In the top of a double boiler over hot water, melt 3 tablespoons butter or margarine and chocolate. Remove from hot water; set aside to cool. Grease a 9-inch square baking pan; set aside. Preheat oven to 350°F (175°C). In a medium mixing bowl, cream 2... - 45.8767

Melt chocolate and butter; cool. In bowl, beat together 2 eggs and 1 teaspoon vanilla; gradually add 3/4 cup sugar. Continue beating till thick and lemon-colored. Stir together flour, baking powder, and 1/4 teaspoon salt; add to egg mixture. Beat well. Blend... - 45.1034

GETTING READY 1. Lightly grease a 13-inch X 9-inch square baking tin with butter or oil. 2. Preheat the oven to 325°F MAKING 3. In a small saucepan, break the chocolates into pieces and add the butter. 4. Place over low flame and allow the chocolate to... - 45.0664

Melt chocolate with 3 tablespoons of the butter over very low heat, stirring constantly until smooth. Cool. Cream remaining 2 tablespoons butter with the cream cheese until smooth. Gradually add 1/4 cup sugar, creaming until light and fluffy. Blend in 1 of... - 44.296

GETTING READY 1 Preheat the oven to 350°Fahrenheit. 2 As per the package directions, place the pie crust in 9-inch pie pan for one-crust filled pie. MAKING 3 In a medium bowl, mix cream cheese, sugar, vanilla and 1 of the eggs. 4 Beat well until... - 43.8734

1. Preheat oven to 350°F. Coat 13x9-inch nonstick baking pan with nonstick cooking spray. 2. Combine brownie mix and coffee in large bowl; stir until blended. Pour brownie mixture into prepared pan. 3. Beat cream cheese, milk, sugar substitute and vanilla in... - 31.136

1. In a small bowl, combine cream cheese, granulated sugar, egg whites, sour cream, 1 tablespoon of the flour, and 1 teaspoon of the vanilla. Beat until smooth; set aside. In another small bowl, stir together remaining 1 1/4 cups (155 g) flour, baking powder,... - 29.0105