Cream Cheese Danish Recipes

Cream cheese Danish is one of the most loved breakfast dishes. Cream Cheese Danish is characterized by a crispy golden outer crust and a delicious filling inside. Though it is mostly consumed for breakfast, this ... More »
SL: 19265
Danish Cream Cheese Muffins

Preheat oven to 400 °F (205 °C). Butter or line large muffin pan cups with paper cups. Set aside. In a bowl, beat egg. Mix in milk, margarine and lemon peel. In a second bowl, mix flour, baking powder, salt and sugar. Fold in liquid mixture, stirring only... - 38.2931

Danish Blue Cheese Pie With Grapes

Danish Blue Cheese Pie With Grapes has a lip smacking taste. The Danish blue cheese with heavy cream gives the Danish Blue Cheese Pie With Grapes a sliky and smooth taste. - 33.8826

Easy Cheese Danish

Separate dough into five biscuits. Make wide indentation in center of each biscuit; fill with approximately 1 tablespoonful cream cheese. Sprinkle with coconut. Bake at 375°, 12 to 15 minutes or until golden brown. - 19.0837

Danish Blue Cheese Mousse

Soften gelatin in cold water in a saucepan; stir over low heat until gelatin is dissolved. Using a fork, gently mix almonds and Samsoe cheese in a large bowl. Using fork, break off small pieces of the blue cheese. Gently and quickly, using fingertips, crumble... - 41.3789

Danish Lima

Danish Limas is an amazingly delicious side dish recipe. Try this Danish Limas; I bet you will have a huge fan following for this one. - 27.7776

Danish Coffee Cream Puff Muffins

The Danish Coffee Cream Puff Muffins is a delicious muffin. I serve this for my children all the time! Don’t miss out on this brilliant Danish Coffee Cream Puff Muffins recipe. - 41.5151

Danish Cheese Mousse

GETTING READY 1) Shred the cheese MAKING 2) Take a clean bowl and partially whip the cream until thickened. 3) Stir in nuts and gently mix the shredded cheese. 4) Next, take a saucepan and add water to it. Put gelatin in water and place the saucepan over... - 47.0357

Cheese Filling For Danish Pastries

Blend the first four ingredients thoroughly and season to taste with salt and spices. - 29.502

Danish Blue Cheese Mousse

Make up the jelly with half a pint of water and leave until nearly setting. Crumble the cheese and mash with a fork, add the mayonnaise, diced pepper, celery and apple. Whip the evaporated milk or cream with 1 tablespoon lemon juice and fold into the cheese... - 37.9742

Quick Fruit 'n' Cheese Danish

GETTING READY 1) Preheat oven to 375° F. 2) Make 2 thin layers of dough from each biscuit. 3) Spoon 1 teaspoon cream cheese, into the center of each 2 layers of dough. 4) Top each with a remaining layer of dough, making two "Danish”. Seal the edges... - 38.5715

Cheese Danish

Cheese Danish is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 42.3029

Cheese Danish

Unroll crescent roll dough and separate into two rectangles; place on an ungreased baking sheet and press the perforations together. In a small mixing bowl, beat cream cheese, sugar and vanilla until smooth. Spread over half of each rectangle; fold over... - 25.655

Cheese Danish

GETTING READY 1) Preheat the oven to 350°. MAKING 2) Use a greased 13x9x2-inch baking dish to press the one can of crescent rolls to form a flat sheet of dough. 3) Ease edges of dough slightly up sides of dish. 4) Combine cream cheese, 1 cup of the sugar,... - 42.9455

Apricot Cheese Danish

In a large mixing bowl, dissolve yeast in water. Add sugar, butter, eggs and sour cream. Gradually add salt and 2 cups flour; beat until smooth. Stir in remaining flour (the dough will be soft and sticky). Place in a greased bowl. Cover and refrigerate... - 41.0307

Fruited Cheese Danish

In shallow bowl blend eggs, milk, 1/2 teaspoon cinnamon and vanilla. Soak bread in egg mixture. Place bread on wax paper. Preheat 10-in browning dish at High 5 minutes. Immediately add margarine and bread. Microwave at High 1 minute. Turn slices... - 43.0171

Blueberry Cheese Danish Pastries

Make the Danish pastry: In a large bowl proof the yeast with 1/4 cup warm water for 5 minutes, or until it is foamy, and stir in the sugar, the salt, the yolks, the vanilla, and the milk. Add 3 1/4 cups of the flour, stirring until the dough is combined well... - 37.5296

Danish Blue Mousse

MAKING 1. In a mixing bowl, combine together the cheese and sour cream; beat well to mix. 2. In a separate bowl, put the aspic crystals and pour over the boiling water; stir to dissolve well. 3. Stir in the aspic jelly and leave in a cool, dry place until... - 36.7421

Danish Blue Lamb Chops

Danish Blue Lamb Chops has a Piquant taste.The Cream and Black Pepper gives the Danish Blue Lamb Chops Striking taste. - 30.1748

Cinnamon Chip Danish

1. For filling, beat cream cheese, sugar and egg yolk until well blended. Set aside 3 tablespoons cinnamon chips for garnish. Stir remaining chips into cream cheese mixture. 2. Spray work surface with nonstick cooking spray. Combine rolls and roll to an 18 x... - 27.9412

Danish Macaroni Salad

"Whip cream until stiff. Soften cream cheese; beat into whipped cream. Add sugar/vinegar and horse- radish; fold in macaroni. Chill for at least 2 hours before serving." - 28.2665

Danish Port Salut Soup

Saute kohlrabi, onion and leek in butter until soft but not browned. Add potatoes, stock, milk and beans; cover, bring to boil and simmer gently 30 minutes. Add cream and 1-1/2 cups of the cheese; cook and stir to melt cheese and reheat; do not boil. Season... - 30.6405

Danish Chicken And Meatballs Au Gratin

Danish Chicken And Meatballs Au Gratin is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 42.6412

Beef And Red Cabbage Danish

Arrange cheese on the bread slices and cover with well-drained red cabbage mixed with a small amount of sour cream. Cover with onion rings and neat rolls of beef that have been spread lightly with mustard. Tuck slices of pickles between the rolls. - 27.1654

Danish Chicken Breasts

MAKING 1. On the underside of each chicken breast, tuck some cream cheese 2. In a bowl, blend eggs nad salt, dip chicken in it and then coat with breadcrumbs 3. In a skillet, heat oil and butter and brown the chicken in the skin side for a minutes 4. Add the... - 36.093

Beef And Red Cabbage Danish

Arrange cheese on the bread slices, and cover with well-drained Red-Cabbage Salad mixed with a small amount of sour cream. Cover with onion rings and neat rolls of beef that have been spread lightly with mustard. Tuck slices of pickles between the... - 24.8221

Danish Chicken

GETTING READY 1) Cut the chicken into 8 pieces and remove the skin. 2) Rub over the chicken the mixture of salt, pepper and ginger. ... - 47.0269

Danish Egg Salad Sandwiches With Smoked Salmon

Put the eggs in a small saucepan and cover them with cold water. Bring the water to a boil, cover the pot, turn off the heat, and let the eggs stand in the hot water for 12 – 14 minutes. Drain them and rinse them in cold water until they are cool. Peel... - 34.253

Savory Danish Platter

GETTING READY 1) Silce the Danish chopped ham with pork into 8 slices. 2) On a large ovenproof platter or baking dish arrange the slices and keep aside. 3) Preheat the oven to 375°F. MAKING 4) In a saucepan, saute the onions in butter over a low heat, until... - 44.5047

Danish Coleslaw

MAKING 1) In a large mixing bowl,mix together cabbage, apple, green onions, chives, sour cream, blue cheese, mayonnaise, vinegar, lemon juice and dill. 2) Add required paprika, salt and pepper to taste. SERVING 3) Chill covered with lid for several hours... - 42.7617

Danish Feta And Spinach Tart

GETTING READY 1. Pre-heat the oven to 350°F. 2. With a grater or using the shredding disc of the food processor, shred the Cheddar. 3. With a knife or using the metal blade of the food processor, chop the onions finely. 4. In a mixer bowl, add the Feta,... - 48.8292

Danish Blue Cheese Balls

Danish Blue Cheese Balls has a fine taste. The Pumpernickel Crumb Crust gives the Danish Blue cheese balls a prefect shape and taste. Must catch it. - 19.2085

Danish Cheese Appetizer Sandwiches

Spread rye bread slices with butter; cover with slices of Cheddar cheese. Decorate cheese with tomato slivers and half slices and with green-olive slices. Butter black-bread slices with 4 Roquefort-cheese wedges; top with 2 black olives on each slice. Butter... - 36.395

Cranberry Danish Cream

Prepare Danish dessert according to directions, but using cranberry juice cocktail for the liquid. Cool about 30 minutes. Meanwhile prepare rennet-custard according to directions. Pour into sherbets. Let stand 15 to 20 minutes. Spoon Danish dessert carefully... - 26.1688

Cranberry Danish Cream

Try the Cranberry Danish Cream the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful Cranberry Danish Cream ! - 33.5501

Danish Sour Cream Muffins

Danish Sour Cream Muffins are delicious. My husband loves these, so I bake them for him during the weekends and holidays so that he can enjoy it in peace. They are just too yummy. Try this Danish Sour Cream Muffins and you will understand. - 36.4527

Vanilla Cream Filling For Danish Pastries

1. Mix all the ingredients except the vanilla in the top of a double boiler. 2. Cook the mixture over boiling water, stirring constantly, until thick. Cool the mixture, stirring occasionally. Add the vanilla. - 27.8016

Danish Cream Cones

Danish Cream Cones are very easy to make simple snack item. Kids always love this sweet and creamy snack. You can make it for a kids party. Danish cream cones can be made in advance and filled with cream just before serving. - 45.7224

Danish Blue Cheese Gratin

Melt 1 oz.butter in a saucepan, add the flour and cook over a low heat for 2 minutes. Add the milk gradually, stirring all the time until the sauce thickens. Remove from the heat and stir in the beaten egg yolks. Thinly slice the onion, tomatoes and garlic... - 42.5796

Danish Blue Cheese Straws

GETTING READY 1. Preheat the oven to 200°C/ 400°F or Gas Mark 6 MAKING 2. Sift the flour, salt and paprika together in a large bowl 3. Add the butter and the lard to the flour and rub the flour into the flour so that it resembles breadcrumbs. Add water to... - 40.5441

Danish Cheese Topping

Cut vegetables coarsely, put in blender and blend until finely minced. Add seasonings and cottage cheese, and blend until smooth. Store in refrigerator for 2 hours or more before serving. - 18.2616

Individual Cheese Apple Danish

1. Measure water into small saucepan. Add spices. 2. Add apple slices; bring to a boil. Reduce heat; simmer until apple is tender. Drain. 3. Place apple on toast. Top with cheese. 4. Broil until cheese bubbles. - 21.6437

Danish Cheese Roll

About 1 1/2 hours before serving: Cook macaroni; drain. Preheat oven to 350°F. Mix beef; whole egg; 2 bread slices, crumbled; 1 teaspoon salt; pepper. Press into bottom of 10-inch fluted pie plate, 1 1/2-inches deep. In large bowl, beat egg yolks slightly;... - 43.8618

Ham And Cheese Danish

Spread bread with soft Camembert and cover with drained Cucumber Salad. Top with crisp watercress and arrange a lightly rolled ham slice on each. Cover with hard-cooked egg slices and garnish with bits of diced pimento. - 25.4987

Cheese Danish

Roll and cut dough as in almond crescents. Spoon equal amounts of cheese filling onto the center of each square; fold in all 4 corners to meet and overlap slightly in center, to enclose filling completely; press points down with fingertip. Place 2 inches... - 32.4552

Cheese Danish

Preheat oven to 350° F. Cut pita in half and toast lightly 3 to 4 minutes. In a small bowl, mix cottage cheese, raisins, honey and spice. Spoon into warm pita pockets. Place on baking sheet or aluminum foil and bake 3 to 4 minutes. Serve immediately. - 25.5183

Wisconsin Cheese Pinwheel Danish

Try this alluring Wisconsin Cheese Pinwheel Danish recipe. An easily prepared recipe, this Wisconsin Cheese Pinwheel Danish is a dish which you will always love to serve as a snack. - 43.6796

Strawberry Cheese Danish

GETTING READY 1. In a large bowl, crack the egg and separate the yolk and the white 2. Preheat oven to 425°F 3. Prepare a cookie sheet by spraying it with nonstick cooking spray MAKING 4. In a large bowl, combine the flour, 1 tablespoon sugar, the baking... - 41.1718

Danish Cheese Fondue

Danish Cheese fondue is a prefect main dish. If you like beer flavour dish then try out Danish Cheese Fondue recipe, you will be simply blow away by its taste. Danish Cheese Fondue is easy to make recipe. - 41.8415

Baked Tomato Halves With Danish Blue Cheese

Put the tomato halves, cut side up, in a buttered shallow baking dish. Sprinkle with a mixture of salt, sugar, and pepper. Toss bread crumbs with melted butter. Mix in cheese. Spoon an equal amount onto each tomato half. Bake at 350°F 15 minutes. Garnish... - 33.1982

Easy Danish Cheese Fondue

GETTING READY 1. Combine cheese and cornstarch and toss well. Keep aside. MAKING 2. Into a 2-quart heavy bottomed saucepan, pour wine or beer 3. Add the clove of garlic. 4. Place pan on a low flame and heat the wine gently until bubbles begin to surface. Do... - 39.8381

Orange Cheese Danish Pastry

In large bowl of electric mixer, combine Ricotta cheese, sugar, egg, butter, flour, orange rind and vanilla; beat on medium speed until well blended. Unfold pastry; roll to 15 x 10-inch rectangle. Place on cookie sheet. Make 2-inch-deep cuts at 1-inch int - 29.5151

Pineapple Cheese Danish Squares

MAKING 1. Drain the pinepaple and reserve its juice 2. Crush the graham crackers and line them on the bottom if a 8" nonstick cake pan, add the pineapple on top of the crackers 3. In a blender mix the juice with the rest of the ingredients, barring cinnamon,... - 39.5953

Cheesy Danish Croissants

GETTING READY 1) Preheat the oven to 400°F (mark 6). 2) In a small pan, gently saute the onion in the butter. MAKING 3) In a basin, combine the egg, sauted onion, cheeses, breadcrumbs and seasoning; reserve some egg for the glaze. 4) Layer the cheese... - 46.0204

Danish Berry Pudding

Puree berries in blender or press through sieve. Mix cornstarch and sugar in 1 1/2-quart saucepan. Gradually stir in water; add puree. Heat to boiling, stirring constantly. Boil and stir 1 minute. Remove from heat; stir in lemon juice. Pour into dessert... - 38.1378

Danish Apple Custard

Danish Apple Custard is an irresistible dessert that you simply can't resist. Try this Danish Apple Custard; I am sure you will have a huge fan following for this one! - 41.9858

Danish Blue Salad

Danish Blue Salad is a tasty and unique salad. This delicious Danish Blue Salad can be served for a grand dinner at your house or even for an informal family occasion. Try this wonderful Danish Blue Salad recipe. - 34.9744

Not So Danish Pastry

In small bowl combine cottage cheese with sweetener, extract, and cinnamon. Spread on toast and place under broiler until hot and bubbly. - 26.3349

Danish Fondue

Put bacon, onion and butter in a large saucepan and cook until bacon is golden and onion is soft. Stir in flour. Gradually add beer and cook until thickened. Add cheeses and cook, stirring constantly, until melted and the mixture is smooth. Pour into fondue... - 32.5093

Not So Danish Pastry

MAKING 1. In a small bowl, mix the cottage cheese, honey, maple extract and the nutmeg. 2. Spread this mixture on top of toast 3. Place the toast on a piece of foil spread out on a broiler pan 4. Broil in the toaster-oven or broiler till the cheese is hot and... - 33.7393

Danish Souffle

Place 6 slices of bread in bottom of oiled 8xl2x2-inch baking pan. Sprinkle with half the cheese, bacon bits and chives. Cover with remaining 6 bread slices and distribute remaining cheese, bacon bits and chives on top. Beat together last four ingredients and... - 30.014

Pineapple Danish

1. Preheat oven to 375°F. 2. Spray small individual ceramic casserole with nonstick cooking spray; set aside. 3. In small bowl, combine bread, cheese, sugar substitute, and margarine; press into casserole. 4. In same bowl, combine remaining ingredients until... - 27.8256

Danish Quiche

GETTING READY 1) Set oven to hot before baking. MAKING 2) For the pastry shell, first mix flour and salt and then rub in fat. 3) Make a stiff dough by pouring in enough water. 4) On a lightly floured board, even out the dough into 1/4th -inch thickness using... - 46.3834

Simple Danish Pastry

This gorgeously delicious Danish pastry is all-time party favorites. Throw in your creativity to make them fancy-looking! - 24.604

Chilled Danish Pudding

Peasant girl with a veil is a lovely danish pudding made with dried bread crumbs and a fruit jam of choice. lightly cooked in an oven, the peasant girl with a veil best served chilled. Very simple and easy to prepare, this danish peasant girl with veil can be... - 40.6154

Danish Apple Cake

Cook apples in a covered heavy saucepan with the water and one half of the sugar until soft, about 20 minutes. Heat the butter in a heavy skillet. Add the remaining sugar and bread crumbs. Stir over low heat about 5 minutes, or until crumbs are golden brown... - 31.8644

Danish Apple Cake

1. Cook apples in a covered heavy saucepan with the water and half of the sugar until soft (about 20 minutes). 2. Heat the butter in a heavy skillet. Add the remaining sugar and bread crumbs. Stir over low heat about 5 minutes, or until crumbs are golden... - 28.6892

Danish Dumplings

Boil chicken with rosemary and salt. When cooked, debone chicken, saving broth in stewer. In another pan, bring milk and margarine just to boiling point and quickly add salt and flour. Beat in eggs one at a time. Drop by spoonfuls into boiling broth. Cover... - 36.1779

Classic Danish Pastries

Cream the yeast with 2 tablespoons (3 T) of the milk. Sift flour and salt into a bowl. Rub in 2 oz.(1/4 cup) of the butter. Stir in the sugar. Make a well in the centre and pour in the yeast liquid, remaining milk and beaten eggs. Beat thoroughly to give a... - 41.9041

Whole Wheat Danish Rolls

Combine yeast and water, and set aside. In the Bosch bowl, cream together brown sugar, honey, mace, nutmeg, lemon extract and 1/2 cup butter. Add eggs, and beat well. Scrape down from sides of bowl. Add flour and yeast. Mix for 5 to 7 minutes, and turn out... - 38.0905

Danish Pastry

Soften yeast in the warm water in a large bowl. Stir the milk, eggs, sugar, and salt into the yeast. Add the 4 cups flour in fourths, beating until batter is smooth after each addition. Using a pastry blender, cut butter into the V3 cup flour until mixture is... - 43.9484

Cream Cheese Stuffed Tomatoes

Cream Cheese Stuffed Tomatoes is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Cream Cheese Stuffed Tomatoes; I am sure your loved ones will give you a lot of compliments for this! - 23.988

Danish Tomatoes

Cut tops off tomatoes; cut tomatoes in wedges from top toward bottom as for petals. Spread; sprinkle with sugar and salt. Place in pan. Bake at 375 degrees for 10 minutes. Add croutons and cheese; bake until cheese bubbles. - 26.733

Danish Fruit Pudding

Combine cornflour, salt and sugar in a saucepan; slowly stir in the pineapple juice. Place the pan over moderate heat and bring to a boil, stirring constantly. Boil until thick and clear (2 to 3 minutes). Cool partially. Add fruits and lemon juice (reserve a... - 36.2895

Danish Cabbage

This Danish Cabbage tastes incredible ! Try this boiled cabbage tossed with sour cream and seasonings on a broiler for your next meal ! Your suggestions for this Danish Cabbage are welcome ! - 22.3197

Sweet Danish Pastries

1. Roll out the pastry thinly on a lightly floured surface and cut into 12 x 12 cm (5 inch) squares. Place on 2 large baking sheets. 2. Place a heaped tablespoon of pastry cream into the middle of 6 squares and spread over the pastry leaving a 1 cm (1/2 inch)... - 28.6105

Danish Rum-raisin Muffins

Drain raisins, reserving rum. Mix dry ingredients in large bowl. Cut in butter until coarse meal forms. Mix in raisins. Whisk sour cream, egg, vanilla and two tablespoons rum until smooth. Make a well in center of dry ingredients and pour in cream and egg... - 37.9042

Danish Salad

In bowl toss together the celery, cucumber and peppers In separate bowl mix with fork the mayonnaise, sour cream, lemon juice, salt, pepper and sprouts. Blend dressing with vegetables and let marinate for an hour. - 20.7421

Danish Cabbage

1. Cook cabbage in boiling water covered 6-8 minutes until tender, but still crisp. Drain very well. 2. In the top of a double boiler toss cabbage with sour cream, caraway seed, salt and pepper. Cover and cook for 15 minutes. - 21.7078

Danish Apple Pudding

Heat oven to 325°. Cook and stir zwieback crumbs in butter until brown. Mix in sugar and cinnamon. Pour applesauce into ungreased 9-inch pie pan; top with crumb mixture. Bake 30 minutes. In chilled bowl, beat whipping cream until stiff. - 29.1577

Danish Salmon Salad

Mix together the salmon, tomato, cucumber, and salt and pepper to taste. Blend the French dressing with the sour cream, add the dill-weed, and combine everything. Chill well. - 30.2375

Danish Buttermilk Soup

Beat eggs with lemon juice, lemon rind, sugar, and vanilla. Whip buttermilk until frothy. Beat into egg mixture, a little at a time. Chill until frosty. Top with whipped cream. Serve with stewed fruit or preserves. A refreshing dessert for a hot-day... - 39.2108

Danish Macaroni Salad

MAKING 1) Cook macaroni. Drain, rinse in cold water and drain. 2) Chill. 3) Beat cream till stiff. 4) Mix salt, pepper, sugar, and vinegar. 5) Add horseradish. 6) Mix with chilled macaroni. SERVING 7) Garnish parsley on top. - 39.2946

Danish Cabbage

Cook cabbage in 3/4 cup simmering salted water until just tender. Drain thoroughly. Stir in remaining ingredients and reheat thoroughly without boiling. - 19.3662

Danish Ham Rolls In

Cut off and discard the upper green tops of the leeks. Rinse several times in cold water to remove all sand. Place in a saucepan; sprinkle with salt and add boiling water to cover. Simmer, covered, for 10 minutes. Drain thoroughly. Meanwhile, melt butter;... - 36.7386

Danish Layer Dessert Cake

MAKING 1) In a bowl, beat butter till soft and mix sugar and continue beating till it is fluffy. 2) In another bowl, sieve flour and cinnamon and add one tablespoon of butter mixture at a time. 3) If require work with hand for the last few spoons. 4) Separate... - 46.6443

Lettuce Wedges With Danish Dressing

1. Combine cottage cheese, blue cheese and skim milk in an electric-blender container and cover. Whirl until smooth; chill. (Or beat all ingredients together with an electric beater. Dressing may not be as smooth, but it will taste just as good.) 2. When... - 21.8705

Danish Beer And Bread Soup Ollebrod

GETTING READY 1. In a large bowl, place the rye bread and add water and beer to it. Let soak overnight. MAKING 2. In the morning, add the soaked bread to a food processor or blender and process into a smooth thick puree. 3. Turn into a saucepan and add... - 44.0263

Danish Plum Crumble

Danish Plum Crumble has a Fabulous taste. The Sweet chocolate and cream gives the Danish Plum Crumble Majestic taste. must catch it - 31.4143

Danish Apple Cake

I have inherited this Danish Apple Cake from my Grand Mom and I love the fact that the recipe uses chunkey applesauce along with lots of almonds and nut extracts! If you would like an apple cake that tastes a lil different from the usual then this Danish... - 41.5952

Danish Meat Balls

Combine meat, egg, onion, salt and pepper in large mixing bowl. With wooden spoon, work in flour; add milk last, a little at a time. Mix thoroughly. Let stand about 10 minutes. In heavy skillet, melt 3 tbs butter or margarine; when light brown, turn heat to... - 31.6654

Danish Macaroni Salad

In a salad bowl, place the cucumber, pasta shells, herring, scallions and mushrooms. Pour in the vinegar-oil-salt blend and mix well but gently. Refrigerate for 2 hours. Just before serving, blend the curry and sour cream, pour over the salad and mix well. - 32.4552

Danish Pork Balls

Combine pork, flour, egg, onion, lemon rind, and salt and pepper. Blend thoroughly with a fork. Stir in water. Shape into meatballs, using hands. Heat butter in skillet. Brown pork balls on all sides. Lower heat and cook for 20 minutes, or until... - 45.9547

Danish Apple Cake

Peel and section apples. Simmer, covered, in a little water until soft. Sweeten to taste. Add vanilla and cool. In heavy skillet place breadcrumbs, sugar and enough butter to moisten breadcrumbs as you toast them golden brown. COOL. In a glass bowl make 6... - 42.8537

Danish Apple Pudding

Combine zwieback crumbs with melted butter, sugar and cinnamon. Spoon applesauce into 1-qt.souffle or baking dish. Top with crumb mixture. Place baking dish in slow-cooking pot. Cover pot and cook on low for 3 to 4 hours. Serve warm or chilled. Whip cream;... - 39.3997

Danish Apple Cake

Melt 1 tablespoon of the butter in a heavy saucepan and coat the bottom of the pan with it. Add the apples, lemon peel and sugar. Cover the pan and cook gently until the apples are transparent but still keep their shape. Remove the pan from the heat and... - 35.8775

Danish Salmon Supper

Combine peas and carrots, green pepper, soup, salmon, salad dressing and lemon juice in a 9-inch square baking dish. Top with Biscuits. Bake at 425° for 25 to 30 minutes. Biscuits: Combine flour, chives, baking powder, salt and soda. Cut in shortening until... - 41.6752

Danish Apple Dessert

Line 9-inch square pan with plastic wrap. Melt margarine in large skillet. Add zwieback crumbs, sugar and cinnamon; stir over medium heat until crumbs are toasted. In medium bowl, combine applesauce and lemon juice. Spoon 1/3 of crumbs evenly over bottom of... - 42.4531

Danish Macaroni

Have ready cooked sufficient spaghetti for the number of people. Fry 2 large onions until brown, then add 2 large tomatoes (chopped) and simmer with seasoning till cooked. Put spaghetti in pan and mix well with the onions and tomatoes. Put into pyrex dish in... - 18.527

Raspberry Danish Sundae With Chocolate Sauce

1. To prepare the sauce, place cream in a small saucepan and bring to a boil. Add chocolate chips and vanilla. Remove from the heat and whisk until smooth; set aside. 2. Place Danish on a dessert plate. Scoop ice cream onto the Danish. 3. Drizzle chocolat - 30.2755

Danish Meat Balls (frikadeller)

Danish Meat Balls (Frikadeller) is an amazingly delicious recipe. Try this tempting and alluring Danish Meat Balls; I am sure you will always want to have it in your coming parties! - 37.6652

Danish Zucchini Goulash

Brown beef cubes in hot oil; add seasonings, 3 cups zucchini, onion, and apple juice. Simmer slowly, covered, for 2 to 3 hours or until meat is very tender. Cubed zucchini will cook up and form thick juice around meat. 15 minutes before serving, mix in... - 36.1871

Danish Apple Cake

Try this easy to prepare version of Danish Apple Cake. I am sure, once you try it, you will always crave for some more! - 44.986

Danish Spice Cookies

Sift flour, salt, baking soda, cinnamon and cloves onto waxed paper. Melt the butter in a mediumsize saucepan over moderate heat. Remove from heat; add sugar and beat with a wooden spoon until combined. Beat sour cream, egg and vanilla until smooth. Stir in... - 45.6239

Danish Pork Chops

1. Preheat oven to 350°F. 2. Trim fat from pork chops. Season chops with sage, salt, and pepper. 3. Place pork chops in a casserole. Top with onion and apples. Sprinkle with brown sugar. 4. Bake covered for 2 1/2 hours. Remove cover, baste with pan juices.... - 33.2871

Fru Anderson's Danish Liver Pate

Heat butter, stir in flour, cook for 1 minute. Gradually add milk. Bring to boil. Cook until thickened. Stir in the very fat bacon and liver, which should be minced 2 or 3 times to make it very smooth. Add all flavourings, the eggs and cream. Press the... - 42.6291

Danish Chicken

Wash chicken inside and out. Pat dry with paper towels. Season inside with salt and a liberal amount of pepper. Wash parsley, break off stems, and stuff whole bunch inside chicken. Melt butter in a Dutch oven and slowly brown chicken on all sides. Add water,... - 41.2391

Danish Fish Ball

Soften the rolls in water. Peel and quarter the onions. Grind the fish, onions, capers, anchovy paste and softened rolls. Place in a bowl and mix with the flour, eggs, cream and seasonings. Bring 2 pints water and 1 teaspoon of the salt to the boil. Form the... - 40.0219

Danish Liver Pate

MAKING 1) Through food chopper, add liver, 4 slices of bacon, and the onion for 4 or 5 times till smooth. 2) In a bowl, beat milk and cream. Gently fold into flour, seasonings, and spices. 3) Cook on low heat, stirring constantly till thick. 4) When the... - 41.7156

Danish Apple Cake

If using cracker or bread crumbs, you may want to add wheat germ, sesame seeds or ground almonds. There should be 4 cups of crumbs including any additions. In heavy skillet, saute crumbs lightly in butter and oil, stirring constantly. Add honey and cinnamon... - 42.0196

Danish Onions

Boil onions in salted water until tender. Drain; mix with cheese in white sauce. Season; simmer for 5 minutes. Serve on potatoes - 26.7724

Danish Raspberry Pudding

Combine in a saucepan the raspberries, water, stick cinnamon, and lemon peel. Bring rapidly to boiling; break up block of frozen raspberries with a fork. Boil 5 minutes. Remove from heat. Strain, pressing out liquid. Return liquid to saucepan. Mix the sugar... - 36.6443

Danish Puff

Danish Puff was a creation of Danes when they used a sweet filling for Austrian pastry.Danish Puff is a very popular dessert all over.My version of Danish Puff is different from the traditional recipe.Come & try my Danish Puff. - 51.0519

Danish Kringle

Cream 3/4 cup butter with 1/4 cup flour; pat or roil the mixture between 2 sheets of waxed paper, to a 10x4-inch rectangle. Chill thoroughly while preparing dough. Meanwhile, soften yeast in warm water. To beaten egg, add milk, sugar, salt, and softened... - 41.7197

Danish Saddle Cookies

1. Set out cookie sheets. Wash and scrub a wooden stick about 1 in. in diameter and 12 to 18 in. long. Dry it thoroughly. 2. Mix together almonds and 1/4 cup sugar and set aside. 3. Measure flour and set aside. 4. Cream 1 cup butter until softened. 5. Add - 27.482

Simple Danish Pastries

Heat milk to scalding, remove from heat, cool and chill. Measure water. Add 2 tsp.sugar and stir until dissolved. Sprinkle yeast over water and let stand 10 minutes. Stir well. Chill. Cream 1/2 cup soft butter until fluffy. Add 1/3 cup sugar and salt and - 37.0841

Danish Pastry

MAKING 1) Mix cream butter with 1/3 cup of flour and pat or roll between 2 sheets of waxed paper. Form a 12x6-inch rectangle. Chill them nicely. 2) In a large mixing bowl mix together yeast and 1 1/2 cups of the flour. 3) Warm up milk, sugar, and salt... - 43.9789

Danish Kringle

Cream butter with 1/4 cup flour; roll between sheets of waxed paper to 10x4 inch rectangle. Chill. Soften yeast in 1/4 cup warm water. Mix egg, milk, sugar, salt, yeast; stir in flour for soft dough. On floured surface, roll to 12 inch square; place chilled... - 40.5828

Danish Fried Cookies

1. In a medium bowl, beat butter and sugar with an electric mixer on medium speed until well blended. Beat in eggs, one at a time, and then add sour cream, bearing until light and fluffy. 2. Mix flour, cardamom, nutmeg, and salt and beat in gradually on low... - 36.5999

Rodgrot Danish Red Jelly

MAKING 1) Make a thin cream by blending cornflour with a little cold juice. 2) Allow the remaining juice to boil and mix with the cornflour mixture. 3) In a pan, allow the mixture to come to a boil and then simmer for 1 minute. 4) Take a dish; pour the... - 33.7054

Devilish Danish

Cut the butter into 1/4 cup of the hot roll mix flour mixture. Chill thoroughly, about 1 hour. Soften yeast in the warm water. Add with the egg to the remaining flour mixture. Blend well, forming a stiff dough. Roll out on a lightly floured surface into a... - 35.371

Danish Kringle

Cream butter with 1/4 cup flour; roll between sheets of waxed paper to 10x4-inch rectangle. Chill. Soften yeast in warm water. Combine egg, cooled milk, sugar, salt, and softened yeast; stir in flour to make a soft dough. On a floured surface, roll dough to a... - 40.0974

Danish Meatballs

Preheat oven to 375°F (190°C). In a large bowl, combine beef, veal or pork, salt, pepper, egg, onion, half-and-half, breadcrumbs and allspice. Shape into 1-inch balls; arrange on a rack in a broiler pan. Bake 20 to 30 minutes in preheated oven or until... - 38.5021

Danish Toffee Cookies

1. Sift flour with baking powder. 2. Cream butter with salt until light and fluffy, gradually adding sugar. Add egg, then coffee, then rum, beating well after each addition. Blend in flour mixture, then almonds. Refrigerate about 2 hours, or until dough can... - 34.6364

Danish Puffs

Cut 1/2 cup margarine into 1 cup flour in a bowl until mixture resembles coarse cornmeal. Add the cold water and stir until well blended. Divide in half and press each half into a greased cookie pan. Add 1/2 cup margarine to the boiling water in a saucepan... - 41.0877

Danish Pastry Apple Bars

1. In a large mixing bowl stir together the flour and salt. Using a pastry blender, cut in shortening till mixture resembles coarse crumbs. Lightly beat egg yolk in a glass measuring cup. Add enough milk to egg yolk to make 2/3 cup liquid total; mix well.... - 32.1045

Baked Danish Pastry

Prepare basic dough, mixing cardamom into scalded milk mixture. When dough is fully risen, punch down, cover, and chill 20 minutes. Meanwhile, knead butter until pliable but still cold. Roll dough on a lightly floured board ink a rectangle about 12"x10". Dot... - 37.8422

Danish Pastry Coffee Cake

Soften yeast in the warm water. Cream butter with 2 tablespoons sugar. Beat in the yeast, beaten egg yolks, grated peel, and extract. Continue beating until well blended. Add the flour, about a fourth at a time, beating until blended after each... - 44.0342

Classic Danish Pastry

Cream butter or margarine with 1/3 cup flour. Pat or roll butter mixture between 2 sheets of waxed paper to 12 x 6-inch rectangle. Chill thoroughly. In large mixer bowl combine 1 1/2 cups of the remaining flour and the yeast. In saucepan heat milk, sugar, and... - 43.7944

Classic Danish Pastry

Cream butter with 1/3 cup flour. Pat or roll butter mixture between 2 sheets of waxed paper to form a 12x6-inch rectangle. Chill thoroughly. Soften active dry yeast in warm water or compressed yeast in lukewarm water. Combine milk, sugar, and salt. Cool to... - 40.1889

Classic Danish Pastry

Cream butter with 1/3 cup flour. Pat or toll butter mixture between 2 sheets of waxed paper to 12x6-inch rectangle. Chill well. In large mixing bowl combine 1 1/2 cups of remaining flour and the yeast. In saucepan heat milk, sugar, and 1 teaspoon salt just... - 40.2152

Danish Pastries

GETTING READY 1. In a warm basin, tip in the flour and salt. 2. In another small bowl, tip in the yeast with a little of the sugar and combine with the flour and water. Knead to form soft, slightly sticky dough. Set this dough aside in a warm place to rise... - 41.3494

Danish Pastry

Cream butter with 1/3 cup flour until well blended. Cover and chill until firm enough to roll, about 30 to 45 minutes. Combine water, yeast and 1 tablespoon sugar in large mixing bowl and let stand to proof. Add milk, sugar and egg and blend well. Gradually... - 40.7299

Danish Pastry

Cream butter with the 1/3 cup flour. Roll into a 12x6-inch rectangle; chill. Combine 1 1/2 cups of the flour and the yeast. Heat milk, sugar, and salt just till warm (115° to 120°). Add to flour mixture; add egg. Beat at low speed of electric mixer for 1/2... - 40.5228

Danish Pastries

Mash the yeast with 1/4 teaspoon of the sugar in a small bowl. Mix in 2 tablespoons warm water. Set aside in a warm place for 15 minutes or until the mixture is puffed up and frothy. Sift the flour, a pinch of salt and the remaining sugar into a bowl. Make a... - 43.8122

Waldorf Salad With A Danish Touch

1. In a chilled salad bowl toss together apples and lemon juice. Then add almonds, celery, and mayonnaise; toss. 2. Add blue cheese; then lightly toss all together. - 24.6259

Danish Hamburgers

Combine ground beef, mashed potatoes, salt, and pepper; mix thoroughly. Shape into 12 thin patties, about 4 inches in diameter; place a spoonful of blue cheese on 6 patties; top with remaining patties, pinching edges together so cheese will not run out. Brown... - 34.9422

Danish Cinnamon Cake

Try out this simple recipe for Danish Cinnamon Cake - a perfect treat for kids and adults alike. Serve this cake for the next party at home, it's sure to become a hit with your guests! - 46.3917

Danish Pastries

1. To make the pastry, sift the flour, salt and sugar into a bowl. Rub in 25g/1oz/2 tbsp butter. Stir in the yeast. In a separate bowl, mix the egg and water together, add to the flour mixture and mix to a soft dough. Lightly knead for 4-5 minutes. Place in a... - 45.5228

Danish Egg Cake With Sausage

Dice potatoes. Slice cocktail sausages into same bowl; set aside. Melt butter in medium skillet; brown potatoes and sausages together. Add well-beaten eggs mixed with cream. Cook over slow heat until mixture sets firm in the center. Turn egg cake out onto a... - 29.5018

Danish Cookies

1. Set out cookie sheets. 2. Sift together flour and hartshorn and set aside. 3. Cream butter until softened. 4. Add sugar gradually, creaming until fluffy after each addition. 5. Blend egg yolk in thoroughly. 6. Add the dry ingredients in fourths, mixing - 30.5237

Danish Open Sandwiches

Peel the onions and cut into thin slices. Pour over boiling water, and leave to cool. Spread the bread thinly with the butter and sprinkle over half the dill. Drain the sardines and arrange two on each piece of bread. Cut the tomatoes into thick slices. Place... - 37.8866

Danish Bagel

Danish Bagel is an amazingly delicious easy to prepare snack recipe which cannot just escape your guest's attention. Try this Danish Bagel; I am sure your loved ones will give you a lot of compliments for this! - 28.2816

Danish Prunes

GETTING READY 1) In a covered saucepan, pour wine and water to soak prunes. MAKING 2) Place the saucepan over low heat to simmer and absorb all the liquid. 3) Allow the prunes to cool and stone. 4) In a bowl, add cheese, butter and Maggi to mash together.... - 41.9287

Slimmer's Danish Salad

MAKING 1 In a blender jar, combine all the ingredients, except tomato and lettuce. 2 Blend well until smooth. 3 Cover and place in the refrigerator to chill. 4 Cut the lettuce into 6 narrow wedges. 5 On the salad plates, arrange lettuce and tomato... - 44.1851

Danish Tomato Moons

GETTING READY 1) Cut the tomatoes into halves crosswise. MAKING 2) Sprinkle sugar with basil on tomatoes. 3) With a fork, pierce the tomatoes to let the sugar enter inside. 4) In broiler pan, place the tomatoes on rack. 5) In a small bowl, combine melted... - 40.9262

Danish Breakfast

MAKING 1 In a bowl, add cottage cheese, yogurt, and extract. 2 Mash throughly until smooth. 3 Evenly spread the mixture on the bread. 4 Arrange the peaches on top. 5 Add a dash of cinnamon. 6 Toast the bread in the toaster oven or broil... - 33.5443

Danish Surprise Hamburgers

MAKING 1. In a skillet, melt 1 tablespoon of the butter. 2. Saute the onions in the hot butter until soft and golden. 3. Take the pan off the heat and set aside. 4. Form about 8 to 10 hamburgers from the ground meat. 5. In a large pan, heat a more butter... - 42.2706

Danish Cinnamon Cake

GETTING READY 1) Preheat oven at 400°F. 2) In a bowl, add butter and beat to a soft cream. 3) Slowly add sugar to the butter and beat until light. 4) Add egg and beat thoroughly. 5) Fold in cinnamon and flour and combine all together. MAKING 6) Use an... - 41.7745

Danish Layer Cake

Danish Layer Cake is simply irresistible. Try this amazingly delicious Danish Layer Cake recipe; I am sure you will always tempt to prepare this for every party! - 44.5487

Danish Egg Cake With Sausage

This Danish Egg Cake With Sausage makes a wonderful lunch! The green pepper and tomato wedges decoration makes the Danish Egg Cake With Sausage the most desirable meal of this planet! Don't believe me? Try out and let me know ! - 33.627

Danish Honey Rings

GETTING READY 1) Preheat the oven to moderate temperature. MAKING 2) Sieve the flour and salt into a large bowl. Add in the butter. Mix with a fork till the mixture becomes a crumbly dough. 3) Mix in the ground almonds, egg and honey. 4) Transfer the mixture... - 42.045

Danish Quick Lunch

MAKING 1) In a saucepan, saute the onion over medium heat until golden. 2) Stir in the sliced frankfurters and saute for another 2 minutes. 3) Then stir in the sliced potatoes, tomato puree and cream. 4) Cover the pan and simmer over a low heat until the... - 40.7928

Danish Knots

Sift flour, sugar, and baking powder together into a bowl. Cut in butter until particles are the size of rice kernels. Mix in cream with a fork and knead lightly with fingertips until mixture makes a ball. Roll a fourth of dough at a time into a 6x4-inch... - 37.293

Cucumber Soup, Danish Style

Slice 2 cucumbers; cook slowly in butter with the leek and bay leaves until tender but not brown. Stir in flour and salt. Heat until bubbly. Stir in the broth. Simmer 20 to 30 minutes. Press mixture through a sieve and chill. Add grated cucumber, cream, lemon... - 38.7197

Danish Pot Roasted Calf Hearts

Wash hearts and remove large tubes. Stuff hearts with parsley and half the onion. Close openings with skewers or sew with string. Brown on all sides in fat in Dutch oven or heavy kettle. Add remaining onion, seasonings, carrot, celery, and water. Cover, and... - 41.9148

Danish Toasts

Peel, core and slice the apple; dip in lemon juice. Shell and slice the hard-cooked eggs. Lightly whip the cream and mix with the mustard, mayonnaise and dill, if used. Remove the crusts from the slices of toast and arrange the smoked salmon slices on each... - 37.9436

Danish Rice Pudding

Heat sugar, water, gelatin and salt in 2-quart saucepan, stirring constantly, until gelatin is dissolved, about 1 minute. Stir in milk, rice and vanilla. Place saucepan in a bowl of iced water, stirring occasionally, until mixture mounds slightly when dropped... - 38.3381

Danish Baked Fillets

Preheat oven to 400 °F. Pat fish dry with paper towels. Place in single layer in two 9 x13-inch baking dishes. Cover with 1/2 cup broth and lemon juice and sprinkle lightly with salt. Bake, covered, until fish loses its translucency, about 10 to 15... - 39.8738

Danish Hearts

1. Blend flour, butter, egg yolk and sugar on a pastry board and work quickly into dough. 2. Roll out the dough and line 2/3 of a greased heart-shaped pan with the paste. 3. Mix the ingredients for the filling and simmer on low heat until thickened. Let t - 28.2639

Danish Dollars

Cream the butter until it is foamy. Add the powdered sugar and mix well. Sift together the flour and salt and add them to the bowl. Add the chopped nuts. The dough will be stiff. In waxed paper form the dough into long rolls about 2 inches round. Chill it in... - 32.1078

Danish Chicken Fricassee

Do you with to try out a fancy and succulent Chicken recipe then this Danish Chicken Fricassee is what you need to try! Inviting ingredients of popular interest, this Danish Chicken Fricassee is sure to set your taste-buds rolling! - 45.1788

Danish Spinach Ring

Danish Spinach Ring is an easy yet delicious side dish recipe. Try this Danish Spinach Ring; I am sure you will get a lot of compliments. - 25.0282

Danish Smoked Mackerel Mousse With Cucumber Rolls

GETTING READY 1. Take a knife, and start cutting the lemons in half and also scooping out all the flesh,also leave the shells to drain and skin the mackerel, remove all the bones MAKING 2. In a liquidiser, add the still warm aspic jelly and egg yolk and... - 36.2815

Potted Liver Danish Style

Cook carrots and onions with salt pork or bacon until tender, stirring occasionally. Do not brown. Dredge liver with flour. In another pan, heat butter and cook liver in it until browned on all sides, about 5 minutes. Add salt and pepper to taste. Combine... - 42.8476

Danish Butter

GETTING READY 1) Preheat oven moderately hot to 375° F (190°C). 2) Grease the cookie sheets with butter. MAKING 3) Electric Mixer Method cream butter. 4) Add sugar and beat on high speed till fluffy. 5) Mix eggs yolks and vanilla extract beat till done. 6)... - 47.1236

Eggless Danish Layer Cake

This Eggless Danish Layer Cake is rich with chopped nuts. It is delicious as a breakfast cake, teatime snack or even as a dessert. - 47.8449

Danish Orange Loaves

Preheat oven to 350°F. Grease and flour two 9 x 5 x 3 inch loaf pans. For Cake, combine cake mix, pudding mix, eggs, sour cream and Crisco® Puritan® Oil in large bowl. Beat at medium speed with electric mixer for 3 minutes. Pour batter into pans. Bake at... - 43.2072

Danish Pork

Make about 10 long slits in the pork on both sides. Insert half the apple slices in the slits. Rub the pork with salt and pepper. Melt the butter in a flameproof casserole. Add the pork, onion and remaining apple slices. Brown the pork on all sides. Pour in... - 39.9911

Danish Chicken Fricassee

MAKING 1. In a large Dutch oven or sauce pan, fry bacon to crispy. Take off and keep aside the bits. 2. Add chicken to bacon fat and allow to turn brown. In the last 5 minutes, add onions. Stir in bacon bits, seasonings and ½ cup of water. 3. Steam,... - 44.2668

Danish Dandies

Press eggs through sieve. Cream butter, shortening, and sugar until light and fluffy. Add salt, flavorings, and sieved eggs. Mix well. Add enough flour to make a moderately stiff dough. Chill for several hours or overnight. Form dough into balls about 1 inch... - 37.0225

Danish Cherry Sauce

Wash and pit cherries. Combine water, sugar, corn syrup, cinnamon sticks and almond extract. Bring to a boil. Reduce heat to simmer. Add cherries and simmer until hot. Remove cinnamon sticks. Ladle sauce into hot jars, leaving '/2-inch head space. Adjust... - 35.2984

Baked Danish Delight

GETTING READY 1) Using butter, grease an 8 x 8 x 2-inch baking dish. MAKING 2) Spread applesauce in the baking dish. 3) In a bowl, mix together almonds with sugar. 4) Whisk in the egg yolks, one at a time. 5) Fold in the stiffly beaten egg whites. 6) Add... - 41.3084

Basic Danish Dough

In mixer bowl cream butter with the 1/3 cup flour. On a baking sheet roll butter mixture between 2 sheets of waxed paper to a 12x6-inch rectangle. Chill thoroughly. In large mixer bowl combine 1 1/2 cups of the remaining flour with the yeast. In a saucepan... - 42.5929

Danish Halibut Steaks

GETTING READY 1. Start by preheating the oven to 350° F MAKING 2. In a buttered ovenproof dish, season and place the fish and pour over the wine and half the lemon juice 3. Take the fish and cover with butter papers and paoch in oven at 350° F for... - 43.877

Danish Christmas Duck

GETTING READY 1. Rinse duck out with cold water and dry thoroughly, prick breast with a fork and rub over with butter and seasoning. 2. For stuffing, peel and thickly slice apples and remove stones from soaked prunes. MAKING 3. In a bowl mix both with some... - 44.0724

Danish Ring

Dissolve yeast in warm water. Mix 3 cups of the flour, 2 tablespoons sugar and the salt in a bowl. Add sour cream and yeast mixture. Stir well to make a dough. Turn out onto a floured board and knead until smooth, working in the remaining flour. Roll out... - 41.9918

Danish Peppernuts

Thoroughly blend flour, ammonium carbonate, cinnamon, white pepper, and ginger; set aside. Cream butter with lemon peel. Add sugar gradually, beating until fluffy. Add eggs, one at a time, beating well after each addition. Stir in almonds. Add dry ingredients... - 43.4997

Danish Dinner In A Dish

Brown chops in butter. Remove chops to a large heat proof casserole. Add onions to drippings and saute until tender. In another skillet fry bacon until crisp, remove and drain. Lightly brown apple wedges in the bacon fat. Add onion and apples to browned pork... - 44.1366

Danish Raspberry Cookies

Danish Raspberry Cookies! This is a yummy cookie that adds to the taste and visual appeal of any dessert table. I am sure you will love this pretty and tasty Danish Raspberry Cookies! - 43.5626

Danish Prune Cake

GETTING READY 1. Preheat oven to 375 degree Fahrenheit. 2. Cut prunes into half and remove pit; should measure 1 ¼ cups. 3. Resift all dry ingredients; keep aside. 4. Grease a 10 inch round cake pan with butter. MAKING 5. In a large bowl, cream butter with... - 48.9132

Not-so-danish Pastry

This Not-So Danish Pastry is a breakfast temptation for my entire family. Somewhat like the Cheese Danish , but not actually so might leave you asking for the original but this pastry is no less when it comes to mesmerizing powers ! Just try out this Not-So-... - 25.3313

Danish Rum Pudding

1. Set out 6 custard cups. 2. Pour water into a small cup or custard cup. 3. Sprinkle gelatin evenly over cold water. 4. Set aside. 5. Blend egg yolks, cream, sugar and salt well in top of double boiler. 6. Cook over simmering water, stirring constantly a - 31.3602

Danish Canapes

MAKING 1) In a bowl, add butter and chutney to cream. FINALIZING 2) In a plate, arrange the Melba toast and spread the mixture on top. SERVING 3) Garnish with 2 anchovies placed crosswise and serve. - 28.821

Danish Rum Pudding

1. Set out a 2 1/2-qt. fancy mold. 2. Pour water into a small saucepan. 3. Sprinkle gelatin evenly over water. 4. Set saucepan over low heat and stir constantly until gelatin is completely dissolved. Remove from heat. 5. Beat egg yolks until thick and lem - 28.5443

Danish Rum Pudding

1. Set out a 2 1/2-qt. mold. 2. Pour water into a small bowl. 3. Sprinkle gelatin evenly over cold water. 4. Set aside. 5. Beat egg yolks with rotary or electric beater until thick and lemon-colored. 6. Add sugar gradually, beating constantly. 7. Add milk - 31.3736

Danish Rum Cake

About 3 hours before serving: Preheat oven to 325°F. With 2 tablespoons melted margarine, grease 9-inch tube pan. Line with waxed paper; grease again. Sprinkle about 1/3 cup of the ground pecans around bottom and sides of pan. Into medium bowl, sift together... - 45.9654

Blackberry Cream Cheese Pecan Coffee Cake - Part 2 - Cream Cheese Layer

In Part 2 of the video series, you will know how to make the cream cheese layer, the first layer of the cake. It is really simple and adds a lot of taste to the cake. - 108.752

Cream Cheese Icing

Cream together butter or margarine and cream cheese. Add vanilla and powdered sugar, and beat until fluffy. - 17.1488

Cream Cheese Spread

Place nuts and cheese in processor bowl and process with metal blade until nuts are coarsely chopped. Tint cheese with food coloring if spread is to be used for canapes. - 22.8204

Homemade Yogurt Cream Cheese

Hang yogurt in a double cheesecloth overnight. Save the whey for use in bread, pancakes, etc. Use like cottage cheese or cream cheese. - 17.44

Sweet-sour Dip

Saute bacon until crisp in a small frying pan; remove to paper toweling to drain. Combine cream cheese, salad dressing and milk in a medium size bowl; beat until smooth. Fold in bacon, chill several hours, then serve with crackers or crisp vegetable sticks. - 22.9625

Cream Cheese Ice Cream

Combine gelatin and sugar in saucepan. Add pineapple juice. Heat and stir till gelatin and sugar dissolve. Remove from heat; add orange and lemon juices. Cool. Blend cream cheese and salt. Gradually beat in fruit juice mixture and almond extract. Fold into... - 39.2321

Cream Cheese Ice Cream

1. In a large saucepan combine 3 cup of the half-and-half or light cream, the sugar, and eggs. Cook and stir over medium heat just till boiling. In a large mixing bowl beat cream cheese with an electric mixer till smooth; gradually beat in hot mixture. Cover... - 29.1504

Cream Cheese Frosting For Italian Cream Cake

Mix butter, cream cheese and vanilla together until smooth. Add powdered sugar and blend well. Stir in pecans and spread over layers and top and sides of finished cake. - 24.0886

Peaches And Cream Cups With Philadelphia Cream Cheese

Peach is a common Continental fruit used in most European cuisines including French. Check out from Juliey how to make Peaches and Cream Cups where pie crusts are filled with creamy peach filling that includes exclusive Philadelphia cream cheese. Inescapable... - 98.1216

Cream Cheese Cheese Ball

Combine all ingredients except nuts. Divide the mixture into two balls. Form balls by placing mixture on a piece of plastic wrap which has been sprinkled with chopped nuts. Sprinkle the top of the ball with nuts. Carefully wrap the plastic around the ball and... - 36.476

Lemon Cheese Ice Cream

1. Using an electric beater, beat the cream cheese until softened. Gradually add the sugar, beating until fluffy. 2. Add the cream slowly, mixing well. Beat in remaining ingredients until thoroughly mixed. Pour into a refrigerator tray and freeze until... - 25.9146

Shrimp Green Olive Cream Cheese

Mix ingredients. Store no longer than 2 weeks. - 18.3697

Honey Cream Cheese Frosting

Blend together butter or margarine and cream cheese. Add honey and vanilla, and beat until smooth. - 16.6611

Pineapple Cream Cheese Spread

Combine all ingredients in a medium mixing bowl; blend well. - 19.2218

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