Drain pineapple; reserve syrup. Add boiling water to reserved syrup to make 1 cup. Dissolve gelatin in hot liquid. Stir in cranberry sauce and orange peel; chill till partially set (consistency of unbeaten egg white). Fold in orange sections and... - 37.9987

Combine whipped cream and mayonnaise. Fold in cranberry sauce. - 16.4221

Make sure cream is very cold. Whip all ingredients together until peaks are formed. - 26.6871

Combine cream cheese, juice and peel, mixing until well blended. Fold in whipped topping; chill. Layer fruit in 2 1/2-quart serving bowl. Top with cream cheese mixture and nuts. Chill. - 31.5862

In medium saucepan, cook juice, sugar, salt, flour and egg until thickened, stirring constantly. Cool. Fold into 1/2 pint whipping cream which has been whipped. Spread a layer of drained fruit in bottom of a bowl. Cut banana slices over fruit. Spread with a... - 39.2755

Mix and store overnight in refrigerator. Add 1 pint whipped cream and serve as salad or dessert. - 19.7253

Cranberry Pear Salad is an amazingly delicious version. An easy to make salad recipe, you will simply find this Cranberry Pear Salad both mouth-watering and amazingly tempting. - 28.2327

Mix all ingredients. Place in serving container and freeze. - 20.6617

Fresh cranberry salad made with apples, pecans and marshmallows is a delightful salad. Frozen or chilled overnight it makes a great salad that can be served as desired. - 26.6283

Mix Eagle Brand milk and lemon juice. Add pineapple and cranberry sauce; mix well. Fold in Cool Whip; add nuts. Put in large plastic bowl. Place in freezer overnight.(Great for holidays.) - 22.6986

Dissolve gelatin in boiling water. Add cheese to hot water; cool. Combine all ingredients except cream; chill until thickened. Fold in whipped cream; chill until firm. - 27.1917

Dissolve Jello in 1 cup boiling water, add 1 cup juice from pineapple and cool in refrigerator until it starts to set. Mix and let stand about 1 hour ground cranberries and sugar. Then add pineapple and marshmallows and whipped cream to Jello. Fold all... - 30.9513

If you love cranberries, you will love this Cranberry Salad Dessert Gelatin for sure. This chill and serve Cranberry Salad Dessert Gelatin is one of the recipes I am known for and is pretty easy to prepare too. Try this Cranberry Salad Dessert Gelatin recipe. - 40.9091

Chicken Cranberry Party Salad boosts your confidence as the party host! This Chicken Cranberry Party Salad wont eat up much of your time for the preparation part too. Just give this yummy Chicken Cranberry Party Salad a try. - 43.4012

Drain fruits; reserve juice. Cook juice, sugar, cornstarch and egg until thickened; cool. Fold whipped cream into sauce and fruits. Chill until set. - 27.1917

Drain pears, reserving 1 cup juice; heat juice. Dissolve gelatin in pear juice. Cooluntil thickened. Mash pears; add to cream cheese mixed with salad dressing. Fold whip ped cream and pear mixture into partially set gelatin. Cool until firm. - 26.8602

Dissolve gelatin, sugar, and salt in boiling water. Add cranberry-apple drink. Set aside 2 cups gelatin mixture. Blend cranberry sauce into remaining gelatin mixture. Chill until thickened. Pour into an 8 cup ring mold. Chill until set, but not... - 39.2391

Blender chop nuts. Put into mixing bowl. Blender whip cream and add to nuts. Add pineapple. Put cranberry sauce into Osterizer container, cover and process at LIQUEFY until smooth. Add mayonnaise, sugar and cheese and continue to process until well... - 34.8914

This Our-Favorite Cranberry Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Our-Favorite Cranberry Salad and surprise your loved ones! - 35.7905

Try out this very tasty Jellied-Cranberry Turkey Salad - one of the most popular salad combinations. Here's a simple and quick recipe for Jellied Cranberry-Turkey Salad; do give it a try! - 32.3121

Combine cream cheese, mayonnaise, sugar, and pineapple, then cranberries and nuts. Fold in whipped cream. Put into individual molds. Freeze. - 28.7246

Wash cranberries and put through a food chopper, using coarse blade. Add sugar, and let drain overnight in refrigerator. (Save juice to use in punch or molded salads.) Combine cranberries, apples, grapes, oranges, and nuts. Toss lightly. - 31.7598

Cream cream cheese with sugar; add cranberries, pineapple, walnuts. Mix together thoroughly. Fold in whipped cream and marshmallows. Pour into a large pyrex dish (9" x 13") or salad mold. Freeze about 8 hours. Let sit at room temperature a few minutes before... - 28.9049

Sprinkle with 2 cups sugar and let set in refrigerator overnight. Mix with 3 cans tropical fruit, 2 cans mandarin oranges, 2 apples (chopped), 2 bananas, 2 pomegranates, grapes, chopped pears, kiwi, fresh pineapple, marshmallows, etc. Stir in 3 small cartons... - 16.8033

Combine first 3 ingredients in a saucepan, cook over medium heat, stirring constantly, until gelatin dissolves. Stir in lemon juice. Chill until consistency of unbeaten egg white. Dissolve raspberry gelatin in 1 cup boiling water. Stir in cranberry sauce,... - 41.1805

In a saucepan, combine honey and water. Place over medium heat and simmer about 5 minutes. Add cranberries and cook slowly, without stirring, until all the skins pop open (about 5 minutes). Soften gelatin in cold water and then dissolve in hot cranberry... - 32.4885

Bring cranberries and 1 cup water to a boil. Remove from heat when cranberries have popped open. Add Equal® and stir. Set aside to cool. Dissolve gelatin with 1 cup boiling water. Add cranberry sauce; mix thoroughly. Add celery, pineapple and walnuts. Pour... - 40.0819

In medium saucepan combine sugar, cornstarch, and salt; stir in / cup of the cranberry-apple drink. Cook and stir over medium-high heat till thickened and bubbly. Remove from heat. Gradually stir about 1/2 of the hot mixture into egg yolks; return mixture to... - 40.9699

Cranberry orange salad is a mixed fruit salad made with cranberry orange relish. Flavored with ginger ale and garnished with grape clusters, the cranberry orange salad is sweet and tangy and excellent with any heavy dish of choice. - 32.9896

1.Dissolve lime gelatin in boiling water.Add mashed avocado and lemon juice.Pour into 6 1/2-cup mold and refrigerate until firm. 2.Soften unflavored gelatin in 1 tbs cold water; warm to dissolve.Cool until tepid.Stir into yogurt; blend well and put on top of... - 32.0319

Put gelatin and pineapple juice in saucepan. Heat and stir to dissolve. Add cheese in small pieces. Whisk well to blend in. Remove from heat. Add pineapple and cranberry sauce. Chill until syrupy and thickened. Whip cream until stiff. Fold into thickened... - 38.0678

Core apples; do not peel. Put apples and cranberries through coarse food grinder. Combine with marshmallows and sugar. Cover; refrigerate overnight. Fold in whipped cream; serve. - 24.4639

Dissolve gelatin in boiling water. Stir in cranberry sauce and lemon juice; chill till partially set. Fold in apple and celery. Turn into 13x9x2-inch dish; chill till firm. Whip cream; fold in mayonnaise. Cut salad in squares and serve on lettuce-lined... - 39.9479

Mix cranberries, marshmallows and pineapple. Let stand several hours, then add sugar, whipped cream and chopped pecans. Combine ingredients and place in refrigerator. - 22.343

Cranberry fluff salad is another delicious dish for the festive season, specially the Thanksgiving. No Thanksgiving dinner is complete with cranberry dish. Simple, easy and delicious cranberry fluff salad is a treat anytime - 45.9052

Put cranberries, apple, and lemon through coarse blade of food chopper. Add marmalade, horseradish, and salt; blend thoroughly. Sprinkle gelatin over cold water to soften. Stir over low heat until gelatin is dissolved. Blend in the fruit mixture. Chill until... - 37.315

In a bowl, combine milk and lemon juice; mix well. Stir in pineapple, cranberry sauce, marsh-mallows, pecans and food coloring if desired. Fold in whipped topping. Spoon into a 13-in.x 9-in.x 2-in.baking dish. Freeze until firm, 4 hours or overnight. Cut into... - 35.1687

Add sugar to ground cranberries, let stand 2 hours. Mix rest of the ingredients, whipped cream last, to cranberries. Refrigerate overnight. - 27.49

Dissolve strawberry gelatin in hot water. Add cranberry sauce and marshmallows; stir until dissolved. Refrigerate until partially con gealed. Add all remaining ingredients; chill until firm. - 26.0093

Cranberry Salad can be part of anytime meal. The Cranberry Salad is easy to make because all you have to do is chop up the cranberries, green grapes and walnuts to make it one of the best dishes you have ever eaten. Check out the following steps and have your... - 31.1209

Combine first 3 ingredients, stirring until smooth. Stir in cranberry sauce, pineapple, and pecans. Beat whipping cream until foamy; gradually add powdered sugar, beating until soft peaks form. Stir in vanilla. Fold whipped cream mixture into cranberry... - 43.2616

Whip cream cheese; add salad dressing, sugar, one half of cranberry sauce, pineapple and walnuts. Fold in whipped cream. Line 8 x 8 x 2 inch baking pan with remaining cranberry sauce. Pour cream mixture over cranberries; freeze. Cut into squares; turn upside... - 29.8914

Overnight cranberry salad is a special recipe for the holidays. This salad is colorful and healthy too. It has bananas, oranges and pecans which add taste and color to the salad. Make this salad for the Thanksgiving and enjoy. - 49.8355

Frosted cranberry salad is a yummy salad dish to prepare to accompany turkey dishes. It is sweet and has lots of cream cheese and mayonnaise, which give it as creamy taste. But if you are a weight watcher, then you may not like to have frosted cranberry... - 50.4439

Combine pineapple and marshmallows; let stand overnight. Combine cranberries and sugar; let stand overnight. Combine mixtures; fold in whipped cream. Freeze. - 23.3379

Whip cream and sugar in a chilled bowl until stiff peaks form. Mix in remaining ingredients. Pour into a loaf pan and freeze. - 24.8289

Frozen Cranberry Salad is an irresistible mouth-watering side dish recipe. An easy to prepare chilled recipe, Frozen Cranberry Salad is a dish that you would surely love to try. - 32.9813

Cream cream cheese with sugar; add cranberries, pineapple, walnuts. Mix together thoroughly. Fold in whipped cream and marshmallows. Pour into a large pyrex dish (9 x 13) or salad mold. Freeze about 8 hours. Let sit at room temperature a few minutes before... - 32.3289

Simmer cranberries in water for 20 minutes. Remove from heat; stir in sugar and gel atin. Cool until slightly thickened. Add re maining ingredients; blend well. Refrigerate until firm. - 26.8705

Cook berries and sugar as for cranberry sauce; add marshmallows. Stir until melted. Stir in gelatin and cold water; cool. Fold in apples, celery and nuts; refrigerate over night. - 27.7257

Cover cranberries and apples with an equal amount of sugar; let stand for several hours. Drain juice from cranberries until dry. Add remaining ingredients except whipped cream; mix with cream - 27.148

Blend cranberries and lemon juice. Spread cranberry mixture in cake pan. Combine whipped cream and nuts. Spoon whipped cream mixture onto cranberries. Freeze. - 23.3065

1. Add enough water to reserved pineapple juice to make 2 1/2 cups liquid. Place in 2-quart casserole. Heat, covered, on Full Power for 6 to 9 minutes, or until boiling. 2. Stir in strawberry flavored gelatin, until dissolved. Add drained pineapple, cranberry... - 35.3108

Mix cranberry jelly and juice; place in ice tray or similar container. Combine all remaining ingredients; spread over cranberry mixture. Freeze. Serve on lettuce leaf. - 25.7915

This Cranberry Salad Supreme is a delicious assortment of fruits cheese, cream and nuts ! Try this irresistible extravagance for your next dessert. Feel free to share your views about this Cranberry Salad Supreme with me ! - 45.8008

This Wine Cranberry Molds are best served for special occasions. This is extremely delicious and equally healthy too. - 33.054

Grind cranberries through food chopper, using coarse blade. Stir in sugar. Cover and chill overnight. Drain, pressing lightly to remove excess juice. Add grapes, nuts, and marshmallows to Well-drained cranberry mixture. Just before serving, fold in whipped... - 32.7241

Combine cranberries, sugar and applesauce. Let stand for several hours or overnight. Add pineapple, marshmallows and nuts; mixwell. Whip cream; sweeten with sugar. Mix with cranberry mixture until just blended. Chill. Serve with poultry or pork. - 32.1635

In saucepan, combine honey and water. Place over medium heat and simmer for about five minutes. Add cranberries and cook slowly, without stirring until all the skins pop open (about 5 minutes). Soften gelatin in 1/4 cup cold water; dissolve in hot cranberry... - 35.1033

Grind cranberries, marshmallows, apples and nuts together. Add sugar; let stand for 30 minutes. Fold whipped cream into cranberry mixture. Place in oblong pan; freeze. - 24.355

Grind cranberries, apples and marshmal lows together. Stir in sugar. Fold in whipped cream; pour into mold. Freeze - 23.0821

Crush cranberry sauce with fork. Soften gelatin in cold water and lemon juice; dis solve over hot water. Stir into cranberry sauce; cool. Add ginger ale; mix well. Chill until mixture begins to thicken. Fold in apple, celery and nuts; chill until firm. Serve... - 31.9321

Prepare vanilla whipped dessert mix according to package directions, substituting the 1/2 cup ginger ale for the recommended amount of water in package directions. Fold cranberry-orange relish into dessert mixture. Pour into 8x8x2-inch pan. Freeze till firm. - 23.5131

Bring sugar and water to boil. Add cranberries; boil until berries pop and can be mashed with a spoon. Dissolve gelatin in cold water; add to hot berries. Cool. Add lemon juice, nuts and celery. Serve alone, or with Sour Cream Salad Dressing - 30.8464

Dissolve gelatin and sugar replacement in boiling water. Cool to consistency of beaten egg whites. Grind orange (with peel) and cranberries; combine with celery and apple. Fold into gelatin mixture. Pour into mold or serving bowl. Chill until firm. - 27.6623

"Everyone I have made this for RAVES about it! It's different and so easy to make!" - 39.654

Combine 2 envelopes gelatin and 3/4 cup sugar in a medium bowl; add 1 1/2 cups water, and stir until gelatin is dissolved. Stir in ginger ale and cranberries. Pour into a lightly greased 8-cup mold, and chill until almost set. Combine 2 envelopes unflavored... - 37.7436

1. Place water in a small saucepan; bring to a boil. Add rice; cover, reduce heat, and cook over medium-low heat 30 minutes or until liquid is absorbed. Place rice on a baking sheet in a thin layer; let stand 5 to 10 minutes or until completely cooled. 2.... - 32.3063

Grind cranberries and apples; add sugar. Let set for 15 minutes. Add remaining ingredients; freeze. NOTE: Chilled evaporated milk may be substituted for heavy cream - 26.6196

1. In medium saucepan, combine cranberries, juice, and sugar; cook over medium heat, stirring occasionally, until cranberries pop, about 5 minutes. Cool slightly. 2. Transfer cranberries and accumulated juices to large mixing bowl; add remaining ingredients... - 28.3734

Cranberry-Avocado Salad is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Cranberry-Avocado Salad dish; I bet you will have a huge fan following for this. - 45.7181

Drain pineapple, reserving syrup. Add water to syrup to make 1 cup. Bring to boil; add gelatin and stir to dissolve. Add frozen limeade concentrate and salad dressing; stir until well blended. Chill until slightly thickened but not set, about 45 minutes. Fold... - 34.093

Fold all ingredients together, and set in refrigerator. - 28.6039

In small mixing bowl, dissolve gelatin in boiling water. Add orange juice and sherbet; blend until sherbet is melted and mixture is smooth. Chill until thickened but not set, about 45 minutes. Fold in oranges. Pour into oiled 1-quart mold or 8-inch square... - 31.6228

Dissolve orange-pineapple-flavored gelatin in 1 cup boiling water; stir in orange juice. Chill till partially set. Blend a little whipped cream into cheese; fold in remaining cream. Add nuts; fold into partially set gelatin. Pour into 9x9x2-inch pan; chill... - 41.1061

Recipe courtesy of the book Potluck Survival Guide: Care & Feeding of the Athletic Supporter - 19.0376

Grind cranberries and combine with marshmallows and sugar. Cover and chill overnight. Add apple, grapes, walnuts, and salt. Fold in whipped cream; chill. Serve in large bowl or individual lettuce cups. Garnish with clusters of grapes. - 36.6657

First Layer: Dissolve strawberry-flavored gelatin in hot water. Add cranberry relish and dash of salt. Pour into a 6 1/2-cup ring mold. Chill till firm. Second Layer: Drain pineapple, reserving syrup. Dissolve lemon-flavored gelatin in boiling water; add... - 40.2395

Using food processor or coarse blade of food grinder, grind cranberries. In bowl stir together cranberries and sugar; set aside, In saucepan soften gelatin in 1 cup of the cranberry juice cocktail. Cook and stir over low heat till gelatin is... - 30.9118

Beat cranberry sauce and lemon juice till smooth. Pour into 6 to 8 paper baking cups, filling about 1/3 full or one 4-cup freezer tray. Beat together next 3 ingredients. Stir in walnuts. Fold in whipped cream and spread over cranberry layer. Freeze till firm. - 30.4944

Watch this video and learn to make a fresh and flavorful crunchy apple slaw that is sure to leave your guests asking for more! The slaw will go well with almost everything. It can even be savored alone. The taste is really great! - 111.52

First Layer: Dissolve strawberry jello in hot water (1 1/4 cups); add cranberry sauce and pour into a 6 1/2 cup jello mold. Chill until firm. Second Layer:Drain pineapple (reserve syrup). Dissolve lemon jello in boiling water (1 cup). Add marshmallows &... - 44.5546

First Layer: Dissolve strawberry jello in hot water (1% cups); add cranberry sauce and pour into a 6 1/2 cup jello mold. Chill until firm. Second Layer: Drain pineapple (reserve syrup). Dissolve lemon jello in boiling water (1 cup). Add marshmallows & stir... - 42.9016

Cranberry Ring is an irresistible recipe that you simply can't resist. Try this salad; I am sure you will have a huge fan following for this one! - 45.7095

Get loads of fun on your plate with this extremelt scrumptious Frozen Cranberry Cream! Yeah, one of the best frozen desserts you can say, this Frozen Cranberry Cream is just simple and easy to make. Go ahead ane just whip it up! - 40.2104

Congealed cranberry dessert is a perfect combination of gelatin, cranberries, peaches and sweet whipped cream. You will love this dish as a dessert, chilled, sweet and little tangy. Enjoy congealed cranberry dessret!! - 50.3973

CRANBERRY FILLING: In saucepan, bring cranberries, sugar and water to boil: reduce heat and boil gently, stirring often for 5 minutes or until skins pop. Stir in liqueur and orange rind; let cool. Custard: In top of double boiler or in heavy saucepan, stir... - 39.1839

First layer: Dissolve strawberry-flavored gelatin in hot water. Add cranberry relish, dash salt. Pour into 6 1/2-cup ring mold. Chill till firm. Second layer: Drain pineapple, reserving syrup. Dissolve lemon-flavored gelatin in boiling water; add marshmallows... - 41.7641

In small bowl, combine all crust ingredients; mix well. Press into bottom and 1/2 inch up sides of ungreased 13x9-inch pan. Refrigerate. In food processor bowl with metal blade or blender container, grind 2 cups cranberries. In large bowl, combine ground... - 42.0752

Again a simple pie tart dessert. Fit to be enjoyed in holidays or just after a nice meal. - 44.5229

Dough In a small bowl, combine water and honey. Sprinkle yeast over surface and set aside for 10 minutes until mixture becomes frothy. In a large bowl, mix butter and honey until smooth; then beat in the egg. Combine yeast and butter-egg mixtures, then add... - 41.5287

Preheat an oven to 425°F (220°C). On a lightly floured surface, roll out the larger pastry portion into an 11-inch (28-cm) round. Fit carefully into a 9-inch (23-cm) pie pan. Trim the pastry so there is about 1 inch (2.5 cm) overhang. Fold the overhang... - 49.0683

Cream together cheese and sugar; stir in mayonnaise. Fold in cranberry sauce, pineapple, pecans, and whipped cream. Spoon into a 9 x 5 x 3 inch loaf pan. Freeze until firm. Cut into slices and serve on lettuce. (May also be frozen in round cans, unmolded, and... - 31.6631

Reserve duck giblets for another use. Trim away wing tips and remove all fat from duck cavities. Salt ducks inside and out and place breast side up in a shallow baking dish just large enough to hold them comfortably. Let ducks come to room temperature, about... - 38.3469

Prepare Danish dessert according to directions, but using cranberry juice cocktail for the liquid. Cool about 30 minutes. Meanwhile prepare rennet-custard according to directions. Pour into sherbets. Let stand 15 to 20 minutes. Spoon Danish dessert carefully... - 26.1688

Quick Christmas Cranberry Candles is the best pick for those who are searching for Christmas exclusive dishes. This Quick Christmas Cranberry Candles requires just a handful of recipes and is made taste richer with the flavor of whipped cream. Just give this... - 30.8755

Combine cranberry sauce, sugar, rind and juice in 6-cup souffle dish. Mix butter, oats, brown sugar and flour until crumbly. Sprinkle mixture evenly over berries. Microwave 9 minutes on HIGH, or until juices begin to bubble. Cool to lukewarm. Serve with... - 30.0403

Beat cranberry sauce till smooth; stir in grated apple. Pour into 11x7x1 1/2-inch pan. Fold bananas, sugar, vanilla, and half the nuts into whipped cream. Spread over cranberry layer. Sprinkle with remaining nuts. Freeze till firm. Let stand at room... - 30.3201

Set Power Select at HIGH. In 2 1/2 quart bowl, mix cranberries, sugar and salt. Stir in nuts, raisins, peel and butter. Mix cornstarch with water and juice; and stir into cranberry mixture. Heat for 12 to 14 minutes or until mixture thickens. Stir... - 42.4438

Dissolve gelatin in boiling water. Add cranberry sauce; mix well. Chill until slightly thickened. Fold in whipped topping. Spoon into pie shell. Chill until set, about 2 hours. Garnish with additional whipped topping, lemon slices or fresh cranberries, if... - 30.9379

Cranberry holiday ring is a fruit gelatin ring. Made with strawberry and lemon gelatin along with pineapple and cranberry orange relish, this fruity gelatin delight also has marshmallows in it. Flavored with salad dressing, the cranberry holiday ring is... - 44.1872

Combine cranberries in a saucepan with the cold water and sugar. Bring to boiling over medium heat and cook until skins of cranberries pop. Force through a sieve or food mill; set aside. Heat orange juice. Combine gelatin and salt in a bowl; add orange juice... - 41.0335

Combine cranberry sauce, sugar, rind and juice in 6-cup souffle dish. Mix butter, oats, brown sugar and flour until crumbly. Sprinkle mixture evenly over berries. MICROWAVE 9 MINUTES on HIGH, or until juices begin to bubble. Cool to lukewarm. - 29.1174

1. Combine cranberries in a saucepan with the cold water and sugar. Bring to boiling over medium heat and cook until skins of cranberries pop. Force through a sieve or food mill; set aside. 2. Heat orange juice. Combine gelatin and salt in a bowl; add orange... - 31.0021

Beat cranberry sauce till smooth; stir in grated apple. Pour into 11x7x1 1/2 inch pan. Fold bananas, sugar, vanilla, and half the nuts into whipped cream. Spread over cranberry layer. Sprinkle with remaining nuts. Freeze till firm. Let stand at room... - 32.8129

Combine first 3 ingredients in a medium mixing bowl; cut in butter with a pastry blender until mixture resembles coarse meal. Add egg and vanilla, and stir with a fork until dry ingredients are moistened. Press mixture on bottom and sides of a lightly greased... - 37.4842

PREPARE and bake 1 sheet of the pie crust in 9-inch pie plate as directed on package; cool. Cut out leaf shapes from remaining sheet of pie crust with small cookie cutter. Place on ungreased baking sheet; bake at 450° for 8 minutes or until... - 44.0465

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge of pie plate. Flute edge; prick bottom and sides of pastry. Bake in 450° oven for 10 to 12 minutes or till golden. Cool on wire rack. In saucepan heat cranberry juice... - 40.1578

Dissolve gelatin in hot cranberry cocktail. Add cold water. Cut ice cream in 6 chunks; add to gelatin mixture and stir till melted. Chill till mixture mounds slightly when dropped from spoon (about 20 to 30 minutes). Stir lemon peel and lemon juice into... - 34.0664

Heat oven to 450°F. Prepare pie crust according to package directions for unfilled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later use.) Bake at 450°F. for 9 to 11 minutes or until golden brown. Cool completely In medium bowl,... - 45.8629

Stir together flour, soda, and spices. Combine hot water, molasses, and sugar; stir into flour mixture with cranberries. Pour into greased 1-quart mold (not ring mold). Cover with greased foil; tie securely with string Place on rack in deep kettle; add... - 34.6871

Cook cranberries in saucepan according to package directions, until skins burst open. Then cook about a minute longer. Sweeten with granulated sugar or honey as desired. Let mixture cool a bit. Combine oats, flour, and brown sugar in a bowl. Cut in butter or... - 34.584

This Creamy Cranberry Sherbet is a dessert you can make all the year round! Tasting great, this Creamy Cranberry Sherbet lets you indulge in the goodness of cranberries in citrus fruit flavoring! Believe, this is a must try! - 35.7207

Heat oven to 375°. Prepare Cookie Crust. Press in bottom and 1 1/2 inches up side of ungreased springform pan, 9x3 inches. Bake 18 to 20 minutes or until crust is set and light brown. Spread orange marmalade on bottom; sprinkle with nuts. Sprinkle gelatin on... - 36.9619

Sift together dry ingredients. Combine egg, milk, and salad oil; add to dry ingredients, stirring just till moistened. Stir in cranberries and nuts. Turn into greased 9x5x3-inch loaf pan. Bake at 350° about 1 1/4 hours or till done. Remove from pan; cool on... - 34.6799

Drain cherries, reserving syrup; chop the cherries & set aside. Add enough water to cherry syrup to measure 1 1/2 cups. Heat to boiling. Remove from heat and immediately dissolve gelatin in hot mixture. Add cranberry sauce and 3 tbs.lemon juice. Beat slowly... - 43.2969

In a bowl, combine 1/4 cup sugar, almonds and flour. Cut in the butter until crumbly. Beat egg and vanilla; add to flour mixture and stir until moistened. Cover and chill for 30 minutes. Coat fingers with flour and press mixture into the bottom and 1 -1/2... - 43.5063

Frozen Cranberry Mousse is one of the best dessert recipes you can think of. Prepare the recipe easily and let us know after you fully enjoy the recipe. - 38.9006

GETTING READY 1) In a pan, place together cranberries, orange zest and juice and water. 2) Heat the pan and bring the cranberry mixture to the boil. 3) Put the lid and simmer for 25 minutes, until the cranberries are very soft. 4) Remove the pan off the heat... - 42.5665

Cook 1 lb. fresh cranberries with 8 oz. water until soft. Mash through a sieve or blend in a liquidizer. Add 3/4 lb. castor sugar and the juice of 2 oranges. Cool. Pour into refrigerator tray. Freeze with freezing unit at high for 20 minutes. Whip 8 oz.... - 35.3153

Combine cranberries, orange peel, and fructose in a saucepan. Stir to mix. Cook over low heat just until boiling. Cool completely. Slice angel food cake loaf into four layers. Spread one-fourth of the nondairy whipped topping on each layer. Spoon one-fourth... - 36.6228

Pour orange juice into a measuring cup, and add grated rind, oil and enough boiling water to make 3/4 cup. Set aside. Sift dry ingredients into a bowl, and make a well in the center. Pour in the liquids and beaten egg. Stir until blended. Fold in cranberries... - 40.5799

Cranberry Oat Bran Muffins is a mouth watering delicious side dish recipe. Try this Cranberry Oat Bran Muffins; I bet you will surely get a huge fan following for this one! - 43.1542

Early in day: Soften gelatine in 1/4 cup cold water. Boil sugar and 1/3 cup water till mixture forms soft ball (235°F. on candy thermometer); stir in gelatine until dissolved. Beat egg whites till quite stiff; slowly pour syrup over them, beating. After all... - 42.9349

In a medium mixing bowl stir together the all-purpose flour, baking soda, ground cinnamon, ground nutmeg, and ground cloves. In a small mixing bowl combine the hot water, light molasses, and brown sugar; stir into flour mixture along with the halved... - 39.4204

1. Preheat the oven to 400°. 2. Lightly spray 10 muffin tin cups with nonstick cooking spray or line them with paper liners; set aside. 3. In a large bowl stir together the flours, baking powder, cinnamon and salt. 4. In a small bowl stir together the milk,... - 35.3153

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Place 1 prepared crust in bottom and up sides of pan; trim edges if necessary. Heat oven to 425°F. Heat cookie sheet in oven for 10... - 39.0621

Preheat oven to 350°F (180°C). Assemble Blender. Put walnuts into blender container. Cover and process 2 cycles at WHIP to chop nuts; set aside. Cover blender container and set at BLEND. With motor running, remove feeder cap and drop 1 cup (250 ml) cheese... - 41.3517

Try the Cranberry Danish Cream the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful Cranberry Danish Cream ! - 33.5501

Cook cranberries in water until berries all pop. Strain just until skins remain; add sugar and lemon juice. Cool. Fold egg whites into cranberry mixture; pour into tray. Freeze until mushy. Beat thoroughly and return to freezer; freeze until stiff. Serve as... - 26.6019

1. Preheat oven to 400°F. Grease and flour twelve 3" by 1 1/2" muffin-pan cups. 2. In large bowl, mix first 5 ingredients. In medium-sized bowl, beat sour cream, milk, salad *Or use twenty-four 2 V1i" by 1 1/4" muffin-pan cups; bake 20 minutes. Yield: 2... - 33.7599