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Cream Cheese Crab Recipes
Enjoy our collection of cream cheese crab recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for cream cheese crab recipes.
SL: 20081
Cream Cheese Crab Dip
COMBINE crabmeat, cream cheese, evaporated milk, water chestnuts, green onions and garlic salt in small mixer bowl.
Beat on low speed until thoroughly blended.
Chill for at least 1 hour before serving. - 26.6752
Crab Rolls With Cream Cheese
Cook the celery and onion in 1 cup boiling water in a saucepan for 2 minutes; drain.
Combine the butter, cream cheese and milk in a mixing bowl and beat until light and fluffy.
Stir in the celery mixture and water chestnuts.
Add the crab meat and mix... - 37.5576
Hot Creamed Crab And Cheese
Mix first seven ingredients together and put in a small baking dish or two ramekins.
Sprinkle with Parmesan cheese.
Bake at 350°F for 1/2 hour.
Serve with melba rounds.
Marvelous appetizer. - 30.7893
Crab In Cheese Sauce
My Crab In Cheese Sauce recipe are very popular among my friends. You will love this delicious preparation for its simplicity and taste. Crab In Cheese Sauce Mornay are my husbands favorite and I often pamper him by serving it for most of the parties we host! - 34.2212
Creamed'crab In Crepes
Heat butter and stir in onions and crab meat.
Stir over high heat for 1 minute.
Season and add white wine.
Boil mixture until wine has almost evaporated.
Remove mixture and reserve.
Blend cornstarch with milk and add to skillet with cream.
Simmer for 2... - 38.1219
Crab Crepes Mornay
Filling: Soften cream cheese in microwave 40 seconds.
Add crab, sour cream, garlic salt and sherry and stir until blended.
Mornay Sauce: Melt butter and stir in flour until well blended.
Add milk, salt and pepper, Swiss cheese, Parmesan and mustard until all... - 40.215
Creamed Crab With Tomato
In saucepan cook mushrooms, onion, and celery in butter or margarine till onion is tender
Stir together milk, cornstarch, salt, thyme, and pepper.
Add to onion mixture all at once.
Cook and stir till thickened and bubbly.
Stir in Swiss cheese till melted,... - 34.0752
Quick Creamed Crab
Mix all the ingredients with Thick'Cream Sauce.
Add the wine and pour into a greased casserole.
Sprinkle with cheese and bake in a moderate oven until sauce is bubbling and it is brown - 32.6623
Petite Crab Quiches
Soften cream cheese and margarine; add flour.
Chill for 1 hour.
Shape into twenty-four 1-inch balls.
Press into small muffin tins.
Bake for 5 minutes in 350- degree oven.
Combine egg, cream, Parmesan cheese, crab meat and salt.
Pour mixture into muffin... - 37.4563
Crab Puffs
Mix the crab meat and cream cheese together until blended.
Place a small amount of the mixture into the center of a wonton wrap.
Pinch the corners of the wonton wrap together.
Deep fry in oil until lightly browned. - 24.0462
Crab Spread
In a small bowl, beat cream cheese and sour cream or yogurt until smooth.
Stir in onion, pimiento and pickle relish.
On a platter, shape mixture into a flat mound about 1 inch high.
Refrigerate 2 hours.
Before serving, sprinkle crab over cheese mixture.
In a... - 36.6364
Avocado Crab Dip
In small bowl combine avocado, lemon juice, onion and Worcestershire sauce.
Beat until smooth.
Add cream cheese, sour cream, and salt; blend.
Add crab; refrigerate. - 29.1941
Tuna Or Crab Salad
Dissolve gelatin in enough water to make 2/3 cup liquid.
Add soup and melted cream cheese.
Add mayonnaise, celery, relish, tuna or crab arid nuts.
Chill until set.
Garnish with stuffed olives. - 28.4057
Crispy Crab Rangoon
Crispy crab rangoon is an excellent appetizer with a fantastic taste. The chef here has prepared this recipe with packaged wonton wrappers so that it can be easily prepared at home. Serve these crab rangoons with sweet and sour sauce, eggrolls sauce or any of... - 60.6277
Hot Crab Dip
I made this Hot Crab Dip last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of cheese and crabmeat gives out a delightful combination, which is sure to make a bland meal go... - 30.6162
Crab And Clam Dip
Try this alluring Crab And Clam Dip. An easily prepared dip recipe, this Crab And Clam Dip is a dish which you will always love to serve in your party. - 35.0501
Cream-crab Meat Salad
Cream-crab Meat Salad is different from other crab meat salads as it has cream in it. You can enjoy this salad as an appetizer or with some crackers as a dip. The cream cheese adds an amazing twist to the cream crab meat salad. - 52.0378
Patterson's Creamed Crabs
Mix all ingredients with white sauce.
Flavor with wine and pour into buttered casserole; sprinkle with grated cheese; bake until golden brown. - 26.7016
Crab Wontons
A delicious appetizer with texture, color, and a tremendous amount of flavor! The crunchiness of the fried wonton skin just tickles your taste buds, then an explosion of flavors as you bite into it. The creaminess of the cream cheese blends well with the... - 42.9109
Cheese Crab Special
Allow cheese to soften at room temperature.
Blend cream cheese and cream thoroughly.
Add lemon juice, Worcestershire sauce, garlic, salt and pepper.
Drain crab; remove any pieces of shell.
Shred meat.
Stir into cream cheese mixture.
Chill. - 30.9287
Crab Cheese Dip
Crab Cheese Dip is another hot favorite of mine. This is a pretty easy dip and goes well with crackers and chips. Check out the yummy and easy recipe of Crab Cheese Dip. - 28.4635
Hot Crab Cheese Dip
Hot crab cheese dip tastes great with toasted rounds or assorted crackers. This is a yummy brew and you can prepare it in a matter of a few minutes. Check out the recipe of this juicy hot crab cheese dip. - 19.7725
Cottage Cheese And Crab Mousse
MAKING
1. In a pan of hot water and stir until the gelatine has dissolved.
2. Put the cottage cheese in a bowl and add salt and pepper.
3. Add the crabmeat, cream and lemon juice; mix very thoroughly.
4. Stir in the gelatine to the crabmeat mixture.
5. Spoon... - 45.5799
Crab Cheese Dip
1. Grate cheese. Put into a bowl. Add milk, a little at a time and cream well to get the consistency of cream cheese.
2. Add lime juice, Worcester sauce, finely chopped garlic, salt, pepper and finely chopped crab meat.
3. Chill and serve with wafers, salt... - 29.802
Crab Casserole
I tried this Crab Casserole for the poolside party last week and believe me when I say that it was an instant hit. The flavors of butter, chives, onions and crab make this casserole taste yum. Just check out the recipe of this rich tasting crabmeat casserole... - 41.2226
Cheese-crab Special Balls
This Cheese-Crab Special is a dish to die for. Let the taste of cheese melt into your mouth with every bite. What can be more enticingly delicious than a combination of crab and cheese! Time you made your own to know what 'ethereal' really means!!! - 39.2253
Crab And Cheese Rounds
Toast bread on one side until lightly brown; lightly spread with some of the butter.
Combine crab, sour cream, lemon juice, Worcestershire, hot pepper seasoning, and 1 cup of the cheese.
Spread about 1 tablespoon of crab-cheese mixture on each slice of bread;... - 37.1674
European Crab Cheese Fondue
In saucepan over low heat melt together cream cheese and wine, stirring constantly.
Toss Swiss cheese with cornstarch to coat.
Drain crab; flake, removing cartilage.
Stir crab, Swiss cheese, milk, Worcestershire sauce, and parsley into wine mixture in... - 34.1886
Crab And Cheese Dip
MAKING
1.Combine blue cheese, cream cheese and blend together.
2.Add sauce, crushed garlic, lemon juice and crabmeat to it and mix well.
SERVING
3.Use as dip for snacks or store in airtight containers. - 30.8686
Crab Cheese Casserole
Cook noodles in boiling salted water only until tender.
Drain and rinse thoroughly with cold water and drain again.
Cook onion and celery in butter in saucepan until tender but not browned.
Stir in flour, mustard and salt and cook until bubbly.
Slowly add... - 41.2349
Cheese And Crab Fondue
In glass casserole, combine all ingredients except crab.
Cook on MEDIUM (5) for 6 to 8 minutes, stirring twice, or until cheese is melted.
Stir in crab.
Cook on MEDIUM (5) for 1 minute to heat through.
Transfer to a chafing dish with water jacket for... - 37.2347
Crabcheese Dip
GETTING READY
1) Clean and drain crabmeat.
2) Keep aside half of the reddest pieces for garnishing.
MAKING
3) In container of electric blender add remaining crabmeat with cheese, mayonnaise, mustard, lemon juice, and salt. Whirl to blend.
SERVING
4) Place... - 36.4624
Cheese And Crab Fondue
Cheese And Crab Fondue is a delicious treat you'll love to gorge on. Prepare this Cheese And Crab Fondue effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 34.1001
Crab Cheese Dip
In blazer pan of charing dish cook onion and green pepper with butter over direct heat till tender but not brown.
Stir in soup; gradually blend in milk.
Cook and stir till bubbly.
Add cheese to soup mixture; heat and stir till melted.
Stir a moderate amount... - 36.4409
Crab Cheese Casserole
Cook noodles in boiling salted water only until tender.
Drain and rinse thoroughly with cold water and drain again.
Cook onion and celery in butter in saucepan until tender but not browned.
Stir in flour, mustard and salt and cook until bubbly.
Slowly add... - 41.2077
Crab And Blue Cheese Quiche
1. Line a 20 cm (8 in) flan dish with pastry. Line pastry case with baking paper, fill with dried beans or uncooked rice and bake for 10 minutes. Remove paper and beans or rice, reduce heat to 180°C (350°F / Gas 4) and cook for 7 minutes longer.
2. Sprinkle... - 29.1175
Microwave Cheese And Crab Fondue
MAKING
1. In a microwave proof casserole, place all the ingredients except the crab and cook on MEDIUM (5) for 6 to 8 minutes. Ensure that the crab is stirred twice, or till the cheese is melted.
2. Add the crab and cook on MEDIUM (5) for 1 minute to heat... - 37.2527
Hot Chunky Crab Dip
Hot Chunky Crab Dip has a nice taste. The lemon juice enhances the taste of Hot Chunky Crab Dip. The Crab lovers must try Hot Chunky Crab Dip. - 29.0837
Crab Casseroles
Crab Casseroles has a Blistering taste.The Bread crumbs and Cheese gives the Crab Casseroles Wonderful taste. - 32.1623
Open Faced Crab And Tomato Sandwiches
Open Faced Crab And Tomato Sandwiches has two dimensional tastes. The seafood with vegetable gives the Open Faced Crab And Tomato Sandwiches a mouth watering taste. Open Faced Crab And Tomato Sandwiches is love by many across the world. - 34.823
Classic Crab Stuffed Snow Peas
In a small bowl, mix softened cream cheese and lemon juice until smooth.
Stir in crab; season with Kosher salt and pepper.
Cook snow peas in boiling water for about 1 minute until wilted, but still crisp.
Drain snow peas and drop into a bowl of cold... - 33.0972
Corn And Crab Quesadillas
My younger sister Galy loves this corn and crab quesadillas recipe very much. She is crazy about cooking. When she comes home during holidays,she generally cook this Mexican dish. It is very delicious and my whole family enjoys it.You must try this corn and... - 37.5749
Flaky Crab Turnovers
Flanky Crab Turnovers tastes great. The Crab lovers should not miss Flanky Crab Turnovers. Flanky Crab Turnovers is an easy to make dish. - 42.0849
Luncheon Crab 'n' Oysters
Melt the 2 tablespoons butter and cheese in a double boiler over simmering water.
Blend in salt, Worcestershire sauce, ketchup, and cream.
Add crab meat and oysters, including any liquid.
Cook until edges of oysters begin to curl, about 10 minutes.
Drain... - 41.7552
King Crab Au Gratin
Melt butter and stir in flour; gradually stir in milk, cream, and wine.
Simmer over low heat, stirring constantly.
Add cheese, salt, paprika, mushrooms, and onion; stir until cheese is melted.
Fold in chunks of crab.
Pour into a well-greased, 2-quart... - 36.128
Crab Crepes Rosemary
Prepare Crepes and keep warm.
Heat 1 tablespoon butter in a large saucepan.
Add mushrooms and onion and cook until lightly browned.
Remove mushrooms from saucepan with a slotted spoon and keep warm.
Heat remaining butter in saucepan and blend in flour,... - 42.2321
Holiday Mint And Crab Slabs
Holiday Mint and Crab Slabs - a seafood specialty just the right pick for beach-side parties or hawaiian parties. The recipe for holiday mint and crab slabs is way too simple and all it takes is a matter of a few minutes to prepare this. - 25.7697
Baked Crab Dip
Crab Dip is simply super delicious. Prepare this yummy Crab Dip and serve it with crackers. I am sure you will have your guests asking for more within minutes! - 22.7828
Crab & Shrimp Party Log
Mix all ingredients, except the parsley, together to form a log.
Roll in parsley.
Cover with saran wrap.
Chill at least 2 hours, best if overnight. - 22.9457
Crab Curry Dip
In small mixer bowl, beat evaporated skimmed milk and cream cheese.
Stir in crab, onion, red pepper, curry powder and garlic salt.
Cover and refrigerate. - 28.4874
Company Crab
Company Crab has a Distinctive taste. The cream and cheese gives the Company Crab Rousing taste. - 41.8132
Crab Mornay
Combine the Velveeta cheese, margarine and evaporated milk in a large bowl and mix well.
Rinse the crab to remove any stray shells; drain well.
Stir the crab and garlic powder into the Velveeta mixture.
Combine the cream cheese and butter in a bowl and beat... - 39.306
Crab Quiches
Preheat oven to 375 °F (190 °C).
In a bowl, mix crab, cheese and shallots.
Set aside.
In a second bowl, mix eggs, cream, paprika and pepper.
Set aside.
On a cookie sheet, place tarts.
Spoon first mixture into crusts.
Gently pour egg and cream mixture over... - 34.8568
Crab Tartlets
Roll out pastry to 1/4 in. thickness, cut into rounds with 2 1/2 in. cutter; line 24 tartlet tins.
Dice cheese very finely, flake crab meat.
Put into pastry cases.
Combine sour cream with mayonnaise, add cream to measure 1/2 pint (1 cup) of liquid.
Blend... - 34.3031
Crab Florentine Casserole
Place spinach in greased 9 x 13-inch casserole.
Mix all other ingredients and pour over spinach.
Bake at 350° for 25 minutes. - 25.6552
Fried Crab Won Tons With Sweet & Sour Sauce
Won tons: In a medium bowl mash cream cheese till smooth.
Add green onions and imitation crab and mix until uniform consistency.
Fill won tons with 1/2 teaspoon of mixture.
Place water around edges of won tons, so when folded they stay together.
Heat oil in... - 43.1668
Crab Meat Rabbit
Crab Meat Rabbit has a fine taste. The crab meat with cheese gives the Crab Meat Rabbit a great taste. Crab Meat Rabbit is inspired by many food joints all over the world. - 44.4928
Shrimp And Crab Enchiladas
Shrimp And Crab Enchiladas is an amazingly delicious version of seafood. An easy to prepare recipe, Shrimp And Crab Enchiladas is a dish that you will surely love to talk about with us. - 46.5161
Brotted Crab And Avocado Sandwiches
Blend flour and butter together in a saucepan; add cream and cook, stirring, until smooth and thickened.
Season with salt and pepper.
Add cheeses and cayenne and stir until cheese melts.
Split English muffins, butter, then toast.
Put a spoonful of sauce on... - 39.0928
Crab Mold
Add this mixture to soup mix.
Pour into mold, chill overnight.
Unmold and decorate with olives and lemon slices. - 28.6415
Shrimp Crab Bisque Sandwiches
Measure out 1/4 cup soup; mix with crab, celery, green pepper, onion, mayonnaise, lemon juice, and seasonings.
Place toast or rusks on cookie sheet.
Top with crab mixture.
Sprinkle with cheese.
Bake in a 425° oven 10 to 15 minutes or until hot.
Combine... - 38.9352
Shrimp And Crab Stuffed Potatoes
Combine soup, milk, onion, and pepper.
Heat slowly; stir often.
Add cheese; stir until melted.
Cut potatoes in half lengthwise.
Scoop out insides; place in bowl.
Add soup mixture slowly; mix until blended and fluffy.
Fold in crab meat.
Spoon into potato... - 38.6531
Crab & Artichoke Dip
Preheat oven to 400 degrees.
Beat cream cheese in a large bowl with an electric mixer until smooth.
Add mayonnaise and beat until past blended, season with salt and pepper, if desired.
Fold in crab meat with rubber spatula.
Mix together 1/2 cup Parmesan,... - 42.4161
Meeting-street Crab
Try out this new way to prepare your favorite dish, Meeting-Street Crab. A rather simple way to indulge in a gourmet treat! So just give this Meeting-Street Crab a try! - 32.1275
Crab Meat Au Gratin
Crab Meat Au Gratin is a perfect cheesy dish. You will enjoy this dish as a side dish. This dish is a popular American south dish and is appreciated by most. It goes very well with other seafood main courses. Enjoy Crab Meat Au Gratin !!! - 46.5693
Crab Meat Salad
Prepare salad dressing; chill thoroughly Pour boiling water over gelatin and salt in a bowl; stir until gelatin is dissolved.
Blend in the cold water and vinegar.
Chill until mixture is slightly thickened.
Thoroughly mix cottage cheese, almonds, celery, green... - 40.5383
Crab Meat Au Gratin
MAKING
1) In a saucepan, melt butter and sauté celery and onions until lightly browned.
2) Stir in the crabmeat, eggs, milk and simmer for 5 minutes stirring constantly.
3) Cook until well blended and heated through.
4) Place equally in 4 soup bowls and... - 37.9525
Crab Quiche
Generously butter an 8-inch (20 cm) microwave-safe pie plate.
Spread the mushrooms in the bottom.
Shred the lobster or crabmeat, remove the bones, stir with the brandy or fresh lemon juice.
Spread over the mushrooms.
Top with the grated cheese.
Stir together... - 40.3618
Crunchy Crab Crostini
1. Combine the crab meat, peppers, scallions, and oregano in a medium-sized bowl. Add the mayonnaise and sour cream, and stir to mix well. Set aside.
2. Slice each roll crosswise into 12 (1/2-inch) slices. Arrange the slices on a baking sheet, and bake at... - 30.7882
Crab Lace Patties On Lettuce
Break crab into flakes.
Place in a bowl; add cheese, parsley, oregano, garlic, crumbs, onions, egg, and cream.
Mix lightly.
Heat 2 teaspoons of the oil in a wide frying pan over medium heat.
Mound 3 tablespoons of the crab mixture in pan, spreading to make a... - 40.7654
Crab Meat In Shells
MAKING
1) In a 1-quart casserole, mix the parsley, green pepper, scallion, mushrooms and butter together.
2) Cover and cook in the microwave for 4 to 5 minutes.
3) Stir in the soup, blend well and then cover and cook in the microwave for 2 minutes.
4) Discard... - 45.5052
Crab Coquille
Preheat oven to 375°. Butter 6 large scallop shells or individual gratine dishes.
Arrange artichoke hearts in shells. Spread crabmeat on top.
Melt 1 tablespoon butter in a saute pan. Add sliced mushrooms and saute until tender. Layer mushrooms over crab.... - 32.7683
Cajun Style Sea Crab Soup
Beat the hunger with this delicious, do-ahead sea crab soup that is both light and lush. Beryl Stokes shares with us the recipe of this refreshing seafood soup that boasts of rich flavor and texture. Just pay heed to the step-by-step instructions to whip up... - 104.095
Crab & Water Chestnut Dip
Drain and shred crab meat.
Mince water chestnuts and drain on paper towels.
Combine all ingredients and blend; refrigerate. - 26.0422
Creamy Mexican Crab Dip
Place cheeses in a microwave-safe bowl, and cover with wax paper.
Microwave at MEDIUM (50% power) 2 to 3 minutes or until softened, stirring with a wire whisk until smooth.
Drain crabmeat through a sieve into a bowl, reserving 1 tablespoon liquid.
Add... - 22.2724
Crabmeat Vegetable Quiche
Crabmeat Vegetable Quiche is something you gotta try out. Whipped cream, cheese and green pepper make the crabmeat taste rich and juicy. Just check out the recipe of the rich and flavorsome Crabmeat Vegetable Quiche listed here. - 43.201
Quick Creamed Crab Or Lobster
MAKING
1) In a saucepan, heat butter and sauté green pepper and onion in it for 3 minutes.
2) Mix in undiluted soup and wine.
3) Stir in crab or lobster and bring the mixture to steaming, ensuring to stir gently to prevent crumbling of crab... - 32.1672
Cream Of Crab Soup
This Cream of Crab Soup might be just the thing you might be needing before a hearty dinner tonight ! This crab meat and scallion dinner starter can be cooked within minutes ! Just try once and I'm sure you'll want to make it over and over again ! Correct ? - 47.2247
Avocados Stuffed Chicken Riviera Maya
Aguacates Rellenos Con Jaiba is a crab filled/stuffed avocado recipe. Prepared with a mix of cream sauce seasoned and spooned in the avocados and topped with cheese, the Aguacates Rellenos Con Jaiba is baked to finish. - 36.192
Seafood Cheese Round
these seafood cheese rounds are cream cheese and seafood combo that can be served as appetizers. Made with shrimp and crabmeat, the seafood cheese round is made savory and spicy and best served with snipped parsley as garnish. - 37.407
Crab Meat On Holland Rusk
Crab Meat On Holland Rusk this is one of my masterpiece recipes and the favorite for the kids at home. If you love the flavor of crab meat, you will sure go for this yummy Crab Meat On Holland Rusk. - 35.2513
Crab Hors D'oeuvres
Remove cartilage from crab meat; set aside.
Blend together cream cheese, milk, onion, and horseradish.
Gently mix in crab meat.
Add salt and pepper.
Put into 1 quart baking dish.
Bake at 350°F in toaster oven until lightly browned on top, about 15 to 20... - 30.3568
King Crab With Baked Potato And Gouda
Got fresh king crabs at home and wondering what to do with it? Simple, prepare a complete meal with crabs, potatoes and cheese. King crabs served with baked potatoes and gouda cheese makes for a dramatic presentation. Good to see and delightful for the taste... - 103.724
Crab Delites
Cut English muffins in halves.
Mix other ingredients together except tomatoes and cheese.
Divide among the 8 muffin halves.
Top with slice of tomato and slice of cheddar cheese.
Bake at 225° for 1 hour. - 26.2072
Hot Crab Open Facers
Stir together crab meat and mayonnaise; set aside.
Beat together cream cheese, egg yolk, onion, mustard, and dash salt till smooth and creamy.
Spread toasted muffin halves with butter or margarine, then with crab mixture.
Top with cream cheese mixture.
Place... - 29.0773
Crab Casseroles
MAKING
1) Sprinkle lemon juice on the crab meat and keep aside.
2) Make a mixture of mashed chives, lemon peel and peppercorns in cream cheese.
3) Take casseroles or custard cups and separate the cream cheese mixture into two equal parts.
4) Make a layer on... - 39.603
Crab Delight
This Crab Delight is an irresistible appetizer recipe. Enjoy this Crab Delight with your loved ones in the coming weekend party! - 23.4956
Crab Rarebit
The crab rarebit is a hot and cooked sauce like preparation made with crab meat. A seafood sauce, this crab rarebit is prepared with cheese and cream along with parsley to taste. served on toast for breakfast or brunch, this crab rarebit packs a punch of... - 42.943
Crab Meat Dip
GETTING READY
1. To prepare the crabmeat, clean and shred it.
2. Marinate for 1 hour in a little lemon juice.
MAKING
3. In a bowl whip cream cheese and cream until smooth.
4. Add salt, beat in mayonnaise, onion, chives and garlic and blend well.
5. Fold in... - 41.2065
Crab Meat Dunk
GETTING READY
1) In lime or lemon juice, marinate the crab meat for about 30 minutes.
MAKING
2) Beat the mayonnaise, seasonings and cream cheese together till the mixture is smooth and creamy.
3) Fold the marinated crab meat into the mixture.
SERVING
4)... - 39.4987
Crab Filled Crepes
Make crepes.
Combine crab with 3/4 cup of the sour cream.
Spoon 2 rounded tablespoons of crab mixture across lower third of each crepe and roll to enclose.
Place filled crepes, seam side down, in a lightly greased 9 by 13-inch baking pan.
Evenly sprinkle with... - 32.8085
Crab Casserole
MAKING
1 In a skillet, melt butter and saute chopped green pepper.
2 Blend in flour and milk and stir well to prepare cream sauce.
3 Add in some grated cheddar cheese.
4 In a casserole, place the crab and mushrooms.
5 Pour the prepared sauce over... - 32.3471
Creamed Crab With Bamboo Shoots
Creamed Crab With Bamboo Shoots is simply irresistible, to say the least! Try this Creamed Crab With Bamboo Shoots; I am sure you'll have a huge fan following for this one. - 43.1221
Crab Casserole
Saute mushrooms in 1 tablespoon butter for 3 minutes; set aside.
In saucepan melt 3 tablespoons butter.
Blend in flour.
Add chicken broth, cream, salt, and pepper; cook until thickened.
In 1 quart casserole arrange alternate layers of mushrooms, sauce, and... - 35.8339
Crab Meat Enchiladas
Preheat oven to 350° F (177°C).
Cook rice with water, salt and butter or margarine according to package directions.
Stir crabmeat, onion, 1 cup cheese and 3 tablespoons of the enchilada sauce into cooked rice.
If the tortillas are not soft, heat oil in a... - 42.7016
Crab Tostadas
Pour oil 2 to 3 inches deep into a wok, deep-fryer or heavy saucepan.
Heat to 370F (190C) or until a 1-inch cube of bread turns golden brown in 50 seconds.
Holding a ladle in center of tortilla to form a cup, fry 1 tortilla in hot oil until crisp and golden... - 41.5674
Crab Won Ton Pouches
GETTING READY
1) Shred drained crabmeat.
MAKING
2) Combine together softened cream cheese, mayonnaise and A-l sauce.
3) Mix in water chestnut, grated onion and garlic powder and crabmeat.
4) In the center of won ton wrapper, drop the mixture by... - 45.0264
Crab Louis
In bowl, combine mayonnaise and chili sauce until smooth.
Add crab meat, green pepper, celery onion, salt and pepper.
Fold in whipped cream.
Chill before serving.
Serve in lettuce cups.
TIPS:
Two 7 1/2-oz. cans crab meat, drained and flaked, or two 6-oz.... - 38.6241
Luncheon Crab 'n Oysters
Melt the 2 tablespoons butter and cheese in adouble boiler over simmering water.
Blend in salt, Worcestershire sauce, ketchup, and cream.
Add crab meat and oysters, including any liquid.
Cook until edges of oysters begin to curl, about 10 minutes.
Drain... - 39.9008
Crab Stuffed Rye Rounds
Prepare Rye Bread Rounds.
Cook asparagus according to package directions; drain and cool.
In a small mixing bowl stir together half of the cream cheese, crabmeat, onion, and 1 tablespoon of the milk till well combined.
In another bowl stir together remaining... - 39.2024
Hot Crab Dip A La Gloria
Go through the crabmeat with your hands in a colander to get the shells out.
After cheese is at room temperature, combine all ingredients in a bowl.
Add salt and Louisiana hot sauce to taste.
Serve hot in a chafing dish.
Use amount of pecans that you like but... - 28.8034
Hot Crab Hero
Drain and flake crab meat.
Combine crab meat, mayonnaise, parsley, sour cream, lemon juice and garlic salt.
Cut bread in half lengthwise; place on baking sheet, cut side up.
Spread with margarine; top with cheese.
Trim cheese to fit bread.
Use trimmed pieces... - 36.022
Scalloped Crab With White Sauce
Saute crabmeat and onions in butter.
Add white sauce and parsley, and turn into buttered ramekins.
Cover with cheese mixture and cream.
Bake in hot oven (400° F.) 15 minutes, or until brown.
Top with 1 cup buttered crumbs instead of cheese, if... - 35.4827
Crab Tetrazzini
1.
Lightly saute the crabmeat and the shallots in the butter, and stir in the paprika.
2.
In a saucepan make a cream sauce with the melted butter, flour, and cream.
Add the sherry and season to taste.
3.
Remove the saucepan from the heat for a moment and stir... - 46.4462
Crunchy Crab Boats
Preheat oven for broiling.
Remove any bits of shell or cartilage from crab.
Combine with next 10 ingredients.
Mix well.
Set aside.
Spread one-fourth of crab filling on each roll half.
Place Swiss cheese on top of each.
Place on broiling trivet.
Broil in... - 36.6662
Crab Monte Carlo
GETTING READY
1) Preheat the oven to 350°F
2) In a non-stick pan, melt butter and sauté shallots and mushrooms in butter until light browned.
3) Stir in the crabmeat, sherry and season to taste.
4) Cook over low heat for 5 minutes.
MAKING
5) In a bowl,... - 43.3775
Baked Shrimp And Crab Combo
GETTING READY
1) Preheat oven to 375 degree.
MAKING
2) In a saucepan, combine cream of celery soup, milk, eggs, and 1/4 cup Parmesan cheese.
3) Stir the mixture until cheese melts and then stir in mushroom, crab, and shrimp.
4) Take large baking shells and... - 45.3558
Crab Snacks
MAKING
1) In a mixing bowl, mix first five ingredients together well.
2) Transfer the content to a pretty serving plate.
3) Add chili sauce and spread smoothly on the cheese mixture.
4) Place crab meat on top.
5) Sprinkle chopped parsley on top.
SERVING
6)... - 33.5864
Crab Meat Mould
MAKING
1. In a bowl, add the undiluted tomato soup and melt cream cheese into it
2. In half a cup of cold water, soften the gelatim amd add it to the hot soup mixture
3. Add the rest of the ingredients to it and fold a cup of mayonnaise into it at the end
4.... - 35.8041
Crab Orsi
MAKING
1) Combine together the sage and thyme with parsley and watercress and grind them properly.
2) Melt the butter and add milk and cream to make a sauce. Add the wine.
3) In scallop shell, place the crab meat and cover with the sauce.
4) Mix together the... - 40.261
Quick And Tangy Crab
Preheat oven to 350°.
Combine sour cream, cheese, lemon juice, onion, salt, and hot sauce; stir until blended.
Add crabmeat.
Spoon into a greased 1-quart casserole or 6 individual shells.
Combine butter and crumbs; sprinkle on crabmeat mixture.
Sprinkle w - 34.4567
Meeting Street Crab
GETTING READY
1. Preheat oven to 400°F.
MAKING
2. Allow the butter to melt and add flour. Slowly, mix the milk and stirring continuously, cook till the mixture thickens.
3. Take off from the heat after adding sherry, pepper and salt. Add the crab meat.
4.... - 38.1733
Hot Crab Triangles
Beat cheese until fluffy.
Combine mustard with milk and add to cheese with next 5 ingredients.
Mix well and spread generously on bread slices.
Sprinkle lightly with paprika.
Cut each slice in 4 triangles, put on baking sheet and bake in preheated hot oven... - 31.7375
Crab And Spinach Casserole
Cook spinach about 1 minute in small amount of water; drain thoroughly and chop.
Arrange in bottom of greased 1 1/2 -quart casserole.
Sprinkle with half the cheese, then crab meat and onion, if used.
Add lemon juice and dash of nutmeg.
Blend flour in butter;... - 41.9607
Crab Au Gratin
MAKING
1. In a saucepan add butter and cook onion with marjoram. Brown the mushrooms till they get tender.
2. Add crab meat, sherry and soup.
3. Heat the mixture while stirring occasionally.
FINALIZING
4. Fill the baking dish or seashells with the cooked... - 44.4763
Sherried Hot Crab
Mix together all ingredients except crab meat and almonds until smooth.
Stir in crab meat.
Spoon into shallow baking dish.
Top with almonds and bake in a preheated 350° oven for 15 to 20 minutes until hot and bubbly.
Serve with crackers. - 26.2925
Crab In Shells
Butter 6 scallop shells.
Heat 3 tbsp. butter in medium saucepan.
Add mushrooms and their liquid and cook over high heat until liquid cooks away and mushrooms brown lightly.
Sprinkle in flour and stir to blend.
Remove from heat.
Add milk, all at once, and stir... - 40.1669
Philly Hot Crab Dip
Heat oven to 350°F.
Mix all ingredients except almonds until well blended.
Spoon into 9-inch pie plate or quiche dish; sprinkle with almonds.
Bake 25 to 30 minutes or until lightly browned.
Serve with assorted crackers. - 32.1626
Crab Regal
In 1-quart casserole or mixing bowl, combine all ingredients.
Spoon into 2 individual casseroles, sauce dishes or shells.
Cook, uncovered, 1 minutes, 30 seconds or until edges bubble. - 21.4462
Hot Crab Meat Dip
Blend all ingredients together until well-mixed, except almonds.
Spoon mixture into greased baking dish, sprinkle almonds on top.
Bake in a preheated 375-degree oven for 15-20 minutes.
Serve hot with chips, crackers, or raw vegetables. - 28.1931
Creamy Crab Dip
Ken gets going a creamy crab dip which includes corn kernels and some sour cream to add to the texture. Watch how Ken does this dip. See the video for more. - 115.752
Shrimp And Crab Au Gratin
In saucepan melt butter; blend in flour and chicken base.
Add milk.
Cook and stir till thickened and bubbly.
Add 7 cup of the cheese; stir to melt.
Tint with a few drops of yellow food coloring.
Cut crab meat into pieces; add crab and shrimp to creamed... - 40.9596
Kathy's Crab Casserole
GETTING READY
1. Grease a casserole dish
2. Sprinkle it with flour and set aside
MAKING
3. Prepare the bread slices by cutting off the crusts,
4. Butter the bread and then cut the bread into four halves
5. Cover the bottom of the casserole with the buttered... - 36.4791
Crab Mornay
A good crab mornay recipe is rare to find, you are lucky to have hit the right page. It is an ideal main dish. The key ingredient here is seafood. Once tasted, I am sure you would love to prepare this crab mornay recipe for your dear ones! - 47.5423
Bisque A La Crab
In saucepan, cook celery with chervil in butter until tender.
Stir in remaining ingredients; heat, stir occasionally.
Lobster: Substitute 375 Ml cubed cooked lobster for crab. - 29.9566
Crab Meat Dip
MAKING
1) In saucepan, mix together the first 5 ingredients, cook over low heat, stir well until melted and a mixture of smooth consistency forms.
2) Dissolve gelatin in water and add to mushroom mixture.
3) Mix thoroughly until dissolved.
4) Take off the... - 39.5741
Crab Regal
In 1-quart casserole or mixing bowl, combine all ingredients.
Spoon into 2 individual casseroles, sauce dishes or shells.
Cook uncovered, 1 minute, 30 seconds or until edges bubble. - 28.3693
Crab Casserole
Cook sliced potatoes in boiling salted water just until tender, about 10 minutes.
Drain.
Heat oven to 350 degrees.
Butter a 2 1/2-qt. casserole.
Heat 1/4 cup butter in medium saucepan.
Add onion and cook gently 3 minutes.
Remove from heat and stir in... - 42.4424
Crab Dante
MAKING
1) To prepare the sauce for crab meat, melt 1 stick of butter and add the chopped onions. Cook for 5 minutes and then add the flour. Mix properly.
2) In a different saucepan, heat the stock and milk together. Mix with the flour and butter mixture and... - 45.2129
Bisque A La Crab
MAKING
1. Take a saucepan, add butter into it and cook celery with chervil until it turns soft.
2. Add condensed Cheddar cheese, soup, milk, sherry, frozen crab and chestnuts and cook it by stirring at occasional intervals.
SERVING
3. Crab bisque is served... - 35.3731
Crab Meat And Rice
In skillet, saute rice in butter, stirring, until golden brown.
Remove from heat and gradually add soup, blended with milk.
Stir in 2/3 cup coconut and the next 4 ingredients.
Bring to boil, cover and simmer 5 minutes, stirring occasionally.
Add crab meat and... - 42.0086
Crab Giovanni
In a large frying pan, slowly saute the onions, mushrooms, and garlic in butter until tender.
Combine with remaining ingredients, stirring until well mixed.
Pour mixture into greased 3-quart casserole or baking dish and bake, uncovered, in moderate oven... - 33.291
Crab Purses
Drop green onion strips in boiling water, and cook 10 seconds or until limp.
Drain onion strips; set aside.
Combine crabmeat and next 6 ingredients in a bowl; stir well.
Working with 1 won ton wrapper at a time (cover remaining wrappers with a damp towel to... - 38.5574
Crab Meat Cheese Buns
Mix together cheese and butter; add crab meat.
Spread mixture between bun halves; wrap in foil.
Place sandwiches on grill over slow coals and heat 10 to 15 minutes, turning frequently, until sandwiches are heated through and cheese begins to melt.
Sandwiches... - 25.2341
Squash Blossoms Stuffed With Crab And Goat Cheese
Seafood and fruit is a rare combination and here is a recipe using the combination. Check out Stephanie Harris making Squash Blossoms Stuffed with Crab and Goat Cheese with ingredients picked up from the local farmer's market. Freshness in a prepared food,... - 101.041
Crab In Sour Cream
Thaw frozen crab meat.
Drain crab, remove cartilage, and cut into 1/2-inch pieces.
In saucepan blend sour cream and flour; stir in egg.
Add crab, onion, horseradish, paprika, salt, and hot pepper sauce.
Cook mixture, stirring gently, till hot; do not... - 34.5143
Cream Of Crab Soup
1. Flake the crab meat, remove any bits of shell, heat with the chopped eggs 5 minutes over hot, but not boiling, water with the cream or evaporated milk, mustard, salt and mace.
2. Put a teaspoon of butter or margarine into each of 4 warmed cups. Pour in the... - 30.4726
Creamed Crab Meat
GETTING READY
1.Start by removing the spines from the crab meat
MAKING
2.In a pan, melt butter, blend in flour and seasonings, add milk and cook until thickened, make sure to keep stirring constantly
3.Now add crab meat and heat thoroughly
SERVING
4.Serve... - 33.3175
Cream Of Crab Broccoli Soup
Drain and slice crab.
Cook broccoli according to package directions.
Saute onion in butter; blend in flour.
Add milk and half and half; stir and cook until thickened and smooth.
Dissolve bouillon cubes in hot soup.
Add seasonings, crab, and broccoli; heat... - 35.3166
Creamed Crab
Mix all together and serve on a bed of crisp lettuce. - 23.3088
Hot Crab Meat Appetizer
Combine softened cream cheese, crab meat, onion, milk, horseradish, and seasonings, mixing until well blended. Spoon into pie pan or oven-proof dish; sprinkle with nuts. Bake 15 minutes. Serve hot as a dip or a spread with crackers, chips, or raw vegetables.... - 16.4501
Asparagus And Crab Stuffed Dover Sole With Tarragon Cream
1. Preheat oven to 350 F.
2. Combine shallot, tarragon and cream in a saucepan. Place over medium heat and bring to a boil. Reduce heat and simmer until the sole is ready.
3. Lay out the sole fillets. Place 2 asparagus spears and some crab in the center o - 28.0854
Creamed Oyster Crabs
1. Rinse the oyster crabs in a colander under cold running water. Drain them, then drop into boiling water with the parsley, clove, bay leaf, lemon juice and salt. Boil about 5 minutes, or until they whiten.
2. Drain them; save the liquid and strain it.
3.... - 31.7743
Fettuccini With Crab And Prawns In A Dill Cream Sauce
This is a great dish because it is really easy to make and it is what many people consider gourmet cooking for the home chef! This Venetian-style Seafood Fettuccini is definitely a winner when entertaining non-meat eaters or seafood lovers. In this dish the... -
Cream Of Asparagus Soup With Lump Crab And Sundried Tomato Garnish
This asparagus soup with it’s beautiful green color literally screams “Spring”. With asparagus in plentiful supply in spring time, why not make this simple, creamy and velvety smooth asparagus soup? This Puree of Asparagus Soup garnished with lump crab... - 133.252
Crab Ball
This Crab Ball is the simplest food that I've ever come across. Its so easy to make, yet so very delicious. This Crab ball is an item that proves that great taste is about simplicity in ingredient and method of making. - 20.4575
Crab And Chutney Deluxe
MAKING
1. Place cream cheese on serving plate and spread chutney over top, then arrange crab on chutney
SERVING
2. Serve with crackers or a sauce of your choice - 22.8491
Crab Chowder
1. In a large sauce pan, heat water until boiling. Add cauliflower and return to boil. Cook 2 minutes. Cut up any large pieces. Add cream, scallions and pimento. Heat and stir just until boiling (do not boil).
2. Add crab, cream cheese, salt, pepper and... - 35.4654
Crab Ball
1. Blend the Worcestershire sauce, onion, and crab into the cream cheese.
2. Line a small bowl with plastic wrap. Press the cream cheese mixture firmly into the bowl. Cover with more plastic wrap and chill at least 1 hour.
3. When ready to serve, remove the... - 22.0219
Crab Souffle
Preheat oven to 400°F.
1. Beat eggs with cream and seasonings.
2. In a pie pan or 8x8 casserole dish make a layer of 1/2 of the mushrooms, then 1/2 of the scallions, 1/2 of the crab meat and 1/2 of the cream cheese. Repeat.
3. Cover with cheddar cheese and a... - 36.6473
Crab Dip
GETTING READY
1) Preheat the oven.
MAKING
1) Combine together all the ingredients.
2) Heat at 325°F for 20 minutes.
SERVING
3) Best served with vegetables or crackers. - 30.3538
Avocado-crab Dip
In blender container or small bowl combine avocado, lemon juice, onion, and Worcestershire.
Blend or beat till smooth.
Add cream cheese, sour cream, and 1/4 teaspoon salt; blend well.
Stir in crab; chill.
Serve with crackers. - 30.6747
Easy Crab Spread
Easy Crab Spread is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Easy Crab Spread; I am sure you will get a huge fan following for this! - 21.983
King Crab Salad
King Crab Salad is a delicious treat king size! This is a pretty easy recipe and you can prepare the King Crab Salad in a few minutes provided that you have all the ingredients ready. Check out the recipe of King Crab Salad. - 35.5975
Delightful Crab Dip High
Blend cream cheese, mayonnaise, horseradish, onion and seasoned salt.
Fold in parsley, garlic powder and crab meat.
Serve well chilled with fresh vegetables and crackers or serve hot.
To heat, place in microwave oven for 1 1/2 minutes.
Stir and heat another 1... - 31.0922
Crab Spread
Combine all ingredients and mix well.
Chill several hours to blend flavors - 22.7378
Hot Crab Dip
Preheat oven to 350°F. (180°C).
Blend all ingredients together in a food processor or by hand.
Pour into a small ovenproof casserole dish or ramekins and bake for 25 minutes. - 26.8777
Crab Mold
Soften gelatin in 1/2 cup cold water.
Heat soup.
Add softened gelatin and cream cheese.
Blend well.
Add remaining ingredients and place in mold.
Chill.
Serves 8 to 10. - 38.0525
Crab Quiche
MAKING
1. In a bowl, mix together the crab meat with chopped onion, cream cheese and dry vermouth; spread it in an unbaked crust
2. In another bowl, beat eggs with heavy cream, add milk and seasonings and pour it over the crab mixture
3. Bake for ten minutes... - 34.7803
Crab Apple Peach Dumplings
Crab Apple Peach Dumplings is the latest addition to my cookbook and believe me it is quite a deal. The Crab Apple Peach Dumplings packs in the flavors of peaches, cream cheese, and maple flavored syrup. Just give this yummy Crab Apple Peach Dumplings a try. - 30.4567
Delightful Crab Dip
Blend cream cheese, mayonnaise, horse radish, onion and seasoned salt.
Fold in parsley, garlic powder and crab meat.
Serve well chilled with fresh vegetables and crackers or serve hot.
To heat, place in microwave oven for 1 1/2 minutes.
Stir and heat another... - 31.8581
Hot Crab Dip
In a mixing bowl, combine cream cheese, Monterey Jack cheese, milk, horseradish, salt, dill and pepper.
Stir in crab and onions.
Spread evenly into an ungreased 9-in pie plate.
If desired, sprinkle with additional dill in the shape of a Christmas tree.
Bake,... - 38.5501
Basic Crab Meat Dip
MAKING
1) Make bite size pieces by cutting the crab meat.
2) Combine cream cheese and mayonnaise together until a mixture of smooth consistency forms.
3) Add ketchup, French dressing and onion and mix well.
4) Add at the last the crab meat.
5) Refrigerate for... - 34.7595
Crab Meat Puff
Combine all ingredients except toast rounds.
Mound crab meat mixture on toast; broil until bubbly. - 22.3662
Crab Meat Baked In Avocados
Make a thick standard white cream sauce.
Mix with crab meat or shrimp.
Fill halved avocados; top with cheese.
Place in a pan 1/4 full of hot water.
Bake at 350 degrees for 15 to 20 minutes, until cheese is melted and avocados heated through. - 25.7234
Savory Crab Dip
Preheat the oven to 325 degrees.
Combine the cream cheese, sour cream, mayonnaise, lemon juice, mustard, half the Cheddar cheese and garlic salt in a bowl and mix well.
Fold in the crab meat.
Spoon into a large baking dish.
Bake for 45 minutes.
Remove from... - 38.953
New Brunswick Crab Ball
MAKING
1) Drain off the excess fluids and flake crab meat, soften cheese and mix in other ingredients.
2) Make the shape of a ball and dredge in nuts and parsley.
SERVING
3) Serve with crackers or chips. - 32.3522
Crab Roll Ups
In a bowl, combine the spinach, soup mix, mayonnaise and sour cream; cover and refrigerate for 1 hour.
In another bowl, combine the crab, cream cheese, chutney, garlic powder and onion powder; cover and refrigerate for 1 hour.
Spread the spinach mixture on... - 44.3871
Crab Ring
Soak gelatin in cold water.
Bring tomato juice to boil; dissolve gelatin in it.
Mix with riced cheese.
Combine cheese mixture with remaining ingredients; pour into oiled ring mold.
Chill until firm. - 29.7111
Crab Meat Quiche
Prick bottom and sides of pie shell; bake for 10 min- utes at 450 degrees.
Beat eggs with cream, mono- sodium glutamate, salt and cayenne pepper.
Com- bine cheeses, flour and crab meat.
Sprinkle over pie shell; pour cream mixture over top.
Bake at 325 de;... - 37.9958
Crab Or Lobster
Mix ingredients well.
Fill caps.
Garnish with parsley.
Heat. - 29.9777
Crab Stuffed Mushrooms
Mix together all ingredients except mushrooms.
Stuff mushroom caps with the filling and serve. - 30.71
Crab Dip
1. Place cream cheese in a medium-sized microwave-safe bowl; microwave at Medium for 2 minutes or until softened. Stir until smooth.
2. Stir in crab, green onions, 2 tbsp (25 mL) reserved crab liquid, lemon juice, Worcestershire sauce, paprika and hot pepper... - 27.2419
Crab Chowder
GETTING READY
1. Cut the crab meat into halves and remove the cartilage.
2. Cut up the cauliflower into small pieces.
MAKING
3. In a saucepan cook cauliflower according to package directions but do not drain.
4. Add milk, sliced green onion, pimiento, and... - 46.559
Crab Dip
Drain and carefully pick over crab meat to remove pieces of shell and cartilage.
In a large saucepan, combine cream cheese, mustard, Worcestershire, garlic powder, sugar, and mayonnaise and beat together with a wire whisk until well blended.
Place saucepan... - 29.0995
Avocado Crab Dip
Put avocado, lemon juice, onion, and Worcestershire sauce in blender container; blend till smooth.
Add cream cheese, dairy sour cream, and salt to mixture in blender container; blend till combined.
Stir in crab meat; chill well.
Serve with assorted crackers. - 32.2834
Baked Avocado With Crab
GETTING READY
1) Preheat the oven to 350° F.
2) Peel and halve the avocados.
MAKING
3) In a pan, melt the white saute, stir in the seasonings and sherry.
4) Then drain the crab meat and stir into the pan, heat thoroughly.
5) Stuff the avocado halves with... - 41.6441
Crab Apple Peach Dumplings
Preheat oven to 400°.
Roll out each patty shell to a 6-inch circle.
Top each with a peach half, 2 apple halves, and a stick of cream cheese.
Moisten edges of dough; fold to center, forming a triangle.
Seal.
Bake at 400° till golden brown, 20 to 25... - 29.6617
Delicious Low Fat Hot Crab Dip
1.
Preheat oven to 3750.
2.
Combine first 9 ingredients in a food processor; process until smooth.
3.
Combine cottage cheese mixture, cream cheese, and onions in a large bowl; gently fold in crab.
Place crab mixture in an 11 x 7-inch baking dish coated with... - 42.3668
Crab Fondue
This Crab Fondue tastes yummy ! This cheese, wine and milk crab dish is one of the best Swiss Crab preparations that I've ever come across. Your suggestions for this Crab Fondue are welcome ! - 31.7565
Crab Filled Mushroom Caps
Remove stems from mushrooms, chop stems finely, saute in butter with celery for a few minutes.
Beat cream cheese and mayonnaise until smooth, stir in lime juice, ginger, tabasco, chives, pepper and flaked crab.
Fill caps with crab mixture, sprinkle with... - 32.7375
Crab Mousse
GETTING READY
1. In a mixing bowl, combine the brown and white crab meat removing bone or sinews if any.
2. In a saucepan, soak the gelatin in cold water for 5 minutes.
MAKING
3. Make the lemon aspic by heating the soaked gelatin on a low flame, stirring... - 42.4608
Crab Apple Peach Dumplings
Roll out patty shells to 6-inch circles.
Top with a peach half, 2 apple halves, and a cheese stick.
Moisten edges of dough; fold to center forming triangle; seal.
Bake in 400° oven for 20 to 25 minutes. - 21.7476
King Crab Fettuccine
In a large saucepan, melt butter over medium heat. Saute garlic for 2 minutes. Add crabmeat, cheese, cream, and pepper. Cook, stirring occasionally, for about 5-7 minutes. Keep warm.
Cook fettuccine in a large pot of boiling salted water until "al dente."... - 23.8737
Crab Ball
Crab Balls has a great taste. Crab Balls can be prepared quickly. Crab Balls must not be missed by Crab Lovers. - 34.7654
Crab Cutlets
1. Melt butter, blend in flour, add milk and cook, stirring constantly until thick.
2. Add salt, pepper, beaten egg, celery salt and onion and cook until very thick.
3. Remove spines from crab meat and add meat to first mixture.
4. Chill for several hours.
5.... - 37.0422
Crab Giovanni
In a wide frying pan over medium heat, melt butter.
Add onions, mushrooms, and garlic and cook until onions are limp (about 5 minutes).
Following package directions, cook pasta in a large kettle of boiling salted water until al dente; drain and combine with... - 40.9305
Hot Crab Cocktail Spread
In a bowl thoroughly combine one 8-ounce package cream cheese with 1 tablespoon milk and 2 teaspoons Worcestershire sauce.
To cream cheese mixture add one 7 1/2-ounce can crab meat, drained, flaked, and cartilage removed, and 2 tablespoons chopped green... - 25.3464
Cape Cod Room Crab Au Gratin
Thaw or drain crab meat.
Remove cartilage; cut into chunks.
Cook crab and shallots or onion in butter 5 minutes.
Add cream, and salt and pepper to taste.
Heat through.
Turn into individual oven-going serving dishes; sprinkle Parmesan cheese over the top.
Bake... - 34.3775
Bacon Crab Rolls
In a skillet cook half of the bacon about 4 minutes or just till bacon begins to brown, turning once.
Remove.
Repeat with remaining bacon.
Drain well on paper towels.
In a medium mixing bowl stir together cream cheese, sherry, lemon juice, and hot pepper... - 37.4083
Apple Crab And Ham Tart
How about making some apple crab and ham tarts for your party. See this fantastic video which shares an amazing recipe for delicious tarts that would add a special touch to your party menu. The video is step wise and wonderfully presented that makes it all... - 135.186
Green Chile Crab Mushrooms
Preheat the oven to 350 degrees.
Combine the cream cheese, butter, garlic and salt in a bowl and mix until creamy.
Stir in the crab meat and chiles.
Arrange the mushroom caps hollow side up on a baking sheet and stuff with the crab mixture.
Bake for 15 to 17... - 30.6157
Cheesy Hot Crab Dip
Drain and flake canned crabmeat or thaw, drain and flake frozen crabmeat; set aside.
In a medium saucepan, combine sour cream, cream cheese, lemon juice and horseradish, stirring to blend.
Add green pepper, pimiento and flaked crabmeat.
Stir over low heat... - 28.5074
Crab Spread
GETTING READY
1. Chop fresh or dried fruits and add to yogurt.
2. Add spices or herbs as desired.
3. Add maple syrup or fruit syrup or honey to taste and mix yogurt cream cheese well. Keep aside.
MAKING
4. Take a small bowl, add yogurt, lemon juice and... - 42.4516
Crab Quiche
Line 8 2-inch (5-cm) aluminum tart pans with the thinly rolled pastry.
Preheat oven to 375°F (190°C).
Combine and stir the mushrooms with the brandy or lemon juice, then shred the crab, removing any hard parts.
Fill each tart with alternate layers of sliced... - 37.4441
Crab Dip
Melt margarine and cheese together in top of double boiler over boiling water.
Cook raw crabmeat and shred finely.
Fold into cheese mixture.
Season to taste.
Serve warm dip with crackers and raw vegetables. - 25.8037