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Cream Meatloaf Recipes
Enjoy our collection of cream meatloaf recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cream meatloaf recipes.
SL: 46
Meatloaf With Mushroom Cream Sauce
1. Crumble bread and let it soak in the cream about 10 minutes.
2. Work the meat with salt and pepper.
3. Chop celery and parsley and mix in the meat with eggs, tomato puree, and the soaked bread. Season with garlic.
4. Butter an ovenproof dish and put in the... - 34.6697
Sour Cream Herb Meatloaf
Preheat oven to 350°F (180°C).
In a large mixing bowl, combine all the ingredients except Mornay Sauce.
Line a large loaf pan with tin foil.
Pack the mixture into the pan.
Bake for 1 1/2 hours.
Turn loaf out, remove the foil wrap.
Slice and serve with... - 39.5074
Mexican Meatloaf Roll
The mexican meatloaf roll is a beef and oats meatloaf. Flavored with green chilies and combined with cream cheese for flavor, the mexican meatloaf roll also has eggs in it. Baked in the oven, this beef meatloaf is topped off with salsa for a definite mexican... - 40.3803
Layered Meatloaf
Mix meatloaf ingredients thoroughly.
Set aside while preparing filling.
Saute mushrooms and onions in butter.
MICROWAVE 3 MINUTES on HIGH.
Add thyme, cumin, sour cream and bread crumbs.
Spread 1/3 of meat mixture in bottom of bundt pan, top with 1/2 of... - 44.0093
Florentine Meatloaf
Florentine Meatloaf is an amazingly delicious side dish recipe. A delicious Florentine Meatloaf will surely tempt you to serve to your loved ones. - 31.0074
Meatloaf On Potato Bed
1. Peel the potatoes and cut them in slices. Layer them in a greased pan or ovenproof dish with salt, pepper, and garlic salt between the layers.
2. Pour on the cream.
3. Work the ground beef with seasonings, parsley, egg and yolk, cream, and water.
4. Shape... - 32.302
Meatloaf Filled Green Bell Peppers
In a kettle of boiling salted water blanch the bell peppers, covered partially, for 3 minutes and transfer them to a bowl of ice and cold water to stop the cooking.
Cut 3/4 inch from the stem end of each bell pepper, reserving the bottoms, and chop fine the... - 30.7241
Elvis Meatloaf
This meatloaf is wonderful. I don't usually go for "meatloaf" but this is soooo tasty!! This makes a lot. - 10.5307
The Best Meatloaf
Preheat oven to 350°F (180°C).
Set aside 10 x 4 in (25 x 10 cm) mold.
Place all meat, parsley and seasonings in large bowl.
Add onion and garlic; mix well.
Add breadcrumbs and eggs; mix, then stir in cream.
To double-check seasoning, cook a tiny patty of... - 39.6078
French Country Meatloaf
1. Preheat oven to 350°F (160°C).
2. In a large bowl, combine beef, veal, pork, onion, parsley, green onions, basil, mustard, salt, pepper and hot pepper sauce.
3. Combine eggs, breadcrumbs and cream; stir into mixture.
4. Lay six bacon slices side by side... - 35.7774
Never Fail Meatloaf
Preheat oven to 350°.
Lightly grease loaf pan.
Mix all ingredients (except soup) together.
Pat into pan.
Top with soup.
Bake for 1-1 1/2 hours. - 37.4352
Wheatena Meatloaf
GETTING READY
1. Use a 2-piece meat loaf pan or line a loaf pan (9-X5-X3-inch) with foil.
2. Preheat the oven to 350° F (170 degree C)
MAKING
3. In a large bowl, combine cooked Wheatena with beef.
4. Add the remaining ingredients.
5. Tip the bowl and mix... - 40.6101
Meatloaf With Tomato Glaze
Meatloaf is a great comfort food that would surely pep up your holiday menu. Take a look at this impressive video that shares a recipe for magnificent meatloaf with a flavorful tomato and ginger glaze. Great way to pamper your loved ones and make your food... - 145.671
Baked Swedish Meatloaf Part 2 -finalization
Part2 of the video is getting the meatloaf packed neatly and then baked till done. He also gets to making some gravy and cauliflower to go with it. A meatloaf packed with some heavy flavors! - 65.1323
French Onion Meatloaf
1. Combine meat, zucchini, carrot, breadcrumbs, eggs, soup mix and sour cream.
Trim rind from bacon. Place rasher at each end and in the centre of a greased loaf dish and fill between rashers with mushroom slices, overlapping each slice. Cover with a layer of... - 32.4266
Chicken Meatloaf With Hoisin Glaze
Do you like to experiment with cuisines? If you do here is what that can be tried. Everybody likes chicken and most of us enjoy Asian cuisines too. In this video chef makes chicken with hoisin sauce glaze, an absolutely delicious dish to try. - 127.624
Smooth Swedish Meatloaf
Smooth Swedish Meatloaf is one of my favorites and the taste of white bread and meat in this dish is just heavenly. The recipe requires just a handful of ingredients and will not take you through endless procedures. Give this yum and rich tasting Smooth... - 38.6319
Beef Stroganoff Meatloaf
Combine first 8 ingredients in a medium bowl; stir well.
Shape mixture into an 8- x 4-inch loaf; place on a rack in a roasting pan coated with cooking spray.
Bake at 350° for 1 hour.
Transfer meat loaf to a serving platter, and keep warm.
Combine bouillon... - 39.9777
Meatloaf Ring With Garlic Mashed Potatoes
GETTING READY
1) Take a medium bowl to combine beef, 1/3 cup soup, bread crumbs, egg substitute, carrots, zucchini, pepper and onion. Add 1 tablespoon parsley and Italian seasoning to this mixture. Thoroughly mix all the ingredients. Keep it aside.
MAKING
2)... - 44.3935
Cookin’ Greens Mini Muffin Meatloaf
Preheat over to 375 degrees Fahrenheit. Spray a 12 cup muffin pan with non-stick spray and set aside.
Heat the oil in a sauté pan over medium heat. Add the garlic and cook gently for 2 minutes, being careful not to let it color.
Add the Cookin’ Greens... - 37.8323
Moist Meatloaf Wrapped In Bacon With Stuffed Potatoes
Wrapped in bacon, the spice-rich meatloaf side along with cheese-stuffed potatoes makes a great dinner! Make sure that you have sufficient time in your hand so that you can bake meatloaf and potatoes properly. Make this video your guide and you will find the... - 112.719
Meat Loaf In Sour Cream Pastry
Sift the flour and salt together into a large bowl.
With two knives cut in the butter until the mixture is like coarse meal.
In a separate bowl mix the egg and sour cream.
Add this to the flour mixture until the dough forms a soft, pliable ball.
Wrap the... - 41.844
Turkey Loaf With Liverwurst Coating
Prepare turkey roast according to package directions.
Chill in foil pan.
Saute mushrooms in butter until browned; cool.
Combine liverwurst and cream cheese and beat in electric mixer until well blended.
Add mushrooms, and garlic salt to taste and mix... - 45.0966
Turkey Loaf
In a frying pan over medium heat saute the onion in the butter until soft; set aside.
In a large bowl mix together the ground turkey, whipping cream, eggs, salt, pepper, bread crumbs, nutmeg, and the onion.
Spoon half of the meat mixture in an even layer in a... - 40.762
Meat Loaf Supreme
Meatloaf supreme is a herbed and flavorful meatloaf recipe prepared with beef. Combined with mushroom soup for flavor, the meatloaf supreme is served with a dill and mustard sauce. Baked in the oven, it is cooked to doneness. - 35.1225
Savoy And Turkey Loaf
1. Plunge the head of cabbage into a large pot of boiling salted water. Cover and cook for 8 minutes, or until wilted. Drain well.
2. Heat the oil in a small skillet and saute the onion and celery until tender but not browned. Turn into a large bowl.
3. To... - 32.4283
Buffet Turkey Loaf
MAKING
1) Soften the gelatin in water in a small saucepan.
2) Add the seasoned stock base and heat the mixture till the gelatin melts.
3) Cool the mixture and then combine it with all the remaining ingredients.
4) Into a 1 ½ quart mold, pour the mixture and... - 42.5009
Raw Vegan Creamy Pate
Even raw food eaters can have pate. Watch this video to find out how Dan makes Raw vegan Creamy Pate with Brazilian nuts. The recipe is very easy with few simple ingredients and just blending. Don’t miss his tip on adding salt at the end. - 112.544
Swedish Meatballs
GETTING READY
1) Preheat oven to 325°F before baking.
MAKING
2) Take a large bowl and mix together bread, onion, salt, pepper, nutmeg, and milk in it, keeping aside for 10 minutes.
3) Mix in meat-loaf mixture until well-blended and then figure the mixture... - 47.3929
Mincemeat Tea Loaf
Mincemeat Tea Loaf is a sumptuous side dish that is simply a joy to prepare and serve. My family loves this well filing Mincemeat Tea Loaf and I make it often for our weekend luncheons. You will love it too. Trust me! - 30.6329
Marlyn's Moist Meat Loaf
Mix all ingredients, except ketchup, together in bowl; put into loaf pan.
With your finger, poke 3 holes across the top.
Fill the holes with ketchup and also spread across the top.
Preheat oven to 350°F.
Cook for 50 to 60 minutes.
When cooked, remove from... - 31.3582
Stroganoff Meat Loaves For A Crowd
In large bowl combine eggs and milk.
Stir in rolled oats, onion, worcestershire, salt, and pepper.
Add ground beef; mix well.
Pat about one-fourth of the meat mixture into each of two 8x4x2-inch loaf pans; make a shallow depression lengthwise down centers of... - 39.7437
Meat Loaf Puff
In large bowl combine 1 beaten egg and milk.
Stir in soft bread crumbs, onion, 1 1/2 teaspoons salt, and 1/8 teaspoon pepper.
Add ground beef; mix well.
Pat meat mixture into an 8x8x2-inch baking dish.
Bake in 350° oven for 25 minutes.
Drain off excess... - 38.8869
Meat Loaf Florentine
Combine eggs and milk.
Stir in spinach, bread crumbs, soy sauce, salt, and hot pepper sauce.
Add ground beef; mix well.
Pat mixture into a 9x5x3-inch loaf pan.
Bake in 350° oven about 1 1/2 hours or till done.
Serve with mushroom sauce.
Mushroom sauce:
In... - 36.9485
Swiss Cabbage Rolls
1 Trim base of cabbage and carefully break off 12 whole leaves (Save remaining cabbage for another day).
2 Place leaves in a large saucepan; pour in boiling water and cover; let standfor 5 minutes; drain on paper towels; trim off the coarse rib on the back of... - 39.5821
Meaty Lasagna Bake
1. Cook noodles from packages of lasagna dinner, following label directions; drain.
2. Cook spinach, following label directions; drain.
3. Shape ground beef or meat-loaf mixture into a patty in a frying pan; brown for 5 minutes on each side then break up into... - 30.5592
Swedish Meat Balls
1. Combine bread, onion, salt, pepper, nutmeg and milk in a large bowl; let stand 10 minutes.
2. Stir in meat-loaf mixture until well-blended; form into 1 1/2-inch balls. Brown in butter or margarine in a large frying pan. Remove with a slotted spoon and... - 29.9485
Slow Baked Swedish Meatballs
1. Combine the bread, onion, salt,
pepper, nutmeg and milk in a large bowl; let stand 10 minutes.
2. Stir in meat-loaf mixture until well blended; form into '36 balls. Brown in butter or margarine in a large skillet and place in a 10-cup baking dish.
3. Blend... - 34.8712
Cheesy Potatoes
Preheat oven to 350°.
Cook sliced potatoes in boiling, salted water for 15 minutes.
In saucepan, combine soups, sour cream and dehydrated onion, mixing well and until thoroughly heated.
In large casserole, layer potatoes, soup mixture, cheese and... - 30.3081
Best Ever Meat Loaf
GETTING READY
1. Preheat oven to 375 degrees F (180 degrees C).
2. Line a 8-inch x 4-inch loaf pan with aluminum foil.
MAKING
3. In a large bowl, combine ground beef, ½ cup soup, onion, crumbs, egg and salt.
4. Mix thoroughly and form into a loaf. Place in... - 40.6252
Potato - Country Mash
Potato- country mash are a traditional side dish for meat dishes. They are simple and easy to make and taste heavenly. You can best serve them with meatloaf. They are creamy, and a buttery taste. Mashed potatoes made in country style are a good small meal.... - 41.051
Perfect Creamy Mashed Potatoes
Mashed potatoes are one of those side dishes that we have probably had more times than we can count, when growing up, both at home and at the cafeteria. For all first-timers in the kitchen, this is one of the first things that you learn to cook from your... - 91.1789
Tasty Meat Loaf
1. Stretch the bacon with the hack of a knife and use it to line a 700 g (1 1/2 lb) ovenproof glass loaf dish.
2. Place the butter in a large ovenproof dish and microwave on HIGH for 30 seconds or until the butter is melted.
3. Add the onion and microwave on... - 37.9865
Best Ever Meat Loaf
Mix thoroughly 125 mL soup, beef, bread crumbs, egg, onion and salt.
Shape firmly into loaf 20 x 10 cm (8 x 4 inches); place in shallow baking pan.
Bake at 190°C (375°F) for 1 hour 15 minutes.
In saucepan, blend remaining soup, water and 30 €” 45 mL (2... - 29.9996
Parisian Meat Loaf
1. Combine veal, pork, bread crumbs, carrot, onion, sour cream and 2 teaspoons of salt in a large bowl; mix lightly until blended. Set aside for Step 4.
2. Sift 2 cups of the flour and remaining 1 teaspoon salt into a medium-size bowl; cut in shortening with... - 42.3277
Parisienne Meat Loaf
1. Combine veal, pork, crumbs, carrot, onion, sour cream and 2 teaspoons of salt in large bowl; mix lightly. Set aside for Step 4.
2. Sift 2 cups of the flour and remaining 1 teaspoon of salt into a medium-size bowl; cut in shortening with a pastry blender or... - 43.8166
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