Cook the rice until tender in milk and water to cover at first; when liquid has been absorb- ed, add milk as required and continue cooking over a gentle heat until rice is quite tender and creamy. Sweeten to taste and when cool, fold in whipped cream. Divide... - 31.5401

This Peppermint Patty Sundae Sauce is way too easy to make and how it compliments your favorite desserts is just awesome and woth experiencing. It is also great to be used as a dessert fondue; so give this Peppermint Patty Sundae Sauce a try and taste the... - 25.361

These Cream Puffs With Fruit and Whipped Cream make a dreamy dessert ! Bite into luscious chunks of this superly delicious Cream Puffs garnished with delicious slices of mandarin oranges and chopped nuts !Your suggestions of the Cream Puffs With Fruit and... - 24.6051

1. Grease a 9-inch layer cake pan; line bottom with wax paper; grease paper. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat shortening in small bowl of electric mixer at medium speed; gradually beat in the 3/4 cup sugar until mixture is fluffy,... - 42.4424

Dissolve a few cinnamon candies in warm applesauce. Spoon over scoops of vanilla ice cream. - 18.7712

Place the water, butter, and salt in a saucepan. Heat to boiling but do not evaporate. Add the flour all at once and stir vigorously. Cook, stirring continuously, until the mixture forms a ball and no longer clings to the sides of the pan, about 1 to 2... - 31.2419

If you like to try something deliciously extraordinary then give this Lemon Cream Puffs a try. Tasting just fabulous, this Lemon Cream Puffs is also gonna amaze you with the ease involved! - 42.1125

Pour 2 cups cream into medium saucepan. Whisk egg yolks and coffee granules into cream. Heat 10 minutes over low heat, stirring constantly, until mixture reaches 160°F. Mixture will thicken as it cooks. Pour mixture into bowl, stir in 1/2 cup sugar... - 37.524

Bring whipping cream, corn syrup and grated orange peel to simmer in heavy medium saucepan. Reduce heat to low. Add chocolate and whisk until melted and smooth. Cool mixture to lukewarm. (Sauce can be prepared 2 weeks ahead. Cover and refrigerate. Rewarm over... - 24.8418

1. Combine the brown sugar, corn syrup, and water in a small heavy saucepan. Stir over low heat until sugar is dissolved. 2. Increase heat and bring mixture to boiling. Wash down crystals from sides of pan with a pastry brush dipped in warm water. 3. Set... - 25.5938

Combine mincemeat and 2 tbsp. rum in top pan of chafing dish. Set over direct heat and bring to a boil. Set over hot water in bottom of chafing dish. Spoon it e cream into 6 serving dishes. Sprinkle each with some of almonds. Heat 1/4 cup rum slightly in a... - 29.804

Mix cornstarch, water and salt in 1-quart saucepan. Stir in grenadine syrup. Heat to boiling; reduce heat. Cook and stir over low heat until thickened, about 3 minutes. Stir in brandy. Cover and refrigerate until chilled, about 2 hours. Place 1 peach half,... - 33.1091

In a medium saucepan, cook the rice and millet in the water and salt until grains are tender. Drain any remaining water. Pour the soup into a separate saucepan, and dilute with milk. Heat until the soup resembles the consistency of a sauce. On individual... - 33.9655

Combine apples, brown sugar, and cinnamon in a 10- x 6- x 2-inch baking dish. Add water, dot with butter. Cover with heavy-duty plastic wrap, and microwave at HIGH for 6 to 8 minutes or until apples are tender, stirring every 3 minutes. Let stand, covered, 5... - 26.7109

You will never look at a banana the same way after you have tried this. This is often one of the first desserts discovered by those who are new to the raw food diet, and it quickly becomes a favorite healthy indulgence! This is not just any ice cream, in... - 106.53

In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes. Remove from the heat; set aside. Combine the wafer crumbs and butter; set aside 1 cup. Press remaining crumbs into a greased 13-in.x... - 36.3364

Put scoop of ice cream in serving dish. Dip spoon into hot water then into marshmallow cream. Drop cream on top of chocolate ice cream. Lace with chocolate sauce on top of cream. - 23.9651

Bake cake mix in 2 round layer pans, 9 X 1 1/2 inches, as directed on package. Cool. Split cake to make 4 layers. Soften ice cream slightly. Working quickly, fill layers, spreading 1 pint ice cream between each. Wrap side of cake in double thickness of... - 31.8614

Combine crumbs and butter. Press into a 9-inch pie plate. Bake at 350° for 8 minutes. Cool. - 21.2408

If you think you are not well equipped to make cool desserts, watch this video recipe of Ice Cream Sundae with Cranberry Sauce and rediscover yourself. This is probably the simplest dessert recipe that you have ever come across. Make it this weekend and you... - 130.352

A nice Cookie Cream Sundae recipe is something that you don't come across everyday. Luckily, you've stumbled on this page. This Cookie Cream Sundae when served as Dessert is sure to please your family members. The Cookie Cream Sundae can be considered the gem... - 41.9842

MAKING 1.In a heavy bottom pan melt sugar over low flame. 2.Once the sugar has melted tilt the pan in a circular motion till the sugar attains a rich amber color. Do not stir or mix the sugar using a spoon. At this stage the sugar needs to be left as it is... - 37.4246

This recipe of Peppermint-ice-cream-sundae Pie is going to be an all time favorite of everyone who tastes it. Its easy to make beforehand and children love the taste combination. This Peppermint-ice-cream-sundae Pie when served as Dessert is sure to please... - 41.2286

1. Break cookies into small pieces. Arrange a layer of cookie pieces in the bottom of each dish. With the small spoon, put some of the ice cream topping over the cookie pieces. Save the rest of the topping until Step 3. 2. Peel the banana. Slice it with the... - 25.6504

Preheat oven to 375˚F (190˚C) In a large bowl blend together sugars and butter until light and fluffy; add egg and vanilla. Stir in flour, baking soda, salt and oats; mix well. Stir in chocolate chips and coconut. Drop by tablespoonfuls on a lined cookie... - 35.8064

Combine water, sugar, corn syrup, salt and chocolate cut into bits. Place over moderate heat and boil slowly for 3 minutes. Stir to blend the chocolate evenly and thoroughly. Remove from heat, add vanilla and peanut butter and stir to blend. Serve hot or cold... - 33.1972

Combine sugar and cornstarch. Then add water and lime juice and stir until smooth. Place over direct heat and heat till boiling, stirring constantly. Boil slowly for 1 minute or until thick and transparent. Remove from heat, add rind, coloring, and... - 35.4289

Combine sugar and cornstarch. Add water and stir to form a smooth paste. Heat to boiling, stirring constantly, then reduce heat and simmer for 3 minutes or until mixture is clear. Remove from heat and add remaining ingredients. Cool. Makes 1 1/2 cups. - 36.377

Grease a baking sheet. Preheat oven to 400°F (205°C). To make cream puff paste, heat water, butter and salt in a medium saucepan until butter has melted. Increase heat and bring quickly to a boil; remove from heat. Add flour all at once; beat until dough... - 42.9197

If you have already learned to prepare choux pastry, then you should try to bake these cream puffs at your own oven. But that is not all, he also shows the best way to fill the cream puffs or eclairs with cream. Run through the video and try your hands on to... - 107.761

A quick recipe for a sundae that is unique, hassle free and will be loved by everyone. Salted Pecans add the crunch while bourbon gives the zing. You have to try this sundae to believe it, before that note down the recipe by watching the video. - 129.369

Butter Rum Sundae is something you gotta try for the weekend parties. This sauce makes the best bet with vanilla ice cream. Just give the rich and yummy Pink Cream Dessert a try. - 31.7375

In a saucepan, melt butter and chocolate over low heat. Add sugar, cream and corn syrup; bring to a boil, stirring constantly. Boil for 1 minute. Remove from the heat and stir in vanilla. - 27.685

DISSOLVE gelatin in boiling water. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice. SPOON ice cream and gelatin alternately into tall sundae dishes, ending with gelatin and... - 31.6282

DISSOLVE gelatin in boiling water. Measure 1/2 cup of the gelatin into small bowl. Add cold water; set aside. Spoon ice cream into remaining gelatin, stirring until melted and smooth. Spoon into individual dessert dishes. Chill until set but not firm, about... - 36.2574

In a saucepan over medium heat, cook and stir Milk Duds and milk until smooth. - 15.1641

The same old dessert favorite, just a different way of looking at it! This recipe is simple enough that anyone can make it. It needs only four ingredients and is something fun you can make with your friends, kids or partner when you are camping, hiking or on... -

Prepare small Cream Puff Shells as recipe directs. Cut off tops. Combine sour cream and caviar. Fill shells. Replace tops. Serve at once.Cream puffs may also be filled with many of the Sandwich Spreads (see Index) and used as appetizers. - 22.6117

Put the butter in a saucepan with boiling water. Place over heat and bring to a boil. Boil until butter is thoroughly melted. Add flour all at once and stir vigorously. Cook until mixture is thick and smooth and does not stick to side of pan, stirring... - 31.2987

Why not try this Little Cream Puffs? I am sure that you'll soon get hooked to it, just as I did. Try out this quick and simple recipe for Little Cream Puffs to believe it! - 34.8334

Puffs are the all-time popular snacks, now, try out this something out of the world Apple Sauce Cream Puffs! Yes, they not just taste amazing, but are incredibly easy to make! - 32.6697

Prepare recipe for Cream Puff or Choux Paste. Force dough through a pastry bag and tube, or drop by spoonfuls 2 inches apart onto lightly greased baking sheets. Bake at 425CF 20 minutes, or until golden brown. Turn off oven. Prick puffs with a fork and return... - 29.103

Make and bake the cream puffs. Put 1/4 cup (60 mL) strawberries in each puff. Put the top back on. Add a dollop of whipped topping to the top. - 20.6108

Drop Cream Puff Pastry into 8 equal mounds 3 inches apart on an ungreased baking sheet. Bake at 400° for 30 to 35 minutes or until golden brown and puffed. Cool away from drafts. Cut top off cream puffs; pull out and discard soft dough inside. Beat whipping... - 33.5405

This Cream Puff Heart is an irresistible cream and strawberries filled puff that is going to feature as a topmost item of your dinner dessert menu, if you taste it just once. Do come back here to share your views on this Cream Puff Heart . - 46.5718

1. Grease a flat baking tin. 2. Place blobs of 1 tablespoon of the choux pastry mixture on the tin at small intervals. 3. Bake in a hot oven at 450°F. for at least 20 minutes. Do not open the oven door before this time. Thereafter, check to be sure that... - 35.4103

In a saucepan over medium heat, bring sugar, juices and cinnamon to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add apples and return to a boil. Reduce heat; cover and simmer for 15 minutes or until the apples are tender. Serve warm over ice... - 29.7818

1. Scoop frozen dessert into small dessert dish; sprinkle peanuts over the top. 2. In small bowl, combine shake mix and about 2 teaspoons hot water to make thick syrup. - 17.7795

String marshmallows on skewers. Toast over coals till melty inside and well browned outside (best of all if marshmallows blaze a little to get crackly edges!). Scoot hot, gooey good marshmallows off skewers into a serving bowl of chocolate sauce. Stir just to... - 22.9219

Place chocolate in stainless steel bowl set over saucepan half-filled with boiling water and melt. Remove bowl from heat and set aside. Place sugar, maple syrup and water in saucepan. Bring to boil and continue cooking 2-3 minutes over medium heat. Remove... - 34.9134

Autumn Glory Sundae is satisfying and delicious dessert. Autumn Glory Sundae gets its taste from ice cream flavored with mint. Autumn Glory Sundae is inspired by many restaurants across the world. - 21.2385

This Pineapple Sundae makes my dessert so special ! A bonus of sweetened pineapple , orange juice and brandy over delicious ice cream is a dream come true for me ! Just try this Pineapple Sundae and let me know if you like it ! - 28.0984

1.Split each ladyfinger horizontally in half; then cut each crosswise in half; arrange in 2 dessert bowls. Top with banana slices, then with ice cream and mincemeat. - 19.5708

This Strawberry Sundae tastes incredible ! Try this delicious fruity ice cream as a summer dessert . There can never be a better reason for celebration ! Let me know if you share my passion for this Strawberry Sundae. - 39.4408

The Spiced Apple Sundaes are scoped into even before it reaches the table. Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Spiced Apple Sundaes for yourself! - 31.2492

Combine banana and lemon juice; add marmalade and preserves. Cook 5 minutes over low heat, stirring constantly. Remove from heat; stir in rum flavoring. Makes about 1 1/3 cups. Spoon warm sauce over ice cream. Top with the toasted coconut. - 29.293

Prepare Ice "Cream" and put 3/4 of recipe in freezer till firm but not hard. Refrigerate remaining 1/4 of mixture to make Best Whipped Topping. Combine fruit, sprinkle with artificial sweetener, if desired. Boil carbonated beverage till it is reduced by half... - 31.4796

Looking for a warm, soul-satisfying dessert dish to binge on this winter? Try Betty's version of the classic butterscotch sundae. Fast and fabulous, this is one dessert delight that will surely impress every one. Perfect for your holiday platter, butterscotch... - 96.7606

1. In 2-quart saucepan over medium heat, heat rhubarb, sugar, water, lemon juice, and ginger to boiling. Reduce heat to low; cover and simmer 5 to 10 minutes, until rhubarb is tender. 2. Let ice cream stand at room temperature to soften slightly. Meanwhile,... - 25.9321

Mix sugar, coffee mix, cocoa and cornstarch in 1-quart saucepan. Gradually stir in milk. Heat over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Cool slightly. Press plastic wrap or waxed paper... - 32.1635

Cake: Heat oven to 350°F. Spray a 13x9x2-inch casserole dish with Pam Spray. Cream together Butter Buds, sugars, buttermilk, and Egg Beaters. Combine flour, salt, and baking soda together and sift into batter. Make a paste with the cocoa, 2 Tbs.liquid Butter... - 39.0082

Coupe Jacques Mixed Fruit Sundae is a tasty dessert. If you like fruit salads mixed with ice cream then try this Coupe Jacques Mixed Fruit Sundae recipe, you will adore it. - 22.4712

Combine first 5 ingredients in heavy medium saucepan. Stir over medium heat until sugar dissolves. Boil gently until reduced to 1 cup, about 10 minutes. Cool to lukewarm. Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and... - 31.6213

If you are heavily into peanut butter, then this delectable sundae will get you drowning into it's charm a little more. Gooey, creamy, nutty, buttery, this delectable sundae has all the flavors and textures that you can think of. Betty shows how to make this... - 94.5172

1. Let ice cream stand at room temperature to soften slightly. 2. Meanwhile, in 10-inch skillet over low heat, heat brown sugar and butter or margarine until mixture melts, stirring frequently. Add raisins and bananas; cook 5 minutes, gently turning fruit,... - 21.1596

Cook milk, chocolate, marshmallows, and salt in 1 quart saucepan over medium heat until chocolate and marshmallows melt and mixture thickens; stir constantly. Remove from heat; cool to room temperature. Line bottom and sides of 9-inch pie pan or 2 (1-quart)... - 34.3396

Combine coffee, cream, sugar and cinnamon in heavy small saucepan. Bring to simmer, stirring until sugar dissolves. Remove from heat, add chocolate and stir until melted and smooth. (Can be made 1 day ahead. Cover and chill. Rewarm over low heat, stirring... - 27.3153

Combine cooky crumbs with the 1 tablespoon sugar and the melted butter. Press into a greased 9-inch pie pan. Chill several hours. Thaw strawberries, then drain. Make meringue by beating egg whites with salt and cream of tartar until just stiff. Gradually add... - 40.799

1. Early in day: In 9" pie plate, make and bake cookie pie crust as directed on inside of cookie-dough label. Refrigerate until well chilled. 2. Make Chocolate Sauce; refrigerate. 3. At serving time: Start heating oven to 500°F. 4. Fill chilled pie shell... - 34.9045

Prepare 9 inch Meringue Shell following recipe, . Bake and cool as directed. Scoop ice cream of several flavors and colors into shallow pan and freeze firm. At party time, fill meringue shell with the rainbow of ice creams and pass an assortment of In a... - 18.2337

Place a scoop of ice cream in each pear cavity, top with caramel sauce. Sprinkle with almonds. - 17.6453

Place 1 scoop Dreyer's or Edy's Grand Eggnog Ice Cream in each of 8 dessert dishes. Heat maple syrup and drizzle small amount over each scoop. Dust lightly with cinnamon and sprinkle with pecans. - 20.5619

Melt butter in saucepan. Add sugar and cardamom. Heat until sugar melts. Remove from heat, stir in cream. Return to low heat and continue heating until blended and smooth. Peel bananas and cut in 1/2-inch slices. Drop into syrup. Heat very gently, turning... - 33.0953

This sundae is also excellent built on a slice of angle food or pound cake. - 20.4988

Rosy pear sundaes is a fresh fruit and ice cream dessert prepared with jellied pears. Flavored with orange juice, the rosy pear sundae is served cold. - 27.2399

Crunchy butterscotch sundaes are a sweet and fun dessert made with vanilla and rice crisps rolled in balls and chilled. Coated with a cereal mixture before freezing, the butterscotch crisps are to be served with butterscotch dessert sauce for a rich, creamy... - 20.2515

Peel and cut banana in half lengthwise; brush with lemon juice. Place in banana split dish or small, shallow dessert dish. In a bowl combine ricotta, wheat germ, miller's bran, and cinnamon; stir in the halved grapes. Using an ice cream scoop, form mixture... - 36.1702

Preheat oven to 400 degrees. Thaw peas. Combine cornmeal and flour. Combine 1 cup water and butter in saucepan; bring to a boil. Add flour mixture all at once; reduce heat. Cook, stirring constantly until mixture forms a soft ball. Remove from heat; cool... - 42.5479

Cream puffs with vanilla cream filling are rich and creamy, they taste yummy. Try some vanilla cream filled cream puffs with some drizzle of chocolate sauce on it. You will certainly love it. Enjoy some cream puffs with vanilla cream. - 50.0842

Cream puffs are one of the versatile snack dishes that can be prepared. The puffs can be served plain as a snack or fill it with variety of fillings. Like this recipe of cream puffs with custard cream filling. - 49.2374

Cream puffs with cream filling are another snack of dessert that goes very well with the party menus. It can be served along with various desserts and enjoyed with some sauce on it. Try it with butterscotch or chocolate sauce or even with some ice cream. - 46.2962

Cream puff miniatures are small sized cream puffs that are more petite than its larger cousin. Made with flours, eggs and butter, the mininature cream puffs are filled with yummylicious cocoa cream and topped with a chocolate icing. Bake these little desserts... - 23.1849

Prepare the basic cream puffs and the strawberry ice cream pie filling from the Strawberry Ice Cream Pie recipe. Spoon the filling inside the baked cream puffs. Put the tops on and freeze. After freezing the puffs, put them in plastic freezer bags. - 17.1578

Blend pudding and Cointreau. Fold in whipped cream and chill. Fills 12 cream puffs - 18.5462

Prepare the basic cream puffs and the filling for the raspberry cream pie. Bake the puffs. Spoon the filling into the cream puffs, put on the tops, and freeze them. After they are frozen, put them in plastic freezer bags. Remove from the freezer at the... - 18.6954

Prepare the basic cream puffs. Bake them. In a medium mixing bowl, beat together the skim milk and the pudding mix with an electric mixer until thick. Scoop the pudding into the cream puffs. Put the tops on and freeze. When frozen, put them in plastic bags... - 22.0196

Cream Puffs are simply amazing! Small cream or custard filled puffs are ideal as desserts. Just dip in your hand and insert one of these tasty Cream Puffs in your mouth! - 30.7994

Cream puffs are warm dessert puffs filled with a french custard filling. Simply prepared with flour butter and eggs, the cream puffs are homely desserts made to be enjoyed together on family weekends or nights. - 33.3918

Lemon Filled Cream Puffs is a tasty and addictive pastry that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderful Lemon Filled Cream Puffs. Don€™t miss this! - 30.8501

For filling, beat pudding mix and milk in medium bowl with electric mixer at medium speed 2 minutes or until thickened. Stir in liqueur. Fold in whipped topping. Cover with plastic wrap. Refrigerate until ready to fill cream puffs. For cream puffs, preheat... - 42.7927

Bring butter and 3/4 cup water to a boil. Reduce heat; add flour all at once, stirring rapidly. Cook, stirring constantly, until mixture thickens and leaves side of pan. Remove from heat. Add eggs, one at a time, beating well after each addition. Beat until... - 39.7382

This Cantaloupe Cream Puffs recipe is my favorite . On holidays my son eminently demands this dessert and until I cook and serve him the same he remains reckless. This dessert is also favorite to all other members of my family and they all enjoy it. You will... - 51.9202

Position top rack of oven just above the center. Preheat oven to 400°F (200°C). Put water, butter, and salt into small saucepan and bring to a boil over high heat (butter must be melted). Assemble Mixer. Rinse small mixer bowl with hot water; dry. Put flour... - 34.4569

Combine water and butter in saucepan. Heat to rolling boil. Mix flour and salt; stir in all at once. Stir over low heat until mixture leaves sides of pan and forms a smooth compact mass (about 1 minute). Remove from heat. Add eggs, one at a time, beating... - 31.3248

Cream Puff Monsters, on your dinner table for Halloween, are going to scare the kids out of their wits! Of course, this is all in fun and they are going to enjoy the party. Try these Cream Puff Monsters out for a spooky dinner ! Get set go ! Come back here to... - 51.2765

For a tasty, sweet tea time snack recipe, watch this video. This is probably the easiest way to make mini cream puffs. You can also serve these as dessert after a major meal. Watch to know more. - 77.7328

To make cream puff paste, gently heat water, butter or margarine, salt and lemon peel in a heavy saucepan until butter or margarine has melted. Raise heat and bring to a boil then add flour all at once. Remove from heat and beat until mixture forms a ball and... - 41.5199

Snack Cream Puffs tastes yum when filled with crab salad, however you can try dishes of your choice. The Snack Cream Puffs often finds a place on my dining table, just because it is the favorite for the kiddies at home. Give this Snack Cream Puffs a try, your... - 35.6423

To make cream puff paste, heat water, butter and salt in a medium saucepan over low heat. When butter has melted, increase heat and bring to a boil. Remove pan from heat; add flour all at once. Mix with a wooden spoon to make a paste. Return to heat and beat... - 42.1407

In small saucepan melt butter or margarine in the boiling water. Add flour and salt all at once; stir vigorously, Cook and stir till mixture forms a ball that does not separate. Remove saucepan from heat; cool 5 minutes, Add the eggs one at a time, beating... - 36.7999

In saucepan, combine vegetable shortening and boiling water. Stir over low heat until vegetable shortening is melted. Add flour and salt all at once and beat until completely smooth. Remove from heat. Add eggs, one at a time; beat vigorously after each. Drop... - 31.1551

1. Make Basic Cream-Puff Paste. 2. Drop paste by rounded table-spoonfuls in 6 even mounds, 2 inches apart, onto a large cookie sheet. 3. Bake in hot oven (400°) 40 minutes, or until puffed and golden-brown. Remove to wire rack; cool completely. 4. Make... - 29.8556

1. Make basic cream puff paste. 2. Drop paste by rounded tablespoonfuls into 6 even mounds, 2 inches apart, on an ungreased large cooky sheet. 3. Bake in a hot oven (400°) 40 minutes, or until puffed and golden brown. Remove to wire rack; cool completely. 4.... - 30.306

1. Preheat oven to hot (450° F.). 2. Combine the water, butter and salt and bring to a boil. Remove from the heat and add the flour all at once. Stir vigorously until the mixture leaves the sides of the pan and forms a ball around the spoon. If a ball does... - 22.9244

Combine salt and flours in a small bowl. Bring the water and butter or margarine to a boil in a medium saucepan. Immediately remove from heat, and add all the flour mixture at once. Beat vigorously until the mixture forms a ball and pulls away from the sides... - 37.5617

Preheat your oven to 400°F.combine the milk, butter, salt and pepper in a heavy, medium-size saucepan and bring it to a full boil. Remove the pan from the heat and add both flours all at once, stirring with a wooden spoon until smooth. Return the pot to... - 40.3686

Preheat oven to 425°. Combine first 3 ingredients; set aside. Combine 1 cup milk and 2 tablespoons margarine in a large saucepan; bring to a boil. Reduce heat to low; add flour mixture, stirring well until mixture is smooth and pulls away from sides of... - 39.4956

Are you craving for pecan puffs? Baby this recipe for pecan puffs is going to make your day that too without killing any chicken babies.Live, let live and enjoy pecan puffs. - 29.2849

Sift flour, bakirg powder and salt together; cut in shortening until of consistency of cornmeal. Add sour cream; blend well. Pat out on floured surface to 1/8-inch thickness; cut with 1-inch cutter. Place on ungreased cookie sheet. Sprinkle with... - 32.152

Cream Puffs is simply one of the most delicious desserts have come across. I love this dessert and make it often for myself. You really have to try this Cream Puffs recipe. - 28.8958

Heat oven to 375°F. In small bowl, combine sugar, cinnamon and almond extract. In another small bowl, combine margarine and vanilla. Separate dough into 10 biscuits; press or roll each to 3-inch circle. Dip each cheese cube in margarine, then in sugar... - 36.0828

Place a scoop of chocolate ice cream in 6—8 sundae glasses; coat with chocolate sauce. Place a scoop of vanilla ice cream on top; coat with chocolate sauce. Sprinkle with chopped nuts. Pipe with cream. Decorate with cherries. - 25.788

In a tall glass, place a scoop of Vanila ice-cream. Arrange half the amount of banana slices, then add strawberry ice-cream. Arrange remaining banana slices. Pour chocolate sauce over it and put whipped cream on top. Garnish with sliced glazed cherries and... - 25.7238

1. Shape ice cream into small balls with an ice-cream scoop, or use 2 teaspoons; pile 4 to 5 balls in each of 4 to 6 dessert dishes. 2. Ladle Hot Fudge Sauce on top; sprinkle with pecans or walnuts, if you wish. - 16.1233

Sift flour, baking powder and salt together; cut in shortening. Add sour cream; mix well. Pat dough out on floured surface to 1/2-inch thickness. Cut into 6 to 8 biscuits. Place biscuits over beef mixture; sprinkle with sesame seed. Bake at 425 degrees for 20... - 32.8932

Mix cereal and coconut. Form ice cream in 10 balls; coat with cereal mixture, pressing it on. Place in freezer till serving time. (To keep coating crisp, store only 1 to 4 hours.) Serve with Butterscotch Sauce. - 24.0181

Freeze chocolate bar . Place in double plastic bags and cover with brown paper sack. Pound with potato masher, mallet, rolling pin or hammer until chocolate is broken into small pieces. Return to freezer Spoon ice cream into goblets or wine glasses and top... - 21.1851

1. Scoop ice cream onto cookie sheet; freeze until ice cream is hard, about 2 hours. 2. Place brown sugar, margarine and cinnamon in 2-quart casserole. Microwave uncovered on high (100%) until hot and bubbly, 2 to 3 minutes; stir in liqueur. 3. Cut bananas... - 20.7093

1. In small bowl, mix cherry-pie filling, ground cinnamon, and grated lemon peel. Coarsely chop enough macaroons to measure 1/3 cup. 2. To serve, spoon vanilla ice cream into 2 dessert bowls. Spoon cherry-pie-filling mixture over ice cream; sprinkle sundaes... - 22.8301

Combine first 4 ingredients in a medium saucepan. Gradually stir in milk. Bring to a boil over medium heat, stirring constantly. Cook, stirring constantly, 1 minute or until thickened. Remove from heat. Add margarine and vanilla, stirring until margarine... - 38.5225

1. Combine chocolate and peanut butter morsels and 6 tablespoons butter in 2-quart casserole. Heat on Full Power for 1 to 3 minutes, or until mixture is melted. Stir several times during cooking time. 2. Stir in confectioners' sugar and evaporated milk. Cook... - 32.5199

Cumpletely dissolve gelatin in boiling water. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice. Alternately spoon ice cream and gelatin into tall sundae glasses, ending with... - 31.5448

Combine sugar and water in a small saucepan. Bring to a rolling boil, stirring constantly. Boil 1 minute. Remove from the heat; blend in juice concentrate. Cool; serve on vanilla ice cream. - 22.7803

Alternate fruit on short wooden skewers. Divide ice cream scoops between four sundae dishes and set skewers on top; refrigerate. Heat butter in frying pan. Stir in sugar and cook until golden brown; mix constantly! Add orange juice and rinds; continue cooking... - 32.9551

Mix butter, chocolate, sugar, evaporated milk in saucepan; cook and stir over medium heat till thick and blended. Remove from heat. Add vanilla. Cool thoroughly. Serve over ice cream. - 25.4481

1. Place brown sugar, margarine and cinnamon in 2-quart casserole. Microwave uncovered on high 2 to 3 minutes, stirring after 1 minute, until hot and bubbly. Stir in liqueur. Microwave uncovered about 1 minutes or until bubbly. 2. Carefully stir in bananas.... - 20.9639

Combine wafer crumbs, pecans, butter, sugar and cinnamon. Press onto bottom and 1-1/2 inches (4 cm) up side of 10 inch (3 L) greased springform pan; freeze for 30 minutes. FILLING: Place ice cream in bowl; let stand at room temperature for 10 to 15 minutes or... - 42.4883

When it comes to pleasing your sweet tooth, you just can't beat a good fudge sundae. And Betty's recipe is so simple, quick, and delicious that any effort put behind this dish is totally worth it. This dessert sundae is so lip-smacking that it is guaranteed... - 107.127

In a large saucepan, combine the brown sugar, juice, butter and cinnamon. Bring to a boil. Reduce the heat to medium; cook and stir for 2 minutes. Add bananas and pineapple; cook and stir 1-2 minutes longer. Remove from the heat; stir in the extract. - 29.5131

Peanut Butter Sundae Sauce! I love having this yummy sauce with some delectable pancakes. I am sur you will become a fan of this yummy Peanut Butter Sundae Sauce with the first taste! - 22.1262

Combine marshmallow cream, water, and jelly; beat until smooth and fluffy. Add green food coloring, if desired. Spoon over chocolate ice cream. Garnish with mint leaves, if desired. - 27.5451

Place slices of ice cream on individual serving plates. Place a groundhog cookie in the center of each slice. Drizzle chocolate sauce across ice cream and on plate to suggest a shadow. - 17.6883

Melt mints in top of double boiler over boiling water. Add water and stir until smooth. Cool slightly and then stir into cream. Beat until stiff and serve over ice cream. - 21.4455

Melt butter in saucepan; add brown sugar and cinnamon. Stir over low heat until sugar is melted. Remove from heat; stir in cream. Return to low heat; drop in bananas. - 25.7926

Fourth of July Sundae, is a dessert created by Americans for their Independence day. The ingredients of the sundae represent the various colors in the American flag. - 34.4215

Scoop ice cream into individual dessert dishes. Top with pie filling and chocolate sauce. - 16.6733

Caramel Sundaes!! I love serving this sundae during my parties. A simple and quick dessert, but one that will leaving you craving for more. This dessert includes the goodness of banana...put it together with ice cream and you have a bit of heaven in your... - 44.1075

Glorious Sundaes! An amazingly yummy ice cream dish that I often prepare to treat myself after a gruelling day! Very addictive and delicious, the Glorious Sundaes is something you just shouldn€™t miss. - 41.32

1. Prepare churro according to package directions. 2. Fill a bowl with ice cream or frozen yogurt. 3. Cut churro in half or in thirds and place the pieces vertically in the bowl. 4. Top with your favorite sundae topping or fruit. 5. Use the churro pieces - 19.1979

In saucepan, combine sugar, corn syrup, 3 tablespoons butter and 1/2 cup cream. Bring to boil; gradually add remaining cream and butter. Cook over medium heat, stirring occasionally, to soft ball stage (230° F). Remove from heat; add salt and... - 24.568

Place all ingredients except ice cream in 2-quart casserole. Cover tightly and microwave on high (100%) 4 minutes; stir. Cover and microwave until apples are almost tender when pierced with fork, 4 to 6 minutes longer; stir. Cover and let stand 5... - 27.8244

1. Mix all ingredients except ice cream in 2-quart casserole. 2. Cover tightly and microwave on high 8 to 10 minutes, stirring after 4 minutes, until apples are almost tender when pierced with fork. Serve warm over ice cream. - 21.3277

Combine marshmallow creme and 3 teaspoons milk in small saucepan. Stir over medium-low heat until marshmallow creme is melted and mixture is smooth. Keep warm. Place brownies in individual dessert dishes. Top with ice cream and marshmallow sauce. - 22.7008

In saucepan, combine mint-apple jelly and the water. Cook and stir over low heat till jelly melts. Cool to room temperature; then chill. Chill 6 to 8 large glasses; into each, pour 2 to 3 tablespoons mint jelly syrup. Add a spoonful of vanilla ice cream to... - 25.2436

Peel and core pears; cut in half lengthwise, and brush with lemon juice. Cut vanilla bean in half lengthwise. Scrape seeds into a large saucepan. Add vanilla bean halves, 1 cup maple syrup, and apple juice to saucepan; bring to a boil. Add pears; cover,... - 41.7685

Combine vanilla wafer crumbs, pecans, and butter, mixing well. Press half of crumb mixture into a 13- x 9- x 2-inch dish. Spread ice cream evenly over crust. Press remaining crumb mixture over ice cream. Cover and freeze until firm. To serve, cut into... - 26.8017

In saucepan, combine brown sugar, corn syrup and butter. Cook over medium heat, stirring occasionally, to soft ball stage (234° F). Cool 5 minutes. Blend in cream. Serve hot or cold. - 21.7207

Reserve several strawberries for garnish. Puree remainder in blender or food processor. Combine pureed strawberries, sugar, yogurt, and vanilla. Spoon into individual dessert dishes. Garnish with chocolate, nuts, and dab of whipped cream. - 28.3998

Combine raspberries and liqueur in processor or blender and mix until smooth. Taste and add sugar as desired, mixing well. Transfer to bowl. Cover and chill until ready to use. Scoop ice cream into bowls. Divide fruit evenly over top. Spoon raspberry sauce... - 35.2304

Combine banana and lemon juice; add marmalade and preserves. Cook and stir 5 minutes over low heat. Remove from heat; stir in flavoring. Spoon warm sauce over ice cream. Sprinkle with coconut. - 28.093

Wash, peel, core and slice apples. In a sauce pan combine apples, water, and sugar and put on fire. Cover and let it cook till apple is tender. Stir frequently. Remove from fire. In 4 small bowls place 1 scoop ice-cream each. Add hot or cold cooked... - 29.1821

In a large heavy saucepan, melt butter and chocolate over low heat; stir until smooth. Cool. In a large mixing bowl, beat the eggs and sugar on low speed until combined. Beat on medium-high until thickened and lemon-colored, about 12 minutes. Beat in the... - 41.7818

For the kids who love strawberries, these Strawberry-Apricot Caramel Sundaes will do the trick. I prefer serving this Strawberry-Apricot Caramel Sundaes with sugar cookies. Check out the recipe of the rich tasting Strawberry-Apricot Caramel Sundaes. - 29.8196

Combine all ingredients except bananas in a medium saucepan; cook over medium heat for 5 minutes or until smooth, stirring occasionally. Stir in bananas. Serve warm over vanilla ice cream or pound cake. - 22.2929

Talk about 100% creative cocktail chemistry, and here we are. This is a dessert style cocktail that contains no sweetener, cream or juices; just a wicked blend of several alcoholic mixtures. Bottoms up! - 125.541

In small saucepan combine sugar and corn starch; gradually stir in half the strawberries. Cook, stirring constantly, over medium heat till thickened and bubbly. Remove from heat. Stir in remaining strawberries and drained peach slices. Heat rum in ladle or... - 28.6274