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Cranberry Glazed Carrot Recipes
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Cranberry Glazed Baby Carrots
To Cook Carrots: Bring a saucepan of salted water to a boil, add carrots, and boil gently, covered, until crisp-tender, about 8 to 10 minutes.
Drain and run under cold water to stop the cooking.
(Carrots may be refrigerated overnight. Bring to room... - 29.0904
Slice carrots crosswise or on the bias about 1/2 inch thick.
Cook in saucepan filled with salted water 6 to 10 minutes (just until carrots are tender).
In a medium size saucepan, combine butter, cranberry jelly sauce, brown sugar, and salt.
Cook on low heat... - 32.206
Loin Of Venison With Cranberries And Glazed Apples
Put the venison bones and trimmings in a roasting pan and brown under a hot broiler.
Add the vegetables and brown these lightly.
Tip the bones and vegetables into a large saucepan and add the juniper berries, orange rind, bouquet garni and seasoning.
Stir... - 40.2268
Wine Glazed Baked Fresh Ham With Gravy
1. With a sharp knife, cut and remove the skin from the fresh ham. Trim the fat, leaving about a 1/4-inch-thick layer. Cut 5 or 6 diagonal slashes, about 1/3 inch deep and 1 1/2 inches apart, over the fat layer.
2. Preheat the oven to slow (325°).
3. Place... - 45.2793
Rosh Hashanah Challah
A trio of Challah breads for Rosh Hashanah. "The sound of the shofar, the ram's horn that trumpets in the New Year at synagogues everywhere, is the unique sound of Rosh Hashanah. It stirs the soul. A freshly cut wedge of this challah, liberally dipped in new... - 54.9947