This Cranberry Orange Relish makes a deliciousy sweet and tangy accompaniment for many of your dishes ! I love this Cranberry Orange Relish with savory pancakes and bread ! Your suggestions about this relish are welcome ! - 28.433

Stir cranberry-orange relish and nuts into slightly thickened gelatin mixture. Pour into a 1-qt.mold and chill firm. - 19.6494

Wash and pick over cranberries for foreign pieces. Combine in heavy saucepan with sugar, water and orange juice. Bring to boil; reduce heat and cook at gentle boil until cranberries have popped. If some remain un popped, that is all right. If you wait until... - 34.819

Cranberry-Orange Relish has an exquisite taste. The unique flavor of the relish has the potential to enslave anyone. Try the Cranberry-Orange Relish for yourself to understand what I am talking about. - 23.8713

Cranberry Orange Relish is an amazingly delicious dessert recipe. Try this tempting and alluring Cranberry Orange Relish; I am sure you will always want to have it in your coming parties! - 28.6198

Combine the muffin mix with egg and relish until just blended. Mixture will be lumpy. Pour into a greased loaf pan. Bake at 350 degrees for 45 minutes or until golden brown. - 24.2902

Looking for a delicious, classic condiment to amp up your Thanksgiving table ? Try this zesty, fruity dip. In this video, Betty explains how to make the delicious cranberry-orange relish mold. The gorgeous combo of cranberry sauce, mandarin oranges, and... - 90.6855

With vegetable peeler remove orange portion of peel of one orange; reserve. Completely peel and section both oranges. Using food processor or coarse blade of food grinder, grind reserved orange peel, orange sections, and cranberries. Stir in sugar and... - 27.5112

In food processor or grinder, chop cranberries and apple. In bowl, combine cranberry mixture, sugar, pecans, raisins, marmalade, lemon rind, lemon juice, and cinnamon (if using). Cover and refrigerate for at least 8 hours or up to 1 week. - 30.7473

Put half the cranberries and half of the orange sections into the container of a food processor; process until mixture is coarsely chopped with no whole berries remaining. Transfer to a storage container and process the remaining cranberries and orange... - 22.4042

1. Sort cranberries, discarding any bruised or decayed fruit. Rinse berries. 2. Rinse orange and cut into 1-inch chunks; discard any seeds. In a blender or food processor, whirl orange, 2 cups cranberries, and sugar until pureed. 3. Pour puree into a 2- to... - 22.2398

Force cranberries, orange, and apple through medium blade of food chopper. Lightly mix with the sweetener. Spoon relish into a bowl. Chill, covered, at least 1 hour to allow flavors to blend. - 22.9672

In the work bowl of a food processor fitted with the metal blade, combine the cranberries, orange, sugar, and salt. Process until coarsely and evenly ground, stopping the machine once or twice to scrape down the sides of the work bowl. Add the mint, and... - 27.0862

Wash and drain the cranberries, removing any withered berries. Place in the food processor with the cutting blade, adding the cut up orange, apple and sweetener. Whiz until pieces are coarsely chopped, being careful not to puree. Taste to adjust sweetness, it... - 24.5281

1. In a 3 1/2-quart electric slow cooker, mix together the cranberries, orange juice concentrate, brown sugar, and vinegar. 2. Cover and cook on the low heat setting about 3 hours, or until the cranberry skins pop. Turn off the heat. 3. Stir in the apricots,... - 27.219

Grind cranberries, unpeeled orange and unpeeled apple using blender, food chopper or grinder. Add sugar; mix well. Chill. - 20.8866

In 6- to 8-quart kettle or Dutch oven mix cranberries, sugar, water, orange peel, and orange juice. Bring to boiling. Cook, uncovered,for about 5 minutes or till cranberry skins pop, stirring once or twice. Stir in almonds. Remove from heat. Ladle hot relish... - 32.4911

Put cranberries through food chopper using fine blade. Quarter oranges and lemon; remove seeds; grind. Add sugar and corn syrup; stir till sugar dissolves. Pour into refrigerator tray. Freeze to a mush (about 1 hour). - 25.2375

A side dish which requires to be noted as a good recipe! An easy relish which has the tang and the sweetness coming through from all the ingredients. Check this video to watch make this colorful relish! - 98.4808

Insert metal blade. Place orange in work bowl. Process, using on-off pulses, until finely chopped; transfer to a 3-quart pan. Place cranberries in work bowl and process, using on-off pulses, until finely chopped. Add to orange with sugar and lemon... - 31.373

In blender, chop quartered seeded oranges. Pick over cranberries and wash. Place oranges, cranberries, sugar and nuts (if desired) in a 3-quart casserole. Stir to mix well. Cover. MICROWAVE 15 to 20 MINUTES, or until cranberries are soft. Stir every 5 minutes. - 34.5501

In food processor or grinder, chop cranberries and apple. In bowl, combine cranberry mixture, sugar, pecans, raisins, marmalade, lemon rind, lemon juice, and cinnamon (if using). Transfer to jar; cover and refrigerate for at least 8 hours or up to 1... - 36.4657

1. Combine all the ingredients except the almonds in a saucepan and cook until the cranberries pop open, about ten minutes. 2. Skim the foam from the surface, add the almonds and cool. - 23.9874

In a 3 or 4-quart saucepan, stir the water, orange juice and sugar together until the sugar is thoroughly dissolved. Add the cranberries, bring to a boil and cook for 3 to 5 minutes, stirring occasionally, until the skins of the berries begin to pop and the... - 28.2296

In bowl combine cranberry sauce, marmalade, water, bouillon granules, lemon juice, ginger, and garlic powder. Use with Choose-a-Sauce Chops. - 25.5137

Prepare puff pastry shells as directed on package. Meanwhile, prepare vegetables as directed on packages. Season to taste. In small bowl, combine butter and relish; mix well. - 28.4739

My sister likes this Cranberry Orange Muffin recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this muffin. All the guests like this muffin very much and thank her for preparing it. Which makes... - 41.4763

Cranberry orange salad is a mixed fruit salad made with cranberry orange relish. Flavored with ginger ale and garnished with grape clusters, the cranberry orange salad is sweet and tangy and excellent with any heavy dish of choice. - 32.9896

Prepare vanilla whipped dessert mix according to package directions, substituting the 1/2 cup ginger ale for the recommended amount of water in package directions. Fold cranberry-orange relish into dessert mixture. Pour into 8x8x2-inch pan. Freeze till firm. - 23.5131

Dissolve gelatin in boiling water. Add orange juice, cover and let stand in refrigerator until almost jelled. In a bowl, combine cranberry-orange relish, chopped apple and pecans. Fold into the almost-jelled mixture, and pour into a 1-quart mold. Cover and... - 30.2463

Cut frozen relish into 1-inch cubes. Cut ice cream into chunks. Place relish and ice cream in blender container. Cover; run on lowest speed 1 minute. Stop blender occasionally and scrape sides of blender container with rubber spatula. Cover; run on highest... - 32.0887

Melt shortening in large skillet; brown steaks. Season both sides of steaks with salt. Stir together relish, orange juice and nutmeg; spread on steaks. Cover tightly; simmer 1 hour or until tender. Serve each steak with twisted orange slice. - 29.6596

Dissolve gelatin in boiling water. Chill until slightly thickened. Stir in relish and water chestnuts. Fold in yogurt. Pour into 1 -quart mold. Chill until firm. Unmold on crisp salad greens. - 30.5668

Dissolve gelatin in boiling water; add relish and stir till completely thawed. Stir in pineapple (with liquid) and lemon juice. Chill till partially set. Fold in celery and nuts. Spoon into 5-cup ring mold chill; till firm. - 25.5678

Trim excess fat around edges of chops. Slash edges at 1 inch intervals to prevent meat from curling during cooking. Arrange chops in an 8 inch square glass cake dish. Brush with molasses. Cover with plastic wrap. Microwave 5 minutes. Turn chops over and brush... - 35.4642

Blender chop 1 cup cranberries. If necessary, push berries from side of container and process again. Empty into bowl. Repeat with remaining berries. Put orange and sugar into Osterizer container, cover and process at BLEND until smooth. Add to berries and mix... - 24.3913

Cranberry And Orange Relish is a delightfully easy to make fruit relish. The flavors of this relish is sure to get you hooked to it! Try the Cranberry And Orange Relish! - 28.5475

Put cranberries through medium blade of food chopper. Then the rind of the orange, as well as the pulp, with the white membrane cut off and all seeds removed. Mix all this with the sugar and store in a covered jar in the refrigerator. Serve with meat or fish. - 22.4728

In small saucepan combine egg yolks, sugar, and water. Cook over low heat, stirring constantly, till thickened. Cool. Fold into whipped cream. Fold in lingonberry sauce or cranberry orange relish. Turn into 9x5x3-inch loaf pan. Freeze 8 hours or till... - 33.9154

This Orange Cranberry Sauce Recipe is loved by my family.My daughter Catherine especially likes this Orange Cranberry Sauce recipe. Though she is 16 years old, but she has mastered the cooking technique of this sauce. Whenever there is a gathering of my... - 39.9448

Sprinkle 1/4 C almonds in bottom of unbaked pie shell. Combine relish and apple filling. Pour over almonds. Sprinkle remaining almonds over filling. Bake at 400° F for 25 to 30 minutes. - 26.0972

Pour boiling water over gelatin in bowl, stirring until gelatin is dissolved. Add relish, pineapple (with syrup), apple, celery and nuts; stir until relish is thawed. Pour into 4-cup mold or into 6 to 8 individual molds. Chill until firm. - 27.3765

This Cranberry Apple and Orange Relish are extremely tasty ! In fact they are a rage when it comes to some savory meat and bread dishes. Try these conveniently prepared condiments yourself and tell me if you like them Your suggestions for this Cranberry Apple... - 29.1408

GETTING READY 1. Grate orange peel on coarse grater, to make long shreds—about 2 tablespoons. 2. Peel orange and cut into 1/2-inch cubes. 3. Wash and drain cranberries and remove any stems. 4. Chop cranberries very coarsely. MAKING 5. In medium bowl, mix... - 38.2103

Raw Cranberry Relish is simply an irresistible side dish recipe. Try this amazingly delicious Raw Cranberry Relish recipe; I am sure you will always tempt to prepare this for every party! - 27.303

1. In 3-quart saucepan over medium heat, heat raisins, orange juice, sugar, and vinegar to boiling, stirring frequently. Reduce heat to low; simmer, uncovered, 10 minutes. 2. Add cranberries, orange peel, and ginger; over high heat, heat to boiling. Reduce... - 26.6951

Preheat the oven to Gas 4, 350°F, 180°C. Melt fat and saute onion and celery for 2-3 mins. Remove from heat, then add pecans, breadcrumbs and parsley. Season. Bind together with egg yolk. Use stuffing to fill neck cavity of turkey, then fold neck skin over... - 37.5703

If you have a chicken or pork dish and want some relish to serve with it, this cranberry and sweet potato relish is just the thing to give the dish that extra edge! An easy relish with all the goodness! See the video on how to make it with Lisa - 99.8605

Cut each ham slice in 4 pieces. Place 1 strip Swiss cheese and 1/2 teaspoon cranberry-orange relish on each piece and roll up. Secure with wooden pick. Arrange on plate. MICROWAVE 30 SECONDS to 1 MINUTE on HIGH, or until cheese begins to melt. - 21.1726

In a small bowl combine yogurt, cranberry-orange relish, nutmeg, and ginger; mix till well blended. Cover and chill. - 24.1716

In medium saucepan combine sugar, cornstarch, and salt; stir in / cup of the cranberry-apple drink. Cook and stir over medium-high heat till thickened and bubbly. Remove from heat. Gradually stir about 1/2 of the hot mixture into egg yolks; return mixture to... - 40.9699

Roast Cornish Hens has a delectable taste. Roast Cornish Hens is a perfect appetizer recipe. If you like the stuffed meat then Roast Cornish Hens is the recipe you should try. - 31.0835

Tomato Aspic always brings back wonderful memories from the time when I started cooking. This tasty preparation is something you just shouldn’t miss. Try this wonderful Tomato Aspic recipe! - 34.2078

Cut each ham slice in 4 pieces. Place 1 strip Swiss cheese and 1/2 teaspoon cranberry-orange relish on each piece and roll up. Secure with wooden pick. Arrange on plate. Microwave 30 seconds to 1 minute on HIGH, or until cheese begins to melt. Serve hot. - 23.5042

Make slashes in luncheon meat 1/2 -inch apart, cutting to within 1/2-inch of bottom. Fill slits with cranberry-orange relish. Place ham on plate. Cover loosely with waxed paper. Microwave 4 to 5 minutes on '6', or until heated through. For ovens without solid... - 22.7393

Make slashes in luncheon meat 3/4 inch apart, cutting to within 3/4 inch of bottom. Fill slits with cranberry-orange relish. Place ham on plate. Cover loosely with waxed paper. MICROWAVE 4 to 5 MINUTES on '6', or until heated through. - 18.002

Split cake to make 4 layers. In chilled bowl, beat whipping cream and sugar until stiff. Stack layers spreading each with a fourth of the whipped cream mixture, then a fourth of the cranberry-orange relish. Swirl it into whipped cream. Refrigerate cake 1 to 2... - 27.7054

Allow a single small orange for each serving or plan on making 2 orange cups from larger fruit. Insert the tip of a sharp knife diagonally deep into the orange. Pull out knife and make next cut at reverse angle. Continue making saw tooth cuts all the way... - 27.6769

If you love the flavor of cider, you will love the Quick Filled Pears for sure. You just need a handful of ingredients to prepare this rich tasting Quick Filled Pears. Give this yummy Quick Filled Pears a try. - 18.445

Dissolve gelatin in boiling water. Add cold water and lemon juice. Chill until slightly thickened. Fold in cranberry orange relish, ginger, water chestnuts and celery seed. Pour into molds. Chill until firm. - 30.541

Prepare crust, substituting finely crushed lemon wafers or butter cookies for cracker crumbs, decreasing butter to 1/2 cup and omitting sugar. Prepare pie. - 15.4639

These Turkey Pita Rounds are a favorite lunch fare for me. This irresistible bird filling doused in tangy fruit relish has mesmerized me and I want to have this bread dish for most meals for a long time to come. Try these Turkey Pita Rounds and let me know if... - 34.7248

In food processor bowl with metal blade or blender container, combine all ingredients except relish. Process until smooth and creamy. Spoon cheese mixture onto small plate or into small shallow bowl; spread evenly. Spread relish over top of cheese. - 27.4001

Stuff Cornish hens. Secure cavity with wooden picks. Mix cranberry-orange relish and honey in small bowl. Arrange hens breast side down and at least 1 -inch apart, in (12 x 8-inch) utility dish. Brush hens with glaze. Cover with waxed paper. Microwave 12 to... - 31.1186

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 37.0175

Dissolve raspberry- and lemon-flavored gelatin in boiling water. Stir in frozen raspberries, breaking up large pieces with fork. Stir in cranberry-orange relish. Slowly pour in lemon-lime carbonated beverage; stir gently. Turn into a 6- or 6 1/2-cup ring... - 32.536

Dissolve raspberry- and lemon-flavored gelatins in boiling water. Stir in frozen raspberries, breaking up large pieces with fork. Add cranberry-orange relish. Chill till cold but not set. Resting bottle on rim of bowl, carefully pour in lemon-lime carbonated... - 32.9569

Pear Surprises: Drain chilled canned pear halves. Pat dry with paper toweling. Fill hollow of each with cream cheese. Put a red cherry, pitted date, or fig in between two pear halves. Seal halves of pears together with softened cream cheese. Using pastry... - 32.7391

Preheat oven to 375°. In saucepan combine cranberry-orange relish and light corn syrup; heat just to boiling. Spoon mixture into greased 6 1/2-cup ring mold. Combine brown sugar, melted butter or margarine, and cinnamon. Spread one side of each biscuit with... - 33.508

Arrange fish sticks and pineapple slices on lightly buttered baking sheet. Fill each pineapple slice with a rounded teaspoonful of cranberry orange relish. Set oven control at broil and or 550°. Broil fish sticks and pineapple slices 5 inches from heat... - 26.6753

Grate cheese (Cheddar) as finely as possible; mix with cream cheese until well blended. Stir in Worcestershire sauce and dry mustard. Divide mixture in half. In one half, mix cranberry orange relish, leave the other half plain. Combine the two halves by... - 31.4813

Cranberry holiday ring is a fruit gelatin ring. Made with strawberry and lemon gelatin along with pineapple and cranberry orange relish, this fruity gelatin delight also has marshmallows in it. Flavored with salad dressing, the cranberry holiday ring is... - 44.1872

In bowl combine egg and 1/4 cup water. Stir in 1/2 cup stuffing mix, dried onion, bouillon granules, and 1/4 teaspoon salt. Let stand for 5 minutes. Add ground turkey or ground veal; mix well. Shape into five 1/2-inch-thick patties. Coat with the 1 cup... - 35.8602

These Turkey Burgers make an excellent meal. The herbs seasoning is too good. Try this out for your next meal. Your suggestions for these Turkey Burgers are welcome ! - 33.9981

These Saucy Ham Nibbles are terrific ! Try out this delicious ham, wine and fruit dish. Your suggestions for these Saucy Ham Nibbles are welcome ! - 33.4612

Cook sweet potatoes in jackets. MICROWAVE 10 to 12 MINUTES on HIGH or until tender. Peel potatoes and mash. Add juice, sugar, salt, nutmeg, cinnamon and vanilla. Beat with mixer until well blended. Divide mixture evenly into six "cups" on dinner plate,... - 48.4929

Combine turkey, celery, 1/3 cup of the relish, mayonnaise, 1/2 teaspoon salt, and dash pepper. Spread on buns. Top with rest of relish. Bake at 350° about 10 minutes. - 24.5942

Cranberry fruit salad is a salad made with gelatin while traditionally it is made using jello. This salad is made mostly for the festivals like Christmas or Thanksgiving. It goes with most of the dishes made on these occasions. - 41.4056

Dissolve gelatins in 2 cups boiling water; add berries and relish. Stir well. Chill until partially set; add car- bonated beverage slowly and carefully. Mix well; pour into mold. Chill until firm. - 29.0907

Eggnog Christmas Salad tops my list of Christmas favorites. This chill and serve salad is my favorite mainly for its rich taste. Check out the recipe of Eggnog Christmas Salad. - 39.9458

Cranberry Ring exudes the flavors of light corn syrup, orange relish, butter and cinnamon. Kids will love this cranberry rolls for sure. Give this yummy cranberry ring a try. - 35.6819

Baked Acorn Squash is an amazingly easy baked main course meal which cannot just escape your guest's attention in any party. I am sure you would surely love to share the experience of this Baked Acorn Squash dish with us. - 39.2007

Peel banana and score lengthwise with tines of fork; cut diagonally into crosswise sections. Halve pears; remove cores. Cut apple into wedges; remove core. Peel and section grapefruit. Blend cream cheese and blue cheese. Form into balls; roll in nuts. Arrange... - 40.6828

Spread both sides of 4 slices of bread with Savory Butter, butter or margarine. Arrange cheese and turkey on each slice. Spread about 2 tablespoons relish over turkey. Spread remaining 4 slices bread on 1 side with Savory Butter, butter or margarine. Place on... - 27.6

In saucepan, combine cranberry relish and corn syrup; heat just to boiling. Spoon mixture into greased 6 1/2-cup ring mold. Combine butter, brown sugar, and cinnamon. Spread one side of each biscuit with some of the brown sugar mixture. Place on edge in ring... - 31.5313

Peel banana and score lengthwise with tines of fork; cut diagonally into crosswise sections*. Halve pears remove cores. Cut apple into wedges remove core. Peel and section grapefruit. Blend cream cheese and blue cheese. Form into balls; roll in nuts. Arrange... - 38.2147

1. Place stuffing, relish, walnuts, raisins, salt and cinnamon in large bowl; toss lightly. 2. Place broth and butter in small saucepan; cook over high heat until broth boils and butter melts. Pour broth mixture over stuffing mixture; toss lightly until... - 27.0871

Place cold water in a 4-cup measure. Sprinkle unflavored gelatin over water; stir. Microwave 15 to 30 seconds; stir and microwave an additional 15 to 30 seconds. Set aside. Place 3/4 cup water and strawberry gelatin in a bowl; stir. Microwave about 2 minutes... - 39.9618

In large bowl combine chopped cranberries, sugar, orange peel, 1/2 teaspoon salt, and cinnamon. Add raisin bread cubes; sprinkle with 2 tablespoons melted butter or margarine and 4 teaspoons orange juice. Gently toss. Sprinkle cavities of hens with... - 42.4451

Layered cranberry salad is a fun salad to make. It has layered of ingredients that make it look beautiful and attractive. When you see it, you won't be able to resist eating it. This salad is lot more fun serving it to friends and family. - 52.0689

Put cranberries, orange and grapefruit through food chopper. Add sugar. Mixwell. Chill for a few hours before serving. This relish will keep several days in refrigerator. Fill pear halves with mixture at serving time. - 25.0219