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Cream Filled Cookies Recipes
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Cream Filled Molasses Cookies
Preheat oven to 350° F.
Cream shortening with salt, molasses, sugar, and egg until light; sift flour with ginger and soda and add, 1 cup at a time, to creamed mixture, beating smooth after each addition.
If dough seems very soft, chill until firm enough to... - 45.5889
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Maple Syrup Cookie Sandwiches With Lemon Cream Filling
1. Set the oven rack in the middle position. Preheat the oven to 350°F. Cover a 14-inch by 16-inch baking sheet with foil, shiny side up. Coat the foil with vegetable spray or use a silicone liner.
2. To make the cookies: Sift together flour, salt, and... - 36.5858
Ice Cream Filled Lace Cookie Cups
Heat oven to 300°.
In 2-quart saucepan bring corn syrup to a full boil (2 to 3 minutes).
Cook over low heat, stirring occasionally, until butter is melted (3 to 5 minutes).
Remove from heat; stir in flour, brown sugar and almonds.
Drop by... - 40.1973
Honey And Hazelnut Cream
Lightly grease six individual fluted tartlet tins and place them on a baking tray.
Sift the flour into a bowl.
Make a well in the centre and add the sugar, butter and egg yolk.
Using your fingertips, blend the butter and egg yolk into the dry... - 40.425
Mix cake mix, shortening and eggs.
Roll in balls and place on greased baking sheet.
Bake at 375Â° for 10-12 minutes.
Filling: Mix filling and spread between two of the baked cookies. - 32.5002
Date-filled Oatmeal Cookies
Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add flour alternately with buttermilk, beginning and ending with flour.
Stir in oats and vanilla, mixing well.
Roll cookie dough to 1/8-inch thickness... - 42.1732
Lightly grease two baking trays.
Sift the flour into a bowl.
Make a well in the centre and add the sugar, butter and egg yolks.
Using your fingertips, blend the butter and egg yolks into the dry ingredients.
Knead the mixture lightly to form a soft... - 43.9448
Cream Filled Vanilla Meringues
Line a baking sheet with baking parchment paper.
Beat the egg whites until they are stiff, then very gradually add the sugar, beating continuously, until very stiff and glossy.
Fill a pastry bag with the mixture, and using a wide star tube, pipe meringues... - 20.8554
Classic Filled Cookies
Mix together sugar, beaten egg and sour cream.
Sift together dry ingredients and add to first mixture.
Add lemon extract.
Roll thin and cut in rounds.
Place 1 tsp. of the filling on half the cookies and cover with the remaining cookies.
Press together... - 36.1224
Filled Lemon Cookies
Cream butter; gradually add 1 cup powdered sugar, beating well at medium speed of an electric mixer.
Combine flour and salt; add to creamed mixture, beating well.
Stir in lemon extract.
Flour hands, and shape dough into two 16 inch rolls; wrap in wax paper,... - 36.0669
Caramel Almond Wafers
In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; add vanilla and egg and beat until smooth.
In another bowl, stir together flour and baking powder; add to butter mixture, blending thoroughly.
Wrap dough in plastic wrap and... - 39.4925