.9142

Grilled Turkey Ham Quesadillas

To prevent sticking, spray grid with cooking spray. Prepare coals for grilling. Spread 1 tablespoon salsa onto each tortilla. Sprinkle cheese, turkey ham and chilies equally over half of each tortilla; fold over uncovered half to make "sandwich"; spray tops... - 35.6862

Spicy Stuffed Comfort Potatoes

1. Bake the potatoes in the oven (90 minutes at 350°) or microwave, cool them enough so you can handle them comfortably, and cut in half lengthwise. Scoop the insides of the potatoes into a mixing bowl. Reserve the skins. 2, Heat oven to 400°. Mash or whip... - 29.9861

Vegan Tacos

Tacos is a traditional Mexican delicacy which can be prepared with a variety of fillings. In this video, watch Kim Shields modify this dish to suit the vegan diet. Watch the video and enjoy the recipe. - 102.694

Championship Bean Dip

MAKING 1. In a bowl, combine all ingredients except chips and salsa and transfer to slow cooker. 2. Cover and cook on High for 2 hours such that heated through, stirring once or twice. SERVING 3. Serve with tortilla chips and salsa. - 32.6712

Mexican Burger

Mexican Burger is a well loved treat at home! My children love them and often nag me in weekend to make them these yummy Mexican Burger! Try it! - 27.0597

Easy Cheesy Dip

Cold Method: Beat ingredients at medium speed with electric mixer until well blended; chill. Serve with assorted crackers.2 cups Hot Method: Microwave ingredients in 1-quart bowl on high 3 minutes or until thoroughly heated, stirring everyminute. Serve with... - 19.6274

Santa Fe Pork Burritos

Combine first 4 ingredients in a large nonstick skillet; cook over medium-high heat until meat is browned and vegetables are tender, stirring until meat crumbles. Drain and pat dry with paper towels. Wipe drippings from skillet with a paper towel. Return meat... - 38.4219

South Of The Border Baked Chicken

Rinse chicken and pat dry. Set aside. In a shallow bowl, beat together eggs and 4 to 5 tablespoons salsa. In another shallow bowl, combine bread crumbs, chili powder, cumin, garlic salt, and oregano. Dip one chicken piece in egg mixture to coat; drain... - 43.2117

Beef Nachos

Combine Basic Beef Mixture in large pan with cumin and beans. Bring to boil; simmer, uncovered, about 10 minutes or until mixture thickens, [can be prepared ahead to this point; refrigerate overnight or freeze] Blend or process avocado, juice and sauce until... - 37.9132

Taco Dip

This taco dip is a peppy flavored cheese dip. Made with salsa and cream cheese with sour cream, the taco dip is spiced with chili powder, cumin and red pepper. Served with a topping or garnish of sliced veggies and olives, it is a good party snack with chips. - 35.362

Rich Creamy Chicken Enchiladas

Dip tortillas in milk to make rolling easier. Roll tortillas with chicken, onion and cheese inside mixed together. Place in 9 x 13-inch pan. Mix sauce ingredients together and pour over enchiladas. Top with lots of Monterey Jack cheese. Bake at 325° for 30... - 30.6757

Mexican Pita Pockets

For Mock Sour Cream: Blend ingredients in a blender until smooth. Set aside. Note: You can use fat-free sour cream instead of mock sour cream. Brown turkey meat and onion in a bowl in the microwave about 3-4 minutes. Cover with a piece of waxed paper as you... - 38.7328

Fajita Kabobs

In small bowl, blend steak sauce and salsa. Place steak strips in nonmetal bowl; coat with 1/2 cup salsa mixture. Cover; chill 1 hour, stirring occasionally. Remove steak from marinade. Alternately thread steak, onions and peppers onto 6 (10-inch) metal... - 36.4127

Hot Potato

Mix the sliced jalapeno pepper into the sour cream. Cut open the potatoes horizontally and run a fork over the insides to create a rough surface. Make a little well in each half by spooning out some potato. Spoon a tablespoon of the salsa or taco sauce into... - 35.306

Chorizo & Bean Sandwich

Prepare Tomatillo Salsa; set aside. Cut rolls in half horizontally; butter cut sides. Place rolls, buttered sides up, on a large baking sheet and broil 6 inches below heat until golden (about 2 minutes). Prepare Chorizo and crumble into a 10- to 12-inch... - 34.7065

Six Foot Burrito

Prepare Blender Salsa; set aside. Prepare Chili Colorado; bring to a boil over medium heat, stirring. Prepare Guacamole; set aside. To assemble burrito, overlap tortillas down length of a clean 1 by 12 board, 6 to 7 feet long. Ladle chili down center of... - 33.733

Flautas With Chicken Filling

Mood for Mexican food?? Watch this video and try this amazing chicken flautas. It consist of rolled taco with chicken filling made from authentic Mexican spices. It is a perfect finger food and when served with sour cream or picante sauce, it certainly makes... - 126.407

Caribbean Quesadillas

Place the sweet potato in a microwave-safe dish. Cover and microwave on high for 5 minutes or until tender; set aside. Meanwhile, in a large skillet, saute the onion, garlic and pumpkin pie spice in oil until vegetables are tender. Stir in beans and... - 40.1862

Nachos For Dinner

1. Preheat oven to 350°. 2. Combine 1/3 cup salsa and beans in a microwave-safe bowl. Microwave at HIGH 2 minutes or until thoroughly heated, stirring after 1 minute. 3. Arrange chips on an ovenproof platter or baking sheet. Spoon bean mixture over chips,... - 28.0042

Quick And Easy Nachos Dip

MAKING 1) In a skillet brown ground beef. Drain. 2) Add salt, pepper, onion powder, and minced garlic. 3) In slow cooker mix together beef, salsa, beans, sour cream, and 2 cups cheese. 4) Cook covered in low heat for 2 hours. SERVING 5) Before serving... - 39.3828

Turkey Ei Café

MAKING 1) Trim squash such that blossom and stem ends are flat. 2) Cut squash in half sideways and discard seeds and pulp. 3) Place cut-side down and steam for 15 minutes till tender. 4) In a bowl, add turkey, apricots and 3 tablespoons hot squash water. 5)... - 40.9221

Tortilla Cones

Roll up a fun cone-shaped sandwich! You’ll enjoy its fun shape just as much as its light, refreshing Southwest-inspired taste. - 31.6626

Steak Ranchero

In small bowl, combine steak sauce, salsa and lime juice. Place steak in glass dish; coat both sides with 1/2 cup salsa mixture. Cover; chill 1 hour, turning occasionally. In small saucepan, over medium heat, heat remaining salsa mixture. Reserve 2... - 38.4061

Mexican Beef Burgers

Mexican Beef Burgers is an amazingly delicious snack recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 38.6465

Chile 'n' Cheese Spirals

COMBINE cream cheese, cheddar cheese, chiles, green onions, pepper and olives in medium bowl. SPREAD 1/2 cup cheese mixture on each tortilla; roll up. Wrap each roll in plastic wrap; chill for 1 hour. REMOVE plastic wrap; slice each roll into six 3/4-inch... - 31.1629

Fish Tacos

Preheat oven to 350°F, or set gas grill to medium heat. Rinse fish and place on rack in baking dish, or grill pan to drain fat off fish. Mix lime juice, tomato, onion, cilantro, olive oil, peppers, and salt and spoon on top of fillets. Cover loosely with... - 29.9417

Tex Mex Bean Frittata

Preheat oven to 450°. Combine first 7 ingredients in a bowl; stir well. Set aside. Coat a 10-inch nonstick skillet with cooking spray; place over medium heat until hot. Add garlic; saute 1 minute. Stir in bean mixture; spread evenly in bottom of... - 39.0999

Rolled Corn Frittata

Melt butter in a medium-size nonstick frying pan over medium heat. Add corn and bell pepper and cook, stirring often, until pepper is just tender to bite (about 5 minutes). Add onions and cook, stirring often, until limp (about 1 minute). In a bowl, whisk... - 36.4594

Steak 'n' Chicken Fajitas

Slice the steak and chicken in thin strips. Place each in separate mixing bowls. Cover each with half the onions slices, chilies, cilantro, lemon and lime juice. Marinate for 4 hours. Grill meats over medium coals for 2-3 minutes. In a large skillet, melt the... - 44.2523

Chicken Tacos

Season the chicken fillets with salt and pepper to taste. Place in a small skillet and add just enough water to cover. Over moderately high heat, bring to a boil. Reduce the heat to moderately low and simmer, covered, until firm to the touch, about 5... - 45.7697

Layered Sombrero Dip

COMBINE beans and 1/2 cup chiles in small bowl. Spread over bottom of 8-inch-square baking dish. COMBINE avocados, 1/4 cup salsa and sour cream in small bowl; blend well. SPREAD avocado mixture over beans. Top with remaining salsa, cheese, remaining chiles,... - 31.9775

Blackened Steak With Beans & Greens

1. Pat steak with spice blend to coat both sides evenly. Heat a wide frying pan over medium-high heat. When pan is very hot, add steak. Cook, turning occasionally, until meat is well browned on the outside and done to your liking (cut to test; about 14... - 31.0195

Vegan Nachos

Mexican nachos is an all time favorite snack which is savored by all age groups. Serve it with salsa or your choice of dip, nachos will never fail to impress your guests. Here is an interesting twist to the usual nachos recipe to suit the vegan diet. Watch... - 112.314

Turkey Burritos

Combine cumin, chili powder and salt in cup. Place turkey cubes in a shallow glass dish or large heavy plastic bag; pour dry rub over turkey and thoroughly coat. Let turkey stand while preparing Avocado-Corn Salsa. Thread turkey on metal or bamboo skewers.... - 43.5131

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