Cream Filled Biscuits Recipes

Lightly grease six individual fluted tartlet tins and place them on a baking tray. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolk. Using your fingertips, blend the butter and egg yolk into the dry... - 38.2752

Lightly grease two baking trays. Sift the flour into a bowl. Make a well in the centre and add the sugar, butter and egg yolks. Using your fingertips, blend the butter and egg yolks into the dry ingredients. Knead the mixture lightly to form a soft... - 42.3009

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Add the egg yolks one at a time, beating well after each addition. Sift together the flour and custard powder, then work these dry ingredients... - 42.6767

My Baking Powder Biscuits are very popular among my friends. You will love these biscuits for its simplicity and also for the variety of cookies you can preparer. Among the Baking Powder Biscuits the Marmalade Biscuits are my favorite! . I often pamper myself... - 37.8629

Measure and sift flour, sugar, baking powder and salt into a bowl. Cut in the hard butter until mixture looks like coarse oatmeal. With a fork, stir in enough milk to make a soft moist dough when particles are pressed together. Knead slightly on a lightly... - 36.9141

You probably know how versatile mashed potatoes are. But do you know that you can use up your left over mashed potatoes to make crispy golden cookie. This video recipe tells you how you can make your homemade cookie extra special using mashed potatoes. - 103.354

In large bowl cream sugars and shortening. Add eggs, buttermilk, and vanilla; beat well. Stir together flour, baking powder, baking soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture. Cover and chill. On lightly floured surface roll dough to 1/8... - 42.4704

Combine first 4 ingredients, stirring with a fork until blended. Knead dough and roll into rectangle. Spread with Orange Filling. Roll up, slice and place in greased floured muffin pan. Bake at 425° for 15 to 20 minutes. - 27.0468

Lightly grease two baking trays. Cream the butter or margarine with the sugars until very soft, light and fluffy. Sift together the flour and cocoa, then work these dry ingredients into the creamed mixture. Divide the mixture into 15 and form each piece into... - 39.7752

Grease two baking trays and make a greaseproof paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Sift together the flour, cornflour, cocoa and salt, then gradually work these dry ingredients into the creamed mixture - the... - 40.7132

Use a vegetable spray to lightly grease the cookie sheets. Combine cream cheese and maple syrup in a small bowl. Cream thoroughly. Beat in cake mix until mixture is moist and in large crumbs. Chill at least 10 minutes. Lightly dust hands with flour. Form... - 34.825

Lightly grease two baking trays and prepare a paper piping bag. Cream the butter with the sugar until very soft, light and fluffy. Place the chocolate in a bowl over a saucepan of hot water. Heat gently, stirring occasionally, until melted. Stir the melted... - 41.2978

In mixing bowl, combine Make-ahead Mix, sugar, egg and milk. Stir only until dry particles are moistened. If sticky, add 1 or 2 tablespoons mix. Knead on floured surface 10 times. Roll out or pat to 1/2-in thickness (no thinner). Cut into 2 1/4-in rounds with... - 36.8604

Spread the melted butter in a bundt pan. Mix together the sugar and cinnamon. Sprinkle 1/2 cup of the cinnamon mixture to cover the bottom of the pan. Flatten each biscuit and place a cream cheese cube and 1 teaspoon of the cinnamon mixture in the center of... - 30.4247

GETTING READY 1. Thinly slice the strawberries, set aside. 2. Mince the strawberries for the vanilla cream, set aside. 3. Cut the butter into small pieces. 4. Preheat the oven to 425 degree. 5. Prepare a foiled lined baking sheet. MAKING 6. In mixing bowl... - 146.591

Cream together butter and sugar until light and fluffy. Add vanilla and carefully fold in sifted flour and salt. Fill into piping bag fitted with large star pipe. Pipe into finger lengths on lightly greased oven tray. Bake in moderately hot oven, Mark 5,... - 28.5991

Cream the butter with the sugar until light and creamy. Separate the egg and beat in the yolk then mix all the dry ingredients together. Take a small piece of the dough and roll into a ball. Continue doing this and then dip these balls into the beaten egg... - 32.1285

Sift flour, baking powder, sugar, salt, and cream of tartar into mixing bowl. Cut in shortening till mixture resembles coarse crumbs. Make a well in dry ingredients; add milk all at once. Stir quickly with a fork just till mixed. Drop biscuit dough from... - 31.6188

Biscuit-Meatball Pie is a unique and winning meatball dish that is perfect for your dinner parties. Surprise your guests with this filling and tasty dish. I am sure they will love the Biscuit-Meatball Pie. - 42.4071

Royal dark chocolate and biscuit cake, as the name implies is an amazing cake that was the wedding cake for royal wedding of Prince William and Kate Middleton. This video shows how this royal cake can be easily made in your kitchen. Flavor with your own... - 122.065

1. Into large bowl, measure all ingredients. With mixer at low speed, beat ingredients until just mixed; increase speed to high; beat 5 minutes, occasionally scraping bowl with rubber spatula. 2. Heat closed krumkake iron over medium heat until a drop of... - 28.1748

Lightly grease two baking trays. Cream the butter or margarine with the sugar and honey until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour, cinnamon and salt, then work these dry ingredients into the... - 41.1903

In large bowl, combine flour, sugar, baking powder and salt; with pastry blender or two knives, cut in butter until mixture resembles coarse crumbs. With fork, quickly stir in milk; form into ball. On lightly floured surface, knead dough 8 to 10 times; shape... - 42.5391

Beat the shortening and brown sugar in a mixing bowl until light and fluffy. Add the eggs. Mix the flour, cream of tartar and baking soda. Add to the creamed mixture alternately with the milk, mixing well after each addition. Roll 1/8 inch thick on a floured... - 39.8077

All the flavors of your favorite cobbler, made in a slow cooker! Vickie & Jo Ann show you just how easy it is to make this simple, no-fuss and versatile recipe. - 145.551

Lightly grease two baking trays and make a greaseproof paper piping bag. Cream the butter or margarine with the sugars until very soft, light and fluffy. Gradually add the egg, beating continuously. Sift together the flour and cocoa, then work these dry... - 41.0625

Lightly grease a baking tray. Cream the butter or margarine with the sugar until very soft, light and fluffy. Sift together the flour and cocoa powder, then work these dry ingredients into the creamed mixture. Knead gently, then roll out the dough on a... - 39.2045

Crush biscuits very finely; place in mixing bowl with sifted icing sugar and ground almonds. Mix well, make a well in centre, stir in coffee and vanilla. Mix together well to form a soft dough. Sift a little extra icing sugar on to a large sheet of... - 36.4723

Mix the biscuits, mixed spice and butter together, then press into a well-greased 20 cm. / 8 in, flan tin. Chill in the refrigerator for 10 minutes. Dissolve the gelatine in the water. Cool slightly, then beat in the lemon curd. Quickly fold in the whipped... - 34.0528

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). Lightly grease a 9 inch cake tin with the teaspoon of butter and set aside. In a medium sized mixing bowl, combine the digestive biscuits [graham crackers] and the remaining melted butter, beating... - 42.0516

The Italian trifle (zuppa inglese), as suggested by its name, is the Italian variant of the English trifle: a delicious dessert made with custard, chocolate and liqueur-flavored ladyfingers... we wish you a sweet new year! - 138.265

Strawberry Shortcake has a Exclusive taste. The strawberries and egg yolks gives the Strawberry Shortcake Revitalizing taste. Must catch it - 43.5596

Lightly grease two baking trays. Cream the butter or margarine with the sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture, together with the walnuts, to make a fairly firm dough. Knead lightly, then wrap the... - 39.1037

Lightly grease two baking trays. Cream the butter or margarine with the 50 g/2 oz icing sugar until very soft, light and fluffy. Gradually work the sifted flour into the creamed mixture to form a soft dough. Knead the dough lightly, then wrap it in cling film... - 40.3113

Cream shortening and sugar thoroughly. Add eggs, beat until light and fluffy. Mix in vanilla and orange rind. Mix together flour, baking powder and salt, stir into creamed mixture along with milk. Divide in half. Chill for 2 hours. Combine mincemeat, orange... - 45.2775

1. Beat egg whites with salt and cream of tartar in a small deep bowl with electric mixer at high speed, until foamy white and double in volume; add sugar, 1 tablespoon at a time, beating until meringue stands in firm peaks, gently fold in grated chocolate... - 29.4175

Preheat oven to 375°F. Generously grease both baking sheet and handle of wooden spoon. Combine butter, syrup and brown sugar in small saucepan. Place over medium heat and stir until butter melts. Mix in flour. Bring to boil, stirring constantly. Remove from... - 35.8494

These Cherry Peach Dumplings are a treat ! These fruity dumplings with cinnamon and clove seasonings with lemony flavorings are sure going to win you over. Try these Cherry Peach Dumplings this weekend for your family with chicken or meat or with any other... - 38.8538

1. Sieve the flour and icing sugar separately. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour and vanilla essence and mix well. 4. Fit a star nozzle in a piping bag and fill the bag with the mixture. 5. Grease... - 35.3725

Harvest Cheesecake recipe adapted from Marguerite Patten BBC cookery show. - 44.0201

Icicles! These yummy meringue topped cookies are all my children ask for during Christmas!! It is no wonder that they do so because the Icicles are simply addictive! Try and see if you don't believe me! - 46.2508

Line an 8-inch-square or round pan with biscuit dough; chill. Slice onions and saute in butter until clear; spread over biscuit dough. Beat eggs slightly and blend in sour cream, salt, and pepper; pour over onions. Bake in a very hot oven (450°) for 10... - 30.0444

Chocolate Ice Cream Pie is served as dessert. Chocolate Ice Cream Pie is an American cuisine and gets its taste from strawberry and vanilla ice cream mixed with cream. Chocolate Ice Cream Pie is love by many across the world. - 32.1323

Heat oven to 375°F. In small bowl, combine sugar, cinnamon and almond extract. In another small bowl, combine margarine and vanilla. Separate dough into 10 biscuits; press or roll each to 3-inch circle. Dip each cheese cube in margarine, then in sugar... - 36.076

Separate dough into five biscuits. Make wide indentation in center of each biscuit; fill with approximately 1 tablespoonful cream cheese. Sprinkle with coconut. Bake at 375°, 12 to 15 minutes or until golden brown. - 19.0776

Crush biscuits with a rolling pin. Melt butter and chocolate (cut in pieces) in top of a double boiler. Add biscuit crumbs and mix well. Grease a 9 1/2 inch diameter pie dish with oil and pat biscuit mixture. Place in refrigerator for at least one hour, to... - 33.1081

Prepare pastry according to the recipe and make a crumb shell. To prepare filling: Dissolve jelly in boiling water. Add sugar, lemon juice and rind. Place in refrigerator to set. When partially set, remove from refrigerator and beat. Beat cream and fold in... - 42.2527

Combine all ingredients, mixing well; spoon into greased miniature muffin pans, filling one-half full. Bake at 450° for 10 to 12 minutes - 15.3112

Skinny Strawberry And Honey-cream Tart is a wonderful summer dessert recipe that I've changed around because it traditionally had a sweet, pastry base containing lots of butter and eggs. Pastry can also be a bit of a pain to make, so, I have done a quick,... - 35.6009

Cook biscuit crumbs, butter and milk in a pan on low fire, till a soft dough is formed. Grease a pie dish and spread the dough evenly. Chill. Mix chocolate powder, cornflour, milk, sugar and butter in a pan. Cook over low heat till thoroughly mixed. Remove... - 40.9227

Did you know that you can make chocolate cream shortbread without using eggs? Why clog your arteries with cholestrol when you can enjoy even better taste of chocolate cream shortbread without egg? Let me know how it turned out for ya. - 40.3713

The Egg Rolls is a personal favorite. Its one of those dishes I treat myself to once in a week! Try this amazing Egg Rolls recipe and you will understand why I like it so much!! - 46.2183

To prepare crust: Preheat oven to 375 degrees F. Lightly coat a 9-inch pie plate or loose-bottom tart pan with nonstick cooking spray. In a food processor, combine zwieback and gingersnap crumbs, oil, butter, ground ginger and 1 tbsp water. Process until the... - 43.5178

GETTING READY 1. In a heavy bottomed sauce pan, place 6 oz caster sugar. Heat on a low flame till sugar dissolves. 2. Cook on a medium flame till sugar turns to caramel. 3. Pour on to a 1.1 litre (2 pints) baking tin. Keep aside to cool. 4. Grease sides of... - 48.7967

A creamy, moreish baked cheesecake with swirls of rapsberry coulis and fresh crushed berries for a deliciously fruity touch. Easy to make and visually impressive, this will leave you wanting more (and more!). - 115.297

GETTING READY 1. For crumb base, put biscuits in a plastic bag and crush until nice and crumbly. MAKING 2. In a large bowl, put crushed biscuits and add cinnamon to it. 3. Pour butter in the bowl, and mix well. 4. Take three small new flower pot holders.... - 99.7969

Crushed Amaretti syllabub is a great dessert and this video shows you step-by-step how to make it.This dish is super easy to prepare.Crushed Amaretti syllabub is a classic dish. - 42.0954

Preheat the oven to moderate 350°F (Gas Mark 4, 180°C). With the teaspoon of butter, grease a 9 inch loose bottomed cake tin. In a medium sized mixing bowl combine the crushed digestive biscuits [graham crackers], sugar and remaining butter with a wooden... - 44.041

Put biscuit mix into a bowl; using a pastry blender, cut in butter and cheese until pieces are the size of peas. Gradually add milk, blending with a fork. (Mixture will be lumpy and crumbly.) Turn dough onto a lightly greased baking sheet and roll into a... - 31.7171

1. Preheat oven to 425°F. In bowl, stir baking mix and 1 tablespoon sugar. With pastry blender or 2 knives used scissors fashion, cut butter or margarine into baking mix until mixture resembles coarse crumbs. Add milk, mixing lightly with fork until dough... - 30.3888

1. Combine crushed biscuits and walnuts in bowl. Place butter in small bowl, cook on HIGH for one minute or until melted. Stir into biscuit mixture. Press into base and sides of pie plate (base measurement 20cm diameter) cook on HIGH for two minutes. Allow to... - 31.6256

Cream butter and sugar until light and fluffy. Separate eggs, beat yolks into creamed mixture. Add ground almonds, almond essence and the pint 1/2 cup) milk. Beat egg-whites stiffly, fold in. Mix rum and extra 1/4 pint 1/2 cup) milk together. Arrange six... - 39.1344

Combine egg and milk. Add biscuit mix, sugar, and butter, and stir to blend well. Should be a soft, sticky dough. Add a little more milk, if needed. Pour into a well-greased fluted Mary Ann or flan pan, or into a 9-inch cake pan, and bake about 25 minutes or... - 16.1259

To make crust: Put wafers in a plastic bag and crush to very fine crumbs with a rolling pin, or pulverize wafers in a food processor. You should have about 1 1/2 cups of crumbs. Add melted butter and mix well. Press mixture evenly over the bottom and sides of... - 39.5316

Prepare biscuit mix according to package directions for biscuits. Roll 1/2 inch thick, and cut six 3-inch circles. Melt butter in electric skillet at 250°; add biscuits, turning once to coat both sides. Cover; close vent. Bake till browned, about 15... - 38.1188

Heat oven to 375°. Mix 1 cup baking mix and the milk until a soft dough forms. Gently smooth dough into a ball on floured cloth covered surface; knead 5 times. Roll dough 2 inches larger than inverted 9 inch pie pan. Ease into pan and flute edge of... - 42.4887

Lightly grease the base and sides of an 8 in/20.5 cm loose-bottomed cake tin. Roughly crush cream cracker biscuits. Melt the low-fat spread, then add to the crushed biscuits and mix well. Use to cover the base of the greased tin, pressing the mixture down... - 40.797

Guess what? Brandy snaps has got more versatile. Through this video you will not only learn how to make brandy snaps in the easiest and simplest steps but also, you can give them interesting shapes in the form of rolls and baskets without any hassle at all.... - 108.573