Crawfish Shrimp Recipes

Enjoy our collection of crawfish shrimp recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for crawfish shrimp recipes.
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Shrimp Or Crawfish Etouffee

The Shrimp Or Crawfish Etouffee is one of my favorite seafood preparations that can be served as a side dish. Prepared with veggies and seafood, the Shrimp Or Crawfish Etouffee are best served on get together and parties. - 45.1131

Les Carlos Shrimp And Crawfish

GETTING READY 1)Thaw frozen shrimp and crawfish. MAKING 2)In a 12 inch skillet, heat ½ cup of butter and stir in 2 teaspoons of Creole seasoning. 3)Add in crawfish. Stir cook over high heat for 3 to 4 minutes. Scrap seasoning if necessary from bottom of... - 43.3553

Crawfish Or Jumbo Shrimp

Cook crawfish in boiling court bouillon 10 minutes, then cool. Reserve 1 cup bouillon. Heat butter and oil in a skillet; saute liver and mushrooms until liver is firm on the outside and pink inside. Season with parsley, marjoram, rosemary, salt, and... - 43.1893

Fried Crawfish

For those who love eating seafood, they would never let go of the chance of enjoying a crawfish dish. The most usual and easiest method of cooking crawfish is simply by boiling it in water with seasoning. You can learn about how to buy and boil this... - 42.6587

Leftover White Beans With Crawfish Or Shrimp

Put crawfish or shrimp into pot with leftover beans and the bacon. Bring to a boil and then turn heat down to low. Bubble boil for 30 minutes. Serve in bowl with onions added. - 25.6036

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Chicken Crawfish Shrimp Crab And Corn Chowder

Melt butter; saute green onions and mushrooms. Turn heat to medium-low. Add cream cheese; stir until mixed well and creamy. Add corn and soups; stir until well blended. Add chicken or seafood, seasoning and half and half. Stir well and cook 25 to 30... - 37.2248

Crawfish Stew

Thaw crawfish tails or shrimp, if frozen. In a heavy 2 quart saucepan stir together flour and oil till smooth. Cook over medium high heat for 5 minutes, stirring constantly. Reduce heat to medium. Cook and stir about 10 minutes more or till a reddish brown... - 44.5094

Crawfish Etouffee

The crawfish etouffee is prepared with crawfish or shrimp and vegetables. Cooked along with tomato sauce, butter and water, the etouffee is flavored with garlic, red and black pepper. Simmered to a finish, it is best served over rice. - 45.2354

Crawfish Boulettes

Devein crawfish or shrimp (see how to, page 48). Chop into small pieces. Toss with green onions and garlic. Add egg, bread crumbs, milk, red pepper, and salt. Mix well. Shape mixture into balls, using about 1 tablespoon mixture for each. Roll balls in bread... - 44.2304

Crawfish Pies

Thaw crawfish or shrimp, if frozen. In a 3 quart saucepan melt butter or margarine. Add onion, green pepper, celery, green onions, parsley, and garlic. Cook and stir about 10 minutes or till vegetables are very tender. Stir in flour till blended. Stir in... - 44.7095

Fish Mousse With Crawfish In Sauce

Rinse the fish and pat dry on kitchen paper. Cut the fish into small pieces and puree in a food processor, gradually adding the egg whites one at a time and the whipping cream. Add the lemon juice. Add salt and pepper to taste. Butter 4 ramekin dishes and... - 41.972

Easy Crawfish Bisque

Crawfish may be a gastronomic turn-off for many, but this dish is certainly not. Beryl Stokes presents yest another Cajun staple that oozes with flavor and texture. One of the most flavorful crawfish dishes to be ever made, this one's sure to tantalize your... - 101.613

Rice And Crawfish Casserole

Saute onions, pepper, celery, and parsley in olive oil. Beat together last 5 ingredients in a big bowl and mix well. Pour liquid mixture over all. Bake in a greased, covered casserole in a 325-degree oven for 1 hour. It won't taste as good, but you can... - 37.8724

Crawfish Pie

GETTING READY 1) Preheat the oven to 350°F. 2) In a saucepan, melt oleo, and stir in the flour until browned. MAKING 3) Put in garlic, onions, white part of green onions, bell peppers, celery and tomato sauce. 4) Put the lid on and simmer for 1 hour... - 49.3769

Crawfish Fettuccine

GETTING READY 1. Thaw frozen catfish. MAKING 2. Take a 12-inch heavy skillet and keep it on medium heat. 3. Add olive oil and butter and when they turn hot, add artichoke hearts and onion. 4. Cook for 1 minute and lower the heat. 5. Cook for about 5 minutes... - 48.3326

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