Cream Of Crab Soup Recipes

Cream of Crab Soup is a very rich and creamy soup dish made with crab meat as the main ingredient. The thick and delectable preparation owes it smooth and creamy texture to the use of heavy cream, butter and white ... More »
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Cream Of Crab Soup

This Cream of Crab Soup might be just the thing you might be needing before a hearty dinner tonight ! This crab meat and scallion dinner starter can be cooked within minutes ! Just try once and I'm sure you'll want to make it over and over again ! Correct ? - 49.9805

Cream Of Crab Broccoli Soup

Drain and slice crab. Cook broccoli according to package directions. Saute onion in butter; blend in flour. Add milk and half and half; stir and cook until thickened and smooth. Dissolve bouillon cubes in hot soup. Add seasonings, crab, and broccoli; heat... - 38.08

Crab Newburg With Condensed Cream Of Mushroom Soup

GETTING READY 1. Flake crab meat. MAKING 2. In a pan, take mushroom soup and milk. Blend it well and let it cook. 3. Add flaked crab meat to the soup and bring it to a boil. Keep stirring it continuously. Do not overcook. 4. Add sherry. SERVING 5. Serve... - 34.8634

Cream Of Crab Soup

1. Flake the crab meat, remove any bits of shell, heat with the chopped eggs 5 minutes over hot, but not boiling, water with the cream or evaporated milk, mustard, salt and mace. 2. Put a teaspoon of butter or margarine into each of 4 warmed cups. Pour in the... - 32.6046

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Crab And Corn Soup

This Crab and Corn Soup is terrific appetizer ! Try out this Crab and Corn Soup for lunch tonight and tell me if you've enjoyed it ! Your suggestions are welcome ! - 42.4102

Cajun Style Sea Crab Soup

Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 100.97

Gourmet Style Crab Bisque

1 In a large saucepan combine the cream of asparagus soup, cream of mushroom soup, milk, and half-and-half or light cream. Cook over medium heat just until boiling, stirring frequently. Stir in the crabmeat and sherry or milk; heat through. If desired,... - 26.687

Creamy Crab Chowder

Creamy crab chowder is a savory seafood chowder. Prepared with fresh or canned crabmeat, the creamy crab chowder is cooked with milk added vegetables to it. Herbed to taste with thyme and basil, the crab soup is spiced with cayenne. - 40.2442

Corn Crab Soup

Here is an easy and healthy corn crab soup recipe just for you. My mother is very sincere about healthy cooking . When we come home during holidays, she generally prepare this soup. It is very healthy and my whole family enjoys it. - 32.5912

Crab And Corn Soup

MAKING 1. In a large stock pot or a saucepan, combine the first 6 ingredients and give a good stir to mix well. 2. Place pan on a medium heat and bring the liquid to a boil. 3. Reduce heat and simmer soup for 10 minutes until piping hot. 4. In the meantime,... - 41.8651

Bisque A La Crab

In saucepan, cook celery with chervil in butter until tender. Stir in remaining ingredients; heat, stir occasionally. Lobster: Substitute 375 Ml cubed cooked lobster for crab. - 31.8907

Crab Soup

Cut the tomatoes into wedges and place in a 2-quart glass or ceramic casserole with the onion. Add the chicken broth, clam broth, and tomato paste. Cook uncovered at the highest setting for 30 minutes. Transfer the soup to a blender and add the flour. Puree... - 38.5015

Crab And Corn Soup

GETTING READY 1)Drain crab and corn to remove excess liquids. 2) Remove the cartilage of crab and cut the meat into pieces. MAKING 3) Take a 1 ½ -quart glass or a ceramic casserole and heat butter for about 30 seconds on high in the microwave. 4)Remove the... - 46.2391

Creamy Crab Bisque

Crab Bisque has a Extraordinary tasteThe Peppercorn and Heavy Cream gives the Crab Bisque Mouth-watering taste. Must catch it - 33.5858

Cream Of Crab Soup Recipes By Category

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