Surprise your neighbors, your relatives, your in-laws and your envious friends with your new found culinary skills. Not everyone can make those artistic cream horns! But after watching this video, even you can make cream horns in minutes by following the... - 81.6265

Sandy makes quick and easy fresh strawberry freezer jam to take advantage of the abundance of berries in season. - 28.5271

Cream Cheese Jam Bars is the favorite for the kids at home. These Cream Cheese Jam Bars are pretty easy to prepare too. Why don’t you give this Cream Cheese Jam Bars a try, your kids will love it for sure - take my word! - 40.5573

Looking for a yummy, moist cake that will leave everyone wanting more? Then watch this video and learn to make the perfect sponge cake. You will definitely love this one! - 84.1273

Sandy makes quick and easy fresh strawberry freezer jam to take advantage of the abundance of berries in season. - 23.7357

Perfect end to a hearty meal !!! These jam filled tarts are easy to make and extremely delicious. The almond brings in a great taste. This video uses a jam filling making this rich dish an extremely satisfying dessert to serve and eat. They look appealing on... - 117.27

Jam Or Fruit Fingers is loved by kids all over the world. Jam Or Fruit Fingers gets its taste from egg mixed with cream and fruits. - 34.1052

Put biscuit mix into a bowl; using a pastry blender, cut in butter and cheese until pieces are the size of peas. Gradually add milk, blending with a fork. (Mixture will be lumpy and crumbly.) Turn dough onto a lightly greased baking sheet and roll into a... - 31.7239

These Raspberry Cream Stacks make a dreamy dessert ! Try these amazingly irresistible raspberry jam waffles topped with ice cream, nuts and chocolaty cream and tell me if you like it ! Your suggestions for the Raspberry Cream Stacks are welcome ! - 25.1547

Soften peanut butter by creaming and spread it on thin slices of whole wheat bread. Add a thin layer of strawberry or other jam and cover with slices of the buttered bread. Press together, trim and cut in desired shapes. - 22.3643

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 egg yolks and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat whites until... - 43.4663

Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Combine flour, soda, and salt; add to creamed mixture, mixing well. Stir in oats. Press half of mixture into a lightly greased 8 inch square pan. Top mixture with jam,... - 30.1702

"Cream shortening with sugar; add eggs, one at a time. Add jam. Sift flour with spices; dissolve soda in buttermilk. Add flour mixture and buttermilk mixture alternately to jam mixture; mix well. Pour into greased large tube pan. Bake at 325 degrees for 1... - 46.2532

Who doesn't like strawberry jam? And when it is prepared at home, it is something more exclusive. You might have thought this to be an elaborate process, but with this recipe you too can make it. Go through the video and try your hands on. - 141.844

Grease a large baking sheet. Preheat oven to 350°F (175°C). To make cookie dough, sift flour and salt into a medium bowl. Add almonds, powdered sugar, 2 eggs, egg white and almond extract. Beat until smooth. Using the back of a teaspoon, spread 2 teaspoons... - 42.7654

Cream butter and cream cheese till fluffy; gradually blend in sugar. Stir together flour and salt; stir into creamed mixture. Cover; chill dough several hours or overnight. Divide dough into thirds. On lightly floured surface roll each portion to 12 1/2 x... - 34.84

1. Line the bottom of an 8-inch springform pan with 10 ladyfingers. Cut 10 ladyfingers in halves, crosswise, and arrange around side of pan; set aside. 2. Beat the egg yolks and sugar in a bowl until thick. Gradually blend in the butter, beating well. Blend... - 27.3538

Norwegian Cream is an amazingly delicious version of dessert. An easy to prepare baked recipe, Norwegian Cream is a dish that you will surely love to talk about with us. - 37.6097

Bakeapples or cloud berries are yellow in color, shaped like blackberries, and have a delicious flavor. Wash and weigh berries. Add 3/4 pound of sugar to each 1 pound of berries. Combine and let stand overnight. In the morning, bring to a boil and simmer for... - 25.4396

Fill each tartlet case with jam, bake in hot oven, Mark 7, 425°F., 10 to 15 minutes. When cold, top with dot of whipped cream. Tartlet cases may be pricked well with a fork, and baked in a moderately hot oven, Mark 5, 375° F., for 10 to 15 minutes or until... - 17.8017

Light and tender, one of the easiest puddings to make — always a favorite. - 26.5474

Here is a video showing a complete menu for a cold winter night that is easy, elegant and looks fabulous. Roast lamb with potatoes anna, zucchini and jam and cheese puffs, what else can you ask for and if you have a visitor they will be delighted, so will be... - 106.589

Cream butter well, add sugar and beat until light and creamy. Beat in egg yolk and add vanilla and cream. Sift flour, measure and sift with salt and baking powder. Add to butter mixture and chill dough for 1 to 2 hours. Roll dough until it is very thin. Cut... - 35.913

Cream butter and cream cheese, beating at medium speed of an electric mixer until light and fluffy. Add flour to creamed mixture, mixing well. Roll dough to 1/8 inch thickness on a lightly floured surface; cut into rounds with a 2 1/2 inch cookie... - 28.6697

If you love to sip through colored layered of liquor touching your lips, you surely would love this cocktail. A layered drink with Butterscotch Schnapps, Irish Cream and a Dash of Grenadine, this is highly recommended for those who love to play with flavors.... - 99.9058

Cream butter, cream cheese, and salt together. Add flour gradually, mixing until smooth. Form dough into a ball and wrap in waxed paper. Chill at least 3 hours. Divide dough in half. Roll out very thin and cut with a 2 1/2 inch round cooky cutter or cut into... - 34.7391

Grease bread 'n cake bake pan well. Spread jam in bottom. With electric mixer, cream butter and sugar well. Add eggs gradually. Mix dry ingredients together and stir into creamed mixture with wooden spoon. Stir in water. Pour mixture over jam; cover pan. Pour... - 39.9106

Combine egg yolks, sugar, and cream in small bowl; beat until lemon-colored. Beat egg whites until stiff peaks form; fold in egg-yolk mixture slowly. Melt butter in skillet. Add egg mixture; spread over skillet with spoon. Cover; cook over low heat. Remove... - 32.0592

Beat up the eggs lightly with a fork; add the water, salt and sugar. Heat the butter in the omelette pan and when frothy, pour in the eggs. Lift the edges of the omelette with the fork as it begins to set so that the runny part on top will trickle down in - 26.5798

Thoroughly cream shortening and sugars; add egg yolks, milk, and vanilla; beat well. Sift together dry ingredients; add to creamed mixture. Chill dough 1 hour. On well floiired pastry cloth, roll half the dough at a time to 1/8 inch Cut with 2 inch round... - 35.9173

Grease a 1 pint (1/2 litre) basin. Divide the pastry into four pieces. Roll one to fit the bottom of the basin and spread with some of the jam. Roll the other pieces, spreading each with jam and finishing with a lid of pastry. Cover the basin with foil and... - 23.6708

Wash the rose petals well and remove the white part with a pair of scissors. Place the petals into a saucepan and pour in the lemon juice. Over low heat stir with a wooden spoon until the petals disintegrate. Remove from heat and place the saucepan in a bowl... - 30.1291

Cream butter and sugars. Beat in egg and vanilla. Stir together dry ingredients; beat into egg mixture. Chill. On floured surface, roll dough to 1/8 inch; cut with floured scalloped cookie cutter. Place 1/2 teaspoon Jam Filling in center of half the... - 41.5059

In large bowl cream sugars and shortening. Add eggs, buttermilk, and vanilla; beat well. Stir together flour, baking powder, baking soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture. Cover and chill. On lightly floured surface roll dough to 1/8... - 42.4745

Sift flour, measure and resift 3 times with baking powder and salt. Beat yolks with sugar until thick and light in color. Add water and vanilla and beat well. Beat egg whites until stiff. Fold egg yolk mixture into whites and fold in the dry ingredients in 3... - 37.1186

Cream together the egg yolks, sugar and flavouring. Whisk the whites stiffly and mix them lightly with the yolks and sugar. Heat the butter in the omelet pan and take off any scum. Pour in the omelet mixture and cook without stirring over a moderate heat... - 31.8561

Cream shortening. Add jam and sugar, then egg. Sift together flour, soda, and salt. Add to creamed mixture. Mix well. Add vanilla, nuts, and chocolate chips. Drop from teaspoon on greased cookie sheet. Bake 10 to 15 minutes, or until done. This is a moist... - 22.7532

Take a pan heat oil in it. Add cinnamon, ginger paste ,brown sugar and stir well. Now add chopped pieces of all the fruits and saute it. Cook the fruits on a low flame for 20mins or till tender. Cream is optional and you may add it while cooking. Cream... - 15.5022

Something delicious that you know the kids will enjoy...Strawberry Jam Cookies!!! These were my favorite snack as a kid...today i love baking these for my kids!! Pineapple and vanilla, topped with a little strawberry jam, these cookies come to the rescue... - 46.9804

In medium bowl, cut butter into flour until mixture resembles fine crumbs. Add sour cream and mix until stiff dough is formed. Divide evenly into 2 portions. Shape each into a ball, flatten slightly, wrap in waxed paper and chill well. Working with one... - 32.6933

Mix thoroughly butter, sugar, egg and flavorings. Blend in flour, soda and cream of tartar. If dough is too soft to handle, cover and chill about 1 hour. Heat oven to 375°. Divide dough into 12 equal parts; on lightly greased baking sheet, shape each part... - 40.2899

Sift the flour, baking soda, and spices together and blend thoroughly; set aside. Cream butter and shortening. Add sugar gradually, creaming thoroughly. Add eggs, one at a time, beating until light and fluffy after each addition. Mix in the jam. Beating only... - 41.6931

Cream butter and sugar together, then beat in eggs one at a time. Add jam and flavoring. Sift 1 cup of the measured flour over the prepared fruit and nuts and toss to coat well. Sift remaining flour with dry ingredients and stir into the egg mixture. Add the... - 34.5335

Beat margarine, granulated sugar and eggs in a medium bowl until light. Stir in almonds, cinnamon, sour cream and a little flour; mix until blended. Add remaining flour to make a dough. Press dough into a ball and wrap in foil or plastic wrap. Refrigerate 1... - 41.9062

Blend the yeast with the water. Sift the flour and salt into a warmed bowl. Stir in the sugar and orange rind. Make a well in the centre and pour in the egg yolks, cream, rum, vanilla essence and yeast liquid. Draw all the ingredients together until evenly... - 40.7987

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs 1 at a time, beating well after each addition. Add the blackberry jam and beat well. Dredge the pecans and raisins in some of the flour. Sift the remaining flour, salt, cloves,... - 41.9478

Cream the shortening; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine banana and lemon juice; stir into creamed mixture. Combine flour, baking powder, and salt; add to creamed mixture,... - 32.7574

In bowl cream together shortening, granulated sugar, and brown sugar. Add eggs, buttermilk, and vanilla; mix till smooth. Stir together flour, baking powder, soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture till well blended. Cover and chill. On... - 41.1895

Lightly grease an 8 inch, heat-resistant, non-metallic baking dish. In a medium sized bowl, cream butter and sugar together until fluffy. Stir in flour, salt, baking soda and oats. Combine until well blended. Press one-half of mixture into bottom of prepared... - 38.6309

Beat the eggs separately; add the butter, sugar and buttermilk. Sift flour, soda, cinnamon and cloves together. Add to creamed mixture. Stir in the jam and nuts. Bake at about 350 degrees. - 38.5351

Cream the butter and sugar together until fluffy. Beat in the egg yolk and vanilla essence, then fold in the cinnamon and flour. Beat in the walnuts. Press half the mixture into a well-greased shallow baking dish. Cover with jam, then top with the remaining... - 28.7019

Cream the butter and sugar together until fluffy. Beat in the eggs, then fold in the flour and salt, alternately with the milk. Spoon the jam into the bottom of a well-greased heatproof basin, then spoon in the batter. Cover the basin, put it into a large pan... - 26.5264

Cream butter and sugar with electric mixer. Add eggs, flour, walnuts, lemon peel, cinnamon and salt. Mix well. Pat mixture into an 8-inch square dish. Cook at HIGH 2 1/2 to 3 1/2 minutes or until center is slightly firm. Meanwhile, mix together topping... - 39.7258

Cream butter and sugar; add jam and preserves. Add the well-beaten egg yolks and beat until smooth. Add the flour and milk to which soda has been added alternately, and mix well after each addition. Add the spices and nuts and mix well. Fold in the egg whites... - 36.7622

Cream butter and 2 cups sugar until fluffy. Separate 3 eggs; beat egg yolks and remaining eggs into creamed mixture. Stir in jam. Sift flour, soda, nutmeg, cloves, cinnamon and allspice together. Add to jam mixture alternately with buttermilk; mix well. Stir... - 43.2251

GETTING READY 1) Take a bowl and put flour and salt in it. Cut butter into the dry ingredients until mixture begins to resemble coarse meal. 2) Stir in sour cream. Blend well. 3) Refrigerate overnight. 4) Allow the mixture to reach room temperature before... - 42.943

MAKING 1) In a bowl, using the electric mixer, cream the butter and 2 cups of sugar till light and fluffy 2) Separate the 3 eggs 3) Using the electric mixer, beat the egg yolks and the remaining eggs to a creamed mixture 4) Add in the jam 5) In a bowl, sift... - 48.6944

Cream together sugar and butter or margarine. Beat in eggs. Stir together flour, cinnamon, soda, cloves, and nutmeg; add to creamed mixture alternately with buttermilk, beating just till blended after each addition. Fold in blackberry jam and nuts, leaving... - 42.3103

Oat Jam Bars are perfect for a picnic. These can be whipped up in a jiffy and it requires simple ingredients to make. They are so yummy so do try out this recipe! -

1. Blend the dried egg and water to a smooth cream. Stir in the sugar and vanilla essence. 2. Blend the egg white and 30 ml/2 tbls of the water until smooth. Stir in the remaining water and whisk until stiff. Fold in the egg mixture, lightly but... - 26.7899

In mixer bowl, cream together granulated sugar and the 4 tablespoons butter. Beat in eggs. Stir together flour, cinnamon, soda, cloves, and nutmeg. Add to creamed mixture alternately with buttermilk, beating just till blended after each addition. Fold in... - 45.315

Cream margarine and granulated sugar until light and fluffy. Blend in preserves and eggs. Add combined dry-ingredients to creamed mixture, alternately with buttermilk, mixing well after each addition. Stir in nuts. Pour into three greased and floured 9-inch... - 42.7467

What do you team up your grilled steak with? The chef in this video makes baby red potatoes and some vidalia onion jam. Watch the video for the recipe. -

In a large bowl, cream together butter and sugar. Add 3/4 cup of the flour and blend until mixture resembles crumbs. Remove 2/3 cup for topping; reserve. To the remaining crumb mixture add baking powder, salt, soda, cinnamon, nutmeg, and eggs; beat until... - 38.2621

Mixed Fruit! I made these yummy ice cream topping last weekend for a change, when some unexpected guests visited. Trust me the bowls were shamelessly licked clean! Try this wonderful Mixed Fruit recipe for yourself! - 21.5495

Beat the eggs and the sugar in a bowl over a pot of boiling water until thick and creamy. Remove from the heat and beat for 5 minutes longer. Add the grated lemon rind and fold in the well sifted flour. Grease 2 shallow 7 inch pans. Line the bottom of each... - 39.7176

Hawaiian Pie is love by many across the world. The Hawaiian Pie gets its rich flavor from pineapple with cream filling. I had this Hawaiian Pie in one of my office party and it was mind blowing. - 36.1234

Preheat oven to 375 degrees. Soften butter and ice cream and cream them together. Blend in flour. Chill dough. Roll out dough on floured surface to approximately 1/8 inch thickness. Cut out with 2" round cookie cutters. Make an indentation in center and add... - 31.1052

Christmas Log has delicious taste. Christmas Log gets its taste from cherry jam mixed with cream and flavored with rum. Christmas Log is a special occasion recipe, made during Christmas. - 39.6174

Little Baked Alaskas is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Little Baked Alaskas dish; I bet you will have a huge fan following for this. - 34.7613

Grease and flour a 6-inch (15-cm) layer cake pan. Preheat oven to 375°F (190°C). To make cake, beat egg and sugar in a small bowl until pale and creamy. Fold in flour. Spread batter evenly in pan. Bake 20 to 25 minutes or until a wooden pick inserted in... - 43.7199

Preheat oven to 400°F (205°C). Grease a baking sheet. To make cream puff paste, put butter and water into a medium saucepan; heat until butter has melted. Add salt and bring to a boil. Add flour all at once and stir vigorously until mixture leaves sides of... - 42.2466

Preheat oven to 400°F. Cut 3/4 inch wide strip off each side of pastry and reserve. Roll out pastry square on work surface to 9 1/2 inch square. Brush edges of square with egg glaze. Arrange 3/4 inch wide strips atop edges, forming raised border. Brush... - 37.6807

In a small bowl combine cream cheese and the 2 tablespoons spreadable fruit. Using a serrated knife, form a pocket in each bread slice by making a horizontal cut halfway between the top and bottom crust, slicing almost all the way through to the opposite... - 37.5465

Preheat oven to 350°. Oil a large baking sheet or use a nonstick one. In a large bowl, using two knives or a pastry blender, cut butter into flour until it looks like small peas. In a small bowl, beat together egg substitute, yogurt, and 1 teaspoon almond... - 37.2858

Swiss Roll is easy to make recipe. Swiss Roll gets its taste from vanilla spongecake dressed with strawberry jam and cream. Swiss Roll is inspired by many bakeries worldwide. - 22.8507

Triple Chocolate Roll has a supreme taste. Triple Chocolate Roll gets its taste from chocolate fudge mixed with raspberry jam and chocolate sauce. Triple Chocolate Roll is inspired by many resturants worldwide. - 27.3979

Garden Fruit Tart is very easy to make recipe. Garden Fruit Tart gets its taste from crust dressed with jam and cream, topped with almonds. Garden Fruit Tart is inspired by many food joints around the world. - 27.2047

This an amazing Steamed Raspberry Pudding recipe. This delicious pudding with its addictive flavor is sure to win you some fans. Try this Steamed Raspberry Pudding and serve as a tasty dessert for your party. - 31.0223

Invert a 15x10x1-inch jelly roll pan; grease and flour the bottom. Cream the butter with extract. Gradually add the sugar, creaming until fluffy. Add eggs, one at a time, beating well after each addition. Mix in the flour and salt. Spread one third of the... - 43.0366

Beat eggs with 2 tablespoons cream, 2 teaspoons sugar and salt until fully blended. Heat individual omelet pan or small frying pan, and melt 1/2 teaspoon butter or margarine until it foams. Spoon in 3 tablespoons egg mixture. Brown on one side, turn and cook... - 42.2799

Upside Down Pistachio Pie has a supreme taste. Upside Down Pistachio Pie gets its taste from cream mixed with honey and raspberry jam. Upside Down Pistachio Pie is inspired by many bakeries worldwide. - 40.7379

In a bowl, moisten half the macaroons with sherry. Set aside. In a large bowl, spread successive layers of spongecake cubes, chocolate custard and jam. Cover with some sherry flavored macaroons, then half the chocolate Chantilly cream. Sprinkle remaining... - 31.4059

To make pastry, knead butter, sugar, salt, egg yolk and flour to make a dough. Cover and refrigerate 30 minutes. On a floured surface, roll out dough to a 10-inch (25-cm) round. Place on a baking sheet. Preheat oven to 400°F (205°C). To make cream puff... - 42.6516

Cream the butter and cheese until well blended. Sift the flour with the sugar, salt, and baking powder. Work into the creamed mixture, then add the beaten eggs, mixing to form a stiff dough. Chill until firm enough for rolling, several hours or... - 41.7452

Place a little jam into each pastry case. Cream butter, vanilla and sugar until light and fluffy. Add beaten egg a little at a time, beat well. Fold in sifted flour. Place a teaspoon of mixture into each pastry case, top with a pastry cross made from... - 28.4439

Danish Layer Cake is simply irresistible. Try this amazingly delicious Danish Layer Cake recipe; I am sure you will always tempt to prepare this for every party! - 44.5487

Almond Custard Tarts has a fine taste. Almond Custard Tarts gets its taste from almond paste mixed with eggs and cream. Almond Custard Tarts is inspired by many bakeries all over the world. - 40.7242

Cream the yolks of 6 eggs, 1 oz. sugar in a bowl with egg beater. Beat whites stiff, gradually adding 2 1/2 oz. castor sugar. Gently fold stiff egg whites into creamed yolks, gradually mixing in the flour too. Line a tin with grease proof paper and spread the... - 31.2196

English Sherry Trifle is an amazingly delicious and easy to prepare dessert recipe. Try it for once; you wont wish to try any other dessert for your coming parties! - 46.1781

In medium size bowl, cream butter and sugar until fluffy. Stir in flour, salt, baking soda, and oats. Combine until blended. Press 1/2 of mixture into bottom of buttered baking dish. Cook on roast (7) for 6 minutes, turning dish after 3 minutes. Spread jam... - 33.8649

Light and tender, the Nougat Crumb Pie is one of the easiest puddings to make and always a favorite. Try this amazing Nougat Crumb Pie recipe! - 31.1204

Preheat oven to 375 degrees. Lightly grease miniature muffin tins (ones with cups about 1 3/4 inches in diameter). Set aside. Make one recipe Rich Pastry Shell. Chill the pastry well, preferably overnight. When it is well chilled, roll out the pastry,... - 44.1335

To make jelly roll, follow recipe on adding salt and vanilla to beaten egg mixture. Turn out cake onto sugared paper; peel off lining paper. Spread warm cake with jam. Trim edges and roll up tightly, using sugared paper to help. Let cool. Cut cooled jelly... - 43.2969

This Linzer Torte is an exquisite and incredibly tasty tea-break or mid-day pick. The recipe for is amazingly simple and can be made in no time. Do try it this Linzer Torte and let me know how it turned out for you! - 43.8432

Cream the butter with the sugar until light. Add the egg yolk; mix well. Blend in the flour. Chill the dough 30 minutes. Pinch off pieces of the dough and form into 1-inch balls. Beat the egg white until foamy. Dip the balls of dough into the egg white, then... - 42.4654

The kolacky or kolach is a czech pastry like preparation which is adapted here as a cookie. Flavored with vanilla and filled with jam, the kolacky are baked till brown around the edges. Served with tea or coffee as simply as desserts, they are simply... - 39.2569

Prepare Chocolate Cake and cut into 3 layers. To make filling, mix chestnut puree, lemon juice and cream in a medium bowl until smooth. Spread filling over 1 cake layer and top with second layer. To make frosting, warm apricot jam over low heat and press... - 40.7314

In the work bowl place the flour, the cloves, the cinnamon, the almonds which have been previously finely ground in the work bowl, the sugar and the lemon peel, process and add the butter, the lightly beaten egg yolks and the vanilla essence. Process for 5... - 42.5233

French Pancakes has a exclusive taste. The jam and eggs gives the French Pancakes a energizing taste. French Pancakes is inspired by restaurants across the world. - 33.8513

Beat egg yolks with 6 tablespoons sugar and 1/8 teaspoon salt until thick. Add vanilla. Scald cream and beat gradually into egg-yolk mixture. Line a baking dish (13 x 9 x 2 inches) with macaroons, cut into halves. Pour custard over them. Set dish in pan of... - 37.2952

Festive Game Hens is simply a delicious recipe. Try this Festive Game Hens recipe in your coming weekend party, I bet, it will surely tempt you to prepare again-n-again! - 30.1837

Lightly grease two baking trays. Cream the butter or margarine and sugar until very soft, light and fluffy. Add the egg yolks one at a time, beating well after each addition. Sift the flour with the bicarbonate of soda, then work these dry ingredients into... - 41.1941

Raspberry nut torte is a fruity and nutty torte. Prepared with raspberry jam and ground walnuts, the raspberry torte is baked with added eggs to it. Fruity with a hint of almonds to it, the raspberry nut torte is great as a party dessert. - 40.1931

Cream butter with granulated sugar. Beat in egg and lemon rind. Combine flour with baking powder and stir into butter mixture to make a smooth dough. Divide dough in half; wrap and chill 1 hour. On a lightly floured board, shape each half of the dough into a... - 41.0798

Add to first mixture. Prepare the following fruit, sprinkle lightly with flour and add last. Line pans with 2 layers brown paper, buttered and floured on inside. Fill pans § full. Bake in slow oven 275° F. 6 hours (for large cake), or according to size of... - 41.2651

Divide strawberries evenly between 4 serving dishes and chill thoroughly. At serving time, fold together ice cream, orange marmalade, rum extract and topping. Spoon over cold strawberries. - 27.5697

Scald milk; cool to lukewarm. Combine flour, almonds, sugar, lemon peel and salt in large bowl. Cut in margarine with pastry blender to coarse meal consistency. Pour 1/4 cup lukewarm water into small warm bowl; sprinkle yeast over water. Stir until dis-... - 42.9827

Grease a 10-inch (25-cm) springform cake pan. Cream butter or margarine and sugar in a large bowl until light and fluffy. Add 3 eggs one at a time with salt, cloves, cinnamon and lemon peel. Mix cookie crumbs and almonds; stir into egg mixture. Fold in flour... - 40.7849

Looking for something to rock your Christmas or New Year party? Here is a recipe to make cookies called Filled Honey Stars with honey and raspberry jam fillings that are a sure hit with kids. Party got truly better! - 111.041

Split cake into 2 layers and spread half with half of apricot jam. Assemble cake again and cut into strips 2 inches long by 1 inch wide. Line bottom and sides of bowl with strips. Spread remaining jam over cake. Pour orange juice or sherry over cake. Sprinkle... - 42.8562

Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. To make the cupcakes: In a small bowl, mix cookie crumbs with butter. Press a rounded teaspoon of mixture on bottom of each paper liner. Whip cream cheese in a medium-size bowl. Beat in... - 43.7111

Cream butter and sugar until light, then add beaten egg yolk and beat well. Mix in flour and baking powder. Form into small balls (size of large alley) make indentation in centre with thimble. Bake at 400° F. about 10 minutes. Take from oven and make... - 37.7027

Grease and flour a 13x9-inch (33x23-cm) cake pan. Preheat oven to 400°F(205°C). To make cake, cream butter, vanilla sugar, half the unflavored sugar and salt in a large bowl until pale and fluffy. Beat in 4 egg yolks one at a time. Add orange peel and... - 45.1463

Dissolve yeast in warm water. Mix 3 cups of the flour, 2 tablespoons sugar and the salt in a bowl. Add sour cream and yeast mixture. Stir well to make a dough. Turn out onto a floured board and knead until smooth, working in the remaining flour. Roll out... - 41.9918

Pears Mary Garden is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Pears Mary Garden is a dessert that you would surely love to try. - 32.1179

Raspberry Swirls is simply irresistible. Try this amazingly delicious Raspberry Swirls recipe; I am sure you will always tempt to prepare this for every party! - 41.0466

Heat milk till lukewarm and make a batter with 2 oz. flour, the yeast and a little sugar. Set it to rise for 15-20 mins. Cream yolks of eggs with the sugar, mix with the flour and the leavened batter and butter. Beat the dough well with a wooden spoon, and... - 40.4964

1. Cream butter until softened. Add sugar gradually, beating until thoroughly blended. Add eggs in thirds, beating thoroughly after each addition, until mixture is light and fluffy. Beat in marmalade. 2. Mix flour and baking soda thoroughly and add to butter... - 30.8187

Grease an 8-inch (20-cm) springform cake pan and sprinkle with breadcrumbs. Preheat oven to 350°F (175°C). To make cake, melt chocolate in a double boiler over low heat. Cream butter and half the sugar in a medium bowl until light and fluffy. Stir in... - 42.7745

In small mixer bowl combine cottage cheese and butter; beat till smooth and well blended. In large bowl stir together flour, rolled oats, lemon peel, and salt. Add cottage cheese mixture to dry ingredients; mix well. Form into ball. With hands, press evenly... - 43.8825

Rice Creams has a lovely taste. Rice Creams gets its desired taste from rice, mixed orange and cream. If you like ice creams with your rice moulds then try this Rice creams recipe. - 34.0016

In a small bowl, mash cream cheese until softened. Stir in jam and mix well. NOTE: One tbsp (15 mL) low-fat cream cheese has only 50 calories. VARIATIONS: ... - 23.0274

Roll pastry 1/2 in thick and cut into fingers 4 in by 1 in Spread top thinly with royal icing. Bake in a hot oven (425°-450° F., Gas 7-8) until pastry is well risen and icing lightly browned. Allow to cool. Slit carefully through the centre, spread bottom... - 18.4687

The raspberry vanilla cream is a cheesy cream made with cottage cheese, vanilla and raspberry. Blended into desired consistency, it can be served with bread or cereal. - 20.9719

Roll pastry out 1/8 in thick and cut into strips 1/2 in wide and 12-14 in long. Moisten strip with water and wind round the cornet mould from the point upwards, keeping moist surface on the outside. Finish final overlap on under side of tin and trim... - 23.8465

Roll out the pastry into a rectangle about 25 x 33 cm (10 x 13 inches) and trim the edges. Cut into 10 strips, each 2.5 cm (1 inch) wide. Dampen one long edge of each strip with water and wind round 10 cornet moulds, starting at the point and overlapping the... - 38.913

Combine first 5 ingredients in large bowl and whisk until thoroughly blended. - 21.1274

Preheat oven to 325°. Butter a 9-inch pie pan and set aside. In a medium bowl, whisk together flour, cocoa, and baking powder. Whisk in sugar substitute and fructose (or fructose only). Stir in melted margarine until flour mixture is crumbly and thoroughly... - 40.4613

Roll out the dough to about .75 cm./ 1/4 in.thick. Cut into 12 long strips, about 2.5 cm./ 1 in.wide. Brush one side of each strip with water and carefully wind round the outside of 12 greased cream horn tins, overlapping slightly so that there are no... - 35.619

In small or medium bowl, cut cream cheese into small pieces and beat with electric mixer until smooth. Add the jam you have chosen and beat into cream cheese or swirl it in by hand. Do the taste test to see if it has enough flavor for you, and add some more... - 15.6713

Cook the rice until tender in milk and water to cover at first; when liquid has been absorb- ed, add milk as required and continue cooking over a gentle heat until rice is quite tender and creamy. Sweeten to taste and when cool, fold in whipped cream. Divide... - 31.5401

A fine snack that everyone love. This video illustrates a fine recipe to prepare cream cheese cookies with a creamy filling of raspberry jam. Very easy and delicious, the jam filling go great with these crispy cookie. Baked to perfection, they make snacking... - 108.454

Vanilla Ice Cream Surprise ! Aha ! Calling it a surprise is just not enough because this cake topped with ice cream, jam, almonds and brandy is a real stunner ! Try this dessert yourself. Tell me if you share my passion for this Vanilla Ice Cream Surprise. - 35.6984

I bet that nothing tastes as good as this homemade Marshmallow Ice Cream; indeed a great treat for your sweet tooth! With strawberry jam filling and vanilla flavoring the Marshmallow Ice Cream is made more appetizing than ever! Give it a try and you'll surely... - 36.3537

In this video Phoebe and I attempt to make the classic English cream scone, with a big lump of jam and clotted cream. It's really simple to make and super easy. - 20.2583

Combine flour, baking powder, 2 tea spoons sugar, and salt; cut in butter until mixture resembles coarse meal. Reserve 1 tablespoon egg white. Beat eggs, add half-and-half, and beat again; add to dry mixture. Toss dough onto a lightly floured board; roll into... - 34.2452

These Madarin-Cream Crepes are a rare orange treat ! Make these Mandarin Cream crepes in a jiffy and and see your family enjoy them for dessert ! Feel free to comment on this dish here ! - 26.2506

Beat egg yolk and combine with milk, tapioca, sugar and salt in top of double boiler. Cook for 10 minutes over boiling water, stirring frequently. Remove from heat. Add vanilla; beat egg white until stiff and fold into tapioca mixture. Chill. Serve plain or... - 33.4103

Stir together flour, baking powder, and salt. Cut in butter or margarine and cream cheese till mixture resembles coarse crumbs. Make a well in center. Add milk all at once. Stir just till dough clings together. Knead gently 4 or 5 strokes on lightly floured... - 36.0393

Having guests over and looking for some quick menu tips. Here is a shepherd's pie and baked berries and cream recipe that is not only quick and easy, it's taste and presentation will blow away your guests and you will end up with culinary compliments. Watch... - 110

Heat griddle to moderate (if your griddle has a thermostat, set it at 300 degrees). Sift flour, baking powder and salt into a bowl. Add butter and cut in finely. Beat cream, egg and vinegar together well with a fork. Make a well in the centre of the dry... - 40.6892

Preheat the oven to hot 425°F (Gas Mark 7, 220°C). Line an 8 x 12 inch Swiss [jelly] roll tin with non stick silicone paper or aluminium foil. If you use aluminium foil, grease it with the vegetable oil. Set the tin aside. Put the eggs and sugar in a medium... - 40.9668

1. Mash the cheese and beat in the cream or evaporated milk, adding enough so that the cheese holds its shape. 2. Add the sugar and mix well. 3. Pack the cheese in small heart-shaped molds lined with wet cheesecloth. Let stand for several hours in the... - 24.3583