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Cream Brie Recipes
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Cream Of Brie Soup
In a 3-quart kettle, saute the onion and the celery in the butter until limp.
Stir in the flour.
Remove from the heat.
Stir in the milk and chicken broth using a whisk to mix well.
Return to the heat and simmer, stirring constantly, until the soup... - 41.4297
Leeks In Cream Of Brie
In a saucepan filled with lightly salted boiling water, blanch leeks 6 minutes or so.
In a frying pan, melt butter.
Cook chopped onion 1 minute.
Fold in cream.
Continue cooking 2 minutes.
Meanwhile, remove crust from Brie.
Fold cheese into... - 37.3015
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If you are looking for a filling snack, watch this video! This video has a recipe of a Baked Brie which is prepared from a puff pastry. With a filling of apricot preserves, bacon and heavy cream, this recipe whips up an amazingly delicious dish. Try it! - 84.9379
Brie Cremeux Stroganoff
A wonderful french twist on a classic german dish, thi recipe is so creamy and delicious it's sinful - 39.8057
Asparagus And Brie Soup
In a sauce pan, heat the butter.
Add the asparagus and saute until tender.
Stir in the flour, reduce heat and cook for 2 minutes.
Add the broth, wine and cream.
Bring to a boil, reduce heat and simmer for 10 minutes.
Transfer soup to a food processor or... - 37.6609
Sherried Oyster And Brie Soup
Drain oysters and reserve liquor; set aside.
Melt butter in large saucepan over medium-high heat.
When foam subsides, stir in mushrooms, shallots and lemon juice; cook and stir 2 minutes.
Sprinkle with flour; cook and stir 1 minute more.
Add broth and reduced... - 44.7192
Leek Soup With Brie
Place bread on a 10 by 15-inch rimmed baking sheet.
Bake in a 325° oven until dry (20 to 25 minutes).
Spread each slice with 1 teaspoon of the butter; set aside.
Insert metal blade.
Mince garlic; leave in work bowl.
Change to slicing disc.
Prepare and slice... - 45.6847
Mushroom Caps Stuffed With Brie On Wholemeal Croutons
6. Wash the mushrooms and remove the stalks
7. Clean the caps and the stalks and dry completely
8. Chop the stems finely and mix the stems with the garlic, onion and the walnuts.
9. Set aside till needed
10. In a large bowl, cream the... - 39.1929
Layered Brie And Pesto
Use a blender or food processor to combine fresh basil, Parmesan cheese, fresh parsley, pine nuts, and garlic.
Cover and process with several on/off turns until a paste forms. Stop machine several times to scrape down sides. With machine running, slowly add... - 31.5667
Brie Cheese Spread
In food processor bowl with metal blade or blender container, combine all ingredients except relish.
Process until smooth and creamy.
Spoon cheese mixture onto small plate or into small shallow bowl; spread evenly.
Spread relish over top of cheese. - 27.3234
Carrot And Brie Mousse
1. Preheat the oven to 350°F.
2. Take a saucepan of salted water and bring it to boil. Add the carrots to it and cook until it turns tender.
3. Strain the carrots and reserve the juice for future use.
4. Place the warm carrots in food... - 43.224
Blackberry Jalapeno Sauce Over Brie By Saucy Mouth
Blackberry and Jalapeno Sauce is an amazing sauce. The Chef uses this sauce over brie cheese but you can also use it over the steaks. You can surely make this sauce for a party or an occasion. - 108.971